| Working Paper |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| ARE THE TOTAL DAILY COST OF FOOD AND DIET QUALITY RELATED: A RANDOM EFFECTS PANEL DATA ANALYSIS |
0 |
0 |
0 |
27 |
0 |
1 |
7 |
154 |
| An Examination of Veterans’ Diet Quality |
0 |
0 |
0 |
3 |
0 |
1 |
5 |
15 |
| Are Healthy Foods Really More Expensive? It Depends on How You Measure the Price |
0 |
0 |
0 |
141 |
2 |
6 |
50 |
529 |
| Changes in Retail Organic Price Premiums from 2004 to 2010 |
1 |
1 |
1 |
12 |
3 |
6 |
17 |
92 |
| Consumers Balance Time and Money in Purchasing Convenience Foods |
1 |
2 |
4 |
15 |
3 |
13 |
39 |
140 |
| Consumption externalities and preference complementarities |
0 |
0 |
0 |
52 |
0 |
0 |
5 |
591 |
| DETERMINANTS OF THE HEALTH OF AMERICAN PRESCHOOL CHILDREN: ESTIMATED HEALTH DEMAND AND PRODUCTION FUNCTIONS |
0 |
0 |
0 |
11 |
0 |
3 |
10 |
98 |
| Development of the CNPP Prices Database |
0 |
0 |
0 |
31 |
1 |
7 |
17 |
320 |
| Development of the Food-at-Home Monthly Area Prices Data |
0 |
0 |
1 |
2 |
0 |
6 |
21 |
29 |
| Differences in the Distribution of Nutrition Between Households Above and Below Poverty |
0 |
0 |
0 |
2 |
0 |
2 |
9 |
12 |
| Distributional Impact of Health Information on Diet Quality |
0 |
0 |
0 |
4 |
0 |
4 |
9 |
21 |
| Do Healthy Foods Cost More? It Depends on How You Measure the Cost |
0 |
0 |
0 |
19 |
0 |
1 |
9 |
66 |
| ESTIMATING THE EFFECT OF THE SPECIAL SUPPLEMENTAL NUTRITION PROGRAM FOR WOMEN, INFANTS AND CHILDREN (WIC) ON CHILDREN'S HEALTH |
0 |
0 |
0 |
8 |
0 |
2 |
9 |
87 |
| Eating a Healthy Diet: Is Cost a Major Factor? |
0 |
0 |
0 |
101 |
1 |
4 |
9 |
425 |
| Estimating Food Prices for NHANES and the USDA Food Plans |
0 |
0 |
1 |
9 |
0 |
4 |
8 |
22 |
| Estimating Prices for Foods in the National Health and Nutrition Examination Survey: The Purchase to Plate Price Tool |
0 |
0 |
0 |
2 |
0 |
2 |
7 |
15 |
| Estimating Retail Organic Price Premiums for Snack Foods Using Scanner Data from 2013 to 2016 |
0 |
0 |
0 |
4 |
0 |
0 |
1 |
22 |
| Estimating prices for foods in the National Health and Nutrition Examination Survey: the Purchase to Plate Price Tool |
0 |
0 |
0 |
3 |
1 |
3 |
9 |
22 |
| Expenditures on Children by Families, 2008 |
0 |
0 |
0 |
1 |
0 |
1 |
11 |
16 |
| Factors Affecting Grain Consumption: Evidence from 1999-2002 NHANES Survey Data |
0 |
0 |
0 |
25 |
0 |
0 |
3 |
131 |
| Foaming up a milk empire? Projected effects of a dairy merger |
0 |
0 |
0 |
7 |
0 |
3 |
8 |
26 |
| How Much Do Fruits and Vegetables Cost? |
0 |
0 |
0 |
39 |
0 |
11 |
22 |
669 |
| How Spurious is the Relationship Between Food Price and Energy Density? A Simple Procedure and Statistical Test |
0 |
0 |
0 |
12 |
0 |
3 |
7 |
110 |
| Linking USDA Nutrition Databases to IRI Household-Based and Store-Based Scanner Data |
0 |
0 |
0 |
8 |
0 |
1 |
10 |
48 |
| Long-Term Dynamics of Organic Dairy Premium in the United States |
0 |
0 |
0 |
5 |
1 |
7 |
9 |
32 |
| The Cost of Satisfying Fruit and Vegetable Recommendations in the Dietary Guidelines |
0 |
0 |
0 |
2 |
0 |
1 |
9 |
39 |
| The Economics of Health Behavior and Vitamin Consumption |
0 |
0 |
1 |
65 |
0 |
2 |
6 |
273 |
| The Healthy Eating Index: 1999-2000 |
0 |
0 |
0 |
22 |
0 |
4 |
11 |
139 |
| The Impact of Regional Food Cost Differences on the TFP Recommendations |
0 |
0 |
0 |
8 |
0 |
1 |
9 |
69 |
| The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007 |
0 |
0 |
0 |
171 |
0 |
3 |
17 |
771 |
| The Low-Cost, Moderate-Cost, and Liberal Food Plans: 2003 Administrative Report |
0 |
0 |
0 |
3 |
1 |
1 |
8 |
35 |
| The Outlook for Organic Agriculture |
0 |
0 |
0 |
8 |
0 |
2 |
4 |
21 |
| Thrifty Food Plan, 2006 |
0 |
0 |
3 |
284 |
0 |
7 |
27 |
1,217 |
| U.S. Organic Production, Markets, Consumers, and Policy, 2000-2020 |
0 |
0 |
0 |
3 |
1 |
5 |
8 |
15 |
| U.S. Organic Production, Markets, Consumers, and Policy, 2000-21 |
0 |
0 |
1 |
45 |
0 |
3 |
26 |
55 |
| USDA's Low-Cost, Moderate-Cost, and Liberal Food Plans: Development and Expenditure Shares |
0 |
0 |
0 |
110 |
0 |
8 |
22 |
872 |
| WHO EATS WHAT, WHEN, AND FROM WHERE? |
0 |
0 |
0 |
45 |
0 |
1 |
6 |
389 |
| WIC Household Food Purchases Using WIC Benefits or Paying Out of Pocket: A Case Study of Cold Cereal Purchases |
0 |
0 |
0 |
3 |
1 |
3 |
15 |
51 |
| Why Are Americans Consuming Less Fluid Milk? A Look at Generational Differences in Intake Frequency |
0 |
0 |
0 |
3 |
1 |
6 |
24 |
57 |
| Total Working Papers |
2 |
3 |
12 |
1,315 |
16 |
138 |
503 |
7,695 |
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