Access Statistics for Kuo S. Huang

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Complete System of U.S. Demand for Food 0 0 3 62 1 3 30 182
A Look at Food Price Elasticities and Flexibilities 0 0 0 24 0 0 1 70
CONSUMER DEMAND FOR RED MEATS, POULTRY, AND FISH 0 0 0 6 0 0 8 35
DEMAND FOR FOOD QUANTITY AND QUALITY IN CHINA 1 1 1 113 2 2 16 411
DISCUSSANT'S COMMENTS FOR AMERICAN AGRICULTURAL ECONOMICS ASSOCIATION ANNUAL MEETING, SELECTED PAPERS SESSION SP-3R: "ECONOMETRIC METHODS IN DEMAND ANALYSIS" 0 0 0 7 0 0 6 97
Discussant comments for session Applications and New Approaches to Understanding Food Demand 0 0 0 0 0 0 2 4
Do Americans Change Toward Healthy Diets? 0 0 0 16 0 0 5 53
ESTIMATION OF A COMPLETE DISAGGREGATE FOOD DEMAND SYSTEM IN THE UNITED STATES 0 0 0 0 0 0 3 10
ESTIMATION OF FOOD DEMAND AND NUTRIENT ELASTICITIES FROM HOUSEHOLD SURVEY DATA 0 0 2 270 0 0 10 656
FOOD MANUFACTURING PRODUCTIVITY AND ITS ECONOMIC IMPLICATIONS 0 0 2 21 0 0 10 128
Factor Demands in the U.S. Food-Manufacturing Industry 0 0 0 1 1 1 11 46
Forecasting Consumer Price Indexes for Food: A Demand Model Approach 0 0 0 48 0 0 3 134
Forecasting Meat Prices Through an Inverse Demand System 0 0 0 0 1 3 8 8
Forecasting Quarterly Demand for Meats with a Mixed Structure-Time Series Model 0 0 0 0 0 1 3 3
Foreign Trade Implications for U.S. Demand for Beef 0 0 0 0 0 0 1 1
Fresh Produce Imports Affect U.S. Consumption and Prices 0 0 0 18 0 0 3 64
HOW DAIRY PRICE CHANGES INFLUENCE THE CONSUMERS' WELFARE 0 0 0 24 1 3 14 84
HOW ECONOMIC FACTORS INFLUENCE THE NUTRIENT CONTENT OF DIETS 0 0 0 11 0 2 10 79
How Economic Factors Influence the Nutrient Content of Diets 0 0 0 8 0 0 10 69
How Increased Food and Energy Prices Affect Consumer Welfare 0 0 1 115 0 1 10 276
How Reliable Is It to Obtain Price Flexibilities from Inverting Price Elasticities? 0 0 0 10 0 1 6 63
MEASURIM THE COVARIANCE MATRICES OF RESTRICTED REDUCED FORM COEFFICIENTS WITH SMALL SIZE COMPUTERS 0 0 0 0 0 1 5 14
MEASURING FOOD MANUFACTURING PRODUCTIVITY: GROSS- OR NET-OUTPUT APPROACH? 0 0 0 20 0 0 12 104
MODELING PRICE FORECASTING THROUGH DEMAND SYSTEM APPROACH 0 0 0 0 0 2 6 12
Measuring Inverse Demand Systems and Consumer Welfare 0 0 0 32 0 0 5 47
On Measuring Consumer Welfare Effects of Trade Reform 0 0 0 24 0 0 1 70
Projecting Aggregate Food Expenditures to the Year 2000 0 0 0 0 0 0 5 5
Testing Structural Change in Demand for Foods 0 0 0 8 0 0 5 38
U.S Demand for Food: A Complete System of Price and Icome Effects 0 0 0 4 1 1 13 53
U.S. Demand for Food: A Complete System of Price and Income Effects 0 0 2 29 1 1 27 108
U.S. Quarterly Demand for Meats 1 2 2 11 1 3 10 47
U.S. demand for food: a complete system of quantity effects on prices 0 0 0 0 0 0 3 3
Total Working Papers 2 3 13 882 9 25 262 2,974

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Further Look at Flexibilities and Elasticities 0 0 0 0 0 0 8 21
A Further Look at Flexibilities and Elasticities: Reply 0 0 0 4 0 0 4 28
An Inverse Demand System for U.S. Composite Foods 0 0 0 5 1 1 3 24
An Inverse Demand System for U.S. Composite Foods: Reply 0 0 0 0 0 0 3 20
Chinese Consumers Demand Premium Foods 0 0 0 1 0 0 5 32
Consumer Welfare Effects of Quantity Changes in Demand 0 0 0 20 0 1 11 77
Consumer Welfare Effects of Quantity Changes in Demand 0 0 0 1 1 1 7 28
Consumer welfare effects of increased food and energy prices 0 0 0 45 0 0 9 183
Effects of food prices and consumer income on nutrient availability 0 0 1 61 1 1 7 210
Estimation of a Composite Food Demand System for the United States 0 0 0 0 0 0 9 146
Factor Demands in the U.S. Food-Manufacturing Industry 0 0 0 2 0 0 9 31
Food demand in China: income, quality, and nutrient effects 0 0 1 97 0 3 16 385
Heat transfer enhancement of a modularised thermoelectric power generator for passenger vehicles 0 0 1 3 0 0 10 31
MEASURING THE EFFECTS OF U.S MEAT TRADE ON CONSUMERS' WELFARE 0 0 0 28 0 0 6 87
Marketing Effects of U.S. Fresh Produce Imports 0 0 0 21 1 4 8 72
Maximum Power Point Tracking Control of a Thermoelectric Generation System Using the Extremum Seeking Control Method 0 0 0 3 0 0 9 52
Monthly Demand Relationships of U.S Meat Commodifies 0 0 0 0 0 0 8 10
Nutrient Elasticities in a Complete Food Demand System 0 0 0 25 0 0 5 100
Price and Income Affect Nutrients Consumed From Meats 0 0 0 0 0 1 5 27
Prices and Incomes Affect Nutrients Consumed 0 0 0 2 1 1 7 19
Productivity Growth Lags in Food Manufacturing 0 0 0 1 1 1 9 30
Regulated emissions from a direct-injection spark-ignition methanol engine 0 0 0 7 0 0 15 60
The family of inverse demand systems 0 0 0 17 0 1 4 47
Total Journal Articles 0 0 3 343 6 15 177 1,720
1 registered items for which data could not be found
logo

LogEc Home

Top Working Papers
Top Journal Articles
Top Books
Top Chapters
Top Software Items

Top Authors

Top Working Paper series and Journals

About LogEc

Authors with papers registered in the RePEc Author Service.

Register yourself as an author or register more papers in the RePEc Author Service.

Authors with no registered papers

RePEc
LogEc provides access and usage statistics for services based on the RePEc data set.

Örebro UniversityLogEc is hosted by the Örebro University School of Business.

Questions or comments? Please see our explanation of how the statistics are collected or e-mail

Since October 2025, abstract view statistics are potentially heavily influenced by traffic from AI bots and tools that we could not eliminate despite our best efforts.

Statistics updated 2026-08-07