Access Statistics for Howarth Earle Bouis

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Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Food Demand System Based On Demand For Characteristics: If There Is "Curvature" In The Slutsky Matrix, What Do The Curves Look Like And Why? 0 0 1 3 0 2 9 56
A Food Demand System Based on Demand for Characteristics: If There is " Curvature" in the Slutsky Matrix, What Do the Curves Look Like and Why? 0 0 1 1 1 1 2 2
A food demand system based on demand for characteristics: if there is curvature in the Slutsky matrix, what do the curves look like and why?" 0 0 0 102 1 1 9 321
A4NH 2013 annual report 0 0 0 0 3 3 7 27
AGRICULTURAL TECHNOLOGY AND FOOD POLICY TO COMBAT IRON DEFICIENCY IN DEVELOPING COUNTRIES 0 0 0 0 0 0 5 5
Agricultural technology and food policy to combat iron deficiency in developing countries 0 0 1 23 4 4 17 247
Biofortification: Leveraging agriculture to reduce hidden hunger 0 0 1 26 2 3 9 63
Demand for High-value Secondary Crops in Developing Countries: The Case of Potatoes in Bangladesh and Pakistan 0 0 0 0 3 3 5 5
Demand for high-value secondary crops in developing countries: the case of potatoes in Bangladesh and Pakistan 0 0 0 65 1 2 10 327
Effects of Agricultural Commercialization on Land Tenure, Household Resource Allocation, and Nutrition in the Philippines 0 1 1 1 1 3 4 4
Effects of agricultural commercialization on land tenure, household resource allocation, and nutrition in the Philippines 0 0 0 165 0 0 8 928
Gender Equality and Investments in Adolescents in the Rural Philippines 0 0 0 0 1 5 6 6
Gender equality and investments in adolescents in the rural Philippines 0 1 1 195 2 10 20 2,282
Linkages between agriculture and nutrition: implications for policy and research 0 0 0 0 1 2 3 3
Plant Breeding: A Long-term Strategy for the Control of Zinc Deficiency in Vulnerable Populations 0 0 0 0 1 2 6 6
Plant breeding: a long-term strategy for the control of zinc deficiency in vulnerable populations 0 0 0 34 0 2 8 299
STRUCTURAL CHANGES IN THE DEMAND FOR FOOD IN ASIA 0 0 0 0 0 1 7 7
Structural changes in the demand for food in Asia 0 0 3 72 2 2 10 478
Structural changes in the demand for food in Asia 0 0 0 119 1 2 17 784
THE EGYPTIAN FOOD SUBSIDY SYSTEM: STRUCTURE, PERFORMANCE, AND OPTIONS FOR REFORM 0 0 0 0 2 2 3 3
The Determinants of Demand For Micronutrients: An Analysis of Rural Households in Bangladesh 0 0 0 0 1 3 6 6
The Egyptian food subsidy system: structure, performance, and options for reform 0 1 1 339 5 8 16 2,305
The Impact of Nutritional Status on Agricultural Productivity: Wage Evidence from the Philippines 0 0 0 1 1 3 10 2,052
The Tenure, Income, Consumption and Nutrition Effects of Agricultural Commercialization: A Philippine Case Study 0 0 0 0 0 1 7 317
The determinants of demand for micronutrients: an analysis of rural households in Bangladesh 0 1 1 165 3 4 13 1,158
WEIGHING WHAT'S PRACTICAL: PROXY MEANS TESTS FOR TARGETING FOOD SUBSIDIES IN EGYPT 0 0 0 0 1 3 4 4
WEIGHING WHAT'S PRACTICAL: PROXY MEANS TESTS FOR TARGETING FOOD SUBSIDIES IN EGYPT 0 0 0 0 1 1 2 2
Weighing what's practical 0 0 0 26 1 1 5 157
Weighing what's practical: proxy means tests for targeting food subsidies in Egypt 0 1 2 34 3 5 14 189
Will Food Be Affordable to Filipinos by 2030? Alternative Expenditure Policies toward Ending Hunger by 2030 0 0 1 5 2 4 12 28
Total Working Papers 0 5 14 1,376 44 83 254 12,071

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A food demand system based on demand for characteristics: If there is 'curvature' in the Slutsky matrix, what do the curves look like and why? 0 0 0 25 1 2 5 93
Aggregation, Flexible Forms, and Estimation of Food Consumption Parameters: Comment 0 0 0 3 2 2 5 26
Are estimates of calorie-income fxelasticities too high?: A recalibration of the plausible range 0 1 4 203 1 2 21 531
At the Forefront: Providing Leadership for the Innovation of Biofortification 0 0 1 5 4 4 11 24
BOOK REVIEW: Pro-Poor Development Policies: Lessons from the Philippines and East Asia 0 0 0 2 2 6 12 20
Book Review | Pro-Poor Development Policies: Lessons from the Philippines and East Asia 0 0 1 4 0 0 2 18
Commercialization of smallholder agriculture: Policy requirements for the malnourished poor 0 0 0 63 2 4 11 169
Does it matter how we survey demand for food?: Evidence from Kenya and the Philippines 0 0 1 76 2 3 10 259
Evaluating demand for calories for urban and rural populations in the Philippines: Implications for nutrition policy under economic recovery 0 0 0 33 4 4 11 141
Food Demand Elasticities by Income Group by Urban and Rural Populations for Pakistan 0 0 0 30 2 2 6 67
Health and nutrition effects of cash crop production in developing countries: A comparative analysis 0 0 0 21 1 2 4 77
Intrahousehold Inequality at Different Welfare Levels: Energy Intake and Energy Expenditure Data from the Philippines 0 0 0 2 3 8 23 290
L'expansion de l'agriculture d'exportation à grande échelle aux Philippines. Conséquences sur les ménages paysans en termes de tenure foncière, d'affectation des ressources et de nutrition 0 0 0 3 1 2 5 29
Linking Food and Nutrition Security: Past Lessons and Future Opportunities 0 0 0 2 2 2 7 10
Measuring the Sources of Growth in Rice Yields: Are Growth Rates Declining in Asia? 0 0 0 19 2 4 8 61
Multiplying the efficiency and impact of biofortification through metabolic engineering 0 0 0 0 5 9 14 19
Rice in Asia: Is It Becoming an Commercial Good? Comment 0 0 0 0 3 4 6 12
Seasonal Rice Price Variation in the Philippines: Measuring the Effects of Government Intervention 0 0 0 30 3 5 11 136
Sicular, Terry, ed. Food Price Policy in Asia: A Comparative Study. Ithaca NY: Cornell University Press, 1989, viii + 307 pp., $49.95, $16.95 paper 0 0 0 0 0 0 5 7
Structural changes in residential electricity demand 0 0 0 23 2 2 4 73
Structural changes in the demand for food in Asia: empirical evidence from Taiwan 0 0 0 75 3 4 7 232
The Impact of Nutritional Status on Agricultural Productivity: Wage Evidence from the Philippines 0 0 0 3 1 2 16 2,534
The effect of income on demand for food in poor countries: Are our food consumption databases giving us reliable estimates? 0 0 0 305 1 1 6 969
The need for and possible uses of food aid in the Philippines 0 0 0 2 0 0 2 22
The potential of genetically modified food crops to improve human nutrition in developing countries 0 0 2 210 2 3 12 773
Weighing what's practical: proxy means tests for targeting food subsidies in Egypt 0 0 1 108 2 2 9 496
Youth Engagement in Transforming the Food System to Address Malnutrition in the Philippines 0 0 0 1 3 3 17 24
Total Journal Articles 0 1 10 1,248 54 82 250 7,112

Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Coliforms in the Water and Hemoglobin Concentration Are Predictors of Gastrointestinal Morbidity of Bangladeshi Children Ages 1–10 Years 0 0 0 0 0 2 5 11
Dietary Intakes and Socioeconomic Factors Are Associated with the Hemoglobin Concentration of Bangladeshi Women 0 0 0 1 0 6 12 36
Improving nutrition through biofortification 0 0 1 6 4 9 21 56
Total Chapters 0 0 1 7 4 17 38 103

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