Access Statistics for Julian M. Alston

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Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A COMPARISON OF CAPITAL MEASURES IN U.S. AGRICULTURE 0 0 0 21 0 1 2 82
A Globally Flexible Model of the Effects of Generic Advertising of Beef and Pork on U.S. Meat Demand 0 0 0 3 0 3 3 15
A Scandal in the New Bohemia: The Case of the California One Variety Cotton Law 0 0 0 0 0 2 6 23
A meta-analysis of rates of return to agricultural R & D: ex pede Herculem? 0 0 1 308 0 1 8 792
ARE Update Volume 11, Number 2 0 0 0 0 0 1 1 3
ARE Update Volume 12, Number 2 0 0 0 0 0 1 1 8
ARE Update Volume 16, Number 4 0 0 0 0 1 2 2 5
ARE Update Volume 19, Number 4 0 0 0 0 1 2 2 7
ARMINGTON RESTRICTIONS AND AGRICULTURAL IMPORT DEMAND MODELS 0 0 0 1 0 1 1 22
Accounting for Changes in Demand 0 0 0 0 0 1 3 21
Accounting for Changes in Tastes 0 0 0 1 1 3 3 27
Advertising and Consumer Welfare 0 1 1 9 1 3 4 132
Advertising and Consumer Welfare: Scaling versus Translating 0 0 0 14 0 1 2 199
Agricultural Production, Productivity and R&D over the Past Half Century: An Emerging New World Order 0 0 1 77 0 2 5 399
Agricultural Production, Productivity and R&D over the Past Half Century: An Emerging New World Order 0 0 0 101 0 1 2 158
Agricultural R&D Policy: A Tragedy of the International Commons 0 0 0 198 0 2 5 328
Agricultural R&D and Productivity: Recent Trends and Emerging Implications 0 0 0 80 1 2 2 79
Agricultural R&D, Food Prices, Poverty and Malnutrition Redux 0 0 1 114 0 2 4 165
Agricultural science policy: changing global agendas 0 0 2 60 1 2 4 234
An Ex Ante Analysis of the Benefits from the Adoption of Corn Rootworm Resistant, Transgenic Corn Technology 0 0 0 24 1 3 5 137
An exact approach for evaluating the benefits from technological change 0 0 0 40 0 1 1 511
Are Agricultural Policies Making Us Fat? Likely Links Between Agricultural Policies and Human Nutrition and Obesity, and their Policy Implications 0 0 0 89 0 2 4 353
Are Consumers Willing to Accept Gene Edited Fruit? An Application to Quality Traits for Fresh Table Grapes 0 0 1 8 1 2 4 30
Are Ideas Really Getting Harder to Find? 0 1 3 33 1 6 15 83
Assessing Impacts of Agricultural Science and Technology 0 0 0 17 0 1 1 20
Assessing and Attributing the Benefits from Varietal Improvement Research: Evidence from Embrapa, Brazil 0 0 0 6 0 1 1 64
Assessing and attributing the benefits from varietal improvement research in Brazil 0 0 0 31 0 1 2 161
Assessing and attributing the benefits from varietal improvement research: evidence from Embrapa, Brazil 0 0 0 36 0 1 1 273
Asset Utilization and Bias in Measures of U.S. Agricultural Productivity 0 0 0 17 0 2 2 131
California Agriculture Dimensions and Issues: Science and Technology 0 0 0 0 0 1 1 8
Capital Service Flows: Concepts and Comparisons of Alternative Measures in U.S. Agriculture 0 0 2 50 0 1 3 193
Capital Services in U.S. Agriculture: Concepts, Comparisons, and the Treatment of Interest Rates 0 1 1 45 0 2 3 117
Capital Use Intensity and Productivity Biases 0 0 1 39 0 2 5 121
Capital Use Intensity and Productivity Biases 0 0 0 37 1 2 3 174
DEMAND RESPONSE AND RETURNS TO INCREMENTAL ADVERTISING IN THE AUSTRALIAN MEAT INDUSTRY 0 0 0 1 0 1 1 6
DOES BRANDED FOOD PRODUCT ADVERTISING HELP OR HURT FARMERS? 0 0 0 11 0 1 1 127
Demand Enhancement through Food-Safety Regulation: Benefit-Cost Analysis of Collective Action in the California Pistachio Industry 0 0 0 31 0 1 2 139
Demand Parameters in the Wool Processing Industry 0 0 0 5 0 1 2 53
Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand 0 1 5 88 4 8 31 294
Do denominations of origin provide useful quality signals? The case of Bordeaux wines 0 1 1 1 1 3 3 4
Drifting Towards Bordeaux? The Evolving Varietal Emphasis of U.S. Wine Regions 0 0 0 8 0 2 3 28
Dynamics in the creation and depreciation of knowledge, and the returns to research 0 1 1 191 0 4 10 577
ECONOMIC IMPACTS OF MANDATED GRADING AND TESTING TO AVOID A NEGATIVE FOOD SAFETY EVENT: EX ANTE ANALYSIS OF THE FEDERAL MARKETING ORDER FOR PISTACHIOS 0 0 0 12 1 3 3 105
ECONOMIC IMPLICATIONS OF THE AUSTRALIA-U.S. FREE TRADE AGREEMENT FOR U.S. DAIRY MARKETS AND DOMESTIC DAIRY FARM PROGRAMS 0 0 0 19 0 1 1 112
ECONOMIES OF SCALE AND SCOPE, AND THE ECONOMIC EFFICIENCY OF CHINA'S AGRICULTURAL RESEARCH SYSTEM 0 0 0 91 1 2 4 563
EFFECTS OF FARM PROGRAMS ON GAINS FROM CANADA-U.S. WHEAT TRADE 0 0 0 0 0 2 2 15
ESTIMATING THE VALUE OF CALIFORNIA WINE GRAPES 0 0 0 26 1 3 3 62
EVALUATING PRIMARY PRODUCT PROMOTION: The Returns to Generic Advertising by a Producer Cooperative in a Small, Open Economy 0 0 0 7 0 1 2 37
EXPORT SUBSIDIES AND THE GAINS FROM TRADE LIBERALIZATION: THE CASE OF CANADA-U.S. DURUM WHEAT TRADE 0 0 0 1 0 2 4 30
Economies of Scale and Scope, and the Efficiency of China's Agricultural Research System 0 0 0 6 0 1 3 71
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 4 1 3 3 92
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 2 0 1 2 53
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 13 1 2 3 102
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs- Revised 0 0 0 6 0 1 1 53
Elements of Intellectual Property Protection in Plant Breeding and Biotechnology: Interactions and Outcomes 0 0 1 19 1 2 7 53
Evaluating The California Table Grape Commission's Promotion Program: Overview and Summary 0 0 0 0 0 1 1 9
Evaluating the Returns from Technical Progress: Comparing Dual Methods with Surplus Approaches 0 0 0 3 0 1 1 21
Factor Substitution and Technical Change in the U.S. Dairy Processing and Manufacturing Industry 0 0 0 21 0 1 1 220
Farm Commodity Policy and Obesity 0 0 0 54 0 1 1 136
Financing Agricultural R&D: Global Perspectives 0 0 0 1 0 3 3 11
Financing agricultural research and development in rich countries: what's happening and why 0 0 0 65 0 1 4 273
Financing science for global food security: essay in Annual Report 0 0 0 12 0 1 1 113
Hidden harvest 0 0 0 2 2 3 5 308
How have agricultural policies influenced caloric consumption in the United States? 1 1 1 28 1 3 3 203
INTERNATIONAL AND INSTITUTIONAL R&D SPILLOVERS: ATTRIBUTION OF BENEFITS AMONG SOURCES FOR BRAZIL'S NEW CROP VARIETIES 0 0 0 49 0 1 2 142
INTERNATIONAL AND INSTITUTIONAL R&D SPILLOVERS: ATTRIBUTION OF BENEFITS AMONG SOURCES FOR BRAZIL'S NEW CROP VARIETIES 0 0 1 36 0 1 4 154
Innovation, Growth and Structural Change in American Agriculture 1 1 1 33 2 3 5 88
Intellectual Property in Plant Breeding: Comparing Different Levels and Forms of Protection 0 0 0 58 1 2 6 107
Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 0 2 1 2 4 33
Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 0 0 0 1 3 21
Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 1 9 0 1 4 52
Least-Cost Cheap-Food Policies: Some Implications of International Food Aid 0 0 0 5 1 2 2 35
Mandated Marketing Programs For California Commodities 0 0 1 20 0 1 2 105
Marshallian and Kicksian demands and the CPI 0 0 0 0 0 1 2 14
Mendel versus Malthus: Research, Productivity and Food Prices in the Long Run 0 3 3 227 0 13 15 417
Optimal Licensing for Public Intellectual Property: Theory and Application to Plant Variety Patents 0 0 1 31 1 3 7 91
Perceived Productivity, Forgone Future Farm Fruitfulness and Rural Research Resource Rationalization 0 0 0 5 0 1 1 41
Precision vs Bias in Choosing Welfare Measures 0 0 0 2 1 2 2 19
Public Funding for Research into Specialty Crops 0 0 0 49 1 2 2 110
Quantifying Obesity in Economic Research: How Misleading is the Body Mass Index? 0 0 0 24 0 1 1 108
R&D Lags in Economic Models 0 1 2 20 3 4 11 43
Reassessing Research Returns: Attribution and Related Problems 0 0 1 4 0 1 2 73
Redistribution Through Farm Programs: Instrument Choice & Transfer Levels 0 0 0 1 0 1 2 18
Reflections on Agricultural R&D, Productivity, and the Data Constraint: Unfinished Business, Unsettled Issues 0 0 0 30 0 2 6 67
Research Lags Revisited: Concepts and Evidence from U.S. Agriculture 1 1 3 138 5 7 18 374
Research returns redux: a meta-analysis of the returns to agricultural R&D 0 0 1 114 0 4 8 317
Rethinking yield gaps 1 1 4 89 1 2 8 196
Revamping agricultural R&D 0 0 0 15 0 1 1 112
STRUCTURAL ADJUSTMENT IN OECD AGRICULTURE: GOVERNMENT POLICIES AND TECHNICAL CHANGE 0 0 0 45 0 1 1 252
Science, Technology and Skills 0 0 0 11 0 1 5 97
Seeds of Progress? French Wheat Production, Quality, and Policy 0 0 0 13 1 2 2 72
Shifting ground: agricultural R&D worldwide 0 0 0 76 0 2 2 184
Slow Magic: Agricultural vs Industrial R&D Lag Models 0 0 0 15 0 0 2 25
Spatial Externalities and Vector-Borne Plant Diseases: Pierce’s Disease and the Blue-Green Sharpshooter in the Napa Valley 0 0 0 11 0 3 4 110
Splendide Mendax: False Label Claims about High and Rising Alcohol Content of Wine 0 0 0 33 0 2 3 256
Summary of a productive partnership: the benefits from U.S. participation in the CGIAR 0 0 4 47 1 3 12 387
Temperate Fruit and Vegetable Trade Under the Gatt 0 0 0 0 1 2 2 39
Temperate Fruit and Vegetable Trade under the GATT 0 0 0 22 0 1 1 152
Temperate Fruit and Vegetable Trade under the GATT 2 2 2 7 2 3 3 65
Testing the Translog and Almost Ideal Specifications in Demand Systems 0 0 0 0 1 2 3 8
The Benefits and Costs of Alternative Policies for the Management of Pierce's Disease: A Case Study of the Blue-Green Sharpshooter in the Napa Valley 0 0 0 8 0 1 1 38
The Benefits from Agricultural Research and Development, Innovation, and Productivity Growth 0 0 2 285 0 1 7 702
The Benefits from Certified Virus-Free Nursery Stock: A Case Study of Grapevine Leafroll-3 in the North Coast Region of California 1 4 6 19 1 18 23 77
The California Prune Board's Promotion Program: An Evaluation 0 0 0 20 0 2 3 310
The Costs and Benefits of Pierce's Disease Research in the California Winegrape Industry 0 1 2 5 0 2 5 43
The Costs and Benefits of Pierce’s Disease Research in the California Winegrape Industry 0 0 0 11 0 2 3 78
The Costs of Pierce's Disease in the California Winegrape Industry 0 0 0 1 0 1 1 12
The Demand for Disaggregated Food-Away-from-Home Products 1 4 9 47 1 6 14 181
The Demand for Disaggregated Food-Away-from-Home and Food-at-Home Products in the United States 0 1 6 35 0 4 15 148
The Demand for Food in the United States: A Review of the Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand 0 0 1 30 0 1 4 92
The Economic Consequences of Pierce's Disease and Related Policy in the California Winegrape Industry 0 0 1 9 1 2 5 120
The Economic Returns to Public Agricultural Research in Uruguay 0 0 1 12 0 1 3 58
The Economic Returns to U.S. Public Agricultural Research 0 1 1 108 0 2 4 180
The Effects of Agricultural Research and Farm Subsidy Policies on Human Nutrition and Obesity 0 0 0 43 1 2 3 168
The Effects of Farm Commodity Policies and Retail Food Policies on Obesity and Economic Welfare in the United States 0 0 1 45 0 1 3 159
The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States 0 0 0 20 0 1 1 153
The Effects of the Food Stamp Program on Energy Balance and Obesity 0 0 0 38 0 2 2 141
The Effects of the Food Stamp Program on Energy Balance and Obesity 0 0 0 16 0 1 1 119
The External Health-Care Cost of Obesity in the United States 0 0 0 25 0 1 1 95
The Magic of CGIAR Research: Harvesting $10 From Every $1 Invested 0 1 2 3 0 1 5 7
The Marginal External Cost of Obesity in the United States 0 0 0 18 0 1 3 343
The Marginal External Cost of Obesity in the United States 0 0 0 4 0 1 2 78
The Payoff to Investing in CGIAR Research 0 0 0 0 0 0 1 3
The Returns to Farm R&D in the Australian Wool Industry 0 0 1 11 0 1 2 47
The Returns to Promotion of Healthy Choices in Tasmania: Are You in the Dark about the Power of Mushrooms? 0 0 0 9 0 2 2 112
The Rise and Fall of U.S. Farm Productivity Growth, 1910-2007 0 0 0 93 0 1 2 34
The Rise and Fall of U.S. Farm Productivity Growth, 1910–2007 0 0 0 108 1 2 3 198
The Value of Powdery Mildew Resistance in Grapes: Evidence from California 0 0 0 22 0 1 3 69
The effects of the U.S. Plant Variety Protection Act on wheat genetic improvement 0 0 1 99 0 1 4 598
The payoffs to agricultural biotechnology: an assessment of the evidence 0 0 0 66 0 1 3 409
Too Much of a Good Thing? Causes and Consequences of Increases in Sugar Content of California Wine Grapes 0 0 1 20 1 2 6 88
Transforming Traditional Agriculture Redux 0 0 1 18 0 1 2 48
Unpacking the Agricultural Black Box: The Rise and Fall of American Farm Productivity Growth 1 1 7 7 1 1 12 12
WHEAT DISPUTES UNDER NAFTA 0 0 0 9 0 1 1 75
WHITHER ARMINGTON TRADE MODELS? 0 0 1 4 1 3 5 41
WHO DETERMINES FARM PROGRAMS? AGRIBUSINESS AND THE MAKING OF FARM POLICY 0 0 0 14 1 2 2 92
What Can be Done to Reinvigorate U.S. Agricultural Research? 0 0 0 9 0 2 2 32
Working Paper 260 - Transforming Traditional Agriculture Redux 0 1 3 41 2 5 14 142
Total Working Papers 9 30 95 4,760 58 282 553 18,631


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A CHOICES Debate On... Japanese Beef Trade Liberalization: It May Not Benefit Americans 0 0 0 3 1 2 2 39
A Century of U.S. Farm Productivity Growth: A Surge Then a Slowdown 0 0 0 8 0 1 1 41
A DIFFERENTIATED GOODS MODEL OF THE EFFECTS OF EUROPEAN POLICIES IN INTERNATIONAL POULTRY MARKETS 0 0 1 10 0 1 2 53
A Differentiated Goods Model of the Effects of European Policies in International Poultry Markets 0 0 0 1 0 1 1 10
A Dual Approach to Evaluating Research Benefits in the Presence of Trade Distortions 0 0 0 0 1 2 2 13
A MODEL OF SUPPLY RESPONSE IN THE AUSTRALIAN ORANGE GROWING INDUSTRY 0 0 0 3 0 1 1 42
A MODEL OF SUPPLY RESPONSE IN THE AUSTRALIAN ORANGE GROWING INDUSTRY 0 0 0 35 0 1 2 129
A Note on Causality Between Money, Wages and Prices in Australia 0 0 0 0 1 2 2 7
A Note on Victoria's Hen Quota Transfer System 0 0 0 4 0 1 2 80
A Note on the Effects of Non-Transferable Quotas on Supply Functions 0 0 0 36 0 2 3 142
Accounting for Changes in Tastes 1 1 1 122 1 2 6 417
Agricultural R&D and Food Security of the Poor 0 0 0 8 0 2 2 38
Agriculture in the Global Economy 0 0 5 120 3 7 22 512
An Analysis of Growth of U.S. Farmland Prices, 1963–82 0 0 0 8 0 3 3 47
An Evaluation of California's Mandated Commodity Promotion Programs 0 0 0 35 0 2 3 146
An Evaluation of California's Mandated Commodity Promotion Programs 0 0 0 3 1 2 3 19
Antipodean agricultural and resource economics at 60: agricultural innovation 0 0 0 0 1 2 2 12
Antipodean agricultural and resource economics at 60: agricultural innovation 0 0 0 2 0 1 1 27
Antipodean agricultural and resource economics – introduction 0 0 0 1 1 2 2 10
Antipodean agricultural and resource economics – introduction 0 0 0 2 1 2 2 20
Are Agricultural Policies Making Us Fat? Likely Links between Agricultural Policies and Human Nutrition and Obesity, and Their Policy Implications 0 0 0 2 0 1 3 19
Are Agricultural Policies Making Us Fat? Likely Links between Agricultural Policies and Human Nutrition and Obesity, and Their Policy Implications * 0 0 0 50 0 1 4 179
Assessing Accuracy of Livestock Market Reporters: Some Evidence on Pigs in Victoria 0 0 0 6 0 1 1 60
Assessing the returns to R&D on perennial crops: the costs and benefits of Pierce's disease research in the California winegrape industry 0 0 0 4 0 1 2 26
Assessing the returns to R&D on perennial crops: the costs and benefits of Pierce’s disease research in the California winegrape industry 0 0 0 2 0 1 1 20
Attribution and other problems in assessing the returns to agricultural R&D 0 0 1 84 0 3 5 234
Beggar-Thy-Neighbor Advertising: Theory and Application to Generic Commodity Promotion Programs 0 0 0 51 2 3 3 387
Border Price Changes and Domestic Welfare in the Presence of Distortions: A Comment 0 0 0 29 0 1 1 385
Brettanomics I: The Cost of Brettanomyces in California Wine Production 0 0 1 10 0 2 4 27
CAN WE TAKE THE CON OUT OF MEAT DEMAND STUDIES? 0 0 0 41 0 1 2 148
CAUSES AND CONSEQUENCES OF FARM POLICY 0 0 0 13 0 2 2 71
CONSUMER DEMAND ANALYSIS ACCORDING TO GARP 0 0 0 61 1 2 2 445
Capital Services in U.S. Agriculture: Concepts, Comparisons, and the Treatment of Interest Rates 0 0 0 15 0 1 2 89
Capital Services in U.S. Agriculture: Concepts, Comparisons, and the Treatment of Interest Rates: An Error and a Correction 0 0 0 9 0 1 1 75
Capital use intensity and productivity biases 0 0 0 21 0 1 3 114
Chicken, Eggs, and Causality, or Which Really Came First? 0 0 1 18 1 2 4 60
Consequences of Deregulation in Victorian Egg Industry: a reply 0 0 0 7 1 2 2 68
Consequences of Deregulation in the Victorian Egg Industry 0 0 0 19 3 5 5 142
Correction to Bovay and Alston (2016) 0 0 1 5 0 1 2 41
DOES BRANDED FOOD PRODUCT ADVERTISING HELP OR HURT FARMERS? 0 0 0 12 0 1 1 124
Demand Response to Advertising in the Australian Meat Industry 0 0 0 6 0 1 1 58
Discriminatory Trade: The Case of Japanese Beef and Wheat Imports 0 0 0 7 0 1 1 28
Distribution of Research Gains in Multistage Production Systems: Comment 0 0 0 5 0 1 1 23
Distributional issues in check-off funded programs 0 0 0 10 0 1 1 57
Do denominations of origin provide useful quality signals? The case of Bordeaux wines 0 0 0 39 1 2 7 290
Doing well by doing a body good: An evaluation of the industry-funded nutrition education program conducted by the Dairy Council of California 0 0 0 0 0 1 1 59
Drifting Towards Bordeaux? The Evolving Varietal Emphasis of U.S. Wine Regions* 0 0 0 5 0 1 2 34
ECONOMIC EFFECTS OF RESEARCH INTO TRADED GOODS: THE CASE OF AUSTRALIAN WOOL 0 0 0 17 0 1 1 43
ECONOMIES OF SCALE AND SCOPE AND THE ECONOMIC EFFICIENCY OF CHINA'S AGRICULTURAL RESEARCH SYSTEM 0 0 0 147 0 1 3 1,105
Economic Consequences of Invasive Species Policies in the Presence of Commodity Programs: Theory and Application to Citrus Canker 0 0 0 1 1 2 2 6
Economic Consequences of Invasive Species Policies in the Presence of Commodity Programs: Theory and Application to Citrus Canker * 0 0 0 27 0 1 1 134
Economic Consequences of Pierce’s Disease and Related Policy in the California Winegrape Industry 0 0 4 14 1 2 8 107
Economic Impacts of the California One-Variety Cotton Law 0 0 0 31 0 2 3 213
Economic Issues in Agricultural Research Priority Setting 0 0 0 3 0 1 1 13
Economic Theology and the Consumer Interest 0 0 1 18 0 1 2 67
Editor's choice Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 0 5 1 2 2 30
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 9 0 2 4 63
Efficiency of Income Transfers to Farmers through Public Agricultural Research: Theory and Evidence from the United States 0 0 0 45 0 1 1 112
Elasticities in AIDS Models 3 6 20 91 4 11 34 212
Elasticities in AIDS Models: A Clarification and Extension 0 0 0 10 0 1 2 38
Endogenous Policy and Supply Management in a Post-GATT World 0 0 0 1 0 1 1 297
Estimating Elasticities with the Linear Approximate Almost Ideal Demand System: Some Monte Carlo Results 1 2 5 807 3 9 17 2,179
Estimating and testing the compensated double-log demand model 0 0 0 241 0 1 2 1,278
Estimating the Value of California Wine Grapes* 0 0 0 3 0 1 1 32
Evolution of the Economics of Agricultural Policy 0 0 0 160 1 2 4 341
Evolving Consumption Patterns in the U.S. Alcohol Market: Disaggregated Spatial Analysis 0 0 0 1 0 1 3 18
FACTOR PRICE EQUALISATION AMONG INTERNATIONAL FARMLAND MARKETS 0 0 0 19 0 1 1 87
FACTOR PRICE EQUALISATION AMONG INTERNATIONAL FARMLAND MARKETS 0 0 0 0 0 1 1 11
Farm Policy and Obesity in the United States 0 0 2 7 1 2 4 71
Farm subsidies and obesity in the United States: National evidence and international comparisons 1 1 1 159 4 6 9 715
Financing agricultural R&D in rich countries: what's happening and why 0 0 0 4 0 1 1 53
Financing agricultural research: International investment patterns and policy perspectives 0 0 0 80 2 3 3 238
GM Labeling Regulation by Plebiscite: Analysis of Voting on Proposition 37 in California 0 0 0 10 0 1 2 58
GMO food labels in the United States: Economic implications of the new law 0 1 2 38 0 2 7 194
Generic advertising without supply control: implications of funding mechanisms for advertising intensities in competitive industries 0 0 0 5 0 1 2 41
HOW HAVE AGRICULTURAL POLICIES INFLUENCED CALORIC CONSUMPTION IN THE UNITED STATES? 0 0 0 2 1 2 2 91
Hicksian vs. Marshallian Welfare Measures: Why Do We Do What We Do? 0 0 2 15 0 1 5 39
INSURANCE MILK 0 0 0 2 0 1 1 33
INSURANCE MILK 0 0 0 15 0 1 2 765
Imperfect competition, functional forms, and the size and distribution of research benefits 0 0 0 1 0 1 1 8
Imperfect competition, functional forms, and the size and distribution of research benefits 0 0 0 28 0 2 2 125
Incorporating demand shifters in the Almost Ideal demand system 0 0 0 84 0 1 3 319
Industry-mandated testing to improve food safety: the new US marketing order for pistachios 0 0 0 9 0 1 1 66
Institutional Innovation in Public Agricultural R&D 0 0 0 6 0 1 1 35
International and Institutional R&D Spillovers: Attribution of Benefits among Sources for Brazil's New Crop Varieties 0 0 0 32 0 1 2 159
Japanese Beef Trade Liberalization 0 0 0 3 0 1 1 33
Least-cost cheap-food policies: some implications of international food aid 0 1 1 43 0 2 2 181
Least‐cost cheap‐food policies: some implications of international food aid 0 1 1 4 0 2 2 15
Levy-funded research choices by producers and society 0 0 0 5 0 4 19 74
Levy‐funded research choices by producers and society 0 0 1 24 0 1 4 138
Likely effects on obesity from proposed changes to the US food stamp program 0 0 1 132 0 1 2 460
Market Distortions and Benefits from Research 0 0 1 6 0 1 3 29
Market distortions and the benefits from research into new uses for agricultural commodities: Ethanol from corn 0 0 0 56 0 1 1 159
Payoffs to a half century of CGIAR research 1 1 4 15 1 2 9 41
Persistent Patterns in the U.S. Alcohol Market: Looking at the Link between Demographics and Drinking 0 0 0 3 0 1 1 12
Perspectives on Farm Policy Reform 0 0 0 50 0 1 4 136
Post-War Productivity Patterns in U.S. Agriculture: Influences of Aggregation Procedures in a State-Level Analysis 0 0 0 22 0 1 1 117
Producer Price Equalization 0 1 1 17 0 2 4 91
Producer Surplus without Apology? Evaluating Investments in RD 0 0 1 3 0 1 4 13
Public agricultural R&D over the past half century: an emerging new world order 0 0 2 41 0 1 3 112
Quota Reforms in Australian Agriculture 0 0 0 2 0 1 1 15
Rationalizing Agricultural Export Subsidies 0 0 1 2 1 2 4 38
Rationalizing Agricultural Export Subsidies: Reply 0 0 0 0 0 1 1 20
Reflections on Agricultural R&D, Productivity, and the Data Constraint: Unfinished Business, Unsettled Issues 0 0 0 29 1 3 5 112
Reflections on the Political Economy of European Wine Appellations 0 0 1 10 0 1 23 56
Regulating the Genetic Pool: How Costly Can Well-Intentioned Government Regulation Be? 0 1 1 3 0 2 2 36
Research Benefits in a Multimarket Setting: A Review 0 0 2 89 0 1 4 254
Research returns redux: a meta-analysis of the returns to agricultural R&D 0 0 1 17 0 1 5 97
Reversal of Fortune: Immiserizing Technical Change in Agriculture 0 0 0 2 0 1 1 28
STATE TRADING VERSUS EXPORT SUBSIDIES: THE CASE OF CANADIAN WHEAT 0 0 0 29 0 1 1 100
Slow Magic: Agricultural Versus Industrial R&D Lag Models 0 0 0 0 1 1 1 1
Some Economic Implications of Minimum Pricing: The Case of Wine Grapes in Australia: Comment 0 0 0 16 0 1 4 57
Some Neglected Social Costs of Government Spending in Farm Programs 0 0 0 8 0 2 2 28
Spillovers 0 0 0 15 2 4 7 172
Splendide Mendax: False Label Claims About High and Rising Alcohol Content of Wine* 0 0 0 2 0 1 1 28
Structural Changes in U.S. Agricultural Production and Productivity 0 0 0 12 1 2 2 52
Substitutability for Farm Commodities: The Demand for U.S. Tobacco in Cigarette Manufacturing 0 0 0 2 2 3 3 15
Summary 0 0 0 0 1 2 2 61
Supply and demand for commodity components: implications of free trade versus the AUSFTA for the US dairy industry 0 0 0 25 0 1 1 114
Supply and demand for commodity components: implications of free trade versus the AUSFTA for the US dairy industry * 0 0 0 51 0 1 1 537
THE IMPACT OF FARM AND PROCESSING RESEARCH ON THE AUSTRALIAN WOOL INDUSTRY 0 0 0 5 0 1 3 43
THE IMPACT OF FARM AND PROCESSING RESEARCH ON THE AUSTRALIAN WOOL INDUSTRY 0 0 0 55 0 2 3 245
THE RETURNS TO INVESTMENT IN RESEARCH ON AUSTRALIAN WOOL PRODUCTION 0 0 0 38 0 1 3 145
THE RETURNS TO INVESTMENT IN RESEARCH ON AUSTRALIAN WOOL PRODUCTION 0 0 0 3 0 1 1 28
Taxes and quality: A market-level analysis 0 0 1 10 0 2 3 50
The Consequences of Obesity for the External Costs of Public Health Insurance in the United States 0 1 2 11 2 4 6 62
The Demand for California Wine Grapes* 0 0 1 25 0 1 2 75
The Demand for Inputs and Technical Change in the U.S. Dairy Manufacturing Industry 0 0 2 5 0 1 3 23
The Economic Returns to U.S. Public Agricultural Research 0 0 0 55 0 1 3 166
The Economics of Agricultural R&D 1 1 3 58 2 4 9 210
The Economics of Obesity and Related Policy 0 0 5 28 0 1 9 95
The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States 0 0 2 58 1 2 7 337
The Effects of the CAP on International Trade in Poultry Meat 0 0 0 0 0 1 1 296
The Impact on the Australian Lamb Industry of Producing Larger Leaner Lamb 0 0 1 24 0 1 2 137
The Payoff to Public Investments in Pest-Management R&D: General Issues and a Case Study Emphasizing Integrated Pest Management in California 0 0 0 28 0 1 2 118
The Payoff to Public Investments in Pest-Management R&D: General Issues and a Case Study Emphasizing Integrated Pest Management in California 0 0 1 4 1 2 3 14
The Shifting Global Patterns of Agricultural Productivity 0 0 0 12 0 1 3 72
The Silence of the Lambdas: A Test of the Almost Ideal and Rotterdam Models 0 0 0 3 0 1 2 28
The Spatial-Dynamic Benefits from Cooperative Disease Control in a Perennial Crop 0 0 0 8 0 1 1 31
The Supplemental Nutrition Assistance Program, energy balance, and weight gain 0 0 0 6 0 2 2 50
The Wheat War of 1994 0 0 0 13 0 2 2 70
The Wheat War of 1994: Reply 0 0 0 0 0 1 2 19
The benefits from public agricultural research in Uruguay 0 0 0 19 0 1 1 74
The benefits from public agricultural research in Uruguay 0 0 0 3 0 1 2 43
The effects of the US Plant Variety Protection Act on wheat genetic improvement 0 0 1 39 0 0 3 259
The returns to promotion of healthy choices in Tasmania: are you in the dark about the power of mushrooms? 0 0 0 1 0 2 2 39
The returns to promotion of healthy choices in Tasmania: are you in the dark about the power of mushrooms? 0 0 0 3 0 1 1 45
Theme Overview: Agricultural Productivity and Global Food Security in the Long Run 0 0 0 16 0 1 1 64
Too Much of a Good Thing? Causes and Consequences of Increases in Sugar Content of California Wine Grapes* 0 0 0 4 0 1 1 38
Unpacking the Agricultural Black Box: The Rise and Fall of American Farm Productivity Growth 0 0 6 31 0 2 11 57
Unstable Models from Incorrect Forms 0 0 0 3 0 1 1 19
WEAK SEPARABILITY AND A TEST FOR THE SPECIFICATION OF INCOME IN DEMAND MODELS WITH AN APPLICATION TO THE DEMAND FOR MEAT IN AUSTRALIA 0 0 0 4 0 1 2 43
WEAK SEPARABILITY AND A TEST FOR THE SPECIFICATION OF INCOME IN DEMAND MODELS WITH AN APPLICATION TO THE DEMAND FOR MEAT IN AUSTRALIA 0 0 0 47 0 1 1 153
When Do Export Subsidies Have a Redistributional Role? Comment 0 0 0 11 0 1 1 73
Whither Armington Trade Models? 0 0 1 9 0 1 2 52
summary 0 0 0 2 0 1 1 45
Total Journal Articles 8 18 93 4,458 55 256 503 21,213


Book File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand 0 0 0 14 0 1 2 171
Economic Consequences of Mandated Grading and Food Safety Assurance: Ex Ante Analysis of the Federal Marketing Order for California Pistachios 0 0 0 18 0 1 1 97
Making Science Pay: The Economics of Agricultural R&D Policy 0 1 4 37 0 3 9 125
Optimal Reserve and Export Policies for the California Almond Industry: Theory, Econometrics, and Simulations 0 0 0 64 0 1 1 170
Persistence Pays 0 0 0 0 0 1 16 42
Research Futures: Projecting Agricultural R&D Potentials for Latin America and the Caribbean 0 1 1 1 0 3 4 23
The California Table Grape Commission's Promotion Program: An Evaluation 0 0 0 25 0 1 3 227
The Effects of Farm and Food Policy on Obesity in the United States 0 0 0 1 1 2 4 35
Total Books 0 2 5 160 1 13 40 890


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Brief History of U.S. Agriculture 0 0 0 0 1 3 7 15
Agricultural Inputs 0 0 0 0 0 3 4 10
Agricultural Outputs 0 0 0 0 1 2 3 12
Agricultural Productivity Patterns 0 0 0 0 1 2 4 9
Agricultural R&D, Technology, and Obesity 0 0 0 0 0 1 2 10
Causes of Obesity: External Influences 0 0 0 0 0 2 5 18
Causes of Obesity: Individual Physiology and Consumption Choices 0 0 0 0 0 1 2 12
Compliance Costs for Regulatory Approval of New Biotech Crops 0 0 0 0 0 1 4 10
Consequences of Obesity 0 0 1 2 0 1 5 27
Drifting Towards Bordeaux? The Evolving Varietal Emphasis of U.S. Wine Regions 0 0 0 0 0 1 1 6
Econometric Estimation and Results 0 0 0 1 1 3 4 8
Fat Taxes and Thin Subsidies as Obesity Policy 0 0 0 0 0 2 4 24
Influences of Agricultural Technology on the Size and Importance of Food Price Variability 0 0 0 47 0 2 9 137
Innovation, Growth, and Structural Change in American Agriculture 0 0 1 23 0 6 18 98
Interpretation and Assessment of Benefit-Cost Findings 0 0 0 0 0 1 2 3
Introduction 0 0 0 0 0 1 3 10
Introduction 0 0 0 0 0 1 2 9
Models of Research and Productivity 0 0 0 0 0 3 6 9
North America 0 0 0 3 0 1 3 25
Obesity in America 0 0 0 3 0 1 3 23
Other Food Policies as Obesity Policy 0 0 0 0 0 1 2 7
Productivity Patterns and Research Benefits 0 0 0 0 2 3 4 5
Regulating Agricultural Biotechnology: Introduction and Overview 0 0 0 0 0 1 3 6
Regulation of Biotechnology for Specialty Crops 0 0 0 0 0 1 4 7
Research Funding and Performance 0 0 0 0 0 1 3 5
Research Lags and Spillovers 0 0 0 0 1 2 6 10
Role for Government: In Principle 0 0 0 0 0 1 2 6
Summary and Synthesis 0 0 0 0 1 2 4 8
Synthesis 0 0 0 0 1 2 3 7
The Economics of Innovation and Technical Change in Agriculture 0 1 7 115 0 3 27 358
The Federal Role 0 0 0 0 1 2 3 4
The Shifting Structure of Agricultural R&D: Worldwide Investment Patterns and Payoffs 0 0 0 0 0 1 1 22
The US Wine Industry 1 1 1 1 1 1 4 11
The incidence of agricultural policy 1 4 18 408 3 10 46 949
US Farm Subsidies and Obesity 0 0 0 0 0 1 3 11
What Have We Learned, and Where Do We Go from Here? 0 0 0 0 0 1 2 4
Woke Farm and Food Policies in the Post-truth Era: Calamitous Consequences for People and the Planet 0 0 3 4 7 17 45 87
Total Chapters 2 6 31 607 21 88 253 1,982


Statistics updated 2025-03-03