Access Statistics for Frank Asche

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Can U.S. import regulations reduce IUU fishing and improve production practices in aquaculture? 0 0 1 7 3 3 6 40
Can ecolabel certifications for restaurants influence consumer choices away from home? 0 1 1 15 2 10 13 48
Determinants of China's Seafood Trade Patterns 0 0 2 18 1 3 10 66
Duration and temporary trade 0 0 0 25 0 1 2 60
Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system 0 0 0 8 2 2 3 40
Energy Taxes and Natural Gas Demand in EU-Countries 0 0 0 304 2 4 5 1,166
European Market Integration for Gas? Volume Flexibility and Political Risk 0 0 0 311 1 4 7 1,223
Fisheries Performance in Africa: An Analysis Based on Data from 14 Countries 0 0 0 2 3 6 15 20
Food Price Inflation and Demand Shocks: Evidence from Chinese Cities during the Covid-19 Epidemic 0 0 1 5 1 2 6 24
Gas versus oil prices. The impact of shale gas 0 0 0 64 1 1 2 142
Hedging Efficiency of Atlantic Salmon Futures 0 0 0 47 2 2 7 131
Import Demand Estimation and the Generalized Composite Commodity Theorem 0 0 0 66 0 4 4 222
Is It All Oil? 0 0 0 187 1 1 3 545
Market Interactions in Aquaculture 0 0 0 49 0 1 2 129
Modeling UK Natural Gas Prices when Gas Prices Periodically Decouple from the Oil Price 0 0 0 35 0 1 3 103
Modeling UK Natural Gas Prices when Gas Prices Periodically Decouple from the Oil Price 0 0 1 27 1 3 9 161
Modelling Production Risk in Small Scale Subsistence Agriculture 0 0 0 72 3 6 8 377
New aquaculture species. Entering the whitefish market 0 0 1 101 0 0 3 312
Non-Parametric Tests of the Tragedy of the Commons 0 0 0 60 0 0 4 265
Norwegian export of farmed salmon − trade costs and market concentration 0 0 0 46 0 2 4 68
PRICE FOUNDED TESTS FOR MARKET INTEGRATION: FISH MARKETS IN FRANCE 0 0 0 33 2 4 6 188
Perish or prosper: Trade patterns for highly perishable products 0 0 1 29 1 4 7 132
Perish or prosper: Trade patterns for highly perishable products 0 1 1 12 0 2 5 44
Pricing to Market in Norwegian Seafood Exports 0 1 1 15 1 2 2 49
Product Aggregation, Market Integration and Relationships Between Prices: an Application to World Salmon Markets 0 0 0 1 1 2 5 1,321
Production Risk and the Futures Price Risk Premium? 0 0 0 27 0 4 7 112
Review of Environmental Issues in Fish Farming: Empirical Evidence from Salmon Farming 0 0 1 59 1 3 7 309
TESTING THE EFFECT OF AN ANTI-DUMPING DUTY: THE US SALMON MARKET 0 0 0 39 1 3 9 186
Testing the Effect of an Anti-Dumping Duty: the US Salmon Market 0 0 0 1 4 4 6 942
The Spot-Forward Relationship in the Atlantic Salmon Market 0 0 2 61 2 4 12 142
Trade and fisheries: Key issues for the World Trade Organization 0 0 2 31 1 6 11 127
Trade dynamics and duration of Chinese food imports 0 0 1 22 0 0 1 25
Trade dynamics and duration of Chinese food imports 0 0 1 7 1 3 5 22
UK Natural Gas: Gas-Specific or Oil Driven Pricing? 0 0 0 20 0 0 2 106
Valuation of International Oil Companies –The RoACE Era 0 0 0 1,545 2 3 3 5,459
Value-at-Risk: Risk assessment for the portfolio of oil and gas producers 0 0 0 291 3 6 11 894
WTO must ban harmful fisheries subsidies 0 0 1 27 1 4 10 175
When Anti-Dumping Measures Lead to Increased Market Power: A Case Study of the European Salmon Market 0 0 0 149 3 4 6 529
When will trade restrictions affect producer behavior: Oligopsony power in international trade 0 0 0 70 2 4 7 338
Who's a major? A novel approach to peer group selection: Empirical evidence from oil and gas companies 0 0 0 31 0 0 4 80
Total Working Papers 0 3 18 3,919 49 118 242 16,322


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A dynamic profit function with adjustment costs for outputs 0 0 0 58 0 1 3 256
Adjustment Cost and Supply Response in a Fishery: A Dynamic Revenue Function 0 0 0 37 3 5 7 137
Aggregation over different qualities: Are there generic commodities? 0 0 0 114 2 3 4 948
Aquaculture: Externalities and Policy Options 2 4 8 45 4 18 38 131
Are too many safety measures crowding each other out? 0 1 5 12 2 4 10 48
Book Review: Upstream: Searching for Wild Salmon, from River to Table. By Langdon Cook. New York, USA: Ballantine Books, 2017 (e-book). ISBN 9781101882900 0 0 0 3 0 1 2 22
Can U.S. import regulations reduce IUU fishing and improve production practices in aquaculture? 0 0 0 5 4 4 5 26
Climate change and small pelagic fish price volatility 0 0 1 7 5 7 13 45
Cod stories: Trade dynamics and duration for Norwegian cod exports 0 1 1 5 1 6 7 44
Competition between farmed and wild salmon: the Japanese salmon market 0 1 8 93 1 4 13 373
Consumer Preference Heterogeneity and Preference Segmentation: The Case of Ecolabeled Salmon in Danish Retail Sales 0 0 2 10 1 1 5 30
Consumer behavior and food prices during the COVID‐19 pandemic: Evidence from Chinese cities 0 0 0 6 3 3 6 22
Cyclical non-stationarity in commodity prices 0 0 1 15 1 2 5 57
Delivering the Goods: The Determinants of Norwegian Seafood Exports 0 0 3 15 3 5 16 52
Derived Demand and Relationships between Prices at Different Levels in the Value Chain: A Note 1 1 1 34 2 2 3 122
Determinants of China’s Seafood Trade Patterns 0 0 0 16 1 4 9 69
Determinants of the Atlantic salmon futures risk premium 0 0 0 30 5 9 10 91
Development in fleet fishing capacity in rights based fisheries 0 0 0 10 0 3 4 53
Discrete Choice Modeling of Fishers’ Landing Locations 0 0 2 6 1 2 4 15
Dynamic Factor Demand Systems and the Adjustment Speed towards Equilibrium 0 0 0 10 1 2 3 154
Dynamics of Buyer-Seller Relations in Norwegian Wine Imports 0 0 0 4 1 2 5 17
Eco-Labeling and Retailer Pricing Strategies: The U.K. Haddock Market 0 0 0 4 2 2 2 40
Eco-labels and product longevity: The case of whitefish in UK grocery retailing 0 0 0 3 2 4 7 27
Economic inefficiency and environmental impact: An application to aquaculture production 0 0 4 145 0 4 13 534
Economic inefficiency in a revenue setting: the Norwegian whitefish fishery 0 0 0 3 0 0 2 14
Economics of Aquaculture Policy and Regulation 0 1 1 18 3 5 8 53
Escapees in Salmon Aquaculture: A Multi-output Approach 0 1 4 18 2 3 10 31
Estimating Pricing Rigidities in Bilateral Transactions Markets 0 0 0 3 0 3 6 26
Estimation and decomposition of inefficiency when producers maximize return to the outlay: an application to Norwegian fishing trawlers 0 0 1 27 0 2 5 233
Ethanol and trade: An analysis of price transmission in the US market 0 0 0 43 1 1 1 120
European Tour Operators' Market Power When Renting Hotel Rooms in Northern Norway 0 0 0 0 1 1 1 4
European market integration for gas? Volume flexibility and political risk 1 1 4 81 2 8 15 254
Evolution and future of the sustainable seafood market 1 1 4 25 3 5 10 57
Fair Enough? Food Security and the International Trade of Seafood 0 0 0 34 6 7 12 150
Fisher's behaviour with individual vessel quotas--Over-capacity and potential rent: Five case studies 1 1 2 34 1 3 7 159
Fishermen's Discount Rates in ITQ Systems 0 0 0 43 1 2 4 145
Fishing in deep waters: The development of a deep-sea fishing coastal fleet in Norway 0 0 0 5 3 3 4 64
Gas versus oil prices the impact of shale gas 0 0 0 118 3 4 4 402
Globalization and commoditization: The transformation of the seafood market 0 0 7 47 2 5 27 179
Hedonic Price Analysis of Ex-Vessel Cod Markets in Norway 0 0 3 13 3 4 11 33
Hoarding the Herd: The Convenience of Productive Stocks 0 0 0 2 2 3 3 38
Individual Vessel Quotas and Increased Fishing Pressure on Unregulated Species 0 0 0 28 1 3 5 121
Industry upheaval and valuation: Empirical evidence from the international oil and gas industry 0 1 1 72 2 6 7 242
International fish trade and exchange rates: an application to the trade with salmon and fishmeal 0 0 1 83 0 4 7 330
Is oil supply choked by financial market pressures? 0 0 0 44 2 5 7 131
MARKET SHOCKS IN SALMON AQUACULTURE: THE IMPACT OF THE CHILEAN DISEASE CRISIS 0 0 1 8 2 5 7 39
MEASURING CONSUMER PREFERENCES FOR ECOLABELED SEAFOOD: AN INTERNATIONAL COMPARISON 0 0 1 118 1 7 14 454
MODELING PRODUCTION RISK WITH A TWO-STEP PROCEDURE 0 1 2 78 3 9 14 241
Market Opportunities for US Aquaculture Producers: The Case of Branzino 0 0 0 3 2 2 4 10
Market integration for natural gas in Europe 0 0 0 25 4 5 9 100
Measuring Motivations for Choosing Ecolabeled Seafood: Environmental Concerns and Warm Glow 0 0 0 2 1 2 4 24
Modeling UK Natural Gas Prices when Gas Prices Periodically Decouple from the Oil Price 0 0 0 26 0 3 5 129
Moving beyond the fished or farmed dichotomy 0 0 0 4 2 2 2 27
Natural Gas Demand in the European Household Sector 0 0 3 180 4 6 13 567
Norwegian export of farmed salmon − trade costs and market concentration 0 0 0 3 3 3 4 17
On Price Indices in the Almost Ideal Demand System 0 1 1 23 2 6 10 106
On how access to an insurance market affects investments in safety measures, based on the expected utility theory 0 0 0 2 2 2 2 13
On the Relationship Between Aquaculture and Reduction Fisheries 0 0 0 26 12 14 16 136
Perish or prosper: Trade patterns for highly perishable seafood products 0 0 1 2 3 8 14 24
Price Dynamics in Biological Production Processes Exposed to Environmental Shocks 0 0 0 13 0 3 6 45
Price premiums for ecolabelled seafood: MSC certification in Germany 1 1 1 6 2 8 11 45
Price premiums for ecolabelled seafood: MSC certification in Germany 2 2 3 4 4 7 22 30
Price relationships in the petroleum market: an analysis of crude oil and refined product prices 1 2 4 321 1 5 15 924
Price transmission and market integration: vertical and horizontal price linkages for salmon 1 3 5 161 3 8 12 420
Price transmission in cross boundary supply chains 0 0 0 34 2 3 6 140
Pricing of eco-labels with retailer heterogeneity 0 0 1 36 15 18 27 187
Prioritising investments in safety measures in the chemical industry by using the Analytic Hierarchy Process 1 1 1 4 4 5 8 33
Product Aggregation, Market Integration, and Relationships between Prices: An Application to World Salmon Markets 0 2 5 86 1 5 14 214
Product Aggregation, Market Integration, and Relationships between Prices: An Application to World Salmon Markets: Reply 0 0 0 39 0 2 3 133
Production Risk in the Norwegian Fisheries 0 0 1 4 0 3 8 60
Profiting from Agglomeration? Evidence from the Salmon Aquaculture Industry 0 0 0 7 2 4 8 30
Regime Shifts in the Fish Meal/Soybean Meal Price Ratio 0 2 2 45 2 4 6 154
Resource Rent in Individual Quota Fisheries 0 0 0 83 1 3 7 322
Seafood Markets and Aquaculture Production: Special Issue Introduction 0 0 0 19 0 0 1 55
Searching for price parity in the European whitefish market 0 0 0 45 1 2 4 290
Seasonal Harvest Patterns in Multispecies Fisheries 0 0 1 15 2 3 8 67
Societal safety: variations between modes and regions 0 0 0 1 0 0 1 14
Some considerations on how often safety critical valves should be tested 0 0 0 3 2 2 2 22
Spatial-dynamics of Hypoxia and Fisheries: The Case of Gulf of Mexico Brown Shrimp 0 0 0 19 1 1 2 81
Sustainable Seafood From Aquaculture and Wild Fisheries: Insights From a Discrete Choice Experiment in Germany 0 0 0 49 3 9 55 277
Testing Structural Changes in the U.S. Whitefish Import Market: An Inverse Demand System Approach 0 0 0 33 2 4 5 118
Testing Structural Changes in the U.S. Whitefish Import Market: An Inverse Demand System Approach 0 0 0 1 0 1 1 24
Testing cost vs. profit function 0 0 0 114 3 7 10 554
Testing the central market hypothesis: a multivariate analysis of Tanzanian sorghum markets 0 0 0 26 1 2 3 104
Testing the effect of an anti-dumping duty: The US salmon market 0 0 0 207 2 5 7 633
The Case and Cause of Salmon Price Volatility 0 1 3 33 0 3 9 71
The Cost of Lice: Quantifying the Impacts of Parasitic Sea Lice on Farmed Salmon 1 2 2 21 3 10 12 101
The Demand for Salmon in the European Union: The Importance of Product Form and Origin 0 0 0 14 2 3 3 48
The Elusive Price Premium for Ecolabelled Products: Evidence from Seafood in the UK Market 0 0 0 0 5 7 18 252
The Fishery Performance Indicators: A Management Tool for Triple Bottom Line Outcomes 1 1 2 3 4 8 10 36
The Impact of Transferable Fishing Quotas on Cost, Price, and Season Length 0 0 1 14 1 2 5 25
The UK Market for Natural Gas, Oil and Electricity: Are the Prices Decoupled? 0 0 0 387 5 9 14 1,801
The Value of Product Attributes, Brands and Private Labels: An Analysis of Frozen Seafood in Germany 0 0 0 19 4 5 9 85
The costs of charging Plug-in Electric Vehicles (PEVs): Within day variation in emissions and electricity prices 0 0 1 13 3 3 4 93
The demands they are a-changin’ 0 0 0 5 1 1 2 26
The importance of fishing method, gear and origin: The Spanish hake market 0 0 0 14 4 5 7 111
The relationship between input-factor and output prices in commodity industries: The case of Norwegian salmon aquaculture 0 0 0 31 2 5 10 337
The relationship between spot and contract gas prices in Europe 1 1 1 137 3 10 16 416
The value of responsibly farmed fish: A hedonic price study of ASC-certified whitefish 0 0 0 12 5 8 11 55
Tools of the trade: trade flexibility with respect to margins and buyers 0 0 0 1 1 3 4 8
Valuation of International Oil Companies 0 0 1 113 1 2 10 532
Viewpoint: Induced Innovation in Fisheries and Aquaculture 1 3 8 52 5 11 23 204
Where Are the Fish Landed? An Analysis of Landing Plants in Norway 0 0 1 7 1 1 2 23
Who’s a major? A novel approach to peer group selection: Empirical evidence from oil and gas companies 0 0 0 4 1 3 8 36
Total Journal Articles 16 37 117 4,183 229 462 897 17,222


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A General Error Revenue Function Model with Technical Inefficiency: An Application to Norwegian Fishing Trawler 0 0 0 2 2 4 5 15
Productivity in Global Aquaculture 0 0 0 5 0 4 8 85
Studies in the Demand Structure for Fish and Seafood Products 0 0 0 4 2 2 4 22
Total Chapters 0 0 0 11 4 10 17 122
1 registered items for which data could not be found


Statistics updated 2026-01-09