Access Statistics for Andreas Boecker

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Critical Account of the Relationship between Institutional Trust, Risk Perception, and Technology Acceptance with an Application to Genetically Modified Foods 0 0 1 37 2 5 9 150
Do Consumers Want Public or Private Bodies to Monitor Animal Friendly Production and Marketing Schemes? And Does Trust Matter? 0 0 0 12 1 3 4 100
Evolving Standards and Industries in an Era of Market Integration: Opportunities and Obstacles within the North American Livestock Complex 0 0 0 4 4 4 5 30
Impact of Firm Characteristics on Expected and Actual Traceability Costs and Benefits in the Italian Fishery Supply Chain 0 0 0 25 5 6 9 150
Perceived Risk is Important for Consumers' Acceptance of Genetically Modified Foods, but Trust in Industry not Really: A Means-End Analysis of German Consumers 0 0 1 19 0 1 3 107
Trust in Authorities Monitoring the Distribution of Genetically Modified Foods: Dimensionality, Measurement Issues, and Determinants 0 0 0 16 1 4 5 105
Total Working Papers 0 0 2 113 13 23 35 642


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
BSE-Medienberichterstattung auf regionaler Ebene: Bestandteile, Entwicklung und Auswirkungen auf das Konsumentenverhalten 0 0 0 3 0 1 1 19
Bedeutung der horizontalen Produktdifferenzierung in der Ernährungsindustrie für Suchverhalten der Verbraucher und Konsumentenrente 0 0 0 7 1 1 3 17
Competitive strategies among Ontario farms marketing direct to consumers 0 0 0 5 1 1 4 66
Confidence lost and -- partially -- regained: consumer response to food scares 0 0 0 121 2 4 5 298
Consumer Acceptance of a New Traceability Technology: A Discrete Choice Application to Ontario Ginseng 0 0 0 38 5 6 8 126
Consumer response to a food safety incident: exploring the role of supplier differentiation in an experimental study 0 0 0 0 3 4 5 285
Eine theoretische Betrachtung von Lebensmittelsicherheit und Verbrauchervertrauen - Warum man die Konkurrenz besser nicht schlecht macht 0 0 0 3 0 1 1 9
Food quality, imperfect information and the role of markets and the state 1 1 1 5 2 4 6 47
Internationale Kartelle in der Ernährungswirtschaft und die Möglichkeit der neuen Industrieökonomie zur Festlegung von Kollusion 0 0 0 2 3 3 4 36
Internetnutzung in der deutschen Agrarwirtschaft: Online-Handelsportale als neue Organisationsform 0 0 0 3 1 3 3 34
Landwirtschaft, Lebensmittelnachfrage, Verbraucherverhalten und Gesundheit 0 0 0 2 0 2 3 19
Perceived Traceability Costs and Benefits in the Italian Fisheries Supply Chain 0 0 0 13 0 3 4 143
Personality traits, basic individual values and GMO risk perception of twitter users 0 0 0 8 1 5 7 39
Product and Marketing Innovation in Farm-Based Businesses: The Role of Entrepreneurial Orientation and Market Orientation 0 0 1 37 1 3 7 149
Risikowahrnehmung und Verbrauchervertrauen nach einem Lebensmittelskandal - Eine experimentelle Studie 0 0 1 96 1 2 5 193
Use of Natural Health Products 0 0 0 1 0 1 1 4
Vermarktung von Spargel - verbesserte Informationsgrundlagen für einzelbetriebliche Absatzentscheidungen 0 0 0 1 1 3 3 11
Total Journal Articles 1 1 3 345 22 47 70 1,495


Statistics updated 2026-01-09