Access Statistics for Julian M. Alston

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A COMPARISON OF CAPITAL MEASURES IN U.S. AGRICULTURE 0 0 0 21 0 0 5 86
A Globally Flexible Model of the Effects of Generic Advertising of Beef and Pork on U.S. Meat Demand 0 0 0 3 0 0 5 17
A Scandal in the New Bohemia: The Case of the California One Variety Cotton Law 0 0 0 0 0 0 4 25
A meta-analysis of rates of return to agricultural R & D: ex pede Herculem? 0 0 0 308 5 8 14 805
ARE Update Volume 11, Number 2 0 0 0 0 0 1 3 5
ARE Update Volume 12, Number 2 0 0 0 0 0 0 1 8
ARE Update Volume 16, Number 4 0 0 0 0 0 0 2 5
ARE Update Volume 19, Number 4 0 0 0 0 0 1 4 9
ARMINGTON RESTRICTIONS AND AGRICULTURAL IMPORT DEMAND MODELS 0 0 0 1 1 1 2 23
Accounting for Changes in Demand 0 0 0 0 0 1 2 22
Accounting for Changes in Tastes 0 0 0 1 0 0 4 28
Advertising and Consumer Welfare 0 0 1 9 0 2 6 135
Advertising and Consumer Welfare: Scaling versus Translating 0 0 0 14 0 1 2 200
Agricultural Production, Productivity and R&D over the Past Half Century: An Emerging New World Order 0 0 1 102 0 3 5 162
Agricultural Production, Productivity and R&D over the Past Half Century: An Emerging New World Order 1 1 1 78 2 7 13 410
Agricultural R&D Policy: A Tragedy of the International Commons 0 0 0 198 0 2 5 331
Agricultural R&D and Productivity: Recent Trends and Emerging Implications 0 0 0 80 0 2 4 81
Agricultural R&D, Food Prices, Poverty and Malnutrition Redux 0 1 2 116 0 4 10 173
Agricultural science policy: changing global agendas 0 0 0 60 2 2 4 236
An Ex Ante Analysis of the Benefits from the Adoption of Corn Rootworm Resistant, Transgenic Corn Technology 0 0 0 24 1 3 6 140
An exact approach for evaluating the benefits from technological change 0 0 0 40 0 0 1 511
Are Agricultural Policies Making Us Fat? Likely Links Between Agricultural Policies and Human Nutrition and Obesity, and their Policy Implications 0 0 1 90 2 3 10 361
Are Consumers Willing to Accept Gene Edited Fruit? An Application to Quality Traits for Fresh Table Grapes 0 0 0 8 2 5 8 36
Are Ideas Really Getting Harder to Find? 2 4 14 46 14 20 51 128
Assessing Impacts of Agricultural Science and Technology 0 0 0 17 0 1 3 22
Assessing and Attributing the Benefits from Varietal Improvement Research: Evidence from Embrapa, Brazil 0 0 1 7 1 2 4 67
Assessing and attributing the benefits from varietal improvement research in Brazil 0 0 0 31 2 3 4 164
Assessing and attributing the benefits from varietal improvement research: evidence from Embrapa, Brazil 0 0 1 37 1 2 6 278
Asset Utilization and Bias in Measures of U.S. Agricultural Productivity 0 0 0 17 0 3 7 136
California Agriculture Dimensions and Issues: Science and Technology 0 0 0 0 2 3 5 12
Capital Service Flows: Concepts and Comparisons of Alternative Measures in U.S. Agriculture 0 0 0 50 2 5 6 198
Capital Services in U.S. Agriculture: Concepts, Comparisons, and the Treatment of Interest Rates 0 0 2 46 0 2 6 121
Capital Use Intensity and Productivity Biases 0 0 0 37 0 2 6 178
Capital Use Intensity and Productivity Biases 0 0 0 39 1 3 7 126
DEMAND RESPONSE AND RETURNS TO INCREMENTAL ADVERTISING IN THE AUSTRALIAN MEAT INDUSTRY 0 0 0 1 0 2 3 8
DOES BRANDED FOOD PRODUCT ADVERTISING HELP OR HURT FARMERS? 0 0 0 11 4 4 5 131
Demand Enhancement through Food-Safety Regulation: Benefit-Cost Analysis of Collective Action in the California Pistachio Industry 0 0 0 31 0 1 2 140
Demand Parameters in the Wool Processing Industry 0 0 0 5 0 0 3 55
Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand 0 0 1 88 1 5 27 313
Do denominations of origin provide useful quality signals? The case of Bordeaux wines 0 0 1 1 3 3 8 9
Drifting Towards Bordeaux? The Evolving Varietal Emphasis of U.S. Wine Regions 0 0 0 8 0 1 5 31
Dynamics in the creation and depreciation of knowledge, and the returns to research 0 0 2 192 3 6 12 585
ECONOMIC IMPACTS OF MANDATED GRADING AND TESTING TO AVOID A NEGATIVE FOOD SAFETY EVENT: EX ANTE ANALYSIS OF THE FEDERAL MARKETING ORDER FOR PISTACHIOS 0 0 0 12 0 0 3 105
ECONOMIC IMPLICATIONS OF THE AUSTRALIA-U.S. FREE TRADE AGREEMENT FOR U.S. DAIRY MARKETS AND DOMESTIC DAIRY FARM PROGRAMS 0 0 0 19 1 4 5 116
ECONOMIES OF SCALE AND SCOPE, AND THE ECONOMIC EFFICIENCY OF CHINA'S AGRICULTURAL RESEARCH SYSTEM 0 0 0 91 0 1 4 565
EFFECTS OF FARM PROGRAMS ON GAINS FROM CANADA-U.S. WHEAT TRADE 0 0 0 0 0 1 5 18
ESTIMATING THE VALUE OF CALIFORNIA WINE GRAPES 0 0 1 27 0 1 7 66
EVALUATING PRIMARY PRODUCT PROMOTION: The Returns to Generic Advertising by a Producer Cooperative in a Small, Open Economy 1 2 2 9 4 7 11 47
EXPORT SUBSIDIES AND THE GAINS FROM TRADE LIBERALIZATION: THE CASE OF CANADA-U.S. DURUM WHEAT TRADE 0 0 0 1 1 5 8 36
Economies of Scale and Scope, and the Efficiency of China's Agricultural Research System 0 0 0 6 0 2 4 74
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 2 2 2 3 55
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 4 1 3 6 95
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 13 2 4 7 107
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs- Revised 0 0 0 6 0 1 2 54
Elements of Intellectual Property Protection in Plant Breeding and Biotechnology: Interactions and Outcomes 0 0 0 19 0 0 3 54
Evaluating The California Table Grape Commission's Promotion Program: Overview and Summary 0 0 0 0 1 2 4 12
Evaluating the Returns from Technical Progress: Comparing Dual Methods with Surplus Approaches 0 0 0 3 0 1 4 24
Factor Substitution and Technical Change in the U.S. Dairy Processing and Manufacturing Industry 0 0 0 21 1 2 5 224
Farm Commodity Policy and Obesity 0 0 0 54 0 1 5 140
Financing Agricultural R&D: Global Perspectives 0 0 0 1 0 0 4 12
Financing agricultural research and development in rich countries: what's happening and why 0 0 0 65 0 0 1 273
Financing science for global food security: essay in Annual Report 0 0 0 12 0 0 1 113
Hidden harvest 0 0 0 2 4 5 9 314
How have agricultural policies influenced caloric consumption in the United States? 0 0 1 28 0 5 8 208
INTERNATIONAL AND INSTITUTIONAL R&D SPILLOVERS: ATTRIBUTION OF BENEFITS AMONG SOURCES FOR BRAZIL'S NEW CROP VARIETIES 0 0 0 49 1 2 3 144
INTERNATIONAL AND INSTITUTIONAL R&D SPILLOVERS: ATTRIBUTION OF BENEFITS AMONG SOURCES FOR BRAZIL'S NEW CROP VARIETIES 0 0 0 36 1 3 6 159
Innovation, Growth and Structural Change in American Agriculture 0 0 2 34 4 14 23 108
Intellectual Property in Plant Breeding: Comparing Different Levels and Forms of Protection 0 0 0 58 1 2 5 110
Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 1 10 2 3 6 57
Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 0 2 0 1 4 35
Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 1 1 1 2 6 26
Least-Cost Cheap-Food Policies: Some Implications of International Food Aid 0 0 0 5 2 3 8 41
Mandated Marketing Programs For California Commodities 0 0 0 20 0 2 3 107
Marshallian and Kicksian demands and the CPI 0 0 0 0 0 0 5 18
Mendel versus Malthus: Research, Productivity and Food Prices in the Long Run 0 0 4 228 1 3 19 423
Optimal Licensing for Public Intellectual Property: Theory and Application to Plant Variety Patents 0 0 0 31 0 1 4 92
Perceived Productivity, Forgone Future Farm Fruitfulness and Rural Research Resource Rationalization 0 0 0 5 1 2 4 44
Precision vs Bias in Choosing Welfare Measures 0 0 0 2 0 1 6 23
Public Funding for Research into Specialty Crops 0 0 1 50 1 2 9 117
Quantifying Obesity in Economic Research: How Misleading is the Body Mass Index? 0 0 0 24 1 1 4 111
R&D Lags in Economic Models 0 1 3 22 2 6 13 52
Reassessing Research Returns: Attribution and Related Problems 0 0 0 4 0 1 3 75
Redistribution Through Farm Programs: Instrument Choice & Transfer Levels 0 0 0 1 1 1 3 20
Reflections on Agricultural R&D, Productivity, and the Data Constraint: Unfinished Business, Unsettled Issues 0 1 2 32 2 5 10 75
Research Lags Revisited: Concepts and Evidence from U.S. Agriculture 1 2 5 142 3 10 31 398
Research returns redux: a meta-analysis of the returns to agricultural R&D 0 0 0 114 1 4 8 321
Rethinking yield gaps 0 1 3 91 3 7 12 206
Revamping agricultural R&D 0 0 0 15 0 1 3 114
STRUCTURAL ADJUSTMENT IN OECD AGRICULTURE: GOVERNMENT POLICIES AND TECHNICAL CHANGE 0 0 0 45 3 7 11 262
Science, Technology and Skills 0 0 0 11 3 5 6 102
Science, Technology and Skills 0 0 0 0 2 3 6 6
Seeds of Progress? French Wheat Production, Quality, and Policy 0 0 0 13 1 2 5 75
Shifting ground: agricultural R&D worldwide 0 0 0 76 0 3 6 188
Slow Magic: Agricultural vs Industrial R&D Lag Models 0 1 1 16 2 5 6 31
Spatial Externalities and Vector-Borne Plant Diseases: Pierce’s Disease and the Blue-Green Sharpshooter in the Napa Valley 0 0 1 12 1 1 5 112
Splendide Mendax: False Label Claims about High and Rising Alcohol Content of Wine 0 0 0 33 1 2 5 259
Summary of a productive partnership: the benefits from U.S. participation in the CGIAR 0 0 0 47 3 3 8 392
Temperate Fruit and Vegetable Trade Under the Gatt 0 0 0 0 0 1 4 41
Temperate Fruit and Vegetable Trade under the GATT 0 0 0 22 1 3 4 155
Temperate Fruit and Vegetable Trade under the GATT 0 0 2 7 0 0 3 65
Testing the Translog and Almost Ideal Specifications in Demand Systems 0 0 0 0 1 2 5 11
The Benefits and Costs of Alternative Policies for the Management of Pierce's Disease: A Case Study of the Blue-Green Sharpshooter in the Napa Valley 0 0 0 8 0 2 3 40
The Benefits from Agricultural Research and Development, Innovation, and Productivity Growth 0 0 0 285 2 3 7 708
The Benefits from Certified Virus-Free Nursery Stock: A Case Study of Grapevine Leafroll-3 in the North Coast Region of California 0 1 5 20 2 6 29 88
The California Prune Board's Promotion Program: An Evaluation 0 0 0 20 1 3 5 313
The Costs and Benefits of Pierce's Disease Research in the California Winegrape Industry 0 0 1 5 0 1 4 45
The Costs and Benefits of Pierce’s Disease Research in the California Winegrape Industry 0 0 0 11 0 0 2 78
The Costs of Pierce's Disease in the California Winegrape Industry 0 1 1 2 0 2 5 16
The Demand for Disaggregated Food-Away-from-Home Products 0 0 4 47 1 3 9 184
The Demand for Disaggregated Food-Away-from-Home and Food-at-Home Products in the United States 0 0 2 36 2 3 12 156
The Demand for Food in the United States: A Review of the Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand 0 0 1 31 2 4 9 100
The Economic Consequences of Pierce's Disease and Related Policy in the California Winegrape Industry 0 0 1 10 0 2 5 123
The Economic Returns to Public Agricultural Research in Uruguay 1 1 1 13 1 1 2 59
The Economic Returns to U.S. Public Agricultural Research 0 0 2 109 0 4 10 188
The Effects of Agricultural Research and Farm Subsidy Policies on Human Nutrition and Obesity 0 0 0 43 1 3 5 171
The Effects of Farm Commodity Policies and Retail Food Policies on Obesity and Economic Welfare in the United States 0 1 1 46 1 4 6 164
The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States 0 0 0 20 3 4 5 157
The Effects of the Food Stamp Program on Energy Balance and Obesity 0 0 0 16 0 2 4 122
The Effects of the Food Stamp Program on Energy Balance and Obesity 0 1 1 39 0 1 4 143
The External Health-Care Cost of Obesity in the United States 0 0 0 25 0 2 4 98
The Magic of CGIAR Research: Harvesting $10 From Every $1 Invested 0 0 1 3 0 1 2 8
The Marginal External Cost of Obesity in the United States 0 0 0 4 0 2 3 80
The Marginal External Cost of Obesity in the United States 0 0 0 18 4 6 8 350
The Payoff to Investing in CGIAR Research 0 0 2 2 0 1 3 6
The Returns to Farm R&D in the Australian Wool Industry 0 0 0 11 1 2 4 50
The Returns to Promotion of Healthy Choices in Tasmania: Are You in the Dark about the Power of Mushrooms? 0 0 0 9 0 1 4 114
The Rise and Fall of U.S. Farm Productivity Growth, 1910-2007 0 0 0 93 1 3 6 39
The Rise and Fall of U.S. Farm Productivity Growth, 1910–2007 0 0 0 108 0 1 5 201
The Value of Powdery Mildew Resistance in Grapes: Evidence from California 0 0 1 23 0 1 4 72
The effects of the U.S. Plant Variety Protection Act on wheat genetic improvement 0 0 0 99 1 2 4 601
The payoffs to agricultural biotechnology: an assessment of the evidence 0 0 0 66 0 1 2 410
Too Much of a Good Thing? Causes and Consequences of Increases in Sugar Content of California Wine Grapes 0 0 0 20 1 2 4 90
Transforming Traditional Agriculture Redux 0 1 1 19 2 4 5 52
Unpacking the Agricultural Black Box: The Rise and Fall of American Farm Productivity Growth 0 2 4 10 1 4 13 24
WHEAT DISPUTES UNDER NAFTA 0 0 0 9 1 2 3 77
WHITHER ARMINGTON TRADE MODELS? 0 0 0 4 1 1 6 44
WHO DETERMINES FARM PROGRAMS? AGRIBUSINESS AND THE MAKING OF FARM POLICY 0 0 0 14 0 1 4 94
What Can be Done to Reinvigorate U.S. Agricultural Research? 0 0 0 9 2 3 8 38
Working Paper 260 - Transforming Traditional Agriculture Redux 0 2 5 45 7 21 31 168
Total Working Papers 6 24 92 4,822 150 384 920 19,269


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A CHOICES Debate On... Japanese Beef Trade Liberalization: It May Not Benefit Americans 0 0 0 3 1 2 4 41
A Century of U.S. Farm Productivity Growth: A Surge Then a Slowdown 0 0 1 9 3 4 7 47
A DIFFERENTIATED GOODS MODEL OF THE EFFECTS OF EUROPEAN POLICIES IN INTERNATIONAL POULTRY MARKETS 0 0 0 10 4 7 8 60
A Differentiated Goods Model of the Effects of European Policies in International Poultry Markets 0 0 0 1 0 2 3 12
A Dual Approach to Evaluating Research Benefits in the Presence of Trade Distortions 0 0 0 0 0 3 5 16
A MODEL OF SUPPLY RESPONSE IN THE AUSTRALIAN ORANGE GROWING INDUSTRY 0 0 0 3 0 0 3 44
A MODEL OF SUPPLY RESPONSE IN THE AUSTRALIAN ORANGE GROWING INDUSTRY 0 0 0 35 1 1 2 130
A Note on Causality Between Money, Wages and Prices in Australia 0 0 0 0 0 1 6 11
A Note on Victoria's Hen Quota Transfer System 0 0 0 4 0 1 2 81
A Note on the Effects of Non-Transferable Quotas on Supply Functions 0 0 1 37 1 2 7 147
Accounting for Changes in Tastes 0 1 2 123 1 3 6 421
Agricultural R&D and Food Security of the Poor 0 0 0 8 0 1 3 39
Agriculture in the Global Economy 1 2 3 123 9 17 29 534
An Analysis of Growth of U.S. Farmland Prices, 1963–82 0 1 2 10 1 4 8 52
An Evaluation of California's Mandated Commodity Promotion Programs 0 0 0 3 0 2 5 22
An Evaluation of California's Mandated Commodity Promotion Programs 0 0 1 36 1 1 5 149
Antipodean agricultural and resource economics at 60: agricultural innovation 0 0 0 0 0 1 3 13
Antipodean agricultural and resource economics at 60: agricultural innovation 0 0 0 2 2 3 5 31
Antipodean agricultural and resource economics – introduction 0 0 0 2 1 3 5 23
Antipodean agricultural and resource economics – introduction 0 0 0 1 1 2 6 14
Are Agricultural Policies Making Us Fat? Likely Links between Agricultural Policies and Human Nutrition and Obesity, and Their Policy Implications 0 0 0 2 0 1 2 20
Are Agricultural Policies Making Us Fat? Likely Links between Agricultural Policies and Human Nutrition and Obesity, and Their Policy Implications * 0 0 0 50 0 0 2 180
Assessing Accuracy of Livestock Market Reporters: Some Evidence on Pigs in Victoria 0 0 0 6 0 2 4 63
Assessing the returns to R&D on perennial crops: the costs and benefits of Pierce's disease research in the California winegrape industry 0 0 0 4 0 1 3 28
Assessing the returns to R&D on perennial crops: the costs and benefits of Pierce’s disease research in the California winegrape industry 0 0 0 2 0 1 3 22
Attribution and other problems in assessing the returns to agricultural R&D 0 0 0 84 5 6 11 242
Beggar-Thy-Neighbor Advertising: Theory and Application to Generic Commodity Promotion Programs 0 0 0 51 2 2 6 390
Border Price Changes and Domestic Welfare in the Presence of Distortions: A Comment 0 0 0 29 0 0 3 387
Brettanomics I: The Cost of Brettanomyces in California Wine Production 0 0 0 10 0 5 7 32
CAN WE TAKE THE CON OUT OF MEAT DEMAND STUDIES? 0 0 0 41 2 3 4 151
CAUSES AND CONSEQUENCES OF FARM POLICY 0 0 0 13 0 0 3 72
CONSUMER DEMAND ANALYSIS ACCORDING TO GARP 0 0 0 61 1 3 7 450
Capital Services in U.S. Agriculture: Concepts, Comparisons, and the Treatment of Interest Rates 0 0 0 15 0 2 5 93
Capital Services in U.S. Agriculture: Concepts, Comparisons, and the Treatment of Interest Rates: An Error and a Correction 0 0 0 9 1 3 4 78
Capital use intensity and productivity biases 0 0 0 21 1 3 4 117
Chicken, Eggs, and Causality, or Which Really Came First? 0 1 1 19 0 2 5 63
Climate, weather, and collective reputation: Implications for California's wine prices and quality 0 0 0 0 0 0 0 0
Consequences of Deregulation in Victorian Egg Industry: a reply 0 0 0 7 0 1 3 69
Consequences of Deregulation in the Victorian Egg Industry 0 0 0 19 0 1 6 143
Correction to Bovay and Alston (2016) 0 0 0 5 0 1 2 42
DOES BRANDED FOOD PRODUCT ADVERTISING HELP OR HURT FARMERS? 0 0 0 12 1 3 4 127
Demand Response to Advertising in the Australian Meat Industry 0 0 0 6 0 1 4 61
Discriminatory Trade: The Case of Japanese Beef and Wheat Imports 0 0 0 7 1 1 2 29
Distribution of Research Gains in Multistage Production Systems: Comment 0 0 0 5 1 2 5 27
Distributional issues in check-off funded programs 0 0 0 10 2 2 3 59
Do denominations of origin provide useful quality signals? The case of Bordeaux wines 0 0 0 39 1 2 5 293
Doing well by doing a body good: An evaluation of the industry-funded nutrition education program conducted by the Dairy Council of California 0 0 0 0 2 3 6 64
Drifting Towards Bordeaux? The Evolving Varietal Emphasis of U.S. Wine Regions* 0 0 0 5 0 2 3 36
ECONOMIC EFFECTS OF RESEARCH INTO TRADED GOODS: THE CASE OF AUSTRALIAN WOOL 0 0 0 17 5 7 9 51
ECONOMIES OF SCALE AND SCOPE AND THE ECONOMIC EFFICIENCY OF CHINA'S AGRICULTURAL RESEARCH SYSTEM 0 0 0 147 1 3 5 1,109
Economic Consequences of Invasive Species Policies in the Presence of Commodity Programs: Theory and Application to Citrus Canker 0 0 0 1 2 3 6 10
Economic Consequences of Invasive Species Policies in the Presence of Commodity Programs: Theory and Application to Citrus Canker * 0 0 0 27 1 3 4 137
Economic Consequences of Pierce’s Disease and Related Policy in the California Winegrape Industry 0 0 1 15 0 2 5 110
Economic Impacts of the California One-Variety Cotton Law 0 0 0 31 2 4 7 218
Economic Issues in Agricultural Research Priority Setting 0 0 0 3 0 0 2 14
Economic Theology and the Consumer Interest 0 0 0 18 0 0 1 67
Editor's choice Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 1 6 0 1 6 34
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 9 2 3 5 66
Efficiency of Income Transfers to Farmers through Public Agricultural Research: Theory and Evidence from the United States 0 0 0 45 0 1 2 113
Elasticities in AIDS Models 1 3 15 100 1 5 24 225
Elasticities in AIDS Models: A Clarification and Extension 0 0 0 10 0 1 4 41
Endogenous Policy and Supply Management in a Post-GATT World 0 0 0 1 0 1 3 299
Estimating Elasticities with the Linear Approximate Almost Ideal Demand System: Some Monte Carlo Results 0 0 4 809 5 6 20 2,190
Estimating and testing the compensated double-log demand model 0 0 0 241 2 3 6 1,283
Estimating the Value of California Wine Grapes* 0 0 0 3 0 1 2 33
Evolution of the Economics of Agricultural Policy 0 0 0 160 2 4 7 346
Evolving Consumption Patterns in the U.S. Alcohol Market: Disaggregated Spatial Analysis 0 0 0 1 0 1 4 21
FACTOR PRICE EQUALISATION AMONG INTERNATIONAL FARMLAND MARKETS 0 0 0 0 1 2 3 13
FACTOR PRICE EQUALISATION AMONG INTERNATIONAL FARMLAND MARKETS 0 0 0 19 0 0 3 89
Farm Policy and Obesity in the United States 0 0 1 8 1 2 5 74
Farm subsidies and obesity in the United States: National evidence and international comparisons 0 0 1 159 4 7 19 728
Financing agricultural R&D in rich countries: what's happening and why 0 0 0 4 2 3 4 56
Financing agricultural research: International investment patterns and policy perspectives 0 0 0 80 2 5 10 245
GM Labeling Regulation by Plebiscite: Analysis of Voting on Proposition 37 in California 0 0 0 10 1 1 3 60
GMO food labels in the United States: Economic implications of the new law 2 2 6 43 3 5 12 204
Generic advertising without supply control: implications of funding mechanisms for advertising intensities in competitive industries 0 0 0 5 3 3 4 44
HOW HAVE AGRICULTURAL POLICIES INFLUENCED CALORIC CONSUMPTION IN THE UNITED STATES? 0 0 0 2 1 2 4 93
Hicksian vs. Marshallian Welfare Measures: Why Do We Do What We Do? 0 0 0 15 0 1 4 42
INSURANCE MILK 0 0 0 15 0 2 4 768
INSURANCE MILK 0 0 0 2 0 2 3 35
Imperfect competition, functional forms, and the size and distribution of research benefits 0 0 0 1 0 2 3 10
Imperfect competition, functional forms, and the size and distribution of research benefits 0 0 0 28 0 0 5 128
Incorporating demand shifters in the Almost Ideal demand system 0 0 0 84 2 3 6 324
Industry-mandated testing to improve food safety: the new US marketing order for pistachios 0 0 0 9 0 3 5 70
Institutional Innovation in Public Agricultural R&D 0 0 0 6 0 1 2 36
International and Institutional R&D Spillovers: Attribution of Benefits among Sources for Brazil's New Crop Varieties 0 0 0 32 1 2 3 161
Japanese Beef Trade Liberalization 0 0 0 3 1 2 3 35
Least-cost cheap-food policies: some implications of international food aid 0 0 1 43 0 4 6 185
Least‐cost cheap‐food policies: some implications of international food aid 0 0 1 4 0 1 3 16
Levy-funded research choices by producers and society 0 0 0 5 2 7 13 83
Levy‐funded research choices by producers and society 0 0 0 24 1 5 7 144
Likely effects on obesity from proposed changes to the US food stamp program 0 0 0 132 4 8 11 470
Market Distortions and Benefits from Research 0 0 0 6 2 3 5 33
Market distortions and the benefits from research into new uses for agricultural commodities: Ethanol from corn 0 0 0 56 1 2 5 163
Payoffs to a half century of CGIAR research 0 0 2 16 2 3 8 47
Persistent Patterns in the U.S. Alcohol Market: Looking at the Link between Demographics and Drinking 0 0 0 3 1 3 4 15
Perspectives on Farm Policy Reform 2 2 2 52 2 2 4 139
Post-War Productivity Patterns in U.S. Agriculture: Influences of Aggregation Procedures in a State-Level Analysis 0 0 0 22 0 2 3 119
Producer Price Equalization 0 0 1 17 0 1 3 92
Producer Surplus without Apology? Evaluating Investments in RD 0 0 0 3 0 0 2 14
Public agricultural R&D over the past half century: an emerging new world order 0 0 1 42 1 2 4 115
Quota Reforms in Australian Agriculture 0 0 0 2 1 1 5 19
R&D lags in economic models 0 0 0 0 2 7 7 7
Rationalizing Agricultural Export Subsidies 0 0 1 3 2 3 8 44
Rationalizing Agricultural Export Subsidies: Reply 0 0 0 0 1 4 6 25
Reflections on Agricultural R&D, Productivity, and the Data Constraint: Unfinished Business, Unsettled Issues 0 0 2 31 1 1 9 118
Reflections on the Political Economy of European Wine Appellations 0 0 1 11 8 10 17 72
Regulating the Genetic Pool: How Costly Can Well-Intentioned Government Regulation Be? 0 0 1 3 1 2 4 38
Research Benefits in a Multimarket Setting: A Review 0 0 1 90 1 4 9 262
Research returns redux: a meta-analysis of the returns to agricultural R&D 0 0 0 17 4 7 10 106
Reversal of Fortune: Immiserizing Technical Change in Agriculture 0 0 0 2 0 0 2 29
STATE TRADING VERSUS EXPORT SUBSIDIES: THE CASE OF CANADIAN WHEAT 0 0 0 29 1 4 5 104
Slow Magic: Agricultural Versus Industrial R&D Lag Models 0 1 1 1 1 4 7 7
Some Economic Implications of Minimum Pricing: The Case of Wine Grapes in Australia: Comment 0 0 0 16 0 1 2 58
Some Neglected Social Costs of Government Spending in Farm Programs 0 0 2 10 3 6 12 38
Spillovers 0 0 0 15 3 4 8 176
Splendide Mendax: False Label Claims About High and Rising Alcohol Content of Wine* 0 0 0 2 0 1 2 29
Structural Changes in U.S. Agricultural Production and Productivity 0 0 0 12 0 0 3 53
Substitutability for Farm Commodities: The Demand for U.S. Tobacco in Cigarette Manufacturing 0 0 1 3 1 4 9 21
Summary 0 0 0 0 1 2 4 63
Supply and demand for commodity components: implications of free trade versus the AUSFTA for the US dairy industry 0 0 0 25 3 5 6 119
Supply and demand for commodity components: implications of free trade versus the AUSFTA for the US dairy industry * 0 0 0 51 0 3 4 540
THE IMPACT OF FARM AND PROCESSING RESEARCH ON THE AUSTRALIAN WOOL INDUSTRY 0 0 0 5 1 2 3 45
THE IMPACT OF FARM AND PROCESSING RESEARCH ON THE AUSTRALIAN WOOL INDUSTRY 0 0 0 55 0 2 4 247
THE RETURNS TO INVESTMENT IN RESEARCH ON AUSTRALIAN WOOL PRODUCTION 1 1 1 39 1 2 7 151
THE RETURNS TO INVESTMENT IN RESEARCH ON AUSTRALIAN WOOL PRODUCTION 0 0 0 3 0 1 2 29
Taxes and quality: A market-level analysis 0 0 0 10 0 2 4 52
The Consequences of Obesity for the External Costs of Public Health Insurance in the United States 0 0 1 11 2 3 9 67
The Demand for California Wine Grapes* 0 0 1 26 0 1 3 77
The Demand for Inputs and Technical Change in the U.S. Dairy Manufacturing Industry 0 0 0 5 1 2 5 27
The Economic Returns to U.S. Public Agricultural Research 0 0 1 56 2 3 7 172
The Economics of Agricultural R&D 0 0 1 58 0 2 8 214
The Economics of Obesity and Related Policy 0 0 0 28 1 2 3 97
The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States 0 0 1 59 1 2 8 343
The Effects of the CAP on International Trade in Poultry Meat 0 0 0 0 0 1 2 297
The Impact on the Australian Lamb Industry of Producing Larger Leaner Lamb 0 0 2 26 0 1 4 140
The Payoff to Public Investments in Pest-Management R&D: General Issues and a Case Study Emphasizing Integrated Pest Management in California 0 0 0 28 0 2 7 124
The Payoff to Public Investments in Pest-Management R&D: General Issues and a Case Study Emphasizing Integrated Pest Management in California 0 0 0 4 1 1 4 16
The Shifting Global Patterns of Agricultural Productivity 0 0 0 12 0 1 4 75
The Silence of the Lambdas: A Test of the Almost Ideal and Rotterdam Models 0 0 0 3 4 5 7 34
The Spatial-Dynamic Benefits from Cooperative Disease Control in a Perennial Crop 0 0 0 8 1 5 8 38
The Supplemental Nutrition Assistance Program, energy balance, and weight gain 0 0 0 6 2 3 5 53
The Wheat War of 1994 0 0 0 13 1 1 4 72
The Wheat War of 1994: Reply 0 0 0 0 1 2 3 21
The benefits from public agricultural research in Uruguay 0 0 0 19 0 1 3 76
The benefits from public agricultural research in Uruguay 0 0 0 3 0 1 2 44
The effects of the US Plant Variety Protection Act on wheat genetic improvement 0 1 2 41 2 4 6 265
The returns to promotion of healthy choices in Tasmania: are you in the dark about the power of mushrooms? 0 0 0 1 3 3 5 42
The returns to promotion of healthy choices in Tasmania: are you in the dark about the power of mushrooms? 0 0 0 3 0 3 4 48
Theme Overview: Agricultural Productivity and Global Food Security in the Long Run 0 0 0 16 5 16 24 87
Too Much of a Good Thing? Causes and Consequences of Increases in Sugar Content of California Wine Grapes* 0 0 0 4 1 1 3 40
Unpacking the Agricultural Black Box: The Rise and Fall of American Farm Productivity Growth 0 0 1 32 1 2 6 61
Unraveling the economic impact of wine counterfeiting: An analysis of the Sassicaia 2015 scandal and its consequences 0 0 0 0 1 1 1 1
Unstable Models from Incorrect Forms 0 0 0 3 1 3 6 24
WEAK SEPARABILITY AND A TEST FOR THE SPECIFICATION OF INCOME IN DEMAND MODELS WITH AN APPLICATION TO THE DEMAND FOR MEAT IN AUSTRALIA 0 0 0 4 1 3 5 47
WEAK SEPARABILITY AND A TEST FOR THE SPECIFICATION OF INCOME IN DEMAND MODELS WITH AN APPLICATION TO THE DEMAND FOR MEAT IN AUSTRALIA 0 1 1 48 1 3 4 156
When Do Export Subsidies Have a Redistributional Role? Comment 0 0 0 11 0 0 1 73
Whither Armington Trade Models? 0 0 0 9 2 2 5 56
summary 0 0 0 2 0 1 2 46
Total Journal Articles 7 16 70 4,510 178 416 870 21,827


Book File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand 0 1 1 15 4 8 12 182
Economic Consequences of Mandated Grading and Food Safety Assurance: Ex Ante Analysis of the Federal Marketing Order for California Pistachios 0 0 0 18 0 3 4 100
Making Science Pay: The Economics of Agricultural R&D Policy 0 1 3 39 5 7 13 135
Optimal Reserve and Export Policies for the California Almond Industry: Theory, Econometrics, and Simulations 1 1 1 65 3 4 6 175
Persistence Pays 0 0 0 0 0 0 5 46
Research Futures: Projecting Agricultural R&D Potentials for Latin America and the Caribbean 0 0 1 1 0 0 3 23
The California Table Grape Commission's Promotion Program: An Evaluation 0 0 0 25 3 3 5 231
The Effects of Farm and Food Policy on Obesity in the United States 0 0 0 1 4 7 10 43
Total Books 1 3 6 164 19 32 58 935


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Brief History of U.S. Agriculture 0 0 0 0 0 1 7 19
Agricultural Inputs 0 0 0 0 0 0 4 11
Agricultural Outputs 0 0 0 0 1 2 6 16
Agricultural Productivity Patterns 0 0 0 0 0 1 3 10
Agricultural R&D, Technology, and Obesity 0 0 0 0 0 2 5 14
Causes of Obesity: External Influences 0 0 0 0 0 0 2 18
Causes of Obesity: Individual Physiology and Consumption Choices 0 0 0 0 0 0 1 12
Compliance Costs for Regulatory Approval of New Biotech Crops 0 0 0 0 0 1 3 12
Consequences of Obesity 0 0 0 2 0 2 4 30
Drifting Towards Bordeaux? The Evolving Varietal Emphasis of U.S. Wine Regions 0 0 0 0 1 3 4 9
Econometric Estimation and Results 0 0 1 2 0 2 9 14
Fat Taxes and Thin Subsidies as Obesity Policy 0 0 0 0 1 2 5 27
Influences of Agricultural Technology on the Size and Importance of Food Price Variability 0 0 0 47 0 2 10 145
Innovation, Growth, and Structural Change in American Agriculture 1 1 3 26 3 7 22 114
Interpretation and Assessment of Benefit-Cost Findings 0 0 0 0 1 2 4 6
Introduction 0 0 0 0 0 2 3 11
Introduction 0 0 0 0 0 0 1 10
Models of Research and Productivity 0 0 0 0 1 1 5 11
North America 0 0 0 3 0 1 3 27
Obesity in America 0 0 0 3 0 2 4 26
Other Food Policies as Obesity Policy 0 0 0 0 1 2 3 9
Productivity Patterns and Research Benefits 0 0 0 0 0 2 6 8
Regulating Agricultural Biotechnology: Introduction and Overview 0 0 0 0 0 1 2 7
Regulation of Biotechnology for Specialty Crops 0 0 0 0 0 0 1 7
Research Funding and Performance 0 0 0 0 0 1 4 8
Research Lags and Spillovers 0 0 0 0 0 1 3 11
Role for Government: In Principle 0 0 0 0 0 2 6 11
Summary and Synthesis 0 0 0 0 1 1 3 9
Synthesis 0 0 0 0 1 2 4 9
The Economics of Innovation and Technical Change in Agriculture 1 5 7 121 3 14 25 380
The Federal Role 0 0 0 0 2 4 6 8
The Shifting Structure of Agricultural R&D: Worldwide Investment Patterns and Payoffs 0 0 0 0 1 3 5 26
The US Wine Industry 0 0 1 1 1 2 4 14
The incidence of agricultural policy 5 7 12 416 9 12 32 971
US Farm Subsidies and Obesity 0 0 0 0 3 4 5 15
What Have We Learned, and Where Do We Go from Here? 0 0 0 0 2 2 4 7
Woke Farm and Food Policies in the Post-truth Era: Calamitous Consequences for People and the Planet 0 0 1 5 2 4 26 96
Total Chapters 7 13 25 626 34 90 244 2,138


Statistics updated 2025-12-06