Access Statistics for John Bovay

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Beyond Nutrition and Organic Labels—30 Years of Experience With Intervening in Food Labels 0 0 0 9 2 3 10 34
Connecticut Milk Cost of Production Estimates for April, May, and June 2017 0 0 0 0 3 3 6 14
Connecticut Milk Cost of Production Estimates for April, May, and June 2018 0 0 0 0 2 3 6 7
Connecticut Milk Cost of Production Estimates for January, February, and March 2017 0 0 0 0 0 2 7 8
Connecticut Milk Cost of Production Estimates for January, February, and March 2018 0 0 0 0 1 2 8 11
Connecticut Milk Cost of Production Estimates for January, February, and March 2019 0 0 0 0 2 4 5 9
Connecticut Milk Cost of Production Estimates for July, August, and September 2016 0 0 0 0 2 2 7 11
Connecticut Milk Cost of Production Estimates for July, August, and September 2017 0 0 0 0 3 4 8 12
Connecticut Milk Cost of Production Estimates for July, August, and September 2018 0 0 0 0 1 3 5 9
Connecticut Milk Cost of Production Estimates for October, November, and December 2016 0 0 0 0 1 1 4 9
Connecticut Milk Cost of Production Estimates for October, November, and December 2017 0 0 0 0 1 3 5 8
Connecticut Milk Cost of Production Estimates for October, November, and December 2018 0 0 0 1 1 3 10 14
Cost Pass Through and Welfare Effects of the Food Safety Modernization Act 0 0 1 25 1 2 14 69
Economic Incentives to Supply Safe Chicken to the National School Lunch Program 0 0 0 9 4 5 9 51
Effects of the Food Safety Modernization Act on the North American Fresh Tomato Trade 0 0 0 31 3 3 9 41
Estimated Costs for Fruit and Vegetable Producers To Comply With the Food Safety Modernization Act’s Produce Rule 0 0 0 6 1 2 10 30
FDA Refusals of Imported Food Products by Country and Category, 2005-2013 0 0 0 5 14 23 42 86
Food-safety test performance and public disclosure: The value of information in encouraging improvements in food safety in the chicken-slaughter industry 0 0 0 27 1 2 10 98
Impact of Hydroponic Technology Adoption on Vegetable Production in the United States 0 0 0 0 2 2 5 5
Milk Cost of Production Estimates for July, August, and September 2016 0 0 0 3 4 4 7 38
Moral hazard under discrete information disclosure: Evidence from food-safety inspections 0 0 0 14 3 4 14 71
Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule 0 0 1 19 1 1 10 75
Producer response to public disclosure of food-safety information 0 0 0 9 2 2 2 54
Public Disclosure of Tests for Salmonella: The Effects on Food Safety Performance in Chicken Slaughter Establishments 0 0 0 2 4 4 12 50
The Food Safety Performance of Ground Beef Suppliers to the National School Lunch Program 0 0 0 2 1 2 7 45
Trends, Insights, and Future Prospects for Production in Controlled Environment Agriculture and Agrivoltaics Systems 0 0 0 5 5 10 23 30
U.S. Trade in Food and Agricultural Products was Resilient to COVID in 2020 0 0 0 1 1 2 6 8
Unlocking Participation: Cultural Capital as a Place-Based Determinant of SNAP Uptake 0 0 0 0 0 0 5 5
Voter and Consumer Evaluation of Restrictions on Farm Animal Management Practices 0 0 0 9 2 5 13 42
Welfare Effects of the U.S Food Safety Modernization Act Produce Safety Rule 0 0 1 28 2 3 6 88
Total Working Papers 0 0 3 205 70 109 285 1,032


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Century of Profligacy? The Measurement and Evolution of Food Waste 0 0 0 7 0 1 9 31
Animal Welfare, Ideology, and Political Labels: Evidence from California’s Proposition 2 and Massachusetts’s Question 3 0 0 0 8 1 1 12 78
Battling bots: Experiences and strategies to mitigate fraudulent responses in online surveys 0 1 2 7 3 10 28 53
Beef and the Bottom Line: The Effect of Value-Added Certification on Feeder Cattle Profitability 0 0 0 1 3 3 7 19
Correction to Bovay and Alston (2016) 0 0 0 5 1 1 7 48
Demand for collective food-safety standards 0 0 1 11 0 0 6 39
Food safety, reputation, and regulation 0 1 2 5 6 14 31 53
GM Labeling Regulation by Plebiscite: Analysis of Voting on Proposition 37 in California 0 0 0 10 0 2 8 67
GMO food labels in the United States: Economic implications of the new law 0 0 2 43 2 8 19 217
Pass or Fail: Economic Incentives to Reduce Salmonella Contamination in Ground Beef Sold to the National School Lunch Program 0 0 0 4 2 2 8 56
Patterns in FDA Food Import Refusals Highlight Most Frequently Detected Problems 0 0 0 2 1 1 8 38
Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule 0 0 2 9 8 9 19 42
Producer Response to Public Disclosure of Food‐Safety Information 0 0 0 6 4 7 14 43
Shaming, stringency, and shirking: Evidence from food‐safety inspections 0 0 1 2 2 4 12 15
Strict Standards Nearly Eliminate Salmonella From Ground Beef Supplied to Schools 0 0 0 2 1 1 7 18
Total Journal Articles 0 2 10 122 34 64 195 817
1 registered items for which data could not be found


Statistics updated 2026-05-06