Access Statistics for Cathy A. Roheim

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Battle of Taste and Environmental Convictions for Ecolabeled Seafood: A Choice Experiment 0 0 0 29 0 1 3 91
Import Demand Estimation and the Generalized Composite Commodity Theorem 0 1 5 62 0 1 14 186
Product Aggregation, Market Integration and Relationships Between Prices: an Application to World Salmon Markets 0 0 0 1 4 12 45 1,225
Total Working Papers 0 1 5 92 4 14 62 1,502


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Battle of Taste and Environmental Convictions for Ecolabeled Seafood: A Contingent Ranking Experiment 0 1 1 49 2 5 8 124
Assessing Consumer Preferences for Ecolabeled Seafood: The Influence of Species, Certifier, and Household Attributes 0 4 5 15 0 4 13 61
Barbara Harrison MRE Editorial Assistant and Technical Editor 1998-2014 0 0 0 0 0 1 3 22
Consumer Definitions of "Locally Grown" for Fresh Fruits and Vegetables 0 0 1 25 0 1 7 67
Consumer Perceptions of Aquaculture Products 0 0 0 1 0 0 0 2
Demand Systems Estimation with Microdata: A Censored Regression Approach 0 0 0 0 2 6 23 651
Do Japanese consumers care about sustainable fisheries? Evidence from an auction of ecolabelled seafood 0 0 1 7 0 0 5 18
Fair Enough? Food Security and the International Trade of Seafood 1 2 3 12 1 3 13 40
Generalized Models of Japanese Demand for Fish 0 0 0 11 0 3 7 41
Long-Term Health Effects, Risk Perceptions, and Implications for Agricultural Markets: Modeling Consumption Patterns for Aquacultured Seafood 0 0 0 2 0 0 0 13
MEASURING CONSUMER PREFERENCES FOR ECOLABELED SEAFOOD: AN INTERNATIONAL COMPARISON 0 0 3 84 0 1 9 315
Modeling demand structure using scanner data: Implications for salmon enhancement policies 0 0 0 0 0 0 5 49
On Price Indices in the Almost Ideal Demand System 0 0 0 9 1 1 6 46
PREDICTING CONSUMER PREFERENCES FOR FRESH SALMON: THE INFLUENCE OF SAFETY INSPECTION AND PRODUCTION METHOD ATTRIBUTES 2 3 5 75 2 6 20 225
Picking Apples: Can Multi-Attribute Ecolabels Compete? 0 1 2 16 1 4 23 117
Predicting Consumer Preferences for Fresh Salmon: The Influence of Safety Inspection and Production Method Attributes 0 0 0 0 1 1 1 1
Product Aggregation, Market Integration, and Relationships between Prices: An Application to World Salmon Markets 0 1 9 48 1 2 15 105
Product Aggregation, Market Integration, and Relationships between Prices: An Application to World Salmon Markets: Reply 0 0 1 36 0 0 5 113
Ranking of Reasons for Choosing Local Foods 1 1 1 1 1 1 1 1
SEAFOOD SAFETY PERCEPTIONS AND THEIR EFFECTS ON ANTICIPATED CONSUMPTION UNDER VARYING INFORMATION TREATMENTS 0 0 2 24 0 0 3 85
Seafood Safety Perceptions and Their Effects on Anticipated Consumption under Varying Information Treatments 0 0 0 0 1 1 1 1
Seasonality in Japanese household demand for meat and seafood 0 0 0 0 0 0 3 57
TESTING SEPARABILITY OF JAPANESE DEMAND FOR MEAT AND FISH WITHIN DIFFERENTIAL DEMAND SYSTEMS 0 0 1 51 1 1 7 131
The Demand for Dairy Products: Structure, Prediction, and Decomposition 2 2 3 6 5 5 8 17
The Elusive Price Premium for Ecolabelled Products: Evidence from Seafood in the UK Market 0 0 0 0 0 1 7 138
Total Journal Articles 6 15 38 472 19 47 193 2,440
1 registered items for which data could not be found


Statistics updated 2017-07-04