Access Statistics for Maurizio Canavari

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
ANALYSIS OF RESULTS FROM THE IMPLEMENTATION OF REGULATION (EEC) 2078/92 0 0 4 57 0 2 21 238
ANALYSIS OF RESULTS FROM THE IMPLEMENTATION OF REGULATION (EEC) 2078/92; Proceedings of the Fifth Joint Conference on Agriculture, Food, and the Environment, June 17-18, 1996, Padova, Italy 0 0 1 1 0 1 4 4
Attitudes towards Italian wine of practitioners in the Chinese distribution 1 5 26 85 11 28 111 307
Commercio elettronico per la dinamica delle catene agro-alimentari internazionali: un’analisi del potenziale [E-commerce for the dynamics of international agri-food chains: an adoption potential analysis] 2 6 22 27 15 29 106 127
Commercio elettronico per la dinamica delle catene agroalimentari internazionali: un'analisi del potenziale 3 4 11 11 9 14 34 34
Determinants of consumer preferences towards functional foods with seaweed ingredients 2 7 17 94 7 19 84 515
EVALUATION OF QUALITY ASSURANCE SYSTEMS IN THE AGRI-FOOD SECTOR 0 0 2 2 1 3 10 10
EVALUATION OF QUALITY ASSURANCE SYSTEMS IN THE AGRI-FOOD SECTOR 1 3 32 144 9 24 118 575
EVOLUTION OF THE ECONOMIC RESULTS AND THE STRUCTURE OF FARMS: AN ANALYSIS THROUGH THE BOOK-KEEPING DATA IN CENTRAL AND NORTHERN ITALY 0 0 3 35 1 2 25 241
EVOLUTION OF THE ECONOMIC RESULTS AND THE STRUCTURE OF FARMS: AN ANALYSIS THROUGH THE BOOK-KEEPING DATA IN CENTRAL AND NORTHERN ITALY 0 0 0 0 0 1 1 1
Electronic Commerce in Agriculture and Agribusiness: the Case of Emilia-Romagna (Italy) 5 9 37 165 12 38 148 914
Evaluation of the potential interest of Italian retail distribution chains for Kamut-based products 0 0 0 0 2 6 22 22
FUNCTIONAL FOODS IN THE EUROPEAN UNION: AN OVERVIEW OF THE SECTOR'S MAIN ISSUES 0 2 5 5 3 12 23 23
FUNCTIONAL FOODS IN THE EUROPEAN UNION: AN OVERVIEW OF THE SECTOR'S MAIN ISSUES 3 14 67 311 13 37 228 883
INVESTIGATING PREFERENCES FOR ENVIRONMENT FRIENDLY PRODUCTION 0 0 5 62 3 5 37 304
INVESTIGATING PREFERENCES FOR ENVIRONMENT FRIENDLY PRODUCTION PRACTICES: TASTE SEGMENTS FOR ORGANIC AND INTEGRATED CROP MANAGEMENT IN ITALIAN HOUSEHOLDS 0 0 4 4 0 1 7 7
Indagine esplorativa dell'atteggiamento dei consumatori europei verso riso e tapioca biologici importati dalla Thailandia 0 0 2 2 2 3 8 8
Indagine esplorativa dell’atteggiamento dei consumatori europei verso riso e tapioca biologici importati dalla Tailandia [Explorative survey on the attitude of European consumers towards organic rice and tapioca imported from Thailand] 0 0 7 11 3 8 55 82
MANAGEMENT OF PERCEIVED RISKS IN E-BUSINESS FOR EFFICIENT FOOD SUPPLY NETWORK MANAGEMENT: THE CASE OF TRUST 1 3 9 9 1 6 32 32
Nuove dinamiche nel commercio dei prodotti agroalimentari: resistenze all’adozione dell’e-commerce nelle relazioni business-to-business 0 1 5 5 0 3 12 12
Nuove dinamiche nel commercio dei prodotti agroalimentari: resistenze all’adozione dell’e-commerce nelle relazioni B2B [New trends in agri-food products trade: resistance to adoption of e-commerce in B2B relationships] 1 2 9 10 5 9 52 68
Organic certification systems and international trading of agricultural products in gravity models 1 4 14 14 2 15 53 53
Organic food marketing and distribution in the European Union 5 17 78 201 16 48 255 568
Prioritizing Trust Factors in an Agri-Food B2B E-Commerce Environment 1 2 14 14 5 13 44 44
Production costs of pears and apples in Xinjiang (China) 2 5 27 151 13 32 164 749
RECENT DEVELOPMENTS OF THE EU FARMLAND MARKETS: NATIONAL VARIABLES AND COMPARATIVE EFFECTS OF THE CAP REFORM IN SELECTED COUNTRIES 0 1 6 54 3 8 40 252
RECENT DEVELOPMENTS OF THE EU FARMLAND MARKETS: NATIONAL VARIABLES AND COMPARATIVE EFFECTS OF THE CAP REFORM IN SELECTED COUNTRIES; Proceedings of the Fourth Minnesota Padova Conference on Food,Agriculture, and the Environment, September 4-10, 1994, MN 0 0 0 0 0 1 1 1
SUSTAINABLE DEVELOPMENT IN METROPOLITAN AREAS: AN INTRODUCTION 0 0 9 65 3 7 28 217
SUSTAINABLE DEVELOPMENT IN METROPOLITAN AREAS: AN INTRODUCTION; Proceedings of the Fifth Joint Conference on Agriculture, Food, and the Environment, June 17-18, 1996, Padova, Italy 0 0 0 0 0 1 2 2
Study on the scope for reconstruction of the grazing livestock sector of Xinjiang based on organic farming methods 0 3 9 18 4 10 45 85
The challenge of the international organic certification: a new opportunity for agricultural trading? 1 1 6 6 3 6 28 28
Traceability as Part of Competitive Strategy in the Fruit Supply Chain 4 10 20 20 8 18 48 48
Trust and Electronic Commerce in the Agrifood Sector. A Trust Model and Experimental Experiences 1 4 14 14 2 5 29 29
Trust within the Organic Food Supply Chain: The Role of the Certification Bodies 3 4 12 12 6 11 38 38
Total Working Papers 37 107 477 1,609 162 426 1,913 6,521


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Chinese distribution practitioners' attitudes towards Italian quality foods 0 2 8 8 6 19 56 56
On consumers' willingness to purchase nutritionally enhanced genetically modified food 2 4 18 18 9 15 51 51
Total Journal Articles 2 6 26 26 15 34 107 107


Statistics updated 2009-11-04