Access Statistics for Daniele Asioli

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Qualitative Analysis of Sensory Experiences and Expectations in the European Organic Market: Findings from Italian and German Consumers 0 0 0 29 0 0 1 125
Can a “Reminder” Reduce Attribute-Non Attendance in Choice Experiments? 0 0 0 8 1 6 8 26
Consumers’ Valuation for Cultured Chicken Meat: A Multi-city Choice Experiment in China 0 0 1 7 0 3 7 26
Consumers’ Valuation for Lab Produced Meat: An Investigation of Naming Effects 0 0 1 26 0 5 9 72
European Consumer Valuation for Cultured Meat: A Multi-Country Investigation 0 0 0 13 1 3 6 52
Impact of Firm Characteristics on Expected and Actual Traceability Costs and Benefits in the Italian Fishery Supply Chain 0 0 0 25 0 1 9 151
Investigating Consumer Food Waste Decisions: A Cross-country Comparison between Thailand and the United Kingdom 0 0 0 19 0 1 7 96
Role of Sensory Attributes in the Food Marketing: An Exploratory Analysis in the Italian Organic Food Producers 0 0 0 45 0 3 6 271
Total Working Papers 0 0 2 172 2 22 53 819
1 registered items for which data could not be found

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Are consumers willing to pay for in‐vitro meat? An investigation of naming effects 0 0 2 11 0 3 11 45
Consumer perceptions and attitudes towards Farmers' Markets: the case of a Slow Food "Earth Market"® 0 0 0 27 2 5 7 77
Consumers’ valuation of cultured beef Burger: A Multi-Country investigation using choice experiments 0 0 2 5 1 6 14 31
European consumers' valuation for hybrid meat: Does information matter? 0 0 4 12 2 4 17 37
Heterogeneous preferences and consumer willingness to pay for vitamin D fortification of eggs 0 0 2 3 2 5 11 14
Local and Sustainable Food Supply: The Role of European Retail Consumer Co-operatives 0 0 0 24 0 2 7 116
Perceived Traceability Costs and Benefits in the Italian Fisheries Supply Chain 0 0 0 13 1 5 8 148
Quick and easy? Respondent evaluations of the Becker–DeGroot–Marschak and multiple price list valuation mechanisms 0 0 1 10 0 1 15 40
Sustainability-Related Food Labels 0 2 4 39 2 6 21 114
The Role of Sensory Attributes in Marketing Organic Food: Findings from a Qualitative Study of Italian Consumers 0 0 0 26 0 3 6 137
Total Journal Articles 0 2 15 170 10 40 117 759

logo

LogEc Home

Top Working Papers
Top Journal Articles
Top Books
Top Chapters
Top Software Items

Top Authors

Top Working Paper series and Journals

About LogEc

Authors with papers registered in the RePEc Author Service.

Register yourself as an author or register more papers in the RePEc Author Service.

Authors with no registered papers

RePEc
LogEc provides access and usage statistics for services based on the RePEc data set.

Örebro UniversityLogEc is hosted by the Örebro University School of Business.

Questions or comments? Please see our explanation of how the statistics are collected or e-mail

Since October 2025, abstract view statistics are potentially heavily influenced by traffic from AI bots and tools that we could not eliminate despite our best efforts.

Statistics updated 2026-04-09