Access Statistics for Adesoji O. Adelaja

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AGRICULTURE, INCLUSIVE GROWTH AND NATIONAL STABILITY 0 0 1 41 0 0 7 62
Agriculture, Inclusive Growth and National Stability 0 0 0 23 0 0 3 107
CONSUMER ACCEPTANCE OF FOOD BIOTECHNOLOGY: WILLINGNESS TO BUY GENETICALLY MODIFIED FOOD PRODUCTS 1 1 2 122 1 3 6 590
CONSUMER KNOWLEDGE OF FOOD BIOTECHNOLOGY: A DESCRIPTIVE STUDY OF U.S. RESIDENTS 0 0 0 41 0 0 2 206
ECONOMIES OF SCALE AND OUTPUT FLEXIBILITY IN NORTHEASTERN U.S. DAIRY 0 0 0 0 0 0 1 4
ESTIMATING THE PRODUCT REVENUE BIAS OF TECHNOLOGICAL CHANGE 0 0 0 0 0 0 3 11
Emerging Multi-Disciplinary Research in Land Use: The Case of the Land Policy Institute 0 0 0 0 1 1 3 27
Farmers Markets: Consumer Trends, Preferences, and Characteristics 0 1 3 259 0 2 14 1,180
Farmers Markets: Managers’ Characteristics and Factors Affecting Market Organization 0 0 0 57 0 1 2 502
Farmers Markets: Producers Characteristics and Status of Their Businesses 0 0 0 50 1 1 2 198
How Specific Resilience Pillars Mitigate the Impact of Drought on Food Security: Evidence from Uganda 0 0 1 10 0 0 4 16
How Specific Resilience Pillars Mitigate the Impact of Drought on Food Security: Evidence from Uganda 0 0 0 11 0 0 5 25
How Specific Resilience Pillars Mitigate the Impact of Drought on Food Security: Evidence from Uganda 0 0 2 12 0 0 5 24
Municipal Land Use and the Financial Viability of Schools 0 0 0 26 1 1 6 131
New Economy Growth Decomposition in the U.S 0 0 0 95 1 1 3 363
Optimal Density for Municipal Revenues 0 0 0 38 0 0 2 148
PUBLIC PERCEPTIONS OF BIOTECHNOLOGY AND ACCEPTANCE OF GENETICALLY MODIFIED FOOD 0 0 0 167 0 1 3 1,473
PUBLIC PERCEPTIONS OF GENETICALLY MODIFIED FOODS: AMERICANS KNOW NOT WHAT THEY EAT 0 0 1 70 0 0 4 316
Political Economy of Medical Foods Reimbursement 0 0 0 68 1 2 5 316
Predicting Consumer Risk Aversions to Synthetic Pesticide Residues: A Logistic Analysis 0 0 1 16 0 0 4 167
Renewable Energy Development and Implications to Agricultural Viability 0 0 0 48 0 1 3 156
Spillover effects of Medium-Scale Farms on Smallholder Behavior and Welfare: Evidence from Nigeria 0 1 2 9 1 4 6 47
Strategic Acquisition of Agricultural Lands in Sub-Saharan Africa: Determinants of Country Targeting Behavior 0 0 0 39 0 0 2 103
THE STATUS AND CONDITION OF NEW JERSEY'S FOOD MANUFACTURING INDUSTRY: FOOD, CONFECTIONERY, FLAVORS AND EXTRACTS, AND BEVERAGE PROCESSING 0 0 0 11 0 0 1 93
THE STATUS AND CONDITION OF NEW JERSEY'S FOOD RETAIL INDUSTRY: GROCERY STORES, SUPERMARKETS, AND OTHER FOOD STORES 0 0 0 13 0 0 1 113
THE STATUS AND CONDITIONS OF NEW JERSEY'S FOOD WHOLESALE INDUSTRY: FOOD, GROCERIES, CONFECTIONERY, AND BEVERAGE WHOLESALE AND BROKERAGE 0 0 0 7 0 0 1 116
Testing Speculative Behavior in Farmland Demand 0 0 0 24 0 0 2 109
TfIE LONG RUN RELATIONSHIP BETWEEN AVERAGE AND MARGINAL COST 0 0 0 4 0 0 1 16
The Impact of Suburbanization on Agricultural Production Choices 0 0 0 0 0 0 2 12
The Political Economy of Downzoning 0 0 0 11 0 0 2 102
UNCOVERING FACTORS INFLUENCING PUBLIC PERCEPTIONS OF FOOD BIOTECHNOLOGY 0 0 0 36 0 0 3 137
Total Working Papers 1 3 13 1,308 7 18 108 6,870


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A COMPARATIVE EVALUATION OF ORGANIC PRODUCE CONSUMERS IN NEW JERSEY TO NEW YORK AND PENNSYLVANIA 0 0 0 6 0 0 1 65
A MULTI-PRODUCT ANALYSIS OF ENERGY DEMAND IN AGRICULTURAL SUBSECTORS 0 0 0 23 0 0 1 102
A Multi-Product Analysis of Energy Demand in Agricultural Subsectors 0 0 0 0 0 0 2 13
ANALYSIS OF CONSUMERS' INTEREST IN ALTERNATIVE FOOD DELIVERY SYSTEMS: RESULTS FROM A CONSUMERS' SURVEY IN NEW JERSEY 0 0 0 9 0 0 2 40
Armed Conflicts and Food Insecurity: Evidence from Boko Haram's Attacks 0 2 7 29 1 10 28 131
Armed conflicts, forced displacement and food security in host communities 0 3 14 33 1 7 34 74
Assessing offshore wind potential 0 0 0 22 0 0 4 89
BUSINESS CLIMATE OF FOOD FIRMS: A COMPARATIVE ANALYSIS OF PROBLEMS FACED BY FOOD MANUFACTURERS, WHOLESALERS, RETAILERS AND SERVICE INSTITUTIONS IN NEW JERSEY 0 0 1 20 0 0 3 225
CONSUMER PERCEPTIONS OF FOOD BIOTECHNOLOGY: EVIDENCE FROM A SURVEY OF U.S. CONSUMERS 0 0 0 17 0 0 5 95
CONSUMERS' INTEREST IN ALTERNATIVE FOOD DELIVERY SYSTEMS: RESULTS FROM A CONSUMER SURVEY IN NEW JERSEY 0 0 3 91 0 1 6 458
Can medium‐scale farms support smallholder commercialisation and improve welfare? Evidence from Nigeria 1 1 2 7 1 1 4 20
Chemical Use Reductions in Urban Fringe Agriculture 0 0 0 14 0 0 3 97
Chemical Use Reductions in Urban Fringe Agriculture 0 0 0 0 0 0 2 10
ENHANCING BUSINESS OPPORTUNITIES IN THE FOOD WHOLESALE SECTOR: A CASE STUDY OF NEW JERSEY 0 0 0 11 0 0 1 177
Effects of conflict on agriculture: Evidence from the Boko Haram insurgency 1 4 20 213 6 12 63 889
Effects of land value on dairy industry decline 0 0 0 5 0 0 1 17
Evidence of land hoarding behavior in US agriculture 0 0 0 14 0 1 5 134
FACTOR DEMAND AND RETURNS TO SCALE IN MILK PRODUCTION: EFFECTS OF PRICE, SUBSTIUTION AND TECHNOLOGY 0 0 0 18 0 0 4 73
Food Insecurity and Terrorism 0 0 1 5 0 1 10 24
Food Insecurity and Terrorism 0 1 1 45 0 1 6 182
Food and Agricultural Security: An Introduction to the Special Issue 0 0 2 8 0 1 8 49
Forced Displacement and Agriculture: Implications for Host Communities 1 1 3 6 1 1 7 31
How specific resilience pillars mitigate the impact of drought on food security: Evidence from Uganda 0 0 0 5 0 0 2 11
INCOME OF FARMERS WHO USE DIRECT MARKETING 0 0 0 54 0 0 3 205
Impacts of farmland assessment eligibility changes on New Jersey land use 0 0 0 2 0 0 1 10
Income and Racial Differentials in Selected Nutrient Intakes 0 0 0 3 0 0 4 28
Income of Farmers Who Use Direct Marketing 0 0 0 1 0 0 2 24
Industry views on methods of improving the business climate for food stores: The case of New Jersey 0 0 0 0 0 0 2 49
LAND VALUES, MARKET FORCES, AND DECLINING DAIRY HERD SIZE: EVIDENCE FROM AN URBAN-INFLUENCED REGION 0 0 1 56 0 0 4 241
Land Values, Market Forces, and Declining Dairy Herd Size: Evidence from an Urban-Influenced Region 0 0 0 0 1 1 2 18
Market Power, Industrial Organization and Tradeable Quotas 0 0 0 44 0 0 2 174
Material Productivity in Food Manufacturing 0 0 0 0 1 1 4 14
NEW CHALLENGES FACING AGRICULTURAL AND RESOURCE ECONOMICS DEPARTMENTS IN THE TWENTY-FIRST CENTURY 0 0 1 61 0 0 4 790
NUTRITIONAL BENEFITS AND CONSUMER WILLINGNESS TO BUY GENETICALLY MODIFIED FOODS 0 0 0 25 0 0 1 125
New Challenges Facing Agricultural and Resource Economics Departments in the Twenty-first Century 0 0 0 1 0 0 2 13
Nutraceuticals: Blurring the Line between Food and Drugs in the Twenty-first Century 0 0 0 39 0 0 2 136
On developing a prospecting tool for wind industry and policy decision support 0 0 0 9 0 0 1 42
POLITICAL ECONOMY OF RIGHT-TO-FARM 0 0 0 21 0 0 1 79
PREDICTING WILLINGNESS-TO-PAY A PREMIUM FOR INTEGRATED PEST MANAGEMENT PRODUCE: A LOGISTIC APPROACH 0 0 0 44 0 0 6 187
PRODUCT DIFFERENTIATION AND STATE PROMOTION OF FARM PRODUCE: AN ANALYSIS OF THE JERSEY FRESH TOMATO 0 0 0 35 0 0 3 204
PRODUCTIVITY GROWTH AND INPUT MIX CHANGES IN FOOD PROCESSING 0 0 0 17 0 0 1 131
PUBLIC PERCEPTION OF FOOD BIOTECHNOLOGY: UNCOVERING FACTORS DRIVING CONSUMER ACCEPTANCE OF GENETICALLY MODIFIED FOOD 0 0 1 17 0 0 4 90
Political Economy of Medical Food Reimbursement 0 0 0 11 0 0 3 68
Political Economy of Right-to-Farm 0 0 0 2 0 0 1 12
Predicting Willingness-to-Pay a Premium for Integrated Pest Management Produce: A Logistic Approach 0 0 0 1 0 0 2 30
Predicting mergers and acquisitions in the food industry 0 1 1 3 1 3 10 302
Price Changes, Supply Elasticities, Industry Organization, and Dairy Output Distribution 0 1 1 8 1 2 4 26
Renewable energy potential on brownfield sites: A case study of Michigan 0 0 1 16 0 0 5 103
Resilience, endogenous policy responses to COVID-19, and their impacts on farm performance 0 0 0 2 0 0 3 8
Shocks, Resilience and Structural Transformation in Sub-Saharan Africa 0 0 1 4 1 2 9 33
Stepping-Up: Impacts of Armed Conflicts on Land Expansion 0 0 0 0 0 0 2 4
Supply response in the mid-atlantic surf clam and ocean quahog fishery 0 0 0 0 0 0 1 9
Terrorism and land use in agriculture: A response to a replication attempt and additional insights on replication guidelines 0 0 3 9 1 2 7 18
Terrorism and land use in agriculture: The case of Boko Haram in Nigeria 0 1 1 12 0 1 2 57
Terrorist attacks, land resource competition and violent farmer-herder conflicts 0 0 3 13 0 3 9 56
The 21st Century Land Grant Economist 0 0 1 19 0 0 2 83
The 21st Century Land Grant Economist 0 0 0 0 0 0 4 16
The Effects of Suburbanization on Agriculture 0 0 0 10 0 0 1 66
The Political Economy of Downzoning 0 0 0 0 0 0 2 16
The Political Economy of Downzoning 0 0 0 31 1 1 3 167
The agricultural impacts of armed conflicts: the case of Fulani militia 0 0 7 45 0 2 23 178
The impact of down‐zoning on land values 0 0 0 36 0 0 1 221
Total Journal Articles 3 15 76 1,252 17 54 345 7,039


Statistics updated 2025-07-04