Access Statistics for Luis Miguel Albisu

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
An integrated approach to evaluate generic promotions 0 0 0 1 1 1 2 20
Consumers Preferences for Wine in Spain: Best-Worst Scaling Methodology 0 0 1 30 0 1 2 106
Evidence on the Value of EU Quality Certification Schemes. The Case of Dry-cured Ham in Spain 0 0 1 16 1 1 3 84
MaxDiff approaches for PDO “Calanda” peaches (Spain) 0 0 0 27 0 0 0 140
Origin labelled products in global markets: some research issues 0 0 0 0 1 1 2 11
Spanish Wine Consumer Behaviour: A Stated and Revealed Preferences Analysis 0 0 0 137 0 1 1 495
Strategic Capabilities and Performance: An Application of Resource-Based View in Italian Food SMEs 0 0 0 47 0 0 1 180
The Effect of Competitive Advantage on the Economic Performance of Spanish Agro-Food Firms 0 0 0 4 0 0 2 19
The Influence of the European Community's Tariff Policy on European Orange and Mandarin Prices 0 0 0 1 1 1 2 12
The Overall Significance of Attributes and Attributes’ Levels on Fresh Fruit Choice 0 0 0 13 1 2 4 95
The Relationship Between Strategic Choices and Performance in Italian Food SMEs: A Resource-based Approach 0 0 0 28 3 4 6 159
The liberalisation of planting rights in the EU wine sector 0 0 0 0 1 1 2 25
Total Working Papers 0 0 2 304 9 13 27 1,346

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Agro-food Business Strategies for Origin Labelled Products 0 0 0 15 1 3 4 102
An Area Response Model for Perennial Plants and Its Application to Spanish Oranges and Mandarins 0 0 0 0 0 0 1 121
COMPETITIVIDAD DE LA CADENA ARROCERA DEL ESTADO PORTUGUESA, VENEZUELA, EN LOS PROCESOS DE INTEGRACIÓN EN SUDAMÉRICA 0 0 0 8 0 0 2 132
COMPOSITE FORECASTING METHODS: AN APPLICATION TO SPANISH MAIZE PRICES 0 0 0 18 0 3 4 85
Can Strategic Capabilities Affect Performance? Application of RBV to Small Food Businesses 0 0 1 15 2 4 9 106
Co-editors' introduction to the special issue 0 0 0 3 0 0 2 43
Combining Stated and Revealed Preferences on Typical Food Products: The Case of Dry‐Cured Ham in Spain 0 0 0 22 1 2 5 110
Consumers’ response to the EU Quality policy allowing for heterogeneous preferences 0 0 1 20 1 2 5 88
Economic impact of soil salinity in agriculture. A case study of Bardenas area, Spain 0 0 0 79 1 1 2 283
Factors influencing contractual choice and sustainable relationships in European agri-food supply chains 0 0 2 77 0 0 5 286
Food consumption in the European Union: Main determinants and country differences 0 1 3 120 2 7 12 327
Foreword 0 0 0 1 1 1 1 23
La demande de viandes et de poissons en Espagne: une analyse micro-économique 0 0 0 0 1 1 1 31
La demande de viandes et de poissons en Espagne: une analyse micro-économique 0 0 1 3 2 2 3 27
La relación entre ventajas competitivas y resultados empresariales en la industria agroalimentaria aragonesa 0 0 0 11 1 1 4 91
Perspectivas del sector agroalimentario 0 0 0 0 1 1 2 42
Reflexiones sobre la evolución de la economía agroalimentaria 0 0 0 5 0 0 1 53
Spanish wine consumer behavior: A choice experiment approach 0 0 0 49 1 1 3 239
The demand for meat and fish in Spain: Urban and rural areas 0 0 0 45 0 0 4 260
¿PESCADO EN EL MOSTRADOR O EN BANDEJAS? LAS PREFERENCIAS DE LOS CONSUMIDORES EN ZARAGOZA, ESPAÑA 0 0 0 3 1 3 5 49
Total Journal Articles 0 1 8 494 16 32 75 2,498
1 registered items for which data could not be found

Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Spain and Portugal 0 0 0 2 1 1 2 29
Total Chapters 0 0 0 2 1 1 2 29

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Statistics updated 2025-10-06