Access Statistics for Sven Anders

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Multi-Factorial Risk Prioritization Framework for Food-Borne Pathogens 0 0 0 163 0 2 6 631
A Review of FDA Imports Refusals - US Seafood Trade 2000-2010 0 0 3 27 0 0 24 162
AGEING AND CONSUMPTION – THE IMPACT OF DEMOGRAPHIC CHANGE ON FOOD EXPENDITURE PATTERNS 2 12 26 153 8 39 109 532
Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World 0 2 5 80 0 7 38 388
Barriers to Fishery Exports from Developing Countries: The Impact of U.S. FDA Food Safety Regulation 0 1 5 43 0 4 13 126
Competition and Credibility of Private Third-party Certification in International Food Supply 0 0 4 4 0 0 9 9
Competition between Private Label and National Brand for Health-differentiated Food Product: A Canadian Retailing Case 1 3 4 38 2 7 19 152
Consumer preferences for ground beef packaged under a modified atmosphere 0 0 3 10 0 0 8 81
DOES TASTE TRUMP HEALTH? – THE EFFECT OF NUTRIENT PROFILES ON BRAND-LEVEL DEMAND FOR CHIPS IN THE U.S 1 1 30 30 5 11 25 25
Determinants of Trade Duration of Kazakhstan's Wheat Exports 0 2 9 27 0 3 18 18
Does taste trump health? Effects of nutritional characteristics on brand-level demand for chips in the U.S 0 3 20 20 1 4 14 14
Estimating price rigidity in vertically differentiated food product categories with private labels 0 1 2 42 2 4 19 241
Estimating the Trade Duration of Kazakhstan’s Wheat Exports 0 1 3 23 1 2 12 20
Experience matters - trade duration and survival of coffee exports 2 2 9 62 2 4 25 54
HONORIEREN VERBRAUCHER PRODUKTE MIT EINEM ZUSATZNUTZEN FÜR DIE GESUNDHEIT? EMPIRISCHE EVIDENZ MIT SCANNERDATEN 0 0 2 16 0 0 12 186
Household Food Expenditures and Management of Type II Diabetes 0 0 0 5 0 0 8 45
Linking Diet-Health Behaviour and Obesity using Propensity Score Matching 0 1 2 8 0 1 9 31
Markets Segmented by Regional - Origin Labeling with Quality Control 0 0 1 33 0 0 4 110
Nutrition Label Usage, Diet Health Behavior, and Information Uncertainty 0 0 3 46 1 3 21 165
Objectiveness in the Market for Third-Party Certification: Does market structure matter? 0 2 7 45 1 4 28 231
Opportunities and Obstacles Facing Organic Farmers in the Czech Republic 0 0 0 12 0 0 3 79
Price Rigidity and Market Power in German Retailing 0 0 0 41 0 1 4 121
Price Rigidity and Market Power in German Retailing 0 0 0 18 0 1 7 114
Private Label and National Brand Pricing and Promotional Strategies in Health Differentiated Product Categories: Canadian Evidence 0 1 1 23 0 1 3 57
Production Arrangements and Strategic Brand Level Competition in a Vertically Linked Market 0 0 0 39 1 8 51 212
Regional income effects of producer support under the CAP 0 0 1 1 2 2 6 10
Regional-Origin Labeling with Quality Control: An Economic Analysis 0 0 0 11 0 0 6 36
Standards-as-Barriers versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 2 4 148 1 4 11 352
The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries 0 1 4 87 2 5 15 192
The Economics of Farm Animal Welfare and Consumer Choice – Evidence from Australia 1 3 23 23 1 3 17 17
The Economics of Geographical Indications: Welfare Implications 1 4 11 99 5 10 35 256
The Economics of Health Behavior and Vitamin Consumption 1 2 5 36 3 6 23 151
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector is Imperfectly Competitive 0 0 1 66 0 1 13 253
The Impact of Nutritional Supplement Choices on Diet Behavior and Obesity Outcomes 1 1 4 19 1 3 20 30
The Regional Incidence of European Agricultural Policy: Measurement Concept and Empirical Evidence 0 1 1 10 0 2 5 31
Using Retail Scanner Data to Assess the Demand for Value-based Ground Meat Products in Canada 0 0 1 73 0 1 10 354
“Pill vs. Broccoli” – The Economics of Health Behavior and Vitamin Consumption 0 0 1 7 1 1 4 31
Total Working Papers 10 46 195 1,588 40 144 654 5,517


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AJAE Appendix for Standards as Barriers versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 0 1 3 0 1 11 29
Branchenspezifische Besonderheiten im Innovationsverhalten des Ernährungsgewerbes: Eine empirische Analyse des Mannheimer Innovationspanels 0 0 0 5 0 2 6 69
Consumer Choice and Health: The Importance of Health Attributes for Retail Meat Demand in Canada 1 1 2 22 1 1 7 104
Food scandals, media attention and habit persistence among desensitised meat consumers 1 2 4 4 1 10 22 22
Imperfect Competition in German Food Retailing: Evidence from State Level Data 1 1 3 72 3 5 10 214
Markets segmented by regional-origin labelling with quality control 0 0 1 32 0 0 3 102
Price rigidity and market power in German retailing 0 0 2 88 0 1 9 343
Regional income effects of producer support under the CAP 0 0 0 3 1 1 7 17
Regional income effects of producer support under the CAP 0 0 0 0 0 0 8 14
Social consumption and price rigidity of quality-tier differentiated private labels 0 0 0 0 0 0 5 7
Standard Harmonization as Chasing Zero (Tolerance Limits): The Impact of Veterinary Drug Residue Standards on Crustacean Imports in the EU, Japan, and North America 0 0 1 26 0 1 10 102
Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 0 1 15 0 2 10 65
The Benefits and Costs of Proliferation of Geographical Labeling for Developing Countries 1 1 4 78 2 3 20 265
The Economics of Health and Vitamin Consumption 0 0 0 4 0 0 8 27
The Economics of Health and Vitamin Consumption 0 0 1 2 0 1 7 14
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector Is Imperfectly Competitive 0 0 0 34 0 0 7 198
The Interregional and Intertemporal Allocation of EU Producer Support: Magnitude and Determinants 0 1 1 2 1 4 12 27
The Value of Brand and Convenience Attributes in Highly Processed Food Products 0 2 5 21 0 6 15 81
The international quest for an integrated approach to microbial food-borne risk prioritization: where do we stand? 0 0 0 0 0 0 3 7
Trade Deflection Arising from U.S. Import Refusals and Detentions in Fishery and Seafood Trade 0 1 2 42 0 2 10 103
Übermäßige Werbung und Marktsegmentierung durch staatliche Förderung der Regionalvermarktung: Eine theoretische Analyse 0 0 0 7 0 3 11 63
Total Journal Articles 4 9 28 460 9 43 201 1,873


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Can Food Markets Result in Environmental Benefits? 1 2 4 4 1 5 20 23
Total Chapters 1 2 4 4 1 5 20 23


Statistics updated 2017-06-02