Access Statistics for Sven Anders

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Multi-Factorial Risk Prioritization Framework for Food-Borne Pathogens 0 0 0 163 0 1 6 634
A Review of FDA Imports Refusals - US Seafood Trade 2000-2010 1 2 2 29 1 4 8 168
AGEING AND CONSUMPTION – THE IMPACT OF DEMOGRAPHIC CHANGE ON FOOD EXPENDITURE PATTERNS 2 7 34 167 8 23 110 573
Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World 0 0 3 80 1 6 25 397
Barriers to Fishery Exports from Developing Countries: The Impact of U.S. FDA Food Safety Regulation 0 0 4 44 1 2 12 130
Competition and Credibility of Private Third-party Certification in International Food Supply 1 1 3 5 1 1 6 12
Competition between Private Label and National Brand for Health-differentiated Food Product: A Canadian Retailing Case 0 0 5 39 3 6 24 164
Consumer preferences for ground beef packaged under a modified atmosphere 0 0 3 12 0 0 4 84
DOES TASTE TRUMP HEALTH? – THE EFFECT OF NUTRIENT PROFILES ON BRAND-LEVEL DEMAND FOR CHIPS IN THE U.S 0 0 5 31 1 3 26 32
Determinants of Trade Duration of Kazakhstan's Wheat Exports 0 1 4 28 1 5 13 25
Does taste trump health? Effects of nutritional characteristics on brand-level demand for chips in the U.S 0 0 5 21 1 1 10 18
Estimating price rigidity in vertically differentiated food product categories with private labels 0 0 2 43 1 2 15 248
Estimating the Trade Duration of Kazakhstan’s Wheat Exports 1 1 3 25 2 4 11 28
Experience matters - trade duration and survival of coffee exports 1 5 10 67 2 7 17 62
HONORIEREN VERBRAUCHER PRODUKTE MIT EINEM ZUSATZNUTZEN FÜR DIE GESUNDHEIT? EMPIRISCHE EVIDENZ MIT SCANNERDATEN 0 0 2 17 0 0 7 189
Household Food Expenditures and Management of Type II Diabetes 0 0 1 6 2 2 4 48
Linking Diet-Health Behaviour and Obesity using Propensity Score Matching 0 1 2 9 0 2 5 34
Markets Segmented by Regional - Origin Labeling with Quality Control 0 0 1 33 1 1 2 111
Nutrition Label Usage, Diet Health Behavior, and Information Uncertainty 3 6 9 54 5 8 25 180
Objectiveness in the Market for Third-Party Certification: Does market structure matter? 1 3 6 48 1 5 18 237
Opportunities and Obstacles Facing Organic Farmers in the Czech Republic 0 0 0 12 1 1 1 80
Price Rigidity and Market Power in German Retailing 0 0 0 18 4 4 7 118
Price Rigidity and Market Power in German Retailing 0 0 0 41 1 2 4 123
Private Label and National Brand Pricing and Promotional Strategies in Health Differentiated Product Categories: Canadian Evidence 0 0 1 23 0 0 1 57
Production Arrangements and Strategic Brand Level Competition in a Vertically Linked Market 0 0 0 39 2 17 44 238
Regional income effects of producer support under the CAP 0 0 0 1 0 0 3 11
Regional-Origin Labeling with Quality Control: An Economic Analysis 0 0 0 11 1 1 2 37
Standards-as-Barriers versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 2 9 154 2 6 17 363
The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries 0 0 2 87 1 2 11 195
The Economics of Farm Animal Welfare and Consumer Choice – Evidence from Australia 0 1 8 24 0 1 9 18
The Economics of Geographical Indications: Welfare Implications 2 3 12 105 5 7 33 270
The Economics of Health Behavior and Vitamin Consumption 0 3 5 39 1 5 16 158
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector is Imperfectly Competitive 0 0 1 66 1 1 9 256
The Impact of Nutritional Supplement Choices on Diet Behavior and Obesity Outcomes 0 0 3 21 3 7 22 44
The Regional Incidence of European Agricultural Policy: Measurement Concept and Empirical Evidence 0 0 1 10 0 0 3 31
Using Retail Scanner Data to Assess the Demand for Value-based Ground Meat Products in Canada 0 0 2 74 1 2 11 358
“Pill vs. Broccoli” – The Economics of Health Behavior and Vitamin Consumption 0 1 2 9 0 1 3 33
Total Working Papers 12 37 150 1,655 55 140 544 5,764


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AJAE Appendix for Standards as Barriers versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 0 2 2 5 1 4 8 34
Branchenspezifische Besonderheiten im Innovationsverhalten des Ernährungsgewerbes: Eine empirische Analyse des Mannheimer Innovationspanels 0 0 1 6 0 0 4 71
Consumer Choice and Health: The Importance of Health Attributes for Retail Meat Demand in Canada 0 0 2 22 0 0 2 104
Food scandals, media attention and habit persistence among desensitised meat consumers 2 3 8 8 3 7 31 33
Imperfect Competition in German Food Retailing: Evidence from State Level Data 0 0 2 72 1 3 10 217
Markets segmented by regional-origin labelling with quality control 0 0 0 32 0 0 0 102
Price rigidity and market power in German retailing 1 1 3 89 2 2 7 346
Regional income effects of producer support under the CAP 0 0 0 3 0 1 3 19
Regional income effects of producer support under the CAP 0 0 0 0 1 1 3 15
Social consumption and price rigidity of quality-tier differentiated private labels 0 0 0 0 1 2 5 11
Standard Harmonization as Chasing Zero (Tolerance Limits): The Impact of Veterinary Drug Residue Standards on Crustacean Imports in the EU, Japan, and North America 0 0 0 26 0 0 1 102
Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports 1 2 2 17 1 4 10 72
The Benefits and Costs of Proliferation of Geographical Labeling for Developing Countries 0 0 1 78 1 2 13 268
The Economics of Health and Vitamin Consumption 0 1 1 3 0 1 4 17
The Economics of Health and Vitamin Consumption 0 0 0 4 1 2 6 32
The Effects of ITQ Management on Fishermen’s Welfare When the Processing Sector Is Imperfectly Competitive 0 0 0 34 0 0 4 201
The Interregional and Intertemporal Allocation of EU Producer Support: Magnitude and Determinants 0 0 1 2 0 2 6 29
The Value of Brand and Convenience Attributes in Highly Processed Food Products 1 2 5 23 3 8 17 90
The international quest for an integrated approach to microbial food-borne risk prioritization: where do we stand? 0 0 0 0 1 1 2 9
Trade Deflection Arising from U.S. Import Refusals and Detentions in Fishery and Seafood Trade 0 1 5 45 2 4 10 109
Übermäßige Werbung und Marktsegmentierung durch staatliche Förderung der Regionalvermarktung: Eine theoretische Analyse 0 0 0 7 0 2 9 66
Total Journal Articles 5 12 33 476 18 46 155 1,947


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Can Food Markets Result in Environmental Benefits? 1 1 4 5 1 4 20 30
Total Chapters 1 1 4 5 1 4 20 30


Statistics updated 2017-12-03