Access Statistics for John Bovay

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Beyond Nutrition and Organic Labels—30 Years of Experience With Intervening in Food Labels 0 0 0 9 1 1 2 24
Connecticut Milk Cost of Production Estimates for April, May, and June 2017 0 0 0 0 0 2 2 8
Connecticut Milk Cost of Production Estimates for April, May, and June 2018 0 0 0 0 0 0 0 1
Connecticut Milk Cost of Production Estimates for January, February, and March 2017 0 0 0 0 0 0 0 1
Connecticut Milk Cost of Production Estimates for January, February, and March 2018 0 0 0 0 0 0 0 3
Connecticut Milk Cost of Production Estimates for January, February, and March 2019 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for July, August, and September 2016 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for July, August, and September 2017 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for July, August, and September 2018 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for October, November, and December 2016 0 0 0 0 0 0 0 5
Connecticut Milk Cost of Production Estimates for October, November, and December 2017 0 0 0 0 0 0 0 3
Connecticut Milk Cost of Production Estimates for October, November, and December 2018 0 0 0 1 0 0 0 4
Cost Pass Through and Welfare Effects of the Food Safety Modernization Act 0 0 1 24 1 2 8 55
Economic Incentives to Supply Safe Chicken to the National School Lunch Program 0 0 0 9 0 0 1 41
Effects of the Food Safety Modernization Act on the North American Fresh Tomato Trade 0 0 0 31 0 0 1 32
Estimated Costs for Fruit and Vegetable Producers To Comply With the Food Safety Modernization Act’s Produce Rule 0 0 0 5 2 2 3 19
FDA Refusals of Imported Food Products by Country and Category, 2005-2013 0 0 1 5 0 1 2 44
Food-safety test performance and public disclosure: The value of information in encouraging improvements in food safety in the chicken-slaughter industry 0 0 0 27 0 1 4 88
Milk Cost of Production Estimates for July, August, and September 2016 0 0 0 3 0 0 1 31
Moral hazard under discrete information disclosure: Evidence from food-safety inspections 0 0 0 14 0 2 7 57
Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule 0 0 0 18 0 0 1 65
Producer response to public disclosure of food-safety information 0 0 0 9 1 1 2 52
Public Disclosure of Tests for Salmonella: The Effects on Food Safety Performance in Chicken Slaughter Establishments 0 0 0 2 0 0 0 38
The Food Safety Performance of Ground Beef Suppliers to the National School Lunch Program 0 0 1 2 2 3 5 38
Trends, Insights, and Future Prospects for Production in Controlled Environment Agriculture and Agrivoltaics Systems 0 0 4 4 1 1 6 6
U.S. Trade in Food and Agricultural Products was Resilient to COVID in 2020 0 0 1 1 1 1 2 2
Voter and Consumer Evaluation of Restrictions on Farm Animal Management Practices 0 0 1 9 1 1 3 28
Welfare Effects of the U.S Food Safety Modernization Act Produce Safety Rule 0 0 0 27 0 1 1 82
Total Working Papers 0 0 9 200 10 19 51 743


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Century of Profligacy? The Measurement and Evolution of Food Waste 0 0 0 7 1 1 2 22
Animal Welfare, Ideology, and Political Labels: Evidence from California’s Proposition 2 and Massachusetts’s Question 3 0 0 1 8 0 0 5 64
Battling bots: Experiences and strategies to mitigate fraudulent responses in online surveys 0 0 4 5 1 4 15 25
Beef and the Bottom Line: The Effect of Value-Added Certification on Feeder Cattle Profitability 0 0 0 1 2 2 3 12
Correction to Bovay and Alston (2016) 0 0 1 5 0 1 2 41
Demand for collective food-safety standards 0 0 1 10 0 0 1 33
Food safety, reputation, and regulation 0 0 1 3 0 2 11 20
GM Labeling Regulation by Plebiscite: Analysis of Voting on Proposition 37 in California 0 0 0 10 0 1 2 58
GMO food labels in the United States: Economic implications of the new law 0 1 2 38 0 2 7 194
Pass or Fail: Economic Incentives to Reduce Salmonella Contamination in Ground Beef Sold to the National School Lunch Program 0 0 1 4 1 1 4 48
Patterns in FDA Food Import Refusals Highlight Most Frequently Detected Problems 0 0 0 2 0 0 0 29
Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule 0 0 3 7 0 0 8 23
Producer Response to Public Disclosure of Food‐Safety Information 1 1 1 6 2 3 4 29
Strict Standards Nearly Eliminate Salmonella From Ground Beef Supplied to Schools 0 0 1 2 0 1 2 11
Total Journal Articles 1 2 16 108 7 18 66 609


Statistics updated 2025-03-03