Access Statistics for Thomas Reardon

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Last month 3 months 12 months Total Last month 3 months 12 months Total
A Hedonic Price Analysis of Processed Food Attributes in Tanzania 1 1 3 23 1 1 4 26
A Quiet Revolution Emerging in the Fish-farming Value Chain in Myanmar: Implication for National Food Security 0 0 0 1 0 0 2 16
A Quiet Revolution Emerging in the Fish-farming Value Chain in Myanmar: Implications for National Food Security 0 0 1 46 0 0 1 88
AFRICA’S UNFOLDING DIET TRANSFORMATION AND FARM EMPLOYMENT: EVIDENCE FROM TANZANIA 1 1 1 17 1 1 1 62
AQUACULTURE IN TRANSITION: VALUE CHAIN TRANSFORMATION, FISH AND FOOD SECURITY IN MYANMAR 0 1 3 12 1 4 12 68
ASSET, ACTIVITY, AND INCOME DIVERSIFICATION AMONG AFRICAN AGRICULTURALISTS: SOME PRACTICAL ISSUES 0 0 1 137 0 0 3 498
Agri-Food Products Live Streaming: Fad or a New Marketing Channel? 0 0 0 6 1 2 6 30
Agrifood System Transformation in the Midstream and Downstream: Research Findings, Implied Risks, and Implications for Policy and Value Chain Program Design 1 1 2 28 1 1 3 41
An Economic Model of the Evolution of Food Retail and Supply Chains from Traditional Shops to Supermarkets to e-Commerce 1 1 5 76 1 1 9 252
Aquaculture technology and community based mangrove rehabilitation in Indonesia 0 0 0 61 0 0 3 58
CLIMATE CHANGE AND THE POULTRY VALUE CHAIN IN NIGERIA: ISSUES, EMERGING EVIDENCE, AND HYPOTHESES 0 0 2 13 0 0 2 37
CLIMATE CHANGE AND THE POULTRY VALUE CHAIN IN NIGERIA: ISSUES, EMERGING EVIDENCE, AND HYPOTHESES 0 0 0 17 0 0 2 48
Can SMEs Build Global Brands with Place-Of-Origin Information? The Role of Social Networks 0 0 0 33 0 2 2 111
Cash Crop and Foodgrain Productivity in Senegal: Historical View, New Survey Evidence, and Policy Implications 0 0 0 66 0 1 1 326
Cash Crop and Foodgrain Productivity in Senegal: Historical View, New Survey Evidence, and Policy Implications 0 0 0 74 0 0 0 564
Challenges for Creating and Sustaining A Green Revolution in Africa 0 0 0 26 0 0 2 118
Confluence of climate, violence, disease, and cost shocks: vulnerability of and impacts on Nigerian Maize Traders 1 1 1 3 1 2 5 6
Confronting the Silent Challenge of Hunger: A Conference Synthesis 0 0 0 8 0 0 2 70
Contrary to Conventional Wisdom, Smuggled Chicken Imports are not Holding Back Rapid Development of the Chicken Value Chain in Nigeria 0 0 1 14 1 1 4 69
Conventional wisdoms (myths) versus realities about transforming and endogenously innovating food systems: Implications for re-alignment of policies 1 2 3 3 1 2 2 2
DETERMINANTS AND EFFECTS OF INCOME DIVERSIFICATION AMONGST FARM HOUSEHOLDS IN BURKINA FASO 0 0 1 21 0 0 3 60
DETERMINANTS OF FERTILIZER ADOPTION BY AFRICAN FARMERS: POLICY ANALYSIS FRAMEWORK, ILLUSTRATIVE EVIDENCE, AND IMPLICATIONS 0 0 0 123 1 1 2 400
Demand for Imported-Frozen versus Domestic-Traditionally Processed Fish in Africa: Panel Data Evidence from Nigeria 1 1 1 23 1 1 1 67
Demand for Imported-Frozen versus Domestic-Traditionally Processed Fish in Africa: Panel Data Evidence from Nigeria 0 0 0 3 0 0 2 16
Demographic Pressure and the Sustainability of Land Use in Rwanda 0 0 0 13 0 1 3 48
Desafíos de la lucha contra la pobreza rural en la economía globalizada de América Latina: instituciones, mercados y proyectos 0 0 0 4 0 0 0 16
Determinants of Diversification of Urban Sahel Diets into Maize: A Contingent Valuation Study of Processed Maize Demand in Mali 0 0 0 2 0 0 2 25
Determinants of Farm Productivity in Africa: A Synthesis of Four Case Studies 0 0 0 16 1 1 1 93
Determinants of Farm Productivity in Africa: A Synthesis of Four Case Studies 0 1 1 96 0 1 1 335
Determinants of Farm-Level Conservation Investments in Rwanda 0 0 0 1 0 0 1 35
Developing Cereal-Based Demand for Fertilizer among Smallholders in Southern Africa: Lessons Learned and Implications for Other African Regions 0 0 0 12 0 0 0 61
Do the Poor Pay More for Food? Evidence from Tanzania 1 1 1 17 2 2 5 39
Drivers of Indivisible Technology Channel Access and Service Provision among Small and Medium Sized Food Processing Firms in Tanzania 0 0 0 18 0 0 1 13
EMERGING MARKET OPPORTUNITIES AND CHALLENGES FROM THE RISE OF SUPERMARKETS (PowerPoint Presentation) 1 1 1 90 1 1 1 393
Economic impacts of COVID-19 in urban and rural Africa: Surprising results from five countries 0 0 0 2 0 0 3 7
El empleo rural no agrícola en los proyectos de desarrollo rural 0 0 0 2 0 0 0 12
Empirical industrial organization economics to analyze developing country food value chains 1 1 2 10 1 1 10 13
Empleo e ingresos rurales no agrícolas en América Latina: síntesis e implicaciones de políticas 0 0 0 2 0 0 0 29
Empleo e ingresos rurales no agrícolas en Chile 0 0 0 1 0 0 1 15
Energy Costs in the Transforming Agrifood Value Chains in Asia 1 1 1 29 1 1 2 47
FARM-LEVEL PERSPECTIVES ON THE IMPACT OF DOMESTIC SUPERMARKETS ON KENYA'S FRESH FRUITS AND VEGETABLES SUPPLY SYSTEM 0 0 0 41 2 2 5 166
Fertilizer in Sub-Saharan Africa: Breaking the Vicious Circle of High Prices and Low Demand 0 0 0 18 1 1 1 75
Food Sector Transformation and Standards in Zambia: Smallholder Farmer Participation and Growth in the Dairy Sector 0 0 0 96 0 1 3 344
Food quality changes and implications: Evidence from the rice value chain of Bangladesh 0 0 0 49 0 1 3 162
GROWTH AND TRANSFORMATION OF CHICKEN & EGGS VALUE CHAINS IN NIGERIA 0 0 1 6 0 0 1 32
Growth and Transformation of Food Systems in Africa: Evidence from the Poultry Value Chain in Nigeria 1 1 1 18 2 2 3 52
HETEROGENEOUS CONSTRAINTS, INCENTIVES AND INCOME DIVERSIFICATION STRATEGIES IN RURAL AFRICA 0 0 1 305 0 0 8 1,060
Heterogeneous Contraints, Incentives, and Income Diversification Strategies in Rural Africa 0 0 1 11 0 0 6 69
High-yield Variety Adoption in Shrimp Aquaculture in Indonesia: Are Poor Farmers Excluded? 0 0 0 24 0 0 1 86
Horticulture Farmers and Domestic Supermarkets in Kenya 0 0 0 89 1 1 2 404
How the rural-urban linkages determine the nonfarm activities and incomes of rural household, evidences from five provinces in China 0 0 0 25 0 0 2 56
IFAD RESEARCH SERIES 43 Youth agrifood system employment in developing countries: a gender-differentiated spatial approach 1 1 1 6 1 1 3 24
IFAD Research Series 78: The Small and Medium Enterprises’ quiet revolution in the hidden middle of food systems in developing regions 2 2 2 16 3 4 8 21
IMPROVING THE MEASUREMENT AND ANALYSIS OF AFRICAN AGRICULTURAL PRODUCTIVITY: PROMOTING COMPLEMENTARITIES BETWEEN MICRO AND MACRO DATA 0 0 4 14 1 2 8 42
Impact of the Rapid Development of Supermarkets on the Dairy Industry in China, The 0 0 0 1 0 0 3 1,005
Impact on Employment and Migration of Structural and Rural Transformation 1 1 1 43 1 1 1 198
Impacts of Agrifood Market Transformation during Globalization on the Poor's Rural Nonfarm Employment: Lessons for Rural Business Development Programs 0 0 0 34 0 0 1 124
Impacts of Agrifood Market Transformation during Globalization on the Poor's Rural Nonfarm Employment: Lessons for Rural Business Development Programs 0 0 0 52 0 0 0 262
Impacts of Devaluation on Senegalese Households: Policy Implications 0 0 1 5 0 0 2 25
Impacts of the Rapid Development of Supermarkets on China's Diary Industry 0 0 0 0 0 0 2 549
Improving the Impact of Market Reform on Agricultural Productivity in Africa: How Institutional Design Makes a Difference 0 0 0 83 1 1 2 289
Improving the Measurement and Analysis of African Agricultural Productivity: Promoting Complementarities between Micro and Macro Data 0 0 0 38 0 0 0 144
Improving the Measurement and Analysis of African Agricultural Productivity: Promoting Complementarities between Micro and Macro Data 0 0 1 62 0 0 2 233
Incentives for Fertilizer Use in Sub-Saharan Africa: A Review of Empirical Evidence on Fertilizer Response and Profitability 0 0 0 337 0 0 3 1,019
Ingreso rural no agrícola en Nicaragua 0 0 0 4 0 0 0 15
Input Use and Conservation Investments among Farm Households in Rwanda: Patterns and Determinants 0 0 0 20 1 1 1 94
Is There a City Size Bias? Destination Choice of Rural off-Farm Workers, Evidences from Three Areas in Rural China 0 0 0 47 0 0 2 97
Kenyan Supermarkets and Horticultural Farm Sector Development 0 0 0 84 0 0 1 627
L'impact de la Devaluation sur les Menages Senegalais: Les Implications Politiques 0 0 0 1 0 0 0 8
La productivité des cultures vivrières et commerciales au Sénégal: survol historique, nouveaux resultats d'enquetes et implications politiques 0 0 0 7 0 0 1 69
La rápida expansión de los supermercados en América Latina: Desafíos y oportunidades para el desarrollo 0 0 0 1 0 0 0 4
Les impacts économiques du COVID-19 en Afrique urbaine et rurale: Des résultats inattendus dans cinq pays 0 0 0 1 0 0 1 4
Linking urban consumers and rural farmers in India: A comparison of traditional and modern food supply chains 0 0 1 325 1 2 6 927
Links Between Nonfarm Income and Farm Investment in African Households: Adding the Capital Market Perspective 0 0 0 19 0 0 0 67
Local Response to the Rapid Rise in Demand for Processed and Perishable Foods: Results of an Inventory of Processed Food Products in Dar es Salaam 0 0 1 10 0 2 9 48
Market Power and Supply Shocks: Evidence from the Orange Juice Market 0 0 2 115 0 2 9 437
Marketing Channel and Technology Adoption: Chinese Villages in the Local Horticulture Market 0 0 2 59 0 0 2 224
Mechanization Outsourcing Services in Myanmar's Dry Zone 1 1 1 10 2 2 6 47
Mechanization outsourcing clusters and division of labor in Chinese agriculture 0 0 1 59 0 0 3 172
Mejores prácticas y estrategias de intervención para fomentar la generación de empleo rural no agrícola en América Latina 0 1 1 2 0 2 3 16
Modern Market Channels and Strawberry Farmers in Michoacán, México 0 0 1 47 0 0 1 109
Modern Markets and Guava Farmers in Mexico 0 0 0 59 0 1 1 243
Opening the ‘Black Box’ of Globally Traded Grains in Africa 1 1 1 2 1 1 2 3
Outsource agrifood service MSMEs facilitating pivoting by fruits & vegetables farmers, wholesalers, and retailers 2 2 4 8 2 3 9 11
Population and Sustainability: Understanding Population, Environment, and Development Linkages 0 0 0 62 0 0 1 180
Post-harvest losses in rural-urban value chains: Evidence from Ethiopia 1 2 2 29 2 3 3 53
Processing and Preparation Costs for Rice and Coarse Grains in Urban Mali: Subjecting an IPSE DIXIT to Empirical Scrutiny 0 0 0 0 0 0 0 17
Producing and Procuring Horticultural Crops with Chinese Characteristics: Why Small Farmers Are Thriving and Supermarkets Are Absent in Rural China 0 0 0 50 0 0 1 296
Promoting Farm Investment for Sustainable Intensification of African Agriculture 0 1 1 85 0 1 3 348
Promoting Farm Investment for Sustainable Intensification of African Agriculture 0 0 0 21 1 4 4 117
Promoting Food Security in Rwanda Through Sustainable Agricultural Productivity: Meeting the Challenges of Population Pressure, Land Degradation, and Poverty 0 0 2 502 1 1 6 2,470
Promoting Food Security in Rwanda through Sustainable Agricultural Productivity: Meeting the Challenges of Population Pressure, Land Degradation, and Poverty 0 0 1 225 3 3 8 1,050
Q and A 0 0 0 3 0 0 0 38
QUALITY AND QUALITY ASSURANCE IN THE FRESH PRODUCE SECTOR: A CASE STUDY OF EUROPEAN RETAILERS 0 0 0 117 0 0 2 515
Rapid Transformation in Asian & African Food Markets: Implications for US Exporters 0 0 0 4 0 0 0 17
Rural Nonfarm Employment and Agricultural Modernization and Diversification in Guatemala 0 0 0 22 0 0 1 66
Rural Nonfarm Employment and Farm Technology in Guatemala 0 0 0 36 0 1 2 108
Rural-urban Territorial effects on dairy farm participation in modern market channels: the case of Columbia 1 1 3 18 1 1 6 31
Rural-urban diet convergence in Bangladesh 7 8 8 8 3 4 4 4
Rural-urban diet convergence in Bangladesh 1 1 7 7 3 3 9 9
SUPERMARKETS AND CONSUMERS IN AFRICA: THE CASE OF NAIROBI, KENYA 0 0 0 286 1 2 4 853
Small Farmer Organizations and Transformed Markets in Southern Africa 0 0 0 51 0 1 2 237
Small Farmers and Big Retail: trade-offs of supplying supermarkets in Nicaragua 0 0 1 141 0 0 2 514
Social Learning and Parameter Uncertainty in Irreversible Investment----Evidence from Greenhouse Adoption in Northern China 0 0 0 56 0 1 4 264
Social and Environmental Attributes of Food Products in an Emerging Mass Market: Challenges of Signaling and Consumer Perception, With European Illustrations 0 1 1 1 1 2 2 2
Stages of Transformation in Food Processing and Marketing: Results of an Initial Inventory of Processed Food Products in Dar es Salaam, Arusha and Mwanza 0 1 2 29 1 2 8 112
Strategies for stimulating poverty-alleviating growth in the rural nonfarm economy in developing countries 0 0 1 259 1 1 5 724
Success Strategies for Poverty-Alleviating Rural Development for Myanmar: Lessons from Asian Experience 1 1 1 69 1 1 2 152
Supermarkets and Michoacan Guava Farmers in Mexico 0 0 0 80 0 0 4 487
Supermarkets and Rural Livelihoods: A Research Method 1 1 1 56 1 1 1 240
Supermarkets, Farm Assets, and Technology Choices: a Duration Analysis of Horticultural Growers in Nicaragua 0 0 0 35 0 0 0 89
Supermarkets, New-Generation Wholesalers, Tomato Farmers, and NGOs in Nicaragua 0 0 0 111 1 3 5 475
Supply Chain Design and Adoption of Indivisible Technology 0 0 1 28 0 1 6 103
Supply Chain Design and Adoption of Indivisible Technology 0 0 0 25 0 1 3 137
Sustainable Intensification in the Highland Tropics: Rwandan Farmers' Investments in Land Conservation and Soil Fertility 0 0 0 8 0 0 0 44
Symbiotic Resilience among Agrifood Product, Input, and Services Value Chains in the Face of Shocks 1 1 1 2 1 1 2 4
THE IMPACT OF TECHNOLOGICAL CHANGE IN AGRICULTURE DEFORESTATION: THE CASE OF IMPROVED FALLOWS IN THE PERUVIAN AMAZON 0 0 0 66 0 0 2 615
THE RISE OF KENYAN SUPERMARKETS AND THE EVOLUTION OF THEIR FRESH FRUITS AND VEGETABLES PROCUREMENT SYSTEMS 0 0 2 56 0 0 2 243
The Economics of Agricultural Supply Chain Design: A Portfolio Selection Approach 0 0 1 41 0 0 6 150
The New and Changing Roles of Cold Storages in the Potato Supply Chain in Bihar 0 0 0 14 0 0 1 74
The Rapid Transformation of the Fish Value Chain in Nigeria: Evidence from Kebbi State 0 0 0 21 0 0 1 79
The Retail-Led Transformation of Agrifood Systems and its Implications for Development Policies 1 1 1 1 1 1 1 1
The Rise of a Middle Class in East and Southern Africa: Implications for Food System Transformation 0 0 0 55 0 0 2 126
The Transformation of Rice Value Chains in Bangladesh and India: Implications for Food Security 1 1 1 73 1 1 3 171
The Transformation of Value Chains in Africa: Evidence from the First Large Survey of Maize Traders 0 0 1 4 0 1 3 7
The Transformation of Value Chains in Africa: Evidence from the First Large Survey of Maize Traders 1 1 1 15 1 1 3 30
The Transformation of Value Chains in Africa: Evidence from the First Large Survey of Maize Traders in Nigeria 2 2 4 16 2 2 9 69
The benefit of cold storages: Evidence from Bihar 0 0 0 14 0 1 4 88
The global rise and impact of supermarkets: an international perspective 1 1 5 157 2 3 17 698
The potato value chain in Bihar: An assessment and policy implications 0 0 0 42 0 1 2 290
The quiet revolution in India's food supply chains 0 0 2 110 2 3 10 321
The quiet revolution in agri-food value chains in Asia: Understanding the fast emergence of cold storages in poor districts in India 0 0 0 13 0 1 2 76
The quiet revolution in agrifood value chains in Asia: The case of increasing quality in rice markets in Bangladesh 0 0 0 63 0 0 0 154
The rise of supermarkets and their development implications: International experience relevant for India 1 2 5 597 1 3 8 2,074
The supermarket revolution in developing countries: Policies for "competitiveness with inclusiveness" 1 2 6 391 2 5 18 1,126
Tomato Farmer Participation in Supermarket Market Channels in Guatemala: Determinants and Technology and Income Effects 0 1 1 121 0 1 1 1,783
Tomato Farmers and Modern Markets in Nicaragua: A Duration Analysis 0 0 0 45 0 0 1 209
Tomato Farmers and Modern Markets in Nicaragua: a Duration Analysis 0 0 0 26 0 0 1 107
Transformation of the food system in Nigeria and female participation in the Non-Farm Economy (NFE) 0 0 0 96 0 1 7 448
Transforming the rural nonfarm economy: Opportunities and threats in the developing world 2 2 9 561 2 6 18 1,401
Understanding Grades and Standards: and how to apply them 0 0 0 50 0 0 4 199
Wholesale Markets, Horticulture Products, and Supermarkets in Mexico 0 0 2 95 0 0 2 420
Total Working Papers 43 55 134 8,571 73 130 460 34,592
2 registered items for which data could not be found


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
'Proactive fast-tracking' diffusion of supermarkets in developing countries: implications for market institutions and trade 0 0 3 103 0 1 8 316
A scoping review of market links between value chain actors and small-scale producers in developing regions 0 0 2 2 0 1 9 15
AGROINDUSTRIALIZATION IN EMERGING MARKETS: OVERVIEW AND STRATEGIC CONTEXT 0 0 1 23 0 0 2 112
Adoption of improved land use technologies to increase food security in Burkina Faso: relating animal traction, productivity, and non-farm income 0 0 1 39 0 0 5 166
Africa ' s unfolding diet transformation: implications for agrifood system employment 0 1 2 3 0 1 3 9
African domestic supply booms in value chains of fruits, vegetables, and animal products fueled by spontaneous clusters of SMEs 0 0 1 1 2 3 12 15
Agri-food Value Chain Revolutions in Low- and Middle-Income Countries 0 4 28 88 2 12 60 191
Agricultural input credit in Sub-Saharan Africa: Telling myth from facts 0 1 3 16 1 3 12 124
Agrifood Grades and Standards in the Extended Mercosur: Their Role in the Changing Agrifood System 0 0 0 79 0 0 3 212
Agrifood Industry Transformation and Small Farmers in Developing Countries 0 2 8 365 2 11 38 1,096
Agroclimatic shock, income inequality, and poverty: Evidence from Burkina Faso 0 0 4 184 0 0 9 411
Agroindustrialization, globalization, and international development: An overview of issues, patterns, and determinants 0 1 2 346 0 1 4 784
Agroindustrialization, globalization, and international development: the environmental implications 0 1 2 124 0 1 3 416
Allocative Efficiency of Agrifood Traders: Shrimp Traders in Indonesia 0 0 0 9 0 0 1 40
An Economic Model of the Evolution of Food Retail and Supply Chains from Traditional Shops to Supermarkets to E-Commerce 0 0 1 6 0 1 5 77
COVID-19 disruptions and pivoting in SMEs in the hidden middle of Kenya’s potato and fish value chains 0 0 0 0 0 0 2 4
Central American supermarkets' private standards of quality and safety in procurement of fresh fruits and vegetables 0 1 2 148 0 3 8 436
Cereals demand in the Sahel and potential impacts of regional cereals protection 0 0 0 23 0 0 1 69
Challenges from Agroforestry: Discussion 0 0 0 2 0 0 1 16
Cities and the future of agriculture and food security: a policy and programmatic roundtable 0 0 1 24 0 0 2 122
Climate change and the poultry value chain in Nigeria: issues, emerging evidence, and hypotheses 0 0 1 32 0 0 4 106
Combine harvester outsourcing services and seasonal rural non‐farm employment in Myanmar 0 1 1 1 0 1 1 1
Confronting the silent challenge of hunger: a conference synthesis 0 0 0 4 0 0 0 74
Consumption of fruits and vegetables by types and sources across urban and rural Senegal 0 0 1 1 0 1 2 2
Consumption of healthy and unhealthy foods by the African poor: Evidence from Nigeria, Tanzania, and Uganda 0 0 3 5 2 6 13 19
Consumption of processed food & food away from home in big cities, small towns, and rural areas of Tanzania 0 3 9 21 2 10 31 112
Coping with household-level food insecurity in drought-affected areas of Burkina Faso 0 0 0 125 0 0 2 392
Demand for Imported versus Domestic Fish in Nigeria 1 3 4 13 2 5 15 60
Determinants and Effects of Institutional Change: A Case Study of Dry Bean Grades and Standards 0 0 0 0 0 0 0 7
Determinants of Productivity Change Using a Profit Function: Smallholder Agriculture in Zimbabwe 0 0 0 5 0 0 0 24
Determinants of retailers' decisions to use public or private grades and standards: Evidence from the fresh produce market of Sao Paulo, Brazil 0 0 0 45 0 0 0 126
Disruptive Innovations in Food Value Chains and Small Farmers in India 0 0 1 40 0 0 2 83
Do smaller chicken farms use more antibiotics? Evidence of antibiotic diffusion from Nigeria 0 0 1 5 2 2 4 15
Economics of Agricultural Supply Chain Design: A Portfolio Selection Approach 0 0 0 32 0 0 2 115
Effects of Non‐Farm Employment on Rural Income Inequality in Developing Countries: An Investment Perspective 0 1 6 283 0 1 10 629
Effects of the CFA franc devaluation on urban food consumption in West Africa: overview and cross-country comparisons 0 0 0 63 0 0 0 398
Emerging outsource agricultural services enable farmer adaptation in agrifood value chains: A product cycle perspective 0 2 2 2 1 4 9 9
Empirical Industrial Organization Economics to Analyze Developing Country Food Value Chains 0 0 2 18 2 4 12 36
Endogenous institutional innovation and agroindustrialization on the Peruvian coast 0 1 1 50 0 2 2 291
E‐commerce's fast‐tracking diffusion and adaptation in developing countries 0 0 2 6 2 5 10 36
Farm Productivity in Burkina Faso: Effects of Animal Traction and Nonfarm Income 0 0 0 11 0 1 5 43
Farm productivity in Rwanda: effects of farm size, erosion, and soil conservation investments 0 0 0 159 1 1 6 494
Farm productivity in Rwanda: effects of farm size, erosion, and soil conservation investments 0 2 3 5 0 2 6 22
Farmer Response to the Rise of Supermarkets in Kenya's Fresh Fruits and Vegetables Supply System 0 0 0 37 0 0 1 112
Food Prices and Modern Retail: The Case of Delhi 0 0 3 91 0 1 8 304
Food Prices, Quality, and Quality's Pricing in Supermarkets versus Traditional Markets in Developing Countries 0 0 8 20 0 0 12 71
Food Prices, Quality, and Quality's Pricing in Supermarkets versus Traditional Markets in Developing Countries * 0 0 3 201 1 1 6 450
Food Quality Changes and Implications: Evidence from the Rice Value Chain of Bangladesh 0 0 1 74 0 4 8 360
From the laboratory to the consumer: Innovation, supply chain, and adoption with applications to natural resources 0 0 1 5 0 0 8 22
GLOBAL CHANGE IN AGRIFOOD GRADES AND STANDARDS: AGRIBUSINESS STRATEGIC RESPONSES IN DEVELOPING COUNTRIES 0 0 0 254 0 1 2 752
Growth and transformation of food systems in Africa: evidence from the poultry value chain in Nigeria 0 0 2 38 0 0 4 98
Hazell, Peter B.R., and C. Ramasamy, with contributions by P.K. Aiyasamy et al. The Green Revolution Reconsidered: The Impact of High-Yielding Rice Varieties in South India. Baltimore: The Johns Hopkins University Press, 1991, xiv + 286 pp.$39.00 0 0 0 2 0 0 2 28
Hotspots of vulnerability and disruption in food value chains during COVID-19 in South Africa: industry- and firm-level “pivoting” in response 0 0 0 4 0 0 4 13
Hotspots of vulnerability and disruption in food value chains during COVID-19 in South Africa: industry- and firm-level “pivoting” in response 0 0 1 1 0 0 4 4
Household consumption responses to the franc CFA devaluation: evidence from urban Mali 0 0 0 27 0 0 0 165
Household consumption responses to the franc CFA devaluation: evidence from urban Senegal 0 0 0 39 1 1 1 130
How resilience innovations in food supply chains are revolutionizing logistics, wholesale trade, and farm services in developing countries 0 0 1 2 1 1 4 6
How to Assess Digitisation Impacts on the Food Industry: The Dutch Case of Microdata Collection for Firms’ Sustainability 0 0 0 0 0 0 0 0
Impactos del ajuste estructural en los ingresos reales del Perú en los años 80: un examen de la reducción del subsidio a los alimentos y de la devaluación 0 0 1 6 0 0 2 44
Impacts of devaluation on Senegalese households: policy implications 0 0 0 11 0 0 0 96
Inclusiveness, Technology and Profitability in Supermarkets: SUR Model Results from Semi-Arid Region 0 0 0 0 0 0 3 3
Innovation-induced food supply chain design 0 1 5 89 1 4 16 330
Introduction: Farming the Garden of Eden 0 0 0 23 0 1 4 125
Kenyan Supermarkets, Emerging Middle-Class Horticultural Farmers, and Employment Impacts on the Rural Poor 0 1 3 200 2 4 15 661
L'importance des céréales non traditionnelles dans la consommation des riches et des pauvres à Ouagadoudou 0 0 0 5 0 0 1 95
La rápida expansión de los supermercados en América Latina: desafíos y oportunidades para el desarrollo 0 0 0 44 0 0 3 184
Links Between Nonfarm Income and Farm Investment in African Households: Adding the Capital Market Perspective 0 0 0 8 0 0 0 36
Links among innovation, food system transformation, and technology adoption, with implications for food policy: Overview of a special issue 0 2 2 15 0 2 4 112
Links between rural poverty and the environment in developing countries: Asset categories and investment poverty 0 0 0 452 0 0 4 1,073
Market-Channel Choices of Indonesian Potato Farmers: A Best-Worst Scaling Experiment 0 0 0 9 0 0 1 40
Mechanization and Agricultural Supply Response in the Sahel: A Farm-Level Profit Function Analysis 0 0 0 0 0 0 1 298
Mechanization outsourcing clusters and division of labor in Chinese agriculture 0 0 2 35 1 1 15 198
Modernizing wholesalers and guava farmers in Mexico 0 0 2 8 0 0 4 86
Nonfarm income diversification and household livelihood strategies in rural Africa: concepts, dynamics, and policy implications 2 9 39 924 6 23 85 2,662
Policy Reforms and Sustainable Agricultural Intensification in Africa 0 0 0 5 0 0 0 27
Post-harvest losses in rural-urban value chains: Evidence from Ethiopia 0 0 2 10 0 1 5 40
Potential Demand for Drought Insurance in Burkina Faso and Its Determinants 0 0 2 31 0 1 5 135
Poverty and Environment in Latin America: Concepts, Evidence and Policy Implications 0 0 0 166 0 0 2 382
Private agri-food standards: Implications for food policy and the agri-food system 0 0 6 361 1 2 24 1,236
Private and public milk standards in Argentina and Brazil 0 1 1 100 0 1 3 299
Processing and preparation costs for rice and coarse grains in urban Mali: Subjecting an Ipse Dixit to empirical scrutiny 0 0 0 12 0 1 2 84
Producing and Procuring Horticultural Crops with Chinese Characteristics: The Case of Northern China 0 0 0 22 0 1 4 164
Promoting farm/non-farm linkages for employment of the poor in South Africa: A research agenda focused on small-scale farms and agroindustry 0 0 0 7 0 0 0 63
Promoting sustainable intensification and productivity growth in Sahel agriculture after macroeconomic policy reform 0 1 2 37 0 1 2 185
Quiet Revolution by SMEs in the midstream of value chains in developing regions: wholesale markets, wholesalers, logistics, and processing 0 0 0 1 0 0 3 12
Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations 0 2 10 90 0 9 27 307
Richards, Paul. Coping With Hunger: Hazard and Experiment in an African Rice Farming System. London: Allen and Unwin Ltd., 1986, viii + 176 pp., $24.95 0 0 0 7 0 0 0 30
Rocking the Boat to Change the Debate: Identifying and Testing Conventional Wisdom 1 1 1 1 1 1 1 1
Rural Nonfarm Employment and Incomes in Chile 0 0 1 121 0 0 2 318
Rural Nonfarm Employment and Incomes in Latin America: Overview and Policy Implications 0 0 5 422 2 4 16 974
Rural Nonfarm Incomes in Nicaragua 0 0 1 129 0 0 3 332
Rural nonfarm employment and farming: household‐level linkages 0 1 2 125 0 2 5 308
Rural nonfarm employment in developing countries in an era of globalization 0 0 4 145 0 2 10 408
STRATEGIC CHOICES IN PRODUCE MARKETING: ISSUES OF COMPATIBLE USE AND EXCLUSION COSTS 0 0 0 29 0 0 3 195
Scale, Scope, and Specialization Effects on Retailers’ Procurement Strategies: Evidence from the Fresh Produce Markets of São Paulo 0 0 1 1 0 0 5 5
Scale, Scope, and Specialization Effects on Retailers’ Procurement Strategies: Evidence from the Fresh Produce Markets of São Paulo 0 0 0 11 0 0 0 77
Shift to non-traditional grains in the diets of East and West Africa: role of women's opportunity cost of time 0 0 0 48 0 0 0 209
Small Farmers and Big Retail: Trade-offs of Supplying Supermarkets in Nicaragua 0 0 1 80 0 0 4 374
Social and environmental attributes of food products in an emerging mass market: Challenges of signaling and consumer perception, with European illustrations 0 0 0 7 0 0 1 40
Social learning and parameter uncertainty in irreversible investments: Evidence from greenhouse adoption in northern China 0 0 0 8 0 0 0 117
Supermarket market-channel participation and technology decisions of horticultural producers in Brazil 0 0 0 6 0 0 0 55
Supermarket market-channel participation and technology decisions of horticultural producers in Brazil 0 0 0 0 0 1 1 1
Supermarket procurement and farmgate prices in India 0 0 0 8 0 2 6 95
Supermarketization of the "Emerging Markets" of the Pacific Rim: Development and Trade Implications 0 0 1 115 1 1 5 570
Supermarkets and Produce Quality and Safety Standards in Latin America 0 0 0 68 0 0 5 257
Supermarkets, wholesalers, and tomato growers in Guatemala 0 0 2 131 0 0 6 521
Supply Chain Design and Adoption of Indivisible Technology 0 0 1 16 1 1 4 102
Surprised by supermarkets: diffusion of modern food retail in India 0 0 0 0 0 0 2 5
Sustainability issues for agricultural research strategies in the semi-arid tropics: Focus on the Sahel 0 0 0 8 0 1 2 53
Sustainable Intensification in the Highland Tropics: Rwandan Farmers' Investments in Land Conservation and Soil Fertility 1 1 1 14 1 1 3 338
Sustainable commoditization of seafood 0 0 0 3 0 0 1 15
THE RISE OF PRIVATE FOOD QUALITY AND SAFETY STANDARDS: ILLUSTRATIONS FROM BRAZIL 0 0 0 91 1 1 6 345
The Economics of the Food System Revolution 1 1 7 140 5 10 35 346
The Effects of COVID-19 on the Adoption of “On-the-Shelf Technologies”: Virtual Dressing Room Software and the Expected Rise of Third-Party Reverse-Logistics 0 0 1 1 0 0 3 6
The Herbicide Revolution in Developing Countries: Patterns, Causes, and Implications 0 0 2 30 0 2 6 108
The Rapid Diffusion of Herbicides in Farming in India: Patterns, Determinants, and Effects on Labor Productivity 0 0 0 4 0 0 2 63
The Rapid Rise of Cross-Regional Agricultural Mechanization Services in China 1 1 4 122 2 3 15 427
The Rapid Rise of Supermarkets in Chile: Effects on Dairy, Vegetable, and Beef Chains 0 0 1 3 0 0 2 17
The Rapid Rise of Supermarkets in Developing Countries: Induced Organizational, Institutional, and Technological Change in Agrifood Systems 0 1 2 403 0 2 9 1,115
The Rapid Rise of Supermarkets in Latin America: Challenges and Opportunities for Development 0 1 6 29 0 1 23 92
The Rise of Supermarkets in Africa, Asia, and Latin America 0 2 10 541 0 8 32 1,420
The Rise of a Middle Class in East and Southern Africa: Implications for Food System Transformation 0 3 4 15 0 5 13 98
The Rural Non-farm Economy: Prospects for Growth and Poverty Reduction 2 5 20 484 5 11 60 1,365
The Soulful Science: What Economists Really do and Why it Matters 0 0 0 14 0 0 0 41
The Transformation of Food Retail in the Philippines 0 0 1 64 0 2 11 397
The Transformation of Food Retail in the Philippines 0 0 1 14 0 2 9 146
The energy implication of China’s food system transformation 0 0 0 8 0 0 1 42
The evolution of symbiotic innovation, water, and agricultural supply chains 0 0 0 2 0 0 1 4
The hidden middle: the quiet revolution in the midstream of agrifood value chains in developing countries 0 0 3 36 1 1 9 103
The poor do not pay more: Evidence from Tanzanian consumer food expenditures controlling for the food environment 1 1 2 3 2 2 7 11
Tomato Farmers and Modernising Value Chains in Indonesia 0 0 1 13 1 2 4 54
Tomich, T.P., P. Kiiby, and B.F. Johnston. Transforming Agrarian Economies: Opportunities Seized, Opportunities Missed. Ithaca NY: Cornell University Press, 1995, 474 pp., price unknown 0 0 0 9 0 0 1 30
Transformation of the Indonesian Agrifood System and the Future beyond Rice: A Special Issue 0 0 1 18 0 0 1 44
Transformation of the Rural Nonfarm Economy During Rapid Urbanization and Structural Transformation in Developing Regions 0 3 7 7 1 7 14 14
Triangle of Linkages among Modernising Markets, Sprayer–traders, and Mango-farming Intensification in Indonesia 0 0 0 12 0 0 1 67
Understanding Supply Chains Is Crucial for Good Agricultural Policy 0 0 1 3 0 0 3 9
Understanding Supply Chains Is Crucial for Good Agricultural Policy 0 0 0 2 0 0 1 5
Using evidence of household income diversification to inform study of the rural nonfarm labor market in Africa 0 1 6 571 1 3 22 1,250
Value-chain clusters and aquaculture innovation in Bangladesh 0 0 1 29 1 1 4 106
Viewpoint: "Customized competitiveness" strategies for horticultural exporters - Central America focus with lessons from and for other regions 0 0 0 40 0 0 0 112
Wholesalers and the transformation of Myanmar's maize value chains 0 0 1 1 0 0 5 5
Will promotion of coarse grain processing turn the tide for traditional cereals in the Sahel? Recent empirical evidence from Mali 0 0 0 13 1 1 1 122
Youth and Adult Agrifood System Employment in Developing Regions: Rural (Peri-urban to Hinterland) vs. Urban 0 0 1 12 0 0 4 29
“Essential non‐essentials”: COVID‐19 policy missteps in Nigeria rooted in persistent myths about African food supply chains 0 0 0 0 0 0 0 7
“Pivoting” by food industry firms to cope with COVID‐19 in developing regions: E‐commerce and “copivoting” delivery intermediaries 0 0 1 9 0 2 4 47
Total Journal Articles 10 63 300 10,223 62 226 1,017 32,664
11 registered items for which data could not be found


Book File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Trading Promises for Results: What Global Integration Can Do for Latin America and the Caribbean 0 0 0 15 2 2 5 81
Total Books 0 0 0 15 2 2 5 81


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Agricultural value chains: How cities reshape food systems 0 1 3 124 1 2 12 357
Agrifood value chains: Building resilient food systems 0 0 0 53 0 0 3 114
COVID-19 and resilience innovations in food supply chains 0 0 3 346 1 1 8 1,030
COVID-19 and resilience innovations in food supply chains: Two years later 0 0 0 1 0 1 1 12
Climate Smart Food Supply Chains in Developing Countries in an Era of Rapid Dual Change in Agrifood Systems and the Climate 0 0 0 0 0 3 5 15
Food supply chains: Business resilience, innovation, and adaptation 0 0 2 65 0 2 8 221
Food value chain transformation in developing regions 0 0 3 16 0 0 14 41
Food value chains: Transformations in low- and middle-income countries 2 2 2 2 4 4 4 4
How COVID-19 may disrupt food supply chains in developing countries 0 0 2 1,634 0 4 40 4,702
Mechanization outsourcing clusters and division of labor in Chinese agriculture 0 0 2 14 0 0 11 66
Symbiotic, Resilient, and Rapidly Transforming Food Supply Chains in LMICs: Supermarket and E-commerce Revolutions Helped by Wholesale and Logistics Co-pivoting 0 0 1 6 0 0 1 16
THE QUIET REVOLUTION IN AGRI-FOOD VALUE CHAINS IN ASIA: UNDERSTANDING THE FAST EMERGENCE OF COLD STORAGES IN POOR DISTRICTS IN INDIA 0 0 0 3 2 2 7 73
The 'quiet revolution' in the aquaculture value chain in Bangladesh 0 0 1 2 0 0 2 12
Transformation of Markets for Agricultural Output in Developing Countries Since 1950: How Has Thinking Changed? 2 5 21 702 4 8 42 2,106
Urbanization and the quiet revolution in the midstream of agrifood value chains 0 0 0 11 0 0 3 34
Value chain transformation 0 0 0 2 0 0 1 18
Wastage in Food Value Chains in Developing Countries: Evidence from the Potato Sector in Asia 0 0 1 2 0 1 4 8
Total Chapters 4 8 41 2,983 12 28 166 8,829
2 registered items for which data could not be found


Statistics updated 2025-07-04