| Journal Article |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| A Note on Tests for Market Integration in a Multivariate Non‐Stationary Framework |
0 |
0 |
0 |
18 |
0 |
2 |
5 |
58 |
| A Sum of Incidentals or a Structural Problem? The True Nature of Food Waste in the Metropolitan Region of Barcelona |
0 |
1 |
1 |
3 |
0 |
4 |
6 |
35 |
| An Assessment of the Agricultural Trade Impact of Spain's Integration into the EU |
0 |
0 |
0 |
3 |
0 |
3 |
3 |
16 |
| Análisis cuantitativo de las relaciones entre macroeconomía y sector agrario en Túnez |
0 |
0 |
0 |
1 |
0 |
0 |
2 |
28 |
| Are Certified Supply Chains More Socially Sustainable? A Bargaining Power Analysis |
0 |
0 |
0 |
2 |
2 |
5 |
8 |
43 |
| Are Results from Non-hypothetical Choice-based Conjoint Analyses and Non-hypothetical Recoded-ranking Conjoint Analyses Similar? |
0 |
0 |
0 |
9 |
0 |
1 |
8 |
82 |
| Are prices converging in the global sawnwood market? |
0 |
1 |
3 |
5 |
0 |
2 |
8 |
14 |
| Assessing Consumers’ Willingness to Pay for Different Units of Organic Milk: Evidence from Multiunit Auctions |
0 |
0 |
0 |
14 |
2 |
4 |
13 |
82 |
| Asymmetric price transmission in the Spanish lamb sector |
0 |
0 |
0 |
0 |
1 |
2 |
4 |
127 |
| Biodiesel as a motor fuel price stabilization mechanism |
0 |
1 |
2 |
8 |
1 |
5 |
11 |
67 |
| Building a culture of research impact assessment within the agro-food research organizations |
0 |
0 |
0 |
2 |
0 |
2 |
4 |
16 |
| Cointegration and causality in international agricultural economics research |
0 |
0 |
1 |
46 |
1 |
1 |
7 |
129 |
| Cointegration and causality in international agricultural economics research |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
3 |
| Consumer acceptance, valuation of and attitudes towards genetically modified food: Review and implications for food policy |
0 |
0 |
4 |
244 |
2 |
4 |
27 |
937 |
| Datos de panel y demanda de alimentos en Espana |
0 |
0 |
0 |
9 |
0 |
1 |
2 |
43 |
| Demand reduction in multi-unit auctions with varying number of bidders and units |
0 |
0 |
0 |
8 |
1 |
2 |
5 |
42 |
| Determinant Factors of the Adoption of Improved Maize Seeds in Southern Mexico: A Survival Analysis Approach |
0 |
0 |
0 |
2 |
1 |
3 |
6 |
62 |
| Diferencias entre los segmentos del mercado en la disposición a pagar por un alimento ecológico: valoración contingente y análisis conjunto |
0 |
0 |
0 |
3 |
1 |
2 |
2 |
28 |
| Differential uncertainties and risk attitudes between conventional and organic producers: the case of Spanish arable crop farmers |
0 |
0 |
0 |
38 |
0 |
2 |
4 |
121 |
| Do Food Quality Schemes and Net Price Premiums Go Together? |
0 |
0 |
0 |
9 |
1 |
3 |
8 |
52 |
| Economic Spill-Over of Food Quality Schemes on Their Territory |
0 |
0 |
0 |
10 |
0 |
6 |
7 |
77 |
| Effect of Price‐discount Distribution in Multi‐unit Price Promotions on Consumers’ Willingness to Pay, Sales Value, and Retailers’ Revenue |
0 |
0 |
0 |
8 |
0 |
1 |
3 |
56 |
| Effectiveness of a carbon tax to promote a climate-friendly food consumption |
0 |
0 |
1 |
92 |
1 |
6 |
11 |
344 |
| Elasticidad de la demanda francesa de carne de cordero de origen espanol |
0 |
0 |
0 |
3 |
0 |
2 |
2 |
20 |
| Evaluation capacity building in response to the agricultural research impact agenda: Emerging insights from Ireland, Catalonia (Spain), New Zealand, and Uruguay |
0 |
0 |
1 |
1 |
0 |
5 |
7 |
11 |
| Factores determinantes de las expectativas de futuro de los ganaderos aragoneses de ovino |
0 |
0 |
0 |
1 |
0 |
1 |
1 |
34 |
| Farms' technical inefficiencies in the presence of government programs * |
0 |
0 |
0 |
15 |
2 |
6 |
9 |
94 |
| Food Consumption and Economic Development in the European Union |
0 |
0 |
0 |
0 |
1 |
9 |
12 |
505 |
| Food scare crises and developing countries: The impact of avian influenza on vertical price transmission in the Egyptian poultry sector |
0 |
0 |
0 |
27 |
1 |
2 |
9 |
166 |
| Forecasting food demand in Tunisia under alternative pricing policies |
0 |
0 |
0 |
54 |
2 |
5 |
10 |
203 |
| Geographical Indications and Price Volatility Dynamics of Lamb Prices in Spain |
0 |
0 |
0 |
5 |
1 |
5 |
6 |
24 |
| Impact of public research investments on agricultural productivity in Chile |
0 |
1 |
4 |
9 |
0 |
4 |
21 |
31 |
| Impacts from restoration strategies: Assessment through valuation workshops |
0 |
0 |
0 |
16 |
1 |
6 |
9 |
85 |
| Insight into the main determinants of the struggle against overweight and obesity in Chile: Use of random forest techniques and econometric models |
0 |
0 |
0 |
0 |
0 |
1 |
1 |
1 |
| Internalizing the public cost of obesity in Spain: Distributional effects on nutrient intake |
0 |
0 |
0 |
7 |
0 |
6 |
9 |
35 |
| Investment rigidity and policy measures |
0 |
0 |
0 |
9 |
1 |
5 |
6 |
59 |
| Is the place of purchase important in shaping consumers’ preferences towards olive oil? |
0 |
1 |
1 |
8 |
0 |
2 |
10 |
55 |
| Key market values for bottled wine in an emerging market: product attributes or business strategy? |
0 |
0 |
0 |
4 |
0 |
3 |
3 |
22 |
| Linking risk attitudes, time preferences, and body mass index in Catalonia |
0 |
0 |
0 |
0 |
1 |
3 |
3 |
23 |
| Local polynomial fitting and spatial price relationships: price transmission in EU pork markets |
0 |
0 |
0 |
0 |
0 |
3 |
6 |
153 |
| Macroeconomics and agriculture in Tunisia |
0 |
0 |
0 |
80 |
1 |
5 |
14 |
264 |
| Modelling Price Transmission within the Supply Chain under a European Protected Designation of Origin Framework: The Case of Parmigiano Reggiano in Italy |
0 |
0 |
0 |
9 |
1 |
5 |
10 |
49 |
| Modelling price transmission and volatility spillover in the Slovenian wheat market |
0 |
0 |
0 |
5 |
0 |
0 |
4 |
25 |
| Non-parametric and parametric modeling of biodiesel, sunflower oil, and crude oil price relationships |
0 |
0 |
1 |
46 |
0 |
0 |
5 |
177 |
| Nonlinearities in the U.S. corn‐ethanol‐oil‐gasoline price system |
0 |
0 |
0 |
0 |
0 |
0 |
5 |
258 |
| Non‐parametric Modelling of Spatial Price Relationships |
0 |
0 |
1 |
26 |
0 |
6 |
9 |
121 |
| Open Source Based Deployment of Environmental Data into Geospatial Information Infrastructures |
0 |
0 |
0 |
3 |
1 |
2 |
3 |
10 |
| Price relationships between differentiated agricultural products. Do energy and climate shocks matter? |
2 |
2 |
2 |
2 |
6 |
14 |
19 |
19 |
| Price transmission analysis: a flexible methodological approach applied to European pork and lamb markets |
0 |
0 |
0 |
59 |
0 |
3 |
5 |
229 |
| Price transmission dynamics for quality‐certified food products: A comparison between conventional and organic fluid milk in Italy |
0 |
0 |
1 |
6 |
0 |
5 |
8 |
33 |
| Price transmission in the Spanish bovine sector: the BSE effect |
0 |
0 |
0 |
15 |
2 |
3 |
7 |
103 |
| Price volatility in ethanol markets |
0 |
0 |
0 |
43 |
1 |
2 |
10 |
128 |
| Price volatility in food markets: can stock building mitigate price fluctuations? |
1 |
1 |
4 |
36 |
3 |
6 |
15 |
107 |
| Propuesta metodologica para la toma de decisiones en la comercializacion de manzana en Argentina |
0 |
0 |
0 |
3 |
0 |
1 |
1 |
53 |
| Spanish Demand for Food Away from Home: Analysis of Panel Data |
0 |
1 |
1 |
49 |
0 |
2 |
6 |
158 |
| Special issue on the food consumer in the early 21st century |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
8 |
| The analysis of irreversibility, uncertainty and dynamic technical inefficiency on the investment decision in the Spanish olive sector |
0 |
0 |
0 |
9 |
1 |
4 |
7 |
38 |
| The economic, environmental and social performance of European certified food |
0 |
0 |
0 |
3 |
2 |
8 |
19 |
44 |
| The effects of decoupling on land allocation |
0 |
0 |
0 |
32 |
1 |
4 |
7 |
100 |
| The impact of the 1999 CAP reforms on the efficiency of the COP sector in Spain |
0 |
0 |
0 |
28 |
0 |
3 |
6 |
103 |
| Valor de mercado y disposicion a pagar por la marca "Ternasco de Aragon" |
0 |
0 |
0 |
11 |
0 |
0 |
0 |
99 |
| Vertical integration and non-linear price adjustments: The Spanish poultry sector |
0 |
0 |
0 |
29 |
0 |
5 |
10 |
148 |
| articles: Calorie intake and income elasticities in EU countries: A convergence analysis using cointegration |
0 |
0 |
0 |
136 |
1 |
2 |
6 |
1,592 |
| Total Journal Articles |
3 |
9 |
28 |
1,323 |
44 |
209 |
454 |
7,849 |
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