Working Paper |
File Downloads |
Abstract Views |
Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
1988 Japanese Beef Market Access Agreement: A Forecast Simulation Analysis (The) |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
131 |
1988 Japanese Beef Market Access Agreement: Forecast Simulation Analysis |
0 |
0 |
0 |
5 |
0 |
1 |
10 |
90 |
A DYNAMIC, GLOBALLY FLEXIBLE MODEL OF U.S. MEAT DEMAND |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
12 |
A SYSTEM-WIDE APPROACH FOR ANALYZING JAPANESE WHEAT IMPORT ALLOCATION DECISIONS |
0 |
0 |
0 |
12 |
0 |
1 |
1 |
56 |
Assessing Market Power in Wheat Export Markets by Class |
0 |
0 |
0 |
5 |
0 |
0 |
1 |
36 |
Assessing The Value Of Quality And Food Safety Related Attributes: A Hedonic Analysis Of Chinese Meat Prices |
0 |
0 |
0 |
10 |
0 |
1 |
1 |
27 |
Assessing the Effectiveness of MPP Meat Advertising and Promotion in the Japanese Market |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
19 |
Bayesian Analysis of a Japanese Meat Demand System: A Robust Likelihood Approach |
0 |
0 |
0 |
32 |
0 |
0 |
1 |
130 |
CHINA'S ACCESSION TO THE WTO AND IMPACTS ON LIVESTOCK TRADE AND PRODUCTION PATTERNS |
0 |
0 |
0 |
25 |
0 |
1 |
1 |
154 |
CONSUMER ATTITUDES TOWARDS GENETICALLY MODIFIED FOODS IN NORWAY |
0 |
0 |
2 |
99 |
0 |
6 |
20 |
578 |
Can AIDS Meat Demand Elasticities Be Inverted to Calculate Flexibilities? |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
23 |
China’s Urban Wine, Beer, and Spirits Consumption: Implications for Household Nutrition and Health |
0 |
0 |
0 |
11 |
0 |
0 |
0 |
23 |
Chinese Urban Consumer s Perception of the Chinese Urban Consumer s Perception of the Determinants of Food Safety |
0 |
0 |
0 |
13 |
0 |
0 |
1 |
38 |
Consumer Acceptance of Genetically Modified Food Products in the Developing World |
1 |
1 |
3 |
87 |
1 |
4 |
11 |
498 |
Demand System Estimation with Upward-Sloping Supply |
0 |
0 |
0 |
0 |
0 |
0 |
1 |
38 |
Demographics, Societal Aging, and Meat Consumption in China |
0 |
0 |
1 |
42 |
0 |
2 |
4 |
33 |
Discount Schedules and Grower Incentives in Grain Marketing |
0 |
0 |
0 |
7 |
0 |
0 |
0 |
319 |
Dynamic Adjustment in the Japanese Livestock Industry Under Beef Import Liberalization |
0 |
0 |
0 |
1 |
0 |
1 |
2 |
230 |
EFFECTS OF TRADE BARRIERS ON U.S. APPLE EXPORTS |
0 |
0 |
2 |
99 |
0 |
5 |
21 |
881 |
Effect of Planting on the Volatility of Grain Futures Prices, The |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
81 |
Effects of Decisionmaking on the Futures Price Volatility, The |
0 |
0 |
0 |
6 |
1 |
1 |
3 |
162 |
Efficiency and Technological Progress in the Chinese Agriculture: the Role of FDI |
0 |
0 |
0 |
43 |
0 |
1 |
1 |
125 |
Employer Subsidized Meals and FAFH Consumption in Urban China |
0 |
1 |
1 |
30 |
0 |
1 |
3 |
193 |
Factors Influencing Adolescent BMI in Urban China |
0 |
0 |
0 |
20 |
0 |
2 |
2 |
34 |
Functional Foods in the Marketplace: Willingness to Pay for Apples Enriched with Antioxidants |
0 |
0 |
0 |
55 |
0 |
1 |
2 |
242 |
Household Composition and Food Away From Home Expenditures in Urban China |
0 |
0 |
1 |
101 |
0 |
2 |
5 |
419 |
Household composition, income, and food-away-from-home expenditure in urban China |
0 |
0 |
0 |
36 |
0 |
2 |
4 |
73 |
Impacts of Liberalizing the Japanese Pork Market |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
29 |
Impacts of Liberalizing the Japanese Pork Market |
0 |
0 |
0 |
22 |
1 |
1 |
1 |
195 |
Impacts of Liberalizing the Japanese Pork Market |
0 |
0 |
0 |
2 |
1 |
1 |
1 |
43 |
Impacts of Liberalizing the Japanese Pork Market |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
24 |
Impacts of Liberalizing the Japanese Pork Market |
0 |
0 |
0 |
0 |
1 |
1 |
1 |
9 |
Imports in the Washington State Economy: Importance and Regional Effects of Import Liberalization |
0 |
0 |
0 |
39 |
0 |
0 |
0 |
462 |
Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry |
0 |
0 |
0 |
8 |
1 |
1 |
1 |
53 |
JAPANESE BEEF IMPORT POLICY: IMPLICATIONS OF A REDUCTION IN THE PRODUCER SUBSIDY EQUIVALENT |
0 |
0 |
0 |
0 |
0 |
1 |
1 |
12 |
Japanese Beef Policy Political Preference Function (The) |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
32 |
Japanese Beef Policy and GATT Negotiations: An Analysis of Reducing Assistance to Beef Producers |
0 |
0 |
0 |
9 |
0 |
0 |
0 |
63 |
Japanese Beef Policy and GATT Negotiations: Analysis of Reducing Assistance to Beef Producers |
0 |
0 |
0 |
1 |
0 |
0 |
1 |
21 |
MODELING THE IMPACTS OF ALTERNATIVE INVASIVE SPECIES MANAGEMENT POLICIES ON LIVESTOCK PRODUCTION |
0 |
0 |
0 |
9 |
0 |
1 |
1 |
43 |
Meat Demand Analysis in Urban China: To Include or Not to Include Meat Away from Home? |
0 |
0 |
0 |
44 |
0 |
0 |
1 |
112 |
Meat Demand Analysis in Urban China: To Include or Not to Include Meat Away from Home? |
0 |
0 |
0 |
27 |
0 |
0 |
2 |
120 |
Meat Marketing in Japan: A Guide for U.S. Meat Exporting Companies |
0 |
0 |
0 |
0 |
0 |
1 |
1 |
87 |
Modeling dynamic adjustment in Japanese livestock markets under trade liberalization |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
16 |
Modeling the Effects of Mitigating Apple Maggot Spread into Apple Production Region of Washington State |
0 |
0 |
0 |
5 |
0 |
1 |
1 |
35 |
NAFTA Renegotiation: Issues Related to Sweetener Trade and Economic Surplus |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
9 |
POLICY HARMONIZATION, CONVERGENCE, AND COMPATIBILITY ISSUES IN NORTH AMERICAN HORTICULTURE |
0 |
0 |
0 |
6 |
0 |
0 |
0 |
48 |
Proposal for the Reduction of Domestic Price Variability During the Phase-In Period of Trade Liberalization (A) |
0 |
0 |
0 |
0 |
1 |
1 |
1 |
124 |
RURAL HOUSEHOLD FRUIT AND VEGETABLE CONSUMPTION IN CHINA |
0 |
0 |
0 |
54 |
1 |
2 |
2 |
242 |
RURAL-URBAN MIGRATION, LABOR MOBILITY AND AGRICULTURAL TRADE LIBERALIZATION IN CHINA |
0 |
0 |
0 |
54 |
0 |
0 |
1 |
206 |
Rural Household Food Consumption in China: Evidence from the Rural Household Survey |
0 |
0 |
0 |
34 |
1 |
1 |
2 |
120 |
SELF-SUFFICIENCY AND PRODUCTIVITY IN CHINESE AGRICULTURE: IMPLICATIONS FOR CHINA'S WTO ACCESSION |
0 |
0 |
0 |
30 |
1 |
1 |
1 |
149 |
Segmentation of Retail Food Store Formats in Qingdao, China |
0 |
0 |
0 |
96 |
0 |
1 |
1 |
489 |
THE IMPACT OF THE EXPORT ENHANCEMENT PROGRAM ON INTERNATIONAL FEED BARLEY MARKETS |
0 |
0 |
0 |
10 |
0 |
1 |
1 |
68 |
Testing Restrictions on a Model of Japanese Meat Demand |
0 |
0 |
0 |
7 |
0 |
0 |
0 |
341 |
The Bioterrorism Act of the USA and international food trade: Evaluating WTO conformity and effects on bilateral imports |
0 |
0 |
0 |
37 |
1 |
1 |
1 |
283 |
The Effect of China’s Family Structure on Household Nutrition |
0 |
0 |
0 |
7 |
0 |
0 |
0 |
26 |
The Influence of Dining Location on Adult Overweight and Obesity in Urban China |
0 |
0 |
0 |
21 |
0 |
1 |
1 |
71 |
The Modelling of an Open Regional Economy: Effects of Imports and Trade Liberalization |
0 |
0 |
0 |
30 |
0 |
0 |
0 |
17 |
Trade in CRISPR Wheat: A Partial Equilibrium Analysis |
0 |
1 |
2 |
8 |
0 |
2 |
4 |
16 |
Transmission of Price Variability Under Tariffication |
0 |
0 |
0 |
0 |
1 |
1 |
1 |
18 |
Transmission of Price Variability under Tariffication |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
21 |
Transmission of Price Variability under Tariffication |
0 |
0 |
0 |
4 |
2 |
2 |
3 |
39 |
Understanding food-away-from-home expenditures in urban China |
0 |
0 |
0 |
16 |
0 |
0 |
0 |
57 |
Valuing Attributes of Fluid Milk Using Choice-Based Conjoint Experimental Design |
0 |
0 |
0 |
45 |
0 |
0 |
1 |
159 |
WESTERNIZATION IN CHINA: A CASE STUDY IN PROCESSED POTATOES |
0 |
1 |
2 |
97 |
0 |
6 |
10 |
727 |
Total Working Papers |
1 |
4 |
14 |
1,465 |
14 |
60 |
137 |
9,231 |
Journal Article |
File Downloads |
Abstract Views |
Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
A hedonic price analysis of quality characteristics of Japanese wagyu beef |
0 |
0 |
0 |
0 |
1 |
1 |
4 |
146 |
A proposal for the reduction of domestic price variability during the phase-in period of trade liberalization |
0 |
0 |
0 |
6 |
1 |
1 |
1 |
72 |
A proposal for the reduction of domestic price variability during the phase‐in period of trade liberalization |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
2 |
ACCOUNTING FOR AGGREGATION BIAS IN ALMOST IDEAL DEMAND SYSTEMS |
0 |
0 |
0 |
49 |
0 |
0 |
0 |
140 |
AGGREGATE FOOD DEMAND ANALYSIS FOR A TRANSITIONAL ECONOMY: AN APPLICATION TO CHINESE HOUSEHOLD EXPENDITURE DATA |
0 |
0 |
0 |
21 |
2 |
2 |
2 |
99 |
ASSESSING THE EFFECTIVENESS OF MPP AND TEA ADVERTISING AND PROMOTION EFFORTS IN THE JAPANESE MARKET FOR MEATS |
0 |
0 |
0 |
19 |
1 |
2 |
3 |
192 |
Applied General Equilibrium Assessments of Trade Libereralisation in China |
0 |
0 |
1 |
49 |
0 |
1 |
2 |
127 |
Bovine spongiform encephalopathy in Japan: consumers' food safety perceptions and willingness to pay for tested beef |
0 |
0 |
0 |
54 |
0 |
0 |
1 |
243 |
Bovine spongiform encephalopathy in Japan: consumers’ food safety perceptions and willingness to pay for tested beef |
0 |
0 |
0 |
14 |
0 |
0 |
1 |
94 |
CHINA'S RURAL HOUSEHOLD DEMAND FOR FRUIT AND VEGETABLES |
0 |
0 |
0 |
68 |
0 |
0 |
0 |
322 |
China's Rural Household Demand for Fruit and Vegetables |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
14 |
Chinese Urban Consumer's Perception of Food-Safety Indicators |
0 |
0 |
0 |
8 |
0 |
0 |
0 |
18 |
Competitiveness of Major Wheat Exporting Countries in the Korean Market |
0 |
0 |
0 |
0 |
1 |
1 |
2 |
9 |
Consumer Attitudes to Genetically Modified Food in Norway |
0 |
0 |
0 |
14 |
0 |
1 |
2 |
88 |
Consumer Response to Genetically Modified Food Products in Japan |
0 |
0 |
0 |
12 |
0 |
0 |
1 |
40 |
Consumer Response to Genetically Modified Food Products in Japan |
0 |
0 |
0 |
105 |
0 |
0 |
0 |
697 |
Consumer Response to Information about a Functional Food Product: Apples Enriched with Antioxidants |
0 |
0 |
2 |
38 |
0 |
0 |
3 |
179 |
Consumer preferences for western-style convenience foods in China |
0 |
0 |
2 |
162 |
0 |
0 |
3 |
701 |
Demand System Estimation with Upward-Sloping Supply |
0 |
0 |
0 |
3 |
0 |
0 |
0 |
25 |
Dining out, the missing food consumption in China |
0 |
1 |
2 |
6 |
0 |
2 |
4 |
29 |
Disaggregating household expenditures on food away from home in Beijing by type of food facility and type of meal |
0 |
0 |
0 |
34 |
0 |
1 |
2 |
198 |
Discount Schedules and Grower Incentives in Grain Marketing |
0 |
0 |
0 |
4 |
0 |
0 |
0 |
34 |
Dynamic Adjustment in the Japanese Livestock Industry Under Beef Import Liberalization |
0 |
0 |
0 |
5 |
0 |
0 |
0 |
28 |
EVALUATION OF RESEARCH FUNDING IN NORTH DAKOTA STATE UNIVERSITY |
0 |
0 |
0 |
3 |
1 |
1 |
1 |
32 |
Economic Effects of Mitigating Apple Maggot Spread |
0 |
0 |
0 |
18 |
0 |
0 |
3 |
167 |
Effects of Information on Consumers' Willingness to Pay for GM-Corn-Fed Beef |
0 |
0 |
0 |
99 |
0 |
1 |
3 |
364 |
Effects of Trade Barriers on U.S. and World Apple Markets |
0 |
0 |
0 |
42 |
0 |
0 |
2 |
266 |
Export restrictions, urban unemployment, and the location of processing activities |
0 |
0 |
2 |
20 |
2 |
3 |
5 |
91 |
Farm-Level Price Formation for Fresh Sweet Cherries |
0 |
0 |
0 |
47 |
0 |
0 |
1 |
351 |
Fluid milk consumption in urban Qingdao, China |
0 |
0 |
0 |
27 |
0 |
0 |
0 |
154 |
Fluid milk consumption in urban Qingdao, China * |
0 |
0 |
0 |
29 |
0 |
0 |
1 |
187 |
Food away from home in Beijing: Effects of wealth, time and "free" meals |
0 |
0 |
0 |
58 |
0 |
1 |
4 |
250 |
Foreign Capital, Processing Incentives, and Urban Unemployment |
0 |
0 |
0 |
0 |
0 |
0 |
3 |
42 |
Household Engel curve analysis for food, Beijing, China |
0 |
0 |
0 |
44 |
0 |
0 |
0 |
149 |
Household composition, income, and food-away-from-home expenditure in urban China |
0 |
0 |
2 |
35 |
1 |
2 |
9 |
220 |
IMPACTS OF LIBERALIZING THE JAPANESE PORK MARKET |
0 |
0 |
0 |
8 |
1 |
1 |
2 |
97 |
IMPLICATIONS OF THE CONSUMER RESPONSE TO EMERGING TECHNOLOGIES AND DISEASES FOR INTERNATIONAL TRADE: THE CASE OF JAPAN |
0 |
0 |
0 |
2 |
0 |
0 |
0 |
43 |
Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry |
1 |
1 |
2 |
31 |
2 |
2 |
3 |
201 |
Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
3 |
Labor market distortions and China's WTO accession package:: an applied general equilibrium assessment |
0 |
0 |
0 |
72 |
0 |
0 |
1 |
219 |
Meat demand in China: to include or not to include meat away from home? |
0 |
0 |
0 |
1 |
0 |
1 |
2 |
26 |
PRODUCT CHARACTERISTICS AFFECTING CONSUMERS' FRESH BEEF CUT PURCHASING DECISIONS IN THE UNITED STATES, JAPAN, AND AUSTRALIA |
0 |
0 |
0 |
24 |
1 |
1 |
4 |
494 |
Simpson, J.R., Y. Kojima, R. Kada, A. Miyazaki, and T. Yosh, Japan's Beef Industry. New York NY: Oxford University Press, 1996, 207 pp., $45.00 |
0 |
0 |
0 |
1 |
3 |
3 |
3 |
25 |
TRADE CREATION AND DIVERSION EFFECTS OF THE NORTH AMERICAN FREE TRADE AGREEMENT OF U.S. SUGAR IMPORTS FROM MEXICO |
0 |
0 |
0 |
44 |
0 |
0 |
2 |
204 |
Testing Restrictions on a Model of Japanese Meat Demand |
0 |
0 |
0 |
14 |
0 |
0 |
2 |
57 |
The 1988 Japanese Beef Market Access Agreement: A forecast simulation analysis |
0 |
0 |
0 |
0 |
1 |
1 |
2 |
57 |
The Effect of Self-Sufficiency on Fruit and Vegetable Consumption of China's Rural Households |
0 |
0 |
0 |
1 |
1 |
2 |
3 |
16 |
The Effects of Decision Making on Futures Price Volatility |
0 |
0 |
0 |
5 |
0 |
1 |
2 |
41 |
The economics of sprout damage in wheat |
0 |
0 |
0 |
0 |
1 |
1 |
3 |
61 |
Trade policy, biotechnology and grain self-sufficiency in China |
0 |
0 |
0 |
79 |
0 |
1 |
1 |
294 |
U.S. Grass-Fed Beef: Marketing Health Benefits |
0 |
0 |
1 |
69 |
0 |
0 |
6 |
432 |
Welfare impacts of Indian apple trade policies |
0 |
0 |
0 |
52 |
0 |
0 |
1 |
269 |
Total Journal Articles |
1 |
2 |
14 |
1,497 |
20 |
34 |
100 |
8,309 |