Access Statistics for Julian M. Alston

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A COMPARISON OF CAPITAL MEASURES IN U.S. AGRICULTURE 0 0 0 21 0 3 8 93
A Globally Flexible Model of the Effects of Generic Advertising of Beef and Pork on U.S. Meat Demand 0 0 0 3 0 1 8 25
A META-ANALYSIS OF RATES OF RETURN TO AGRICULTURAL R & D: EX PEDE HERCULEM? 0 0 0 0 1 4 5 5
A Scandal in the New Bohemia: The Case of the California One Variety Cotton Law 0 0 0 0 0 1 4 29
A meta-analysis of rates of return to agricultural R & D: ex pede Herculem? 0 0 0 308 0 6 30 826
AGRICULTURAL SCIENCE POLICY: CHANGING GLOBAL AGENDAS 0 0 0 0 0 1 3 3
ARE Update Volume 11, Number 2 0 0 0 0 0 3 6 9
ARE Update Volume 12, Number 2 0 0 0 0 0 5 9 17
ARE Update Volume 16, Number 4 0 0 0 0 0 2 6 11
ARE Update Volume 19, Number 4 0 0 0 0 0 0 6 14
ARMINGTON RESTRICTIONS AND AGRICULTURAL IMPORT DEMAND MODELS 0 0 0 1 0 4 6 28
ASSESSING AND ATTRIBUTING THE BENEFITS FROM VARIETAL IMPROVEMENT RESEARCH: EVIDENCE FROM EMBRAPA, BRAZIL 0 0 0 0 0 1 21 21
Accounting for Changes in Demand 0 0 0 0 1 1 3 24
Accounting for Changes in Tastes 0 0 0 1 0 3 12 39
Advertising and Consumer Welfare 0 0 0 9 0 1 4 137
Advertising and Consumer Welfare: Scaling versus Translating 0 0 0 14 0 1 6 205
Agricultural Production, Productivity and R&D over the Past Half Century: An Emerging New World Order 0 0 1 78 0 4 19 421
Agricultural Production, Productivity and R&D over the Past Half Century: An Emerging New World Order 0 0 1 102 0 3 21 179
Agricultural R&D Policy: A Tragedy of the International Commons 0 1 1 199 2 7 13 342
Agricultural R&D and Productivity: Recent Trends and Emerging Implications 0 0 0 80 0 3 9 88
Agricultural R&D, Food Prices, Poverty and Malnutrition Redux 0 0 1 116 0 3 14 181
Agricultural science policy: changing global agendas 0 0 0 60 0 4 11 245
An Ex Ante Analysis of the Benefits from the Adoption of Corn Rootworm Resistant, Transgenic Corn Technology 0 0 0 24 2 5 13 150
An exact approach for evaluating the benefits from technological change 0 0 0 40 0 0 1 512
Are Agricultural Policies Making Us Fat? Likely Links Between Agricultural Policies and Human Nutrition and Obesity, and their Policy Implications 0 0 0 90 0 1 9 366
Are Consumers Willing to Accept Gene Edited Fruit? An Application to Quality Traits for Fresh Table Grapes 0 0 0 8 0 3 12 43
Are Ideas Really Getting Harder to Find? 1 4 12 52 3 32 93 193
Assessing Impacts of Agricultural Science and Technology 0 0 0 17 0 3 14 35
Assessing and Attributing the Benefits from Varietal Improvement Research in Brazil 0 0 1 1 0 0 3 3
Assessing and Attributing the Benefits from Varietal Improvement Research: Evidence from Embrapa, Brazil 0 0 1 7 0 2 7 71
Assessing and attributing the benefits from varietal improvement research in Brazil 0 0 0 31 0 0 8 169
Assessing and attributing the benefits from varietal improvement research: evidence from Embrapa, Brazil 0 0 1 37 0 7 21 294
Asset Utilization and Bias in Measures of U.S. Agricultural Productivity 0 0 0 17 0 1 8 141
California Agriculture Dimensions and Issues: Science and Technology 0 0 0 0 0 1 5 14
Capital Service Flows: Concepts and Comparisons of Alternative Measures in U.S. Agriculture 0 1 1 51 3 9 22 215
Capital Services in U.S. Agriculture: Concepts, Comparisons, and the Treatment of Interest Rates 0 0 0 46 0 1 6 125
Capital Use Intensity and Productivity Biases 0 0 0 39 0 2 14 135
Capital Use Intensity and Productivity Biases 0 0 0 37 0 3 11 185
DEMAND RESPONSE AND RETURNS TO INCREMENTAL ADVERTISING IN THE AUSTRALIAN MEAT INDUSTRY 0 0 0 1 1 2 5 11
DOES BRANDED FOOD PRODUCT ADVERTISING HELP OR HURT FARMERS? 0 0 0 11 1 3 10 137
DYNAMICS IN THE CREATION AND DEPRECIATION OF KNOWLEDGE, AND THE RETURNS TO RESEARCH 0 0 0 0 0 1 6 6
Demand Enhancement through Food-Safety Regulation: Benefit-Cost Analysis of Collective Action in the California Pistachio Industry 0 0 0 31 0 4 10 149
Demand Parameters in the Wool Processing Industry 0 0 0 5 1 3 4 59
Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand 0 0 1 89 0 2 21 326
Do denominations of origin provide useful quality signals? The case of Bordeaux wines 0 0 0 1 1 2 8 13
Drifting Towards Bordeaux? The Evolving Varietal Emphasis of U.S. Wine Regions 0 0 1 9 0 2 9 39
Dynamics in the creation and depreciation of knowledge, and the returns to research 0 0 1 192 1 2 15 593
ECONOMIC IMPACTS OF MANDATED GRADING AND TESTING TO AVOID A NEGATIVE FOOD SAFETY EVENT: EX ANTE ANALYSIS OF THE FEDERAL MARKETING ORDER FOR PISTACHIOS 0 0 0 12 0 2 7 112
ECONOMIC IMPLICATIONS OF THE AUSTRALIA-U.S. FREE TRADE AGREEMENT FOR U.S. DAIRY MARKETS AND DOMESTIC DAIRY FARM PROGRAMS 0 0 0 19 0 2 12 124
ECONOMIES OF SCALE AND SCOPE, AND THE ECONOMIC EFFICIENCY OF CHINA'S AGRICULTURAL RESEARCH SYSTEM 0 0 0 91 0 3 15 578
EFFECTS OF FARM PROGRAMS ON GAINS FROM CANADA-U.S. WHEAT TRADE 0 0 0 0 0 1 11 27
ESTIMATING THE VALUE OF CALIFORNIA WINE GRAPES 0 0 0 27 0 5 11 75
EVALUATING PRIMARY PRODUCT PROMOTION: The Returns to Generic Advertising by a Producer Cooperative in a Small, Open Economy 0 0 2 9 0 4 18 57
EXPORT SUBSIDIES AND THE GAINS FROM TRADE LIBERALIZATION: THE CASE OF CANADA-U.S. DURUM WHEAT TRADE 0 0 0 1 1 9 15 46
Economies of Scale and Scope, and the Efficiency of China's Agricultural Research System 0 0 0 6 0 4 15 87
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 13 0 1 11 114
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 4 0 3 11 103
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 2 0 5 22 75
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs- Revised 0 0 0 6 0 1 7 60
Elements of Intellectual Property Protection in Plant Breeding and Biotechnology: Interactions and Outcomes 0 0 1 20 1 5 10 64
Evaluating The California Table Grape Commission's Promotion Program: Overview and Summary 0 1 1 1 0 5 14 24
Evaluating the Returns from Technical Progress: Comparing Dual Methods with Surplus Approaches 0 0 0 3 0 1 9 32
FINANCING AGRICULTURAL R&D IN RICH COUNTRIES: WHAT'S HAPPENING AND WHY 0 0 0 0 1 2 9 9
Factor Substitution and Technical Change in the U.S. Dairy Processing and Manufacturing Industry 0 0 0 21 0 4 10 230
Farm Commodity Policy and Obesity 0 0 2 56 0 2 11 149
Financing Agricultural R&D: Global Perspectives 0 0 0 1 1 1 3 14
Financing agricultural research and development in rich countries: what's happening and why 0 0 0 65 0 3 8 281
Financing science for global food security: essay in Annual Report 0 0 0 12 0 2 5 118
Hidden harvest 0 0 0 2 1 3 16 324
Hidden harvest: U.S. benefits from international research aid 0 0 0 0 1 1 6 6
How have agricultural policies influenced caloric consumption in the United States? 0 0 0 28 4 8 18 221
INTERNATIONAL AND INSTITUTIONAL R&D SPILLOVERS: ATTRIBUTION OF BENEFITS AMONG SOURCES FOR BRAZIL'S NEW CROP VARIETIES 0 0 0 36 0 2 15 170
INTERNATIONAL AND INSTITUTIONAL R&D SPILLOVERS: ATTRIBUTION OF BENEFITS AMONG SOURCES FOR BRAZIL'S NEW CROP VARIETIES 0 0 0 49 0 0 7 149
Innovation, Growth and Structural Change in American Agriculture 0 0 2 35 2 5 37 126
Intellectual Property in Plant Breeding: Comparing Different Levels and Forms of Protection 0 1 1 59 0 3 11 118
Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 0 2 0 1 5 38
Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 1 1 1 2 12 35
Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 1 10 1 2 8 61
Least-Cost Cheap-Food Policies: Some Implications of International Food Aid 0 0 0 5 1 5 13 50
Mandated Marketing Programs For California Commodities 0 0 0 20 0 3 11 116
Marshallian and Kicksian demands and the CPI 0 0 0 0 0 3 7 25
Mendel versus Malthus: Research, Productivity and Food Prices in the Long Run 0 0 2 230 0 3 16 435
Optimal Licensing for Public Intellectual Property: Theory and Application to Plant Variety Patents 0 0 0 31 0 1 6 97
Perceived Productivity, Forgone Future Farm Fruitfulness and Rural Research Resource Rationalization 0 0 0 5 0 0 9 51
Precision vs Bias in Choosing Welfare Measures 0 0 0 2 0 2 8 28
Public Funding for Research into Specialty Crops 0 0 1 50 0 3 15 127
Quantifying Obesity in Economic Research: How Misleading is the Body Mass Index? 0 0 1 25 2 4 9 118
R&D Lags in Economic Models 0 0 1 22 1 5 23 69
RESEARCH RETURNS REDUX: A META-ANALYSIS OF THE RETURNS TO AGRICULTURAL R&D 1 1 1 1 1 2 6 6
REVAMPING AGRICULTURAL R&D 0 0 0 0 0 0 5 5
Reassessing Research Returns: Attribution and Related Problems 0 0 0 4 0 1 8 81
Redistribution Through Farm Programs: Instrument Choice & Transfer Levels 0 0 0 1 0 6 16 35
Reflections on Agricultural R&D, Productivity, and the Data Constraint: Unfinished Business, Unsettled Issues 0 1 2 33 0 4 16 85
Research Lags Revisited: Concepts and Evidence from U.S. Agriculture 0 0 3 142 3 6 31 417
Research returns redux: a meta-analysis of the returns to agricultural R&D 0 0 0 114 0 3 20 337
Rethinking yield gaps 0 1 2 92 4 7 21 219
Revamping agricultural R&D 0 0 0 15 0 0 4 116
STRUCTURAL ADJUSTMENT IN OECD AGRICULTURE: GOVERNMENT POLICIES AND TECHNICAL CHANGE 0 0 0 45 1 5 18 271
Science, Technology and Skills 0 0 0 11 1 3 15 112
Science, Technology and Skills 0 0 0 0 0 2 15 17
Seeds of Progress? French Wheat Production, Quality, and Policy 0 0 0 13 0 6 13 86
Shifting ground: agricultural R&D worldwide 0 0 0 76 1 2 9 193
Slow Magic: Agricultural vs Industrial R&D Lag Models 0 1 3 18 0 3 15 40
Spatial Externalities and Vector-Borne Plant Diseases: Pierce’s Disease and the Blue-Green Sharpshooter in the Napa Valley 0 0 0 12 0 2 7 118
Splendide Mendax: False Label Claims about High and Rising Alcohol Content of Wine 0 0 0 33 0 5 10 267
Strategic technology investments for LAC agriculture: a framework for evaluating the local and spillover effects of R&D 0 0 0 0 0 2 4 4
Summary of a productive partnership: the benefits from U.S. participation in the CGIAR 0 0 0 47 1 3 11 399
THE EFFECTS OF THE U.S. PLANT VARIETY PROTECTION ACT ON WHEAT GENETIC IMPROVEMENT 0 0 0 0 0 1 10 10
THE PAYOFFS TO AGRICULTURAL BIOTECHNOLOGY: AN ASSESSMENT OF THE EVIDENCE 0 0 0 0 0 1 7 7
Temperate Fruit and Vegetable Trade Under the Gatt 0 0 0 0 0 4 8 48
Temperate Fruit and Vegetable Trade under the GATT 0 0 0 7 1 3 7 72
Temperate Fruit and Vegetable Trade under the GATT 0 0 0 22 0 2 8 160
Testing the Translog and Almost Ideal Specifications in Demand Systems 0 0 0 0 0 3 8 17
The Benefits and Costs of Alternative Policies for the Management of Pierce's Disease: A Case Study of the Blue-Green Sharpshooter in the Napa Valley 0 0 0 8 0 1 8 46
The Benefits from Agricultural Research and Development, Innovation, and Productivity Growth 0 1 1 286 0 3 14 718
The Benefits from Certified Virus-Free Nursery Stock: A Case Study of Grapevine Leafroll-3 in the North Coast Region of California 1 1 2 21 1 4 23 104
The California Prune Board's Promotion Program: An Evaluation 0 0 0 20 0 2 8 318
The Costs and Benefits of Pierce's Disease Research in the California Winegrape Industry 0 0 0 5 0 0 10 54
The Costs and Benefits of Pierce’s Disease Research in the California Winegrape Industry 0 0 0 11 0 1 7 85
The Costs of Pierce's Disease in the California Winegrape Industry 0 0 1 2 0 1 6 20
The Demand for Disaggregated Food-Away-from-Home Products 0 0 0 47 0 3 10 191
The Demand for Disaggregated Food-Away-from-Home and Food-at-Home Products in the United States 0 0 0 36 2 10 24 177
The Demand for Food in the United States: A Review of the Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand 0 2 3 33 1 8 22 117
The Economic Consequences of Pierce's Disease and Related Policy in the California Winegrape Industry 0 0 1 10 0 1 11 131
The Economic Returns to Public Agricultural Research in Uruguay 0 0 1 13 0 1 13 71
The Economic Returns to U.S. Public Agricultural Research 0 0 0 109 0 1 14 196
The Effects of Agricultural Research and Farm Subsidy Policies on Human Nutrition and Obesity 0 0 0 43 0 4 12 180
The Effects of Farm Commodity Policies and Retail Food Policies on Obesity and Economic Welfare in the United States 0 0 1 46 1 6 19 179
The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States 0 0 0 20 0 4 17 170
The Effects of the Food Stamp Program on Energy Balance and Obesity 0 0 0 16 0 1 12 131
The Effects of the Food Stamp Program on Energy Balance and Obesity 0 0 1 39 0 2 12 153
The External Health-Care Cost of Obesity in the United States 0 0 0 25 1 4 11 106
The Magic of CGIAR Research: Harvesting $10 From Every $1 Invested 0 0 0 3 0 0 4 11
The Marginal External Cost of Obesity in the United States 0 0 0 18 1 3 14 358
The Marginal External Cost of Obesity in the United States 0 0 0 4 0 2 11 89
The Payoff to Investing in CGIAR Research 0 2 3 4 1 7 18 22
The Returns to Farm R&D in the Australian Wool Industry 0 0 0 11 0 7 11 59
The Returns to Promotion of Healthy Choices in Tasmania: Are You in the Dark about the Power of Mushrooms? 0 0 0 9 0 7 12 124
The Rise and Fall of U.S. Farm Productivity Growth, 1910-2007 0 0 0 93 0 3 10 45
The Rise and Fall of U.S. Farm Productivity Growth, 1910–2007 0 0 0 108 1 1 17 215
The Value of Powdery Mildew Resistance in Grapes: Evidence from California 0 0 1 23 1 3 10 79
The effects of the U.S. Plant Variety Protection Act on wheat genetic improvement 0 0 0 99 2 4 13 612
The payoffs to agricultural biotechnology: an assessment of the evidence 0 0 0 66 1 1 13 422
Too Much of a Good Thing? Causes and Consequences of Increases in Sugar Content of California Wine Grapes 0 0 0 20 0 4 16 104
Transforming Traditional Agriculture Redux 0 0 1 19 0 1 21 69
Unpacking the Agricultural Black Box: The Rise and Fall of American Farm Productivity Growth 1 1 7 14 1 3 28 43
WHEAT DISPUTES UNDER NAFTA 0 0 0 9 0 1 10 85
WHITHER ARMINGTON TRADE MODELS? 0 0 0 4 0 2 11 54
WHO DETERMINES FARM PROGRAMS? AGRIBUSINESS AND THE MAKING OF FARM POLICY 0 0 0 14 0 4 9 102
What Can be Done to Reinvigorate U.S. Agricultural Research? 0 0 0 9 1 2 13 46
Working Paper 260 - Transforming Traditional Agriculture Redux 0 4 12 55 10 35 77 224
Total Working Papers 4 23 85 4,867 73 496 1,908 20,701


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A CHOICES Debate On... Japanese Beef Trade Liberalization: It May Not Benefit Americans 0 0 0 3 0 2 6 45
A Century of U.S. Farm Productivity Growth: A Surge Then a Slowdown 0 0 2 11 0 6 17 59
A DIFFERENTIATED GOODS MODEL OF THE EFFECTS OF EUROPEAN POLICIES IN INTERNATIONAL POULTRY MARKETS 0 0 0 10 0 2 13 66
A Differentiated Goods Model of the Effects of European Policies in International Poultry Markets 0 0 0 1 0 2 4 14
A Dual Approach to Evaluating Research Benefits in the Presence of Trade Distortions 0 0 0 0 1 1 9 22
A MODEL OF SUPPLY RESPONSE IN THE AUSTRALIAN ORANGE GROWING INDUSTRY 0 0 0 3 0 1 4 48
A MODEL OF SUPPLY RESPONSE IN THE AUSTRALIAN ORANGE GROWING INDUSTRY 0 0 0 35 0 4 9 138
A Note on Causality Between Money, Wages and Prices in Australia 0 0 0 0 1 2 11 18
A Note on Victoria's Hen Quota Transfer System 0 0 0 4 0 1 6 86
A Note on the Effects of Non-Transferable Quotas on Supply Functions 0 0 0 37 0 3 8 153
Accounting for Changes in Tastes 0 0 1 123 0 1 9 426
Agricultural R&D and Food Security of the Poor 0 0 0 8 0 2 11 49
Agriculture in the Global Economy 0 0 3 123 1 6 46 558
An Analysis of Growth of U.S. Farmland Prices, 1963–82 0 1 3 12 0 2 12 60
An Evaluation of California's Mandated Commodity Promotion Programs 0 0 0 3 0 1 4 24
An Evaluation of California's Mandated Commodity Promotion Programs 0 0 0 36 0 3 11 159
Antipodean agricultural and resource economics at 60: agricultural innovation 0 0 0 0 0 1 5 17
Antipodean agricultural and resource economics at 60: agricultural innovation 0 0 0 2 0 0 10 38
Antipodean agricultural and resource economics – introduction 0 0 0 1 0 1 10 21
Antipodean agricultural and resource economics – introduction 0 0 0 2 0 0 8 28
Are Agricultural Policies Making Us Fat? Likely Links between Agricultural Policies and Human Nutrition and Obesity, and Their Policy Implications 0 0 0 2 0 1 5 24
Are Agricultural Policies Making Us Fat? Likely Links between Agricultural Policies and Human Nutrition and Obesity, and Their Policy Implications * 0 0 0 50 0 4 12 191
Assessing Accuracy of Livestock Market Reporters: Some Evidence on Pigs in Victoria 0 0 0 6 0 2 9 69
Assessing the returns to R&D on perennial crops: the costs and benefits of Pierce's disease research in the California winegrape industry 0 0 0 4 0 2 11 38
Assessing the returns to R&D on perennial crops: the costs and benefits of Pierce’s disease research in the California winegrape industry 0 0 0 2 0 4 12 32
Attribution and other problems in assessing the returns to agricultural R&D 0 0 0 84 2 5 16 251
Beggar-Thy-Neighbor Advertising: Theory and Application to Generic Commodity Promotion Programs 0 0 1 52 0 3 8 396
Border Price Changes and Domestic Welfare in the Presence of Distortions: A Comment 0 0 0 29 0 2 4 390
Brettanomics I: The Cost of Brettanomyces in California Wine Production 1 1 1 11 1 3 14 41
CAN WE TAKE THE CON OUT OF MEAT DEMAND STUDIES? 0 0 0 41 0 3 13 161
CAUSES AND CONSEQUENCES OF FARM POLICY 0 0 0 13 1 3 8 80
CONSUMER DEMAND ANALYSIS ACCORDING TO GARP 0 0 0 61 0 5 12 459
Capital Services in U.S. Agriculture: Concepts, Comparisons, and the Treatment of Interest Rates 0 0 0 15 0 0 5 95
Capital Services in U.S. Agriculture: Concepts, Comparisons, and the Treatment of Interest Rates: An Error and a Correction 0 0 0 9 0 2 10 85
Capital use intensity and productivity biases 0 0 0 21 0 0 6 120
Chicken, Eggs, and Causality, or Which Really Came First? 0 0 1 19 0 2 6 67
Climate, weather, and collective reputation: Implications for California's wine prices and quality 0 0 0 0 0 0 4 4
Consequences of Deregulation in Victorian Egg Industry: a reply 0 0 0 7 0 1 4 72
Consequences of Deregulation in the Victorian Egg Industry 0 0 0 19 0 1 7 149
Correction to Bovay and Alston (2016) 0 0 0 5 0 2 8 49
DOES BRANDED FOOD PRODUCT ADVERTISING HELP OR HURT FARMERS? 0 0 0 12 0 9 13 137
Demand Response to Advertising in the Australian Meat Industry 0 0 0 6 0 1 6 66
Discriminatory Trade: The Case of Japanese Beef and Wheat Imports 0 0 0 7 0 1 7 35
Distribution of Research Gains in Multistage Production Systems: Comment 0 0 0 5 0 1 11 34
Distributional issues in check-off funded programs 0 0 0 10 0 1 11 68
Do denominations of origin provide useful quality signals? The case of Bordeaux wines 0 0 0 39 1 3 14 305
Doing well by doing a body good: An evaluation of the industry-funded nutrition education program conducted by the Dairy Council of California 0 0 0 0 0 2 10 70
Drifting Towards Bordeaux? The Evolving Varietal Emphasis of U.S. Wine Regions* 0 0 0 5 1 2 13 47
ECONOMIC EFFECTS OF RESEARCH INTO TRADED GOODS: THE CASE OF AUSTRALIAN WOOL 0 0 0 17 0 0 13 56
ECONOMIES OF SCALE AND SCOPE AND THE ECONOMIC EFFICIENCY OF CHINA'S AGRICULTURAL RESEARCH SYSTEM 0 0 0 147 1 3 12 1,118
Economic Consequences of Invasive Species Policies in the Presence of Commodity Programs: Theory and Application to Citrus Canker 0 0 0 1 0 0 7 14
Economic Consequences of Invasive Species Policies in the Presence of Commodity Programs: Theory and Application to Citrus Canker * 0 0 0 27 0 3 8 142
Economic Consequences of Pierce’s Disease and Related Policy in the California Winegrape Industry 0 0 1 15 0 2 10 117
Economic Impacts of the California One-Variety Cotton Law 0 0 0 31 0 1 11 224
Economic Issues in Agricultural Research Priority Setting 0 0 0 3 0 2 6 19
Economic Theology and the Consumer Interest 0 0 0 18 0 1 3 70
Editor's choice Intellectual property in plant breeding: comparing different levels and forms of protection 0 0 1 6 0 0 7 38
Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs 0 0 0 9 1 4 12 75
Efficiency of Income Transfers to Farmers through Public Agricultural Research: Theory and Evidence from the United States 0 0 0 45 0 2 6 118
Elasticities in AIDS Models 0 0 9 105 2 4 26 245
Elasticities in AIDS Models: A Clarification and Extension 0 0 0 10 1 4 8 47
Endogenous Policy and Supply Management in a Post-GATT World 0 0 0 1 0 0 6 303
Estimating Elasticities with the Linear Approximate Almost Ideal Demand System: Some Monte Carlo Results 0 0 0 809 0 4 28 2,212
Estimating and testing the compensated double-log demand model 0 0 0 241 0 2 13 1,292
Estimating the Value of California Wine Grapes* 0 0 0 3 0 1 8 40
Evolution of the Economics of Agricultural Policy 0 0 0 160 0 1 9 351
Evolving Consumption Patterns in the U.S. Alcohol Market: Disaggregated Spatial Analysis 0 0 1 2 0 0 7 25
FACTOR PRICE EQUALISATION AMONG INTERNATIONAL FARMLAND MARKETS 0 0 0 0 0 3 8 19
FACTOR PRICE EQUALISATION AMONG INTERNATIONAL FARMLAND MARKETS 0 0 0 19 0 3 7 94
Farm Policy and Obesity in the United States 0 0 0 8 1 2 10 82
Farm subsidies and obesity in the United States: National evidence and international comparisons 0 0 1 160 3 15 46 763
Financing agricultural R&D in rich countries: what's happening and why 0 0 0 4 0 3 11 64
Financing agricultural research: International investment patterns and policy perspectives 0 0 0 80 0 2 15 253
Food will be more affordable — if we double funds for agriculture research now 0 0 2 2 0 3 11 11
GM Labeling Regulation by Plebiscite: Analysis of Voting on Proposition 37 in California 0 0 0 10 0 0 8 67
GMO food labels in the United States: Economic implications of the new law 0 0 2 43 3 7 23 222
Generic advertising without supply control: implications of funding mechanisms for advertising intensities in competitive industries 0 0 0 5 1 2 9 50
HOW HAVE AGRICULTURAL POLICIES INFLUENCED CALORIC CONSUMPTION IN THE UNITED STATES? 0 0 0 2 0 2 11 102
Hicksian vs. Marshallian Welfare Measures: Why Do We Do What We Do? 0 0 0 15 0 3 11 51
INSURANCE MILK 0 0 0 15 0 3 10 775
INSURANCE MILK 0 0 1 3 0 3 9 42
Imperfect competition, functional forms, and the size and distribution of research benefits 0 0 0 28 0 1 8 136
Imperfect competition, functional forms, and the size and distribution of research benefits 0 0 0 1 0 3 7 15
Incorporating demand shifters in the Almost Ideal demand system 0 0 1 85 1 5 12 332
Industry-mandated testing to improve food safety: the new US marketing order for pistachios 0 0 0 9 0 1 10 76
Institutional Innovation in Public Agricultural R&D 0 0 0 6 0 1 8 43
International and Institutional R&D Spillovers: Attribution of Benefits among Sources for Brazil's New Crop Varieties 0 0 0 32 0 1 7 166
Japanese Beef Trade Liberalization 0 0 0 3 0 0 6 39
Least-cost cheap-food policies: some implications of international food aid 0 0 0 43 0 3 10 191
Least‐cost cheap‐food policies: some implications of international food aid 0 0 0 4 0 3 4 19
Levy-funded research choices by producers and society 0 0 0 5 0 3 20 96
Levy‐funded research choices by producers and society 0 0 0 24 0 2 11 149
Likely effects on obesity from proposed changes to the US food stamp program 0 0 0 132 1 4 22 484
Market Distortions and Benefits from Research 0 0 0 6 1 1 11 41
Market distortions and the benefits from research into new uses for agricultural commodities: Ethanol from corn 0 0 0 56 1 1 8 167
Payoffs to a half century of CGIAR research 0 0 3 19 1 3 16 59
Persistent Patterns in the U.S. Alcohol Market: Looking at the Link between Demographics and Drinking 0 0 0 3 0 1 11 23
Perspectives on Farm Policy Reform 0 0 2 52 0 1 8 144
Post-War Productivity Patterns in U.S. Agriculture: Influences of Aggregation Procedures in a State-Level Analysis 0 0 0 22 0 0 6 123
Producer Price Equalization 0 0 0 17 0 4 11 102
Producer Surplus without Apology? Evaluating Investments in RD 0 0 0 3 1 3 10 23
Public agricultural R&D over the past half century: an emerging new world order 0 0 3 44 1 2 12 124
Quota Reforms in Australian Agriculture 0 0 0 2 0 2 10 27
R&D lags in economic models 0 1 1 1 0 7 29 29
Rationalizing Agricultural Export Subsidies 0 0 2 4 0 1 15 54
Rationalizing Agricultural Export Subsidies: Reply 0 0 0 0 0 2 12 32
Reflections on Agricultural R&D, Productivity, and the Data Constraint: Unfinished Business, Unsettled Issues 0 0 2 32 0 2 7 122
Reflections on the Political Economy of European Wine Appellations 0 0 0 11 0 2 26 86
Regulating the Genetic Pool: How Costly Can Well-Intentioned Government Regulation Be? 0 0 0 3 0 0 8 44
Research Benefits in a Multimarket Setting: A Review 0 0 0 90 0 1 12 269
Research returns redux: a meta-analysis of the returns to agricultural R&D 0 1 2 19 1 7 19 118
Reversal of Fortune: Immiserizing Technical Change in Agriculture 0 0 0 2 0 2 4 32
STATE TRADING VERSUS EXPORT SUBSIDIES: THE CASE OF CANADIAN WHEAT 0 0 0 29 0 2 15 115
Slow Magic: Agricultural Versus Industrial R&D Lag Models 0 1 2 2 0 4 18 19
Some Economic Implications of Minimum Pricing: The Case of Wine Grapes in Australia: Comment 0 0 0 16 0 2 10 67
Some Neglected Social Costs of Government Spending in Farm Programs 0 1 1 11 0 5 20 50
Spillovers 0 0 0 15 0 5 18 190
Splendide Mendax: False Label Claims About High and Rising Alcohol Content of Wine* 0 0 0 2 0 4 7 35
Structural Changes in U.S. Agricultural Production and Productivity 0 0 0 12 0 0 5 57
Substitutability for Farm Commodities: The Demand for U.S. Tobacco in Cigarette Manufacturing 0 0 1 3 0 3 15 30
Summary 0 0 0 0 0 2 8 69
Supply and demand for commodity components: implications of free trade versus the AUSFTA for the US dairy industry 0 0 0 25 0 4 13 127
Supply and demand for commodity components: implications of free trade versus the AUSFTA for the US dairy industry * 0 0 0 51 0 2 9 546
THE IMPACT OF FARM AND PROCESSING RESEARCH ON THE AUSTRALIAN WOOL INDUSTRY 0 0 0 5 0 2 9 52
THE IMPACT OF FARM AND PROCESSING RESEARCH ON THE AUSTRALIAN WOOL INDUSTRY 0 0 0 55 1 4 11 256
THE RETURNS TO INVESTMENT IN RESEARCH ON AUSTRALIAN WOOL PRODUCTION 0 0 1 39 0 1 9 157
THE RETURNS TO INVESTMENT IN RESEARCH ON AUSTRALIAN WOOL PRODUCTION 0 0 0 3 2 5 12 40
Taxes and quality: A market-level analysis 0 1 1 11 0 3 11 61
The Consequences of Obesity for the External Costs of Public Health Insurance in the United States 0 0 0 11 0 0 8 71
The Demand for California Wine Grapes* 0 0 1 26 0 1 10 85
The Demand for Inputs and Technical Change in the U.S. Dairy Manufacturing Industry 0 0 0 5 0 2 7 32
The Economic Returns to U.S. Public Agricultural Research 0 0 0 56 1 1 9 176
The Economics of Agricultural R&D 0 1 1 59 0 2 8 219
The Economics of Obesity and Related Policy 0 0 1 29 0 2 10 105
The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States 0 0 0 59 0 5 16 356
The Effects of the CAP on International Trade in Poultry Meat 0 0 0 0 0 0 4 300
The Impact on the Australian Lamb Industry of Producing Larger Leaner Lamb 0 0 0 26 0 2 10 149
The Payoff to Public Investments in Pest-Management R&D: General Issues and a Case Study Emphasizing Integrated Pest Management in California 0 0 0 28 0 0 5 127
The Payoff to Public Investments in Pest-Management R&D: General Issues and a Case Study Emphasizing Integrated Pest Management in California 0 0 0 4 0 2 7 22
The Shifting Global Patterns of Agricultural Productivity 0 0 0 12 1 5 14 87
The Silence of the Lambdas: A Test of the Almost Ideal and Rotterdam Models 0 0 0 3 0 3 15 44
The Spatial-Dynamic Benefits from Cooperative Disease Control in a Perennial Crop 0 0 0 8 1 4 16 49
The Supplemental Nutrition Assistance Program, energy balance, and weight gain 0 0 0 6 0 5 16 66
The Wheat War of 1994 0 0 0 13 0 1 10 81
The Wheat War of 1994: Reply 0 0 0 0 0 4 11 30
The benefits from public agricultural research in Uruguay 0 0 0 19 0 2 4 79
The benefits from public agricultural research in Uruguay 0 0 0 3 1 3 6 49
The effects of the US Plant Variety Protection Act on wheat genetic improvement 0 0 2 42 0 1 16 277
The returns to promotion of healthy choices in Tasmania: are you in the dark about the power of mushrooms? 0 0 0 1 0 1 8 47
The returns to promotion of healthy choices in Tasmania: are you in the dark about the power of mushrooms? 0 0 0 3 0 3 10 55
Theme Overview: Agricultural Productivity and Global Food Security in the Long Run 0 0 0 16 0 1 24 95
Too Much of a Good Thing? Causes and Consequences of Increases in Sugar Content of California Wine Grapes* 0 0 0 4 0 0 2 41
Unpacking the Agricultural Black Box: The Rise and Fall of American Farm Productivity Growth 1 1 2 34 1 2 9 68
Unraveling the economic impact of wine counterfeiting: An analysis of the Sassicaia 2015 scandal and its consequences 0 0 1 1 0 2 6 6
Unstable Models from Incorrect Forms 0 0 0 3 0 5 12 33
WEAK SEPARABILITY AND A TEST FOR THE SPECIFICATION OF INCOME IN DEMAND MODELS WITH AN APPLICATION TO THE DEMAND FOR MEAT IN AUSTRALIA 0 0 1 48 0 1 7 160
WEAK SEPARABILITY AND A TEST FOR THE SPECIFICATION OF INCOME IN DEMAND MODELS WITH AN APPLICATION TO THE DEMAND FOR MEAT IN AUSTRALIA 0 0 0 4 0 4 9 52
When Do Export Subsidies Have a Redistributional Role? Comment 0 0 0 11 1 4 7 80
Whither Armington Trade Models? 0 0 0 9 1 5 18 72
summary 0 0 0 2 0 3 12 57
Total Journal Articles 2 9 61 4,546 40 384 1,737 23,071


Book File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand 0 0 1 15 1 6 30 204
Economic Consequences of Mandated Grading and Food Safety Assurance: Ex Ante Analysis of the Federal Marketing Order for California Pistachios 0 0 0 18 0 7 30 127
Making Science Pay: The Economics of Agricultural R&D Policy 0 0 3 40 1 4 23 149
Optimal Reserve and Export Policies for the California Almond Industry: Theory, Econometrics, and Simulations 0 0 1 65 0 3 17 187
Persistence Pays 0 0 0 0 1 7 14 59
Research Futures: Projecting Agricultural R&D Potentials for Latin America and the Caribbean 0 0 0 1 0 0 5 28
The California Table Grape Commission's Promotion Program: An Evaluation 0 0 0 25 0 2 15 243
The Effects of Farm and Food Policy on Obesity in the United States 0 0 0 1 0 3 13 49
Total Books 0 0 5 165 3 32 147 1,046


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Brief History of U.S. Agriculture 0 0 0 0 0 2 6 24
Agricultural Inputs 0 0 0 0 0 2 6 16
Agricultural Outputs 0 0 0 0 4 6 15 28
Agricultural Productivity Patterns 0 0 0 0 0 2 7 16
Agricultural R&D, Technology, and Obesity 0 0 0 0 0 1 5 17
Causes of Obesity: External Influences 0 0 0 0 0 1 3 21
Causes of Obesity: Individual Physiology and Consumption Choices 0 0 0 0 0 0 5 17
Compliance Costs for Regulatory Approval of New Biotech Crops 0 0 0 0 0 0 5 16
Consequences of Obesity 0 0 0 2 0 0 5 33
Drifting Towards Bordeaux? The Evolving Varietal Emphasis of U.S. Wine Regions 0 0 0 0 0 1 9 15
Econometric Estimation and Results 0 0 1 2 0 2 8 19
Fat Taxes and Thin Subsidies as Obesity Policy 0 0 0 0 0 2 8 32
Influences of Agricultural Technology on the Size and Importance of Food Price Variability 0 0 0 47 0 1 11 153
Innovation, Growth, and Structural Change in American Agriculture 0 0 3 27 2 3 25 130
Interpretation and Assessment of Benefit-Cost Findings 0 0 0 0 0 2 4 8
Introduction 0 0 0 0 1 3 7 17
Introduction 0 0 0 0 0 0 4 13
Models of Research and Productivity 0 0 0 0 1 3 7 17
North America 0 0 0 3 0 1 4 29
Obesity in America 0 0 0 3 0 1 8 32
Other Food Policies as Obesity Policy 0 0 0 0 0 0 3 10
Productivity Patterns and Research Benefits 0 0 0 0 0 5 9 15
Regulating Agricultural Biotechnology: Introduction and Overview 0 0 0 0 0 2 9 15
Regulation of Biotechnology for Specialty Crops 0 0 0 0 0 1 2 9
Research Funding and Performance 0 0 0 0 0 1 8 14
Research Lags and Spillovers 0 0 0 0 2 3 10 20
Role for Government: In Principle 0 0 0 0 0 0 3 12
Summary and Synthesis 0 0 0 0 0 0 6 14
Synthesis 0 0 0 0 0 1 3 10
The Economics of Innovation and Technical Change in Agriculture 0 1 7 123 3 5 33 398
The Federal Role 0 0 0 0 0 3 13 17
The Shifting Structure of Agricultural R&D: Worldwide Investment Patterns and Payoffs 0 0 0 0 0 1 6 29
The US Wine Industry 0 0 0 1 2 5 9 21
The incidence of agricultural policy 0 1 11 419 3 10 42 995
US Farm Subsidies and Obesity 0 0 0 0 0 0 12 23
What Have We Learned, and Where Do We Go from Here? 0 0 0 0 0 3 6 11
Woke Farm and Food Policies in the Post-truth Era: Calamitous Consequences for People and the Planet 0 0 0 5 1 5 37 128
Total Chapters 0 2 22 632 19 78 363 2,394


Statistics updated 2026-07-10