| Working Paper |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| A Critical Survey of Databases on Tariffs and Trade Available for the Analysis of EU Agricultural Agreements |
0 |
0 |
0 |
45 |
2 |
2 |
12 |
146 |
| A SWOT analysis of cassava production in Panama |
0 |
0 |
0 |
0 |
1 |
2 |
6 |
424 |
| A critical survey of databases on tariffs and trade available for the analysis of EU agricultural agreements |
0 |
0 |
0 |
17 |
1 |
1 |
4 |
16 |
| Agricultural household effects of fertilizer price changes for smallholder farmers in central Malawi |
0 |
0 |
0 |
24 |
0 |
2 |
8 |
41 |
| Agro-Food Preferences in the EU's GSP Scheme: An Analysis of Changes between 2004 and 2006 |
0 |
0 |
1 |
79 |
3 |
4 |
9 |
257 |
| Analyser la transition nutritionnelle au travers de l'offre et de la demande: approches croisées en économie, gestion et nutrition |
0 |
0 |
0 |
0 |
1 |
1 |
4 |
18 |
| Analysing the nutrition transition through food supply and demand: cross-perspective approaches in economics, management and nutrition |
0 |
0 |
0 |
0 |
2 |
5 |
8 |
29 |
| Are consumers over-protected? A world picture of regulations on pesticide MRL in fruits and vegetables |
0 |
0 |
0 |
0 |
0 |
2 |
5 |
23 |
| Assessing farmers' adoption process on the transition to agroecology in Algeria by using social ecological system framework |
0 |
0 |
2 |
2 |
1 |
2 |
8 |
8 |
| Assessing farmers’ adoption process on the transition to agroecology by using social ecological system framework and bioeconomic modeling in Algeria |
0 |
1 |
4 |
4 |
3 |
4 |
7 |
7 |
| Calibrating mathematical programming spatial models |
0 |
0 |
0 |
0 |
1 |
4 |
9 |
27 |
| Calibration of Incomplete Demand Systems in Quantitative Analysis |
0 |
0 |
0 |
0 |
0 |
1 |
4 |
11 |
| Calibration of Incomplete Demand Systems in Quantitative Analysis, The |
0 |
0 |
0 |
44 |
1 |
4 |
7 |
286 |
| Calibration of Incomplete Demand Systems in Quantitative Analysis, The |
0 |
0 |
0 |
51 |
0 |
1 |
6 |
203 |
| Calibration of Incomplete Demand Systems in Quantitative Analysis, The |
0 |
0 |
0 |
40 |
1 |
4 |
10 |
168 |
| Comparing apples with pears. How differences in pesticide residues regulations impact trade? |
0 |
0 |
0 |
69 |
3 |
4 |
18 |
342 |
| Cuisiner est-il vraiment moins cher qu’acheter des plats industriels ? |
0 |
0 |
0 |
0 |
1 |
1 |
3 |
7 |
| Cuisiner soi-même présente-t-il un avantage économique avéré pour le consommateur ? |
0 |
0 |
0 |
6 |
3 |
4 |
8 |
20 |
| DAHBSIM, a Dynamic Agricultural Household Bio-Economic Model |
0 |
0 |
0 |
5 |
3 |
4 |
9 |
28 |
| Des pommes, des poires et des pesticides. L'impact de l'hétérogénéité réglementaire en matière de résidus de pesticides sur le commerce international |
0 |
0 |
0 |
0 |
1 |
4 |
6 |
13 |
| Do farmers participating in short food supply chains use less pesticides? Evidence from France |
0 |
0 |
0 |
0 |
1 |
1 |
2 |
6 |
| Do farmers participating in short food supply chains use less pesticides? Evidence from France |
0 |
0 |
0 |
0 |
6 |
10 |
19 |
31 |
| Do farmers participating in short food supply chains use less pesticides? Evidences from France |
0 |
0 |
0 |
0 |
2 |
3 |
8 |
13 |
| Do farmers participating in short food supply chains use less pesticides? Evidences from France |
0 |
0 |
0 |
0 |
3 |
4 |
7 |
16 |
| Do farmers participating in short food supply chains use less pesticides? Evidences from France |
0 |
0 |
0 |
0 |
2 |
2 |
9 |
12 |
| Does a better diet reduce dependence on imports? The case of Tunisia |
0 |
0 |
0 |
0 |
2 |
2 |
3 |
21 |
| Does diet quality explain socioeconomic difference in metabolic syndrome in French West Indies? |
0 |
0 |
0 |
0 |
2 |
2 |
4 |
8 |
| Does diet quality explain socioeconomic difference in metabolic syndrome in French West Indies? |
0 |
0 |
0 |
0 |
1 |
4 |
5 |
12 |
| Does diet quality explain socioeconomic difference in metabolic syndrome in French West Indies? |
0 |
0 |
0 |
0 |
1 |
1 |
2 |
16 |
| Does diet quality explain socioeconomic difference in metabolic syndrome in French West Indies? |
0 |
0 |
0 |
0 |
2 |
4 |
8 |
47 |
| Does short food supply chain participation improve farm economic performance? A meta‐analysis |
0 |
0 |
1 |
46 |
2 |
3 |
7 |
21 |
| Dynamic agricultural household bio-economic simulator (DAHBSIM) model description: biosight project technical report |
0 |
1 |
2 |
35 |
2 |
5 |
18 |
98 |
| EU preferences for agri-food products from developing countries- winning and losing due to the EU GSP reform 2013 |
0 |
0 |
1 |
39 |
2 |
3 |
13 |
78 |
| EU preferences for agri-food products from developing countries: winning and losing due to the EU GSP reform 2013 |
0 |
0 |
0 |
0 |
2 |
4 |
7 |
61 |
| EU trade regulation for baby food: protecting health or trade? |
0 |
0 |
0 |
0 |
1 |
1 |
51 |
62 |
| EU trade regulation for baby food: protecting health or trade? |
0 |
0 |
0 |
52 |
3 |
5 |
18 |
285 |
| EU trade regulation for baby food: protecting health or trade? |
0 |
0 |
0 |
0 |
0 |
0 |
8 |
38 |
| Economic implications of the Doha development agenda for Latin America and the Caribbean: non tariff measures |
0 |
0 |
0 |
1 |
3 |
3 |
7 |
10 |
| Emerging specific issues in mutual recognition of trade standards |
0 |
0 |
0 |
6 |
2 |
3 |
9 |
18 |
| Estimation des flux de commerce de fruits et légumes de l’Occitanie: une approche gravitaire |
0 |
0 |
0 |
0 |
3 |
4 |
8 |
25 |
| Estimation of fruit and vegetables trade flows in Occitanie |
0 |
0 |
0 |
0 |
2 |
3 |
13 |
13 |
| Farm to Fork Flow Diagrams for French Agricultural Sectors: A common template |
0 |
0 |
9 |
9 |
2 |
2 |
13 |
13 |
| Farm to Fork Flow Diagrams for French Agricultural Sectors: A common template |
0 |
0 |
2 |
2 |
2 |
3 |
15 |
15 |
| Farmer involvement in short food supply chains: a systematic literature review |
0 |
0 |
6 |
13 |
2 |
4 |
25 |
46 |
| Guidelines and methodology to analyze the different case studies |
0 |
0 |
0 |
1 |
1 |
2 |
7 |
20 |
| Harmonization of MRL of pesticides in vegetable products. Where do we come from and where are we going? |
0 |
0 |
0 |
0 |
1 |
2 |
3 |
12 |
| How to evaluate the impacts of freshwater consumption due to dietary patterns, considering the origin of food products ? The case of two Mediterranean countries [Poster] |
0 |
0 |
0 |
0 |
1 |
1 |
6 |
12 |
| How to orientate production and food supply in a sustainable nutritional perpective? Result from the medina project |
0 |
0 |
0 |
8 |
1 |
1 |
6 |
13 |
| Imports and nutritional quality of foods in the Caribbean. Evidence from the French West Indies |
0 |
0 |
0 |
0 |
1 |
2 |
7 |
36 |
| Incidence du processus multilatéral sur la viabilité des accords préférentiels: le cas euroméditerranéen |
0 |
0 |
0 |
8 |
2 |
3 |
4 |
43 |
| Incidence of the multilateral process on the viability of the preferential agreements: the Euro-Mediterranean case |
0 |
0 |
0 |
0 |
4 |
4 |
7 |
11 |
| Industrially-processed versus home-prepared dishes: what economic benefit for the consumer? |
0 |
0 |
0 |
4 |
1 |
1 |
6 |
40 |
| Insertion of the theory of resources and capacities within a cooperative scheme of agricultural production |
0 |
0 |
0 |
0 |
2 |
4 |
6 |
16 |
| Insertion of the theory of resources and capacities within a cooperative scheme of agricultural production. The case of the cooperative of services multiples of Siogui, R.L |
0 |
1 |
1 |
6 |
3 |
4 |
8 |
16 |
| Introduction au numéro spécial INRAE Sciences Sociales: 60 ans du département EcoSocio. Des recherches pour l’Agriculture, l’Alimentation et l’Environnement par les doctorants du département |
0 |
0 |
0 |
28 |
1 |
2 |
9 |
13 |
| Introduction au numéro spécial INRAE Sciences Sociales: Recherches sur les industries agroalimentaires au département EcoSocio |
0 |
0 |
4 |
4 |
1 |
2 |
8 |
8 |
| Introduction: Farmer’s adaptation to environmental changes |
0 |
0 |
0 |
0 |
2 |
2 |
4 |
6 |
| L'effet des règlementations sanitaires et phytosanitaires sur le marché mondial des pommes: l'exemple des exportations françaises et chiliennes |
0 |
0 |
0 |
1 |
1 |
3 |
6 |
18 |
| Les diagrammes de flux des filières agricoles françaises du champ à l'assiette: vers la production d'un référentiel commun |
0 |
0 |
2 |
3 |
1 |
3 |
15 |
19 |
| Les soutiens à l'agriculture: une mise en perspective internationale |
0 |
0 |
0 |
0 |
3 |
3 |
5 |
13 |
| Management of sanitary and phytosanitary risks in the apple industry: the Sustain' Apple project |
0 |
0 |
0 |
0 |
0 |
1 |
4 |
25 |
| Management of sanitary and phytosanitary risks in the apple value chain: the Sustain' Apple project |
0 |
0 |
0 |
1 |
1 |
1 |
4 |
35 |
| Maximum residual levels of pesticides and public health: best friends or faux amis ? |
0 |
0 |
0 |
0 |
0 |
0 |
4 |
13 |
| Maximum residual levels of pesticides and public health: best friends or faux amis ? |
0 |
0 |
0 |
0 |
0 |
2 |
9 |
17 |
| Maximum residual levels of pesticides and public health: best friends or faux amis? |
0 |
0 |
0 |
0 |
0 |
1 |
7 |
18 |
| Measuring the complexity of complying with phytosanitary standard: the case of French and Chilean fresh apples |
0 |
0 |
0 |
2 |
2 |
2 |
9 |
18 |
| Measuring the cost of compliance: the case of French apples |
0 |
0 |
0 |
0 |
1 |
3 |
9 |
13 |
| ModelEco: MODELisation en programmation mathématique pour l'analyse ECOnomique de l'agriculture |
0 |
0 |
1 |
9 |
5 |
5 |
9 |
34 |
| Nutritional quality of food imports in Caribbean small islands. Evidence from the French West Indies |
0 |
0 |
0 |
0 |
1 |
6 |
13 |
13 |
| Optimised Diet and Imports Dependence in Tunisia |
0 |
0 |
0 |
2 |
1 |
1 |
7 |
12 |
| Optimised diet and imports dependence in Tunisia |
0 |
0 |
0 |
0 |
4 |
4 |
8 |
17 |
| Panorama des analyses prospectives sur l'évolution de la sécurité alimentaire mondiale à l'horizon 2020-2030 |
0 |
0 |
0 |
1 |
1 |
3 |
9 |
28 |
| Panorama des analyses prospectives sur l'évolution de la sécurité alimentaire mondiale à l'horizon 2020-2030 |
0 |
0 |
0 |
0 |
1 |
3 |
11 |
61 |
| Pesticide residues and trade, the apple of discord? |
0 |
0 |
0 |
0 |
1 |
2 |
12 |
35 |
| Pesticides Residues and Trade: the Apple of Discord? |
0 |
0 |
0 |
74 |
0 |
1 |
17 |
327 |
| Phytosanitary regulations: a barrier to French apple exports? |
0 |
0 |
0 |
2 |
1 |
1 |
4 |
11 |
| Policy brief NTM-impact project: policy implications from case studies |
0 |
0 |
0 |
3 |
2 |
2 |
9 |
19 |
| Product Differentiation and Trade: An Example From the Bovine Meat Sector |
0 |
0 |
0 |
31 |
0 |
0 |
4 |
30 |
| Protection du secteur agricole dans les pays tiers: un outil pour les négociations du Millenium Round |
0 |
0 |
0 |
1 |
3 |
3 |
6 |
19 |
| Protéger la santé ou le commerce un dilemme pour les aliments pour bébés |
0 |
0 |
0 |
0 |
2 |
2 |
2 |
12 |
| Quel avenir pour l'huile d'olive ? |
0 |
0 |
0 |
0 |
3 |
3 |
5 |
11 |
| Rationales for the selection of the case studies |
0 |
0 |
0 |
3 |
1 |
2 |
8 |
16 |
| Reconciliation of nutrition databases and food supply databases for assessing the impact of food security public policy on nutritional quality. Results of the GloFoodS project: Reconcil |
0 |
0 |
0 |
7 |
2 |
4 |
5 |
14 |
| Research for AGRI Committee - Agricultural trade: assessing reciprocity of standards |
0 |
0 |
0 |
8 |
6 |
9 |
18 |
56 |
| Socioeconomic disparities in diet quality in the French West Indies |
0 |
0 |
0 |
0 |
1 |
2 |
6 |
49 |
| Socioeconomic inequalities in metabolic syndrome in the French West Indies |
0 |
0 |
0 |
2 |
2 |
5 |
7 |
23 |
| Spatial organization of food supply in four West African cities |
0 |
0 |
6 |
6 |
1 |
2 |
11 |
11 |
| Staple food market regulation in Algeria, what is the alternative policy? A CGE analysis for wheat |
0 |
0 |
0 |
0 |
0 |
3 |
7 |
14 |
| Staple food market regulation in Algeria, what is the alternative policy? A CGE analysis for wheat |
0 |
0 |
1 |
1 |
4 |
5 |
13 |
18 |
| THE CALIBRATION OF INCOMPLETE DEMAND SYSTEMS IN QUANTITATIVE ANALYSIS |
0 |
0 |
0 |
12 |
2 |
3 |
10 |
73 |
| Tariff-Rate Quotas and Agricultural Trade: An Application to the Agricultural Free-Trade Negotiation between the MERCOSUR and the EU |
0 |
0 |
0 |
35 |
0 |
2 |
9 |
160 |
| Tariff-Rate Quotas and Agricultural Trade: an application to the agricultural free-trade negotiation between the MERCOSUR and the EU |
0 |
0 |
0 |
9 |
1 |
2 |
8 |
76 |
| The Calibration of Incomplete Demand Systems in Quantitative Analysis |
0 |
0 |
0 |
2 |
1 |
3 |
13 |
47 |
| The EU olive oil policy, recent evolutions and perspectives |
1 |
1 |
1 |
20 |
3 |
4 |
12 |
84 |
| The effects of sanitary and phytosanitary barriers on the international trade of apples from France and Chile |
0 |
0 |
0 |
4 |
3 |
4 |
5 |
24 |
| The effects of sanitary and phytosanitary barriers on the international trade of apples from France and Chile |
0 |
0 |
0 |
0 |
1 |
2 |
6 |
32 |
| The future of olive oil: new markets for a traditional product? |
0 |
0 |
0 |
0 |
0 |
0 |
1 |
3 |
| The impact of optimized diet patterns at a macro-level: the case of Tunisia |
0 |
0 |
0 |
0 |
0 |
2 |
6 |
41 |
| The impact of optimized diet patterns at a macro-level: the case of Tunisia |
0 |
0 |
0 |
0 |
1 |
2 |
6 |
9 |
| The impact of optimized diet patterns at a macro-level: the case of Tunisia |
0 |
0 |
0 |
0 |
0 |
0 |
7 |
39 |
| The impact of optimized diet patterns at a macro-level: the case of Tunisia |
0 |
0 |
0 |
14 |
1 |
3 |
12 |
65 |
| The impact of overexploitation of groundwater resources on the resilience of agricultural farms in a semi-arid zone |
0 |
0 |
3 |
15 |
1 |
2 |
7 |
31 |
| The impact of pest risk management measures on trade: the case of apples from France and Chile |
0 |
0 |
0 |
9 |
2 |
2 |
8 |
24 |
| Trade and food quality: evidence from the French West Indies |
0 |
0 |
0 |
0 |
1 |
1 |
5 |
21 |
| Trade in foods: an analysis of the determinants of the structure of food imports by nutritional quality in the French West Indies |
0 |
0 |
0 |
0 |
1 |
1 |
3 |
33 |
| Trade in foods: an analysis of the determinants of the structure of food imports by nutritional quality in the French West Indies |
0 |
0 |
0 |
0 |
1 |
2 |
5 |
13 |
| Trade in foods: an analysis of the determinants of the structure of food imports by nutritional quality in the French West Indies |
0 |
0 |
0 |
0 |
2 |
3 |
9 |
10 |
| Trade-distorting SPS and TBT regulations in the EU? A qualitative assessment from the market for live plants and cut flowers |
0 |
0 |
0 |
91 |
4 |
6 |
12 |
353 |
| Une diète adéquate est-elle économiquement accessible en Afrique ? Une étude de 4 pays africains |
0 |
0 |
0 |
0 |
1 |
1 |
4 |
9 |
| Water footprint of mediterranean dietary patterns: how influent is raw food origin? [Poster] |
0 |
0 |
0 |
0 |
1 |
2 |
4 |
18 |
| Welfare Measurement Biases and Product Differentiation in Agriculture: An Example from the US Beef Sector |
0 |
0 |
0 |
5 |
2 |
4 |
10 |
54 |
| Welfare Measurement and Quality Product Differentiation in Agriculture: An Example From the EU15 Beef Sector |
0 |
0 |
0 |
22 |
0 |
1 |
4 |
152 |
| Welfare Measurement and Quality Product Differentiation in Agriculture: An Example from the EU 15 Beef Sector |
0 |
0 |
0 |
3 |
4 |
5 |
14 |
72 |
| Total Working Papers |
1 |
4 |
47 |
1,046 |
183 |
306 |
954 |
5,747 |
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