Access Statistics for Xavier Irz

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Cross-Country Comparison of the Sustainability Effects of Dietary Recommendations 0 0 2 10 0 0 2 27
A behavioural analysis of the diet-health relationship in the older Italian population 0 0 0 36 0 0 0 69
A comparative analysis of food demand and its determinants in six EU countries 0 0 0 0 0 1 3 29
A micro-econometric analysis of milk quota transfer: application to France 0 0 0 0 0 0 1 7
A microeconometric analysis of milk quota transfer: application to French producers 0 0 0 0 0 0 0 10
A microeconomic analysis of an agricultural production rights market: application to milk quotas in France 0 0 0 0 0 0 0 10
AN APPLIATION OF THE STOCHASTIC LATENT VARIABLE APPROACH TO THE CORRECTION OF SECTOR LEVEL TFP CALCULATIONS IN THE FACE OF BIASED TECHNOLOGICAL CHANGE 0 0 0 17 0 0 0 82
Agriculture and Economic Growth in a Market Economy: Analysis of the French Postwar Experience 0 0 0 0 0 1 2 2
Agriculture and economic growth in a market economy: analysis of the French postwar experience 0 0 1 1 0 0 2 8
An Assessment of the Potential Consumption Impacts of WHO Dietary Norms in OECD Countries 0 0 0 29 0 0 2 133
Analyse micro-économique d'un marché des droits à produire en agriculture: application aux quotas laitiers en France 0 0 0 0 0 0 0 6
DETERMINANTS OF FOOD PRICE INFLATION IN FINLAND 0 0 0 135 2 3 7 388
Dairy farm productivity in Northern Europe 0 0 0 13 0 0 2 34
Dual Technological Development in Botswana Agriculture - A Stochastic Input Distance Approach 0 0 0 32 0 0 1 126
Economic assessment of nutritional recommendations 0 0 0 7 0 0 1 39
Economic assessment of nutritional recommendations 0 0 0 18 0 0 0 72
Fish in Climate-Friendly and Healthy Diets 0 0 0 0 0 2 2 16
GROWTH PATTERN, SUSTAINABILITY AND TRADE IN A LAND CONSTRAINED ECONOMY 0 0 0 21 0 0 0 123
Identifying sustainable diets compatible with consumer preferences 0 0 0 5 0 0 1 24
Inter-household variations in environmental impact of food consumption in Finland 0 0 0 39 0 0 0 116
Milk quotas market in European Union 0 0 0 0 0 0 1 15
Modelling physical quantities of food and nutrients consumed from aggregate data – with an application to Finland 0 0 0 22 0 1 5 108
Promoting Climate-Friendly Diets: What Should We Tell Consumers in Demark, Finland and France? 0 0 0 18 0 0 0 41
Research in Food Economics: past trends and new challenges 0 0 0 3 0 1 1 62
Sustainability as Comprise: An Analysis of the Farm-Level Trade-Offs Between Development Objectives in Philippine Aquaculture 0 0 0 11 0 0 0 53
The environmental impact of consumption of fisheries and aquaculture products in France 0 0 4 28 1 3 13 114
The environmental impact of consumption of fisheries and aquaculture products in France 0 0 0 22 0 0 1 46
The environmental impact of consumption of fisheries and aquaculture products in France 0 0 0 4 0 0 1 21
The environmental impact of the consumption of fishery and aquaculture products in France 0 0 0 0 0 0 0 12
The impacts of price variations on the sustainability of seafood consumption 0 0 0 0 0 0 3 28
Too late to get healthy? A behavioural analysis of the diet-health relationship in the older Italian population 0 0 0 23 0 1 1 46
Welfare and sustainability effects of dietary recommendations 0 0 0 9 0 0 2 53
Welfare and sustainability effects of dietary recommendations 0 0 0 16 0 1 3 74
Total Working Papers 0 0 7 519 3 14 57 1,994


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A MICROECONOMETRIC ANALYSIS OF MILK QUOTA TRANSFER: APPLICATION TO FRENCH PRODUCERS 0 0 0 21 0 0 0 73
Agricultural Productivity Growth and Poverty Alleviation 0 0 1 40 0 3 10 105
An assessment of the potential consumption impacts of WHO dietary norms in OECD countries 0 0 0 39 0 0 2 154
Analyse micro-économique d'un marché des droits à produire en agriculture: application aux quotas laitiers en France 0 0 0 4 0 0 1 49
Can the world feed itself? Some insights from growth theory 0 0 0 32 0 0 0 166
Competitiveness Makes a Difference in the European Dairy Sector 0 0 0 5 0 0 1 25
Determinants of food price inflation in Finland—The role of energy 0 0 2 45 0 0 9 157
Dual Technological Development in Botswana Agriculture: A Stochastic Input Distance Function Approach 0 0 0 16 0 2 2 84
Economic assessment of nutritional recommendations 0 0 0 10 0 0 1 56
Efficiency and Farm Size in Philippine Aquaculture. Analysis in a Ray Production Frontier Framework 0 0 0 59 0 0 2 231
Entre préservation de l'environnement et santé, une analyse coût-bénéfice des recommandations alimentaires 0 0 0 3 0 1 1 22
Entre préservation de l’environnement et santé, une analyse coût-bénéfice des recommandations alimentaires 0 0 0 5 0 0 2 31
Fish in Climate-Friendly and Healthy Diets 0 1 1 4 0 1 1 15
Food, Economics, and Health 0 0 0 17 0 0 0 64
Is agriculture the engine of growth? 1 1 2 643 3 4 9 1,440
Measuring productivity growth when technological change is biased--a new index and an application to UK agriculture 0 0 0 95 0 0 2 289
Modeling physical quantities of food and nutrients consumed from aggregate data—with an application to Finland 0 0 0 23 0 1 3 101
Productivity and farm profit - a microeconomic analysis of the cereal sector in England and Wales 0 0 0 34 0 1 2 183
Research in Food Economics: past trends and new challenges 0 0 0 29 0 0 2 145
Research in Food Economics: past trends and new challenges 0 0 0 4 0 0 1 68
Research in Food Economics: past trends and new challenges 0 0 0 3 0 1 1 85
Seeds of growth? Agricultural productivity and the transitional dynamics of the Ramsey model 0 0 0 0 0 0 1 269
Welfare and sustainability effects of dietary recommendations 0 0 2 20 0 2 15 119
World Health Organization Dietary Norms: A Quantitative Evaluation of Potential Consumption Impacts in the United States, United Kingdom, and France 0 0 0 19 0 0 4 142
World Health Organization Dietary Norms: A Quantitative Evaluation of Potential Consumption Impacts in the United States, United Kingdom, and France 0 0 0 0 0 0 6 35
Total Journal Articles 1 2 8 1,170 3 16 78 4,108


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
The economics of the nutrition and sustainable diet transition 0 0 3 6 1 2 7 11
Total Chapters 0 0 3 6 1 2 7 11


Statistics updated 2024-06-06