Access Statistics for Luis Miguel Albisu

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
An integrated approach to evaluate generic promotions 0 0 0 1 1 4 5 24
Consumers Preferences for Wine in Spain: Best-Worst Scaling Methodology 0 0 0 30 1 5 6 111
Evidence on the Value of EU Quality Certification Schemes. The Case of Dry-cured Ham in Spain 0 0 0 16 0 4 8 90
MaxDiff approaches for PDO “Calanda” peaches (Spain) 0 0 0 27 1 4 7 147
Origin labelled products in global markets: some research issues 0 0 0 0 1 5 6 16
Spanish Wine Consumer Behaviour: A Stated and Revealed Preferences Analysis 0 0 0 137 1 4 6 500
Strategic Capabilities and Performance: An Application of Resource-Based View in Italian Food SMEs 0 0 2 49 0 4 8 187
The Effect of Competitive Advantage on the Economic Performance of Spanish Agro-Food Firms 0 0 0 4 0 6 7 26
The Influence of the European Community's Tariff Policy on European Orange and Mandarin Prices 0 0 0 1 0 1 2 13
The Overall Significance of Attributes and Attributes’ Levels on Fresh Fruit Choice 0 0 0 13 0 5 7 100
The Relationship Between Strategic Choices and Performance in Italian Food SMEs: A Resource-based Approach 0 0 0 28 0 5 11 166
The liberalisation of planting rights in the EU wine sector 0 0 0 0 0 2 7 30
Total Working Papers 0 0 2 306 5 49 80 1,410

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Agro-food Business Strategies for Origin Labelled Products 0 0 0 15 0 1 5 103
An Area Response Model for Perennial Plants and Its Application to Spanish Oranges and Mandarins 0 0 0 0 0 0 1 122
COMPETITIVIDAD DE LA CADENA ARROCERA DEL ESTADO PORTUGUESA, VENEZUELA, EN LOS PROCESOS DE INTEGRACIÓN EN SUDAMÉRICA 0 0 0 8 0 0 2 133
COMPOSITE FORECASTING METHODS: AN APPLICATION TO SPANISH MAIZE PRICES 0 0 0 18 1 5 11 92
Can Strategic Capabilities Affect Performance? Application of RBV to Small Food Businesses 0 0 0 15 2 5 12 113
Co-editors' introduction to the special issue 0 0 0 3 0 0 1 44
Combining Stated and Revealed Preferences on Typical Food Products: The Case of Dry‐Cured Ham in Spain 0 0 0 22 2 8 10 118
Consumers’ response to the EU Quality policy allowing for heterogeneous preferences 0 0 0 20 0 4 6 92
Economic impact of soil salinity in agriculture. A case study of Bardenas area, Spain 0 0 0 79 0 0 2 283
Factors influencing contractual choice and sustainable relationships in European agri-food supply chains 0 0 0 77 0 4 10 294
Food consumption in the European Union: Main determinants and country differences 0 1 3 121 0 2 12 329
Foreword 0 0 0 1 0 1 2 24
La demande de viandes et de poissons en Espagne: une analyse micro-économique 0 0 0 0 0 0 9 39
La demande de viandes et de poissons en Espagne: une analyse micro-économique 0 0 0 3 1 7 9 34
La relación entre ventajas competitivas y resultados empresariales en la industria agroalimentaria aragonesa 0 0 0 11 0 0 3 92
Perspectivas del sector agroalimentario 0 0 0 0 0 2 3 44
Reflexiones sobre la evolución de la economía agroalimentaria 0 0 0 5 0 5 6 58
Spanish wine consumer behavior: A choice experiment approach 0 0 0 49 0 2 6 243
The demand for meat and fish in Spain: Urban and rural areas 0 0 0 45 0 10 11 271
¿PESCADO EN EL MOSTRADOR O EN BANDEJAS? LAS PREFERENCIAS DE LOS CONSUMIDORES EN ZARAGOZA, ESPAÑA 0 0 0 3 0 2 7 53
Total Journal Articles 0 1 3 495 6 58 128 2,581
1 registered items for which data could not be found

Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Spain and Portugal 0 0 0 2 0 7 8 36
Total Chapters 0 0 0 2 0 7 8 36

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Statistics updated 2026-03-04