Access Statistics for Benjamin Campbell

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Survey of School Grounds Pest Management Practices Factsheet presented at a CT legislative reception 0 0 0 0 1 1 6 10
A Survey of Schools Pest Management Practices 0 0 0 3 1 2 3 17
An ex-ante assessment of consumer response to proposed pecan industry federal marketing order initiatives 0 0 0 2 1 3 6 21
Are consumers willing to pay more for biodegradable containers than for plastic ones? Evidence from hypothetical conjoint analysis and nonhypothetical experimental auctions 0 0 0 32 0 1 11 174
Aronia Production Cost Simulation 0 0 0 0 0 0 8 25
Assessing Consumer Demand for Georgia Lavender-Based Products 0 0 0 4 0 0 8 26
Consumer Knowledge, Perception and Acceptance of GMOs 0 0 0 26 1 1 9 64
Consumer Preference and Market Simulations of Food and Non-Food GMO Introductions 1 1 2 35 1 1 11 72
Consumer Views on Use and Legality of Hemp Based Products 0 0 0 13 0 0 6 49
Consumer Willingness to Pay for Locally Grown Plants 0 0 0 34 1 2 20 52
Crunch the Can or Throw the Bottle? Effect of “Bottle Deposit Laws” and Municipal Recycling Programs 0 0 0 54 0 1 23 194
Demand for Niche Local Brands in the Fluid Milk Sector 0 0 0 12 0 1 8 27
Demand, Challenges and Marketing Strategies in the Promotion of Local Foods: The Case of Fluid Milk 0 0 0 22 0 2 8 79
Do the National School Lunch and School Breakfast Programs Improve Children’s Dietary Quality? 0 0 0 44 0 2 12 181
Does Eye Tracking Reveal More About the Effects of Buying Impulsiveness on the Green Industry Consumer Choice Behavior? 0 0 1 65 0 1 21 214
Economic Impacts of Agriculture in Eight Northeastern States 0 0 0 2 1 2 13 24
Economic Impacts of Agriculture in Eight Northeastern States 0 0 0 0 1 1 13 28
Economic Impacts of Agriculture in Eight Northeastern States 0 0 0 10 0 1 13 62
Economic Impacts of Agriculture in Eight Northeastern States 0 0 0 14 0 0 14 45
Economic Impacts of Agriculture in Eight Northeastern States 0 0 0 18 1 1 13 43
Estimates of Consumption of Locally-Grown Agricultural Products in Connecticut 0 0 0 13 0 0 11 91
Estimates of Consumption of Locally-Grown Agricultural Products in Connecticut 0 0 0 0 0 0 12 20
Examining the Influence of the Food Environment on Household Food Security 0 0 0 12 0 1 11 58
Examining the Regulatory Environment Facing Northeast Agricultural Producers 0 0 0 1 0 0 11 21
Farmers’ Perceptions of Regulatory Stringency in the Northeastern US 0 0 0 1 0 0 4 14
Farmer’s Perceptions of Cost of Regulations in the Northeastern US 0 0 0 7 0 0 9 39
Help Your Customers Understand Green Words and Phrases 0 0 0 0 0 1 11 12
How to Know More About Your Online Audience 0 0 0 0 0 0 6 18
How to Know More About Your Online Audience 0 0 0 1 0 0 3 7
How to Profit From Being Environmentally Friendly 0 0 0 0 0 0 6 14
How to Profit From Being Environmentally Friendly 0 0 0 1 1 1 6 22
How to Profit From Being Environmentally Friendly 0 0 0 0 0 0 10 26
Incorporating Eye Tracking Technology and Conjoint Analysis to Better Understand the Green Industry Consumer 0 0 0 64 1 5 31 239
Information Sources Driving Purchasing of Lavender Products 0 0 0 4 0 0 5 20
Issues for the Future: Local and Organic Outlook 0 0 0 0 0 0 7 16
Local vs. Organic 0 0 0 1 0 0 6 11
Local vs. Organic 0 0 0 2 2 2 5 17
Local vs. Organic Products 0 0 0 22 0 1 6 61
Local vs. Organic Products 0 0 0 0 1 1 11 22
Measuring exaggeration bias in a contingent valuation study conducted in a retail environment 0 0 0 12 0 0 7 23
Northeast Economic Engine: Agriculture, Forest Products and Commercial Fishing 0 0 1 4 0 0 10 35
Northeast Economic Engine: Agriculture, Forest Products and Commercial Fishing 0 0 2 37 4 7 35 2,038
Pollinator Friendly Plants: Reasons for and Barriers to Purchase 0 0 0 17 3 4 19 48
Preliminary Changes in COVID-19 Purchasing Habits of Southeastern US Green Industry Consumers 0 0 0 4 0 0 3 18
Research Reveals ‘Evolution’ of Local and Organic Terms 0 0 0 0 0 0 4 8
Research Reveals ‘Evolution’ of Local and Organic Terms 0 0 0 0 0 0 3 5
Spillover Effect of Participation in Women, Infant and Children (WIC) Program on Consumer’s Purchasing Behavior of Private Label Goods 0 0 1 18 0 0 6 31
State and Retail Outlet Impact on Premiums for Locally Grown Berries 0 0 0 10 0 0 6 37
The Effect of Restaurant Menu Labeling on Consumer’s Choice: Evidence from a Choice Experiment Involving Eye-Tracking 0 0 1 103 2 3 21 165
The Impact of Restaurant Menu Labeling on the Cost of the Selected Meals 0 0 1 25 0 2 19 188
Use and Benefits Associated with State Marketing Programs 0 0 0 4 0 0 3 21
Using a Randomized Choice Experiment to Test Willingness to Pay for Multiple Differentiated Products 0 0 1 64 0 2 15 152
Water Savings and Return on Investment of a New Drought Resistant Turfgrass 0 0 0 5 1 1 5 19
What's Happening with Local? The Ins and Outs of Local Purchasing 0 0 0 9 0 0 4 46
What's Happening with Local? The Ins and Outs of Local Purchasing 0 0 0 1 0 0 6 15
Willingness to Pay for Retail Location and Product Origin of Christmas Trees 0 0 0 11 0 2 7 24
Willingness to Pay or Not to Pay: Valuing Foods Some Respondents Find Distasteful 0 0 1 13 1 3 15 62
Total Working Papers 1 1 11 856 25 59 585 5,070

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Choice Based Experiment of Community Supported Agriculture (CSA): A Valuation of Attributes 0 0 1 4 0 2 9 28
Are Consumers Willing to Pay More for Biodegradable Containers Than for Plastic Ones? Evidence from Hypothetical Conjoint Analysis and Nonhypothetical Experimental Auctions 0 0 0 1 1 1 8 41
Are Consumers Willing to Pay More for Biodegradable Containers Than for Plastic Ones? Evidence from Hypothetical Conjoint Analysis and Nonhypothetical Experimental Auctions 0 0 0 39 0 1 10 219
Assessing Consumer Demand for Georgia Lavender-Based Products 0 0 0 1 0 1 8 24
Bad Quality and the Peach Industry: Consumer Reaction to Inferior Produce 0 0 0 10 0 1 23 139
Buyer and Nonbuyer Barriers to Purchasing Local Food 0 1 2 5 0 2 16 42
CBD Oil Concentration and Hemp Flower Drying Preferences of U.S. Consumers 0 0 0 0 1 1 12 18
Concern and Externalities Associated with Locating Hemp Production and Processing Facilities 0 0 0 3 0 0 3 24
Consumer Perceptions of Eco-friendly and Sustainable Terms 0 0 0 33 2 4 10 237
Consumer Perceptions of Eco-friendly and Sustainable Terms 0 0 0 3 1 1 8 34
Consumer Preference for Sustainable Attributes in Plants: Evidence from Experimental Auctions 0 0 0 12 0 5 19 59
Consumer Preferences for Peach Attributes: Market Segmentation Analysis and Implications for New Marketing Strategies 0 0 0 1 0 1 11 30
Consumer Preferences for Peach Attributes: Market Segmentation Analysis and Implications for New Marketing Strategies 0 0 0 18 1 2 15 127
Consumer preferences for organic production methods and origin promotions on ornamental plants: evidence from eye-tracking experiments 0 0 1 28 1 6 18 110
Consumption dynamics and demographics of Canadian wine consumers: Retailing insights from the tasting room channel 0 0 0 2 2 3 18 57
Crunch the can or throw the bottle? Effect of “bottle deposit laws” and municipal recycling programs 0 0 0 3 0 0 6 26
Demand, challenges, and marketing strategies in the retail promotion of local brand milk 0 0 1 20 1 3 12 86
Does the National School Lunch Program Improve Children's Dietary Outcomes? 0 0 1 101 0 1 11 405
Eliciting Consumer Preference and Willingness to Pay for Mushrooms: A Latent Class Approach 0 1 1 21 1 4 15 79
Farm to Market Podcast: Episode 2 “It's Not Your Grandaddy's Steak,” Dr. Derrell Peel and Charlie Amos 0 0 0 5 0 2 10 37
From Farm to School: An Alternative Market for Texas Citrus 0 0 0 10 0 0 4 50
Fruit and Vegetables Go Back to School 0 0 0 3 0 1 9 43
How do consumer perceptions of “local†production benefits influence their visual attention to state marketing programs? 0 0 0 4 1 3 17 50
Impact of Information on Attitudes Regarding Greenhouse Lighting Externality Regulation 0 0 0 0 0 1 14 16
Impact of the Coronavirus pandemic on plant purchasing in Southeastern United States 0 0 1 5 0 0 7 45
Influence of product type and individuals’ perceptions on the geographic boundary for local products 0 0 0 3 0 0 10 30
Local and Organic Preference: Logo versus Text 0 0 1 4 0 1 9 29
Mandarin Market Segments Based on Consumer Sensory Evaluations 0 0 0 19 1 1 10 111
Market Dynamics Associated with Canadian Ethnic Vegetable Production 0 0 0 1 0 1 9 39
Market simulations of consumer preferences for the introduction of GM tomatoes 0 0 0 4 0 2 11 31
On the Use of Valuation Mechanisms to Measure Consumers' Willingness to Pay for Novel Products: A Comparison of Hypothetical and Non-Hypothetical Values 1 2 3 64 1 3 10 258
Perception versus Reality: Canadian Consumer Views of Local and Organic 0 0 0 19 0 1 4 70
Perceptions of Instituting Nut Bans for Allergy Avoidance 0 0 0 2 0 2 9 12
Revisiting Cheap Talk with New Evidence from a Field Experiment 0 0 0 35 1 1 18 183
Students’ Willingness to Pay for More Local, Organic, Non-GMO and General Food Options 0 1 4 15 2 4 36 108
U.S. and Canadian Consumer Perception of Local and Organic Terminology 0 0 0 15 0 2 11 78
Visual Attention to Eco-Labels Predicts Consumer Preferences for Pollinator Friendly Plants 0 0 0 1 1 1 10 58
Visual attention, buying impulsiveness, and consumer behavior 0 0 2 54 1 2 27 207
Willingness to Pay for Retail Location and Product Origin of Christmas Trees 0 0 0 6 0 4 8 29
Total Journal Articles 1 5 18 574 19 71 475 3,269

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Statistics updated 2026-10-11