Access Statistics for Wallace E. Huffman

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A CROSS-SECTIONAL ANALYSIS OF NONFARM WORK OF FARM OPERATORS 0 0 0 2 1 1 2 11
A Perspective on the Market for Agricultural Economists: Background, Trends, and Issues 0 0 0 0 2 4 5 13
A Perspective on the Market for Agricultural Economists: Background, Trends, and Issues 0 0 0 0 1 3 3 108
A Perspective on the Market for Agricultural Economists: Backgrounds, Trends, and Issues 0 0 0 0 1 4 6 8
ARE U.S. CONSUMERS TOLERANT OF GM FOODS? 0 0 0 0 6 6 7 19
ARE US CONSUMERS TOLERANT OF GM FOODS? 0 0 0 41 2 2 5 294
ASSESSING RETURNS TO AGRICULTURAL EXTENSION 0 0 0 0 1 1 3 8
Adoption and impacts at farm level in the USA 0 0 0 1 1 4 4 7
Affects of Information on Consumer Demand for Biotechnical Foods: Evidence from Experimental Auctions 0 0 0 0 0 1 1 162
Aggregate Private R&D Investments in Agriculture: The Role of Incentives, Public Policies, and Institutions 0 0 0 0 0 0 1 5
Agricultural Household Models: Survey and Critique 0 0 0 2 2 5 20 1,013
Agricultural Research Expenditures in the United States: A Public Goods Perspective 0 0 0 0 1 1 4 148
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanism 0 0 0 1 0 3 5 26
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanisms 0 0 0 0 0 2 2 46
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanisms 0 0 0 0 0 2 2 3
Agriculture and Rural Areas Approaching the Twenty-first Century: Challenges for Agricultural Economics 0 0 0 3 3 8 11 29
An ARIMA Methodology for Examining the Competitive Hypothesis in Agriculture 0 0 0 0 0 2 2 7
An Arima Methodology for Examining the Competitive Hypothesis in Agriculture 0 0 0 0 0 1 2 447
An Assessment of the Process Underlying RAW Calculations 0 0 0 0 1 1 1 6
An Assessment of the Process Underlying Raw Calculations 0 0 0 0 2 3 4 40
An Econometric Methodology for Multiple-Output Agricultural Technology: An Application of Endogenous Switching Models 0 0 0 0 0 0 1 127
An Econometric Model of Dynamic and Stochastic Production with Explicit Optimization: Farmers' Decisions on Corn and Soybean Acreage 0 0 0 0 0 2 3 153
An Econometric Model of the Market for New Ph.D.S in Agricultural Economics in the United States 0 0 0 2 0 1 4 71
An Economic Analysis Of Expenditures On State Experiment Station Research 0 0 0 0 1 4 4 7
An Economic Analysis of Expenditures on Agricultural Experiment Station Research 0 0 0 1 1 1 1 119
An Economic Analysis of Expenditures on Agricultural Experiment Station Research 0 0 0 0 0 1 3 5
An Economic Analysis of the Impact of Food Prices and Other Factors on Adult Lifestyles: Choices of Physical Activity and Healthy Weight 0 0 0 64 0 1 2 223
An Economic Analysis of the Impact of Food Prices and Other Factors on Adult Lifestyles: Choices of Physical Activity and Healthy Weight 0 0 0 13 0 0 3 90
An Examination of Profit Inefficiency of Rice Farmers in Northern Ghana 0 0 0 3 3 6 13 88
An Examination of Profit Inefficiency of Rice Farmers in Northern Ghana 0 0 0 0 1 1 2 75
An Overview of Immigration and the Changing Face of Rural California: The Central San Joaquin Valley 0 0 0 1 0 1 3 7
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 0 1 2 5 12
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 103 2 2 4 485
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 9 0 0 3 189
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 0 1 2 6 11
BETTER DEAD THAN GM-FED? INFORMATION AND THE EFFECTS OF CONSUMERS' RESISTANCE TO GM-FOODS IN HIGH-INCOME COUNTRIES 0 0 0 1 3 4 7 58
Beef and Pork Packing Costs and Input Demands: Effects of Unionization and Technology 0 0 0 5 1 3 4 73
Better Dead Than GM-Fed? Information and the Effects of Consumers' Resistance to GM-Foods in High-Income Countries 0 0 0 107 3 3 6 597
Binge Drinking and Labor Market Success: A Longitudinal Study on Young People 0 0 0 104 3 4 5 1,244
Black-White Human Capital Differences: Impact on Agricultural Productivity in the U.S. South 0 0 1 1 0 0 3 9
Black-White Human Capital Differences: Impact on Agricultural Productivity in the U.S. South 0 0 0 0 0 0 5 59
CONSUMERS' RESISTANCE TO GENETICALLY MODIFIED FOODS IN HIGH INCOME COUNTRIES: THE ROLE OF INFORMATION IN AN UNCERTAIN ENVIRONMENT 0 0 0 48 0 0 2 265
Changes in Human Capital, Technology, and Institutions: Implications for Policy and Research 0 0 0 0 1 4 4 16
Changes in Human Capital, Technology, and Institutions: Implications for Research and Policy 0 0 0 0 0 0 0 49
Changes in the Labor Intensity of Agriculture: A Comparison of California, Florida, and the Whole U.S 0 0 0 0 0 0 0 19
Changes in the Labour Intensity of Agriculture: A Comparison of California, Florida and the Usa 0 0 0 0 3 4 5 189
Consumer Acceptance of Genetically Modified Foods: Traits, Labels and Diverse Information 0 0 0 0 3 3 9 27
Consumer Acceptance of Genetically Modified Foods: Traits, Labels and Diverse Information 0 0 0 47 0 0 1 120
Consumer Demand for Potato Products and Willingness-to-Pay for Low-Acrylamide, Sulfite-Free Fresh Potatoes and Dices: Evidence from Lab Auctions 0 0 0 0 0 1 1 7
Consumer Preferences for Fresh Food with Multiple Attributes: Evidence from an Experimental Auction of Pork Chops 0 0 0 5 0 1 2 133
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 0 65 2 2 3 755
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 0 0 1 2 4 8
Consumer acceptance of genetically modified foods: traits, labels and diverse information 0 0 0 0 1 4 5 9
Consumer's Acceptance of (and Resistance to) Genetically Modified Foods in High Income Countries: Effects of Labels and Information in an Uncertain Environment 0 0 0 6 1 3 4 120
Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 0 2 3 3 6
Consumers' Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 10 2 4 5 227
Consumers' Willingness to Pay for New Genetically Modified Food Products: Evidence from Experimental Auctions of Intragenic and Transgenic Foods 0 0 0 55 0 3 7 187
Consumers’ Willingness to Pay for New Genetically Modified Food Products: Evidence from Experimental Auctions of Intragenic and Transgenic Foods 0 1 1 17 0 3 6 149
Contributions of Public and Private Science and Technology to U.S. Agricultural Productivity 0 0 0 2 0 0 1 172
Convergence Theory and Conditional Convergence in Countries of Sub Saharan Africa from 1990-2015 1 1 1 29 2 3 5 98
Convergence in U.S. Productivity Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 0 6 1 1 3 70
Convergence in U.S. Productivity Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 1 1 3 3 5 8 15
Convergence in U.S. TFP Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 0 0 0 1 3 6
Convergence in U.S. Tfp Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 0 0 0 2 3 25
Costs and Returns: A Perspective on Estimating Costs of Human Capital Services and More 0 0 0 0 0 2 3 59
DETERMINANTS OF THE DEMAND FOR STATE AGRICULTURAL EXPERIMENT STATION RESOURCES: A DEMAND-SYSTEM APPROACH 0 0 0 0 1 1 1 13
DYNAMIC INPUT DEMAND FUNCTIONS AND RESOURCE ADJUSTMENT FOR U.S. AGRICULTURE: STATE EVIDENCE 0 0 0 154 0 0 2 636
Data: State and Federal Agricultural Research Activities, 48 States, 1951-85 0 0 0 0 0 1 3 7
Demand Curve Effects in Experimental Auctions: The Effect of Quantity Already Owned 0 0 0 37 2 3 4 215
Demand for Farm Labor in the Coastal Fruit and Salad Bowl States Relative to Midland States: Four Decades of Experience 0 0 0 23 1 3 3 155
Demand for farm labor in the coastal fruit and salad bowl states relative to midland states: four decades of experience 0 1 1 1 1 4 4 8
Determinants of the Demand for State Agricultural Experiment Station Resources: A Demand-System Approach 0 0 0 0 3 5 7 9
Determinants of the Demand for State Agricultural Experiment Station Resources: A Demand-System Approach 0 0 0 31 2 2 4 198
Developments in the Organization and Finance of Public Agricultural Research in the United States, 1988-1999 0 0 0 31 0 0 2 110
Differential Effects of Monetary Policy on the U.S. Agricultural and Nonagricultural Sectors 0 0 0 0 0 0 2 3
Discussion Report Section VI 0 0 0 0 1 1 1 8
Discussion: Off-Farm Employment, Government Policy, and the Structure of Agriculture--An International Perspective 0 0 0 1 0 0 0 33
Do Formula or Competitive Grant Funds Have Greater Impacts on State Agricultural Productivity? 0 0 0 2 1 2 3 100
Does Information Change Behavior? 0 0 0 4 1 2 4 18
Does Information Change Behavior? 0 0 0 152 1 2 4 198
Does information change behavior? 0 0 0 1 1 2 2 10
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 13 0 0 1 220
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 1 0 1 2 7
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 1 0 2 4 9
Dynamic Input Demand Functions and Resource Adjustment for U.S. Agriculture: State Evidence 0 0 0 2 0 1 3 20
Dynamic Input Demand Functions and Resource Adjustment for U.S. Agriculture: State Evidence 0 0 0 0 0 0 1 34
Dynamic input demand functions and resource adjustment for US agriculture: state evidence 0 0 0 0 1 1 1 4
Economic Principles and Incentives: Structure, Management, and Funding of Agricultural Research in the United States 0 0 0 4 1 1 2 214
Economic Values of Pork Attributes: Hedonic Price Analysis of Experimental Auction Data 0 0 0 0 1 2 3 53
Economics of Intellectual Property Rights in Plant Materials 0 0 0 0 1 2 2 3
Economics of Intellectual Property Rights in Plant Materials 0 0 0 47 0 0 1 164
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 1 1 4 5 6 11
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 0 1 0 1 2 9
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 1 31 1 3 5 279
Effects of Local Economic Conditions On Poverty Status of U.S. Rural Husband-Wife Households 0 0 0 0 1 1 3 6
Effects of Local Labor Market Conditions On Husband-Wife Wage Labor Participation and Labor Demand: U.S. Farm and Rural Nonfarm households 0 0 0 2 0 1 2 8
Efficiency of U.S. Conservation-Compliance Program 0 0 0 0 0 1 2 56
Endogenous Local Public Extension Policy 0 0 0 2 3 6 6 68
Estimates of the Welfare Impact of Intragenic and Transgenic GM Labeling Policies 0 0 0 13 0 1 2 35
Estimating the Public Value of Conflicting Information: The Case of Genetically Modified Foods 0 0 0 0 0 2 5 11
Estimating the Public Value of Information: Genetically Modified Foods 0 0 0 0 0 0 2 183
Evaluating Agricultural Research and Productivity in an Era of Resource Scarcity: Structure, Management, and Funding of Agricultural Research in the United States: Current Directions and Likely Impact 0 0 0 1 1 2 4 7
Experiment Station Expenditures: State Share and Population Effects 0 0 0 0 1 1 3 4
Experiment Station Expenditures: State Share and Population Effects 0 0 0 0 0 0 0 38
Experiment Station Expenditures: State Share and Population Effects 0 0 0 0 0 0 1 42
Experiment Station Expenditures: State Share and Population Effects 0 0 0 3 1 1 2 25
FARM HOUSEHOLD PRODUCTION: DEMAND, FOR WIFE'S LABOR, CAPITAL SERVICES AND THE CAPITAL-LABOR RATIO 0 0 0 2 0 3 3 16
FARM LABOR: KEY CONCEPTUAL AND MEASUREMENT ISSUES ON THE ROUTE TO BETTER FARM COST AND RETURN ESTIMATES 1 1 1 145 1 1 4 538
Farm Household Production: Demand for Wife's Labor, Capital Services and the Capital-Labor Ratio 0 0 0 0 0 2 3 3
Farm Labor: Key Conceptual and Measurement Issues on the Route to Better Farm Cost and Return Estimates 0 0 0 1 1 1 1 11
Farm Size, Farm Labor, and Off-Farm Labor: A Simultaneous Estimation 0 0 0 1 1 2 3 9
Farm Technology and Technical Efficiency: Evidence from Four Regions in China 0 0 0 1 0 0 0 11
Farm Technology and Technical Efficiency: Evidence from Four Regions in China 0 0 0 226 2 4 5 1,155
Farm Technology and Technical Efficiency: Evidence from Four Regions in China 0 0 0 1 1 2 4 135
Farm and Off-Farm Work Decisions: The Role of Human Capital 0 0 0 0 0 0 1 187
Farm technology and technical efficiency: Evidence from four regions in China 0 0 0 3 0 3 4 14
Finance, Organization, and Impacts of U.S. Agricultural Research: Future Prospects 0 0 0 0 1 2 3 70
Finance, Organization, and Impacts of U.S. Agricultural Research: Future Prospects 0 0 0 0 2 3 5 14
Forward Looking Decision Making: The Effects of the Food Stamp Program Participation on Women’s Obesity in the NLSY 0 0 0 10 1 1 3 64
Funciones De La Oferta De Verduras Frescas En Estados Union 0 0 0 0 0 1 3 19
Funding Public Agricultural Research 0 0 0 0 0 1 1 40
Funding Public Agricultural Research 0 0 0 0 0 1 1 2
Funding, Structure, and Management of Public Agricultural Research in the United States 0 0 0 17 1 5 9 172
GM Food Labeling Policies of the U.S. and Its Trading Partners 0 0 0 0 0 1 1 13
Health, Binge Drinking, and Labor Market Success: A Longitudinal Study on Young People 0 0 0 1 0 2 4 10
Household Production Theory and Models 0 2 3 6 3 5 9 31
Household Production Theory and Models 0 0 0 105 0 0 1 288
Household Production and the Demand for Food and Other Inputs: U.S. Evidence 0 0 0 0 1 2 4 9
Household production theory and models 1 1 2 2 3 7 14 19
How Much is That Tomato in the Window? Retail Produce Prices Without Illegal Farmworkers 0 0 0 2 0 0 2 563
How to create conducive institutions to enable agricultural mechanization: A comparative historical study from the United States and Germany 0 0 3 8 2 3 8 25
Human Capital Investment for Competitiveness: Discussion 0 0 0 0 1 2 2 168
Human Capital Investment in Agriculture for Competitiveness: Discussion Report Section VI 0 0 0 1 0 1 1 4
Human Capital for Agriculture 0 0 0 1 0 0 0 156
Human Capital for Future Economic Growth 0 0 0 0 0 0 1 86
Human Capital, Adaptive Ability, and the Distributional Implications of Agricultural Policy 0 0 0 1 1 1 1 76
Human Capital, Education and Agriculture 0 1 1 19 2 7 13 117
Human Capital, Education, and Agriculture 0 0 0 0 0 1 1 346
Human Capital, Education, and Agriculture 0 0 0 5 1 2 4 27
Human Capital, Education, and Agriculture 0 0 0 0 1 1 3 153
Human Capital: Education and Agriculture 0 0 0 0 5 5 6 266
Human Capital: Education and Agriculture 0 0 0 6 2 4 7 32
Human Resources Research, 1887-1987 0 0 0 0 0 1 1 34
IMMIGRATION IN THE U.S. MIDWEST DURING THE 1990S: A DECADE OF RAPID CHANGE 0 0 0 2 0 2 5 19
IMMIGRATION, MEAT PACKING, AND TRADE: IMPLICATIONS FOR IOWA 0 0 0 243 0 1 2 1,571
Immigration Reform and U.S. Agriculture 0 0 0 0 1 2 5 446
Immigration and Agriculture in the 1990s 0 0 0 0 0 1 2 4
Immigration and U.S. Agriculture: A Look to the 1990's 0 0 0 0 0 0 1 14
Immigration in the U.S. Midwest During the 1990s: A Decade of Rapid Change 0 0 0 90 1 2 3 504
Immigration in the U.S. Midwest during the 1990s: A Decade of Rapid Change 0 0 0 0 0 0 0 4
Immigration, Meat Packing, and Trade: Implications for Iowa 0 0 0 0 1 4 8 14
Impacts of Economic and Psychological Factors on Women’s Obesity and Food Assistance Program Participation: Evidence from the NLSY Panel 0 0 0 1 0 1 2 7
Implications of Agency Theory for Optimal Land Tenure Contracts 0 0 0 0 0 1 2 264
Implications of Agency Theory for Optimal Land Tenure Contracts 0 0 0 0 1 2 5 9
Implications of the North American Free Trade Agreement for Long-Term Adjustment in U.S. Mexican Beef Production and Trade 0 0 0 0 0 0 0 68
Implications of the North American Free Trade Agreement for Long-Term Adjustments in U.S.-Mexican Beef Production and Trade 0 0 0 0 0 1 4 6
Implications of the North American Free Trade Agreement for Long-term Adjustment in U.S.-Mexican Beef Production and Trade 0 0 0 2 1 2 3 29
Implications of the North American Free Trade Agreement for Long-term Adjustment in U.S.-Mexican Beef Production and Trade 0 0 0 11 2 4 7 101
Improvement of Wheat Varieties in the U.S., 1919-1979 0 0 0 1 1 2 2 5
Improving the Nutrient Content of Food through Genetic Modification: Evidence from Experimental Auctions on Consumer Acceptance 0 0 0 2 0 0 1 8
International Re-Migration Analysis: Evidence from Puerto Ricans 0 0 0 0 0 2 4 6
International Trade in Labor Versus Commodities: U.S. - Mexican Agriculture 0 0 0 1 0 1 5 59
Investing in People for the 21st Century 0 0 0 55 0 1 2 107
Investing in People for the 21st Century 0 0 0 1 1 2 3 26
Investing in a Better Future through Public Agricultural Research 0 0 0 1 0 1 2 4
Investing in people for the 21st century 0 0 0 0 2 4 5 7
Joint Adoption of Microcomputer Technologies: An Analysis of Farmers' Decisions 0 0 0 0 1 2 4 82
Joint Adoption of Microcomputer Technologies: An Analysis of Farmers' Decisions 1 1 1 1 2 2 2 3
Labor Markets, Human Capital, and the Human Agent's Share of Production 0 0 1 1 0 2 6 9
Labor Markets, Human Capital, and the Human Agent's Share of Production 0 0 0 0 0 1 2 31
Links Among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 19 2 4 9 174
Links among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 1 1 1 2 8
Local Economic Conditions and Wage Labor Decisions of Farm and Rural Nonfarm Couples 0 0 0 0 4 5 7 10
Local Economic Conditions and Wage Labor Decisions of Farm and Rural Nonfarm Couples 0 0 0 1 0 0 0 100
Local Labor Market Conditions: Effects on Labor Demand and Wage Labor Supply Decisions of Farm and Rural Nonfarm Couples, 1978-82 0 0 0 0 1 2 3 12
Long-Run Structural and Productivity Change in U.S. Agriculture: Effects of Prices and Policies 0 0 0 1 1 2 3 8
MARKETIZING U.S. PRODUCTION IN THE POST-WAR ERA: IMPLICATIONS FOR ESTIMATING CPI BIAS AND REAL INCOME FROM A COMPLETE-HOUSEHOLD-DEMAND SYSTEM 0 0 0 2 2 5 6 26
MIGRATION AND LOCAL OFF-FARM WORKING IN RURAL CHINA 0 0 0 58 1 2 4 299
Market Equilibria with Endogenous, Hierarchical Information 0 0 0 0 2 4 6 24
Marketizing U.S. Production in the Post-War Era: Implications for Estimating CPI Bias and Real Income from a Complete-Household-Demand System 0 0 0 0 1 1 1 7
Marketizing U.S. Production in the Post-War Era: Implications for Estimating CPI Bias and Real Income from a Complete-Household-Demand System 0 0 0 25 1 5 9 206
Measuring Public Agricultural Research Capital and Its Contribution to State Agricultural Productivity 0 0 0 4 2 5 9 30
Measuring Public Agricultural Research Capital and Its Contribution to State Agricultural Productivity 0 0 0 51 3 3 4 143
Measuring Public Agricultural Research and Extension and Estimating their Impacts on Agricultural Productivity: New Insights from U.S. Evidence 0 0 1 9 2 2 6 19
Measuring public agricultural research capital and its contribution to state agricultural productivity 0 0 0 0 0 1 3 7
Migration, Fixed Costs and Location-Specific Amenities: A Hazard Rate Analysis for a Panel of Males 0 0 0 0 0 1 3 58
Migration, Fixed Costs, and Location Specific Amenities: A Hazard Rate Analysis 0 0 0 0 1 2 4 8
Migration, Fixed Costs, and Location-Specific Amenities: A Hazard Analysis for a Panel of Males 0 0 1 1 0 2 3 5
Modernizing Agriculture: A Continuing Process 0 0 1 2 0 4 6 13
Modernizing Agriculture: A Continuing Process 0 0 0 0 2 2 4 42
Money in the United Kingdom: 1833-1880 0 0 0 0 1 2 2 124
NAFTA and U.S.-Mexican Beef Trade: Long-Run Implications for Changes in Trade Flows from Technology Transfers 0 0 0 0 0 0 0 3
NEW ECONOMETRIC EVIDENCE ON AGRICULTURAL TOTAL FACTOR PRODUCTIVITY DETERMINANTS: IMPACT OF FUNDING SOURCES 0 0 0 4 1 1 1 18
New Econometric Evidence on Agricultural Total Factor Productivity Determinants: Impact of Funding Sources 0 0 1 1 0 0 4 6
New Econometric Evidence on Agricultural Total Factor Productivity Determinants: Impact of Funding Sources 0 0 0 156 0 0 0 402
New Insights on the Organization of Agricultural Research: Theory and Evidence for Western Developed Countries 0 0 0 0 0 0 1 10
New Insights on the Organization of Agricultural Research: Theory and Evidence for Western Developed Countries 0 0 0 0 4 6 7 22
OFF-FARM WORK PARTICIPATION, OFF-FARM LABOR SUPPLY AND ON-FARM LABOR DEMAND OF U.S. FARM OPERATORS 0 0 0 39 2 2 4 145
OPPORTUNITIES AND STATUS OF BLACKS IN THE AGRICULTURAL ECONOMICS PROFESSION 0 0 0 1 1 2 3 16
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 0 0 2 2 3 128
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 0 5 1 3 4 13
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 1 1 0 1 6 9
Off-Farm Work Participation, Off-Farm Labor Supply and On-Farm Labor Demand of U.S. Farm Operators 0 0 0 1 0 2 3 13
Off-Farm Work of Farm Families: Some Empirical Results and Policy Implications 0 0 0 0 0 0 0 1
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 0 0 2 2 117
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 270 0 1 2 1,564
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 0 2 2 6 10
Private R & D Investments in Agriculture: The Role of Incentives and Institutions 0 0 0 3 0 0 0 135
Private R&D Investments in Agriculture: The Role of Incentives and Institutions 0 0 0 0 0 1 1 16
Private R&D Investments in Agriculture: The Role of Incentives, Public Policies, and Institutions 0 0 0 0 0 1 3 160
Production, Consumption, and Labor Supply Decisions of Farm Households: A Review of the Evidence for North America 0 0 0 1 1 2 2 8
Production, Identity Preservation and Labeling in a Market Place with Genetically Modified (GM) and Non-GM Foods 0 0 0 0 0 0 2 78
Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information 0 0 0 0 0 0 0 276
Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information 0 0 0 0 1 5 6 230
Public Acceptance of and Benefits from Agricultural Biotechnology: a Key Role for Verifiable Information 0 0 0 3 0 1 2 10
Public R&D and Infrastructure Policies: Effects on Cost of Midwestern Agriculture 0 0 0 0 1 4 4 130
Public R&D, Private R&D, and U.S. Agricultural Productivity Growth: Dynamic and Long-Run Relationships 0 0 0 3 0 2 3 11
Public-Private Research and Development Relationships: Discussion 0 0 0 5 0 0 1 94
RATES OF RETURN TO PUBLIC AGRICULTURAL RESEARCH IN THE PRESENCE OF RESEARCH SPILLOVERS 0 0 0 27 0 1 3 72
Reduced U.S. Funding of Public Agricultural Research and Extension Risks Lowering Future Agricultural Productivity Growth Prospects 0 0 0 25 1 2 5 65
Reduced U.S. funding of public agricultural research and extension risks lowering future agricultural productivity growth prospects 0 0 2 3 0 0 4 10
Reducing Class Size Misses Mark 0 0 0 0 0 2 2 62
Reducing class size misses mark 0 0 0 0 0 3 6 10
Research Bias Effects for Input and Output Decisions: An Application to U.S. Cash Grain Farms 0 0 0 0 0 0 1 1
Research Bias Effects for Input and Output Decisions: An Application to U.S. Cash Grain Farms 0 0 0 1 0 0 0 219
Research Bias Effects for Input and Output Decisions: An Application to U.S. Cash-Grain Farms 0 0 0 11 1 1 2 183
Research, Extension, and Education Policy 0 0 0 0 0 1 2 6
Research, Extension, and Education Policy 0 0 0 0 0 0 0 41
Research-Productivity Results at the State and Regional Levels 0 0 0 0 1 1 1 38
Return Migration as an Individual's Optimal Utility Maximizing Behavior 0 0 0 1 1 2 2 12
Returns to Extension: An Assessment 0 0 0 0 0 0 0 38
Review of Agricultural Research and Productivity 0 0 0 0 0 1 2 4
Rising Food and Energy Prices: Projections for Labor Markets 2008-18 and Beyond 0 0 0 0 0 2 2 10
Rising Food and Energy Prices: Projections for Labor Markets 2008-18 and Beyond 0 0 0 32 1 1 3 149
Rising food and energy prices: projections for labor markets 2008-18 and beyond 0 0 0 0 0 0 0 3
Role of Research & Development and of New Technologies (The) 0 0 0 0 1 2 5 146
SHOULD THE UNITED STATES INITIATE A MANDATORY LABELING POLICY FOR GENETICALLY MODIFIED FOODS? 0 0 0 81 0 1 7 559
SHOULD THE UNITED STATES REGULATE MANDATORY LABELING FOR GENETICALLY MODIFIED FOODS? 0 0 0 2 0 2 3 32
SUMMARIZING CURVATURE CONDITIONS FOR FLEXIBLE FUNCTIONAL FORMS 0 0 0 3 1 2 3 25
Science for Agriculture: A Long Term Perspective 0 0 0 0 1 3 7 167
Science for Agriculture: A Long Term Perspective 0 0 0 0 2 6 29 698
Setting Efficient Incentives for Agricultural Research: Lesson from Principal-Agent Theory II 0 0 0 2 1 5 9 16
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 0 1 3 4 56
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 3 1 1 5 78
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 0 0 1 3 15
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 0 1 2 4 7
Setting Incentives for Collaboration Among Agricultural Scientists: Application of Principal-Agent Theory to Team Work 0 0 0 41 1 2 2 91
Setting Incentives for Scientists Who Engage in Research and Other Activities: An Application of Principal-Agent Theory 0 0 0 48 0 2 6 136
Setting incentives for collaboration among agricultural scientists: application of principal-agent theory to team work 0 0 0 0 0 2 2 3
Setting incentives for scientists who engage in research and other activities: an application of principal-agent theory 0 0 0 0 2 3 4 7
Should the United States Regulate Mandatory Labeling for Genetically Modified Foods? 0 0 0 0 2 3 3 5
Should the United States Regulate Mandatory Labeling for Genetically Modified Foods? 0 0 0 154 3 7 9 740
Size, Specialization, and Agricultural Growth: How Public Policy Enhances Scientific and Economic Progress in Agriculture 0 0 0 0 1 4 5 74
Some Analytical Approaches for Human Resource Issues of Seasonal Farm Labor 0 0 0 0 0 0 0 65
Sources of Agricultural Productivity Growth at the State Level, 1960-1993 0 0 0 1 0 1 2 173
Sources of Agricultural Productivity Growth at the State Level, 1960-1993 0 0 0 0 1 1 2 87
Structural Adjustment and Economic Efficiency of Rice Farmers in Northern Ghana 0 0 0 0 0 2 3 191
Structural Adjustment and Economic Efficiency of Rice Farmers in Northern Ghana 0 0 0 0 2 2 3 9
Structural Adjustment and Productivity Change in U.S. Agriculture, 1950-82 0 0 0 0 1 2 3 29
Structural Change 0 0 0 0 0 0 2 81
Supply and Demand For Agricultural Economists 0 0 0 0 2 4 5 7
Supply and Demand Functions for Multi-Product U.S. Cash Grain Farms: Biases Caused by Research and Other Policies, 1948-1974 0 0 0 0 1 1 3 4
Supply and Demand Functions for Multiproduct U.S. Cash Grain Farms: Biases Caused by Research and Other Policies 0 0 0 2 1 1 2 188
Supply and Demand Functions for Multiproduct U.S. Cash Grain Farms: Biases Caused by Research and Other Policies 0 0 2 2 1 1 5 8
TECHNICAL EFFICIENCY OF CHINESE GRAIN PRODUCTION: A STOCHASTIC PRODUCTION FRONTIER APPROACH 0 0 1 51 1 2 5 304
THE EFFECTS OF INFORMATION ON CONSUMER DEMAND FOR BIOTECH FOODS: EVIDENCE FROM EXPERIMENTAL AUCTIONS 0 0 2 110 0 3 7 401
THE IMPACT OF GOVERNMENT POLICIES ON AGRICULTURAL PRODUCTIVITY AND STRUCTURE: PRELIMINARY RESULTS 0 0 1 283 2 2 11 2,414
THE VALUE OF THE PRODUCTIVE TIME OF FARM WIVES: IOWAS, NORTH CAROLINA, AND OKLAHOMA 0 0 0 0 0 0 3 8
THE VALUE OF VERIFICABLE INFORMATION IN A CONTROVERSIAL MARKET: EVIDENCE FROM LAB AUCTIONS OF GENETICALLY MODIFIED FOOD 0 0 0 0 3 4 4 37
THE VALUE TO CONSUMERS OF GM FOOD LABELS IN A MARKET WITH ASYMMETRIC INFORMATION: EVIDENCE FROM EXPERIMENTAL AUCTIONS 0 0 0 57 1 1 4 310
TRANSACTION COSTS, FADS, AND POLITICALLY MOTIVATED MISDIRECTION IN AGRICULTURAL RESEARCH 0 0 0 112 0 0 0 1,250
Technical Efficiency of Chinese Grain Production: A Stochastic Production Frontier Approach 0 0 0 7 1 3 8 39
Technology and Innovation in World Agriculture: Prospects for 2010-2019 0 0 0 471 2 2 3 1,568
Technology and innovation in world agriculture: prospects for 2010-2019 0 0 0 0 1 2 3 6
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables 0 0 0 7 3 4 8 325
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables - Reply 0 0 0 0 0 4 4 79
The Demand for Agricultural Research by State Governments 0 0 0 1 1 3 4 9
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 0 0 1 3 5 110
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 2 3 1 1 5 10
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 1 3 1 6 11 20
The Development of U.S. Agricultural Research and Education: An Economic Perspective 0 0 1 3 0 2 4 10
The Diffusion of New Agricultural Technologies: The Case of Crossbreeding Technology in Tanzania 0 0 0 1 2 2 4 198
The Economics of Obesity-Related Mortality Among High Income Countries 0 0 1 1 0 2 4 12
The Economics of Obesity-Related Mortality Among High Income Countries 0 0 0 5 0 2 4 23
The Economics of Obesity-Related Mortality among High Income Countries 0 0 0 104 1 5 6 550
The Economics of Organic and GMO Farming Systems (in the US): Interactions and How They Might Co-exist 0 0 0 28 0 0 1 29
The Effects of Information on Consumer Demand for Biotech Foods: Evidence from Experimental Auctions 0 0 0 0 0 0 1 13
The Effects of Prior Beliefs and Learning on Consumers' Acceptance of Genetically Modified Foods 0 0 0 53 2 5 5 476
The Effects of Prior Beliefs and Learning on Consumers' Acceptance of Genetically Modified Foods 0 0 0 5 2 3 5 35
The Effects of Prior Beliefs and Learning on Consumers’ Acceptance of Genetically Modified Foods 0 0 0 0 0 0 1 6
The Gold Standard And The Transmission Of Business Cycles: 1833-1933 0 0 0 1 0 1 2 15
The Gold Standard and the Transmission of Business Cycles, 1833-1932 0 0 0 0 0 1 1 4
The Gold Standard and the Transmission of Business Cycles, 1833-1932 0 0 0 0 2 4 4 129
The Impact of Public and Private R&D n Farmers' Production Decisions: 1960-2004 0 0 1 38 1 1 2 56
The Impact of Public and Private R&D on Farmers' Production Decisions: Econometric Evidence for Midwestern States, 1960-2004 0 0 0 29 1 2 4 69
The Market for New Ph.D. Agricultural Economists 0 0 0 0 0 1 1 11
The Organization of Agricultural Research in Western Developed Countries 0 0 0 0 0 1 5 20
The Organization of Agricultural Research in Western Developed Countries 0 0 0 0 0 1 1 37
The Organization of Agricultural Research in Western Developed Countries 0 0 0 0 2 3 3 40
The Production Of Scientists For U.S. Agriculture By Land-Grant Universities: 1920-1980 0 0 0 0 0 1 1 3
The Public Good Value of Information from Agribusiness on Genetically Modified Foods 0 0 0 7 0 0 1 197
The Public Good Value of Information from Agribusinesses on Genetically Modified Foods 0 0 0 0 0 0 1 5
The Relationship between Farm Size and Productivity in Chinese Agriculture 0 0 1 419 1 1 3 1,892
The Role Of The Public Sector In Corn Inbred Line Development 0 0 0 0 0 1 1 3
The Role of Agriculture and Human Capital in Economic Growth: Farmers, Schooling, and Health 0 1 1 3 0 2 4 14
The Role of Agriculture and Human Capital in Economic Growth: Farmers, Schooling, and Health 0 0 3 17 4 8 25 90
The Role of Agriculture and Human Capital in Economic Growth: Farmers, Schooling, and Health 0 1 1 170 1 3 5 750
The Sample Spectrum of Time Series with Trading Day Variation 0 0 0 0 0 1 1 259
The Status of Labor-Saving Mechanization in Fruits and Vegetables 0 0 0 29 1 2 4 135
The Status of Labor-Saving Mechanization in U.S. Fruit and Vegetable Harvesting 0 0 0 14 3 4 6 70
The Status of Labor-saving Mechanization in U.S. Fruit and Vegetable Harvesting 0 0 0 0 1 4 5 5
The Story Behind the Post-War Decline in Women's Housework: Prices, Income, Family Size, and Technology Effects in a Demand System 0 0 0 65 2 2 2 333
The Story Behind the Post-War Decline in Women's Housework: Prices, Income, Family Size, and Technology Effects in a Demand System 0 0 0 0 2 3 5 10
The Supply of New Agricultural Scientists by U.S. Land Grant Universities: 1920-1979 0 0 0 1 0 0 1 5
The Supply of New Agricultural Scientists by U.S. Land-Grant Universities 0 0 0 0 0 0 1 36
The Trends and Market for Agricultural R&D, Available Scientist, and New Scientists 0 0 0 0 0 0 1 37
The U.S. - Mexican Labor Market 0 0 0 0 0 1 1 63
The Value of Consumers of Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 1 3 1 1 5 23
The Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 1 1 2 0 1 3 12
The Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 0 131 2 4 4 517
The Welfare Effects of Implementing Mandatory GM Labelling in the USA 0 0 1 1 0 1 3 7
The Welfare of Implementing Mandatory GM Labeling in the United States 0 0 0 0 0 3 5 149
The effects of prior beliefs and learning on consumers’ acceptance of genetically modified foods 0 0 0 1 3 4 5 10
The impact of public and private R&D on farmers' production decisions: econometric evidence for Midwestern states, 1960-2004 0 0 0 0 2 2 2 3
The organization of agricultural research in western developed countries 0 0 0 0 1 2 3 9
The status of labor-saving mechanization in U.S. fruit and vegetable harvesting 0 0 0 0 1 4 7 8
The status of labor-saving mechanization in fruits and vegetables 0 0 0 3 1 4 6 18
Trading-Day Variation: Theory and Implications for Monthly Meat Demand 0 0 0 5 0 0 1 131
Transaction Costs, Fads, and Politically Motivated Misdirection in Agricultural Research 0 0 0 2 0 1 3 22
Transactions Costs, Fads, and Politically Motivated Misdirection in Agricultural Research 0 0 0 0 1 1 3 42
Trends, Adjustments, and Demographics, and Income of Agricultural Workers 0 0 0 0 0 0 2 38
U.S. - Mexican Trade in Winter Vegetables and Illegal Immigration 0 0 0 2 0 1 2 173
U.S. Soybean Varietal Development 0 0 0 0 0 0 0 2
Understanding Post-War Changes in U.S. Household Production: A Full-Income Demand-System Perspective 0 0 0 1 1 3 5 8
Understanding Post-War Changes in U.S. Household Production: A Full-Income Demand-System Perspective 0 0 1 63 1 1 2 493
WHO DO CONSUMERS TRUST FOR INFORMATION: THE CASE OF GENETICALLY MODIFIED FOODS 0 0 0 0 2 4 5 691
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 1 1 2 1 6 9 16
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 0 0 0 0 1 1 5
Who Do Consumers Trust for Information? The Case of Genetically Modified Foods 0 0 0 80 1 2 2 471
Willingness-to-Pay for Organic Food Products and Organic Purity: Experimental Evidence 0 0 0 46 0 0 1 64
Willingness-to-pay for organic food products and organic purity: experimental evidence 0 0 0 1 5 5 7 13
Winners and Losers: Formula Versus Competitive Funding of Agricultural Research 0 0 0 0 0 2 4 93
Winners and Losers: Formula versus Competitive Funding of Agricultural Research 0 0 0 0 2 3 4 10
Women's Employment Issues: Discussion 0 0 0 0 0 0 0 115
Total Working Papers 4 14 49 5,839 290 669 1,242 45,595


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Aggregate Private R&D Investments in Agriculture: The Role of Incentives, Public Policies, and Institutions 0 0 0 8 6 6 7 133
Agricultural Research Expenditures in the United States: A Public Goods Perspective 0 0 0 79 1 3 4 264
Agricultural Research: Benefits and Beneficiaries of Alternative Funding Mechanisms 0 0 0 0 1 2 6 26
Allocative Efficiency: The Role of Human Capital 1 3 7 105 3 6 13 302
An Econometric Model of the Market for New Ph.D.s in Agricultural Economics in the United States 0 0 0 1 1 3 5 17
An Economic Analysis of Expenditures on Agricultural Experiment Station Research 0 0 1 2 1 2 4 14
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 37 1 3 5 269
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 0 1 2 3 17
Assessing Returns to Agricultural Extension 0 0 0 4 0 0 1 21
Beef and Pork Packing Costs and Input Demands: Effects of Unionization and Technology 0 0 0 3 0 2 4 16
Binge drinking and labor market success: a longitudinal study on young people 0 0 0 47 3 4 7 210
Binge drinking and labor market success: a longitudinal study on young people 0 0 0 38 2 5 9 218
Black-White Human Capital Differences: Impact on Agricultural Productivity in the U.S. South 0 0 1 17 0 0 3 124
Climate change influences on agricultural research productivity 0 0 1 8 1 3 6 72
Consumer Demand for Potato Products and Willingness-to-Pay for Low-Acrylamide, Sulfite-Free Fresh Potatoes and Dices: Evidence from Lab Auctions 0 0 0 14 1 3 4 69
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 0 120 1 4 10 421
Consumer valuation of information about food safety achieved using biotechnology: Evidence from new potato products 0 1 1 6 0 5 6 53
Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 97 0 4 7 627
Consumers' Acceptance of (and Resistance to) Genetically Modified Foods in High-Income Countries: Effects of Labels and Information in an Uncertain Environment 0 0 0 45 2 2 3 172
Consumers' Willingness to Pay for Genetically Modified Foods with Product-Enhancing Nutritional Attributes 0 1 1 63 1 3 6 156
Contributions of Public and Private Science and Technology to U.S. Agricultural Productivity 1 1 1 5 2 3 7 28
Convergence in U.S. Productivity Growth for Agriculture: Implications of Interstate Research Spillovers for Funding Agricultural Research 0 0 1 58 2 2 5 175
Convergence theory and conditional income convergence among sub‐Saharan African countries 2 2 5 10 4 9 20 38
Decision Making: The Role of Education 0 0 2 12 0 5 9 71
Discussion: AAEA Session in Honor of T.W. Schultz 0 0 0 0 0 0 0 3
Discussion: AAEA Session in Honor of T.W. Schultz * 0 0 0 1 1 1 1 38
Discussion: Off-Farm Employment, Government Policy, and the Structure of Agriculture—An International Perspective 0 0 0 26 1 1 3 119
Do Formula or Competitive Grant Funds Have Greater Impacts on State Agricultural Productivity? 0 0 0 21 1 3 5 133
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 3 2 2 2 22
Dynamic input demand functions and resource adjustment for US agriculture: state evidence 0 0 0 20 0 2 5 116
Dynamic input demand functions and resource adjustment for US agriculture: state evidence 0 0 0 0 0 0 2 9
EFFECTS AND VALUE OF VERIFIABLE INFORMATION IN A CONTROVERSIAL MARKET: EVIDENCE FROM LAB AUCTIONS OF GENETICALLY MODIFIED FOOD 0 0 2 73 1 2 5 275
Economic Principles and Incentives: Structure, Management, and Funding of Agricultural Research in the United States 0 0 0 0 0 1 2 22
Economic Values of Pork Attributes: Hedonic Price Analysis of Experimental Auction Data 0 0 0 2 1 3 5 27
Efficiency of U.S. conservation-compliance program 0 0 0 12 0 2 3 47
Efficiency of U.S. conservation‐compliance program 0 0 0 0 0 2 4 7
Endogenous Local Public Extension Policy 0 0 0 0 1 2 5 20
Erratum to: Binge drinking and labor market success: a longitudinal study on young people 0 0 0 6 1 4 6 53
Estimating the Public Value of Conflicting Information: The Case of Genetically Modified Foods 0 0 0 19 1 3 3 131
Farm Family Response to a Negative Income Tax: Discussion 0 0 0 2 0 0 1 12
Farm and Off-Farm Work Decisions: The Role of Human Capital 0 0 1 227 4 9 12 632
Farm technology and technical efficiency: Evidence from four regions in China 0 0 1 61 8 9 19 424
Food Labels, Information, and Trade in GMOs 0 0 0 36 0 1 3 153
Funding, Structure, and Management of Public Agricultural Research in the United States 0 0 0 2 0 0 0 18
Household Production and the Demand for Food and Other Inputs: U.S. Evidence 0 0 0 3 3 5 5 25
Human Capital and Adoption of Innovations: Policy Implications 0 1 2 19 0 3 8 50
Human Capital, Adaptive Ability, and the Distributional Implications of Agricultural Policy 0 0 0 0 1 2 3 14
INVERSE RELATIONSHIP BETWEEN PRODUCTIVITY AND FARM SIZE: THE CASE OF CHINA 0 1 1 35 0 1 2 148
Impact of institutions and public research on private agricultural research 0 0 0 29 2 5 6 151
Impacts of Economic and Psychological Factors on Women's Obesity and Food Assistance Program Participation: Evidence from the NLSY Panel 0 0 0 21 0 1 2 119
Implications of Agency Theory for Optimal Land Tenure Contracts 0 0 0 5 2 3 6 158
Improving the Nutrient Content of Food through Genetic Modification: Evidence from Experimental Auctions on Consumer Acceptance 0 0 0 37 2 3 6 182
Interactions between Farm and Nonfarm Labor Markets 0 0 0 0 3 3 3 19
International Trade in Labor Versus Commodities: U.S.-Mexican Agriculture 0 0 0 0 1 3 4 13
Joint Adoption of Microcomputer Technologies: An Analysis of Farmers' Decisions 0 0 0 61 1 3 4 185
Kada, Ryohei. Part-Time Family Farming: Off-Farm Employment and Farm Adjustments in the United States and Japan. Tokyo, Japan: Center for Academic Publications, 1980 (ISBS, Inc., Forest Grove, Ore., exclusive distributor), xv + 264 pp., $26.00 0 0 1 7 0 0 2 31
Kahneman's Psychology of Value: The Sixth T. W. Schultz Lecture 0 0 0 24 0 0 0 79
Life cycle models of women's body mass index and probability of being obese: Evidence from panel data 0 0 0 8 0 0 1 219
Links among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 1 1 2 4 20
Links among Farm Productivity, Off-Farm Work, and Farm Size in the Southeast 0 0 0 56 1 2 3 165
Local Economic Conditions and Wage Labor Decisions of Farm and Rural Nonfarm Couples 0 0 1 4 0 1 4 24
Market equilibria with endogenous, hierarchical information 0 0 0 1 0 0 1 32
Measuring public agricultural research and extension and estimating their impacts on agricultural productivity: new insights from U.S. evidence 0 1 2 14 0 5 9 74
Migration, Fixed Costs, and Location-Specific Amenities: A Hazard Analysis for a Panel of Males 0 0 1 37 0 0 4 106
Money in the United Kingdom, 1833-80 0 0 0 18 0 1 2 139
New Insights on the Impacts of Public Agricultural Research and Extension 0 0 0 3 0 0 3 26
New developments in productivity measurement and analysis:, eds., Studies in Income and Wealth, Vol. 44. Chicago: Univ. of Chicago Press, 1980. ix + 717 pp., author and subject indexes, $52.00 0 0 0 34 0 0 2 102
Off-Farm Work Decisions of Husbands and Wives: Joint Decision Making 0 0 1 151 1 3 7 521
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 51 1 2 6 403
Public R&D, Private R&D, and U.S. Agricultural Productivity Growth: Dynamic and Long-Run Relationships 0 0 0 48 0 2 5 126
Public-Private Research and Development Relationship: Disscussion 0 0 0 11 0 0 1 62
Rates of Return to Public Investment in Agricultural Research and Education 0 0 0 6 0 0 1 25
Reading Food Labels, Food Prices, and Adult Lifestyle Choices: Regular Physical Activity and Healthy Weight 0 0 0 14 0 0 1 75
Recent International Immigrants and Their Impact on America's Rural Communities: Discussion 0 0 0 8 0 0 1 38
Session 10—Agricultural and Rural Labor Resources: Discussants 0 0 0 0 0 0 0 7
Setting Efficient Incentives for Agricultural Research: Lessons from Principal-Agent Theory 0 0 0 43 1 2 4 173
Special Issue on GMO Coexistence 0 0 0 0 1 2 3 11
Structural Adjustment and Economic Efficiency of Rice Farmers in Northern Ghana 0 0 0 13 1 3 9 545
Structural and productivity change in US agriculture, 1950-1982 0 0 1 60 0 0 2 177
Supply and Demand Functions for Multiproduct U.S. Cash Grain Farms: Biases Caused by Research and Other Policies 1 1 1 2 2 5 7 20
The Adoption and Impact of Soil and Water Conservation Technology: An Endogenous Switching Regression Application 2 5 15 302 6 17 56 905
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables 0 1 4 39 0 3 12 135
The Adoption of Reduced Tillage: The Role of Human Capital and Other Variables: Reply 0 0 0 0 1 3 5 14
The Diffusion of New Agricultural Technologies: The Case of Crossbred-Cow Technology in Tanzania 0 0 3 167 7 9 20 555
The Productive Value of Human Time in U.S. Agriculture 0 0 0 1 0 1 4 19
The Public Good Value of Information from Agribusinesses on Genetically Modified Foods 0 0 0 27 1 1 2 194
The Role of Risk and Transaction Costs in Contract Design: Evidence from Farmland Lease Contracts in U.S. Agriculture 0 0 2 72 4 5 11 191
The Status of Labor-Saving Mechanization in U.S. Fruit and Vegetable Harvesting 0 0 0 10 1 5 8 73
The Value of the Productive Time of Farm Wives: Iowa, North Carolina, and Oklahoma 0 0 0 0 0 2 2 12
The economic impacts of technology and climate change: New evidence from U.S. corn yields 0 0 2 14 1 2 9 56
The economics of universities in a new age of funding options 0 0 0 66 0 0 2 210
The effects of prior beliefs and learning on consumers' acceptance of genetically modified foods 0 0 0 51 3 3 10 257
The organization of agricultural research in western developed countries 0 0 0 23 2 3 6 102
The organization of agricultural research in western developed countries 0 0 0 2 1 1 3 12
The sample spectrum of time series with trading day variation 0 0 0 27 0 1 2 85
Trading-Day Variation: Theory and Implications for Monthly Meat Demand 0 0 0 0 0 0 0 11
Trends, Adjustments, and Demographics, and Income of Agricultural Workers 0 0 0 1 0 0 0 3
Trends, Adjustments, and Demographics, and Income of Agricultural Workers * 0 0 0 14 0 0 2 70
U.S.-Mexican Trade in Winter Vegetables and Illegal Immigration 0 1 1 2 0 3 6 24
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 0 0 20 1 5 6 152
Willingness-to-pay for natural, organic, and conventional foods: The effects of information and meaningful labels 0 1 2 97 5 11 15 332
Winners and Losers: Formula versus Competitive Funding of Agricultural Research 0 0 0 10 0 1 3 63
Women's Employment Issues: Discussion 0 0 0 0 1 2 6 20
Total Journal Articles 7 20 65 3,059 114 268 561 13,533
1 registered items for which data could not be found


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Agriculture and Human Capital in Economic Growth: Farmers, Schooling and Nutrition 0 0 2 359 3 3 11 1,510
Chapter 5 Contributions of Public and Private R&D to Biotechnology Innovation 0 0 0 0 0 0 2 4
Consumer Attitudes and Market Resistance to Biotech Products 0 0 0 0 0 0 2 3
Human capital: Education and agriculture 0 0 0 510 2 3 13 1,527
Public Agricultural Research and Its Contributions to Agricultural Productivity 0 0 0 0 3 3 4 8
The Gold Standard and the Transmission of Business Cycles, 1833-1932 0 0 0 53 0 2 3 143
Total Chapters 0 0 2 922 8 11 35 3,195


Statistics updated 2025-12-06