Access Statistics for Sven Anders

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Multi-Factorial Risk Prioritization Framework for Food-Borne Pathogens 1 1 2 160 1 6 27 602
A Review of FDA Imports Refusals - US Seafood Trade 2000-2010 0 0 2 16 3 5 24 86
AGEING AND CONSUMPTION – THE IMPACT OF DEMOGRAPHIC CHANGE ON FOOD EXPENDITURE PATTERNS 4 13 29 48 23 54 135 192
Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World 2 3 9 59 8 15 51 261
Barriers to Fishery Exports from Developing Countries: The Impact of U.S. FDA Food Safety Regulation 1 1 8 17 4 8 34 62
Competition between Private Label and National Brand for Health-differentiated Food Product: A Canadian Retailing Case 1 4 19 19 5 13 51 51
Consumer preferences for ground beef packaged under a modified atmosphere 0 0 1 2 0 4 31 48
Estimating price rigidity in vertically differentiated food product categories with private labels 0 0 5 31 10 22 85 144
HONORIEREN VERBRAUCHER PRODUKTE MIT EINEM ZUSATZNUTZEN FÜR DIE GESUNDHEIT? EMPIRISCHE EVIDENZ MIT SCANNERDATEN 0 1 2 12 1 5 24 145
Household Food Expenditures and Management of Type II Diabetes 0 0 0 4 0 0 4 26
Markets Segmented by Regional - Origin Labeling with Quality Control 3 3 4 30 5 5 11 86
Nutrition Label Usage, Diet Health Behavior, and Information Uncertainty 0 2 25 25 2 9 33 33
Objectiveness in the Market for Third-Party Certification: Does market structure matter? 2 2 3 34 5 8 27 168
Opportunities and Obstacles Facing Organic Farmers in the Czech Republic 0 1 1 12 0 1 5 68
Price Rigidity and Market Power in German Retailing 0 0 3 15 2 2 22 85
Price Rigidity and Market Power in German Retailing 0 0 2 38 0 0 16 101
Private Label and National Brand Pricing and Promotional Strategies in Health Differentiated Product Categories: Canadian Evidence 0 0 5 15 1 2 9 34
Production Arrangements and Strategic Brand Level Competition in a Vertically Linked Market 0 3 33 33 1 10 45 45
Regional Income Effects of Producer Support under the CAP 0 0 0 1 4 9 27 201
Regional-Origin Labeling with Quality Control: An Economic Analysis 1 1 1 9 2 2 4 23
Standards-as-Barriers versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 1 1 2 132 2 5 16 306
The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries 0 1 2 78 0 3 11 152
The Economics of Geographical Indications: Welfare Implications 0 1 10 45 3 7 39 108
The Economics of Health Behavior and Vitamin Consumption 0 2 8 24 5 12 36 84
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector is Imperfectly Competitive 0 1 2 59 1 5 8 212
The Interregional Allocation of EU Producer Support: Magnitude and Determinants 0 0 0 0 2 3 17 80
The Regional Incidence of European Agricultural Policy: Measurement Concept and Empirical Evidence 1 1 1 6 1 1 1 19
Using Retail Scanner Data to Assess the Demand for Value-based Ground Meat Products in Canada 0 0 3 64 1 13 46 297
“Pill vs. Broccoli” – The Economics of Health Behavior and Vitamin Consumption 0 0 0 5 0 0 8 23
Total Working Papers 17 42 182 993 92 229 847 3,742


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Branchenspezifische Besonderheiten im Innovationsverhalten des Ernährungsgewerbes: Eine empirische Analyse des Mannheimer Innovationspanels 1 1 1 3 2 2 10 35
Consumer Choice and Health: The Importance of Health Attributes for Retail Meat Demand in Canada 0 1 3 18 1 3 12 87
Imperfect Competition in German Food Retailing: Evidence from State Level Data 1 2 10 55 5 7 24 169
Markets segmented by regional-origin labelling with quality control 0 0 1 28 2 2 8 83
Price rigidity and market power in German retailing 0 0 2 84 3 6 27 308
Standard Harmonization as Chasing Zero (Tolerance Limits): The Impact of Veterinary Drug Residue Standards on Crustacean Imports in the EU, Japan, and North America 0 1 7 16 0 3 23 67
Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 2 4 5 5 4 9 15 24
The Benefits and Costs of Proliferation of Geographical Labeling for Developing Countries 2 6 8 64 4 14 41 207
The Economics of Health and Vitamin Consumption 0 0 1 1 0 1 7 7
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector Is Imperfectly Competitive 0 0 1 33 2 4 24 152
The Value of Brand and Convenience Attributes in Highly Processed Food Products 0 1 4 8 0 4 13 34
Trade Deflection Arising from U.S. Import Refusals and Detentions in Fishery and Seafood Trade 1 2 9 28 1 4 21 67
Übermäßige Werbung und Marktsegmentierung durch staatliche Förderung der Regionalvermarktung: Eine theoretische Analyse 1 1 1 3 2 2 5 25
Total Journal Articles 8 19 53 346 26 61 230 1,265
1 registered items for which data could not be found


Statistics updated 2014-04-04