Access Statistics for James Simpson
Author contact details at EconPapers.
Working Paper |
File Downloads |
Abstract Views |
Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
A vueltas con la cuestión agraria catalana: el contrato de "rabassa morta" y los cambios en la viticultura, 1890-1929 |
0 |
0 |
0 |
48 |
0 |
0 |
0 |
400 |
California and the creation of a modern wine industry: 1860-1919 |
0 |
0 |
1 |
122 |
0 |
0 |
2 |
235 |
Capacidad del estado, democracia y política en la Segunda República (1931-1936): el fracaso de la reforma agraria en España |
0 |
0 |
2 |
53 |
0 |
0 |
7 |
122 |
Cooperation and cooperative in southern European wine production: the nature of successful institutional innovation, 1880-1950 |
0 |
0 |
1 |
11 |
0 |
0 |
3 |
63 |
Cuando el rentista no es derrotado: el caso de la rabassa catalana, 1890-1936 |
0 |
0 |
2 |
22 |
0 |
0 |
4 |
30 |
El microcrédito antes de las cooperativas. Pósitos y crédito público agrario en España en vísperas de la Gran Guerra |
0 |
0 |
0 |
41 |
0 |
0 |
0 |
58 |
Explaining contract choice: vertical co-ordination, sharecropping, and wine, France 1850-1950 |
0 |
0 |
0 |
73 |
0 |
0 |
0 |
247 |
Explaining the presence and absence of Spanish farm cooperatives before 1936: a political economy approach |
0 |
0 |
1 |
24 |
0 |
0 |
1 |
42 |
How important was tariff protection for Spanish farming prior to 1936? |
0 |
0 |
0 |
6 |
0 |
0 |
0 |
25 |
Labour markets and rural unrest in Spanish agriculture, 1860-1936 |
0 |
0 |
0 |
2 |
0 |
0 |
0 |
16 |
Land Reform and Farming in Interwar Europe |
0 |
0 |
1 |
25 |
0 |
0 |
6 |
19 |
Landlords and sharecroppers in wine producing regions: Beaujolais, Catalonia and Tuscany, 1800-1940 |
0 |
0 |
1 |
34 |
0 |
0 |
5 |
46 |
Old World versus New World: the origins of organizational diversity in the international wine industry, 1850-1914 |
0 |
0 |
0 |
176 |
0 |
0 |
1 |
693 |
Old World versus New World: the origins of organizational diversity in the international wine industry, 1850-1914 |
0 |
0 |
1 |
3 |
0 |
0 |
1 |
15 |
Phylloxera, price volatility and institutional innovation in france's domestic wine markets, 1870-1911 |
0 |
0 |
1 |
67 |
0 |
0 |
1 |
282 |
Producer cooperatives and regulation in Europe's wine industry, 1880-1980 |
0 |
0 |
0 |
76 |
0 |
0 |
1 |
89 |
Spanish Land Reform in the 1930s: Economic Necessity or Political Opportunism? |
1 |
1 |
5 |
75 |
1 |
3 |
8 |
173 |
Spanish agricultural production and productivity 1890-1936 |
0 |
0 |
1 |
1 |
0 |
0 |
1 |
6 |
Spanish agriculture in the long run, 1760-1936: an interpretation |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
19 |
Technical change, labour absorption and living standards in Andalucía, 1886-1936 |
0 |
0 |
0 |
5 |
0 |
0 |
1 |
20 |
The "rabassa morta" in Catalan viticulture: the rise and decline of a long term sharecropping contract, 1670s-1920s |
0 |
0 |
0 |
4 |
0 |
0 |
2 |
66 |
The agrarian crisis in late nineteenth century Spain: a reconsideration |
0 |
0 |
0 |
3 |
0 |
0 |
0 |
14 |
The nature and response to the 1930s agrarian crisis: Spain in a European perspective |
0 |
0 |
1 |
68 |
0 |
0 |
2 |
80 |
The question of land access and the Spanish Land Reform of 1932 |
2 |
3 |
7 |
36 |
2 |
4 |
12 |
69 |
Too many workers or not enough land? Why land reform fails in Spain during the 1930s |
0 |
0 |
0 |
83 |
0 |
1 |
3 |
179 |
Why sharecropping? Explaining its presence and absence in France’s vineyards, 1750-1950 |
0 |
0 |
1 |
1 |
0 |
0 |
1 |
5 |
Why sharecropping?: explaining its presence and absence in Europe's vineyards, 1750-1950 |
0 |
0 |
0 |
84 |
0 |
0 |
3 |
395 |
¿Campesinos unidos o divididos? La acción colectiva y la revolución social entre los yunteros durante la Segunda República en España (1931-1936) |
0 |
0 |
0 |
34 |
0 |
0 |
1 |
73 |
¿Son los contratos agrarios un factor determinante del crecimiento económico? El ejemplo de la aparcería en los siglos XIX-XX |
0 |
0 |
0 |
26 |
0 |
0 |
1 |
235 |
Total Working Papers |
3 |
4 |
26 |
1,204 |
3 |
8 |
67 |
3,716 |
Journal Article |
File Downloads |
Abstract Views |
Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
Cooperation and Conflicts: Institutional Innovation in France's Wine Markets, 1870–1911 |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
7 |
Cultivo de trigo y cambio técnico en España, 1900-1936 |
0 |
0 |
1 |
1 |
0 |
0 |
1 |
10 |
Did tariffs stifle Spanish agriculture before 1936? |
0 |
0 |
0 |
7 |
0 |
2 |
2 |
49 |
Economic Development in Spain, 1850–1936 |
0 |
0 |
0 |
4 |
0 |
0 |
2 |
33 |
El agricultor moral y la Nueva Economia Institucional |
0 |
0 |
1 |
5 |
0 |
0 |
1 |
26 |
El microcrédito antes de las cooperativas: pósitos y crédito público agrario en España en vísperas de la Gran Guerra |
0 |
0 |
0 |
7 |
0 |
0 |
1 |
31 |
Explaining contract choice: vertical coordination, sharecropping, and wine in Europe, 1850–1950 |
0 |
0 |
0 |
18 |
0 |
1 |
1 |
56 |
Factor endowments, markets and vertical integration. The development of commercial wine production in Argentina, Australia and California, c1870-1914* |
0 |
0 |
0 |
12 |
0 |
0 |
1 |
53 |
La eleccion de tecnica en el cultivo triguero y el atraso de la agricultura española a finales del siglo XIX* |
0 |
0 |
0 |
3 |
0 |
0 |
1 |
13 |
La produccion agraria y el consumo español en el siglo XIX* |
0 |
1 |
2 |
8 |
1 |
2 |
4 |
40 |
La produccion y la productividad agraria españolas, 1890–1936 |
0 |
0 |
1 |
10 |
0 |
0 |
1 |
30 |
Los contratos de cesión de tierra en Extremadura en el primer tercio del siglo XX |
0 |
1 |
1 |
6 |
0 |
2 |
2 |
33 |
Oceans of Wine: Madeira and the Emergence of American Trade and Taste. By David Hancock. New Haven: Yale University Press, 2009. xxix + 632 pp. Index, notes, bibliography, illustrations, maps, photographs, tables. Cloth, $50.00. ISBN: 978-0-300-13605-0 |
0 |
0 |
0 |
2 |
0 |
0 |
0 |
10 |
Poverty, progress, and population |
0 |
0 |
0 |
0 |
0 |
1 |
1 |
3 |
Product quality or market regulation? Explaining the slow growth of Europe's wine cooperatives, 1880–1980 |
0 |
0 |
1 |
10 |
0 |
0 |
1 |
36 |
Selling to reluctant drinkers: the British wine market, 1860–1914 |
0 |
0 |
1 |
45 |
0 |
0 |
5 |
182 |
The Agony of Modernization: Labor and Industrialization in Spain. By Benjamin Martin. Ithaca, NY: ILR Press, 1990. Pp. xvii, 576. $42.00 |
0 |
0 |
0 |
10 |
0 |
0 |
0 |
45 |
The question of land access and the Spanish land reform of 1932 |
0 |
1 |
5 |
32 |
1 |
4 |
11 |
63 |
The “Rabassa Morta” in Catalan Viticulture: The Rise and Decline of a Long-Term Sharecropping Contract, 1670s–1920s |
0 |
0 |
1 |
14 |
0 |
0 |
1 |
68 |
Too Little Regulation? The British Market for Sherry, 1840-90 |
0 |
0 |
0 |
2 |
0 |
1 |
1 |
18 |
Too many workers or not enough land? The experience of land reform in Spain during the 1930s |
0 |
0 |
0 |
6 |
0 |
1 |
2 |
49 |
Una respuesta al profesor Leandro Prados de la Escosura |
0 |
0 |
0 |
5 |
0 |
1 |
1 |
15 |
Total Journal Articles |
0 |
3 |
14 |
208 |
2 |
15 |
40 |
870 |
|
|