Access Statistics for Sven Anders

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Multi-Factorial Risk Prioritization Framework for Food-Borne Pathogens 0 1 2 161 1 7 18 610
A Review of FDA Imports Refusals - US Seafood Trade 2000-2010 0 0 0 16 0 3 14 91
AGEING AND CONSUMPTION – THE IMPACT OF DEMOGRAPHIC CHANGE ON FOOD EXPENDITURE PATTERNS 4 9 39 68 7 17 151 254
Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World 0 0 7 61 1 3 37 273
Barriers to Fishery Exports from Developing Countries: The Impact of U.S. FDA Food Safety Regulation 1 3 11 23 2 6 29 74
Competition between Private Label and National Brand for Health-differentiated Food Product: A Canadian Retailing Case 1 5 12 26 3 11 53 74
Consumer preferences for ground beef packaged under a modified atmosphere 0 1 1 3 0 2 23 53
Estimating price rigidity in vertically differentiated food product categories with private labels 0 0 6 35 4 10 92 182
HONORIEREN VERBRAUCHER PRODUKTE MIT EINEM ZUSATZNUTZEN FÜR DIE GESUNDHEIT? EMPIRISCHE EVIDENZ MIT SCANNERDATEN 0 1 3 14 1 6 19 156
Household Food Expenditures and Management of Type II Diabetes 0 0 0 4 2 3 5 31
Markets Segmented by Regional - Origin Labeling with Quality Control 0 0 3 30 0 1 12 91
Nutrition Label Usage, Diet Health Behavior, and Information Uncertainty 0 1 9 29 5 15 51 61
Objectiveness in the Market for Third-Party Certification: Does market structure matter? 0 0 4 35 1 1 24 173
Opportunities and Obstacles Facing Organic Farmers in the Czech Republic 0 0 1 12 0 1 6 69
Price Rigidity and Market Power in German Retailing 0 0 2 16 2 3 16 94
Price Rigidity and Market Power in German Retailing 1 2 3 40 2 3 10 105
Private Label and National Brand Pricing and Promotional Strategies in Health Differentiated Product Categories: Canadian Evidence 0 1 2 16 0 4 8 38
Production Arrangements and Strategic Brand Level Competition in a Vertically Linked Market 0 0 9 33 1 4 44 57
Regional Income Effects of Producer Support under the CAP 0 0 0 1 5 9 27 215
Regional-Origin Labeling with Quality Control: An Economic Analysis 0 0 1 9 0 2 5 25
Standards-as-Barriers versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 2 4 135 0 2 15 314
The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries 0 3 5 82 0 4 13 161
The Economics of Geographical Indications: Welfare Implications 1 1 8 48 5 12 47 135
The Economics of Health Behavior and Vitamin Consumption 0 1 6 26 0 6 37 102
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector is Imperfectly Competitive 1 1 3 61 1 1 12 219
The Interregional Allocation of EU Producer Support: Magnitude and Determinants 0 0 0 0 4 6 18 90
The Regional Incidence of European Agricultural Policy: Measurement Concept and Empirical Evidence 0 0 1 6 0 0 2 20
Using Retail Scanner Data to Assess the Demand for Value-based Ground Meat Products in Canada 0 1 5 68 1 4 32 310
“Pill vs. Broccoli” – The Economics of Health Behavior and Vitamin Consumption 0 0 0 5 0 0 1 24
Total Working Papers 9 33 147 1,063 48 146 821 4,101


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AJAE Appendix for Standards as Barriers versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 1 1 1 5 7 11 11
Branchenspezifische Besonderheiten im Innovationsverhalten des Ernährungsgewerbes: Eine empirische Analyse des Mannheimer Innovationspanels 0 0 2 4 2 3 10 41
Consumer Choice and Health: The Importance of Health Attributes for Retail Meat Demand in Canada 0 0 3 19 1 1 7 90
Imperfect Competition in German Food Retailing: Evidence from State Level Data 1 1 7 58 1 7 21 178
Markets segmented by regional-origin labelling with quality control 0 0 0 28 0 1 5 85
Price rigidity and market power in German retailing 0 0 2 85 1 4 23 320
Standard Harmonization as Chasing Zero (Tolerance Limits): The Impact of Veterinary Drug Residue Standards on Crustacean Imports in the EU, Japan, and North America 0 0 4 18 2 2 16 75
Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 1 6 7 1 3 22 34
The Benefits and Costs of Proliferation of Geographical Labeling for Developing Countries 1 3 11 68 1 3 32 218
The Economics of Health and Vitamin Consumption 1 1 3 3 1 1 7 9
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector Is Imperfectly Competitive 1 1 2 34 4 10 34 176
The Interregional and Intertemporal Allocation of EU Producer Support: Magnitude and Determinants 0 1 1 1 0 1 6 6
The Value of Brand and Convenience Attributes in Highly Processed Food Products 0 0 3 9 0 3 15 41
The international quest for an integrated approach to microbial food-borne risk prioritization: where do we stand? 0 0 0 0 0 0 0 0
Trade Deflection Arising from U.S. Import Refusals and Detentions in Fishery and Seafood Trade 0 1 8 32 0 1 19 74
Übermäßige Werbung und Marktsegmentierung durch staatliche Förderung der Regionalvermarktung: Eine theoretische Analyse 0 0 1 3 2 8 13 35
Total Journal Articles 4 10 54 370 21 55 241 1,393


Statistics updated 2014-10-03