Access Statistics for Adelina Gschwandtner

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Welfare Comparison Between Export Subsidies and Exchange Rate Depreciation 0 0 0 48 0 0 1 324
Combining Stated and Revealed Preferences for valuing Organic Chicken Meat 1 3 5 24 3 9 18 69
Consumers' purchases of organic meats in Great Britain during the COVID-19 pandemic 0 0 0 4 0 0 3 15
Estimation of a Hedonic Price Equation for Chicken Meat in the UK: Does the Organic Attribute Matter? 0 0 0 7 0 1 5 16
Estimation of a Hedonic Price Equation with instruments for Chicken Meat in the UK: Does the Organic Attribute matter? 0 0 0 15 1 2 4 56
Evolution of Profit Persistence in the US: Evidence from four 20-years periods 0 0 1 3 0 0 1 5
Explaining the persistence of profits: A time-varying approach 0 0 0 2 0 0 1 4
Improving Drinking Quality in South Korea: A Choice Experiment 0 0 0 38 0 0 0 188
Improving Drinking Water Quality in South Korea: A Choice Experiment 0 0 0 26 0 0 2 69
Improving Drinking Water Quality in South Korea: A Choice Experiment 0 0 0 12 1 1 4 89
Industry, firm, year and country effects on profitability in EU food processing 0 0 0 38 0 0 1 177
Neuroticism and Sport: How Personality affects Lifestyle in the UK 1 2 4 43 1 4 18 75
On Modelling the Persistence of Profits in the Long Run: An Analysis of 156 US Companies, 1950-1999 0 0 0 3 0 0 0 7
On the Relationship between Lifestyle and Happiness in the UK 0 0 1 59 0 0 3 220
On the Relationship between Lifestyle and Happiness in the UK 0 0 1 90 2 2 6 203
Persistent firm profitability in the US and EU food processing industry 0 0 1 41 0 0 3 96
Profit Persistence and Stock Returns 0 0 1 63 0 1 3 134
Profit Persistence in the "Very" Long Run: Evidence from Survivors 0 0 0 0 0 0 1 2
Profit Persistence in the Food Industry: Evidence from five European Countries 0 0 2 16 0 0 4 105
Social Capital, Creative Destruction and Economic Growth 0 0 0 1 0 0 2 4
Sunk Entry Costs, Sunk Depreciation costs, and Industry Dynamics 0 0 0 1 0 1 2 3
Sunk costs, Profit Volatility, and Turnover 0 0 0 1 0 0 0 3
The Effects of Risk and Ambiguity Aversion on Technology Adoption: Evidence from Aquaculture in Ghana 0 0 0 22 0 0 5 59
The Effects of Risk and Ambiguity Aversion on Technology Adoption: Evidence from Aquaculture in Ghana 0 0 0 69 2 8 10 175
The Organic Food Premium: A Canterbury Tale 0 0 0 25 0 0 2 76
The Willingness to Pay for Organic Attributes in the UK 0 0 1 37 0 0 5 71
The Willingness to Pay for Organic Attributes in the UK 0 0 0 23 0 0 3 35
The competitive environment hypothesis revisited: Nonlinearity, nonstationarity and profit persistence 0 0 0 1 0 0 1 3
Tracing the dynamics of competition: Evidence from company profits 0 0 0 2 0 0 1 5
What drives firm profitability? A comparison of the US and EU food processing industry 0 0 0 43 0 0 4 106
Total Working Papers 2 5 17 757 10 29 113 2,394
8 registered items for which data could not be found


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Comparing treatments to reduce hypothetical bias in choice experiments regarding organic food 0 0 2 16 1 1 4 33
EVOLUTION OF PROFIT PERSISTENCE IN THE USA: EVIDENCE FROM THREE PERIODS 0 1 1 9 0 1 2 48
Explaining the Persistence of Profits: A Time-Varying Approach 0 0 1 60 0 0 4 187
Lifestyle and Life Satisfaction: The Role of Delayed Gratification 0 0 0 6 0 1 5 38
Modelling profit series: nonstationarity and long memory 0 0 1 18 0 0 2 73
On Modelling the Persistence of Profits in the Long Run: A Test of the Standard Model for 156 US Companies, 1950-99 0 0 2 15 0 0 3 45
Profit persistence and stock returns 0 0 1 13 0 0 4 50
Profit persistence in the 'very' long run: evidence from survivors and exiters 0 0 0 42 0 0 3 188
Profit persistence in the food industry: evidence from five European countries 0 0 12 51 0 0 17 136
Sunk Costs, Depreciation, and Industry Dynamics 0 0 0 35 0 0 1 191
Sunk Costs, Profit Variability, and Turnover 0 0 0 39 0 1 2 220
TRACING THE DYNAMICS OF COMPETITION: EVIDENCE FROM COMPANY PROFITS 0 0 2 34 0 0 3 127
The Determinants of Firm Profitability Differences in EU Food Processing 0 0 6 36 0 0 9 140
The Market for Organic Food in the UK 0 0 0 1 0 0 2 9
The Organic Food Premium: A Local Assessment in the UK 0 0 0 6 0 0 0 22
The competitive environment hypothesis revisited: non-linearity, nonstationarity and profit persistence 0 1 1 47 0 1 3 242
The effects of risk and ambiguity aversion on technology adoption: Evidence from aquaculture in Ghana 0 2 3 10 0 3 7 48
The effects of sunk costs on entry and exit: evidence from 36 countries 0 0 0 79 0 2 3 203
Valuing the Organic Attribute in Chicken Meat: Correcting for Endogeneity 0 0 2 2 0 0 4 4
What Drives Firm Profitability? A Comparison of the US and EU Food Processing Industry 0 1 1 7 0 2 5 47
Total Journal Articles 0 5 35 526 1 12 83 2,051


Statistics updated 2025-07-04