Access Statistics for John Bovay

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Beyond Nutrition and Organic Labels—30 Years of Experience With Intervening in Food Labels 0 0 0 9 2 2 4 27
Connecticut Milk Cost of Production Estimates for April, May, and June 2017 0 0 0 0 0 0 3 9
Connecticut Milk Cost of Production Estimates for April, May, and June 2018 0 0 0 0 0 0 0 1
Connecticut Milk Cost of Production Estimates for January, February, and March 2017 0 0 0 0 0 0 1 2
Connecticut Milk Cost of Production Estimates for January, February, and March 2018 0 0 0 0 0 0 1 4
Connecticut Milk Cost of Production Estimates for January, February, and March 2019 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for July, August, and September 2016 0 0 0 0 1 2 3 7
Connecticut Milk Cost of Production Estimates for July, August, and September 2017 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for July, August, and September 2018 0 0 0 0 0 0 0 4
Connecticut Milk Cost of Production Estimates for October, November, and December 2016 0 0 0 0 0 0 0 5
Connecticut Milk Cost of Production Estimates for October, November, and December 2017 0 0 0 0 0 0 0 3
Connecticut Milk Cost of Production Estimates for October, November, and December 2018 0 0 0 1 1 2 2 6
Cost Pass Through and Welfare Effects of the Food Safety Modernization Act 0 1 1 25 2 3 5 58
Economic Incentives to Supply Safe Chicken to the National School Lunch Program 0 0 0 9 0 0 1 42
Effects of the Food Safety Modernization Act on the North American Fresh Tomato Trade 0 0 0 31 1 2 3 35
Estimated Costs for Fruit and Vegetable Producers To Comply With the Food Safety Modernization Act’s Produce Rule 0 0 1 6 1 1 4 21
FDA Refusals of Imported Food Products by Country and Category, 2005-2013 0 0 0 5 2 2 4 47
Food-safety test performance and public disclosure: The value of information in encouraging improvements in food safety in the chicken-slaughter industry 0 0 0 27 0 0 2 89
Milk Cost of Production Estimates for July, August, and September 2016 0 0 0 3 1 1 1 32
Moral hazard under discrete information disclosure: Evidence from food-safety inspections 0 0 0 14 1 2 6 61
Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule 1 1 1 19 1 3 4 69
Producer response to public disclosure of food-safety information 0 0 0 9 0 0 1 52
Public Disclosure of Tests for Salmonella: The Effects on Food Safety Performance in Chicken Slaughter Establishments 0 0 0 2 2 2 3 41
The Food Safety Performance of Ground Beef Suppliers to the National School Lunch Program 0 0 0 2 1 1 4 39
Trends, Insights, and Future Prospects for Production in Controlled Environment Agriculture and Agrivoltaics Systems 0 0 1 5 2 4 9 14
U.S. Trade in Food and Agricultural Products was Resilient to COVID in 2020 0 0 0 1 1 1 2 3
Voter and Consumer Evaluation of Restrictions on Farm Animal Management Practices 0 0 0 9 2 2 4 31
Welfare Effects of the U.S Food Safety Modernization Act Produce Safety Rule 0 1 1 28 0 1 2 83
Total Working Papers 1 3 5 205 21 31 69 793


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Century of Profligacy? The Measurement and Evolution of Food Waste 0 0 0 7 1 2 4 25
Animal Welfare, Ideology, and Political Labels: Evidence from California’s Proposition 2 and Massachusetts’s Question 3 0 0 0 8 0 0 2 66
Battling bots: Experiences and strategies to mitigate fraudulent responses in online surveys 0 0 1 6 3 6 17 38
Beef and the Bottom Line: The Effect of Value-Added Certification on Feeder Cattle Profitability 0 0 0 1 2 3 5 15
Correction to Bovay and Alston (2016) 0 0 0 5 0 1 2 42
Demand for collective food-safety standards 0 0 0 10 0 1 2 35
Food safety, reputation, and regulation 0 0 1 4 3 8 13 31
GM Labeling Regulation by Plebiscite: Analysis of Voting on Proposition 37 in California 0 0 0 10 1 1 3 60
GMO food labels in the United States: Economic implications of the new law 2 2 6 43 3 5 12 204
Pass or Fail: Economic Incentives to Reduce Salmonella Contamination in Ground Beef Sold to the National School Lunch Program 0 0 0 4 0 0 1 48
Patterns in FDA Food Import Refusals Highlight Most Frequently Detected Problems 0 0 0 2 0 0 2 31
Price and Welfare Effects of the Food Safety Modernization Act Produce Safety Rule 0 0 1 8 1 2 6 29
Producer Response to Public Disclosure of Food‐Safety Information 0 0 1 6 1 5 9 35
Shaming, stringency, and shirking: Evidence from food‐safety inspections 0 1 2 2 1 4 7 7
Strict Standards Nearly Eliminate Salmonella From Ground Beef Supplied to Schools 0 0 0 2 1 1 2 12
Total Journal Articles 2 3 12 118 17 39 87 678


Statistics updated 2025-12-06