Access Statistics for Sven Anders

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Multi-Factorial Risk Prioritization Framework for Food-Borne Pathogens 0 0 2 163 1 2 11 626
A Review of FDA Imports Refusals - US Seafood Trade 2000-2010 1 1 6 25 5 10 42 146
AGEING AND CONSUMPTION – THE IMPACT OF DEMOGRAPHIC CHANGE ON FOOD EXPENDITURE PATTERNS 0 2 28 127 5 15 84 432
Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World 1 1 8 76 4 12 54 359
Barriers to Fishery Exports from Developing Countries: The Impact of U.S. FDA Food Safety Regulation 1 2 9 39 3 4 23 116
Competition between Private Label and National Brand for Health-differentiated Food Product: A Canadian Retailing Case 0 0 6 34 3 4 30 137
Consumer preferences for ground beef packaged under a modified atmosphere 0 2 4 9 2 5 13 78
Estimating price rigidity in vertically differentiated food product categories with private labels 0 0 3 40 3 6 14 228
Estimating the Trade Duration of Kazakhstan’s Wheat Exports 0 1 20 20 2 4 11 11
Experience matters - trade duration and survival of coffee exports 1 3 10 55 4 7 23 35
HONORIEREN VERBRAUCHER PRODUKTE MIT EINEM ZUSATZNUTZEN FÜR DIE GESUNDHEIT? EMPIRISCHE EVIDENZ MIT SCANNERDATEN 1 1 1 15 5 6 18 180
Linking Diet-Health Behaviour and Obesity using Propensity Score Matching 0 1 4 7 3 5 18 27
Markets Segmented by Regional - Origin Labeling with Quality Control 0 0 0 32 1 3 11 108
Nutrition Label Usage, Diet Health Behavior, and Information Uncertainty 1 1 11 44 4 7 30 150
Objectiveness in the Market for Third-Party Certification: Does market structure matter? 2 3 3 40 5 11 26 212
Opportunities and Obstacles Facing Organic Farmers in the Czech Republic 0 0 0 12 2 2 5 78
Price Rigidity and Market Power in German Retailing 0 0 2 18 2 2 10 109
Price Rigidity and Market Power in German Retailing 0 0 1 41 1 1 5 118
Private Label and National Brand Pricing and Promotional Strategies in Health Differentiated Product Categories: Canadian Evidence 0 2 3 22 2 4 12 56
Production Arrangements and Strategic Brand Level Competition in a Vertically Linked Market 0 0 2 39 8 19 60 173
Regional income effects of producer support under the CAP 0 0 0 0 2 2 6 6
Regional-Origin Labeling with Quality Control: An Economic Analysis 0 0 0 11 2 3 5 32
Standards-as-Barriers versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 1 1 5 145 3 3 19 344
The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries 0 0 1 83 2 2 9 179
The Economics of Geographical Indications: Welfare Implications 1 4 11 89 4 11 39 228
The Economics of Health Behavior and Vitamin Consumption 0 1 4 31 1 7 19 133
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector is Imperfectly Competitive 0 0 1 65 3 3 15 243
The Regional Incidence of European Agricultural Policy: Measurement Concept and Empirical Evidence 0 0 1 9 1 2 4 27
Using Retail Scanner Data to Assess the Demand for Value-based Ground Meat Products in Canada 0 0 2 72 0 1 12 345
Total Working Papers 10 26 148 1,363 83 163 628 4,916


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AJAE Appendix for Standards as Barriers versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 0 0 2 4 5 9 23
Branchenspezifische Besonderheiten im Innovationsverhalten des Ernährungsgewerbes: Eine empirische Analyse des Mannheimer Innovationspanels 0 0 1 5 1 1 8 64
Consumer Choice and Health: The Importance of Health Attributes for Retail Meat Demand in Canada 0 0 1 20 2 5 11 101
Markets segmented by regional-origin labelling with quality control 0 0 3 31 1 1 10 100
Price rigidity and market power in German retailing 0 0 1 86 3 4 11 338
Regional income effects of producer support under the CAP 0 0 3 3 4 5 11 15
Regional income effects of producer support under the CAP 0 0 0 0 4 5 9 11
Standard Harmonization as Chasing Zero (Tolerance Limits): The Impact of Veterinary Drug Residue Standards on Crustacean Imports in the EU, Japan, and North America 0 0 2 25 1 1 11 93
Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 0 4 14 4 4 15 59
The Benefits and Costs of Proliferation of Geographical Labeling for Developing Countries 2 2 4 76 5 8 19 251
The Economics of Health and Vitamin Consumption 0 0 1 1 2 4 10 11
The Economics of Health and Vitamin Consumption 0 0 0 4 4 7 12 25
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector Is Imperfectly Competitive 0 0 0 34 3 4 9 195
The Interregional and Intertemporal Allocation of EU Producer Support: Magnitude and Determinants 0 0 0 1 4 5 9 20
The Value of Brand and Convenience Attributes in Highly Processed Food Products 1 2 4 17 3 5 16 70
The international quest for an integrated approach to microbial food-borne risk prioritization: where do we stand? 0 0 0 0 1 1 4 5
Trade Deflection Arising from U.S. Import Refusals and Detentions in Fishery and Seafood Trade 0 1 2 40 2 6 10 96
Übermäßige Werbung und Marktsegmentierung durch staatliche Förderung der Regionalvermarktung: Eine theoretische Analyse 0 0 3 7 1 3 7 54
Total Journal Articles 3 5 29 366 49 74 191 1,531


Statistics updated 2016-08-02