Access Statistics for Jonas Nordström

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Bivariate Integer Valued Allocation Model for Guest Nights in Hotels and Cottages 0 0 0 147 1 1 2 716
A New Approach to Modelling and Forecasting Monthly Guest Nights in Hotels 0 0 0 155 1 1 1 1,609
A Note on the Impact on Sales from Introducing Healthy Labeled Meals on the Lunch Menu 0 0 0 1 1 1 1 36
A Note on the Impact on Sales from Introducing Healthy Labeled Meals on the Lunch Menu 0 0 0 10 0 0 0 46
Can Taste and Nudging Impact Healthy Meal Consumption? - Evidence from a Lunch Restaurant Field Experiment 1 1 1 31 1 1 1 116
Can Taste and Nudging Impact Healthy Meal Consumption? Evidence from a Lunch Restaurant Field Experiment 0 0 0 44 0 0 0 131
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 0 0 0 0 2 134
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 1 41 0 1 2 117
Carbon Tax Simulations Using a Household Demand Model 0 0 0 209 0 0 1 1,337
Certainty and Overconfidence in Future Preferences for Food 0 0 1 125 0 1 2 194
Demand and Welfare Effects in Recreational Travel Models: A Bivariate Count Data Approach 0 0 0 108 0 0 1 414
Do parents leave a smaller carbon footprint? 0 0 0 30 1 1 1 96
Does Easily Accessible Nutritional Labelling Increase Consumption of Healthy Meals away from Home? - A Field Experiment Measuring the Impact of a Point-of-Purchase Healthy Symbol on Lunch Sales 0 0 0 12 0 0 1 117
Does Easily Accessible Nutritional Labelling Increase Consumption of Healthy Meals away from Home? A Field Experiment Measuring the Impact of a Point-of-Purchase Healthy Symbol on Lunch Sales 0 0 0 29 2 2 10 92
Dynamic and Stochastic Structures in Tourism Demand Modelling 0 0 0 208 0 1 1 947
Economic Policies for Healthier Food Intake: The Impact on Different Household Categories 0 0 0 17 0 0 0 83
Economic costs and benefits of promoting healthy takeaway meals at workplace canteens 1 1 1 65 1 1 4 332
Effects of Economic Policies Aimed at Encouraging a Healthier Grain Consumption 0 0 0 13 1 2 2 79
Foreign ownership and effects on employment and wages: The case of Sweden 0 0 0 81 0 0 0 368
Increased Energy Efficiency and the Rebound Effect: Effects on consumption and emissions 0 0 1 437 1 2 6 1,636
Interested, indifferent or active information avoider of climate labels: Cognitive dissonance and ascription of responsibility as motivating factors 0 0 3 67 2 2 7 97
Modelling Consumer Demand and Household Labour Supply: Welfare Effects of Increasing Carbon Taxes 0 0 0 276 0 1 3 1,233
On Strategic Ignorance of Environmental Harm and Social Norms 0 0 1 101 0 0 4 372
Strategic Ignorance of Health Risk: Its Causes and Policy Consequences 0 0 0 97 1 4 4 203
Strategic Self-Ignorance 0 0 0 92 1 4 13 263
Strategic Self-Ignorance 0 0 0 120 0 1 38 542
The Cost of Children: Differences between the Genders 0 0 0 17 1 2 2 86
The Impact of Price Reductions on Individuals' Choice of Healthy Meals Away from Home 0 0 0 25 1 2 2 85
The Impact of Seasonal Unit Roots and Vector ARMA Modeling on Forecasting Monthly Tourism Flows 0 0 0 610 0 0 0 1,963
The Impact of Tax Reforms Designed to Encourage a Healthier Grain Consumption 0 0 0 43 0 0 3 200
The Impact of Tax Reforms Designed to Encourage a Healthier Grain Consumption 0 0 0 9 0 0 1 124
The Impact on Different Household Types of Economic Policies Designed to Increase the Fiber Intake from Grain Consumption 0 0 0 0 0 1 1 89
The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels - An experiment on potato chips and bread 0 0 0 32 0 0 0 157
The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels – An Experiment on Potato Chips and Bread 0 0 0 37 1 2 7 179
The Number of Occupied Hotel Rooms: A Time Series Model that Accounts for Constrained Capacity and Prices 0 0 0 260 0 0 0 1,023
Tourist Accommodation Effects of Festivals 0 0 0 324 1 1 1 1,186
Valuation of Health Inputs and Convenience in New Products 0 0 0 17 0 0 0 42
Willingness to pay for wholesome canteen takeaway 0 0 0 21 0 0 0 84
You win some, you lose some - compensating the loss of green space in cities taking heterogeneous population characteristics into consideration 1 1 1 9 3 3 4 23
Total Working Papers 3 3 10 3,920 21 38 128 16,551


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A count data model with endogenous household specific censoring: the number of nights to stay 0 1 1 6 0 1 2 20
A new approach to modelling and forecasting monthly guest nights in hotels 0 0 0 84 0 0 1 222
An Integer-Valued Time Series Model for Hotels that Accounts for Constrained Capacity 0 0 0 77 0 0 0 255
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 3 71 1 2 7 247
Carbon tax simulations using a household demand model 0 3 6 237 0 6 17 543
Caring for Blue-Green Solutions (BGS) in Everyday Life: An Investigation of Recreational Use, Neighborhood Preferences and Willingness to Pay in Augustenborg, Malmö 0 0 0 0 0 0 0 2
Certainty and overconfidence in future preferences for food 0 0 1 7 1 2 5 69
Correction: Mottaghi et al. Caring for Blue-Green Solutions (BGS) in Everyday Life: An Investigation of Recreational Use, Neighborhood Preferences and Willingness to Pay in Augustenborg, Malmö. Land 2023, 12, 336 0 0 0 0 0 0 0 2
Demand and welfare effects in recreational travel models: Accounting for substitution between number of trips and days to stay 0 0 0 2 1 1 2 128
Determinants of food demand and the experienced taste effect of healthy labels – An experiment on potato chips and bread 1 1 1 18 1 1 3 105
Dynamic and stochastic structures in tourism demand modeling 1 1 1 43 2 3 3 132
Economic Costs and Benefits of Promoting Healthy Takeaway Meals at Workplace Canteens 0 0 0 26 0 0 0 172
Economic Costs and Benefits of Promoting Healthy Takeaway Meals at Workplace Canteens 0 0 0 4 0 0 1 31
Economic policies for healthier food intake: the impact on different household categories 0 0 0 10 0 0 0 64
Foreign ownership and its effects on employment and wages: the case of Sweden 0 0 0 7 0 0 2 32
Healthy meals on the menu: A Swedish field experiment on labelling and restaurant sales 0 0 0 20 0 0 0 92
In search of an appropriate mix of taxes and subsidies on nutrients and food: A modelling study of the effectiveness on health-related consumption and mortality 0 0 0 1 0 0 2 4
Increased energy efficiency and the rebound effect: Effects on consumption and emissions 0 1 5 191 1 3 14 471
Interested, indifferent or active information avoiders of carbon labels: Cognitive dissonance and ascription of responsibility as motivating factors 0 0 3 17 0 0 13 68
On strategic ignorance of environmental harm and social norms 0 0 0 13 1 1 3 81
Prevention of Cardiovascular Disease and Cancer Mortality by Achieving Healthy Dietary Goals for the Swedish Population: A Macro-Simulation Modelling Study 0 0 2 2 1 2 4 4
Strategic ignorance of health risk: its causes and policy consequences 0 0 0 0 1 1 1 1
Strategic self-ignorance 0 1 2 14 0 2 7 97
The Impact of Information on Consumer Preferences for Different Animal Food Production Methods 0 0 2 39 0 0 2 165
The Impact of Seasonal Unit Roots and Vector ARMA Modelling on Forecasting Monthly Tourism Flows 0 0 0 0 0 0 0 1
The future of carbon labeling – Factors to consider 0 1 1 1 0 1 4 7
The impact of tax reforms designed to encourage healthier grain consumption 0 0 1 48 0 0 2 163
Tourism Satellite Account for Sweden 1992–93 0 0 0 2 0 0 0 4
Tourist Accommodation Effects of Festivals 0 0 1 3 0 0 2 11
You Win Some, You Lose Some: Compensating the Loss of Green Space in Cities Considering Heterogeneous Population Characteristics 0 0 0 2 0 0 1 10
Total Journal Articles 2 9 30 945 10 26 98 3,203


Statistics updated 2025-03-03