Access Statistics for Jane Kolodinsky

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Are Independent Retailers a Viable Distribution Channel for Local Foods? Evidence from Vermont 0 0 1 33 0 0 5 125
COMMUNITY SUPPORTED AGRICULTURE (CSA): A HYPOTHESIS TEST OF MEMBERSHIP ACTIVITIES AND UTILITY 0 0 0 42 0 0 1 196
Consumer reactions to price savings on food 0 0 0 0 0 0 0 0
Effects of Volunteering for Nonprofit Organizations on Social Capital Formation: Evidence from a Statewide Survey 0 0 0 338 0 0 2 2,032
Estimating the impact of information search, attitudes, and consumer characteristics on use of GE labels in a mandatory GE labeling policy environment 0 0 0 6 0 0 0 4
Farm-to-School: Implications for Child Nutrition 0 0 0 2 0 0 0 18
Mother/Child Eating and Drinking Patterns by Weight and Ethnicity 0 0 0 13 0 0 0 41
Place-Based Marketing Opportunities for Vermont 0 0 0 2 0 0 2 15
Regulatory Capture and Support for and Opposition to Controversial Food System Policy Issues: An Exploratory Analysis 0 0 0 9 0 0 0 31
THE EFFECTS OF PROMOTION ON THE DEMAND FOR SPECIALTY PRODUCTS AND THEIR MASS MARKET COUNTERPARTS: An Econometric Analysis of the Canadian and U.S. Maple Syrup Markets 0 0 0 0 1 1 3 12
The Effects of Volunteering for Non-profit Organizations on Social Capital Formation: Evidence from a Statewide Survey 0 0 0 259 0 0 2 1,361
ll Around the (Genetically-Modified) Mulberry Bush: Information-seeking and Consumer Preferences for Genetically Modified Food Labeling in Vermont 0 0 1 21 0 0 1 79
Total Working Papers 0 0 2 725 1 1 16 3,914


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Acceptance of Functional Foods: A Comparison of French, American, and French Canadian Consumers 1 1 1 84 2 2 2 439
Affect or information? Labeling policy and consumer valuation of rBST free and organic characteristics of milk 0 0 0 28 0 0 1 119
Can CSA Cost-Offset Programs Improve Diet Quality for Limited Resource Families? 0 0 0 6 1 1 3 44
Consumer preferences and willingness to pay for compact fluorescent lighting: Policy implications for energy efficiency promotion in Saint Lucia 0 0 0 21 0 1 3 118
Do Farm-to-School Programs Create Local Economic Impacts? 0 0 1 7 1 1 7 50
Estimating the Optimal Premium Rates for Credential Food Attributes: A Case Study in the Northeast United States 0 1 1 15 0 1 2 55
Estimating the effect of mobility and food choice on obesity in a rural, northern environment 0 0 0 1 0 0 0 10
Evaluation of Farm Fresh Food Boxes: A Hybrid Alternative Food Network Market Innovation 0 0 0 2 0 0 4 27
Expenditures for Health Care among Older, Single Women in the United States: Impact on Economic Status and Implications for Public Policy 0 0 0 1 0 0 0 3
Gaining and Maintaining a Competitive Edge: Evidence from CSA Members and Farmers on Local Food Marketing Strategies 0 0 1 8 0 2 10 108
Get real: an analysis of student preference for real food 0 0 5 30 0 0 8 129
Health Insurance and National Farm Policy 0 0 0 7 0 0 0 33
How consumers use mandatory genetic engineering (GE) labels: evidence from Vermont 0 0 0 3 0 0 2 83
It is not how far you go, it is whether you can get there: modeling the effects of mobility on quality of life in rural New England 0 0 0 1 0 0 2 19
Length of Coresidence of Elders with Adult Relatives: a Survival Analysis Using GSOEP Data 0 0 0 0 0 0 1 40
MICROENTERPRISE DEVELOPMENT PROGRAM SUCCESS: A PATH ANALYSIS OF FACTORS THAT LEAD TO AND MEDIATE CLIENT SUCCESS 0 0 0 2 1 2 2 9
Making Hemp Choices: Evidence from Vermont 0 0 0 4 0 0 0 19
Measuring Economic and Social Impacts of Membership in a Community Development Financial Institution 0 0 0 75 0 1 3 211
Measuring the Costs of Production and Pricing on Diversified Farms: Juggling Decisions Amidst Uncertainties 0 0 0 12 0 0 0 53
Modeling hemp as an innovative input: an application of the diffusion of innovations in a sample of hemp aware consumers 0 0 0 0 0 2 2 2
Prices, income and the economic status of older, single women: Implications for health care and housing policies 0 0 0 1 0 0 1 38
Rural corner store owners’ perceptions of stocking healthier foods in response to proposed SNAP retailer rule changes 0 0 0 6 0 0 2 43
SPECIALTY PRODUCT MARKETING: A RESEARCH UPDATE 0 0 0 36 0 0 1 271
School Gardens May Combat Childhood Obesity 0 1 1 11 0 1 4 88
Shades of Green: Modelling Differences in Thought and Action among Electric Utility Regime Actors in the Energy System Transition 0 0 0 0 0 0 1 1
Spatial Considerations for Implementing Two Direct-to-Consumer Food Models in Two States 0 0 0 2 0 0 0 18
Teaching about Diversity and Racism in Food Systems: An Example for Agricultural Economics and Related Departments 0 0 1 7 0 0 1 18
The Northern Forest Canoe Trail: economic impacts and implications for community development 1 1 1 2 1 1 2 16
Theme Overview: Rural Development Implications One Year after COVID-19 0 0 0 4 0 0 0 6
Theme Overview: Transformations in the Food System, Nutritional and Economic Impacts 0 0 1 9 0 0 1 29
Understanding quality of life in a northern, rural climate 0 0 0 2 0 0 0 20
Willingness to pay for rBST-free milk: a two-limit Tobit model analysis 0 0 1 204 0 0 2 458
You can know your school and feed it too: Vermont farmers’ motivations and distribution practices in direct sales to school food services 0 0 1 10 0 0 1 40
rBST Labeling and Notification: Lessons from Vermont 0 0 0 6 0 0 0 36
Total Journal Articles 2 4 15 607 6 15 68 2,653


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
From measurement to application: wellbeing indicators in socio-ecological systems 0 0 1 8 0 0 1 16
Total Chapters 0 0 1 8 0 0 1 16


Statistics updated 2024-07-03