Access Statistics for Federico Antonioli

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Adoption of innovation and innovative sustainability initiatives by private operators in the EU food chain 0 1 5 10 0 2 8 20
Adoption of sustainability innovations by operators in the EU food supply chain 0 1 9 21 0 1 10 21
Agro-economic-environmental modelling in the context of the {Green Deal} and sustainable food systems 0 0 12 23 0 0 27 67
Challenges and opportunities in data collection for sustainable farming: Lessons from EU certification schemes 0 1 5 5 0 1 8 8
Demand system analysis of consumer purchase of organic and plant-based alternatives to selected food products 0 0 5 8 2 2 12 19
EU-wide comparison of the characteristics and presentation of branded food products (2021) 0 0 1 6 0 0 2 7
Economic Spill-Over of Food Quality Schemes on Their Territory 0 0 0 0 0 0 2 6
Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes 0 0 0 0 0 0 1 20
On Policy Interventions and Vertical Price Transmission: the Italian Milk Supply Chain Case 0 0 1 32 0 0 3 161
Organic and Geographical Indication Certifications' Contributions to Employment and Education 0 0 0 0 0 0 1 23
Sustainability Performance of Certified and Non-certified Food 0 0 0 3 0 0 0 7
The Carbon and Land Footprint of Certified Food Products 0 0 0 11 0 1 1 14
The impact of CAP subsidies on the productivity of cereal farms in six European countries 0 0 0 13 0 1 7 14
The impact of geographical indications on farms’ performance. An empirical analysis of the EU vineyard sector 0 1 2 3 0 1 4 10
Vertical Price Transmission in Milk Supply Chain: Market Changes and Asymmetric Dynamics 0 0 1 18 0 1 2 78
Total Working Papers 0 4 41 153 2 10 88 475

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Actors and their roles for improving resilience of farming systems in Europe 0 0 0 1 0 0 2 5
Assessing the Resilience and Sustainability of a Hazelnut Farming System in Central Italy with a Participatory Approach 0 0 1 6 1 1 2 51
Does the European Union Start-Up Aid Help Young Farmers to Innovate and to Join Networks? 0 0 0 0 0 0 4 4
Economic Spill-Over of Food Quality Schemes on Their Territory 0 0 0 10 0 0 2 70
Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes 0 1 2 5 0 2 5 39
On Policy Interventions and Vertical Price Transmission: The Italian Milk Supply Chain Case 0 0 0 15 1 4 10 73
Organic and Geographical Indication Certifications’ Contributions to Employment and Education 0 0 2 11 0 0 5 49
Policy directions to support generational renewal in European farming systems 0 0 0 3 0 0 3 14
Price transmission dynamics for quality‐certified food products: A comparison between conventional and organic fluid milk in Italy 0 0 1 5 0 0 1 25
Resilience capacities as perceived by European farmers 0 0 0 1 4 5 5 12
Resilience capacities as perceived by European farmers 0 0 0 1 0 0 1 20
Sustainability, Innovation and Rural Development: The Case of Parmigiano-Reggiano PDO 0 0 0 3 0 1 2 24
The Carbon and Land Footprint of Certified Food Products 0 0 0 12 0 0 2 56
The Role of the Common Agricultural Policy in Enhancing Farm Income: A Dynamic Panel Analysis Accounting for Farm Size in Italy 0 0 3 25 3 3 11 70
The impact of CAP subsidies on the productivity of cereal farms in six European countries: A historical perspective (2008–2018) 0 1 6 9 3 9 25 32
The impact of pre-empting dual food quality regulation on product reformulation and packaging 0 1 2 2 1 3 6 6
Trends in sustainability claims and labels for newly introduced food products across selected European countries 0 0 2 4 0 0 4 7
Visa for competitiveness: foreign workforce and Italian dairy farms’ performance 0 0 0 2 0 1 6 10
When cointegration is interrupted: Price transmission analysis in the Italian dairy‐feed industry 0 0 0 3 1 1 5 13
Total Journal Articles 0 3 19 118 14 30 101 580

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Statistics updated 2025-08-05