Access Statistics for David Leonardo Ortega

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Adaptive Capacity to Climate Change: Insights from Coffee Farmers in Nicaragua 0 0 0 94 0 0 8 242
Are Preferences for Food Quality Attributes Really Normally Distributed? An Analysis Using Flexible Mixing Distributions 0 1 1 56 0 4 9 241
Assessing Consumer Preferences and Attitudes toward Imported Pork in Urban China 0 0 1 18 1 1 2 105
Chaînes de valeur du lait frais malien: Les consommateurs et les détaillants maliens sont-ils prêts à payer plus cher pour du lait frais? 0 0 0 1 0 0 0 1
Chinese Producer Behavior: Aquaculture Farmers in Southern China 0 0 0 35 0 0 2 173
Chinese consumers' perception of imported versus domestic pork quality 0 0 0 27 0 0 2 79
Comment les entreprises de lait frais peuvent-elles avoir un avantage concurrentiel par rapport aux produits concurrents fait à partir de lait en poudre importé ? 0 0 0 0 1 1 1 3
Consumer Perceptions of Seafood Industries in the Wake of the Deepwater Horizon Oil Spill and Fukushima Daiichi Nuclear Disaster 0 0 1 87 0 1 9 261
Consumer Preferences and Demand for Packaging Material and Recyclability 1 1 3 33 3 3 7 137
Consumer Preferences for Quality and Safety Attributes of Duck in Restaurant Entrees: Is China A Viable Market for The U.S. Duck Industry? 0 0 0 30 0 0 3 46
Consumer Preferences for U.S. Pork in Urban China 0 0 0 46 1 1 1 147
Consumer and Retailer Preferences for Local Dairy Products: Evidence from Stacked Choice Experiments in Urban Mali 0 0 1 15 0 1 4 76
Consumers’ Willingness to Pay for High Zinc and Low Milled Rice in Bangladesh 0 0 0 20 0 0 1 44
DETERMINANTS OF FARMER INVESTMENT IN COFFEE PRODUCTION: FINDING A PATH TO SUSTAINABLE GROWTH IN RWANDA’S COFFEE SECTOR 0 3 4 22 1 5 9 39
Demand for Complementary Financial and Technological Tools for Managing Drought Risk 0 0 0 0 0 0 0 24
Demand for Complementary Financial and Technological Tools for Managing Drought Risk: Evidence from Rice Farmers in Bangladesh 0 0 0 19 0 0 1 63
Demand for complementary financial and technological tools for managing drought risk 0 0 0 40 0 0 0 79
Do Search Frictions Compound Problems of Relational Contracting? 0 0 0 18 0 0 3 60
Does Animal Welfare Matter to Consumers in Emerging Countries? Evidence from China 0 0 0 20 0 0 1 30
Drivers of Online Grocery Shopping 0 0 1 38 1 2 6 93
Effectiveness of Lead-Farmer Extension: The Role of Physical, Social and Personality Distance 0 0 1 2 0 0 3 7
Farmer Preferences for Abiotic Stress Tolerance in Hybrid versus Inbred Rice: Evidence from Bihar, India 1 1 3 35 1 3 8 136
Farmer preferences for drought tolerance in hybrid versus inbred rice: Evidence from Bihar, India 0 0 0 17 0 0 0 90
Farmer preferences for drought tolerance in inbred and hybrid rice: Evidence from Bihar, India 0 0 0 0 0 1 3 14
Food System Dynamics: Projecting Changes in Food Demand in East and Southern Africa through 2040 0 0 0 26 0 0 0 60
Got (Safe) Milk? Chinese Consumers’ Valuation for Select Food Safety Attributes 0 0 0 77 0 1 2 355
Incentivizing Farmer Investments for Sustainable Growth in Rwanda’s Coffee Sector 0 0 1 7 0 0 2 17
Les opportunités, les défis et les problèmes politiques auxquels sont confrontés les chaînes de valeur du lait frais au Mali 0 0 0 0 0 0 0 3
Looking for Causes of Effects: Imperfect Contract Enforcement in Kenya's French Bean Market 0 0 0 31 0 1 2 140
Modeling Heterogeneity in Consumer Preferences for Select Food Safety Attributes in China 0 0 0 44 0 1 2 257
PRIMARY DETERMINANTS AND THE SPATIAL DISTRIBUTION OF CORRUPTION 0 0 0 38 0 2 2 219
PRIMARY DETERMINANTS AND THE SPATIAL DISTRIBUTION OF CORRUPTION 2 2 2 12 2 4 6 52
PRIORITIZING MANAGEMENT FOCUS AREAS FOR COMMERCIAL FARMS 0 0 0 13 0 0 1 27
Prioritization of Farm Success Factors by Commercial Farm Managers 0 0 0 5 0 0 3 22
Retail Channel and Beef Preferences in Argentina: Experimental Results from Consumers in Buenos Aires 0 0 0 13 0 0 1 66
Rural Bangladeshi Consumers' Willingness to Pay for Rice with Improved Nutrition via Zinc Biofortified Rice and Decreased Milling Practices 0 0 1 9 0 0 5 20
Situational Factors and Farmer Intent to Adopt Animal Welfare-Improving Biotechnology 0 0 0 2 0 0 2 6
Sustainable Intensification and Farmer Preferences for Crop System Attributes: Evidence from Malawi's Central and Southern Regions 0 0 0 30 0 1 2 83
THE ROLE OF COOPERATIVES ON ADOPTION OF BEST MANAGEMENT PRACTICES AND PRODUCTIVITY IN RWANDA’S COFFEE SECTOR 0 0 1 19 0 1 4 78
Understanding Producer Strategies: Identifying Key Success Factors of Commercial Farms in 2013 0 0 0 10 0 0 0 57
What is the intrinsic value of fertilizer? Experimental value elicitation and decomposition in the hill and terai regions of Nepal 0 0 0 12 0 0 1 28
Total Working Papers 4 8 21 1,021 11 34 118 3,680
10 registered items for which data could not be found


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Agricultural marketing and food safety in China: a utility perspective 0 0 0 0 0 1 2 2
Aquaculture imports from Asia: an analysis of U.S. consumer demand for select food quality attributes 0 0 3 17 0 2 14 85
Are Ex‐Ante Hypothetical Bias Calibration Methods Context Dependent? Evidence from Online Food Shoppers in China 0 0 0 3 0 2 3 25
Are preferences for food quality attributes really normally distributed? An analysis using flexible mixing distributions 0 0 0 2 1 2 5 38
Are smallholder farmers willing to pay for different types of crop insurance? An application of labelled choice experiments to Chinese corn growers 0 1 5 66 1 6 13 182
Blockchain‐based traceability and demand for U.S. beef in China 0 0 5 14 0 3 16 49
Chinese Consumers' Demand for Food Safety Attributes: A Push for Government and Industry Regulations 0 2 3 99 0 2 6 326
Chinese aquaculture farmers’ value system and on-farm decision making 0 0 0 8 0 0 0 40
Chinese producer behavior: Aquaculture farmers in southern China 0 0 1 24 0 0 1 142
Comparing Consumer Preferences for Livestock Production Process Attributes Across Products, Species, and Modeling Methods 0 0 0 23 0 0 2 94
Comparing Consumer Preferences for Livestock Production Process Attributes Across Products, Species, and Modeling Methods 0 0 0 1 0 0 0 16
Competitive advantage and processor demand for local and imported food ingredients: analysis from an urban dairy market in West Africa 0 0 1 2 0 1 2 4
Consumer Preferences for Verified Pork-Rearing Practices in the Production of Ham Products 0 0 0 18 1 3 7 110
Consumer and retailer preferences for local ingredients in processed foods: Evidence from a stacked choice experiment in an African urban dairy market 0 0 1 4 0 0 2 20
Consumer preferences and demand for packaging material and recyclability 1 1 3 11 5 6 23 70
Control Strategies for Induction Motors in Railway Traction Applications 0 1 3 25 0 1 5 76
Cooperative membership and coffee productivity in Rwanda’s specialty coffee sector 0 0 4 21 0 1 14 95
Demand for Complementary Financial and Technological Tools for Managing Drought Risk 0 0 0 5 0 2 2 51
Demand for farm animal welfare and producer implications: Results from a field experiment in Michigan 0 1 1 19 0 3 5 86
Demand for food safety in emerging and developing countries 0 0 2 7 0 0 4 15
Determinants of adoption of sustainable production practices among smallholder coffee producers in Nicaragua 0 0 0 25 0 0 5 118
Does increasing the availability of a nutritious food produced by a small‐ and medium‐sized enterprise increase its consumption? Evidence from a field experiment in Kenya 0 0 0 0 0 0 3 3
Does the distribution of ratings affect online grocery sales? Evidence from Amazon 0 0 0 8 0 1 6 41
Effectiveness of nutritional information in increasing demand for enriched yoghurt among poor households in Kenya: Implications for agribusiness marketing strategies 0 0 1 7 0 2 8 22
Effects of media headlines on consumer preferences for food safety, quality and environmental attributes 0 0 0 4 0 1 2 53
Emerging Markets for U.S. Meat and Poultry in China 0 0 0 5 0 0 0 55
Emerging Markets for U.S. Pork in China: Experimental Evidence from Mainland and Hong Kong Consumers 0 0 0 10 0 1 2 95
Estimating demand for perennial pigeon pea in Malawi using choice experiments 0 0 0 4 0 0 3 37
Evaluating producer preferences and information processing strategies for drought risk management tools in Bangladesh 0 0 0 0 0 0 2 10
Experimental quantity, mental budgeting and food choice: a discrete choice experiment application 2 2 2 2 2 4 8 9
Effects of media headlines on consumer preferences for food safety, quality and environmental attributes 0 0 0 1 0 1 3 12
Farmer cooperatives, gender and side-selling behavior in Burundi's coffee sector 0 0 1 5 0 0 1 17
Farmer personality and community-based extension effectiveness in Tanzania 0 0 5 11 0 0 10 30
Food Safety and Demand: Consumer Preferences for Imported Pork in Urban China 0 0 0 38 2 3 4 177
Getting past the gatekeeper: Key motivations of dairy farmer intent to adopt animal health and welfare-improving biotechnology 0 0 1 3 0 0 4 7
Heterogeneity in farmers’ willingness to produce bioenergy crops in the Midwest USA 0 0 0 1 0 0 1 2
Heterogeneous Demand for Drought-Tolerant Rice: Evidence from Bihar, India 0 0 0 40 1 1 2 150
Identity labels as an instrument to reduce meat demand and encourage consumption of plant based and cultured meat alternatives in China 0 0 3 11 0 0 11 36
Information and consumer demand for milk attributes: Are redundant labels an effective marketing strategy? 0 0 4 6 1 2 8 21
Information processing strategies and framing effects in developing country choice experiments: results from rice farmers in India 0 0 0 5 0 0 3 47
Market Acceptance of Animal Welfare-Improving Biotechnology: Gene-Editing and Immunocastration in U.S. Pork 1 1 1 6 1 1 5 35
Meat demand in China 0 0 0 135 0 0 4 431
Mitigating overbidding behavior in agribusiness and food marketing research: Results from induced value hybrid auction experiments 0 0 1 5 0 0 2 27
Modeling heterogeneity in consumer preferences for select food safety attributes in China 0 0 1 79 1 6 7 405
Modernising Agrifood Chains in China: Implications for Rural Development 0 0 0 14 0 0 2 53
Predicting responsiveness to information: consumer acceptance of biotechnology in animal products 0 0 0 7 0 0 0 32
Preferences for legume attributes in maize-legume cropping systems in Malawi 0 0 0 13 0 0 3 47
Prioritization of farm success factors by commercial farm managers 0 0 0 3 1 2 4 32
Reprint of “Chinese producer behavior: Aquaculture farmers in southern China” 0 0 0 5 0 0 0 91
Retail channel and consumer demand for food quality in China 0 1 2 23 0 1 2 134
Rural Bangladeshi consumers’ (un)willingness to pay for low‐milled rice: Implications for zinc biofortification 0 0 0 0 0 0 2 7
Sustainable Intensification and Farmer Preferences for Crop System Attributes: Evidence from Malawi’s Central and Southern Regions 1 1 1 11 3 3 10 70
U.S. Agribusiness Companies and Product Innovation: Insights from a Choice Experiment Conducted with Agribusiness Executives 0 0 0 16 0 1 2 72
What is the intrinsic value of fertilizer? Experimental value elicitation and decomposition in the hill and terai regions of Nepal 0 0 0 7 0 0 0 32
What's the Farmer Worth? 0 1 3 18 0 1 8 71
Willingness to contract versus opportunity to contract: a case study in Kenya's French bean export market 0 1 1 11 0 2 4 52
Total Journal Articles 5 13 59 908 20 68 267 4,059
3 registered items for which data could not be found


Statistics updated 2025-06-06