| Journal Article |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| A Censored Quantile Regression Analysis of Vegetable Demand: The Effects of Changes in Prices and Total Expenditure |
1 |
1 |
1 |
96 |
1 |
1 |
4 |
284 |
| A comparative study of food values between the United States and Norway |
0 |
0 |
2 |
15 |
1 |
1 |
7 |
79 |
| AJAE appendix for ‛Highgrading in Quota-Regulated Fisheries: Evidence from the Icelandic Cod Fishery’ |
0 |
0 |
0 |
2 |
1 |
1 |
1 |
36 |
| Adjusting VAT rates to promote healthier diets in Norway: A censored quantile regression approach |
0 |
0 |
3 |
41 |
0 |
1 |
9 |
200 |
| Animal Breeding and Productivity Growth of Dairy Farms |
0 |
0 |
0 |
19 |
0 |
0 |
2 |
148 |
| Broad breeding goals and production costs in dairy farming |
0 |
0 |
0 |
5 |
0 |
0 |
3 |
57 |
| Can prolonged breastfeeding duration impair child growth? Evidence from rural Ethiopia |
0 |
0 |
1 |
13 |
0 |
0 |
4 |
88 |
| Consumer attitudes toward low stake risk in food markets |
0 |
0 |
0 |
8 |
0 |
2 |
3 |
56 |
| Consumer cohorts and purchases of nonalcoholic beverages |
0 |
0 |
1 |
13 |
0 |
0 |
4 |
58 |
| Demand systems and frequency of purchase models |
0 |
0 |
2 |
4 |
0 |
0 |
4 |
8 |
| Editor's choice Component supply responses in dairy production |
0 |
0 |
0 |
0 |
2 |
2 |
2 |
20 |
| Effects of consumer cohorts and age on meat expenditures in the United States |
0 |
0 |
0 |
8 |
0 |
0 |
3 |
37 |
| Effects of health information on Nordic meat and fish demand |
0 |
0 |
0 |
97 |
0 |
0 |
0 |
462 |
| Efficient Estimation of Hedonic Inverse Input Demand Systems |
0 |
0 |
0 |
33 |
1 |
1 |
2 |
143 |
| Ethnic Variation in Immigrants' Diets and Food Acculturation – United States 1999–2012 |
0 |
0 |
0 |
2 |
1 |
1 |
3 |
20 |
| European Consumers' Willingness to Pay for U.S. Beef in Experimental Auction Markets |
0 |
0 |
0 |
49 |
1 |
2 |
3 |
212 |
| European Consumers' Willingness to Pay for U.S. Beef in Experimental Auction Markets: Reply |
0 |
0 |
0 |
29 |
0 |
0 |
0 |
126 |
| Extrapolating experimental-auction results using a stated choice survey |
0 |
0 |
0 |
13 |
0 |
0 |
0 |
43 |
| French Consumers' Attitudes and Preferences toward Wild and Farmed Fish |
0 |
0 |
0 |
5 |
0 |
0 |
2 |
37 |
| Frequency and time in recreational demand |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
1 |
| Habits in frequency of purchase models: the case of fish in France |
0 |
0 |
0 |
1 |
1 |
2 |
3 |
18 |
| Health information and diet choices: Results from a cheese experiment |
0 |
0 |
1 |
17 |
0 |
0 |
2 |
113 |
| Hedonic Price Models for Dynamic Markets* |
0 |
0 |
0 |
42 |
0 |
0 |
0 |
121 |
| Highgrading in Quota-Regulated Fisheries: Evidence from the Icelandic Cod Fishery |
0 |
0 |
0 |
7 |
0 |
0 |
0 |
28 |
| Motivation for Drinking Wine |
0 |
0 |
0 |
2 |
1 |
1 |
1 |
29 |
| Over-Nutrition and Changing Health Status in High Income Countries |
0 |
0 |
0 |
51 |
0 |
2 |
4 |
399 |
| Personality Traits and Consumption of Wine and Beer |
0 |
0 |
0 |
1 |
0 |
0 |
1 |
8 |
| Structural Change and the Demand for Meat and Fish in Norway |
0 |
0 |
0 |
0 |
0 |
0 |
1 |
347 |
| Test†Retesting in Experimental Valuation of Perishable Food Products: Unstable Individual Bids and Reliable Market Demand |
0 |
0 |
0 |
0 |
1 |
1 |
2 |
20 |
| The Effects of Advertising in an Inverse Demand System: Norwegian Vegetables Revisited |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
737 |
| The Effects of Advertising on the Demand for Vegetables |
0 |
0 |
0 |
0 |
1 |
1 |
2 |
675 |
| The demand for food and beverages in Norway |
0 |
1 |
1 |
3 |
1 |
2 |
6 |
32 |
| The demand for food and beverages in Norway |
0 |
1 |
1 |
86 |
0 |
1 |
3 |
337 |
| The effects of taxes on purchases of sugar-sweetened carbonated soft drinks: a quantile regression approach |
0 |
0 |
0 |
35 |
0 |
1 |
3 |
149 |
| Wine Consumption in Norway: An Age-Period-Cohort Analysis |
0 |
0 |
0 |
5 |
0 |
0 |
0 |
23 |
| Total Journal Articles |
1 |
3 |
13 |
702 |
13 |
23 |
84 |
5,151 |
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