| Journal Article |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| Agricultural Trade in a North American Free Trade Agreement |
0 |
0 |
0 |
1 |
2 |
3 |
7 |
22 |
| Agricultural trade liberalization in a multi-sector world model |
0 |
0 |
0 |
9 |
1 |
2 |
2 |
48 |
| Can Country‐of‐Origin Labeling Succeed as a Marketing Tool for Produce? Lessons from Three Case Studies |
0 |
0 |
0 |
88 |
4 |
9 |
13 |
352 |
| Consumers Appear Indifferent to Country-of-Origin Labeling for Shrimp |
0 |
0 |
0 |
4 |
4 |
4 |
5 |
29 |
| Do Consumers Respond to Country-of-Origin Labelling? |
0 |
0 |
0 |
47 |
3 |
5 |
6 |
140 |
| Do Food Labels Make a Difference? Sometimes |
1 |
1 |
2 |
37 |
2 |
2 |
9 |
127 |
| Emergence of U.S. Organic Agriculture—Can We Compete? Discussion |
0 |
0 |
0 |
5 |
1 |
2 |
4 |
33 |
| Few Farms Participate in the Vegetable Planting Pilot Program |
0 |
0 |
0 |
1 |
3 |
6 |
6 |
49 |
| Food Traceability: One Ingredient in a Safe and Efficient Food Supply |
0 |
0 |
0 |
108 |
3 |
7 |
9 |
378 |
| Food and agricultural policy reform; the case of Venezuela |
0 |
0 |
0 |
49 |
0 |
0 |
0 |
167 |
| Forgiving LDC Debts: Only Modest Ag Trade Effects |
0 |
0 |
0 |
0 |
1 |
1 |
2 |
18 |
| How Has U.S. Farm Policy Influenced Fruit and Vegetable Production? |
0 |
0 |
0 |
5 |
0 |
0 |
0 |
37 |
| Mandatory Country-of-Origin Labeling--Will It Benefit Consumers? |
0 |
0 |
0 |
1 |
3 |
3 |
3 |
13 |
| Mandatory Country-of-Origin Labeling: Will It Benefit Consumers? |
0 |
0 |
0 |
3 |
2 |
3 |
5 |
25 |
| Marketing Costs and Margins in International Trade |
0 |
0 |
0 |
5 |
2 |
2 |
2 |
23 |
| Measuring the Costs and Trade Effects of Phytosanitary Protocols: A U.S.–Japanese Apple Example |
0 |
0 |
0 |
52 |
1 |
3 |
3 |
166 |
| Opening Agricultural Markets: Implications for Developing Countries |
0 |
0 |
0 |
2 |
0 |
0 |
1 |
19 |
| PREFERENTIAL TRADING ARRANGEMENTS IN WESTERN HEMISPHERE COUNTRIES |
0 |
0 |
0 |
3 |
2 |
4 |
5 |
74 |
| Relaxing Fruit and Vegetable Planting Restrictions |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
20 |
| Relaxing Fruit and Vegetable Planting Restrictions |
0 |
0 |
0 |
1 |
2 |
4 |
6 |
41 |
| TECHNICAL BARRIERS TO TRADE: A CASE STUDY OF PHYTOSANITARY BARRIERS AND U.S. - JAPANESE APPLE TRADE |
0 |
1 |
3 |
219 |
6 |
10 |
17 |
1,107 |
| TRADE POLICY AND ENVIRONMENTAL QUALITY: THE CASE OF EXPORT SUBSIDIES |
0 |
0 |
0 |
30 |
0 |
1 |
3 |
113 |
| Traceability for Food Safety and Quality Assurance: Mandatory Systems Miss the Mark |
0 |
0 |
0 |
280 |
5 |
6 |
8 |
1,154 |
| Tracking the History of Food Products |
0 |
0 |
0 |
1 |
2 |
2 |
2 |
24 |
| Tracking the History of Food Products |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
26 |
| Trade agreements and incentives for environmental quality: A Western Hemisphere example |
0 |
0 |
0 |
0 |
2 |
2 |
5 |
66 |
| Tyers, Rod, and Kym Anderson. Disarray in World Food Markets: A Quantitative Assessment. Cambridge, Melbourne, and New York: Cambridge University Press, 1992, 444 pp., $59.95 |
0 |
0 |
0 |
2 |
0 |
0 |
0 |
12 |
| U.S. Could Expand Apple Exports to Japan |
0 |
0 |
0 |
2 |
2 |
2 |
2 |
19 |
| U.S. Fruit and Vegetable Imports Outpace Exports |
0 |
0 |
0 |
1 |
3 |
4 |
6 |
21 |
| U.S. Grain Exports and the Value of the Dollar |
0 |
0 |
0 |
7 |
1 |
2 |
4 |
40 |
| Total Journal Articles |
1 |
2 |
5 |
964 |
57 |
89 |
135 |
4,363 |
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