Access Statistics for Sven Anders

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Multi-Factorial Risk Prioritization Framework for Food-Borne Pathogens 0 0 0 163 0 1 7 629
A Review of FDA Imports Refusals - US Seafood Trade 2000-2010 0 0 5 27 1 2 37 162
AGEING AND CONSUMPTION – THE IMPACT OF DEMOGRAPHIC CHANGE ON FOOD EXPENDITURE PATTERNS 3 8 22 141 11 30 91 493
Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World 1 1 5 78 5 9 49 381
Barriers to Fishery Exports from Developing Countries: The Impact of U.S. FDA Food Safety Regulation 1 2 6 42 1 4 19 122
Competition and Credibility of Private Third-party Certification in International Food Supply 1 2 4 4 2 3 9 9
Competition between Private Label and National Brand for Health-differentiated Food Product: A Canadian Retailing Case 1 1 3 35 1 5 20 145
Consumer preferences for ground beef packaged under a modified atmosphere 1 1 3 10 1 1 8 81
DOES TASTE TRUMP HEALTH? – THE EFFECT OF NUTRIENT PROFILES ON BRAND-LEVEL DEMAND FOR CHIPS IN THE U.S 1 3 29 29 1 8 14 14
Determinants of Trade Duration of Kazakhstan's Wheat Exports 0 1 25 25 0 3 15 15
Does taste trump health? Effects of nutritional characteristics on brand-level demand for chips in the U.S 1 1 17 17 1 2 10 10
Estimating price rigidity in vertically differentiated food product categories with private labels 0 0 2 41 2 4 18 237
Estimating the Trade Duration of Kazakhstan’s Wheat Exports 0 0 3 22 0 1 13 18
Experience matters - trade duration and survival of coffee exports 1 3 11 60 2 5 28 50
HONORIEREN VERBRAUCHER PRODUKTE MIT EINEM ZUSATZNUTZEN FÜR DIE GESUNDHEIT? EMPIRISCHE EVIDENZ MIT SCANNERDATEN 0 1 2 16 2 4 13 186
Household Food Expenditures and Management of Type II Diabetes 0 0 0 5 0 1 8 45
Linking Diet-Health Behaviour and Obesity using Propensity Score Matching 0 0 1 7 1 1 10 30
Markets Segmented by Regional - Origin Labeling with Quality Control 1 1 1 33 1 1 7 110
Nutrition Label Usage, Diet Health Behavior, and Information Uncertainty 1 1 7 46 2 7 26 162
Objectiveness in the Market for Third-Party Certification: Does market structure matter? 0 1 6 43 0 8 32 227
Opportunities and Obstacles Facing Organic Farmers in the Czech Republic 0 0 0 12 0 0 6 79
Price Rigidity and Market Power in German Retailing 0 0 0 41 0 1 6 120
Price Rigidity and Market Power in German Retailing 0 0 0 18 0 2 9 113
Private Label and National Brand Pricing and Promotional Strategies in Health Differentiated Product Categories: Canadian Evidence 0 0 2 22 0 0 8 56
Production Arrangements and Strategic Brand Level Competition in a Vertically Linked Market 0 0 1 39 6 10 60 204
Regional income effects of producer support under the CAP 0 0 1 1 0 0 6 8
Regional-Origin Labeling with Quality Control: An Economic Analysis 0 0 0 11 1 1 8 36
Standards-as-Barriers versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 1 1 4 146 1 2 14 348
The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries 0 1 3 86 2 3 13 187
The Economics of Farm Animal Welfare and Consumer Choice – Evidence from Australia 2 4 20 20 1 5 14 14
The Economics of Geographical Indications: Welfare Implications 1 2 13 95 2 9 35 246
The Economics of Health Behavior and Vitamin Consumption 0 0 4 34 2 3 22 145
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector is Imperfectly Competitive 0 1 2 66 1 5 16 252
The Impact of Nutritional Supplement Choices on Diet Behavior and Obesity Outcomes 0 0 3 18 1 5 20 27
The Regional Incidence of European Agricultural Policy: Measurement Concept and Empirical Evidence 0 0 0 9 0 1 5 29
Using Retail Scanner Data to Assess the Demand for Value-based Ground Meat Products in Canada 0 1 2 73 1 6 11 353
“Pill vs. Broccoli” – The Economics of Health Behavior and Vitamin Consumption 0 0 1 7 0 0 3 30
Total Working Papers 17 37 208 1,542 52 153 690 5,373


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AJAE Appendix for Standards as Barriers versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 0 1 3 1 2 11 28
Branchenspezifische Besonderheiten im Innovationsverhalten des Ernährungsgewerbes: Eine empirische Analyse des Mannheimer Innovationspanels 0 0 0 5 0 0 7 67
Consumer Choice and Health: The Importance of Health Attributes for Retail Meat Demand in Canada 1 1 2 21 1 1 10 103
Food scandals, media attention and habit persistence among desensitised meat consumers 1 2 2 2 2 10 12 12
Imperfect Competition in German Food Retailing: Evidence from State Level Data 0 1 3 71 0 2 8 209
Markets segmented by regional-origin labelling with quality control 0 0 1 32 0 0 5 102
Price rigidity and market power in German retailing 0 2 2 88 0 3 12 342
Regional income effects of producer support under the CAP 0 0 0 0 1 2 8 14
Regional income effects of producer support under the CAP 0 0 1 3 0 0 8 16
Social consumption and price rigidity of quality-tier differentiated private labels 0 0 0 0 0 1 7 7
Standard Harmonization as Chasing Zero (Tolerance Limits): The Impact of Veterinary Drug Residue Standards on Crustacean Imports in the EU, Japan, and North America 0 0 1 26 0 0 11 101
Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 0 2 15 0 1 10 63
The Benefits and Costs of Proliferation of Geographical Labeling for Developing Countries 0 0 4 77 3 7 24 262
The Economics of Health and Vitamin Consumption 0 0 1 2 0 0 9 13
The Economics of Health and Vitamin Consumption 0 0 0 4 1 1 10 27
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector Is Imperfectly Competitive 0 0 0 34 1 1 10 198
The Interregional and Intertemporal Allocation of EU Producer Support: Magnitude and Determinants 0 0 0 1 0 0 10 23
The Value of Brand and Convenience Attributes in Highly Processed Food Products 1 1 4 19 2 2 16 75
The international quest for an integrated approach to microbial food-borne risk prioritization: where do we stand? 0 0 0 0 0 0 5 7
Trade Deflection Arising from U.S. Import Refusals and Detentions in Fishery and Seafood Trade 1 1 2 41 1 2 12 101
Übermäßige Werbung und Marktsegmentierung durch staatliche Förderung der Regionalvermarktung: Eine theoretische Analyse 0 0 0 7 0 3 10 60
Total Journal Articles 4 8 26 451 13 38 215 1,830


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Can Food Markets Result in Environmental Benefits? 0 1 2 2 3 8 18 18
Total Chapters 0 1 2 2 3 8 18 18


Statistics updated 2017-03-07