Access Statistics for Frank Asche

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Can U.S. import regulations reduce IUU fishing and improve production practices in aquaculture? 0 0 1 7 0 1 3 37
Can ecolabel certifications for restaurants influence consumer choices away from home? 0 0 1 14 0 1 5 38
Determinants of China's Seafood Trade Patterns 0 0 2 18 0 2 9 63
Duration and temporary trade 0 0 0 25 0 0 1 59
Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system 0 0 0 8 1 1 1 38
Energy Taxes and Natural Gas Demand in EU-Countries 0 0 0 304 0 1 1 1,162
European Market Integration for Gas? Volume Flexibility and Political Risk 0 0 0 311 2 2 3 1,219
Fisheries Performance in Africa: An Analysis Based on Data from 14 Countries 0 0 0 2 2 3 12 14
Food Price Inflation and Demand Shocks: Evidence from Chinese Cities during the Covid-19 Epidemic 0 0 2 5 0 0 6 22
Gas versus oil prices. The impact of shale gas 0 0 0 64 0 0 1 141
Hedging Efficiency of Atlantic Salmon Futures 0 0 0 47 1 2 5 129
Import Demand Estimation and the Generalized Composite Commodity Theorem 0 0 0 66 0 0 0 218
Is It All Oil? 0 0 0 187 1 1 2 544
Market Interactions in Aquaculture 0 0 0 49 0 1 2 128
Modeling UK Natural Gas Prices when Gas Prices Periodically Decouple from the Oil Price 0 0 1 27 0 1 7 158
Modeling UK Natural Gas Prices when Gas Prices Periodically Decouple from the Oil Price 0 0 0 35 1 2 2 102
Modelling Production Risk in Small Scale Subsistence Agriculture 0 0 0 72 0 0 2 371
New aquaculture species. Entering the whitefish market 0 0 1 101 0 0 4 312
Non-Parametric Tests of the Tragedy of the Commons 0 0 1 60 0 1 6 265
Norwegian export of farmed salmon − trade costs and market concentration 0 0 0 46 0 1 3 66
PRICE FOUNDED TESTS FOR MARKET INTEGRATION: FISH MARKETS IN FRANCE 0 0 0 33 0 0 2 184
Perish or prosper: Trade patterns for highly perishable products 0 0 1 29 1 1 3 128
Perish or prosper: Trade patterns for highly perishable products 0 0 0 11 1 3 6 42
Pricing to Market in Norwegian Seafood Exports 0 0 0 14 0 0 0 47
Product Aggregation, Market Integration and Relationships Between Prices: an Application to World Salmon Markets 0 0 0 1 0 2 4 1,319
Production Risk and the Futures Price Risk Premium? 0 0 0 27 1 2 3 108
Review of Environmental Issues in Fish Farming: Empirical Evidence from Salmon Farming 0 0 1 59 0 0 6 306
TESTING THE EFFECT OF AN ANTI-DUMPING DUTY: THE US SALMON MARKET 0 0 0 39 2 4 6 183
Testing the Effect of an Anti-Dumping Duty: the US Salmon Market 0 0 0 1 0 0 2 938
The Spot-Forward Relationship in the Atlantic Salmon Market 0 0 3 61 0 0 9 138
Trade and fisheries: Key issues for the World Trade Organization 0 1 2 31 0 1 6 121
Trade dynamics and duration of Chinese food imports 0 0 1 7 0 0 2 19
Trade dynamics and duration of Chinese food imports 0 0 1 22 0 0 1 25
UK Natural Gas: Gas-Specific or Oil Driven Pricing? 0 0 0 20 0 1 2 106
Valuation of International Oil Companies –The RoACE Era 0 0 0 1,545 0 0 1 5,456
Value-at-Risk: Risk assessment for the portfolio of oil and gas producers 0 0 0 291 1 4 6 888
WTO must ban harmful fisheries subsidies 0 0 3 27 0 0 10 171
When Anti-Dumping Measures Lead to Increased Market Power: A Case Study of the European Salmon Market 0 0 0 149 0 1 2 525
When will trade restrictions affect producer behavior: Oligopsony power in international trade 0 0 0 70 1 1 4 334
Who's a major? A novel approach to peer group selection: Empirical evidence from oil and gas companies 0 0 0 31 0 0 6 80
Total Working Papers 0 1 21 3,916 15 40 156 16,204


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A dynamic profit function with adjustment costs for outputs 0 0 0 58 0 2 3 255
Adjustment Cost and Supply Response in a Fishery: A Dynamic Revenue Function 0 0 0 37 0 1 2 132
Aggregation over different qualities: Are there generic commodities? 0 0 0 114 0 0 1 945
Aquaculture: Externalities and Policy Options 0 1 6 41 3 6 26 113
Are too many safety measures crowding each other out? 0 0 4 11 0 0 6 44
Book Review: Upstream: Searching for Wild Salmon, from River to Table. By Langdon Cook. New York, USA: Ballantine Books, 2017 (e-book). ISBN 9781101882900 0 0 0 3 0 0 1 21
Can U.S. import regulations reduce IUU fishing and improve production practices in aquaculture? 0 0 0 5 0 1 2 22
Climate change and small pelagic fish price volatility 0 0 2 7 0 1 8 38
Cod stories: Trade dynamics and duration for Norwegian cod exports 0 0 0 4 0 0 1 38
Competition between farmed and wild salmon: the Japanese salmon market 0 0 7 92 0 1 9 369
Consumer Preference Heterogeneity and Preference Segmentation: The Case of Ecolabeled Salmon in Danish Retail Sales 0 0 2 10 0 0 4 29
Consumer behavior and food prices during the COVID‐19 pandemic: Evidence from Chinese cities 0 0 0 6 0 1 4 19
Cyclical non-stationarity in commodity prices 0 1 3 15 0 2 5 55
Delivering the Goods: The Determinants of Norwegian Seafood Exports 1 2 4 15 3 5 14 47
Derived Demand and Relationships between Prices at Different Levels in the Value Chain: A Note 0 0 0 33 0 1 2 120
Determinants of China’s Seafood Trade Patterns 0 0 2 16 0 0 9 65
Determinants of the Atlantic salmon futures risk premium 0 0 0 30 0 0 1 82
Development in fleet fishing capacity in rights based fisheries 0 0 0 10 0 0 1 50
Discrete Choice Modeling of Fishers’ Landing Locations 0 0 2 6 0 0 2 13
Dynamic Factor Demand Systems and the Adjustment Speed towards Equilibrium 0 0 0 10 1 1 2 152
Dynamics of Buyer-Seller Relations in Norwegian Wine Imports 0 0 0 4 0 0 3 15
Eco-Labeling and Retailer Pricing Strategies: The U.K. Haddock Market 0 0 0 4 0 0 0 38
Eco-labels and product longevity: The case of whitefish in UK grocery retailing 0 0 0 3 1 2 3 23
Economic inefficiency and environmental impact: An application to aquaculture production 0 0 4 145 1 2 11 530
Economic inefficiency in a revenue setting: the Norwegian whitefish fishery 0 0 0 3 0 1 2 14
Economics of Aquaculture Policy and Regulation 0 0 2 17 0 1 6 48
Escapees in Salmon Aquaculture: A Multi-output Approach 0 0 5 17 0 0 11 28
Estimating Pricing Rigidities in Bilateral Transactions Markets 0 0 0 3 0 2 4 23
Estimation and decomposition of inefficiency when producers maximize return to the outlay: an application to Norwegian fishing trawlers 0 0 1 27 0 2 3 231
Ethanol and trade: An analysis of price transmission in the US market 0 0 0 43 0 0 0 119
European Tour Operators' Market Power When Renting Hotel Rooms in Northern Norway 0 0 0 0 0 0 0 3
European market integration for gas? Volume flexibility and political risk 0 1 3 80 0 2 7 246
Evolution and future of the sustainable seafood market 0 1 4 24 1 3 8 52
Fair Enough? Food Security and the International Trade of Seafood 0 0 1 34 1 2 11 143
Fisher's behaviour with individual vessel quotas--Over-capacity and potential rent: Five case studies 0 0 2 33 0 0 6 156
Fishermen's Discount Rates in ITQ Systems 0 0 1 43 0 1 3 143
Fishing in deep waters: The development of a deep-sea fishing coastal fleet in Norway 0 0 0 5 0 0 1 61
Gas versus oil prices the impact of shale gas 0 0 1 118 0 0 1 398
Globalization and commoditization: The transformation of the seafood market 1 3 8 47 3 11 28 174
Hedonic Price Analysis of Ex-Vessel Cod Markets in Norway 0 0 4 13 1 1 8 29
Hoarding the Herd: The Convenience of Productive Stocks 0 0 0 2 0 0 1 35
Individual Vessel Quotas and Increased Fishing Pressure on Unregulated Species 0 0 1 28 0 1 3 118
Industry upheaval and valuation: Empirical evidence from the international oil and gas industry 0 0 1 71 0 1 7 236
International fish trade and exchange rates: an application to the trade with salmon and fishmeal 0 0 1 83 0 0 5 326
Is oil supply choked by financial market pressures? 0 0 0 44 0 1 2 126
MARKET SHOCKS IN SALMON AQUACULTURE: THE IMPACT OF THE CHILEAN DISEASE CRISIS 0 0 1 8 0 0 5 34
MEASURING CONSUMER PREFERENCES FOR ECOLABELED SEAFOOD: AN INTERNATIONAL COMPARISON 0 0 2 118 1 2 10 447
MODELING PRODUCTION RISK WITH A TWO-STEP PROCEDURE 1 1 1 77 1 2 6 232
Market Opportunities for US Aquaculture Producers: The Case of Branzino 0 0 0 3 0 0 2 8
Market integration for natural gas in Europe 0 0 0 25 0 0 4 95
Measuring Motivations for Choosing Ecolabeled Seafood: Environmental Concerns and Warm Glow 0 0 0 2 0 1 2 22
Modeling UK Natural Gas Prices when Gas Prices Periodically Decouple from the Oil Price 0 0 0 26 0 1 2 126
Moving beyond the fished or farmed dichotomy 0 0 0 4 0 0 0 25
Natural Gas Demand in the European Household Sector 0 0 4 180 0 0 9 561
Norwegian export of farmed salmon − trade costs and market concentration 0 0 0 3 0 0 2 14
On Price Indices in the Almost Ideal Demand System 0 0 0 22 1 1 5 100
On how access to an insurance market affects investments in safety measures, based on the expected utility theory 0 0 0 2 0 0 0 11
On the Relationship Between Aquaculture and Reduction Fisheries 0 0 0 26 0 1 3 122
Perish or prosper: Trade patterns for highly perishable seafood products 0 0 1 2 2 2 7 16
Price Dynamics in Biological Production Processes Exposed to Environmental Shocks 0 0 0 13 0 1 3 42
Price premiums for ecolabelled seafood: MSC certification in Germany 0 0 1 2 2 5 16 23
Price premiums for ecolabelled seafood: MSC certification in Germany 0 0 0 5 0 0 3 37
Price relationships in the petroleum market: an analysis of crude oil and refined product prices 0 1 2 319 1 4 13 919
Price transmission and market integration: vertical and horizontal price linkages for salmon 0 1 5 158 1 3 10 412
Price transmission in cross boundary supply chains 0 0 1 34 1 2 4 137
Pricing of eco-labels with retailer heterogeneity 1 1 1 36 3 4 10 169
Prioritising investments in safety measures in the chemical industry by using the Analytic Hierarchy Process 0 0 0 3 1 1 3 28
Product Aggregation, Market Integration, and Relationships between Prices: An Application to World Salmon Markets 0 1 5 84 1 7 14 209
Product Aggregation, Market Integration, and Relationships between Prices: An Application to World Salmon Markets: Reply 0 0 0 39 0 0 1 131
Production Risk in the Norwegian Fisheries 0 0 1 4 1 3 6 57
Profiting from Agglomeration? Evidence from the Salmon Aquaculture Industry 0 0 0 7 0 3 4 26
Regime Shifts in the Fish Meal/Soybean Meal Price Ratio 0 0 0 43 0 1 2 150
Resource Rent in Individual Quota Fisheries 0 0 0 83 1 2 5 319
Seafood Markets and Aquaculture Production: Special Issue Introduction 0 0 0 19 0 0 1 55
Searching for price parity in the European whitefish market 0 0 0 45 0 1 4 288
Seasonal Harvest Patterns in Multispecies Fisheries 0 0 1 15 0 2 6 64
Societal safety: variations between modes and regions 0 0 0 1 0 1 1 14
Some considerations on how often safety critical valves should be tested 0 0 0 3 0 0 0 20
Spatial-dynamics of Hypoxia and Fisheries: The Case of Gulf of Mexico Brown Shrimp 0 0 0 19 0 0 1 80
Sustainable Seafood From Aquaculture and Wild Fisheries: Insights From a Discrete Choice Experiment in Germany 0 0 0 49 0 2 47 268
Testing Structural Changes in the U.S. Whitefish Import Market: An Inverse Demand System Approach 0 0 0 1 0 0 0 23
Testing Structural Changes in the U.S. Whitefish Import Market: An Inverse Demand System Approach 0 0 0 33 0 1 1 114
Testing cost vs. profit function 0 0 0 114 1 1 3 547
Testing the central market hypothesis: a multivariate analysis of Tanzanian sorghum markets 0 0 0 26 1 1 2 102
Testing the effect of an anti-dumping duty: The US salmon market 0 0 1 207 0 1 3 628
The Case and Cause of Salmon Price Volatility 0 0 4 32 0 0 11 68
The Cost of Lice: Quantifying the Impacts of Parasitic Sea Lice on Farmed Salmon 0 0 2 19 0 0 6 91
The Demand for Salmon in the European Union: The Importance of Product Form and Origin 0 0 0 14 0 0 1 45
The Elusive Price Premium for Ecolabelled Products: Evidence from Seafood in the UK Market 0 0 0 0 1 3 13 245
The Fishery Performance Indicators: A Management Tool for Triple Bottom Line Outcomes 0 0 1 2 0 0 6 28
The Impact of Transferable Fishing Quotas on Cost, Price, and Season Length 0 0 4 14 0 0 6 23
The UK Market for Natural Gas, Oil and Electricity: Are the Prices Decoupled? 0 0 0 387 0 2 6 1,792
The Value of Product Attributes, Brands and Private Labels: An Analysis of Frozen Seafood in Germany 0 0 0 19 0 2 4 80
The costs of charging Plug-in Electric Vehicles (PEVs): Within day variation in emissions and electricity prices 0 0 1 13 0 0 3 90
The demands they are a-changin’ 0 0 1 5 0 0 3 25
The importance of fishing method, gear and origin: The Spanish hake market 0 0 0 14 0 0 4 106
The relationship between input-factor and output prices in commodity industries: The case of Norwegian salmon aquaculture 0 0 0 31 1 3 6 332
The relationship between spot and contract gas prices in Europe 0 0 1 136 0 2 8 406
The value of responsibly farmed fish: A hedonic price study of ASC-certified whitefish 0 0 1 12 3 3 4 47
Tools of the trade: trade flexibility with respect to margins and buyers 0 0 0 1 0 0 1 5
Valuation of International Oil Companies 0 0 2 113 0 1 11 530
Viewpoint: Induced Innovation in Fisheries and Aquaculture 2 3 5 49 5 8 16 193
Where Are the Fish Landed? An Analysis of Landing Plants in Norway 0 0 1 7 0 0 1 22
Who’s a major? A novel approach to peer group selection: Empirical evidence from oil and gas companies 0 0 1 4 1 2 7 33
Total Journal Articles 6 17 122 4,146 45 137 574 16,760


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A General Error Revenue Function Model with Technical Inefficiency: An Application to Norwegian Fishing Trawler 0 0 0 2 0 0 3 11
Productivity in Global Aquaculture 0 0 0 5 0 0 7 81
Studies in the Demand Structure for Fish and Seafood Products 0 0 0 4 0 1 3 20
Total Chapters 0 0 0 11 0 1 13 112
1 registered items for which data could not be found


Statistics updated 2025-10-06