Access Statistics for Wallace E. Huffman

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A CROSS-SECTIONAL ANALYSIS OF NONFARM WORK OF FARM OPERATORS 0 0 0 2 1 2 3 12
A Perspective on the Market for Agricultural Economists: Background, Trends, and Issues 0 0 0 0 0 3 3 108
A Perspective on the Market for Agricultural Economists: Background, Trends, and Issues 0 0 0 0 0 4 5 13
A Perspective on the Market for Agricultural Economists: Backgrounds, Trends, and Issues 0 0 0 0 5 9 11 13
ARE U.S. CONSUMERS TOLERANT OF GM FOODS? 0 0 0 0 1 7 8 20
ARE US CONSUMERS TOLERANT OF GM FOODS? 0 0 0 41 2 4 7 296
ASSESSING RETURNS TO AGRICULTURAL EXTENSION 0 0 0 0 2 3 5 10
Adoption and impacts at farm level in the USA 0 0 0 1 0 2 4 7
Affects of Information on Consumer Demand for Biotechnical Foods: Evidence from Experimental Auctions 0 0 0 0 3 4 4 165
Aggregate Private R&D Investments in Agriculture: The Role of Incentives, Public Policies, and Institutions 0 0 0 0 0 0 1 5
Agricultural Household Models: Survey and Critique 0 0 0 2 5 10 24 1,018
Agricultural Research Expenditures in the United States: A Public Goods Perspective 0 0 0 0 2 3 5 150
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanism 0 0 0 1 0 3 5 26
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanisms 0 0 0 0 1 3 3 47
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanisms 0 0 0 0 1 3 3 4
Agriculture and Rural Areas Approaching the Twenty-first Century: Challenges for Agricultural Economics 0 0 0 3 4 11 15 33
An ARIMA Methodology for Examining the Competitive Hypothesis in Agriculture 0 0 0 0 1 2 3 8
An Arima Methodology for Examining the Competitive Hypothesis in Agriculture 0 0 0 0 0 1 2 447
An Assessment of the Process Underlying RAW Calculations 0 0 0 0 1 2 2 7
An Assessment of the Process Underlying Raw Calculations 0 0 0 0 1 3 5 41
An Econometric Methodology for Multiple-Output Agricultural Technology: An Application of Endogenous Switching Models 0 0 0 0 4 4 5 131
An Econometric Model of Dynamic and Stochastic Production with Explicit Optimization: Farmers' Decisions on Corn and Soybean Acreage 0 0 0 0 2 3 5 155
An Econometric Model of the Market for New Ph.D.S in Agricultural Economics in the United States 0 0 0 2 1 2 5 72
An Economic Analysis Of Expenditures On State Experiment Station Research 0 0 0 0 0 3 4 7
An Economic Analysis of Expenditures on Agricultural Experiment Station Research 0 0 0 0 2 3 5 7
An Economic Analysis of Expenditures on Agricultural Experiment Station Research 0 0 0 1 1 2 2 120
An Economic Analysis of the Impact of Food Prices and Other Factors on Adult Lifestyles: Choices of Physical Activity and Healthy Weight 0 0 0 64 2 3 4 225
An Economic Analysis of the Impact of Food Prices and Other Factors on Adult Lifestyles: Choices of Physical Activity and Healthy Weight 0 0 0 13 3 3 5 93
An Examination of Profit Inefficiency of Rice Farmers in Northern Ghana 0 0 0 3 1 7 13 89
An Examination of Profit Inefficiency of Rice Farmers in Northern Ghana 0 0 0 0 2 3 4 77
An Overview of Immigration and the Changing Face of Rural California: The Central San Joaquin Valley 0 0 0 1 2 3 5 9
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 0 1 3 5 13
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 9 1 1 4 190
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 103 0 2 4 485
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 0 2 3 8 13
BETTER DEAD THAN GM-FED? INFORMATION AND THE EFFECTS OF CONSUMERS' RESISTANCE TO GM-FOODS IN HIGH-INCOME COUNTRIES 0 0 0 1 1 5 8 59
Beef and Pork Packing Costs and Input Demands: Effects of Unionization and Technology 0 0 0 5 4 7 8 77
Better Dead Than GM-Fed? Information and the Effects of Consumers' Resistance to GM-Foods in High-Income Countries 0 0 0 107 3 6 9 600
Binge Drinking and Labor Market Success: A Longitudinal Study on Young People 0 0 0 104 1 5 6 1,245
Black-White Human Capital Differences: Impact on Agricultural Productivity in the U.S. South 0 0 1 1 3 3 6 12
Black-White Human Capital Differences: Impact on Agricultural Productivity in the U.S. South 0 0 0 0 0 0 5 59
CONSUMERS' RESISTANCE TO GENETICALLY MODIFIED FOODS IN HIGH INCOME COUNTRIES: THE ROLE OF INFORMATION IN AN UNCERTAIN ENVIRONMENT 0 0 0 48 2 2 4 267
Changes in Human Capital, Technology, and Institutions: Implications for Policy and Research 0 0 0 0 0 3 4 16
Changes in Human Capital, Technology, and Institutions: Implications for Research and Policy 0 0 0 0 0 0 0 49
Changes in the Labor Intensity of Agriculture: A Comparison of California, Florida, and the Whole U.S 0 0 0 0 0 0 0 19
Changes in the Labour Intensity of Agriculture: A Comparison of California, Florida and the Usa 0 0 0 0 2 6 7 191
Consumer Acceptance of Genetically Modified Foods: Traits, Labels and Diverse Information 0 0 0 0 1 4 10 28
Consumer Acceptance of Genetically Modified Foods: Traits, Labels and Diverse Information 0 0 0 47 2 2 3 122
Consumer Demand for Potato Products and Willingness-to-Pay for Low-Acrylamide, Sulfite-Free Fresh Potatoes and Dices: Evidence from Lab Auctions 0 0 0 0 2 2 3 9
Consumer Preferences for Fresh Food with Multiple Attributes: Evidence from an Experimental Auction of Pork Chops 0 0 0 5 4 4 6 137
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 0 0 0 2 3 8
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 0 65 1 3 4 756
Consumer acceptance of genetically modified foods: traits, labels and diverse information 0 0 0 0 2 6 7 11
Consumer's Acceptance of (and Resistance to) Genetically Modified Foods in High Income Countries: Effects of Labels and Information in an Uncertain Environment 0 0 0 6 2 5 6 122
Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 0 0 3 3 6
Consumers' Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 10 2 6 7 229
Consumers' Willingness to Pay for New Genetically Modified Food Products: Evidence from Experimental Auctions of Intragenic and Transgenic Foods 0 0 0 55 2 4 9 189
Consumers’ Willingness to Pay for New Genetically Modified Food Products: Evidence from Experimental Auctions of Intragenic and Transgenic Foods 0 1 1 17 2 4 8 151
Contributions of Public and Private Science and Technology to U.S. Agricultural Productivity 0 0 0 2 2 2 3 174
Convergence Theory and Conditional Convergence in Countries of Sub Saharan Africa from 1990-2015 0 1 1 29 1 3 6 99
Convergence in U.S. Productivity Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 0 6 1 2 4 71
Convergence in U.S. Productivity Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 1 1 3 4 9 12 19
Convergence in U.S. TFP Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 0 0 1 2 4 7
Convergence in U.S. Tfp Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 0 0 1 3 4 26
Costs and Returns: A Perspective on Estimating Costs of Human Capital Services and More 0 0 0 0 2 3 5 61
DETERMINANTS OF THE DEMAND FOR STATE AGRICULTURAL EXPERIMENT STATION RESOURCES: A DEMAND-SYSTEM APPROACH 0 0 0 0 5 6 6 18
DYNAMIC INPUT DEMAND FUNCTIONS AND RESOURCE ADJUSTMENT FOR U.S. AGRICULTURE: STATE EVIDENCE 0 0 0 154 1 1 3 637
Data: State and Federal Agricultural Research Activities, 48 States, 1951-85 0 0 0 0 0 0 3 7
Demand Curve Effects in Experimental Auctions: The Effect of Quantity Already Owned 0 0 0 37 0 2 4 215
Demand for Farm Labor in the Coastal Fruit and Salad Bowl States Relative to Midland States: Four Decades of Experience 0 0 0 23 3 5 6 158
Demand for farm labor in the coastal fruit and salad bowl states relative to midland states: four decades of experience 0 1 1 1 3 6 7 11
Determinants of the Demand for State Agricultural Experiment Station Resources: A Demand-System Approach 0 0 0 0 0 5 7 9
Determinants of the Demand for State Agricultural Experiment Station Resources: A Demand-System Approach 0 0 0 31 2 4 6 200
Developments in the Organization and Finance of Public Agricultural Research in the United States, 1988-1999 0 0 0 31 3 3 5 113
Differential Effects of Monetary Policy on the U.S. Agricultural and Nonagricultural Sectors 1 1 1 1 3 3 5 6
Discussion Report Section VI 0 0 0 0 1 2 2 9
Discussion: Off-Farm Employment, Government Policy, and the Structure of Agriculture--An International Perspective 0 0 0 1 0 0 0 33
Do Formula or Competitive Grant Funds Have Greater Impacts on State Agricultural Productivity? 0 0 0 2 2 4 5 102
Does Information Change Behavior? 0 0 0 4 5 7 9 23
Does Information Change Behavior? 0 0 0 152 2 4 6 200
Does information change behavior? 0 0 0 1 0 1 2 10
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 13 1 1 2 221
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 1 1 3 5 10
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 1 0 1 2 7
Dynamic Input Demand Functions and Resource Adjustment for U.S. Agriculture: State Evidence 0 0 0 2 1 2 4 21
Dynamic Input Demand Functions and Resource Adjustment for U.S. Agriculture: State Evidence 0 0 0 0 0 0 1 34
Dynamic input demand functions and resource adjustment for US agriculture: state evidence 0 0 0 0 1 2 2 5
Economic Principles and Incentives: Structure, Management, and Funding of Agricultural Research in the United States 0 0 0 4 3 4 5 217
Economic Values of Pork Attributes: Hedonic Price Analysis of Experimental Auction Data 0 0 0 0 0 2 3 53
Economics of Intellectual Property Rights in Plant Materials 0 0 0 0 1 3 3 4
Economics of Intellectual Property Rights in Plant Materials 0 0 0 47 2 2 3 166
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 0 1 0 0 2 9
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 1 1 0 5 6 11
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 1 31 3 6 8 282
Effects of Local Economic Conditions On Poverty Status of U.S. Rural Husband-Wife Households 0 0 0 0 0 1 3 6
Effects of Local Labor Market Conditions On Husband-Wife Wage Labor Participation and Labor Demand: U.S. Farm and Rural Nonfarm households 0 0 0 2 1 2 3 9
Efficiency of U.S. Conservation-Compliance Program 0 0 0 0 0 1 2 56
Endogenous Local Public Extension Policy 0 0 0 2 2 8 8 70
Estimates of the Welfare Impact of Intragenic and Transgenic GM Labeling Policies 0 0 0 13 1 2 3 36
Estimating the Public Value of Conflicting Information: The Case of Genetically Modified Foods 0 0 0 0 4 5 9 15
Estimating the Public Value of Information: Genetically Modified Foods 0 0 0 0 0 0 2 183
Evaluating Agricultural Research and Productivity in an Era of Resource Scarcity: Structure, Management, and Funding of Agricultural Research in the United States: Current Directions and Likely Impact 0 0 0 1 1 3 5 8
Experiment Station Expenditures: State Share and Population Effects 0 0 0 0 0 0 0 38
Experiment Station Expenditures: State Share and Population Effects 0 0 0 3 2 3 4 27
Experiment Station Expenditures: State Share and Population Effects 0 0 0 0 0 0 1 42
Experiment Station Expenditures: State Share and Population Effects 0 0 0 0 0 1 3 4
FARM HOUSEHOLD PRODUCTION: DEMAND, FOR WIFE'S LABOR, CAPITAL SERVICES AND THE CAPITAL-LABOR RATIO 0 0 0 2 1 4 4 17
FARM LABOR: KEY CONCEPTUAL AND MEASUREMENT ISSUES ON THE ROUTE TO BETTER FARM COST AND RETURN ESTIMATES 0 1 1 145 0 1 4 538
Farm Household Production: Demand for Wife's Labor, Capital Services and the Capital-Labor Ratio 0 0 0 0 0 2 3 3
Farm Labor: Key Conceptual and Measurement Issues on the Route to Better Farm Cost and Return Estimates 0 0 0 1 0 1 1 11
Farm Size, Farm Labor, and Off-Farm Labor: A Simultaneous Estimation 0 0 0 1 0 2 3 9
Farm Technology and Technical Efficiency: Evidence from Four Regions in China 0 0 0 226 4 7 9 1,159
Farm Technology and Technical Efficiency: Evidence from Four Regions in China 0 0 0 1 0 0 0 11
Farm Technology and Technical Efficiency: Evidence from Four Regions in China 0 0 0 1 1 2 5 136
Farm and Off-Farm Work Decisions: The Role of Human Capital 0 0 0 0 4 4 5 191
Farm technology and technical efficiency: Evidence from four regions in China 0 0 0 3 2 5 6 16
Finance, Organization, and Impacts of U.S. Agricultural Research: Future Prospects 0 0 0 0 1 3 6 15
Finance, Organization, and Impacts of U.S. Agricultural Research: Future Prospects 0 0 0 0 3 5 6 73
Forward Looking Decision Making: The Effects of the Food Stamp Program Participation on Women’s Obesity in the NLSY 0 0 0 10 3 4 6 67
Funciones De La Oferta De Verduras Frescas En Estados Union 0 0 0 0 0 1 3 19
Funding Public Agricultural Research 0 0 0 0 0 1 1 2
Funding Public Agricultural Research 0 0 0 0 1 2 2 41
Funding, Structure, and Management of Public Agricultural Research in the United States 0 0 0 17 2 7 11 174
GM Food Labeling Policies of the U.S. and Its Trading Partners 0 0 0 0 0 1 1 13
Health, Binge Drinking, and Labor Market Success: A Longitudinal Study on Young People 0 0 0 1 1 3 5 11
Household Production Theory and Models 1 1 1 106 2 2 3 290
Household Production Theory and Models 0 0 3 6 4 7 12 35
Household Production and the Demand for Food and Other Inputs: U.S. Evidence 0 0 0 0 0 2 4 9
Household production theory and models 1 2 3 3 6 10 19 25
How Much is That Tomato in the Window? Retail Produce Prices Without Illegal Farmworkers 0 0 0 2 0 0 2 563
How to create conducive institutions to enable agricultural mechanization: A comparative historical study from the United States and Germany 0 0 1 8 1 4 7 26
Human Capital Investment for Competitiveness: Discussion 0 0 0 0 1 3 3 169
Human Capital Investment in Agriculture for Competitiveness: Discussion Report Section VI 0 0 0 1 2 2 3 6
Human Capital for Agriculture 0 0 0 1 0 0 0 156
Human Capital for Future Economic Growth 0 0 0 0 3 3 4 89
Human Capital, Adaptive Ability, and the Distributional Implications of Agricultural Policy 0 0 0 1 2 3 3 78
Human Capital, Education and Agriculture 0 0 1 19 4 8 16 121
Human Capital, Education, and Agriculture 0 0 0 5 1 3 5 28
Human Capital, Education, and Agriculture 0 0 0 0 0 1 1 346
Human Capital, Education, and Agriculture 0 0 0 0 2 3 5 155
Human Capital: Education and Agriculture 0 0 0 0 2 7 8 268
Human Capital: Education and Agriculture 0 0 0 6 0 3 7 32
Human Resources Research, 1887-1987 0 0 0 0 1 2 2 35
IMMIGRATION IN THE U.S. MIDWEST DURING THE 1990S: A DECADE OF RAPID CHANGE 0 0 0 2 1 3 6 20
IMMIGRATION, MEAT PACKING, AND TRADE: IMPLICATIONS FOR IOWA 0 0 0 243 0 1 2 1,571
Immigration Reform and U.S. Agriculture 0 0 0 0 3 5 8 449
Immigration and Agriculture in the 1990s 0 0 0 0 0 0 2 4
Immigration and U.S. Agriculture: A Look to the 1990's 0 0 0 0 0 0 1 14
Immigration in the U.S. Midwest During the 1990s: A Decade of Rapid Change 0 0 0 90 1 3 4 505
Immigration in the U.S. Midwest during the 1990s: A Decade of Rapid Change 0 0 0 0 1 1 1 5
Immigration, Meat Packing, and Trade: Implications for Iowa 0 0 0 0 2 5 10 16
Impacts of Economic and Psychological Factors on Women’s Obesity and Food Assistance Program Participation: Evidence from the NLSY Panel 0 0 0 1 0 0 2 7
Implications of Agency Theory for Optimal Land Tenure Contracts 0 0 0 0 1 3 6 10
Implications of Agency Theory for Optimal Land Tenure Contracts 0 0 0 0 1 2 3 265
Implications of the North American Free Trade Agreement for Long-Term Adjustment in U.S. Mexican Beef Production and Trade 0 0 0 0 0 0 0 68
Implications of the North American Free Trade Agreement for Long-Term Adjustments in U.S.-Mexican Beef Production and Trade 0 0 0 0 2 3 6 8
Implications of the North American Free Trade Agreement for Long-term Adjustment in U.S.-Mexican Beef Production and Trade 0 0 0 11 1 4 7 102
Implications of the North American Free Trade Agreement for Long-term Adjustment in U.S.-Mexican Beef Production and Trade 0 0 0 2 1 3 4 30
Improvement of Wheat Varieties in the U.S., 1919-1979 0 0 0 1 1 3 3 6
Improving the Nutrient Content of Food through Genetic Modification: Evidence from Experimental Auctions on Consumer Acceptance 0 0 0 2 0 0 1 8
International Re-Migration Analysis: Evidence from Puerto Ricans 0 0 0 0 3 5 7 9
International Trade in Labor Versus Commodities: U.S. - Mexican Agriculture 0 0 0 1 1 1 6 60
Investing in People for the 21st Century 0 0 0 55 2 3 4 109
Investing in People for the 21st Century 0 0 0 1 2 4 5 28
Investing in a Better Future through Public Agricultural Research 0 0 0 1 1 2 3 5
Investing in people for the 21st century 0 0 0 0 0 4 5 7
Joint Adoption of Microcomputer Technologies: An Analysis of Farmers' Decisions 0 0 0 0 2 3 6 84
Joint Adoption of Microcomputer Technologies: An Analysis of Farmers' Decisions 0 1 1 1 1 3 3 4
Labor Markets, Human Capital, and the Human Agent's Share of Production 0 0 1 1 1 3 7 10
Labor Markets, Human Capital, and the Human Agent's Share of Production 0 0 0 0 1 1 3 32
Links Among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 19 1 4 10 175
Links among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 1 0 1 2 8
Local Economic Conditions and Wage Labor Decisions of Farm and Rural Nonfarm Couples 0 0 0 1 0 0 0 100
Local Economic Conditions and Wage Labor Decisions of Farm and Rural Nonfarm Couples 0 0 0 0 0 5 6 10
Local Labor Market Conditions: Effects on Labor Demand and Wage Labor Supply Decisions of Farm and Rural Nonfarm Couples, 1978-82 0 0 0 0 3 5 6 15
Long-Run Structural and Productivity Change in U.S. Agriculture: Effects of Prices and Policies 0 0 0 1 1 3 4 9
MARKETIZING U.S. PRODUCTION IN THE POST-WAR ERA: IMPLICATIONS FOR ESTIMATING CPI BIAS AND REAL INCOME FROM A COMPLETE-HOUSEHOLD-DEMAND SYSTEM 0 0 0 2 3 7 9 29
MIGRATION AND LOCAL OFF-FARM WORKING IN RURAL CHINA 0 0 0 58 2 4 6 301
Market Equilibria with Endogenous, Hierarchical Information 0 0 0 0 4 7 10 28
Marketizing U.S. Production in the Post-War Era: Implications for Estimating CPI Bias and Real Income from a Complete-Household-Demand System 0 0 0 25 3 8 12 209
Marketizing U.S. Production in the Post-War Era: Implications for Estimating CPI Bias and Real Income from a Complete-Household-Demand System 0 0 0 0 0 1 1 7
Measuring Public Agricultural Research Capital and Its Contribution to State Agricultural Productivity 1 1 1 52 4 7 8 147
Measuring Public Agricultural Research Capital and Its Contribution to State Agricultural Productivity 0 0 0 4 0 5 9 30
Measuring Public Agricultural Research and Extension and Estimating their Impacts on Agricultural Productivity: New Insights from U.S. Evidence 0 0 1 9 1 3 7 20
Measuring public agricultural research capital and its contribution to state agricultural productivity 1 1 1 1 3 4 6 10
Migration, Fixed Costs and Location-Specific Amenities: A Hazard Rate Analysis for a Panel of Males 0 0 0 0 2 3 5 60
Migration, Fixed Costs, and Location Specific Amenities: A Hazard Rate Analysis 0 0 0 0 1 3 5 9
Migration, Fixed Costs, and Location-Specific Amenities: A Hazard Analysis for a Panel of Males 0 0 1 1 1 2 4 6
Modernizing Agriculture: A Continuing Process 0 0 0 0 0 2 4 42
Modernizing Agriculture: A Continuing Process 0 0 1 2 2 4 8 15
Money in the United Kingdom: 1833-1880 0 0 0 0 0 2 2 124
NAFTA and U.S.-Mexican Beef Trade: Long-Run Implications for Changes in Trade Flows from Technology Transfers 0 0 0 0 2 2 2 5
NEW ECONOMETRIC EVIDENCE ON AGRICULTURAL TOTAL FACTOR PRODUCTIVITY DETERMINANTS: IMPACT OF FUNDING SOURCES 0 0 0 4 2 3 3 20
New Econometric Evidence on Agricultural Total Factor Productivity Determinants: Impact of Funding Sources 0 0 1 1 1 1 5 7
New Econometric Evidence on Agricultural Total Factor Productivity Determinants: Impact of Funding Sources 0 0 0 156 3 3 3 405
New Insights on the Organization of Agricultural Research: Theory and Evidence for Western Developed Countries 0 0 0 0 3 9 10 25
New Insights on the Organization of Agricultural Research: Theory and Evidence for Western Developed Countries 0 0 0 0 4 4 5 14
OFF-FARM WORK PARTICIPATION, OFF-FARM LABOR SUPPLY AND ON-FARM LABOR DEMAND OF U.S. FARM OPERATORS 0 0 0 39 2 4 6 147
OPPORTUNITIES AND STATUS OF BLACKS IN THE AGRICULTURAL ECONOMICS PROFESSION 0 0 0 1 2 4 5 18
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 0 5 3 6 7 16
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 1 1 1 1 7 10
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 0 0 1 3 4 129
Off-Farm Work Participation, Off-Farm Labor Supply and On-Farm Labor Demand of U.S. Farm Operators 0 0 0 1 1 3 4 14
Off-Farm Work of Farm Families: Some Empirical Results and Policy Implications 0 0 0 0 1 1 1 2
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 0 1 3 6 11
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 0 1 3 3 118
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 270 2 3 4 1,566
Private R & D Investments in Agriculture: The Role of Incentives and Institutions 0 0 0 3 1 1 1 136
Private R&D Investments in Agriculture: The Role of Incentives and Institutions 0 0 0 0 3 4 4 19
Private R&D Investments in Agriculture: The Role of Incentives, Public Policies, and Institutions 0 0 0 0 4 5 7 164
Production, Consumption, and Labor Supply Decisions of Farm Households: A Review of the Evidence for North America 0 0 0 1 0 2 2 8
Production, Identity Preservation and Labeling in a Market Place with Genetically Modified (GM) and Non-GM Foods 0 0 0 0 1 1 3 79
Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information 0 0 0 0 0 0 0 276
Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information 0 0 0 0 0 5 6 230
Public Acceptance of and Benefits from Agricultural Biotechnology: a Key Role for Verifiable Information 0 0 0 3 0 1 2 10
Public R&D and Infrastructure Policies: Effects on Cost of Midwestern Agriculture 0 0 0 0 2 5 6 132
Public R&D, Private R&D, and U.S. Agricultural Productivity Growth: Dynamic and Long-Run Relationships 0 0 0 3 2 4 5 13
Public-Private Research and Development Relationships: Discussion 0 0 0 5 1 1 2 95
RATES OF RETURN TO PUBLIC AGRICULTURAL RESEARCH IN THE PRESENCE OF RESEARCH SPILLOVERS 0 0 0 27 1 2 4 73
Reduced U.S. Funding of Public Agricultural Research and Extension Risks Lowering Future Agricultural Productivity Growth Prospects 0 0 0 25 3 5 8 68
Reduced U.S. funding of public agricultural research and extension risks lowering future agricultural productivity growth prospects 0 0 2 3 1 1 5 11
Reducing Class Size Misses Mark 0 0 0 0 2 3 4 64
Reducing class size misses mark 0 0 0 0 0 3 6 10
Research Bias Effects for Input and Output Decisions: An Application to U.S. Cash Grain Farms 0 0 0 0 1 1 2 2
Research Bias Effects for Input and Output Decisions: An Application to U.S. Cash Grain Farms 0 0 0 1 1 1 1 220
Research Bias Effects for Input and Output Decisions: An Application to U.S. Cash-Grain Farms 0 0 0 11 1 2 3 184
Research, Extension, and Education Policy 0 0 0 0 2 3 4 8
Research, Extension, and Education Policy 0 0 0 0 0 0 0 41
Research-Productivity Results at the State and Regional Levels 0 0 0 0 0 1 1 38
Return Migration as an Individual's Optimal Utility Maximizing Behavior 0 0 0 1 2 4 4 14
Returns to Extension: An Assessment 0 0 0 0 0 0 0 38
Review of Agricultural Research and Productivity 0 0 0 0 1 2 2 5
Rising Food and Energy Prices: Projections for Labor Markets 2008-18 and Beyond 0 0 0 32 0 1 3 149
Rising Food and Energy Prices: Projections for Labor Markets 2008-18 and Beyond 0 0 0 0 1 3 3 11
Rising food and energy prices: projections for labor markets 2008-18 and beyond 0 0 0 0 1 1 1 4
Role of Research & Development and of New Technologies (The) 0 0 0 0 2 4 7 148
SHOULD THE UNITED STATES INITIATE A MANDATORY LABELING POLICY FOR GENETICALLY MODIFIED FOODS? 0 0 0 81 0 1 7 559
SHOULD THE UNITED STATES REGULATE MANDATORY LABELING FOR GENETICALLY MODIFIED FOODS? 0 0 0 2 3 4 6 35
SUMMARIZING CURVATURE CONDITIONS FOR FLEXIBLE FUNCTIONAL FORMS 0 0 0 3 1 3 4 26
Science for Agriculture: A Long Term Perspective 0 0 0 0 22 26 51 720
Science for Agriculture: A Long Term Perspective 0 0 0 0 2 4 9 169
Setting Efficient Incentives for Agricultural Research: Lesson from Principal-Agent Theory II 0 0 0 2 1 5 10 17
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 0 0 2 4 7
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 3 4 5 9 82
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 0 0 3 4 56
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 0 0 0 3 15
Setting Incentives for Collaboration Among Agricultural Scientists: Application of Principal-Agent Theory to Team Work 0 0 0 41 3 5 5 94
Setting Incentives for Scientists Who Engage in Research and Other Activities: An Application of Principal-Agent Theory 0 0 0 48 2 4 8 138
Setting incentives for collaboration among agricultural scientists: application of principal-agent theory to team work 0 0 0 0 0 2 2 3
Setting incentives for scientists who engage in research and other activities: an application of principal-agent theory 0 0 0 0 1 4 5 8
Should the United States Regulate Mandatory Labeling for Genetically Modified Foods? 0 0 0 0 0 3 3 5
Should the United States Regulate Mandatory Labeling for Genetically Modified Foods? 0 0 0 154 0 7 9 740
Size, Specialization, and Agricultural Growth: How Public Policy Enhances Scientific and Economic Progress in Agriculture 0 0 0 0 0 3 5 74
Some Analytical Approaches for Human Resource Issues of Seasonal Farm Labor 0 0 0 0 2 2 2 67
Sources of Agricultural Productivity Growth at the State Level, 1960-1993 0 0 0 0 3 4 5 90
Sources of Agricultural Productivity Growth at the State Level, 1960-1993 0 0 0 1 2 3 4 175
Structural Adjustment and Economic Efficiency of Rice Farmers in Northern Ghana 0 0 0 0 3 5 6 12
Structural Adjustment and Economic Efficiency of Rice Farmers in Northern Ghana 0 0 0 0 3 3 6 194
Structural Adjustment and Productivity Change in U.S. Agriculture, 1950-82 0 0 0 0 1 3 4 30
Structural Change 0 0 0 0 0 0 1 81
Supply and Demand For Agricultural Economists 0 0 0 0 0 4 5 7
Supply and Demand Functions for Multi-Product U.S. Cash Grain Farms: Biases Caused by Research and Other Policies, 1948-1974 0 0 0 0 1 2 4 5
Supply and Demand Functions for Multiproduct U.S. Cash Grain Farms: Biases Caused by Research and Other Policies 0 0 2 2 2 3 7 10
Supply and Demand Functions for Multiproduct U.S. Cash Grain Farms: Biases Caused by Research and Other Policies 0 0 0 2 0 1 2 188
TECHNICAL EFFICIENCY OF CHINESE GRAIN PRODUCTION: A STOCHASTIC PRODUCTION FRONTIER APPROACH 0 0 1 51 3 4 8 307
THE EFFECTS OF INFORMATION ON CONSUMER DEMAND FOR BIOTECH FOODS: EVIDENCE FROM EXPERIMENTAL AUCTIONS 0 0 2 110 2 5 9 403
THE IMPACT OF GOVERNMENT POLICIES ON AGRICULTURAL PRODUCTIVITY AND STRUCTURE: PRELIMINARY RESULTS 0 0 1 283 4 6 15 2,418
THE VALUE OF THE PRODUCTIVE TIME OF FARM WIVES: IOWAS, NORTH CAROLINA, AND OKLAHOMA 0 0 0 0 0 0 3 8
THE VALUE OF VERIFICABLE INFORMATION IN A CONTROVERSIAL MARKET: EVIDENCE FROM LAB AUCTIONS OF GENETICALLY MODIFIED FOOD 0 0 0 0 1 4 5 38
THE VALUE TO CONSUMERS OF GM FOOD LABELS IN A MARKET WITH ASYMMETRIC INFORMATION: EVIDENCE FROM EXPERIMENTAL AUCTIONS 0 0 0 57 3 4 7 313
TRANSACTION COSTS, FADS, AND POLITICALLY MOTIVATED MISDIRECTION IN AGRICULTURAL RESEARCH 0 0 0 112 1 1 1 1,251
Technical Efficiency of Chinese Grain Production: A Stochastic Production Frontier Approach 0 0 0 7 5 7 13 44
Technology and Innovation in World Agriculture: Prospects for 2010-2019 0 0 0 471 2 4 5 1,570
Technology and innovation in world agriculture: prospects for 2010-2019 0 0 0 0 0 2 3 6
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables 0 0 0 7 0 3 8 325
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables - Reply 0 0 0 0 0 4 4 79
The Demand for Agricultural Research by State Governments 0 0 0 1 0 3 4 9
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 2 3 2 3 7 12
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 1 3 4 9 15 24
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 1 3 0 1 4 10
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 0 0 3 5 8 113
The Diffusion of New Agricultural Technologies: The Case of Crossbreeding Technology in Tanzania 0 0 0 1 2 4 6 200
The Economics of Obesity-Related Mortality Among High Income Countries 0 0 0 5 1 2 4 24
The Economics of Obesity-Related Mortality Among High Income Countries 0 0 1 1 1 3 5 13
The Economics of Obesity-Related Mortality among High Income Countries 0 0 0 104 2 6 8 552
The Economics of Organic and GMO Farming Systems (in the US): Interactions and How They Might Co-exist 0 0 0 28 1 1 2 30
The Effects of Information on Consumer Demand for Biotech Foods: Evidence from Experimental Auctions 0 0 0 0 1 1 1 14
The Effects of Prior Beliefs and Learning on Consumers' Acceptance of Genetically Modified Foods 0 0 0 5 1 4 6 36
The Effects of Prior Beliefs and Learning on Consumers' Acceptance of Genetically Modified Foods 0 0 0 53 2 6 7 478
The Effects of Prior Beliefs and Learning on Consumers’ Acceptance of Genetically Modified Foods 0 0 0 0 0 0 0 6
The Gold Standard And The Transmission Of Business Cycles: 1833-1933 0 0 0 1 2 3 4 17
The Gold Standard and the Transmission of Business Cycles, 1833-1932 0 0 0 0 0 4 4 129
The Gold Standard and the Transmission of Business Cycles, 1833-1932 0 0 0 0 1 2 2 5
The Impact of Public and Private R&D n Farmers' Production Decisions: 1960-2004 0 0 1 38 1 2 3 57
The Impact of Public and Private R&D on Farmers' Production Decisions: Econometric Evidence for Midwestern States, 1960-2004 0 0 0 29 3 5 7 72
The Market for New Ph.D. Agricultural Economists 0 0 0 0 1 2 2 12
The Organization of Agricultural Research in Western Developed Countries 0 0 0 0 0 1 1 37
The Organization of Agricultural Research in Western Developed Countries 0 0 0 0 1 2 6 21
The Organization of Agricultural Research in Western Developed Countries 0 0 0 0 0 3 3 40
The Production Of Scientists For U.S. Agriculture By Land-Grant Universities: 1920-1980 0 0 0 0 2 3 3 5
The Public Good Value of Information from Agribusiness on Genetically Modified Foods 0 0 0 7 1 1 2 198
The Public Good Value of Information from Agribusinesses on Genetically Modified Foods 0 0 0 0 0 0 1 5
The Relationship between Farm Size and Productivity in Chinese Agriculture 0 0 1 419 3 4 6 1,895
The Role Of The Public Sector In Corn Inbred Line Development 0 0 0 0 0 1 1 3
The Role of Agriculture and Human Capital in Economic Growth: Farmers, Schooling, and Health 0 1 1 170 6 9 11 756
The Role of Agriculture and Human Capital in Economic Growth: Farmers, Schooling, and Health 0 0 3 17 2 7 22 92
The Role of Agriculture and Human Capital in Economic Growth: Farmers, Schooling, and Health 0 1 1 3 1 3 5 15
The Sample Spectrum of Time Series with Trading Day Variation 0 0 0 0 2 3 3 261
The Status of Labor-Saving Mechanization in Fruits and Vegetables 0 0 0 29 1 3 5 136
The Status of Labor-Saving Mechanization in U.S. Fruit and Vegetable Harvesting 0 0 0 14 8 12 14 78
The Status of Labor-saving Mechanization in U.S. Fruit and Vegetable Harvesting 0 0 0 0 0 4 5 5
The Story Behind the Post-War Decline in Women's Housework: Prices, Income, Family Size, and Technology Effects in a Demand System 0 0 0 0 1 3 6 11
The Story Behind the Post-War Decline in Women's Housework: Prices, Income, Family Size, and Technology Effects in a Demand System 0 0 0 65 0 2 2 333
The Supply of New Agricultural Scientists by U.S. Land Grant Universities: 1920-1979 0 0 0 1 0 0 1 5
The Supply of New Agricultural Scientists by U.S. Land-Grant Universities 0 0 0 0 1 1 2 37
The Trends and Market for Agricultural R&D, Available Scientist, and New Scientists 0 0 0 0 1 1 2 38
The U.S. - Mexican Labor Market 0 0 0 0 1 2 2 64
The Value of Consumers of Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 1 3 3 4 8 26
The Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 0 131 2 6 6 519
The Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 1 2 0 0 3 12
The Welfare Effects of Implementing Mandatory GM Labelling in the USA 0 0 1 1 1 2 4 8
The Welfare of Implementing Mandatory GM Labeling in the United States 0 0 0 0 2 4 7 151
The effects of prior beliefs and learning on consumers’ acceptance of genetically modified foods 0 0 0 1 1 5 6 11
The impact of public and private R&D on farmers' production decisions: econometric evidence for Midwestern states, 1960-2004 0 0 0 0 0 2 2 3
The organization of agricultural research in western developed countries 0 0 0 0 1 3 4 10
The status of labor-saving mechanization in U.S. fruit and vegetable harvesting 0 0 0 0 2 4 9 10
The status of labor-saving mechanization in fruits and vegetables 0 0 0 3 1 4 7 19
Trading-Day Variation: Theory and Implications for Monthly Meat Demand 0 0 0 5 0 0 1 131
Transaction Costs, Fads, and Politically Motivated Misdirection in Agricultural Research 0 0 0 2 3 4 6 25
Transactions Costs, Fads, and Politically Motivated Misdirection in Agricultural Research 0 0 0 0 1 2 4 43
Trends, Adjustments, and Demographics, and Income of Agricultural Workers 0 0 0 0 1 1 2 39
U.S. - Mexican Trade in Winter Vegetables and Illegal Immigration 0 0 0 2 1 2 3 174
U.S. Soybean Varietal Development 0 0 0 0 0 0 0 2
Understanding Post-War Changes in U.S. Household Production: A Full-Income Demand-System Perspective 0 0 0 63 3 4 4 496
Understanding Post-War Changes in U.S. Household Production: A Full-Income Demand-System Perspective 0 0 0 1 2 5 7 10
WHO DO CONSUMERS TRUST FOR INFORMATION: THE CASE OF GENETICALLY MODIFIED FOODS 0 0 0 0 13 16 18 704
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 1 1 2 1 7 10 17
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 0 0 0 0 1 1 5
Who Do Consumers Trust for Information? The Case of Genetically Modified Foods 0 0 0 80 2 3 4 473
Willingness-to-Pay for Organic Food Products and Organic Purity: Experimental Evidence 0 0 0 46 0 0 1 64
Willingness-to-pay for organic food products and organic purity: experimental evidence 0 0 0 1 1 6 8 14
Winners and Losers: Formula Versus Competitive Funding of Agricultural Research 0 0 0 0 1 3 5 94
Winners and Losers: Formula versus Competitive Funding of Agricultural Research 0 0 0 0 1 4 5 11
Women's Employment Issues: Discussion 0 0 0 0 2 2 2 117
Total Working Papers 5 15 51 5,844 514 1,102 1,730 46,109


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Aggregate Private R&D Investments in Agriculture: The Role of Incentives, Public Policies, and Institutions 0 0 0 8 1 7 8 134
Agricultural Research Expenditures in the United States: A Public Goods Perspective 0 0 0 79 2 5 6 266
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanisms 0 0 0 0 0 2 6 26
Allocative Efficiency: The Role of Human Capital 0 1 7 105 1 5 14 303
An Econometric Model of the Market for New Ph.D.s in Agricultural Economics in the United States 0 0 0 1 2 4 7 19
An Economic Analysis of Expenditures on Agricultural Experiment Station Research 0 0 1 2 0 2 4 14
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 37 0 3 5 269
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 0 0 2 3 17
Assessing Returns to Agricultural Extension 0 0 0 4 2 2 3 23
Beef and Pork Packing Costs and Input Demands: Effects of Unionization and Technology 0 0 0 3 1 3 5 17
Binge drinking and labor market success: a longitudinal study on young people 0 0 0 38 1 4 10 219
Binge drinking and labor market success: a longitudinal study on young people 0 0 0 47 1 5 8 211
Black-White Human Capital Differences: Impact on Agricultural Productivity in the U.S. South 0 0 1 17 0 0 3 124
Climate change influences on agricultural research productivity 0 0 1 8 1 4 7 73
Consumer Demand for Potato Products and Willingness-to-Pay for Low-Acrylamide, Sulfite-Free Fresh Potatoes and Dices: Evidence from Lab Auctions 0 0 0 14 5 6 9 74
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 2 2 2 122 5 9 14 426
Consumer valuation of information about food safety achieved using biotechnology: Evidence from new potato products 0 0 1 6 0 4 6 53
Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 97 0 4 6 627
Consumers' Acceptance of (and Resistance to) Genetically Modified Foods in High-Income Countries: Effects of Labels and Information in an Uncertain Environment 0 0 0 45 2 4 5 174
Consumers' Willingness to Pay for Genetically Modified Foods with Product-Enhancing Nutritional Attributes 0 1 1 63 3 5 9 159
Contributions of Public and Private Science and Technology to U.S. Agricultural Productivity 0 1 1 5 3 6 10 31
Convergence in U.S. Productivity Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 1 58 2 4 7 177
Convergence theory and conditional income convergence among sub‐Saharan African countries 2 4 6 12 5 10 23 43
Decision Making: The Role of Education 0 0 1 12 2 5 10 73
Discussion: AAEA Session in Honor of T.W. Schultz 0 0 0 0 2 2 2 5
Discussion: AAEA Session in Honor of T.W. Schultz * 0 0 0 1 0 1 1 38
Discussion: Off-Farm Employment, Government Policy, and the Structure of Agriculture—An International Perspective 0 0 0 26 0 1 3 119
Do Formula or Competitive Grant Funds Have Greater Impacts on State Agricultural Productivity? 0 0 0 21 3 6 8 136
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 3 3 5 5 25
Dynamic input demand functions and resource adjustment for US agriculture: state evidence 0 0 0 20 0 1 5 116
Dynamic input demand functions and resource adjustment for US agriculture: state evidence 0 0 0 0 1 1 3 10
EFFECTS AND VALUE OF VERIFIABLE INFORMATION IN A CONTROVERSIAL MARKET: EVIDENCE FROM LAB AUCTIONS OF GENETICALLY MODIFIED FOOD 0 0 2 73 3 5 8 278
Economic Principles and Incentives: Structure, Management, and Funding of Agricultural Research in the United States 0 0 0 0 2 3 4 24
Economic Values of Pork Attributes: Hedonic Price Analysis of Experimental Auction Data 0 0 0 2 1 4 6 28
Efficiency of U.S. conservation-compliance program 0 0 0 12 0 1 3 47
Efficiency of U.S. conservation‐compliance program 0 0 0 0 0 2 4 7
Endogenous Local Public Extension Policy 0 0 0 0 2 3 7 22
Erratum to: Binge drinking and labor market success: a longitudinal study on young people 0 0 0 6 0 3 6 53
Estimating the Public Value of Conflicting Information: The Case of Genetically Modified Foods 0 0 0 19 3 6 6 134
Farm Family Response to a Negative Income Tax: Discussion 0 0 0 2 0 0 1 12
Farm and Off-Farm Work Decisions: The Role of Human Capital 0 0 1 227 3 11 15 635
Farm technology and technical efficiency: Evidence from four regions in China 0 0 1 61 1 9 14 425
Food Labels, Information, and Trade in GMOs 0 0 0 36 2 3 5 155
Funding, Structure, and Management of Public Agricultural Research in the United States 0 0 0 2 2 2 2 20
Household Production and the Demand for Food and Other Inputs: U.S. Evidence 0 0 0 3 0 5 5 25
Human Capital and Adoption of Innovations: Policy Implications 1 2 3 20 2 4 10 52
Human Capital, Adaptive Ability, and the Distributional Implications of Agricultural Policy 0 0 0 0 1 3 4 15
INVERSE RELATIONSHIP BETWEEN PRODUCTIVITY AND FARM SIZE: THE CASE OF CHINA 0 1 1 35 2 3 4 150
Impact of institutions and public research on private agricultural research 0 0 0 29 2 7 7 153
Impacts of Economic and Psychological Factors on Women's Obesity and Food Assistance Program Participation: Evidence from the NLSY Panel 0 0 0 21 2 3 4 121
Implications of Agency Theory for Optimal Land Tenure Contracts 0 0 0 5 1 3 7 159
Improving the Nutrient Content of Food through Genetic Modification: Evidence from Experimental Auctions on Consumer Acceptance 0 0 0 37 0 2 6 182
Interactions between Farm and Nonfarm Labor Markets 0 0 0 0 2 5 5 21
International Trade in Labor Versus Commodities: U.S.-Mexican Agriculture 0 0 0 0 1 4 5 14
Joint Adoption of Microcomputer Technologies: An Analysis of Farmers' Decisions 0 0 0 61 0 2 4 185
Kada, Ryohei. Part-Time Family Farming: Off-Farm Employment and Farm Adjustments in the United States and Japan. Tokyo, Japan: Center for Academic Publications, 1980 (ISBS, Inc., Forest Grove, Ore., exclusive distributor), xv + 264 pp., $26.00 0 0 1 7 0 0 2 31
Kahneman's Psychology of Value: The Sixth T. W. Schultz Lecture 0 0 0 24 2 2 2 81
Life cycle models of women's body mass index and probability of being obese: Evidence from panel data 1 1 1 9 2 2 2 221
Links among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 1 0 2 4 20
Links among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 56 0 1 3 165
Local Economic Conditions and Wage Labor Decisions of Farm and Rural Nonfarm Couples 0 0 1 4 1 2 5 25
Market equilibria with endogenous, hierarchical information 0 0 0 1 0 0 1 32
Measuring public agricultural research and extension and estimating their impacts on agricultural productivity: new insights from U.S. evidence 0 1 2 14 0 3 9 74
Migration, Fixed Costs, and Location-Specific Amenities: A Hazard Analysis for a Panel of Males 0 0 1 37 0 0 4 106
Money in the United Kingdom, 1833-80 0 0 0 18 4 4 6 143
New Insights on the Impacts of Public Agricultural Research and Extension 0 0 0 3 0 0 3 26
New developments in productivity measurement and analysis:, eds., Studies in Income and Wealth, Vol. 44. Chicago: Univ. of Chicago Press, 1980. ix + 717 pp., author and subject indexes, $52.00 0 0 0 34 0 0 2 102
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 1 151 0 3 6 521
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 51 0 2 5 403
Public R&D, Private R&D, and U.S. Agricultural Productivity Growth: Dynamic and Long-Run Relationships 0 0 0 48 0 1 5 126
Public-Private Research and Development Relationship: Disscussion 0 0 0 11 0 0 1 62
Rates of Return to Public Investment in Agricultural Research and Education 0 0 0 6 1 1 2 26
Reading Food Labels, Food Prices, and Adult Lifestyle Choices: Regular Physical Activity and Healthy Weight 0 0 0 14 0 0 1 75
Recent International Immigrants and Their Impact on America's Rural Communities: Discussion 0 0 0 8 0 0 1 38
Session 10—Agricultural and Rural Labor Resources: Discussants 0 0 0 0 1 1 1 8
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 43 1 3 5 174
Special Issue on GMO Coexistence 0 0 0 0 0 1 3 11
Structural Adjustment and Economic Efficiency of Rice Farmers in Northern Ghana 0 0 0 13 1 3 10 546
Structural and productivity change in US agriculture, 1950-1982 0 0 0 60 2 2 3 179
Supply and Demand Functions for Multiproduct U.S. Cash Grain Farms: Biases Caused by Research and Other Policies 0 1 1 2 0 5 7 20
The Adoption and Impact of Soil and Water Conservation Technology: An Endogenous Switching Regression Application 6 10 17 308 18 33 68 923
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables 0 0 4 39 2 4 14 137
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables: Reply 0 0 0 0 2 5 7 16
The Diffusion of New Agricultural Technologies: The Case of Crossbred-Cow Technology in Tanzania 0 0 3 167 1 10 19 556
The Productive Value of Human Time in U.S. Agriculture 0 0 0 1 2 3 6 21
The Public Good Value of Information from Agribusinesses on Genetically Modified Foods 0 0 0 27 2 3 4 196
The Role of Risk and Transaction Costs in Contract Design: Evidence from Farmland Lease Contracts in U.S. Agriculture 0 0 2 72 0 5 10 191
The Status of Labor-Saving Mechanization in U.S. Fruit and Vegetable Harvesting 0 0 0 10 3 6 11 76
The Value of the Productive Time of Farm Wives: Iowa, North Carolina, and Oklahoma 0 0 0 0 3 5 5 15
The economic impacts of technology and climate change: New evidence from U.S. corn yields 0 0 2 14 3 5 12 59
The economics of universities in a new age of funding options 0 0 0 66 2 2 4 212
The effects of prior beliefs and learning on consumers' acceptance of genetically modified foods 0 0 0 51 1 4 10 258
The organization of agricultural research in western developed countries 0 0 0 23 3 6 9 105
The organization of agricultural research in western developed countries 0 0 0 2 0 1 3 12
The sample spectrum of time series with trading day variation 0 0 0 27 2 3 4 87
Trading-Day Variation: Theory and Implications for Monthly Meat Demand 0 0 0 0 0 0 0 11
Trends, Adjustments, and Demographics, and Income of Agricultural Workers 0 0 0 1 0 0 0 3
Trends, Adjustments, and Demographics, and Income of Agricultural Workers * 0 0 0 14 1 1 3 71
U.S.-Mexican Trade in Winter Vegetables and Illegal Immigration 0 0 1 2 1 3 7 25
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 0 0 20 0 5 6 152
Willingness-to-pay for natural, organic, and conventional foods: The effects of information and meaningful labels 0 0 2 97 1 9 16 333
Winners and Losers: Formula versus Competitive Funding of Agricultural Research 0 0 0 10 2 3 5 65
Women's Employment Issues: Discussion 0 0 0 0 1 3 7 21
Total Journal Articles 12 25 70 3,071 145 372 680 13,678
1 registered items for which data could not be found


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Agriculture and Human Capital in Economic Growth: Farmers, Schooling and Nutrition 1 1 3 360 4 7 13 1,514
Chapter 5 Contributions of Public and Private R&D to Biotechnology Innovation 0 0 0 0 2 2 3 6
Consumer Attitudes and Market Resistance to Biotech Products 0 0 0 0 2 2 4 5
Human capital: Education and agriculture 0 0 0 510 1 3 10 1,528
Public Agricultural Research and Its Contributions to Agricultural Productivity 0 0 0 0 0 3 4 8
The Gold Standard and the Transmission of Business Cycles, 1833-1932 0 0 0 53 2 3 5 145
Total Chapters 1 1 3 923 11 20 39 3,206


Statistics updated 2026-01-09