Access Statistics for Andreas Drichoutis

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
(Re)estimating marginal changes after “truncreg” and “tobit” in Stata 0 0 0 61 1 3 8 284
A Laboratory Experiment for the Estimation of Health Risks: Policy Recommendations 0 0 0 23 2 3 9 79
A consistent econometric test for bid interdependence in repeated second-price auctions with posted prices 0 0 0 14 2 2 13 93
A model of nutrition information search with an application to food labels 0 0 0 31 2 2 8 139
A reconciliation of time preference elicitation methods 0 0 0 59 3 7 17 205
Body Weight Outcomes and Food Expenditures Among Older Europeans: A simultaneous equation approach 0 0 0 22 3 4 15 103
Bribing to Queue-Jump: An experiment on cultural differences in bribing attitudes among Greeks and Germans 0 0 0 10 0 1 10 60
Bribing to Queue-Jump: An experiment on cultural differences in bribing attitudes among Greeks and Germans 0 0 0 35 2 5 24 114
Can nutritional label use influence body weight outcomes? 0 0 1 58 0 0 6 281
Can religious priming induce truthful preference revelation? 0 0 1 174 6 6 17 147
Cognitive Ability and Bidding Behavior in Experimental Auction 0 0 0 8 0 2 12 36
Cognitive Ability and Bidding Behavior in Second Price Auctions: An Experimental Study 0 0 0 105 0 3 8 95
Cognitive Ability and Bidding Behavior in Second Price Auctions: An Experimental Study 0 0 0 49 2 2 11 78
Consumer acceptance and willingness-to-pay for insect-based foods: The role of proximity of insects in the food chain 0 0 1 30 1 3 14 134
Consumer preferences for craft beer: The interplay of localness and advertising language 0 0 6 6 3 5 8 8
Detecting false positives in experimental auctions: A case study of projection bias in food consumption 0 0 0 29 2 3 12 48
Detecting false positives in experimental auctions: A case study of projection bias in food consumption 0 0 0 73 3 3 7 111
Do good things come in small packages? Willingness to pay for pomegranate wine and bottle size effects 0 0 0 27 2 4 9 126
Do good things come in small packages? Willingness to pay for pomegranate wine and bottle size effects 0 0 0 21 3 6 8 91
Do risk and time preferences have biological roots? 0 0 0 89 2 2 9 215
Does the Food Stamp Program Really Increase Obesity? The Importance of Accounting for Misclassification Errors 0 0 0 72 3 6 12 278
Economic rationality under cognitive load 0 1 2 160 3 5 21 190
Economic rationality under cognitive load 0 0 1 155 6 9 24 151
Elicitation formats and the WTA/WTP gap: A study of climate neutral foods 0 1 1 49 3 5 9 130
Elicitation formats and the WTA/WTP gap: A study of climate neutral foods 0 0 0 22 2 4 12 100
Eliciting risk and time preferences under induced mood states 1 2 2 73 2 4 8 269
Eliciting risk and time preferences under induced mood states 0 0 0 56 2 2 12 220
Estimating risk attitudes in conventional and artefactual lab experiments 0 0 0 34 2 2 9 85
Estimating risk attitudes in conventional and artefactual lab experiments 0 0 0 2 2 3 8 86
Estimating risk attitudes in conventional and artefactual lab experiments: The importance of the underlying assumptions 0 0 0 37 3 4 10 125
Examining Projection Bias in Experimental Auctions: The Role of Hunger and Immediate Gratification 0 0 1 23 4 6 15 108
Fair farming: Preferences for fair labor certification using four elicitation methods 0 0 0 24 5 5 11 149
Food environment and childhood obesity: The effect of dollar stores 0 0 0 12 0 3 8 52
Food environment and childhood obesity: The effect of dollar stores 0 0 0 13 2 4 12 73
Food environment and childhood obesity: The effect of dollar stores 0 0 2 17 5 6 21 119
Food involvement and food purchasing behaviour 0 1 1 271 2 3 8 972
Game form recognition in preference elicitation, cognitive abilities and cognitive load 0 0 0 26 1 5 12 55
How to run an experimental auction: A review of recent advances 0 0 0 28 3 13 24 142
How to run an experimental auction: A review of recent advances 0 1 6 124 3 7 28 676
Humanization of Virtual Assistants and Delegation Choices 0 0 0 8 2 8 18 37
Identifying product attributes and consumer attitudes that impact willingness-to-pay for a nutraceutical-rich juice product 0 0 0 16 3 5 13 100
Incentives and Payment Mechanisms in Preference Elicitation 0 0 11 25 2 6 32 58
Interpreting interaction terms in linear and non-linear models: A cautionary tale 0 0 3 230 3 3 22 618
Intertemporal stability of survey-based measures of risk and time preferences over a three-year course 0 0 2 19 2 2 13 98
Intertemporal stability of survey-based measures of risk and time preferences over a three-year course 0 0 1 31 2 2 10 81
Isolating Warm Glow in Charitable Auction Giving 0 0 0 34 3 4 8 143
Isolating Warm Glow in Charitable Auction Giving 0 0 0 0 1 3 8 9
Isolating Warm Glow in Charitable Auction Giving: A Comparison between Student and Non-student Subject Pools 0 0 0 14 0 1 3 75
Judging statistical models of individual decision making under risk using in- and out-of-sample criteria 0 0 0 19 3 4 8 154
Loss Aversion, Expectations and Anchoring in the BDM Mechanism 0 0 0 50 6 9 40 112
Loss Aversion, Expectations and Anchoring in the BDM Mechanism 0 0 0 59 5 8 17 115
Nudging parental health behavior with and without children's pestering power: Fat tax, subsidy or both? 0 0 0 21 2 2 5 130
Nudging parental health behavior with and without children's pestering power: Fat tax, subsidy or both? 0 0 0 16 1 1 10 115
Nudging parental health behavior with and without children's pestering power: fat tax, subsidy or both? 0 0 0 24 9 10 17 79
Nutritional food label use: A theoretical and empirical perspective 0 0 1 222 1 2 16 1,469
On the stability of risk and time preferences amid the COVID-19 pandemic 0 0 0 25 2 6 16 120
Reference dependence, consequentiality and social desirability in value elicitation: A study of fair labor labeling 0 0 0 11 1 3 6 65
Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration 0 0 0 31 3 6 20 190
Risk preference elicitation without the confounding effect of probability weighting 0 0 0 93 4 7 20 207
Should I double park or should I go? The effect of political ideology on collective action problems 0 0 0 70 4 4 15 177
Should I double park or should I go? The effect of political ideology on collective action problems 0 0 0 38 2 4 6 75
The "more is less" phenomenon in Contingent and Inferred valuation 0 0 0 16 2 2 11 78
The Effects of Induced Mood on Preference Reversals and Bidding Behavior in Experimental Auction Valuation 0 0 0 50 0 1 12 238
The causes of childhood obesity: A survey 0 0 0 197 2 2 18 676
The effect of olfactory sensory cues on economic decision making 1 1 1 50 3 3 14 164
The effect of olfactory sensory cues on economic decision making 1 1 2 39 4 15 30 103
The role of training in experimental auctions 0 0 0 28 1 1 6 103
The veil of experimental currency units 0 0 0 32 1 5 12 114
The “more is less” phenomenon in Contingent and Inferred valuation 0 0 0 46 5 13 21 163
Time preference and health behaviour: A review 0 1 1 219 3 5 15 450
To be(tween) or not to be(tween)? Combining between- and within-subjects design characteristics in preference elicitation for organic and local apples 0 0 1 4 1 1 7 19
Visual formats in risk preference elicitation: What catches the eye? 0 0 0 33 1 2 14 34
Warm glow in charitable auctions: Are the WEIRDos driving the results? 0 0 0 41 6 7 12 151
Warm glow in charitable auctions: Are the WEIRDos driving the results? 0 0 0 27 2 3 7 98
Warm glow in charitable auctions: Are the WEIRDos driving the results? 0 0 0 6 4 8 14 107
When a risky prospect is valued more than its best possible outcome 0 0 0 55 2 3 8 182
Women's Empowerment and Intra-Household Bargaining Power 0 0 6 27 4 4 26 50
Total Working Papers 3 9 54 4,048 194 337 1,039 13,384
1 registered items for which data could not be found


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Consistent Econometric Test for Bid Interdependence in Repeated Second-Price Auctions with Posted Prices 0 0 0 5 2 2 5 74
A theoretical and empirical investigation of nutritional label use 0 0 0 61 2 3 9 211
Can Mediterranean diet really influence obesity? Evidence from propensity score matching 0 0 0 60 0 0 6 353
Can Nutritional Label Use Influence Body Weight Outcomes? 0 0 3 40 3 5 21 177
Cognitive Ability and Bidding Behavior in Second Price Auctions: An Experimental Study 0 0 0 0 6 14 26 77
Consumer preferences for fair labour certification 0 0 3 27 3 3 13 76
Decision-making in Home-grown Value Auctions under Induced Mood States 0 0 0 4 0 1 2 32
Determinants of demand for food in Greece: a microeconometric approach 0 0 0 16 0 2 6 46
Do Good Things Come in Small Packages? Bottle Size Effects on Willingness to Pay for Pomegranate Wine and Grape Wine* 0 0 0 13 1 3 10 57
Do reference values matter? Some notes and extensions on "income and happiness across Europe" 0 0 0 24 1 2 7 105
Do risk and time preferences have biological roots? 0 0 0 6 2 2 10 71
Does the supplemental nutrition assistance program really increase obesity? The importance of accounting for misclassification errors 0 0 0 1 1 2 9 17
Economic Rationality under Cognitive Load 0 1 2 19 4 8 29 92
Elicitation formats and the WTA/WTP gap: A study of climate neutral foods 0 0 1 21 5 7 35 194
Eliciting risk and time preferences under induced mood states 0 0 0 35 1 1 13 181
Estimating risk attitudes in conventional and artefactual lab experiments: The importance of the underlying assumptions 0 0 0 7 3 7 10 98
Examining projection bias in experimental auctions: the role of hunger and immediate gratification 0 0 0 5 3 5 8 65
Fat tax, subsidy or both? The role of information and children's pester power in food choice 0 0 3 21 3 3 11 114
Food away from home expenditures and obesity among older Europeans: are there gender differences? 0 0 0 17 0 3 10 87
Food environment and childhood obesity: the effect of dollar stores 0 0 0 4 1 3 7 48
Game form recognition in preference elicitation, cognitive abilities, and cognitive load 0 0 2 4 6 10 24 35
Heteroskedasticity, the single crossing property and ordered response models 0 0 0 6 2 2 7 57
Household food consumption in Turkey: a comment 0 0 0 42 1 1 7 177
Intertemporal stability of survey‐based measures of risk and time preferences 0 0 2 4 4 4 16 28
Judging Statistical Models of Individual Decision Making under Risk Using In- and Out-of-Sample Criteria 0 0 0 0 0 1 8 12
Jumping the queue: An experimental study on cultural differences in bribing attitudes among Greeks and Germans 0 1 1 1 6 10 22 22
Marginal Changes in Random Parameters Ordered Response Models with Interaction Terms 0 0 0 35 2 2 4 116
Modeling quality demand with data from Household Budget Surveys: An application to meat and fish products in Greece 0 0 0 42 2 4 10 209
Nutrition knowledge and consumer use of nutritional food labels 0 0 0 0 2 6 14 762
ON CONSUMERS' VALUATION OF NUTRITION INFORMATION 0 0 1 30 1 1 6 103
On the stability of risk and time preferences amid the COVID-19 pandemic 0 0 0 7 0 3 10 41
Preference reversals in Contingent and Inferred valuation methods 0 0 0 12 0 0 5 54
Reference dependence, expectations and anchoring in the Becker-DeGroot-Marschak mechanism 0 0 3 5 2 8 17 25
Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration 0 0 0 15 3 3 10 215
THE CAUSES OF CHILDHOOD OBESITY: A SURVEY 0 0 0 38 1 4 17 214
Testing the effectiveness of lottery incentives in online experiments 0 1 1 2 3 5 24 34
The Role of Training in Experimental Auctions 0 0 0 15 2 3 6 78
The effect of olfactory sensory cues on willingness to pay and choice under risk 1 2 3 21 5 9 23 90
The role of reference prices in experimental auctions 0 0 0 59 0 1 5 150
The veil of experimental currency units in second price auctions 0 0 1 1 4 4 13 31
Time preferences and health behaviour: a review 0 0 0 6 1 1 3 107
Time preferences and health behaviour: a review 0 0 0 10 4 7 21 150
To be(tween) or not to be(tween)? Mixed-subject designs in preference elicitation 0 0 0 0 0 1 1 1
Visual formats in risk preference elicitation: What catches the eye? 0 0 0 0 2 3 30 30
What Influences Tastes? An Analysis of the Determinants of Consumers’ Demand for Tastes in Food 0 0 0 25 0 2 10 219
What can multiple price lists really tell us about risk preferences? 0 0 2 11 5 8 18 86
When a risky prospect is valued more than its best possible outcome 0 0 0 19 2 3 7 110
Would consumers value food-away-from-home products with nutritional labels? 0 0 0 31 3 7 13 266
Total Journal Articles 1 5 28 827 104 189 598 5,597


Statistics updated 2026-05-06