Access Statistics for Adesoji O. Adelaja

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AGRICULTURE, INCLUSIVE GROWTH AND NATIONAL STABILITY 0 0 1 41 4 4 7 66
Agriculture, Inclusive Growth and National Stability 0 0 0 23 4 5 8 112
CONSUMER ACCEPTANCE OF FOOD BIOTECHNOLOGY: WILLINGNESS TO BUY GENETICALLY MODIFIED FOOD PRODUCTS 0 0 2 122 0 0 5 590
CONSUMER KNOWLEDGE OF FOOD BIOTECHNOLOGY: A DESCRIPTIVE STUDY OF U.S. RESIDENTS 0 0 0 41 3 3 5 209
ECONOMIES OF SCALE AND OUTPUT FLEXIBILITY IN NORTHEASTERN U.S. DAIRY 0 0 0 0 2 4 5 8
ESTIMATING THE PRODUCT REVENUE BIAS OF TECHNOLOGICAL CHANGE 0 0 0 0 0 1 3 12
Emerging Multi-Disciplinary Research in Land Use: The Case of the Land Policy Institute 0 0 0 0 0 0 3 27
Farmers Markets: Consumer Trends, Preferences, and Characteristics 1 1 3 260 2 2 6 1,182
Farmers Markets: Managers’ Characteristics and Factors Affecting Market Organization 0 0 0 57 0 0 2 502
Farmers Markets: Producers Characteristics and Status of Their Businesses 0 0 0 50 1 3 6 202
How Specific Resilience Pillars Mitigate the Impact of Drought on Food Security: Evidence from Uganda 0 0 0 11 1 3 6 29
How Specific Resilience Pillars Mitigate the Impact of Drought on Food Security: Evidence from Uganda 0 0 1 10 1 2 4 18
How Specific Resilience Pillars Mitigate the Impact of Drought on Food Security: Evidence from Uganda 0 0 1 12 1 1 4 26
Municipal Land Use and the Financial Viability of Schools 0 0 0 26 0 3 9 134
New Economy Growth Decomposition in the U.S 0 0 0 95 1 4 7 367
Optimal Density for Municipal Revenues 1 1 1 39 1 1 4 150
PUBLIC PERCEPTIONS OF BIOTECHNOLOGY AND ACCEPTANCE OF GENETICALLY MODIFIED FOOD 0 0 0 167 0 0 3 1,473
PUBLIC PERCEPTIONS OF GENETICALLY MODIFIED FOODS: AMERICANS KNOW NOT WHAT THEY EAT 0 0 0 70 0 1 2 317
Political Economy of Medical Foods Reimbursement 0 0 0 68 0 0 4 317
Predicting Consumer Risk Aversions to Synthetic Pesticide Residues: A Logistic Analysis 0 0 0 16 1 2 4 169
Renewable Energy Development and Implications to Agricultural Viability 0 0 0 48 2 2 5 158
Spillover effects of Medium-Scale Farms on Smallholder Behavior and Welfare: Evidence from Nigeria 1 1 3 10 3 5 12 53
Strategic Acquisition of Agricultural Lands in Sub-Saharan Africa: Determinants of Country Targeting Behavior 0 0 0 39 1 2 4 105
THE STATUS AND CONDITION OF NEW JERSEY'S FOOD MANUFACTURING INDUSTRY: FOOD, CONFECTIONERY, FLAVORS AND EXTRACTS, AND BEVERAGE PROCESSING 0 0 0 11 0 0 1 93
THE STATUS AND CONDITION OF NEW JERSEY'S FOOD RETAIL INDUSTRY: GROCERY STORES, SUPERMARKETS, AND OTHER FOOD STORES 0 0 0 13 0 0 1 113
THE STATUS AND CONDITIONS OF NEW JERSEY'S FOOD WHOLESALE INDUSTRY: FOOD, GROCERIES, CONFECTIONERY, AND BEVERAGE WHOLESALE AND BROKERAGE 0 0 0 7 0 1 2 117
Testing Speculative Behavior in Farmland Demand 0 0 0 24 0 1 2 110
TfIE LONG RUN RELATIONSHIP BETWEEN AVERAGE AND MARGINAL COST 0 0 0 4 1 1 2 17
The Impact of Suburbanization on Agricultural Production Choices 0 0 0 0 0 0 2 12
The Political Economy of Downzoning 0 1 1 12 1 3 5 105
UNCOVERING FACTORS INFLUENCING PUBLIC PERCEPTIONS OF FOOD BIOTECHNOLOGY 0 0 0 36 0 1 4 138
Total Working Papers 3 4 13 1,312 30 55 137 6,931


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A COMPARATIVE EVALUATION OF ORGANIC PRODUCE CONSUMERS IN NEW JERSEY TO NEW YORK AND PENNSYLVANIA 0 0 0 6 0 0 1 65
A MULTI-PRODUCT ANALYSIS OF ENERGY DEMAND IN AGRICULTURAL SUBSECTORS 0 0 0 23 0 0 1 102
A Multi-Product Analysis of Energy Demand in Agricultural Subsectors 0 0 0 0 1 2 3 15
ANALYSIS OF CONSUMERS' INTEREST IN ALTERNATIVE FOOD DELIVERY SYSTEMS: RESULTS FROM A CONSUMERS' SURVEY IN NEW JERSEY 0 0 0 9 0 0 2 40
Armed Conflicts and Food Insecurity: Evidence from Boko Haram's Attacks 1 1 11 34 5 7 32 144
Armed conflicts, forced displacement and food security in host communities 0 0 11 35 5 8 36 87
Assessing offshore wind potential 0 0 0 22 0 2 5 92
BUSINESS CLIMATE OF FOOD FIRMS: A COMPARATIVE ANALYSIS OF PROBLEMS FACED BY FOOD MANUFACTURERS, WHOLESALERS, RETAILERS AND SERVICE INSTITUTIONS IN NEW JERSEY 0 0 0 20 2 2 4 228
CONSUMER PERCEPTIONS OF FOOD BIOTECHNOLOGY: EVIDENCE FROM A SURVEY OF U.S. CONSUMERS 0 0 0 17 0 3 6 99
CONSUMERS' INTEREST IN ALTERNATIVE FOOD DELIVERY SYSTEMS: RESULTS FROM A CONSUMER SURVEY IN NEW JERSEY 0 0 1 91 0 1 4 459
Can medium‐scale farms support smallholder commercialisation and improve welfare? Evidence from Nigeria 1 1 3 8 1 2 4 22
Chemical Use Reductions in Urban Fringe Agriculture 0 0 0 0 0 0 2 10
Chemical Use Reductions in Urban Fringe Agriculture 0 0 0 14 2 3 6 100
ENHANCING BUSINESS OPPORTUNITIES IN THE FOOD WHOLESALE SECTOR: A CASE STUDY OF NEW JERSEY 0 0 0 11 0 3 4 180
Effects of conflict on agriculture: Evidence from the Boko Haram insurgency 1 4 18 219 8 16 67 916
Effects of land value on dairy industry decline 0 0 0 5 0 0 1 17
Evidence of land hoarding behavior in US agriculture 0 0 1 15 0 0 6 136
FACTOR DEMAND AND RETURNS TO SCALE IN MILK PRODUCTION: EFFECTS OF PRICE, SUBSTIUTION AND TECHNOLOGY 0 0 0 18 0 2 6 76
Food Insecurity and Terrorism 0 0 1 45 1 1 5 183
Food Insecurity and Terrorism 2 4 4 9 4 7 13 32
Food and Agricultural Security: An Introduction to the Special Issue 0 1 2 10 1 9 14 60
Forced Displacement and Agriculture: Implications for Host Communities 0 0 2 6 0 0 3 31
How specific resilience pillars mitigate the impact of drought on food security: Evidence from Uganda 0 0 0 5 0 3 6 16
INCOME OF FARMERS WHO USE DIRECT MARKETING 0 0 0 54 2 4 6 209
Impacts of farmland assessment eligibility changes on New Jersey land use 0 0 0 2 0 0 1 10
Income and Racial Differentials in Selected Nutrient Intakes 0 0 0 3 0 0 4 29
Income of Farmers Who Use Direct Marketing 0 0 0 1 1 2 3 26
Industry views on methods of improving the business climate for food stores: The case of New Jersey 0 0 0 0 1 1 3 50
LAND VALUES, MARKET FORCES, AND DECLINING DAIRY HERD SIZE: EVIDENCE FROM AN URBAN-INFLUENCED REGION 0 0 0 56 2 2 3 243
Land Values, Market Forces, and Declining Dairy Herd Size: Evidence from an Urban-Influenced Region 0 0 0 0 0 0 2 18
Market Power, Industrial Organization and Tradeable Quotas 0 0 0 44 2 2 3 176
Material Productivity in Food Manufacturing 0 0 0 0 1 1 5 15
NEW CHALLENGES FACING AGRICULTURAL AND RESOURCE ECONOMICS DEPARTMENTS IN THE TWENTY-FIRST CENTURY 0 0 0 61 1 7 11 799
NUTRITIONAL BENEFITS AND CONSUMER WILLINGNESS TO BUY GENETICALLY MODIFIED FOODS 0 0 0 25 2 2 3 127
New Challenges Facing Agricultural and Resource Economics Departments in the Twenty-first Century 0 0 0 1 2 4 5 17
Nutraceuticals: Blurring the Line between Food and Drugs in the Twenty-first Century 0 0 0 39 0 0 3 137
On developing a prospecting tool for wind industry and policy decision support 0 0 0 9 0 0 1 42
POLITICAL ECONOMY OF RIGHT-TO-FARM 0 0 0 21 0 1 2 80
PREDICTING WILLINGNESS-TO-PAY A PREMIUM FOR INTEGRATED PEST MANAGEMENT PRODUCE: A LOGISTIC APPROACH 0 0 0 44 0 1 6 188
PRODUCT DIFFERENTIATION AND STATE PROMOTION OF FARM PRODUCE: AN ANALYSIS OF THE JERSEY FRESH TOMATO 0 0 0 35 2 2 5 207
PRODUCTIVITY GROWTH AND INPUT MIX CHANGES IN FOOD PROCESSING 0 0 0 17 0 1 2 132
PUBLIC PERCEPTION OF FOOD BIOTECHNOLOGY: UNCOVERING FACTORS DRIVING CONSUMER ACCEPTANCE OF GENETICALLY MODIFIED FOOD 0 0 1 17 1 1 5 91
Political Economy of Medical Food Reimbursement 0 0 0 11 0 1 4 69
Political Economy of Right-to-Farm 0 0 0 2 0 0 1 12
Predicting Willingness-to-Pay a Premium for Integrated Pest Management Produce: A Logistic Approach 0 0 0 1 1 2 3 32
Predicting mergers and acquisitions in the food industry 0 0 1 3 5 6 13 308
Price Changes, Supply Elasticities, Industry Organization, and Dairy Output Distribution 0 0 1 8 2 4 9 31
Renewable energy potential on brownfield sites: A case study of Michigan 0 0 1 17 0 1 3 105
Resilience, endogenous policy responses to COVID-19, and their impacts on farm performance 0 1 1 3 3 4 7 13
Shocks, Resilience and Structural Transformation in Sub-Saharan Africa 0 0 1 5 5 7 13 41
Stepping-Up: Impacts of Armed Conflicts on Land Expansion 0 0 0 0 0 1 3 5
Supply response in the mid-atlantic surf clam and ocean quahog fishery 0 0 0 0 1 1 2 10
Terrorism and land use in agriculture: A response to a replication attempt and additional insights on replication guidelines 0 0 3 10 1 3 9 23
Terrorism and land use in agriculture: The case of Boko Haram in Nigeria 0 0 1 12 1 4 6 61
Terrorist attacks, land resource competition and violent farmer-herder conflicts 1 1 2 14 1 1 7 57
The 21st Century Land Grant Economist 0 0 1 19 1 3 5 86
The 21st Century Land Grant Economist 0 0 0 0 0 0 3 16
The Effects of Suburbanization on Agriculture 0 0 0 10 4 6 7 72
The Political Economy of Downzoning 0 0 0 31 0 0 3 167
The Political Economy of Downzoning 0 0 0 0 0 1 2 17
The agricultural impacts of armed conflicts: the case of Fulani militia 0 1 4 46 1 5 21 187
The impact of down‐zoning on land values 0 0 0 36 1 2 2 223
Total Journal Articles 6 14 71 1,279 74 154 427 7,241


Statistics updated 2025-12-06