Access Statistics for Elise Hardy Golan

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
ASSIGNING VALUES TO LIFE: COMPARING METHODS FOR VALUING HEALTH RISKS 0 0 0 129 1 3 3 506
ECONOMICS OF FOOD LABELING 0 0 1 160 4 12 19 640
Environmental Distortions and Welfare Consequences in a Social Accounting Framework 0 0 0 3 2 5 5 16
FOOD SAFETY INNOVATION IN THE UNITED STATES: EVIDENCE FROM THE MEAT INDUSTRY 0 0 1 192 4 8 11 852
ISSUES IN FOOD ASSISTANCE - EFFECTS OF CHANGES IN FOOD STAMP EXPENDITURES ACROSS THE U.S. ECONOMY 0 0 0 3 2 4 8 28
TRACEABILITY IN THE U.S. FOOD SUPPLY: ECONOMIC THEORY AND INDUSTRY STUDIES 0 1 2 249 0 6 17 1,068
TRACING THE COSTS AND BENEFITS OF IMPROVEMENTS IN FOOD SAFETY: THE CASE OF HAZARD ANALYSIS AND CRITICAL CONTROL POINT PROGRAM FOR MEAT AND POULTRY 0 0 1 108 3 3 5 462
TRACING THE IMPACTS OF FOOD ASSISTANCE PROGRAMS ON AGRICULTURE AND CONSUMERS: A COMPUTABLE GENERAL EQUILIBRIUM MODEL 0 1 2 71 1 6 11 261
Total Working Papers 0 2 7 915 17 47 79 3,833

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A DISTRIBUTIONAL ANALYSIS OF THE COSTS OF FOODBORNE ILLNESS: WHO ULTIMATELY PAYS? 0 0 0 23 0 3 3 74
A Distributional Analysis of the Costs of Foodborne Illness: Who Ultimately Pays? 0 0 0 0 2 2 3 6
American Association for the Advancement of Science 0 0 0 0 1 1 1 9
Calculating the Cost of Foodborne Illness-A New Tool to Value Food Safety Risks 0 0 0 1 1 2 2 15
Can Low-Income Americans Afford a Healthy Diet? 0 0 0 55 4 5 7 242
Compare Your Area's Food Environment With the Rest of the Country 0 0 0 3 0 0 0 38
Consumers and the Future of Biotech Foods in the United States 0 0 0 8 2 3 4 32
Contingent Valuation of Supplemental Health Care in Israel 0 0 0 1 1 1 2 8
Do Food Labels Make a Difference? Sometimes 1 1 2 37 2 2 9 127
Food Policy: Check the List of Ingredients 0 0 0 9 6 7 9 66
Food Traceability: One Ingredient in a Safe and Efficient Food Supply 0 0 0 108 3 7 9 378
Food product composition, consumer health, and public policy: Introduction and overview of special section 0 0 1 49 5 7 10 385
How Government Assistance Affects Income 0 1 1 4 3 4 6 27
Is There a Role for Government in Reducing the Prevalence of Overweight and Obesity? 0 0 0 137 7 8 10 397
New Health Information Is Reshaping Food Choices 0 0 1 19 2 3 6 56
Obesity Policy and the Law of Unintended Consequences 0 0 0 39 2 3 3 186
Opportunities and Challenges in Conducting Economic Research on Food Loss and Waste 0 0 0 4 3 6 10 24
Savvy Buyers Spur Food Safety Innovations in Meat Processing 0 0 0 5 4 7 7 38
Sustainability and Migration: Experiments from the Senegalese Peanut Basin 0 0 0 0 0 2 3 139
Traceability for Food Safety and Quality Assurance: Mandatory Systems Miss the Mark 0 0 0 280 5 6 8 1,154
Traceability in the US Food Supply: Dead End or Superhighway? 0 0 0 17 4 6 8 140
Where Should the Money Go? Aligning Policies With Preferences 0 0 0 2 1 2 2 33
Willingness to Pay for Food Safety: Costs and Benefits of Accurate Measures 0 0 0 6 1 4 5 53
Total Journal Articles 1 2 5 807 59 91 127 3,627

Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Chapter 11 The Effect of GM Labeling Regime on Market Outcomes 0 0 0 0 1 2 2 2
Environmental Distortions and Welfare Consequences in a Social Accounting Matrix Framework 0 0 0 0 5 6 6 7
Total Chapters 0 0 0 0 6 8 8 9

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Statistics updated 2026-02-12