Access Statistics for Marvin Batte

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
"Local is the New Organic": Do Consumers Agree? 0 0 0 31 1 1 6 67
A General Method of.Stochastic Dominance Techniques for Evaluating Management Strategies, with an Application to Mastitis Control 0 0 0 0 0 0 5 13
An Evaluation of Selected Credit Programs on Farm Financial Survival 0 0 0 0 0 0 3 4
CAPITAL BUDGETING ANALYSIS OF UNCERTAINTY IN IRRIGATION INVESTMENTS: DISCUSSION 0 0 0 1 0 0 2 8
CUSTOMER WILLINGNESS TO PAY FOR MULTI-INGREDIENT, PROCESSED ORGANIC FOOD PRODUCTS 0 0 2 35 0 0 8 174
Changing Computer Use in Agriculture: Evidence from Ohio 0 0 0 2 0 0 2 21
DISTANCE EDUCATION IN AGRICULTURAL ECONOMICS: AN ASSESSMENT OF STUDENT ACCEPTANCE AND PERFORMANCE 0 0 0 7 0 0 1 47
Decision-maker Preference for Information Sources and Media 0 0 0 0 0 0 1 4
Do Local Production, Organic Certification, Nutritional Claims, and Product Branding Pay in Consumer Food Choices? 1 2 5 139 3 7 24 405
ECONOMICS OF A WETLAND-RESERVOIR SUBIRRIGATION SYSTEM IN NORTHWESTERN OHIO 0 0 0 8 0 1 2 82
EMERGING TECHNOLOGIES AND THEIR IMPACT ON AMERICAN AGRICULTURE: INFORMATION TECHNOLOGIES 0 0 2 3 0 0 6 11
Home Cooking and Willingness to Pay: Local Blueberry Pancake, Muffin, and Banana Bread Mixes in a Take-and-Bake Experiment 0 0 0 31 0 2 8 27
Household Grocery Shopping Destination Allocation: Have Local Stores Caught on with the Rise of Local Foods? 0 0 2 43 0 2 10 151
MODERN INFORMATION SYSTEMS: IMPLICATIONS FOR RISK RESEARCH 0 0 0 0 0 0 1 2
Nonfarm Equity in Agriculture: Past, Present, and Future 0 0 1 1 0 0 7 12
Optimal Forage Harvest and Storage Technologies for Eastern Beef Cow-Calf Herds 0 0 0 0 0 0 5 13
Precision Profits: The Economics of a Precision Agricultural Sprayer System 0 1 2 10 0 1 4 59
Putting Their Money Where Their Mouths Are: Consumer Willingness to Pay for Multi-Ingredient, Processed Organic Food Products 0 0 2 26 0 1 21 113
RISK ANALYSIS FOR AGRICULTURAL PRODUCTION FIRMS: CONCEPTS, INFORMATION REQUIREMENTS AND POLICY ISSUES: MODERN INFORMATION SYSTEMS: IMPLICATIONS FOR RISK RESEARCH 0 0 0 0 0 1 2 2
Should Surveys be Conducted Online or On Paper? A Comparison 0 0 0 16 1 3 7 64
The Economics of Precision Guidance with Auto-Boom Control for Farmer-Owned Agricultural Sprayers 0 0 3 8 0 0 8 86
The Role of Trust and Risk Aversion in Farmers' Used Machinery Transactions 0 0 2 19 0 1 8 63
Tntra-Enterprise Diversification: An Evaluation of ' Variety Diversification as a Risk Management Tool 0 0 0 0 0 0 3 5
Tractors on eBay: Differences between Internet and In-Person Auctions 0 0 5 29 1 3 31 242
What is Local and for What Foods Does it Matter? 0 0 1 47 2 3 21 155
Willingness to pay for locally produced foods: A customer intercept study of direct market and grocery store shoppers 0 1 4 129 0 2 17 497
Total Working Papers 1 4 31 585 8 28 213 2,327


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A SOCIOECONOMIC ANALYSIS OF MARKETING INFORMATION USAGE AMONG OHIO FRUIT PRODUCERS 0 0 0 5 0 0 1 107
A Socioeconomic Analysis of Marketing Information Usage Among Ohio Fruit Producers 0 0 0 0 0 1 2 6
AJAE Appendix: Tractors on eBay: Differences between Internet and In-Person Auctions 1 1 1 4 2 3 8 96
An Assessment of Student Acceptance and Performance in Distance Education with Two-Way Interactive Compressed Video 0 0 0 28 0 1 3 194
An Assessment of Student Acceptance and Performance in Distance Education with Two-Way Interactive Compressed Video 0 0 0 0 0 0 1 2
Before- and After-Tax Size Economies: An Example for Cash Grain Production in Illinois 0 0 0 0 0 1 3 9
Competition Between Local Dealerships and Internet Markets: The Role of Local Relationships, Risk Tolerance, and Trust in Used Farm Machinery Markets 0 0 0 8 0 0 4 46
Computer Adoption and Use by Ohio Farmers 0 0 0 1 0 1 4 11
Computer Use by Ohio Commercial Farmers 0 0 0 4 1 4 26 42
Consumer preferences for local production and other value-added label claims for a processed food product 1 5 9 50 6 20 35 169
Consumer-Driven Changes in Food Marketing Channels: Organics and Sustainable Food Systems in the United States: Discussion 1 1 1 21 1 2 5 80
Country of origin labeling for complex supply chains: the case for labeling the location of different supply chain links 0 1 2 5 0 1 5 33
Decomposing Local: A Conjoint Analysis of Locally Produced Foods 0 0 0 141 0 0 9 355
Effects of Selected Credit Programs on Farm Financial Survival 0 0 0 0 0 0 2 7
Farm Accounting Systems and Information Usage 0 1 1 1 2 3 4 11
Identifying Needs and Audiences in Farm Management Outreach Education 0 0 0 3 0 1 2 11
Information Preferences of Ohio Commercial Farmers: Implications for Extension 0 0 2 5 0 1 4 14
Judging Farmers' Willingness to Trade Distance and Taxes for Extension Services 0 0 0 0 0 0 1 18
Judging Farmers' Willingness to Trade Distance and Taxes for Extension Services 0 0 0 1 0 0 2 29
MARKETING INFORMATION AS A CONSTRAINT TO LOCALLY GROWN PRODUCE: EVIDENCE FROM OHIO 0 0 0 4 0 0 4 45
National Research Council. Precision Agriculture in the 21st Century: Geospatial and Information Technologies in Crop Management. Washington DC: National Academy Press, 1997, 168 pp., $39.95 0 0 4 36 0 3 19 128
Net Gains from 'Net Purchases? Farmers' Preferences for Online and Local Input Purchases 0 0 0 28 0 5 11 127
Net Gains from 'Net Purchases? Farmers’ Preferences for Online and Local Input Purchases 0 0 2 2 0 0 4 9
Nonfarm Equity in Agriculture: Past, Present, and Future 0 0 0 2 0 0 4 11
Old is New Again: The Economics of Agricultural Gypsum Use - Part One 0 0 1 1 2 4 10 29
Old is New Again: The Economics of Agricultural Gypsum Use - Part Two 0 0 1 2 0 0 3 11
Pie Potential: Examining Berry Market Expansion through Baked Goods 0 0 0 0 0 0 3 21
Potential Profitability of Strip Intercropping with Corn and Soybeans 0 1 2 4 0 3 6 33
Precision Farming and Land Leasing Practices 0 0 0 2 0 0 3 23
Putting their money where their mouths are: Consumer willingness to pay for multi-ingredient, processed organic food products 0 4 10 256 3 13 49 783
Random Coefficients Estimation of Average Total Product Costs for Multiproduct Firms 0 0 0 0 0 0 4 122
SELECTING DELIVERY METHODS FOR OUTREACH EDUCATION PROGRAMS 0 0 0 15 0 0 1 119
Selecting Delivery Methods for Outreach Education Programs 0 0 0 0 0 0 1 2
Shopping at the Farm Office: What is the Future of Farm e-Commerce? 0 0 3 11 0 0 19 47
Sources, Uses, and Adequacy of Marketing Information for Commercial Midwestern Cash Grain Farmers 0 0 0 1 0 0 1 7
Staying in Touch through Extension: An Analysis of Farmers' Use of Alternative Extension Information Products 0 0 0 0 0 0 4 8
Staying in Touch through Extension: An Analysis of Farmers’ Use of Alternative Extension Information Products 0 0 0 6 0 1 7 52
Substitutes or Complements? Consumer Preference for Local and Organic Food Attributes 2 7 14 40 10 36 93 216
The Economics of Agricultural Information: Factors Affecting Commercial Farmers' Information Strategies in Ohio 0 0 3 44 0 1 10 209
The Economics of Agricultural Information: Factors Affecting Commercial Farmers’ Information Strategies in Ohio 0 0 2 2 0 3 12 22
The impact of economic and socioeconomic factors on the demand for information: A case study of Ohio commercial farmers 0 0 0 0 0 0 4 48
Tractors on eBay: Differences between Internet and In-Person Auctions 0 0 1 34 0 0 4 204
What Matters in Consumer Berry Preferences: Price? Source? Quality? 0 1 2 30 1 6 14 123
Total Journal Articles 5 22 61 797 28 114 411 3,639


Statistics updated 2021-06-03