Access Statistics for John Bovay

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Beyond Nutrition and Organic Labels—30 Years of Experience With Intervening in Food Labels 0 0 0 9 0 1 2 25
Connecticut Milk Cost of Production Estimates for April, May, and June 2017 0 0 0 0 0 0 3 9
Connecticut Milk Cost of Production Estimates for April, May, and June 2018 0 0 0 0 0 0 0 1
Connecticut Milk Cost of Production Estimates for January, February, and March 2017 0 0 0 0 0 0 1 2
Connecticut Milk Cost of Production Estimates for January, February, and March 2018 0 0 0 0 0 0 1 4
Connecticut Milk Cost of Production Estimates for January, February, and March 2019 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for July, August, and September 2016 0 0 0 0 0 1 2 6
Connecticut Milk Cost of Production Estimates for July, August, and September 2017 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for July, August, and September 2018 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for October, November, and December 2016 0 0 0 0 0 0 0 5
Connecticut Milk Cost of Production Estimates for October, November, and December 2017 0 0 0 0 0 0 0 3
Connecticut Milk Cost of Production Estimates for October, November, and December 2018 0 0 0 1 1 1 1 5
Cost Pass Through and Welfare Effects of the Food Safety Modernization Act 1 1 2 25 1 1 5 56
Economic Incentives to Supply Safe Chicken to the National School Lunch Program 0 0 0 9 0 0 1 42
Effects of the Food Safety Modernization Act on the North American Fresh Tomato Trade 0 0 0 31 1 1 3 34
Estimated Costs for Fruit and Vegetable Producers To Comply With the Food Safety Modernization Act’s Produce Rule 0 0 1 6 0 0 3 20
FDA Refusals of Imported Food Products by Country and Category, 2005-2013 0 0 0 5 0 0 2 45
Food-safety test performance and public disclosure: The value of information in encouraging improvements in food safety in the chicken-slaughter industry 0 0 0 27 0 0 3 89
Milk Cost of Production Estimates for July, August, and September 2016 0 0 0 3 0 0 1 31
Moral hazard under discrete information disclosure: Evidence from food-safety inspections 0 0 0 14 1 2 5 60
Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule 0 0 0 18 1 2 3 68
Producer response to public disclosure of food-safety information 0 0 0 9 0 0 2 52
Public Disclosure of Tests for Salmonella: The Effects on Food Safety Performance in Chicken Slaughter Establishments 0 0 0 2 0 0 1 39
The Food Safety Performance of Ground Beef Suppliers to the National School Lunch Program 0 0 0 2 0 0 3 38
Trends, Insights, and Future Prospects for Production in Controlled Environment Agriculture and Agrivoltaics Systems 0 0 2 5 1 2 8 12
U.S. Trade in Food and Agricultural Products was Resilient to COVID in 2020 0 0 0 1 0 0 1 2
Voter and Consumer Evaluation of Restrictions on Farm Animal Management Practices 0 0 0 9 0 0 2 29
Welfare Effects of the U.S Food Safety Modernization Act Produce Safety Rule 1 1 1 28 1 1 2 83
Total Working Papers 2 2 6 204 7 12 55 772


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Century of Profligacy? The Measurement and Evolution of Food Waste 0 0 0 7 1 1 3 24
Animal Welfare, Ideology, and Political Labels: Evidence from California’s Proposition 2 and Massachusetts’s Question 3 0 0 0 8 0 0 2 66
Battling bots: Experiences and strategies to mitigate fraudulent responses in online surveys 0 1 1 6 1 4 15 35
Beef and the Bottom Line: The Effect of Value-Added Certification on Feeder Cattle Profitability 0 0 0 1 1 1 4 13
Correction to Bovay and Alston (2016) 0 0 0 5 0 1 2 42
Demand for collective food-safety standards 0 0 0 10 0 2 2 35
Food safety, reputation, and regulation 0 0 1 4 5 5 11 28
GM Labeling Regulation by Plebiscite: Analysis of Voting on Proposition 37 in California 0 0 0 10 0 0 3 59
GMO food labels in the United States: Economic implications of the new law 0 0 5 41 2 2 11 201
Pass or Fail: Economic Incentives to Reduce Salmonella Contamination in Ground Beef Sold to the National School Lunch Program 0 0 0 4 0 0 1 48
Patterns in FDA Food Import Refusals Highlight Most Frequently Detected Problems 0 0 0 2 0 0 2 31
Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule 0 0 2 8 1 1 9 28
Producer Response to Public Disclosure of Food‐Safety Information 0 0 1 6 3 4 8 34
Shaming, stringency, and shirking: Evidence from food‐safety inspections 1 1 2 2 1 3 6 6
Strict Standards Nearly Eliminate Salmonella From Ground Beef Supplied to Schools 0 0 0 2 0 0 1 11
Total Journal Articles 1 2 12 116 15 24 80 661


Statistics updated 2025-11-08