Access Statistics for Sven Anders

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Multi-Factorial Risk Prioritization Framework for Food-Borne Pathogens 0 0 2 163 0 0 8 628
A Review of FDA Imports Refusals - US Seafood Trade 2000-2010 0 1 5 27 1 6 42 162
AGEING AND CONSUMPTION – THE IMPACT OF DEMOGRAPHIC CHANGE ON FOOD EXPENDITURE PATTERNS 2 5 21 135 10 28 86 474
Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World 0 1 6 77 2 10 52 374
Barriers to Fishery Exports from Developing Countries: The Impact of U.S. FDA Food Safety Regulation 0 1 6 40 2 4 21 120
Competition and Credibility of Private Third-party Certification in International Food Supply 0 1 2 2 0 2 6 6
Competition between Private Label and National Brand for Health-differentiated Food Product: A Canadian Retailing Case 0 0 2 34 5 8 25 146
Consumer preferences for ground beef packaged under a modified atmosphere 0 0 2 9 0 2 10 81
DOES TASTE TRUMP HEALTH? – THE EFFECT OF NUTRIENT PROFILES ON BRAND-LEVEL DEMAND FOR CHIPS IN THE U.S 2 30 30 30 3 10 10 10
Determinants of Trade Duration of Kazakhstan's Wheat Exports 1 4 26 26 3 7 15 15
Does taste trump health? Effects of nutritional characteristics on brand-level demand for chips in the U.S 0 0 16 16 0 4 8 8
Estimating price rigidity in vertically differentiated food product categories with private labels 0 1 2 41 1 6 18 236
Estimating the Trade Duration of Kazakhstan’s Wheat Exports 0 0 3 22 1 1 13 18
Experience matters - trade duration and survival of coffee exports 1 2 10 58 2 6 28 47
HONORIEREN VERBRAUCHER PRODUKTE MIT EINEM ZUSATZNUTZEN FÜR DIE GESUNDHEIT? EMPIRISCHE EVIDENZ MIT SCANNERDATEN 1 1 2 16 2 2 13 184
Household Food Expenditures and Management of Type II Diabetes 0 0 0 5 1 3 8 45
Linking Diet-Health Behaviour and Obesity using Propensity Score Matching 0 0 3 7 0 1 12 29
Markets Segmented by Regional - Origin Labeling with Quality Control 0 0 0 32 1 1 9 110
Nutrition Label Usage, Diet Health Behavior, and Information Uncertainty 0 1 7 45 2 5 22 157
Objectiveness in the Market for Third-Party Certification: Does market structure matter? 1 2 6 43 7 9 32 226
Opportunities and Obstacles Facing Organic Farmers in the Czech Republic 0 0 0 12 0 0 6 79
Price Rigidity and Market Power in German Retailing 0 0 0 18 0 3 9 112
Price Rigidity and Market Power in German Retailing 0 0 0 41 1 2 6 120
Private Label and National Brand Pricing and Promotional Strategies in Health Differentiated Product Categories: Canadian Evidence 0 0 2 22 0 0 8 56
Production Arrangements and Strategic Brand Level Competition in a Vertically Linked Market 0 0 2 39 2 13 61 198
Regional income effects of producer support under the CAP 0 1 1 1 0 2 7 9
Regional-Origin Labeling with Quality Control: An Economic Analysis 0 0 0 11 0 2 9 36
Standards-as-Barriers versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 0 4 145 0 2 16 346
The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries 1 1 3 86 1 1 13 185
The Economics of Farm Animal Welfare and Consumer Choice – Evidence from Australia 1 2 17 17 1 3 10 10
The Economics of Geographical Indications: Welfare Implications 0 3 13 93 1 10 38 239
The Economics of Health Behavior and Vitamin Consumption 0 1 5 34 0 5 23 142
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector is Imperfectly Competitive 1 1 2 66 1 4 16 248
The Impact of Nutritional Supplement Choices on Diet Behavior and Obesity Outcomes 0 4 20 20 2 8 24 24
The Regional Incidence of European Agricultural Policy: Measurement Concept and Empirical Evidence 0 0 0 9 0 1 5 29
Using Retail Scanner Data to Assess the Demand for Value-based Ground Meat Products in Canada 0 0 1 72 1 2 8 348
“Pill vs. Broccoli” – The Economics of Health Behavior and Vitamin Consumption 0 0 1 7 0 0 3 30
Total Working Papers 11 63 222 1,521 53 173 700 5,287


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AJAE Appendix for Standards as Barriers versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 0 1 3 0 1 11 27
Branchenspezifische Besonderheiten im Innovationsverhalten des Ernährungsgewerbes: Eine empirische Analyse des Mannheimer Innovationspanels 0 0 0 5 0 1 8 67
Consumer Choice and Health: The Importance of Health Attributes for Retail Meat Demand in Canada 0 0 1 20 0 0 10 102
Food scandals, media attention and habit persistence among desensitised meat consumers 1 1 1 1 6 8 8 8
Imperfect Competition in German Food Retailing: Evidence from State Level Data 1 1 5 71 2 2 11 209
Markets segmented by regional-origin labelling with quality control 0 1 3 32 0 2 8 103
Price rigidity and market power in German retailing 0 0 0 86 1 2 12 341
Regional income effects of producer support under the CAP 0 0 0 0 0 1 7 12
Regional income effects of producer support under the CAP 0 0 1 3 0 0 9 16
Social consumption and price rigidity of quality-tier differentiated private labels 0 0 0 0 0 2 7 7
Standard Harmonization as Chasing Zero (Tolerance Limits): The Impact of Veterinary Drug Residue Standards on Crustacean Imports in the EU, Japan, and North America 0 0 2 26 0 0 17 101
Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 0 3 15 0 0 13 62
The Benefits and Costs of Proliferation of Geographical Labeling for Developing Countries 0 0 5 77 3 6 25 259
The Economics of Health and Vitamin Consumption 0 0 1 2 0 0 9 13
The Economics of Health and Vitamin Consumption 0 0 0 4 0 0 9 26
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector Is Imperfectly Competitive 0 0 0 34 0 1 11 197
The Interregional and Intertemporal Allocation of EU Producer Support: Magnitude and Determinants 0 0 0 1 0 1 11 23
The Value of Brand and Convenience Attributes in Highly Processed Food Products 0 0 4 18 0 2 17 74
The international quest for an integrated approach to microbial food-borne risk prioritization: where do we stand? 0 0 0 0 0 0 6 7
Trade Deflection Arising from U.S. Import Refusals and Detentions in Fishery and Seafood Trade 0 0 1 40 1 1 12 100
Übermäßige Werbung und Marktsegmentierung durch staatliche Förderung der Regionalvermarktung: Eine theoretische Analyse 0 0 1 7 3 5 11 60
Total Journal Articles 2 3 29 445 16 35 232 1,814


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Can Food Markets Result in Environmental Benefits? 0 1 1 1 1 3 11 11
Total Chapters 0 1 1 1 1 3 11 11


Statistics updated 2017-01-03