Access Statistics for Benjamin Campbell

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Survey of School Grounds Pest Management Practices Factsheet presented at a CT legislative reception 0 0 0 0 0 3 4 8
A Survey of Schools Pest Management Practices 0 0 0 3 0 1 1 15
An ex-ante assessment of consumer response to proposed pecan industry federal marketing order initiatives 0 0 0 2 0 0 1 16
Are consumers willing to pay more for biodegradable containers than for plastic ones? Evidence from hypothetical conjoint analysis and nonhypothetical experimental auctions 0 0 0 32 0 3 8 170
Aronia Production Cost Simulation 0 0 0 0 1 6 10 25
Assessing Consumer Demand for Georgia Lavender-Based Products 0 0 0 4 0 4 5 23
Consumer Knowledge, Perception and Acceptance of GMOs 0 0 0 26 0 3 6 60
Consumer Preference and Market Simulations of Food and Non-Food GMO Introductions 0 0 0 33 1 4 6 67
Consumer Views on Use and Legality of Hemp Based Products 0 0 0 13 1 5 8 48
Consumer Willingness to Pay for Locally Grown Plants 0 0 0 34 0 5 9 41
Crunch the Can or Throw the Bottle? Effect of “Bottle Deposit Laws” and Municipal Recycling Programs 0 0 1 54 1 6 20 189
Demand for Niche Local Brands in the Fluid Milk Sector 0 0 0 12 0 3 5 24
Demand, Challenges and Marketing Strategies in the Promotion of Local Foods: The Case of Fluid Milk 0 0 0 22 1 3 5 76
Do the National School Lunch and School Breakfast Programs Improve Children’s Dietary Quality? 0 0 0 44 0 4 8 176
Does Eye Tracking Reveal More About the Effects of Buying Impulsiveness on the Green Industry Consumer Choice Behavior? 0 0 0 64 1 8 16 206
Economic Impacts of Agriculture in Eight Northeastern States 0 0 0 10 1 8 11 58
Economic Impacts of Agriculture in Eight Northeastern States 0 0 0 0 1 7 10 25
Economic Impacts of Agriculture in Eight Northeastern States 0 0 0 14 0 8 14 43
Economic Impacts of Agriculture in Eight Northeastern States 0 0 0 18 0 7 11 40
Economic Impacts of Agriculture in Eight Northeastern States 0 0 0 2 1 5 10 20
Estimates of Consumption of Locally-Grown Agricultural Products in Connecticut 0 0 0 0 0 3 7 15
Estimates of Consumption of Locally-Grown Agricultural Products in Connecticut 0 0 0 13 1 6 7 87
Examining the Influence of the Food Environment on Household Food Security 0 0 0 12 0 3 7 52
Examining the Regulatory Environment Facing Northeast Agricultural Producers 0 0 0 1 0 6 10 19
Farmers’ Perceptions of Regulatory Stringency in the Northeastern US 0 0 0 1 0 2 3 13
Farmer’s Perceptions of Cost of Regulations in the Northeastern US 0 0 0 7 1 2 7 36
Help Your Customers Understand Green Words and Phrases 0 0 0 0 0 4 5 6
How to Know More About Your Online Audience 0 0 0 0 0 2 4 16
How to Know More About Your Online Audience 0 0 0 1 0 3 3 7
How to Profit From Being Environmentally Friendly 0 0 0 0 0 5 8 24
How to Profit From Being Environmentally Friendly 0 0 0 1 0 3 4 20
How to Profit From Being Environmentally Friendly 0 0 0 0 1 4 6 14
Incorporating Eye Tracking Technology and Conjoint Analysis to Better Understand the Green Industry Consumer 0 0 0 64 10 19 26 231
Information Sources Driving Purchasing of Lavender Products 0 0 0 4 0 2 4 18
Issues for the Future: Local and Organic Outlook 0 0 0 0 0 1 3 12
Local vs. Organic 0 0 0 1 0 1 1 6
Local vs. Organic 0 0 0 2 0 2 2 14
Local vs. Organic Products 0 0 0 22 0 1 2 57
Local vs. Organic Products 0 0 0 0 1 6 9 20
Measuring exaggeration bias in a contingent valuation study conducted in a retail environment 0 0 0 12 0 4 5 21
Northeast Economic Engine: Agriculture, Forest Products and Commercial Fishing 1 1 1 4 2 3 6 30
Northeast Economic Engine: Agriculture, Forest Products and Commercial Fishing 1 1 1 36 2 10 28 2,025
Pollinator Friendly Plants: Reasons for and Barriers to Purchase 0 0 1 17 0 7 12 40
Preliminary Changes in COVID-19 Purchasing Habits of Southeastern US Green Industry Consumers 0 0 0 4 0 1 3 18
Research Reveals ‘Evolution’ of Local and Organic Terms 0 0 0 0 0 1 1 5
Research Reveals ‘Evolution’ of Local and Organic Terms 0 0 0 0 1 1 2 4
Spillover Effect of Participation in Women, Infant and Children (WIC) Program on Consumer’s Purchasing Behavior of Private Label Goods 0 0 1 18 1 2 7 30
State and Retail Outlet Impact on Premiums for Locally Grown Berries 0 0 0 10 1 3 5 36
The Effect of Restaurant Menu Labeling on Consumer’s Choice: Evidence from a Choice Experiment Involving Eye-Tracking 0 0 1 103 2 7 14 156
The Impact of Restaurant Menu Labeling on the Cost of the Selected Meals 1 1 1 25 2 5 10 177
Use and Benefits Associated with State Marketing Programs 0 0 0 4 0 2 5 21
Using a Randomized Choice Experiment to Test Willingness to Pay for Multiple Differentiated Products 0 0 0 63 2 8 12 148
Water Savings and Return on Investment of a New Drought Resistant Turfgrass 0 0 0 5 0 0 4 16
What's Happening with Local? The Ins and Outs of Local Purchasing 0 0 0 9 0 1 2 43
What's Happening with Local? The Ins and Outs of Local Purchasing 0 0 0 1 1 4 5 14
Willingness to Pay for Retail Location and Product Origin of Christmas Trees 0 0 0 11 0 3 5 21
Willingness to Pay or Not to Pay: Valuing Foods Some Respondents Find Distasteful 0 0 0 12 0 6 10 57
Total Working Papers 3 3 7 850 37 236 422 4,859

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Choice Based Experiment of Community Supported Agriculture (CSA): A Valuation of Attributes 0 0 1 4 1 4 6 25
Are Consumers Willing to Pay More for Biodegradable Containers Than for Plastic Ones? Evidence from Hypothetical Conjoint Analysis and Nonhypothetical Experimental Auctions 0 0 0 1 0 4 6 39
Are Consumers Willing to Pay More for Biodegradable Containers Than for Plastic Ones? Evidence from Hypothetical Conjoint Analysis and Nonhypothetical Experimental Auctions 0 0 0 39 0 3 6 215
Assessing Consumer Demand for Georgia Lavender-Based Products 0 0 0 1 0 1 4 20
Bad Quality and the Peach Industry: Consumer Reaction to Inferior Produce 0 0 0 10 1 7 12 128
Buyer and Nonbuyer Barriers to Purchasing Local Food 0 0 0 3 2 7 10 36
CBD Oil Concentration and Hemp Flower Drying Preferences of U.S. Consumers 0 0 0 0 0 6 9 14
Concern and Externalities Associated with Locating Hemp Production and Processing Facilities 0 0 0 3 0 1 2 22
Consumer Perceptions of Eco-friendly and Sustainable Terms 0 0 1 33 1 4 7 232
Consumer Perceptions of Eco-friendly and Sustainable Terms 0 0 0 3 1 2 6 32
Consumer Preference for Sustainable Attributes in Plants: Evidence from Experimental Auctions 0 0 0 12 0 5 11 49
Consumer Preferences for Peach Attributes: Market Segmentation Analysis and Implications for New Marketing Strategies 0 0 0 1 3 4 7 25
Consumer Preferences for Peach Attributes: Market Segmentation Analysis and Implications for New Marketing Strategies 0 0 0 18 0 6 10 122
Consumer preferences for organic production methods and origin promotions on ornamental plants: evidence from eye-tracking experiments 0 0 0 27 0 3 9 98
Consumption dynamics and demographics of Canadian wine consumers: Retailing insights from the tasting room channel 0 0 0 2 1 6 15 51
Crunch the can or throw the bottle? Effect of “bottle deposit laws” and municipal recycling programs 0 0 1 3 1 2 8 26
Demand, challenges, and marketing strategies in the retail promotion of local brand milk 0 0 1 19 2 4 8 79
Does the National School Lunch Program Improve Children's Dietary Outcomes? 0 0 1 101 0 5 9 402
Eliciting Consumer Preference and Willingness to Pay for Mushrooms: A Latent Class Approach 0 0 1 20 1 6 12 73
Farm to Market Podcast: Episode 2 “It's Not Your Grandaddy's Steak,” Dr. Derrell Peel and Charlie Amos 0 0 0 5 0 3 5 32
From Farm to School: An Alternative Market for Texas Citrus 0 0 0 10 0 1 1 47
Fruit and Vegetables Go Back to School 0 0 0 3 0 7 9 42
How do consumer perceptions of “local†production benefits influence their visual attention to state marketing programs? 0 0 0 4 3 9 13 46
Impact of Information on Attitudes Regarding Greenhouse Lighting Externality Regulation 0 0 0 0 1 4 6 8
Impact of the Coronavirus pandemic on plant purchasing in Southeastern United States 0 0 1 5 0 1 7 43
Influence of product type and individuals’ perceptions on the geographic boundary for local products 0 0 0 3 2 6 6 26
Local and Organic Preference: Logo versus Text 0 0 2 4 0 1 5 24
Mandarin Market Segments Based on Consumer Sensory Evaluations 0 0 1 19 0 5 8 107
Market Dynamics Associated with Canadian Ethnic Vegetable Production 0 0 0 1 0 3 6 35
Market simulations of consumer preferences for the introduction of GM tomatoes 0 0 0 4 3 5 7 26
On the Use of Valuation Mechanisms to Measure Consumers' Willingness to Pay for Novel Products: A Comparison of Hypothetical and Non-Hypothetical Values 0 0 3 62 0 2 6 251
Perception versus Reality: Canadian Consumer Views of Local and Organic 0 0 0 19 0 2 3 68
Perceptions of Instituting Nut Bans for Allergy Avoidance 0 0 2 2 1 1 7 7
Revisiting Cheap Talk with New Evidence from a Field Experiment 0 0 1 35 1 10 17 181
Students’ Willingness to Pay for More Local, Organic, Non-GMO and General Food Options 0 0 4 14 2 8 29 95
U.S. and Canadian Consumer Perception of Local and Organic Terminology 0 0 0 15 2 6 11 74
Visual Attention to Eco-Labels Predicts Consumer Preferences for Pollinator Friendly Plants 0 0 0 1 0 3 6 51
Visual attention, buying impulsiveness, and consumer behavior 0 1 4 54 0 7 27 198
Willingness to Pay for Retail Location and Product Origin of Christmas Trees 0 0 0 6 0 1 5 25
Total Journal Articles 0 1 24 566 29 165 341 3,074

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Statistics updated 2026-04-09