Access Statistics for Mariantonietta Fiore

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Working Paper	File Downloads				Abstract Views
Working Paper	Last month	3 months	12 months	Total	Last month	3 months	12 months	Total
A development model for the internationalization of SME agro-food of Puglia: the ISCI project	0	0	1	48	1	1	15	155
Avoiding food waste by Italian consumers: related beliefs, attitudes, behaviour and the importance of planning and shopping routines	1	2	3	60	4	7	20	166
L'agire economico tra efficienza ed equita': un breve excursus teorico	0	0	0	79	1	2	3	313
Organization and structure of the chain in the Integrated Projects of Food Chain in Basilicata region: the effects on the new rural dynamics	0	0	0	22	0	0	4	104
Sugarcoating Food Technologies and consumers’ acceptance of long-life fish	0	0	0	3	5	6	11	36
Teorie del benessere: ascesa e crisi	0	0	0	150	6	7	14	1,028
The Metadistrict as the Territorial Strategy for Revitalizing the Rural Economy	0	0	0	5	3	3	11	47
The Metadistrict as the Territorial Strategy for Revitalizing the Rural Economy	0	0	0	24	0	2	8	46
Total Working Papers	1	2	4	391	20	28	86	1,895

Journal Article	File Downloads				Abstract Views
Journal Article	Last month	3 months	12 months	Total	Last month	3 months	12 months	Total
A Neural Network Model for Forecasting CO2 Emission	0	1	1	34	0	2	8	134
An incubator model based on the territorial value chain	0	0	0	11	3	5	13	79
An innovation potential and organizational performance: an integrative role of company’s dynamic capabilities	0	0	1	2	4	6	19	22
Assessing perceptions of wine tourists on organic wine	0	0	0	49	3	3	15	148
Blockchain-Based Wine Supply Chain for the Industry Advancement	0	0	3	6	1	3	24	37
Building a Multifunctionality Agricultural House and indicators for social/health farms	0	0	0	7	1	2	13	68
Consumer Perception and Understanding of European Union Quality Schemes: A Systematic Literature Review	0	1	1	2	6	8	13	27
Consumers? preferences investigation for extra virgin olive oil basing on conjoint analysis	0	0	0	36	2	3	5	86
Design and implementation of the Local Development Strategy: a case study of Polish and Italian Local Action Groups in 2007-2013	0	0	1	12	1	2	11	46
Ecosystem for Successful Agriculture. Collaborative Approach as a Driver for Agricultural Development	0	0	0	7	2	7	17	44
Effectiveness of EU and regional policies such an essential tool in promoting the competitiveness in rural areas: an explorative analysis in Apulia region	0	0	0	0	1	3	6	7
Enacting possibility thinking in academic curricula: fostering higher education students' green skills for a sustainable future	0	1	1	1	1	4	4	4
Exploring the role of blockchain technology in modern high-value food supply chains: global trends and future research directions	0	1	1	1	4	8	27	49
Fiscalit? e agricoltura: nuovi strumenti per la competitivit? dei sistemi agroalimentari. Un modello di intervento in Basilicata	0	0	0	6	3	4	7	69
Food Loss and Waste, a global responsibility?!	0	0	1	13	1	6	16	48
Four ideal types for Leaderability: Cases from Local Action Groups	0	0	0	9	0	0	2	39
From a concept to implementation of food chain within the Circular Economy paradigm: The case of Poland	0	0	0	26	1	1	7	65
How the Covid-19 Pandemic Is Changing Online Food Shopping Human Behaviour in Italy	0	0	0	34	2	6	15	246
Identification of Health Expenditures Determinants: A Model to Manage the Economic Burden of Cardiovascular Disease	0	0	1	2	3	4	12	16
Innovative marketing behaviour determinants in wine SMEs: the case of an Italian wine region	0	0	1	12	0	0	6	48
Integrated management of the PGI 'Matera' Bread chain	0	0	0	2	1	2	4	18
Internal combustion engines powered by syngas: A review	2	3	8	203	12	19	46	453
Measuring consumers’ level of satisfaction for online food shopping during COVID-19 in Italy using POSETs	0	0	0	3	3	5	17	35
ORGANIZATION AND STRUCTURE OF THE CHAIN IN INTEGRATED PROJECTS FOR THE FOOD CHAIN IN THE REGION of BASILICATA: THE EFFECTS ON THE NEW RURAL DYNAMICS	0	0	0	9	0	0	12	207
Prioritizing Criteria for Establishing a Green Shipping Corridor Between the Ports of Sines and Luanda Using Fuzzy AHP	0	0	2	3	1	2	14	17
Quality of Life And Human Isolation: The Case of Rural Area of Puglia	0	0	0	11	7	8	12	90
R&D Expenditure for New Technology in Livestock Farming: Impact on GHG Reduction in Developing Countries	0	0	1	4	1	3	13	39
Reducing Food Losses: A (Dis)-Opportunity Cost Model	0	0	0	8	0	0	5	45
Scoping Review (SR) via Text Data Mining on Water Scarcity and Climate Change	0	0	0	0	1	2	9	15
Short and long run environmental tax buoyancy in EU-28: a panel study	0	0	1	4	4	8	17	25
Short and long run environmental tax buoyancy in EU-28: a panel study	0	0	0	11	3	3	10	44
Social media for interactions with customers within the short food supply chain: the case of the SKIN project	0	0	0	14	1	1	10	62
Special Issue: Opportunities and challenges of EU farm-to-fork strategy	0	0	0	3	2	3	14	26
Sustainable Environmental Development from the Regional Perspective—The Interesting Case of Poland	0	0	0	0	0	2	6	8
THE ROLE OF EDUCATION, KNOWLEDGE AND HUMAN RESOURCES FOR THE AGRICULTURAL DEVELOPMENT IN THE PERSPECTIVE OF NEW CAP: AN HYPOTHESIS OF CHANGE IN BASILICATA	0	0	0	22	2	3	11	130
Taxation Preferences and the Uptake of Hybrid and Electric Vehicles in Poland’s Ten Largest Cities: A Case Study	0	0	0	0	4	4	7	7
The Impact of Education and Culture on Poverty Reduction: Evidence from Panel Data of European Countries	0	1	5	8	6	15	49	61
The Metadistrict as the Territorial Strategy: From Set Theory and a Matrix Organization Model Hypothesis	0	0	0	2	1	2	9	57
The Role of Communication Tools in the Knowledge and Diffusion of Sustainable Development Goals: Insights from Multiple Correspondence Analysis	0	0	1	1	1	2	13	13
The cross border cooperation programs: human capital and relational capital	0	0	0	19	0	1	5	99
Understanding limits to data informative power for sustainable food policies in transition and post-transition countries	0	1	1	4	1	3	7	22
Urban agriculture business models and value propositions: Mixed methods approach based on evidence from Polish and Italian case studies	0	0	4	23	3	5	33	74
What Are the Conflicting Tensions in an Italian Cooperative and How Do Members Manage Them? Business Goals’, Integrated Management, and Reduction of Waste within a Fruit and Vegetables Supply Chain	0	0	0	7	1	2	6	29
What about QR codes on wine bottles? A statistical analysis of technology's influence on purchase decisions among Italian wine consumers	0	1	3	4	7	13	36	37
What about Responsible Consumption? A Survey Focused on Food Waste and Consumer Habits	0	0	0	1	1	1	9	13
Which Stakeholders’ Sector Matters in Rural Development? That Is the Problem	0	0	0	2	2	2	8	18
Total Journal Articles	2	10	38	638	104	188	622	2,926

Chapter	File Downloads				Abstract Views
Chapter	Last month	3 months	12 months	Total	Last month	3 months	12 months	Total
CSR Reporting Practices of Lithuanian and Italian Academic Institutions	0	0	0	0	0	0	3	3
Do Blockchain-Based Innovative Solutions Improve Wine Brand Loyalty? A Case Study of a Winery in Mendoza, Argentina	0	0	0	0	3	5	11	11
Overview of Agribusiness Managerial and Marketing Advancements	0	0	0	0	1	8	14	16
Overview of Agribusiness Technological, Societal and Channel Advancements	0	0	0	0	1	5	8	8
Responsible Consumption: Society Habits in Time of Crisis	0	0	0	0	2	4	5	5
To Win or Not to Win: Analysis of Best Practices in Non-Governmental Organisations	0	0	0	0	3	5	12	12
Total Chapters	0	0	0	0	10	27	53	55

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Statistics updated 2026-05-06