Access Statistics for Elise Hardy Golan

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
ASSIGNING VALUES TO LIFE: COMPARING METHODS FOR VALUING HEALTH RISKS 0 0 0 129 0 0 5 508
ECONOMICS OF FOOD LABELING 0 0 1 160 0 5 27 652
Environmental Distortions and Welfare Consequences in a Social Accounting Framework 0 0 0 3 0 1 10 21
FOOD SAFETY INNOVATION IN THE UNITED STATES: EVIDENCE FROM THE MEAT INDUSTRY 0 0 1 193 0 1 16 860
ISSUES IN FOOD ASSISTANCE - EFFECTS OF CHANGES IN FOOD STAMP EXPENDITURES ACROSS THE U.S. ECONOMY 0 0 0 3 0 0 5 28
TRACEABILITY IN THE U.S. FOOD SUPPLY: ECONOMIC THEORY AND INDUSTRY STUDIES 0 2 6 254 0 4 27 1,084
TRACING THE COSTS AND BENEFITS OF IMPROVEMENTS IN FOOD SAFETY: THE CASE OF HAZARD ANALYSIS AND CRITICAL CONTROL POINT PROGRAM FOR MEAT AND POULTRY 0 0 1 108 0 2 10 468
TRACING THE IMPACTS OF FOOD ASSISTANCE PROGRAMS ON AGRICULTURE AND CONSUMERS: A COMPUTABLE GENERAL EQUILIBRIUM MODEL 0 0 1 71 0 1 15 268
Total Working Papers 0 2 10 921 0 14 115 3,889

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A DISTRIBUTIONAL ANALYSIS OF THE COSTS OF FOODBORNE ILLNESS: WHO ULTIMATELY PAYS? 0 0 0 23 0 0 4 75
A Distributional Analysis of the Costs of Foodborne Illness: Who Ultimately Pays? 0 0 0 0 0 0 3 6
American Association for the Advancement of Science 0 0 0 0 0 0 5 13
Calculating the Cost of Foodborne Illness-A New Tool to Value Food Safety Risks 0 0 0 1 0 0 3 16
Can Low-Income Americans Afford a Healthy Diet? 0 0 1 56 1 1 14 250
Compare Your Area's Food Environment With the Rest of the Country 0 0 0 3 0 0 1 39
Consumers and the Future of Biotech Foods in the United States 0 0 0 8 0 0 5 33
Contingent Valuation of Supplemental Health Care in Israel 0 0 0 1 1 1 4 11
Do Food Labels Make a Difference? Sometimes 0 0 1 37 0 0 4 128
Food Policy: Check the List of Ingredients 0 0 0 9 0 1 12 69
Food Traceability: One Ingredient in a Safe and Efficient Food Supply 0 0 0 108 0 0 12 382
Food product composition, consumer health, and public policy: Introduction and overview of special section 0 0 1 49 0 0 12 389
How Government Assistance Affects Income 0 0 1 4 0 0 6 29
Is There a Role for Government in Reducing the Prevalence of Overweight and Obesity? 0 0 1 138 0 0 10 398
New Health Information Is Reshaping Food Choices 0 0 1 19 1 1 7 59
Obesity Policy and the Law of Unintended Consequences 0 0 0 39 0 0 5 188
Opportunities and Challenges in Conducting Economic Research on Food Loss and Waste 0 0 0 4 1 2 12 27
Savvy Buyers Spur Food Safety Innovations in Meat Processing 0 0 0 5 0 2 14 45
Sustainability and Migration: Experiments from the Senegalese Peanut Basin 0 0 0 0 1 1 7 144
Traceability for Food Safety and Quality Assurance: Mandatory Systems Miss the Mark 0 0 0 280 1 1 15 1,161
Traceability in the US Food Supply: Dead End or Superhighway? 0 1 1 18 0 1 15 148
Where Should the Money Go? Aligning Policies With Preferences 0 0 0 2 1 2 5 36
Willingness to Pay for Food Safety: Costs and Benefits of Accurate Measures 0 0 0 6 0 0 7 56
Total Journal Articles 0 1 7 810 7 13 182 3,702

Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Chapter 11 The Effect of GM Labeling Regime on Market Outcomes 0 0 0 0 1 1 5 5
Environmental Distortions and Welfare Consequences in a Social Accounting Matrix Framework 0 0 0 0 0 0 6 7
Total Chapters 0 0 0 0 1 1 11 12

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Statistics updated 2026-08-07