Access Statistics for Elise Hardy Golan

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
ASSIGNING VALUES TO LIFE: COMPARING METHODS FOR VALUING HEALTH RISKS 0 0 0 129 0 2 7 510
ECONOMICS OF FOOD LABELING 0 0 1 160 1 1 27 653
Environmental Distortions and Welfare Consequences in a Social Accounting Framework 0 0 0 3 1 1 11 22
FOOD SAFETY INNOVATION IN THE UNITED STATES: EVIDENCE FROM THE MEAT INDUSTRY 0 0 1 193 0 0 16 860
ISSUES IN FOOD ASSISTANCE - EFFECTS OF CHANGES IN FOOD STAMP EXPENDITURES ACROSS THE U.S. ECONOMY 0 0 0 3 0 0 5 28
TRACEABILITY IN THE U.S. FOOD SUPPLY: ECONOMIC THEORY AND INDUSTRY STUDIES 0 0 6 254 2 5 30 1,089
TRACING THE COSTS AND BENEFITS OF IMPROVEMENTS IN FOOD SAFETY: THE CASE OF HAZARD ANALYSIS AND CRITICAL CONTROL POINT PROGRAM FOR MEAT AND POULTRY 0 0 0 108 0 1 10 469
TRACING THE IMPACTS OF FOOD ASSISTANCE PROGRAMS ON AGRICULTURE AND CONSUMERS: A COMPUTABLE GENERAL EQUILIBRIUM MODEL 0 0 1 71 0 0 14 268
Total Working Papers 0 0 9 921 4 10 120 3,899

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A DISTRIBUTIONAL ANALYSIS OF THE COSTS OF FOODBORNE ILLNESS: WHO ULTIMATELY PAYS? 0 0 0 23 1 1 5 76
A Distributional Analysis of the Costs of Foodborne Illness: Who Ultimately Pays? 0 0 0 0 1 1 4 7
American Association for the Advancement of Science 0 0 0 0 0 1 6 14
Calculating the Cost of Foodborne Illness-A New Tool to Value Food Safety Risks 0 0 0 1 0 0 3 16
Can Low-Income Americans Afford a Healthy Diet? 0 0 1 56 0 1 14 250
Compare Your Area's Food Environment With the Rest of the Country 0 0 0 3 0 0 1 39
Consumers and the Future of Biotech Foods in the United States 0 0 0 8 0 1 6 34
Contingent Valuation of Supplemental Health Care in Israel 0 0 0 1 0 1 4 11
Do Food Labels Make a Difference? Sometimes 0 0 1 37 0 1 4 129
Food Policy: Check the List of Ingredients 0 0 0 9 0 0 12 69
Food Traceability: One Ingredient in a Safe and Efficient Food Supply 0 0 0 108 0 1 12 383
Food product composition, consumer health, and public policy: Introduction and overview of special section 0 0 0 49 0 0 11 389
How Government Assistance Affects Income 0 0 1 4 0 0 6 29
Is There a Role for Government in Reducing the Prevalence of Overweight and Obesity? 0 0 1 138 0 0 9 398
New Health Information Is Reshaping Food Choices 0 0 0 19 0 1 6 59
Obesity Policy and the Law of Unintended Consequences 0 0 0 39 0 0 5 188
Opportunities and Challenges in Conducting Economic Research on Food Loss and Waste 0 0 0 4 2 4 14 30
Savvy Buyers Spur Food Safety Innovations in Meat Processing 0 0 0 5 0 1 15 46
Sustainability and Migration: Experiments from the Senegalese Peanut Basin 0 0 0 0 0 2 8 145
Traceability for Food Safety and Quality Assurance: Mandatory Systems Miss the Mark 0 0 0 280 0 1 15 1,161
Traceability in the US Food Supply: Dead End or Superhighway? 0 0 1 18 0 1 15 149
Where Should the Money Go? Aligning Policies With Preferences 0 0 0 2 0 2 6 37
Willingness to Pay for Food Safety: Costs and Benefits of Accurate Measures 0 0 0 6 0 0 7 56
Total Journal Articles 0 0 5 810 4 20 188 3,715

Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Chapter 11 The Effect of GM Labeling Regime on Market Outcomes 0 0 0 0 0 2 6 6
Environmental Distortions and Welfare Consequences in a Social Accounting Matrix Framework 0 0 0 0 0 1 7 8
Total Chapters 0 0 0 0 0 3 13 14

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Statistics updated 2026-10-11