Working Paper |
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12 months |
Total |
Last month |
3 months |
12 months |
Total |
A SURVEY OF AFLATOXIN AND AFLASAFE AWARENESS AND MANAGEMENT AMONG NIGERIAN MAIZE FARMERS |
0 |
0 |
0 |
18 |
1 |
2 |
5 |
75 |
A Survey of Aflatoxin and Aflasafe Awareness and Management Among Nigerian Poultry Producers and Feed Millers |
0 |
0 |
0 |
2 |
0 |
0 |
1 |
12 |
Business Dynamics and Informal Contracts: Experimental Evidence from the Cowpea Street Food Sector in West Africa |
0 |
0 |
0 |
9 |
1 |
1 |
1 |
47 |
CENTRALIZATION VERSUS DECENTRALIZATION OF DECISION MAKING AUTHORITY: EFFECTS ON INFORMATION ACQUISITION AND ECONOMIC EFFICIENCY |
0 |
0 |
1 |
109 |
0 |
0 |
1 |
671 |
COMBINING FARM AND COUNTY DATA TO CONSTRUCT FARM LEVEL YIELD DISTRIBUTIONS |
0 |
0 |
0 |
15 |
0 |
0 |
0 |
47 |
CONSUMER ACCEPTANCE OF GMO COWPEAS IN SUB-SAHARA AFRICA |
0 |
0 |
1 |
25 |
1 |
1 |
6 |
96 |
CONSUMER PREFERENCES AS DRIVERS OF THE COMMON BEAN TRADE IN TANZANIA: A MARKETING PERSPECTIVE |
0 |
0 |
0 |
101 |
1 |
2 |
3 |
371 |
CONSUMER PREFERENCES AS DRIVERS OF THE COMMON BEAN TRADE IN TANZANIA: A MARKETING PERSPECTIVE |
0 |
0 |
0 |
1 |
1 |
1 |
3 |
20 |
CONSUMER PREFERENCES FOR QUALITY CHARACTERISTICS ALONG THE COWPEA VALUE CHAIN IN NIGERIA, GHANA AND MALI |
0 |
0 |
0 |
170 |
0 |
1 |
8 |
1,299 |
CONSUMER PREFERENCES FOR QUALITY CHARACTERISTICS ALONG THE COWPEA VALUE CHAIN IN NIGERIA, GHANA AND MALI |
0 |
0 |
0 |
7 |
1 |
1 |
2 |
48 |
COOPERATIVES AND INVESTOR OWNED FIRMS: DO THEY MARCH TO THE SAME DRUMMER? |
0 |
0 |
0 |
14 |
1 |
1 |
1 |
44 |
Canadian Demand for Meats |
0 |
0 |
1 |
5 |
1 |
1 |
3 |
50 |
Consumer preferences as drivers of the common bean trade in Tanzania: A marketing perspective |
0 |
0 |
1 |
5 |
0 |
1 |
2 |
29 |
Driving Forces and Success Factors for Mergers, Acquisitions, Joint Ventures, and Strategic Alliances Among Local Cooperatives |
1 |
1 |
3 |
6 |
1 |
1 |
5 |
27 |
Driving Forces and Success Factors for Mergers, Acquisitions, Joint Ventures, and Strategic Alliances among Local Cooperatives |
1 |
1 |
2 |
110 |
1 |
1 |
2 |
715 |
Estimating Post-Harvest Food Losses: Developing a Consistent Global Estimation Framework |
0 |
2 |
14 |
323 |
3 |
9 |
51 |
968 |
Evaluating the Effectiveness of Alternative Extension Methods: Triple-Bag Storage of Cowpeas by Small-Scale Farmers in West Africa |
0 |
0 |
0 |
56 |
0 |
0 |
3 |
193 |
Evolution of Cooperative Thought, Theory and Purpose: Reaction |
0 |
0 |
0 |
2 |
0 |
0 |
1 |
11 |
Factors Affecting Success for Women Entrepreneurs in West Africa: The Case of Kosai, a Value Added Cowpea Product |
0 |
0 |
0 |
64 |
1 |
1 |
2 |
353 |
Hunters’ Perspectives on Animal Welfare and Meat Demand: An Application of Maximum Difference and Choice Experiment Methods |
0 |
0 |
0 |
20 |
1 |
1 |
1 |
31 |
MODELING COUPON VALUES FOR READY-TO-EAT BREAKFAST CEREALS |
0 |
0 |
0 |
24 |
0 |
0 |
1 |
140 |
Milk Marketing By Dairy Cooperatives in India |
0 |
0 |
1 |
4 |
1 |
1 |
12 |
56 |
PERFORMANCE OF COOPERATIVES AND INVESTOR OWNED FIRMS IN THE DAIRY INDUSTRY |
0 |
0 |
2 |
139 |
0 |
1 |
4 |
413 |
Potential Demand for a New Value-Added Cowpea Product as Measured by the Willingness-to-Pay for Cowpea Flour in West Africa |
0 |
0 |
1 |
28 |
0 |
0 |
3 |
157 |
THE CAPSTONE EXPERIENCE COURSE IN AGRICULTURAL CURRICULUM |
0 |
0 |
0 |
23 |
2 |
3 |
5 |
161 |
The Economic Impacts Associated with Locally Owned Agricultural Cooperatives: A Comparison of the Great Plains and the Eastern Cornbelt |
1 |
1 |
1 |
8 |
1 |
2 |
5 |
59 |
Total Working Papers |
3 |
5 |
28 |
1,288 |
19 |
32 |
131 |
6,093 |