Access Statistics for Wallace E. Huffman

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A CROSS-SECTIONAL ANALYSIS OF NONFARM WORK OF FARM OPERATORS 0 0 0 2 3 3 5 15
A Perspective on the Market for Agricultural Economists: Background, Trends, and Issues 0 0 0 0 0 0 6 14
A Perspective on the Market for Agricultural Economists: Background, Trends, and Issues 0 0 0 0 1 2 6 111
A Perspective on the Market for Agricultural Economists: Backgrounds, Trends, and Issues 0 0 0 0 0 1 17 20
ARE U.S. CONSUMERS TOLERANT OF GM FOODS? 0 0 0 0 0 0 8 21
ARE US CONSUMERS TOLERANT OF GM FOODS? 0 0 0 41 0 1 9 300
ASSESSING RETURNS TO AGRICULTURAL EXTENSION 0 0 0 0 1 1 5 12
Adoption and impacts at farm level in the USA 0 0 0 1 2 2 7 10
Affects of Information on Consumer Demand for Biotechnical Foods: Evidence from Experimental Auctions 0 0 0 0 0 0 7 168
Aggregate Private R&D Investments in Agriculture: The Role of Incentives, Public Policies, and Institutions 0 0 0 0 4 4 4 9
Agricultural Household Models: Survey and Critique 0 0 0 2 1 2 19 1,023
Agricultural Research Expenditures in the United States: A Public Goods Perspective 0 0 0 0 1 1 6 153
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanism 0 0 0 1 2 3 10 31
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanisms 0 0 0 0 3 3 10 11
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanisms 0 0 0 0 3 3 8 52
Agriculture and Rural Areas Approaching the Twenty-first Century: Challenges for Agricultural Economics 0 0 0 3 7 8 22 42
An ARIMA Methodology for Examining the Competitive Hypothesis in Agriculture 0 0 0 0 0 1 4 9
An Arima Methodology for Examining the Competitive Hypothesis in Agriculture 0 0 0 0 4 5 12 457
An Assessment of the Process Underlying RAW Calculations 0 0 0 0 2 2 4 9
An Assessment of the Process Underlying Raw Calculations 0 0 0 0 0 0 4 41
An Econometric Methodology for Multiple-Output Agricultural Technology: An Application of Endogenous Switching Models 0 0 0 0 1 4 9 135
An Econometric Model of Dynamic and Stochastic Production with Explicit Optimization: Farmers' Decisions on Corn and Soybean Acreage 0 0 0 0 1 2 6 157
An Econometric Model of the Market for New Ph.D.S in Agricultural Economics in the United States 0 0 0 2 1 1 4 74
An Economic Analysis Of Expenditures On State Experiment Station Research 0 0 0 0 2 3 11 14
An Economic Analysis of Expenditures on Agricultural Experiment Station Research 0 0 0 1 1 1 6 124
An Economic Analysis of Expenditures on Agricultural Experiment Station Research 0 0 0 0 0 1 7 11
An Economic Analysis of the Impact of Food Prices and Other Factors on Adult Lifestyles: Choices of Physical Activity and Healthy Weight 0 0 0 13 1 1 7 97
An Economic Analysis of the Impact of Food Prices and Other Factors on Adult Lifestyles: Choices of Physical Activity and Healthy Weight 0 0 0 64 0 0 8 229
An Examination of Profit Inefficiency of Rice Farmers in Northern Ghana 0 0 0 0 1 1 7 81
An Examination of Profit Inefficiency of Rice Farmers in Northern Ghana 0 0 0 3 2 4 14 95
An Overview of Immigration and the Changing Face of Rural California: The Central San Joaquin Valley 0 0 0 1 2 2 8 12
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 9 4 5 6 195
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 0 1 1 8 17
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 103 3 4 10 493
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 0 0 1 10 17
BETTER DEAD THAN GM-FED? INFORMATION AND THE EFFECTS OF CONSUMERS' RESISTANCE TO GM-FOODS IN HIGH-INCOME COUNTRIES 0 0 0 1 0 6 16 70
Beef and Pork Packing Costs and Input Demands: Effects of Unionization and Technology 0 0 0 5 1 2 11 81
Better Dead Than GM-Fed? Information and the Effects of Consumers' Resistance to GM-Foods in High-Income Countries 0 0 0 107 0 0 9 601
Binge Drinking and Labor Market Success: A Longitudinal Study on Young People 0 0 0 104 2 5 18 1,258
Black-White Human Capital Differences: Impact on Agricultural Productivity in the U.S. South 0 0 0 0 2 3 5 63
Black-White Human Capital Differences: Impact on Agricultural Productivity in the U.S. South 0 0 0 1 0 0 6 13
CONSUMERS' RESISTANCE TO GENETICALLY MODIFIED FOODS IN HIGH INCOME COUNTRIES: THE ROLE OF INFORMATION IN AN UNCERTAIN ENVIRONMENT 0 0 0 48 1 2 6 271
Changes in Human Capital, Technology, and Institutions: Implications for Policy and Research 0 0 0 0 3 4 8 20
Changes in Human Capital, Technology, and Institutions: Implications for Research and Policy 0 0 0 0 1 2 2 51
Changes in the Labor Intensity of Agriculture: A Comparison of California, Florida, and the Whole U.S 0 0 0 0 3 3 5 24
Changes in the Labour Intensity of Agriculture: A Comparison of California, Florida and the Usa 0 0 0 0 1 2 10 195
Consumer Acceptance of Genetically Modified Foods: Traits, Labels and Diverse Information 0 0 0 0 2 4 15 34
Consumer Acceptance of Genetically Modified Foods: Traits, Labels and Diverse Information 0 0 0 47 0 2 11 130
Consumer Demand for Potato Products and Willingness-to-Pay for Low-Acrylamide, Sulfite-Free Fresh Potatoes and Dices: Evidence from Lab Auctions 0 0 0 0 1 1 6 12
Consumer Preferences for Fresh Food with Multiple Attributes: Evidence from an Experimental Auction of Pork Chops 0 0 0 5 0 0 10 141
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 0 65 2 2 9 762
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 0 0 2 2 7 12
Consumer acceptance of genetically modified foods: traits, labels and diverse information 0 0 0 0 1 3 10 14
Consumer's Acceptance of (and Resistance to) Genetically Modified Foods in High Income Countries: Effects of Labels and Information in an Uncertain Environment 0 0 0 6 3 4 13 130
Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 0 4 4 8 11
Consumers' Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 10 3 3 10 233
Consumers' Willingness to Pay for New Genetically Modified Food Products: Evidence from Experimental Auctions of Intragenic and Transgenic Foods 0 0 0 55 4 4 14 198
Consumers’ Willingness to Pay for New Genetically Modified Food Products: Evidence from Experimental Auctions of Intragenic and Transgenic Foods 0 0 1 17 0 4 14 160
Contributions of Public and Private Science and Technology to U.S. Agricultural Productivity 0 0 0 2 0 0 3 175
Convergence Theory and Conditional Convergence in Countries of Sub Saharan Africa from 1990-2015 0 1 2 30 4 6 10 105
Convergence in U.S. Productivity Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 1 3 3 3 17 25
Convergence in U.S. Productivity Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 0 6 0 2 8 75
Convergence in U.S. TFP Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 0 0 2 3 9 12
Convergence in U.S. Tfp Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 0 0 1 2 8 30
Costs and Returns: A Perspective on Estimating Costs of Human Capital Services and More 0 0 0 0 2 2 9 66
DETERMINANTS OF THE DEMAND FOR STATE AGRICULTURAL EXPERIMENT STATION RESOURCES: A DEMAND-SYSTEM APPROACH 0 0 0 0 1 1 7 19
DYNAMIC INPUT DEMAND FUNCTIONS AND RESOURCE ADJUSTMENT FOR U.S. AGRICULTURE: STATE EVIDENCE 0 0 0 154 1 2 5 639
Data: State and Federal Agricultural Research Activities, 48 States, 1951-85 1 1 1 1 4 4 6 12
Demand Curve Effects in Experimental Auctions: The Effect of Quantity Already Owned 0 0 0 37 1 5 11 222
Demand for Farm Labor in the Coastal Fruit and Salad Bowl States Relative to Midland States: Four Decades of Experience 0 0 0 23 2 4 15 167
Demand for farm labor in the coastal fruit and salad bowl states relative to midland states: four decades of experience 0 0 1 1 1 2 11 15
Determinants of the Demand for State Agricultural Experiment Station Resources: A Demand-System Approach 0 0 0 31 2 2 9 204
Determinants of the Demand for State Agricultural Experiment Station Resources: A Demand-System Approach 0 0 0 0 0 0 10 14
Developments in the Organization and Finance of Public Agricultural Research in the United States, 1988-1999 0 0 0 31 0 0 3 113
Differential Effects of Monetary Policy on the U.S. Agricultural and Nonagricultural Sectors 0 0 1 1 3 3 9 10
Discussion Report Section VI 0 0 0 0 0 0 3 10
Discussion: Off-Farm Employment, Government Policy, and the Structure of Agriculture--An International Perspective 0 0 0 1 3 3 7 40
Do Formula or Competitive Grant Funds Have Greater Impacts on State Agricultural Productivity? 0 0 0 2 3 4 8 106
Does Information Change Behavior? 0 0 0 152 0 1 9 205
Does Information Change Behavior? 0 0 0 4 1 3 13 28
Does information change behavior? 0 0 0 1 1 1 6 14
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 1 3 3 7 14
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 13 2 2 4 224
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 1 1 2 6 12
Dynamic Input Demand Functions and Resource Adjustment for U.S. Agriculture: State Evidence 0 0 0 2 4 5 12 29
Dynamic Input Demand Functions and Resource Adjustment for U.S. Agriculture: State Evidence 0 0 0 0 2 2 3 37
Dynamic input demand functions and resource adjustment for US agriculture: state evidence 0 0 0 0 3 3 5 8
Economic Principles and Incentives: Structure, Management, and Funding of Agricultural Research in the United States 0 0 0 4 1 1 8 220
Economic Values of Pork Attributes: Hedonic Price Analysis of Experimental Auction Data 0 0 0 0 1 1 7 58
Economics of Intellectual Property Rights in Plant Materials 0 0 0 0 3 3 7 8
Economics of Intellectual Property Rights in Plant Materials 0 0 0 47 0 1 9 172
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 0 31 0 3 14 290
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 0 1 0 0 1 9
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 1 1 1 3 10 15
Effects of Local Economic Conditions On Poverty Status of U.S. Rural Husband-Wife Households 0 0 0 0 2 2 4 9
Effects of Local Labor Market Conditions On Husband-Wife Wage Labor Participation and Labor Demand: U.S. Farm and Rural Nonfarm households 0 0 0 2 2 3 6 13
Efficiency of U.S. Conservation-Compliance Program 0 0 0 0 2 3 9 63
Endogenous Local Public Extension Policy 0 0 0 2 1 2 12 74
Estimates of the Welfare Impact of Intragenic and Transgenic GM Labeling Policies 0 0 0 13 0 0 3 37
Estimating the Public Value of Conflicting Information: The Case of Genetically Modified Foods 0 0 0 0 1 1 9 18
Estimating the Public Value of Information: Genetically Modified Foods 0 0 0 0 2 2 5 186
Evaluating Agricultural Research and Productivity in an Era of Resource Scarcity: Structure, Management, and Funding of Agricultural Research in the United States: Current Directions and Likely Impact 0 0 0 1 0 0 6 10
Experiment Station Expenditures: State Share and Population Effects 0 0 0 0 1 3 5 8
Experiment Station Expenditures: State Share and Population Effects 0 0 0 0 0 0 2 43
Experiment Station Expenditures: State Share and Population Effects 0 0 0 0 0 0 0 38
Experiment Station Expenditures: State Share and Population Effects 0 0 0 3 2 3 6 30
FARM HOUSEHOLD PRODUCTION: DEMAND, FOR WIFE'S LABOR, CAPITAL SERVICES AND THE CAPITAL-LABOR RATIO 0 0 0 2 3 3 11 24
FARM LABOR: KEY CONCEPTUAL AND MEASUREMENT ISSUES ON THE ROUTE TO BETTER FARM COST AND RETURN ESTIMATES 0 0 1 145 3 8 14 550
Farm Household Production: Demand for Wife's Labor, Capital Services and the Capital-Labor Ratio 0 0 0 0 3 3 6 7
Farm Labor: Key Conceptual and Measurement Issues on the Route to Better Farm Cost and Return Estimates 0 0 0 1 1 1 5 15
Farm Size, Farm Labor, and Off-Farm Labor: A Simultaneous Estimation 0 0 0 1 0 1 6 13
Farm Technology and Technical Efficiency: Evidence from Four Regions in China 0 0 0 1 2 3 4 15
Farm Technology and Technical Efficiency: Evidence from Four Regions in China 0 0 0 226 3 4 17 1,168
Farm Technology and Technical Efficiency: Evidence from Four Regions in China 0 0 0 1 2 5 13 145
Farm and Off-Farm Work Decisions: The Role of Human Capital 0 0 0 0 4 5 10 197
Farm technology and technical efficiency: Evidence from four regions in China 0 0 0 3 3 4 13 24
Finance, Organization, and Impacts of U.S. Agricultural Research: Future Prospects 0 0 0 0 1 1 6 74
Finance, Organization, and Impacts of U.S. Agricultural Research: Future Prospects 0 0 0 0 3 3 11 21
Forward Looking Decision Making: The Effects of the Food Stamp Program Participation on Women’s Obesity in the NLSY 0 0 0 10 2 4 13 75
Funciones De La Oferta De Verduras Frescas En Estados Union 0 0 0 0 0 0 3 20
Funding Public Agricultural Research 0 0 0 0 2 2 4 43
Funding Public Agricultural Research 0 0 0 0 1 2 3 4
Funding, Structure, and Management of Public Agricultural Research in the United States 0 0 0 17 1 1 10 176
GM Food Labeling Policies of the U.S. and Its Trading Partners 0 0 0 0 2 3 9 21
Health, Binge Drinking, and Labor Market Success: A Longitudinal Study on Young People 0 0 0 1 1 1 7 14
Household Production Theory and Models 0 0 3 6 4 6 19 44
Household Production Theory and Models 0 0 1 106 0 0 5 292
Household Production and the Demand for Food and Other Inputs: U.S. Evidence 0 0 0 0 0 1 5 11
Household production theory and models 0 1 5 6 9 16 35 45
How Much is That Tomato in the Window? Retail Produce Prices Without Illegal Farmworkers 0 0 0 2 3 3 7 570
How to create conducive institutions to enable agricultural mechanization: A comparative historical study from the United States and Germany 0 0 1 8 4 6 14 34
Human Capital Investment for Competitiveness: Discussion 0 0 0 0 3 3 6 172
Human Capital Investment in Agriculture for Competitiveness: Discussion Report Section VI 0 0 0 1 3 3 6 9
Human Capital for Agriculture 0 0 0 1 0 0 2 158
Human Capital for Future Economic Growth 0 0 0 0 3 3 10 96
Human Capital, Adaptive Ability, and the Distributional Implications of Agricultural Policy 0 0 0 1 5 5 9 84
Human Capital, Education and Agriculture 1 1 3 21 6 13 35 141
Human Capital, Education, and Agriculture 0 0 0 0 2 2 9 354
Human Capital, Education, and Agriculture 0 0 1 6 2 4 14 37
Human Capital, Education, and Agriculture 0 0 0 0 1 1 5 157
Human Capital: Education and Agriculture 0 0 0 0 1 3 15 275
Human Capital: Education and Agriculture 1 1 1 7 3 8 17 44
Human Resources Research, 1887-1987 0 0 0 0 2 2 5 38
IMMIGRATION IN THE U.S. MIDWEST DURING THE 1990S: A DECADE OF RAPID CHANGE 0 0 0 2 4 5 13 27
IMMIGRATION, MEAT PACKING, AND TRADE: IMPLICATIONS FOR IOWA 0 0 0 243 1 1 2 1,572
Immigration Reform and U.S. Agriculture 0 0 0 0 1 2 11 453
Immigration and Agriculture in the 1990s 0 0 0 0 2 3 5 8
Immigration and U.S. Agriculture: A Look to the 1990's 0 0 0 0 1 1 1 15
Immigration in the U.S. Midwest During the 1990s: A Decade of Rapid Change 0 0 0 90 0 0 6 508
Immigration in the U.S. Midwest during the 1990s: A Decade of Rapid Change 0 0 0 0 4 5 10 14
Immigration, Meat Packing, and Trade: Implications for Iowa 0 0 0 0 2 2 14 20
Impacts of Economic and Psychological Factors on Women’s Obesity and Food Assistance Program Participation: Evidence from the NLSY Panel 0 0 0 1 1 1 2 8
Implications of Agency Theory for Optimal Land Tenure Contracts 0 0 0 0 1 2 5 268
Implications of Agency Theory for Optimal Land Tenure Contracts 1 1 1 1 2 2 6 13
Implications of the North American Free Trade Agreement for Long-Term Adjustment in U.S. Mexican Beef Production and Trade 0 0 0 0 4 5 6 74
Implications of the North American Free Trade Agreement for Long-Term Adjustments in U.S.-Mexican Beef Production and Trade 0 0 0 0 1 1 7 10
Implications of the North American Free Trade Agreement for Long-term Adjustment in U.S.-Mexican Beef Production and Trade 0 0 0 11 2 2 9 104
Implications of the North American Free Trade Agreement for Long-term Adjustment in U.S.-Mexican Beef Production and Trade 0 0 0 2 1 1 7 33
Improvement of Wheat Varieties in the U.S., 1919-1979 0 0 0 1 2 2 7 10
Improving the Nutrient Content of Food through Genetic Modification: Evidence from Experimental Auctions on Consumer Acceptance 0 0 0 2 2 7 15 22
International Re-Migration Analysis: Evidence from Puerto Ricans 0 0 0 0 2 2 9 12
International Trade in Labor Versus Commodities: U.S. - Mexican Agriculture 0 0 0 1 0 0 4 62
Investing in People for the 21st Century 0 0 0 1 1 2 9 32
Investing in People for the 21st Century 0 0 0 55 2 2 8 113
Investing in a Better Future through Public Agricultural Research 0 0 0 1 7 7 11 14
Investing in people for the 21st century 0 0 0 0 2 2 7 9
Joint Adoption of Microcomputer Technologies: An Analysis of Farmers' Decisions 0 0 1 1 0 2 7 8
Joint Adoption of Microcomputer Technologies: An Analysis of Farmers' Decisions 0 0 0 0 1 2 9 88
Labor Markets, Human Capital, and the Human Agent's Share of Production 0 0 0 0 1 2 5 35
Labor Markets, Human Capital, and the Human Agent's Share of Production 0 0 0 1 10 10 17 23
Links Among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 19 1 1 10 177
Links among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 1 1 3 6 12
Local Economic Conditions and Wage Labor Decisions of Farm and Rural Nonfarm Couples 0 0 0 0 1 2 8 13
Local Economic Conditions and Wage Labor Decisions of Farm and Rural Nonfarm Couples 0 0 0 1 0 3 5 105
Local Labor Market Conditions: Effects on Labor Demand and Wage Labor Supply Decisions of Farm and Rural Nonfarm Couples, 1978-82 0 0 0 0 1 1 7 17
Long-Run Structural and Productivity Change in U.S. Agriculture: Effects of Prices and Policies 0 1 1 2 4 6 11 16
MARKETIZING U.S. PRODUCTION IN THE POST-WAR ERA: IMPLICATIONS FOR ESTIMATING CPI BIAS AND REAL INCOME FROM A COMPLETE-HOUSEHOLD-DEMAND SYSTEM 0 0 0 2 2 2 15 35
MIGRATION AND LOCAL OFF-FARM WORKING IN RURAL CHINA 0 0 0 58 5 7 13 309
Market Equilibria with Endogenous, Hierarchical Information 0 0 0 0 1 1 11 30
Marketizing U.S. Production in the Post-War Era: Implications for Estimating CPI Bias and Real Income from a Complete-Household-Demand System 0 0 0 25 0 1 16 215
Marketizing U.S. Production in the Post-War Era: Implications for Estimating CPI Bias and Real Income from a Complete-Household-Demand System 0 0 0 0 6 7 8 14
Measuring Public Agricultural Research Capital and Its Contribution to State Agricultural Productivity 0 0 0 4 1 1 7 31
Measuring Public Agricultural Research Capital and Its Contribution to State Agricultural Productivity 1 1 2 53 3 10 23 162
Measuring Public Agricultural Research and Extension and Estimating their Impacts on Agricultural Productivity: New Insights from U.S. Evidence 0 0 1 9 2 5 11 26
Measuring public agricultural research capital and its contribution to state agricultural productivity 0 0 1 1 2 4 11 16
Migration, Fixed Costs and Location-Specific Amenities: A Hazard Rate Analysis for a Panel of Males 0 0 0 0 0 0 5 61
Migration, Fixed Costs, and Location Specific Amenities: A Hazard Rate Analysis 0 0 0 0 3 3 9 13
Migration, Fixed Costs, and Location-Specific Amenities: A Hazard Analysis for a Panel of Males 0 0 0 1 0 0 4 7
Modernizing Agriculture: A Continuing Process 0 0 0 2 2 2 11 19
Modernizing Agriculture: A Continuing Process 0 0 0 0 1 1 4 43
Money in the United Kingdom: 1833-1880 0 0 0 0 2 3 6 128
NAFTA and U.S.-Mexican Beef Trade: Long-Run Implications for Changes in Trade Flows from Technology Transfers 0 0 0 0 0 4 7 10
NEW ECONOMETRIC EVIDENCE ON AGRICULTURAL TOTAL FACTOR PRODUCTIVITY DETERMINANTS: IMPACT OF FUNDING SOURCES 0 0 0 4 1 2 8 25
New Econometric Evidence on Agricultural Total Factor Productivity Determinants: Impact of Funding Sources 0 0 1 1 2 3 9 12
New Econometric Evidence on Agricultural Total Factor Productivity Determinants: Impact of Funding Sources 0 0 0 156 1 2 6 408
New Insights on the Organization of Agricultural Research: Theory and Evidence for Western Developed Countries 0 0 0 0 1 2 12 22
New Insights on the Organization of Agricultural Research: Theory and Evidence for Western Developed Countries 0 0 0 0 2 3 15 30
OFF-FARM WORK PARTICIPATION, OFF-FARM LABOR SUPPLY AND ON-FARM LABOR DEMAND OF U.S. FARM OPERATORS 0 0 0 39 0 1 7 150
OPPORTUNITIES AND STATUS OF BLACKS IN THE AGRICULTURAL ECONOMICS PROFESSION 0 0 0 1 2 2 8 22
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 0 0 1 2 7 133
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 1 1 1 7 12 17
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 0 5 1 1 10 20
Off-Farm Work Participation, Off-Farm Labor Supply and On-Farm Labor Demand of U.S. Farm Operators 0 0 0 1 3 4 10 21
Off-Farm Work of Farm Families: Some Empirical Results and Policy Implications 0 0 0 0 1 2 5 6
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 0 2 2 7 122
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 270 0 1 4 1,567
Over-Nutrition and Changing Health Status in High Income Countries 0 1 1 1 3 4 10 17
Private R & D Investments in Agriculture: The Role of Incentives and Institutions 0 0 0 3 1 2 5 140
Private R&D Investments in Agriculture: The Role of Incentives and Institutions 0 0 0 0 0 1 6 21
Private R&D Investments in Agriculture: The Role of Incentives, Public Policies, and Institutions 0 0 0 0 2 3 9 167
Production, Consumption, and Labor Supply Decisions of Farm Households: A Review of the Evidence for North America 0 0 0 1 1 3 7 13
Production, Identity Preservation and Labeling in a Market Place with Genetically Modified (GM) and Non-GM Foods 0 0 0 0 0 0 3 80
Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information 0 0 0 0 0 3 5 281
Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information 0 0 0 0 0 0 10 235
Public Acceptance of and Benefits from Agricultural Biotechnology: a Key Role for Verifiable Information 0 0 0 3 0 1 3 12
Public R&D and Infrastructure Policies: Effects on Cost of Midwestern Agriculture 0 0 0 0 2 2 13 139
Public R&D, Private R&D, and U.S. Agricultural Productivity Growth: Dynamic and Long-Run Relationships 0 0 0 3 2 3 8 17
Public-Private Research and Development Relationships: Discussion 0 0 0 5 2 2 7 101
RATES OF RETURN TO PUBLIC AGRICULTURAL RESEARCH IN THE PRESENCE OF RESEARCH SPILLOVERS 0 0 0 27 3 3 10 80
Reduced U.S. Funding of Public Agricultural Research and Extension Risks Lowering Future Agricultural Productivity Growth Prospects 0 0 0 25 3 3 10 71
Reduced U.S. funding of public agricultural research and extension risks lowering future agricultural productivity growth prospects 0 0 1 3 0 0 5 12
Reducing Class Size Misses Mark 0 0 0 0 2 2 8 68
Reducing class size misses mark 0 0 0 0 2 3 6 13
Research Bias Effects for Input and Output Decisions: An Application to U.S. Cash Grain Farms 0 0 0 0 2 2 4 5
Research Bias Effects for Input and Output Decisions: An Application to U.S. Cash Grain Farms 0 0 0 1 1 1 3 222
Research Bias Effects for Input and Output Decisions: An Application to U.S. Cash-Grain Farms 0 0 0 11 3 4 6 188
Research, Extension, and Education Policy 0 0 0 0 2 2 6 11
Research, Extension, and Education Policy 0 0 0 0 5 5 9 50
Research-Productivity Results at the State and Regional Levels 0 0 0 0 4 5 6 43
Return Migration as an Individual's Optimal Utility Maximizing Behavior 0 0 0 1 2 3 8 18
Returns to Extension: An Assessment 0 0 0 0 1 1 2 40
Review of Agricultural Research and Productivity 0 0 0 0 2 2 4 7
Rising Food and Energy Prices: Projections for Labor Markets 2008-18 and Beyond 0 0 0 0 1 3 8 16
Rising Food and Energy Prices: Projections for Labor Markets 2008-18 and Beyond 0 0 0 32 0 0 3 150
Rising food and energy prices: projections for labor markets 2008-18 and beyond 0 0 0 0 0 0 1 4
Role of Research & Development and of New Technologies (The) 0 0 0 0 2 4 12 153
SHOULD THE UNITED STATES INITIATE A MANDATORY LABELING POLICY FOR GENETICALLY MODIFIED FOODS? 0 0 0 81 3 5 10 567
SHOULD THE UNITED STATES REGULATE MANDATORY LABELING FOR GENETICALLY MODIFIED FOODS? 0 0 0 2 1 3 14 43
SUMMARIZING CURVATURE CONDITIONS FOR FLEXIBLE FUNCTIONAL FORMS 0 0 0 3 1 1 5 28
Science for Agriculture: A Long Term Perspective 0 0 0 0 2 11 62 745
Science for Agriculture: A Long Term Perspective 0 0 0 0 1 6 17 177
Setting Efficient Incentives for Agricultural Research: Lesson from Principal-Agent Theory II 0 0 0 2 3 4 13 22
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 3 0 0 18 94
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 0 1 1 5 58
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 0 1 1 4 16
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 1 1 1 1 1 1 5 10
Setting Incentives for Collaboration Among Agricultural Scientists: Application of Principal-Agent Theory to Team Work 0 0 0 41 1 2 9 98
Setting Incentives for Scientists Who Engage in Research and Other Activities: An Application of Principal-Agent Theory 0 0 0 48 3 4 10 142
Setting incentives for collaboration among agricultural scientists: application of principal-agent theory to team work 0 0 0 0 1 1 3 4
Setting incentives for scientists who engage in research and other activities: an application of principal-agent theory 0 0 0 0 0 0 7 11
Should the United States Regulate Mandatory Labeling for Genetically Modified Foods? 0 0 0 154 1 4 12 745
Should the United States Regulate Mandatory Labeling for Genetically Modified Foods? 0 0 0 0 3 3 10 12
Size, Specialization, and Agricultural Growth: How Public Policy Enhances Scientific and Economic Progress in Agriculture 0 0 0 0 1 1 9 78
Some Analytical Approaches for Human Resource Issues of Seasonal Farm Labor 0 0 0 0 1 1 3 68
Sources of Agricultural Productivity Growth at the State Level, 1960-1993 0 0 0 1 4 4 9 180
Sources of Agricultural Productivity Growth at the State Level, 1960-1993 0 0 0 0 2 2 10 95
Structural Adjustment and Economic Efficiency of Rice Farmers in Northern Ghana 0 0 0 0 2 2 8 197
Structural Adjustment and Economic Efficiency of Rice Farmers in Northern Ghana 0 0 0 0 1 1 9 16
Structural Adjustment and Productivity Change in U.S. Agriculture, 1950-82 0 0 0 0 2 2 9 35
Structural Change 0 0 0 0 0 1 3 83
Supply and Demand For Agricultural Economists 0 0 0 0 1 1 7 10
Supply and Demand Functions for Multi-Product U.S. Cash Grain Farms: Biases Caused by Research and Other Policies, 1948-1974 0 0 0 0 2 3 8 10
Supply and Demand Functions for Multiproduct U.S. Cash Grain Farms: Biases Caused by Research and Other Policies 0 0 0 2 2 3 6 192
Supply and Demand Functions for Multiproduct U.S. Cash Grain Farms: Biases Caused by Research and Other Policies 0 0 0 2 1 2 7 13
TECHNICAL EFFICIENCY OF CHINESE GRAIN PRODUCTION: A STOCHASTIC PRODUCTION FRONTIER APPROACH 0 0 1 51 2 3 11 312
THE EFFECTS OF INFORMATION ON CONSUMER DEMAND FOR BIOTECH FOODS: EVIDENCE FROM EXPERIMENTAL AUCTIONS 0 0 1 110 0 3 15 411
THE IMPACT OF GOVERNMENT POLICIES ON AGRICULTURAL PRODUCTIVITY AND STRUCTURE: PRELIMINARY RESULTS 0 0 0 283 3 4 14 2,425
THE VALUE OF THE PRODUCTIVE TIME OF FARM WIVES: IOWAS, NORTH CAROLINA, AND OKLAHOMA 0 0 0 0 1 2 8 15
THE VALUE OF VERIFICABLE INFORMATION IN A CONTROVERSIAL MARKET: EVIDENCE FROM LAB AUCTIONS OF GENETICALLY MODIFIED FOOD 0 0 0 0 3 5 14 47
THE VALUE TO CONSUMERS OF GM FOOD LABELS IN A MARKET WITH ASYMMETRIC INFORMATION: EVIDENCE FROM EXPERIMENTAL AUCTIONS 0 0 0 57 2 4 13 321
TRANSACTION COSTS, FADS, AND POLITICALLY MOTIVATED MISDIRECTION IN AGRICULTURAL RESEARCH 0 0 0 112 3 3 6 1,256
Technical Efficiency of Chinese Grain Production: A Stochastic Production Frontier Approach 0 0 0 7 4 6 17 52
Technology and Innovation in World Agriculture: Prospects for 2010-2019 0 1 1 472 4 5 10 1,576
Technology and innovation in world agriculture: prospects for 2010-2019 0 0 0 0 2 2 9 13
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables 0 0 0 7 1 2 9 328
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables - Reply 0 0 0 0 0 0 6 81
The Demand for Agricultural Research by State Governments 0 0 0 1 0 0 4 10
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 0 0 2 4 12 119
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 0 3 4 5 9 18
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 0 3 3 3 18 30
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 1 1 4 1 5 8 15
The Diffusion of New Agricultural Technologies: The Case of Crossbreeding Technology in Tanzania 0 0 0 1 0 1 6 201
The Economics of Obesity-Related Mortality Among High Income Countries 0 0 0 5 3 4 13 33
The Economics of Obesity-Related Mortality Among High Income Countries 0 0 0 1 1 1 7 16
The Economics of Obesity-Related Mortality among High Income Countries 0 0 0 104 3 5 14 559
The Economics of Organic and GMO Farming Systems (in the US): Interactions and How They Might Co-exist 0 0 0 28 2 5 7 35
The Effects of Information on Consumer Demand for Biotech Foods: Evidence from Experimental Auctions 0 0 0 0 5 7 8 21
The Effects of Prior Beliefs and Learning on Consumers' Acceptance of Genetically Modified Foods 0 0 0 5 3 6 16 46
The Effects of Prior Beliefs and Learning on Consumers' Acceptance of Genetically Modified Foods 0 0 0 53 1 3 12 483
The Effects of Prior Beliefs and Learning on Consumers’ Acceptance of Genetically Modified Foods 0 0 0 0 1 3 6 12
The Gold Standard And The Transmission Of Business Cycles: 1833-1933 0 0 0 1 2 2 13 26
The Gold Standard and the Transmission of Business Cycles, 1833-1932 0 0 0 0 0 0 5 130
The Gold Standard and the Transmission of Business Cycles, 1833-1932 0 0 0 0 2 3 9 12
The Impact of Public and Private R&D n Farmers' Production Decisions: 1960-2004 0 0 1 38 6 9 15 69
The Impact of Public and Private R&D on Farmers' Production Decisions: Econometric Evidence for Midwestern States, 1960-2004 0 0 0 29 0 1 10 75
The Market for New Ph.D. Agricultural Economists 0 0 0 0 4 4 9 19
The Organization of Agricultural Research in Western Developed Countries 0 0 0 0 2 2 6 24
The Organization of Agricultural Research in Western Developed Countries 0 0 0 0 0 0 6 43
The Organization of Agricultural Research in Western Developed Countries 0 0 0 0 1 1 6 42
The Production Of Scientists For U.S. Agriculture By Land-Grant Universities: 1920-1980 0 0 0 0 1 2 6 8
The Public Good Value of Information from Agribusiness on Genetically Modified Foods 0 0 0 7 0 2 5 202
The Public Good Value of Information from Agribusinesses on Genetically Modified Foods 0 0 0 0 1 3 10 14
The Relationship between Farm Size and Productivity in Chinese Agriculture 0 0 1 419 2 2 10 1,900
The Role Of The Public Sector In Corn Inbred Line Development 0 0 0 0 2 3 7 9
The Role of Agriculture and Human Capital in Economic Growth: Farmers, Schooling, and Health 0 0 1 17 2 4 27 102
The Role of Agriculture and Human Capital in Economic Growth: Farmers, Schooling, and Health 0 0 1 170 0 2 16 762
The Role of Agriculture and Human Capital in Economic Growth: Farmers, Schooling, and Health 0 0 1 3 0 3 11 21
The Sample Spectrum of Time Series with Trading Day Variation 0 0 0 0 1 1 6 264
The Status of Labor-Saving Mechanization in Fruits and Vegetables 0 0 0 29 2 2 8 139
The Status of Labor-Saving Mechanization in U.S. Fruit and Vegetable Harvesting 0 0 0 14 5 6 21 87
The Status of Labor-saving Mechanization in U.S. Fruit and Vegetable Harvesting 0 0 0 0 0 0 7 8
The Story Behind the Post-War Decline in Women's Housework: Prices, Income, Family Size, and Technology Effects in a Demand System 0 0 0 65 4 5 11 342
The Story Behind the Post-War Decline in Women's Housework: Prices, Income, Family Size, and Technology Effects in a Demand System 0 0 0 0 1 9 15 21
The Supply of New Agricultural Scientists by U.S. Land Grant Universities: 1920-1979 0 0 0 1 1 1 1 6
The Supply of New Agricultural Scientists by U.S. Land-Grant Universities 0 0 0 0 0 0 5 41
The Trends and Market for Agricultural R&D, Available Scientist, and New Scientists 0 0 0 0 3 3 8 44
The U.S. - Mexican Labor Market 0 0 0 0 0 0 3 65
The Value of Consumers of Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 0 3 1 3 10 30
The Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 0 131 0 1 9 522
The Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 1 2 3 4 6 16
The Welfare Effects of Implementing Mandatory GM Labelling in the USA 0 0 0 1 2 2 7 13
The Welfare of Implementing Mandatory GM Labeling in the United States 0 0 0 0 2 2 9 154
The effects of prior beliefs and learning on consumers’ acceptance of genetically modified foods 0 0 0 1 0 1 12 17
The impact of public and private R&D on farmers' production decisions: econometric evidence for Midwestern states, 1960-2004 0 0 0 0 1 1 3 4
The organization of agricultural research in western developed countries 0 0 0 0 0 2 5 12
The status of labor-saving mechanization in U.S. fruit and vegetable harvesting 0 0 0 0 3 3 12 14
The status of labor-saving mechanization in fruits and vegetables 0 0 0 3 2 4 13 25
Trading-Day Variation: Theory and Implications for Monthly Meat Demand 0 0 0 5 3 4 5 136
Transaction Costs, Fads, and Politically Motivated Misdirection in Agricultural Research 0 0 0 2 3 3 7 28
Transactions Costs, Fads, and Politically Motivated Misdirection in Agricultural Research 0 0 0 0 1 1 7 47
Trends, Adjustments, and Demographics, and Income of Agricultural Workers 0 0 0 0 1 2 4 41
U.S. - Mexican Trade in Winter Vegetables and Illegal Immigration 0 0 0 2 2 4 7 179
U.S. Soybean Varietal Development 0 0 0 0 1 1 2 4
Understanding Post-War Changes in U.S. Household Production: A Full-Income Demand-System Perspective 0 0 0 1 2 2 10 14
Understanding Post-War Changes in U.S. Household Production: A Full-Income Demand-System Perspective 0 0 0 63 2 3 11 503
WHO DO CONSUMERS TRUST FOR INFORMATION: THE CASE OF GENETICALLY MODIFIED FOODS 0 0 0 0 1 1 19 706
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 0 0 0 2 2 4 8
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 0 1 2 0 1 9 19
Who Do Consumers Trust for Information? The Case of Genetically Modified Foods 0 0 0 80 0 0 9 478
Willingness-to-Pay for Organic Food Products and Organic Purity: Experimental Evidence 0 0 0 46 1 4 8 71
Willingness-to-pay for organic food products and organic purity: experimental evidence 0 0 0 1 2 3 9 17
Winners and Losers: Formula Versus Competitive Funding of Agricultural Research 0 0 0 0 3 4 12 101
Winners and Losers: Formula versus Competitive Funding of Agricultural Research 0 0 0 0 5 5 14 21
Women's Employment Issues: Discussion 0 0 0 0 2 3 7 122
Total Working Papers 6 12 47 5,860 591 907 3,043 47,745


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Aggregate Private R&D Investments in Agriculture: The Role of Incentives, Public Policies, and Institutions 0 0 0 8 0 1 12 139
Agricultural Research Expenditures in the United States: A Public Goods Perspective 0 0 0 79 1 1 12 272
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanisms 0 0 0 0 2 3 10 32
Allocative Efficiency: The Role of Human Capital 0 0 4 105 3 4 17 311
An Econometric Model of the Market for New Ph.D.s in Agricultural Economics in the United States 0 0 0 1 0 2 14 26
An Economic Analysis of Expenditures on Agricultural Experiment Station Research 0 0 1 2 3 3 7 18
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 37 0 1 15 279
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 0 3 3 12 26
Assessing Returns to Agricultural Extension 0 0 0 4 1 2 7 28
Beef and Pork Packing Costs and Input Demands: Effects of Unionization and Technology 0 0 0 3 3 4 11 24
Binge drinking and labor market success: a longitudinal study on young people 0 0 0 47 6 8 19 222
Binge drinking and labor market success: a longitudinal study on young people 0 0 0 38 1 2 17 226
Black-White Human Capital Differences: Impact on Agricultural Productivity in the U.S. South 0 0 0 17 0 0 1 125
Climate change influences on agricultural research productivity 0 0 1 8 1 1 7 75
Consumer Demand for Potato Products and Willingness-to-Pay for Low-Acrylamide, Sulfite-Free Fresh Potatoes and Dices: Evidence from Lab Auctions 0 0 0 14 6 6 17 82
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 2 122 4 6 26 439
Consumer valuation of information about food safety achieved using biotechnology: Evidence from new potato products 0 1 2 7 2 5 14 62
Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 97 4 5 13 635
Consumers' Acceptance of (and Resistance to) Genetically Modified Foods in High-Income Countries: Effects of Labels and Information in an Uncertain Environment 0 0 0 45 1 3 10 180
Consumers' Willingness to Pay for Genetically Modified Foods with Product-Enhancing Nutritional Attributes 0 0 1 63 2 8 15 167
Contributions of Public and Private Science and Technology to U.S. Agricultural Productivity 0 0 1 5 1 2 8 33
Convergence in U.S. Productivity Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 1 58 1 2 9 179
Convergence theory and conditional income convergence among sub‐Saharan African countries 0 1 8 14 5 6 32 54
Decision Making: The Role of Education 0 0 1 12 1 4 15 78
Discussion: AAEA Session in Honor of T.W. Schultz 0 0 0 0 1 2 7 10
Discussion: AAEA Session in Honor of T.W. Schultz * 0 0 0 1 0 1 4 41
Discussion: Off-Farm Employment, Government Policy, and the Structure of Agriculture—An International Perspective 0 0 0 26 2 3 9 125
Do Formula or Competitive Grant Funds Have Greater Impacts on State Agricultural Productivity? 0 0 0 21 4 7 17 146
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 3 4 4 9 29
Dynamic input demand functions and resource adjustment for US agriculture: state evidence 0 0 0 20 2 3 7 121
Dynamic input demand functions and resource adjustment for US agriculture: state evidence 0 0 0 0 1 4 9 18
EFFECTS AND VALUE OF VERIFIABLE INFORMATION IN A CONTROVERSIAL MARKET: EVIDENCE FROM LAB AUCTIONS OF GENETICALLY MODIFIED FOOD 0 0 1 73 1 3 14 286
Economic Principles and Incentives: Structure, Management, and Funding of Agricultural Research in the United States 0 0 0 0 2 2 6 26
Economic Values of Pork Attributes: Hedonic Price Analysis of Experimental Auction Data 0 0 0 2 2 2 8 31
Efficiency of U.S. conservation-compliance program 0 0 0 12 3 3 7 52
Efficiency of U.S. conservation‐compliance program 0 0 0 0 1 1 6 9
Endogenous Local Public Extension Policy 0 0 0 0 4 4 11 28
Erratum to: Binge drinking and labor market success: a longitudinal study on young people 0 0 0 6 2 3 11 58
Estimating the Public Value of Conflicting Information: The Case of Genetically Modified Foods 0 0 0 19 1 2 8 136
Farm Family Response to a Negative Income Tax: Discussion 0 0 0 2 0 0 2 13
Farm and Off-Farm Work Decisions: The Role of Human Capital 0 0 1 227 1 8 29 649
Farm technology and technical efficiency: Evidence from four regions in China 0 0 0 61 0 4 20 434
Food Labels, Information, and Trade in GMOs 0 0 0 36 1 6 13 164
Funding, Structure, and Management of Public Agricultural Research in the United States 0 0 0 2 2 2 6 24
Household Production and the Demand for Food and Other Inputs: U.S. Evidence 0 0 0 3 1 3 10 30
Human Capital and Adoption of Innovations: Policy Implications 1 2 4 22 2 3 15 58
Human Capital, Adaptive Ability, and the Distributional Implications of Agricultural Policy 0 0 0 0 1 1 5 17
INVERSE RELATIONSHIP BETWEEN PRODUCTIVITY AND FARM SIZE: THE CASE OF CHINA 0 0 1 35 0 2 10 157
Impact of institutions and public research on private agricultural research 0 0 0 29 0 1 10 156
Impacts of Economic and Psychological Factors on Women's Obesity and Food Assistance Program Participation: Evidence from the NLSY Panel 0 0 0 21 1 2 5 123
Implications of Agency Theory for Optimal Land Tenure Contracts 1 1 1 6 1 4 10 164
Improving the Nutrient Content of Food through Genetic Modification: Evidence from Experimental Auctions on Consumer Acceptance 0 0 0 37 6 10 20 198
Interactions between Farm and Nonfarm Labor Markets 0 0 0 0 1 1 8 24
International Trade in Labor Versus Commodities: U.S.-Mexican Agriculture 0 0 0 0 2 2 9 18
Joint Adoption of Microcomputer Technologies: An Analysis of Farmers' Decisions 0 0 0 61 1 2 7 188
Kada, Ryohei. Part-Time Family Farming: Off-Farm Employment and Farm Adjustments in the United States and Japan. Tokyo, Japan: Center for Academic Publications, 1980 (ISBS, Inc., Forest Grove, Ore., exclusive distributor), xv + 264 pp., $26.00 0 0 0 7 1 1 3 34
Kahneman's Psychology of Value: The Sixth T. W. Schultz Lecture 0 0 0 24 1 1 3 82
Life cycle models of women's body mass index and probability of being obese: Evidence from panel data 0 0 1 9 0 0 4 223
Links among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 56 2 4 10 172
Links among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 1 5 5 13 29
Local Economic Conditions and Wage Labor Decisions of Farm and Rural Nonfarm Couples 0 0 0 4 2 2 6 28
Market equilibria with endogenous, hierarchical information 0 0 0 1 1 1 4 35
Measuring public agricultural research and extension and estimating their impacts on agricultural productivity: new insights from U.S. evidence 0 0 2 14 0 4 15 82
Migration, Fixed Costs, and Location-Specific Amenities: A Hazard Analysis for a Panel of Males 0 0 0 37 1 3 6 111
Money in the United Kingdom, 1833-80 0 0 0 18 0 0 8 145
New Insights on the Impacts of Public Agricultural Research and Extension 0 0 0 3 2 2 3 28
New developments in productivity measurement and analysis:, eds., Studies in Income and Wealth, Vol. 44. Chicago: Univ. of Chicago Press, 1980. ix + 717 pp., author and subject indexes, $52.00 0 0 0 34 1 1 2 104
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 0 151 0 2 7 525
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 51 3 3 6 406
Public R&D, Private R&D, and U.S. Agricultural Productivity Growth: Dynamic and Long-Run Relationships 0 0 0 48 4 5 11 133
Public-Private Research and Development Relationship: Disscussion 0 0 0 11 2 2 2 64
Rates of Return to Public Investment in Agricultural Research and Education 0 0 0 6 0 1 5 30
Reading Food Labels, Food Prices, and Adult Lifestyle Choices: Regular Physical Activity and Healthy Weight 0 0 0 14 1 2 3 78
Recent International Immigrants and Their Impact on America's Rural Communities: Discussion 0 0 0 8 0 0 2 40
Session 10—Agricultural and Rural Labor Resources: Discussants 0 0 0 0 1 1 3 10
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 43 0 2 8 178
Special Issue on GMO Coexistence 0 0 0 0 1 2 7 15
Structural Adjustment and Economic Efficiency of Rice Farmers in Northern Ghana 1 2 2 15 3 5 14 554
Structural and productivity change in US agriculture, 1950-1982 0 0 0 60 1 2 8 185
Supply and Demand Functions for Multiproduct U.S. Cash Grain Farms: Biases Caused by Research and Other Policies 0 0 1 2 2 2 12 26
The Adoption and Impact of Soil and Water Conservation Technology: An Endogenous Switching Regression Application 1 3 15 311 12 36 105 979
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables 0 0 2 39 2 3 13 142
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables: Reply 0 0 0 0 0 0 8 17
The Diffusion of New Agricultural Technologies: The Case of Crossbred-Cow Technology in Tanzania 0 0 3 167 2 3 23 564
The Productive Value of Human Time in U.S. Agriculture 0 0 0 1 2 3 12 27
The Public Good Value of Information from Agribusinesses on Genetically Modified Foods 0 0 0 27 1 2 8 200
The Role of Risk and Transaction Costs in Contract Design: Evidence from Farmland Lease Contracts in U.S. Agriculture 0 1 1 73 1 2 14 198
The Status of Labor-Saving Mechanization in U.S. Fruit and Vegetable Harvesting 0 0 0 10 1 1 10 77
The Value of the Productive Time of Farm Wives: Iowa, North Carolina, and Oklahoma 0 0 0 0 3 5 10 20
The economic impacts of technology and climate change: New evidence from U.S. corn yields 0 0 1 14 5 6 21 71
The economics of universities in a new age of funding options 0 0 0 66 2 2 10 219
The effects of prior beliefs and learning on consumers' acceptance of genetically modified foods 0 1 1 52 1 3 11 263
The organization of agricultural research in western developed countries 0 0 0 2 0 1 5 15
The organization of agricultural research in western developed countries 0 0 0 23 3 4 17 113
The sample spectrum of time series with trading day variation 0 0 0 27 1 2 8 91
Trading-Day Variation: Theory and Implications for Monthly Meat Demand 0 0 0 0 0 1 2 13
Trends, Adjustments, and Demographics, and Income of Agricultural Workers 0 0 0 1 1 1 1 4
Trends, Adjustments, and Demographics, and Income of Agricultural Workers * 0 0 0 14 0 1 4 74
U.S.-Mexican Trade in Winter Vegetables and Illegal Immigration 0 0 1 2 0 1 9 28
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 0 0 20 2 5 13 160
Willingness-to-pay for natural, organic, and conventional foods: The effects of information and meaningful labels 0 0 2 97 5 10 30 349
Winners and Losers: Formula versus Competitive Funding of Agricultural Research 0 0 0 10 4 4 12 73
Women's Employment Issues: Discussion 0 0 0 0 0 1 9 24
Total Journal Articles 4 12 62 3,084 183 327 1,152 14,283
1 registered items for which data could not be found


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Agriculture and Human Capital in Economic Growth: Farmers, Schooling and Nutrition 0 1 5 362 3 9 22 1,527
Chapter 5 Contributions of Public and Private R&D to Biotechnology Innovation 0 0 0 0 2 2 6 10
Consumer Attitudes and Market Resistance to Biotech Products 0 0 0 0 2 3 7 9
Human capital: Education and agriculture 0 0 0 510 4 9 26 1,545
Public Agricultural Research and Its Contributions to Agricultural Productivity 0 0 0 0 4 5 9 14
The Gold Standard and the Transmission of Business Cycles, 1833-1932 0 1 1 54 7 10 17 157
Total Chapters 0 2 6 926 22 38 87 3,262


Statistics updated 2026-05-06