Access Statistics for Teresa Del Giudice

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
CO2 Emission in the Fresh Vegetables Chains: A Meta-Analysis 0 0 0 9 2 5 7 80
COHERENCE BETWEEN STRATEGIES AND TOOLS IN ITALIAN RURAL DEVELOPMENT PROGRAMS 2007-2013: A COMPARATIVE ANALYSIS 0 0 0 21 0 3 3 107
Ecological characteristics and new competitiveness strategies in fresh vegetables market 0 0 0 24 3 5 5 232
European Preferences for Pork Product and Process Attributes: A Generalized Random Utility Model for Ranked Outcome 0 0 0 27 3 6 8 87
Farm Size Adjustment and Contract Regulation (I. #203/82): Evidence From an Italian Case Study 0 0 0 10 4 5 6 65
Food safety and quality, strategic levers for European products in emerging markets: the case of China 0 0 0 35 3 6 9 110
Human Values and Consumer Preferences for Extrinsic Credence Attributes in the German and Italian Markets for New Potatoes 0 0 0 22 3 8 11 67
New Trends in Chinese Diet: Cultural Influences on Consumer Behavior 0 0 0 60 2 3 4 263
Splitting consumer's willingness to pay premium price for organic products over main purchase motivations 0 0 0 56 4 7 12 275
The Role of Consumer Acceptance in the Food Innovation Process: Young Consumer Perception of Functional Food in Italy 0 0 0 67 3 5 5 391
The Role of Sensory Profile in the Extra-Virgin Olive Oil Consumers Choice 0 0 1 29 2 2 6 100
The contribution of organic sector in the Albanian agriculture 0 0 0 34 1 3 5 198
The influence of country of origin on German consumer preferences for peaches: a latent class choice model 0 1 1 45 8 9 9 438
The role of modern retailers to ensure quality in the food sector: the case of organic strawberry consumption in Italy 0 0 0 24 4 6 8 185
Unobserved heterogeneity in the wine market: an analysis on Sardinian wine via Mixed Logit 0 0 0 54 3 5 8 176
Value Creation Strategies in Credence Food Productions: The Case of Organic Farming in Italy 0 0 0 28 2 3 3 84
Valuing Consumer Preferences with the CUB Model: A Case Study of Fairtrade Coffee 0 0 1 28 1 1 5 164
Total Working Papers 0 1 3 573 48 82 114 3,022


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Attributi di processo e di prodotto nella filiera carne suina: un?analisi europea delle preferenze dei consumatori attraverso un modello generalizzato ad utilit? stocastica 0 0 0 1 1 2 3 66
Beyond agropiracy: the case of italian pasta in the United States retail market 0 0 1 34 6 8 11 141
Caratteristiche e "performance" dell'agricoltura nel Mezzogiorno 0 0 0 3 0 1 3 22
Community Supported Agriculture in the Urban Fringe: Empirical Evidence for Project Feasibility in the Metropolitan Area of Naples (Italy) 0 0 0 29 2 2 6 132
Consumatori cinesi e cibo: tra tradizione millenaria e influenze culturali occidentali 0 0 0 3 1 2 4 35
Fossil energy versus nuclear, wind, solar and agricultural biomass: Insights from an Italian national survey 0 0 0 40 3 7 10 186
Il sistema agroalimentare ed il consumatore postmoderno: nuove sfide per la ricerca e per il mercato 0 0 0 27 1 3 5 105
Le preferenze dei consumatori della provincia di Trieste per l?olio extra vergine di oliva d?alta gamma 0 0 0 8 2 3 4 67
Market Segmentation via Mixed Logit: Extra-Virgin Olive Oil in Urban Italy 0 1 1 420 4 9 11 1,446
The Impact of Country-of-Origin Information on Consumer Perception of Environment-Friendly Characteristics 0 0 0 22 8 11 15 214
The Intervention Policies in the Organic Farming of the Italian Mezzogiorno 0 0 0 2 0 0 1 18
Valuing Consumer Preferences with the CUB Model: A Case Study of Fair Trade Coffee 0 0 1 38 5 6 9 211
Total Journal Articles 0 1 3 627 33 54 82 2,643


Statistics updated 2026-02-12