Access Statistics for John Bovay

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Beyond Nutrition and Organic Labels—30 Years of Experience With Intervening in Food Labels 0 0 0 9 0 1 1 24
Connecticut Milk Cost of Production Estimates for April, May, and June 2017 0 0 0 0 0 0 2 8
Connecticut Milk Cost of Production Estimates for April, May, and June 2018 0 0 0 0 0 0 0 1
Connecticut Milk Cost of Production Estimates for January, February, and March 2017 0 0 0 0 0 0 0 1
Connecticut Milk Cost of Production Estimates for January, February, and March 2018 0 0 0 0 0 0 0 3
Connecticut Milk Cost of Production Estimates for January, February, and March 2019 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for July, August, and September 2016 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for July, August, and September 2017 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for July, August, and September 2018 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for October, November, and December 2016 0 0 0 0 0 0 0 5
Connecticut Milk Cost of Production Estimates for October, November, and December 2017 0 0 0 0 0 0 0 3
Connecticut Milk Cost of Production Estimates for October, November, and December 2018 0 0 0 1 0 0 0 4
Cost Pass Through and Welfare Effects of the Food Safety Modernization Act 0 0 1 24 0 1 8 55
Economic Incentives to Supply Safe Chicken to the National School Lunch Program 0 0 0 9 0 1 2 42
Effects of the Food Safety Modernization Act on the North American Fresh Tomato Trade 0 0 0 31 0 0 1 32
Estimated Costs for Fruit and Vegetable Producers To Comply With the Food Safety Modernization Act’s Produce Rule 1 1 1 6 1 3 4 20
FDA Refusals of Imported Food Products by Country and Category, 2005-2013 0 0 0 5 0 0 1 44
Food-safety test performance and public disclosure: The value of information in encouraging improvements in food safety in the chicken-slaughter industry 0 0 0 27 0 0 3 88
Milk Cost of Production Estimates for July, August, and September 2016 0 0 0 3 0 0 1 31
Moral hazard under discrete information disclosure: Evidence from food-safety inspections 0 0 0 14 0 0 7 57
Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule 0 0 0 18 0 0 0 65
Producer response to public disclosure of food-safety information 0 0 0 9 0 1 2 52
Public Disclosure of Tests for Salmonella: The Effects on Food Safety Performance in Chicken Slaughter Establishments 0 0 0 2 0 0 0 38
The Food Safety Performance of Ground Beef Suppliers to the National School Lunch Program 0 0 1 2 0 2 5 38
Trends, Insights, and Future Prospects for Production in Controlled Environment Agriculture and Agrivoltaics Systems 0 1 2 5 0 2 6 7
U.S. Trade in Food and Agricultural Products was Resilient to COVID in 2020 0 0 0 1 0 1 1 2
Voter and Consumer Evaluation of Restrictions on Farm Animal Management Practices 0 0 1 9 1 2 4 29
Welfare Effects of the U.S Food Safety Modernization Act Produce Safety Rule 0 0 0 27 0 0 1 82
Total Working Papers 1 2 6 202 2 14 49 747


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Century of Profligacy? The Measurement and Evolution of Food Waste 0 0 0 7 0 1 2 22
Animal Welfare, Ideology, and Political Labels: Evidence from California’s Proposition 2 and Massachusetts’s Question 3 0 0 1 8 1 2 5 66
Battling bots: Experiences and strategies to mitigate fraudulent responses in online surveys 0 0 0 5 0 1 10 25
Beef and the Bottom Line: The Effect of Value-Added Certification on Feeder Cattle Profitability 0 0 0 1 0 2 3 12
Correction to Bovay and Alston (2016) 0 0 1 5 0 0 2 41
Demand for collective food-safety standards 0 0 1 10 0 0 1 33
Food safety, reputation, and regulation 0 0 1 3 1 2 12 22
GM Labeling Regulation by Plebiscite: Analysis of Voting on Proposition 37 in California 0 0 0 10 0 1 3 59
GMO food labels in the United States: Economic implications of the new law 1 3 5 41 2 4 9 198
Pass or Fail: Economic Incentives to Reduce Salmonella Contamination in Ground Beef Sold to the National School Lunch Program 0 0 1 4 0 1 4 48
Patterns in FDA Food Import Refusals Highlight Most Frequently Detected Problems 0 0 0 2 1 1 1 30
Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule 0 0 2 7 0 0 6 23
Producer Response to Public Disclosure of Food‐Safety Information 0 1 1 6 0 2 4 29
Shaming, stringency, and shirking: Evidence from food‐safety inspections 0 1 1 1 0 3 3 3
Strict Standards Nearly Eliminate Salmonella From Ground Beef Supplied to Schools 0 0 0 2 0 0 1 11
Total Journal Articles 1 5 14 112 5 20 66 622


Statistics updated 2025-05-12