| Journal Article |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| A dynamic profit function with adjustment costs for outputs |
0 |
0 |
0 |
58 |
0 |
0 |
2 |
253 |
| Adjustment Cost and Supply Response in a Fishery: A Dynamic Revenue Function |
0 |
0 |
0 |
37 |
0 |
0 |
1 |
130 |
| Aggregation over different qualities: Are there generic commodities? |
0 |
0 |
0 |
114 |
0 |
0 |
2 |
944 |
| Aquaculture: Externalities and Policy Options |
0 |
2 |
6 |
37 |
3 |
5 |
24 |
96 |
| Are too many safety measures crowding each other out? |
0 |
0 |
0 |
7 |
1 |
1 |
6 |
39 |
| Book Review: Upstream: Searching for Wild Salmon, from River to Table. By Langdon Cook. New York, USA: Ballantine Books, 2017 (e-book). ISBN 9781101882900 |
0 |
0 |
0 |
3 |
1 |
1 |
1 |
21 |
| Can U.S. import regulations reduce IUU fishing and improve production practices in aquaculture? |
0 |
0 |
2 |
5 |
0 |
1 |
6 |
21 |
| Climate change and small pelagic fish price volatility |
1 |
1 |
3 |
7 |
3 |
4 |
7 |
35 |
| Cod stories: Trade dynamics and duration for Norwegian cod exports |
0 |
0 |
0 |
4 |
0 |
1 |
4 |
38 |
| Competition between farmed and wild salmon: the Japanese salmon market |
0 |
7 |
8 |
92 |
1 |
8 |
9 |
368 |
| Consumer Preference Heterogeneity and Preference Segmentation: The Case of Ecolabeled Salmon in Danish Retail Sales |
0 |
0 |
3 |
8 |
2 |
2 |
7 |
27 |
| Consumer behavior and food prices during the COVID‐19 pandemic: Evidence from Chinese cities |
0 |
0 |
0 |
6 |
0 |
1 |
4 |
17 |
| Cyclical non-stationarity in commodity prices |
0 |
0 |
3 |
14 |
0 |
0 |
5 |
52 |
| Delivering the Goods: The Determinants of Norwegian Seafood Exports |
0 |
0 |
2 |
12 |
2 |
4 |
6 |
38 |
| Derived Demand and Relationships between Prices at Different Levels in the Value Chain: A Note |
0 |
0 |
0 |
33 |
0 |
0 |
1 |
119 |
| Determinants of China’s Seafood Trade Patterns |
0 |
1 |
6 |
16 |
1 |
2 |
12 |
61 |
| Determinants of the Atlantic salmon futures risk premium |
0 |
0 |
1 |
30 |
0 |
1 |
5 |
82 |
| Development in fleet fishing capacity in rights based fisheries |
0 |
0 |
0 |
10 |
0 |
0 |
0 |
49 |
| Discrete Choice Modeling of Fishers’ Landing Locations |
0 |
0 |
0 |
4 |
0 |
0 |
1 |
11 |
| Dynamic Factor Demand Systems and the Adjustment Speed towards Equilibrium |
0 |
0 |
0 |
10 |
0 |
0 |
1 |
151 |
| Dynamics of Buyer-Seller Relations in Norwegian Wine Imports |
0 |
0 |
0 |
4 |
1 |
1 |
2 |
13 |
| Eco-Labeling and Retailer Pricing Strategies: The U.K. Haddock Market |
0 |
0 |
0 |
4 |
0 |
0 |
0 |
38 |
| Eco-labels and product longevity: The case of whitefish in UK grocery retailing |
0 |
0 |
0 |
3 |
1 |
1 |
2 |
21 |
| Economic inefficiency and environmental impact: An application to aquaculture production |
0 |
2 |
3 |
143 |
0 |
2 |
9 |
523 |
| Economic inefficiency in a revenue setting: the Norwegian whitefish fishery |
0 |
0 |
0 |
3 |
1 |
1 |
2 |
13 |
| Economics of Aquaculture Policy and Regulation |
0 |
0 |
6 |
17 |
1 |
2 |
15 |
47 |
| Escapees in Salmon Aquaculture: A Multi-output Approach |
0 |
4 |
8 |
17 |
1 |
8 |
15 |
27 |
| Estimating Pricing Rigidities in Bilateral Transactions Markets |
0 |
0 |
3 |
3 |
0 |
0 |
6 |
20 |
| Estimation and decomposition of inefficiency when producers maximize return to the outlay: an application to Norwegian fishing trawlers |
1 |
1 |
1 |
27 |
1 |
1 |
1 |
229 |
| Ethanol and trade: An analysis of price transmission in the US market |
0 |
0 |
0 |
43 |
0 |
0 |
1 |
119 |
| European Tour Operators' Market Power When Renting Hotel Rooms in Northern Norway |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
3 |
| European market integration for gas? Volume flexibility and political risk |
0 |
2 |
3 |
79 |
1 |
3 |
6 |
242 |
| Evolution and future of the sustainable seafood market |
1 |
1 |
6 |
22 |
1 |
1 |
16 |
48 |
| Fair Enough? Food Security and the International Trade of Seafood |
0 |
0 |
2 |
34 |
1 |
2 |
14 |
140 |
| Fisher's behaviour with individual vessel quotas--Over-capacity and potential rent: Five case studies |
0 |
2 |
2 |
33 |
2 |
5 |
6 |
156 |
| Fishermen's Discount Rates in ITQ Systems |
0 |
0 |
1 |
43 |
0 |
0 |
1 |
141 |
| Fishing in deep waters: The development of a deep-sea fishing coastal fleet in Norway |
0 |
0 |
1 |
5 |
0 |
0 |
1 |
60 |
| Gas versus oil prices the impact of shale gas |
0 |
0 |
1 |
118 |
0 |
0 |
2 |
398 |
| Globalization and commoditization: The transformation of the seafood market |
0 |
1 |
4 |
41 |
0 |
3 |
16 |
154 |
| Hedonic Price Analysis of Ex-Vessel Cod Markets in Norway |
0 |
2 |
4 |
12 |
1 |
3 |
6 |
25 |
| Hoarding the Herd: The Convenience of Productive Stocks |
0 |
0 |
0 |
2 |
0 |
1 |
5 |
35 |
| Individual Vessel Quotas and Increased Fishing Pressure on Unregulated Species |
0 |
0 |
1 |
28 |
0 |
0 |
2 |
116 |
| Industry upheaval and valuation: Empirical evidence from the international oil and gas industry |
0 |
0 |
1 |
71 |
0 |
0 |
7 |
235 |
| International fish trade and exchange rates: an application to the trade with salmon and fishmeal |
0 |
0 |
0 |
82 |
0 |
1 |
4 |
324 |
| Is oil supply choked by financial market pressures? |
0 |
0 |
0 |
44 |
0 |
0 |
0 |
124 |
| MARKET SHOCKS IN SALMON AQUACULTURE: THE IMPACT OF THE CHILEAN DISEASE CRISIS |
0 |
0 |
2 |
7 |
0 |
1 |
7 |
32 |
| MEASURING CONSUMER PREFERENCES FOR ECOLABELED SEAFOOD: AN INTERNATIONAL COMPARISON |
1 |
2 |
2 |
118 |
1 |
4 |
13 |
443 |
| MODELING PRODUCTION RISK WITH A TWO-STEP PROCEDURE |
0 |
0 |
2 |
76 |
2 |
3 |
6 |
230 |
| Market Opportunities for US Aquaculture Producers: The Case of Branzino |
0 |
0 |
0 |
3 |
1 |
1 |
1 |
7 |
| Market integration for natural gas in Europe |
0 |
0 |
2 |
25 |
0 |
1 |
4 |
92 |
| Measuring Motivations for Choosing Ecolabeled Seafood: Environmental Concerns and Warm Glow |
0 |
0 |
0 |
2 |
1 |
1 |
4 |
21 |
| Modeling UK Natural Gas Prices when Gas Prices Periodically Decouple from the Oil Price |
0 |
0 |
0 |
26 |
0 |
0 |
4 |
124 |
| Moving beyond the fished or farmed dichotomy |
0 |
0 |
1 |
4 |
0 |
0 |
2 |
25 |
| Natural Gas Demand in the European Household Sector |
0 |
0 |
5 |
177 |
1 |
1 |
13 |
555 |
| Norwegian export of farmed salmon − trade costs and market concentration |
0 |
0 |
0 |
3 |
1 |
1 |
7 |
14 |
| On Price Indices in the Almost Ideal Demand System |
0 |
0 |
1 |
22 |
1 |
1 |
6 |
97 |
| On how access to an insurance market affects investments in safety measures, based on the expected utility theory |
0 |
0 |
0 |
2 |
0 |
0 |
0 |
11 |
| On the Relationship Between Aquaculture and Reduction Fisheries |
0 |
0 |
1 |
26 |
1 |
2 |
4 |
121 |
| Perish or prosper: Trade patterns for highly perishable seafood products |
0 |
0 |
1 |
1 |
1 |
1 |
3 |
11 |
| Price Dynamics in Biological Production Processes Exposed to Environmental Shocks |
0 |
0 |
1 |
13 |
1 |
1 |
2 |
40 |
| Price premiums for ecolabelled seafood: MSC certification in Germany |
0 |
0 |
0 |
5 |
0 |
0 |
1 |
34 |
| Price premiums for ecolabelled seafood: MSC certification in Germany |
0 |
0 |
1 |
1 |
1 |
1 |
6 |
9 |
| Price relationships in the petroleum market: an analysis of crude oil and refined product prices |
0 |
1 |
2 |
318 |
1 |
2 |
10 |
911 |
| Price transmission and market integration: vertical and horizontal price linkages for salmon |
1 |
3 |
5 |
157 |
1 |
4 |
10 |
409 |
| Price transmission in cross boundary supply chains |
0 |
1 |
1 |
34 |
0 |
2 |
2 |
135 |
| Pricing of eco-labels with retailer heterogeneity |
0 |
0 |
3 |
35 |
2 |
2 |
11 |
162 |
| Prioritising investments in safety measures in the chemical industry by using the Analytic Hierarchy Process |
0 |
0 |
1 |
3 |
0 |
1 |
2 |
26 |
| Product Aggregation, Market Integration, and Relationships between Prices: An Application to World Salmon Markets |
0 |
0 |
7 |
81 |
0 |
0 |
15 |
200 |
| Product Aggregation, Market Integration, and Relationships between Prices: An Application to World Salmon Markets: Reply |
0 |
0 |
0 |
39 |
1 |
1 |
1 |
131 |
| Production Risk in the Norwegian Fisheries |
0 |
0 |
0 |
3 |
0 |
2 |
5 |
53 |
| Profiting from Agglomeration? Evidence from the Salmon Aquaculture Industry |
0 |
0 |
0 |
7 |
0 |
0 |
1 |
22 |
| Regime Shifts in the Fish Meal/Soybean Meal Price Ratio |
0 |
0 |
0 |
43 |
1 |
1 |
1 |
149 |
| Resource Rent in Individual Quota Fisheries |
0 |
0 |
3 |
83 |
1 |
1 |
6 |
316 |
| Seafood Markets and Aquaculture Production: Special Issue Introduction |
0 |
0 |
1 |
19 |
1 |
1 |
2 |
55 |
| Searching for price parity in the European whitefish market |
0 |
0 |
0 |
45 |
1 |
2 |
3 |
287 |
| Seasonal Harvest Patterns in Multispecies Fisheries |
0 |
0 |
0 |
14 |
2 |
2 |
4 |
61 |
| Societal safety: variations between modes and regions |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
13 |
| Some considerations on how often safety critical valves should be tested |
0 |
0 |
0 |
3 |
0 |
0 |
0 |
20 |
| Spatial-dynamics of Hypoxia and Fisheries: The Case of Gulf of Mexico Brown Shrimp |
0 |
0 |
0 |
19 |
0 |
1 |
2 |
80 |
| Sustainable Seafood From Aquaculture and Wild Fisheries: Insights From a Discrete Choice Experiment in Germany |
0 |
0 |
0 |
49 |
26 |
30 |
35 |
252 |
| Testing Structural Changes in the U.S. Whitefish Import Market: An Inverse Demand System Approach |
0 |
0 |
0 |
33 |
0 |
0 |
0 |
113 |
| Testing Structural Changes in the U.S. Whitefish Import Market: An Inverse Demand System Approach |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
23 |
| Testing cost vs. profit function |
0 |
0 |
0 |
114 |
1 |
2 |
2 |
546 |
| Testing the central market hypothesis: a multivariate analysis of Tanzanian sorghum markets |
0 |
0 |
1 |
26 |
0 |
1 |
3 |
101 |
| Testing the effect of an anti-dumping duty: The US salmon market |
0 |
1 |
1 |
207 |
1 |
2 |
2 |
627 |
| The Case and Cause of Salmon Price Volatility |
0 |
2 |
4 |
31 |
1 |
7 |
12 |
66 |
| The Cost of Lice: Quantifying the Impacts of Parasitic Sea Lice on Farmed Salmon |
0 |
0 |
2 |
19 |
0 |
1 |
10 |
89 |
| The Demand for Salmon in the European Union: The Importance of Product Form and Origin |
0 |
0 |
0 |
14 |
0 |
1 |
1 |
45 |
| The Elusive Price Premium for Ecolabelled Products: Evidence from Seafood in the UK Market |
0 |
0 |
0 |
0 |
4 |
5 |
12 |
239 |
| The Fishery Performance Indicators: A Management Tool for Triple Bottom Line Outcomes |
0 |
0 |
0 |
1 |
0 |
1 |
7 |
26 |
| The Impact of Transferable Fishing Quotas on Cost, Price, and Season Length |
0 |
0 |
5 |
13 |
1 |
1 |
8 |
21 |
| The UK Market for Natural Gas, Oil and Electricity: Are the Prices Decoupled? |
0 |
0 |
1 |
387 |
1 |
2 |
6 |
1,788 |
| The Value of Product Attributes, Brands and Private Labels: An Analysis of Frozen Seafood in Germany |
0 |
0 |
1 |
19 |
0 |
1 |
4 |
77 |
| The costs of charging Plug-in Electric Vehicles (PEVs): Within day variation in emissions and electricity prices |
1 |
1 |
1 |
13 |
1 |
3 |
5 |
90 |
| The demands they are a-changin’ |
0 |
1 |
1 |
5 |
1 |
2 |
4 |
25 |
| The importance of fishing method, gear and origin: The Spanish hake market |
0 |
0 |
0 |
14 |
1 |
3 |
5 |
106 |
| The relationship between input-factor and output prices in commodity industries: The case of Norwegian salmon aquaculture |
0 |
0 |
0 |
31 |
1 |
2 |
3 |
328 |
| The relationship between spot and contract gas prices in Europe |
0 |
0 |
3 |
136 |
3 |
5 |
10 |
404 |
| The value of responsibly farmed fish: A hedonic price study of ASC-certified whitefish |
0 |
0 |
2 |
12 |
0 |
0 |
6 |
44 |
| Tools of the trade: trade flexibility with respect to margins and buyers |
0 |
0 |
0 |
1 |
1 |
1 |
1 |
5 |
| Valuation of International Oil Companies |
1 |
2 |
5 |
113 |
1 |
4 |
15 |
523 |
| Viewpoint: Induced Innovation in Fisheries and Aquaculture |
0 |
0 |
1 |
44 |
0 |
0 |
12 |
181 |
| Where Are the Fish Landed? An Analysis of Landing Plants in Norway |
0 |
0 |
0 |
6 |
0 |
0 |
1 |
21 |
| Who’s a major? A novel approach to peer group selection: Empirical evidence from oil and gas companies |
0 |
0 |
1 |
4 |
1 |
2 |
5 |
30 |
| Total Journal Articles |
7 |
40 |
152 |
4,093 |
94 |
183 |
570 |
16,469 |
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