Access Statistics for Federico Antonioli

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Adoption of innovation and innovative sustainability initiatives by private operators in the EU food chain 0 0 4 10 0 0 7 20
Adoption of sustainability innovations by operators in the EU food supply chain 0 0 7 21 0 0 8 21
Agro-economic-environmental modelling in the context of the {Green Deal} and sustainable food systems 1 2 10 25 4 5 24 72
Challenges and opportunities in data collection for sustainable farming: Lessons from EU certification schemes 1 1 6 6 1 1 9 9
Demand system analysis of consumer purchase of organic and plant-based alternatives to selected food products 1 1 5 9 2 4 12 21
EU-wide comparison of the characteristics and presentation of branded food products (2021) 1 2 3 8 2 3 5 10
Economic Spill-Over of Food Quality Schemes on Their Territory 0 0 0 0 0 0 2 6
Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes 0 0 0 0 0 0 1 20
On Policy Interventions and Vertical Price Transmission: the Italian Milk Supply Chain Case 0 0 1 32 2 3 5 164
Organic and Geographical Indication Certifications' Contributions to Employment and Education 0 0 0 0 1 1 2 24
Sustainability Performance of Certified and Non-certified Food 0 0 0 3 0 0 0 7
The Carbon and Land Footprint of Certified Food Products 0 0 0 11 1 1 2 15
The impact of CAP subsidies on the productivity of cereal farms in six European countries 0 0 0 13 0 0 7 14
The impact of geographical indications on farms’ performance. An empirical analysis of the EU vineyard sector 0 0 1 3 0 0 3 10
Vertical Price Transmission in Milk Supply Chain: Market Changes and Asymmetric Dynamics 1 1 2 19 1 1 3 79
Total Working Papers 5 7 39 160 14 19 90 492

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Actors and their roles for improving resilience of farming systems in Europe 0 0 0 1 1 1 3 6
Assessing the Resilience and Sustainability of a Hazelnut Farming System in Central Italy with a Participatory Approach 0 0 1 6 1 2 3 52
Does the European Union Start-Up Aid Help Young Farmers to Innovate and to Join Networks? 0 0 0 0 0 0 4 4
Economic Spill-Over of Food Quality Schemes on Their Territory 0 0 0 10 0 0 1 70
Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes 0 0 2 5 1 1 4 40
On Policy Interventions and Vertical Price Transmission: The Italian Milk Supply Chain Case 0 0 0 15 1 3 11 75
Organic and Geographical Indication Certifications’ Contributions to Employment and Education 0 0 1 11 1 2 5 51
Policy directions to support generational renewal in European farming systems 0 0 0 3 0 0 2 14
Price transmission dynamics for quality‐certified food products: A comparison between conventional and organic fluid milk in Italy 0 0 1 5 1 1 2 26
Resilience capacities as perceived by European farmers 0 0 0 1 0 5 6 13
Resilience capacities as perceived by European farmers 0 0 0 1 0 0 0 20
Sustainability, Innovation and Rural Development: The Case of Parmigiano-Reggiano PDO 0 0 0 3 0 1 3 25
The Carbon and Land Footprint of Certified Food Products 0 0 0 12 0 0 2 56
The Role of the Common Agricultural Policy in Enhancing Farm Income: A Dynamic Panel Analysis Accounting for Farm Size in Italy 0 0 3 25 2 5 10 72
The impact of CAP subsidies on the productivity of cereal farms in six European countries: A historical perspective (2008–2018) 2 3 7 12 2 7 25 36
The impact of pre-empting dual food quality regulation on product reformulation and packaging 0 0 2 2 0 2 7 7
Trends in sustainability claims and labels for newly introduced food products across selected European countries 0 0 2 4 0 0 4 7
Visa for competitiveness: foreign workforce and Italian dairy farms’ performance 0 0 0 2 0 1 5 11
When cointegration is interrupted: Price transmission analysis in the Italian dairy‐feed industry 0 0 0 3 0 1 4 13
Total Journal Articles 2 3 19 121 10 32 101 598

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Statistics updated 2025-10-06