Access Statistics for Kuo S. Huang

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Complete System of U.S. Demand for Food 0 0 3 62 0 6 27 179
A Look at Food Price Elasticities and Flexibilities 0 0 0 24 0 0 1 70
CONSUMER DEMAND FOR RED MEATS, POULTRY, AND FISH 0 0 0 6 0 2 8 35
DEMAND FOR FOOD QUANTITY AND QUALITY IN CHINA 0 0 0 112 0 5 16 409
DISCUSSANT'S COMMENTS FOR AMERICAN AGRICULTURAL ECONOMICS ASSOCIATION ANNUAL MEETING, SELECTED PAPERS SESSION SP-3R: "ECONOMETRIC METHODS IN DEMAND ANALYSIS" 0 0 0 7 0 2 6 97
Discussant comments for session Applications and New Approaches to Understanding Food Demand 0 0 0 0 0 1 2 4
Do Americans Change Toward Healthy Diets? 0 0 0 16 0 3 5 53
ESTIMATION OF A COMPLETE DISAGGREGATE FOOD DEMAND SYSTEM IN THE UNITED STATES 0 0 0 0 0 2 3 10
ESTIMATION OF FOOD DEMAND AND NUTRIENT ELASTICITIES FROM HOUSEHOLD SURVEY DATA 0 0 2 270 0 0 10 656
FOOD MANUFACTURING PRODUCTIVITY AND ITS ECONOMIC IMPLICATIONS 0 1 2 21 0 2 10 128
Factor Demands in the U.S. Food-Manufacturing Industry 0 0 0 1 0 2 12 45
Forecasting Consumer Price Indexes for Food: A Demand Model Approach 0 0 0 48 0 1 3 134
Forecasting Meat Prices Through an Inverse Demand System 0 0 0 0 1 6 6 6
Forecasting Quarterly Demand for Meats with a Mixed Structure-Time Series Model 0 0 0 0 0 1 2 2
Foreign Trade Implications for U.S. Demand for Beef 0 0 0 0 0 1 1 1
Fresh Produce Imports Affect U.S. Consumption and Prices 0 0 0 18 0 1 3 64
HOW DAIRY PRICE CHANGES INFLUENCE THE CONSUMERS' WELFARE 0 0 0 24 1 4 12 82
HOW ECONOMIC FACTORS INFLUENCE THE NUTRIENT CONTENT OF DIETS 0 0 0 11 1 4 9 78
How Economic Factors Influence the Nutrient Content of Diets 0 0 0 8 0 4 11 69
How Increased Food and Energy Prices Affect Consumer Welfare 0 0 1 115 1 1 10 276
How Reliable Is It to Obtain Price Flexibilities from Inverting Price Elasticities? 0 0 0 10 1 4 8 63
MEASURIM THE COVARIANCE MATRICES OF RESTRICTED REDUCED FORM COEFFICIENTS WITH SMALL SIZE COMPUTERS 0 0 0 0 0 1 4 13
MEASURING FOOD MANUFACTURING PRODUCTIVITY: GROSS- OR NET-OUTPUT APPROACH? 0 0 0 20 0 2 12 104
MODELING PRICE FORECASTING THROUGH DEMAND SYSTEM APPROACH 0 0 0 0 2 2 6 12
Measuring Inverse Demand Systems and Consumer Welfare 0 0 0 32 0 1 5 47
On Measuring Consumer Welfare Effects of Trade Reform 0 0 0 24 0 0 1 70
Projecting Aggregate Food Expenditures to the Year 2000 0 0 0 0 0 3 5 5
Testing Structural Change in Demand for Foods 0 0 0 8 0 2 5 38
U.S Demand for Food: A Complete System of Price and Icome Effects 0 0 0 4 0 1 13 52
U.S. Demand for Food: A Complete System of Price and Income Effects 0 0 3 29 0 5 27 107
U.S. Quarterly Demand for Meats 0 0 0 9 1 3 8 45
U.S. demand for food: a complete system of quantity effects on prices 0 0 0 0 0 0 3 3
Total Working Papers 0 1 11 879 8 72 254 2,957

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Further Look at Flexibilities and Elasticities 0 0 0 0 0 4 10 21
A Further Look at Flexibilities and Elasticities: Reply 0 0 0 4 0 1 5 28
An Inverse Demand System for U.S. Composite Foods 0 0 0 5 0 0 2 23
An Inverse Demand System for U.S. Composite Foods: Reply 0 0 0 0 0 0 3 20
Chinese Consumers Demand Premium Foods 0 0 0 1 0 1 6 32
Consumer Welfare Effects of Quantity Changes in Demand 0 0 0 1 0 1 7 27
Consumer Welfare Effects of Quantity Changes in Demand 0 0 0 20 1 3 11 77
Consumer welfare effects of increased food and energy prices 0 0 0 45 0 2 12 183
Effects of food prices and consumer income on nutrient availability 0 1 1 61 0 4 8 209
Estimation of a Composite Food Demand System for the United States 0 0 0 0 0 3 10 146
Factor Demands in the U.S. Food-Manufacturing Industry 0 0 0 2 0 0 10 31
Food demand in China: income, quality, and nutrient effects 0 1 2 97 3 8 19 385
Heat transfer enhancement of a modularised thermoelectric power generator for passenger vehicles 0 1 1 3 0 3 10 31
MEASURING THE EFFECTS OF U.S MEAT TRADE ON CONSUMERS' WELFARE 0 0 0 28 0 2 7 87
Marketing Effects of U.S. Fresh Produce Imports 0 0 0 21 2 3 6 70
Maximum Power Point Tracking Control of a Thermoelectric Generation System Using the Extremum Seeking Control Method 0 0 0 3 0 3 9 52
Measuring the Effects of U.S. Meat Trade on Consumers' Welfare 0 0 0 2 0 0 3 12
Monthly Demand Relationships of U.S Meat Commodifies 0 0 0 0 0 1 8 10
Nutrient Elasticities in a Complete Food Demand System 0 0 0 25 0 2 5 100
Price and Income Affect Nutrients Consumed From Meats 0 0 0 0 1 1 5 27
Prices and Incomes Affect Nutrients Consumed 0 0 0 2 0 2 6 18
Productivity Growth Lags in Food Manufacturing 0 0 0 1 0 1 8 29
Regulated emissions from a direct-injection spark-ignition methanol engine 0 0 0 7 0 6 15 60
The family of inverse demand systems 0 0 0 17 1 3 5 47
Total Journal Articles 0 3 4 345 8 54 190 1,725

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Statistics updated 2026-06-04