| Working Paper |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| A Comparison of Traditional and Copula based VaR with Agricultural portfolio |
0 |
1 |
1 |
44 |
4 |
6 |
8 |
161 |
| A Supply-Chain Analysis of Food Safety Standards Related to the Use of Wastewater for Irrigation of Crops |
0 |
0 |
1 |
24 |
2 |
6 |
8 |
98 |
| AGRICULTURAL POLICY UNCERTAINTY AND ANTICIPATORY FIRM LEVEL ADJUSTMENTS |
0 |
0 |
0 |
7 |
0 |
1 |
2 |
50 |
| ASYMMETRIC INFORMATION, CAPITAL STRUCTURE AND AGRICULTURAL INVESTMENT |
0 |
0 |
1 |
33 |
6 |
9 |
12 |
156 |
| Agricultural Credit Market Institutions: A Comparison of Selected European Countries |
0 |
0 |
0 |
32 |
2 |
3 |
5 |
91 |
| Agricultural Credit Market Institutions: A Comparison of Selected European Countries |
0 |
0 |
1 |
6 |
8 |
9 |
12 |
42 |
| Assessing farmers' risk attitudes based on economic, social, personal, and environmental sources of risk: evidence from Sweden |
0 |
0 |
0 |
47 |
2 |
9 |
12 |
201 |
| Assessment of Farmers’ Willingness to Pay for Quality Seed Using Dynamic Auctions: The Case of Smallholder Potato Growers in Tanzania |
0 |
0 |
1 |
36 |
1 |
3 |
6 |
30 |
| Assessment of developing-country urban consumers’ willingness to pay for quality of leafy vegetables: The case of middle and high income consumers in Nairobi, Kenya |
0 |
0 |
0 |
22 |
7 |
9 |
15 |
159 |
| Combining sensory evaluation and mental models in the assessment of consumer preferences for and choice of healthy products: Experience from a field experiment in Kenya |
0 |
0 |
0 |
17 |
2 |
3 |
4 |
50 |
| Consumer Benefits of Labels and Bans on GMO Foods: An Emprical Analysis Using Choice Experiments |
0 |
0 |
0 |
183 |
4 |
5 |
10 |
1,036 |
| Consumer acceptance of an EU/non-EU label of origin of beef: an analysis of attribute attendance in a discrete choice experiment |
0 |
0 |
0 |
27 |
3 |
4 |
5 |
54 |
| Consumer benefits of labels and bans on genetically modified food - An empirical analysis using Choice Experiments |
0 |
0 |
0 |
17 |
8 |
12 |
15 |
139 |
| Consumer benefits of labels and bans on genetically modified food - An empirical analysis using Choice Experiments |
0 |
0 |
0 |
173 |
5 |
9 |
15 |
869 |
| Consumer willingness to pay for farm animal welfare - transportation of farm animals to slaughter versus the use of mobile abattoirs |
0 |
0 |
0 |
210 |
3 |
5 |
8 |
968 |
| Consumers' Evaluation of Biotechnology in Food Products: New Evidence from a Meta-Survey |
0 |
0 |
0 |
13 |
5 |
6 |
6 |
95 |
| Consumers’ Evaluation of Biotechnology in Food Products: New Evidence from a Meta-Survey |
0 |
0 |
0 |
4 |
3 |
5 |
6 |
49 |
| Consumers’ Willingness to Pay for Food Safety in Nairobi: The Case of Fresh Vegetables |
0 |
0 |
2 |
56 |
4 |
14 |
22 |
224 |
| Designing capacity development activities of small-scale farmers in developing countries based on discrete choice experiments |
0 |
0 |
1 |
11 |
6 |
11 |
16 |
56 |
| Do small farmers benefit from participating in producer companies? – Evidence from Telangana, India |
0 |
0 |
0 |
3 |
1 |
1 |
1 |
8 |
| Double up? Triggering cognitive dissonance in meat-eaters with pictures and textual information |
0 |
0 |
0 |
8 |
4 |
12 |
12 |
21 |
| ENHANCING THE COMPETITIVENESS AND RISK-EFFICIENCY OF FARM ASSETS THROUGH HOLDING FARM/FINANCIAL ASSET AND OFF-FARM INCOME PORTFOLIOS |
0 |
0 |
0 |
15 |
2 |
3 |
4 |
51 |
| European Review of Agricultural Economics – 50th anniversary retrospective |
0 |
0 |
0 |
0 |
0 |
1 |
2 |
2 |
| Farm Animal Welfare - testing for market failure |
0 |
0 |
0 |
140 |
1 |
1 |
4 |
808 |
| Farmer Participation in the Conservation Reserve Program and Bio-fuel Production under Uncertainty and Irreversibility |
0 |
0 |
0 |
14 |
8 |
10 |
13 |
59 |
| Farmers' risk preferences in eleven European farming systems: A multi-country replication of Bocquého et al. (2014) |
0 |
0 |
0 |
24 |
1 |
6 |
9 |
62 |
| How Well Can Experts Predict Farmers' Choices in Risky Gambles? |
0 |
0 |
0 |
0 |
1 |
1 |
3 |
3 |
| How Well Can Experts Predict Farmers' Risk Preferences ? |
0 |
0 |
0 |
0 |
2 |
6 |
11 |
11 |
| How Well Can Experts Predict Farmers' Risk Preferences ? |
0 |
0 |
0 |
9 |
3 |
4 |
6 |
15 |
| How Well Can Experts Predict Farmers’ Choices in Risky Gambles? |
0 |
0 |
3 |
47 |
4 |
4 |
8 |
115 |
| How well can experts predict farmers’ risk preferences? |
0 |
0 |
0 |
14 |
2 |
5 |
5 |
32 |
| Hunting value of wild boar in Sweden: A choice experiment |
0 |
0 |
0 |
60 |
3 |
3 |
3 |
156 |
| In the midst of the COVID-19 pandemic: Perceived risks, management strategies and emerging opportunities for small and medium agri‐food enterprises in a developing country |
0 |
0 |
0 |
0 |
3 |
4 |
6 |
6 |
| Interested, indifferent or active information avoider of climate labels: Cognitive dissonance and ascription of responsibility as motivating factors |
0 |
0 |
0 |
67 |
0 |
0 |
6 |
101 |
| OPTIMAL CAPITAL STRUCTURE AND INCOME SUPPORT REFORM UNCERTAINTY |
0 |
0 |
0 |
6 |
3 |
4 |
5 |
75 |
| Off-farm income and farm capital accumulation: a farm-level data analysis |
0 |
0 |
0 |
63 |
4 |
5 |
6 |
204 |
| Performance Indicators in Agricultural Financial Markets |
0 |
1 |
2 |
13 |
5 |
8 |
9 |
47 |
| Portfolio selection with growth optimization and downside protection |
0 |
0 |
0 |
22 |
1 |
4 |
4 |
90 |
| Preferences With and Without Prices - does the price attribute affect behavior in stated preference surveys? |
0 |
0 |
0 |
140 |
5 |
7 |
11 |
450 |
| Role of Farmers’ Personal Values in Soil Fertility Management Decisions: Evidence from Means-End Chain Analysis of Peri-urban Leafy Vegetable Production in Kenya |
0 |
0 |
0 |
10 |
6 |
7 |
10 |
60 |
| The Formation of Reference Points in Consumer Choice Behavior: Experimental Evidence from a Fish Market in Nigeria |
0 |
0 |
0 |
4 |
1 |
3 |
4 |
14 |
| The effect of nutrition knowledge on consumption of orange-fleshed sweet potato bread in Nairobi, Kenya |
0 |
0 |
0 |
11 |
3 |
4 |
6 |
65 |
| Understanding the relationship between trainers’ qualification, learning success and satisfaction for agricultural capacity development in rural Bihar |
0 |
0 |
1 |
4 |
4 |
6 |
7 |
16 |
| Using Cheap-Talk as a Test of Validity in Choice Experiments |
0 |
0 |
0 |
153 |
5 |
7 |
9 |
506 |
| Using machine learning to explore the effect of technology information on drivers of farmer uptake of biofortified crops: The case of orange-fleshed sweetpotato in Kenya |
0 |
0 |
1 |
1 |
4 |
5 |
7 |
7 |
| Valuing Farm Animal Welfare: Using Choice Experiments to Test for Market Failure |
0 |
0 |
0 |
0 |
4 |
5 |
7 |
200 |
| Which type of policy instrument do citizens and experts prefer? A choice experiment on Swedish marine and water policy |
0 |
0 |
1 |
26 |
0 |
2 |
4 |
79 |
| Who Can Predict Farmers' Choices in Risky Gambles? |
0 |
0 |
0 |
13 |
2 |
4 |
8 |
11 |
| Total Working Papers |
0 |
2 |
16 |
1,829 |
157 |
261 |
377 |
7,802 |
| Journal Article |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| A combination of differentiation and consolidation theory and risk-benefit analysis to examine decisions on mastitis prevention |
0 |
0 |
0 |
0 |
4 |
5 |
5 |
9 |
| A framework to assess the resilience of farming systems |
0 |
0 |
0 |
2 |
4 |
8 |
18 |
69 |
| A framework to assess the resilience of farming systems |
0 |
1 |
2 |
6 |
10 |
18 |
21 |
83 |
| A meta-analysis of consumer willingness to pay for farm animal welfare |
0 |
5 |
13 |
175 |
4 |
15 |
43 |
448 |
| A meta-analytical and experimental examination of blood glucose effects on decision making under risk |
0 |
0 |
0 |
6 |
3 |
5 |
9 |
32 |
| Agricultural policy uncertainty and farm level adjustments--the case of direct payments and incentives for farmland investment |
0 |
0 |
0 |
0 |
0 |
1 |
3 |
180 |
| Can gene-editing accelerate the protein shift? Consumer acceptance of an upcycled meat-substitute |
0 |
1 |
1 |
1 |
3 |
7 |
9 |
13 |
| Choice of Fresh Vegetable Retail Outlets by Developing-Country Urban Consumers: The Case of Kale Consumers in Nairobi, Kenya |
0 |
0 |
0 |
11 |
0 |
2 |
4 |
53 |
| Consumer Benefits of Labels and Bans on GM Foods—Choice Experiments with Swedish Consumers |
0 |
0 |
2 |
46 |
6 |
10 |
15 |
166 |
| Consumer Choice and Food Waste: Can Nudging Help? |
0 |
0 |
4 |
14 |
4 |
5 |
14 |
73 |
| Consumer Willingness to Pay for Safer Vegetables in Urban Markets of a Developing Country: The Case of Kale in Nairobi, Kenya |
0 |
0 |
1 |
16 |
1 |
4 |
7 |
134 |
| Consumer acceptance of food biotechnology based on policy context and upstream acceptance: evidence from an artefactual field experiment |
0 |
0 |
0 |
6 |
0 |
3 |
8 |
33 |
| Consumer willingness to pay for farm animal welfare: mobile abattoirs versus transportation to slaughter |
0 |
0 |
1 |
52 |
4 |
5 |
11 |
203 |
| Consumers’ evaluation of biotechnologically modified food products: new evidence from a meta-survey |
0 |
0 |
0 |
6 |
0 |
1 |
3 |
37 |
| Decision Making for Animal Health and Welfare: Integrating Risk‐Benefit Analysis with Prospect Theory |
0 |
0 |
0 |
0 |
3 |
3 |
5 |
11 |
| Determinants of Small-Scale Farmers’ Intention to Use Smartphones for Generating Agricultural Knowledge in Developing Countries: Evidence from Rural India |
0 |
0 |
0 |
0 |
4 |
7 |
10 |
19 |
| Endowments, expectations, and the value of food safety certification: experimental evidence from fish markets in Nigeria |
0 |
0 |
0 |
0 |
1 |
2 |
5 |
10 |
| European review of agricultural economics—50th anniversary retrospective |
0 |
0 |
0 |
0 |
2 |
4 |
5 |
6 |
| Farm Animal Welfare - Testing for Market Failure |
0 |
0 |
0 |
90 |
3 |
6 |
10 |
480 |
| Farm Animal Welfare—Testing for Market Failure |
0 |
0 |
0 |
8 |
3 |
6 |
6 |
50 |
| Food health risk perceptions among consumers, farmers, and traders of leafy vegetables in Nairobi |
0 |
0 |
1 |
42 |
2 |
5 |
14 |
142 |
| Genetically modified food and consumer risk responsibility: The effect of regulatory design and risk type on cognitive information processing |
0 |
0 |
0 |
2 |
2 |
5 |
8 |
25 |
| Hunters' trade-off in valuation of different game animals in Sweden |
0 |
1 |
1 |
10 |
3 |
11 |
16 |
119 |
| Identifying use and non-use values of animal welfare: Evidence from Swedish dairy agriculture |
0 |
0 |
0 |
9 |
1 |
2 |
7 |
69 |
| Illusion of control in farmers’ investment and financing decisions |
0 |
0 |
0 |
1 |
3 |
5 |
6 |
13 |
| Impact of Covid-19 on farming systems in Europe through the lens of resilience thinking |
0 |
0 |
1 |
2 |
4 |
6 |
10 |
25 |
| Impact of Covid-19 on farming systems in Europe through the lens of resilience thinking |
0 |
0 |
0 |
1 |
4 |
7 |
10 |
34 |
| Interested, indifferent or active information avoiders of carbon labels: Cognitive dissonance and ascription of responsibility as motivating factors |
0 |
0 |
0 |
17 |
5 |
13 |
17 |
85 |
| Introductory Econometrics--Using Monte Carlo Simulation with Microsoft Excel |
0 |
0 |
0 |
154 |
0 |
0 |
0 |
349 |
| Investing in energy forestry under uncertainty |
0 |
0 |
0 |
8 |
2 |
4 |
4 |
73 |
| Is food labelling effective in reducing climate impact by encouraging the substitution of protein sources? |
0 |
0 |
4 |
24 |
5 |
11 |
23 |
110 |
| Machinery-sharing in the presence of strategic uncertainty: evidence from Sweden |
0 |
0 |
0 |
9 |
5 |
6 |
7 |
60 |
| Measuring farmers' preferences for risk: a domain-specific risk preference scale |
0 |
1 |
6 |
24 |
2 |
4 |
14 |
61 |
| Motivational Factors for Remaining in or Exiting a Cooperative |
0 |
0 |
1 |
6 |
4 |
7 |
8 |
26 |
| Off‐farm income and farm capital accumulation: a farm‐level analysis |
0 |
0 |
0 |
12 |
1 |
1 |
2 |
74 |
| Perceived business risks and observed impacts of the Russian-Ukraine war among small- and medium-sized agri-food value chain enterprises in Egypt |
0 |
0 |
0 |
1 |
3 |
6 |
13 |
17 |
| Perceptions of the impacts of urban sprawl among urban and peri-urban dwellers of Hyderabad, India: a Latent class clustering analysis |
1 |
1 |
1 |
4 |
2 |
3 |
7 |
20 |
| Preferences for sustainable and responsible equity funds - A choice experiment with Swedish private investors |
0 |
0 |
1 |
17 |
3 |
7 |
15 |
78 |
| Preferences with and without prices - does the price attribute affect behavior in stated preference surveys? |
0 |
0 |
1 |
37 |
2 |
3 |
8 |
131 |
| Provision of Farm Animal Welfare: Integrating Productivity and Non-Use Values |
0 |
0 |
0 |
2 |
3 |
5 |
6 |
32 |
| Provision of Farm Animal Welfare: Integrating Productivity and Non-Use Values |
0 |
0 |
0 |
1 |
2 |
2 |
3 |
21 |
| Risk perception and determinants in small‐ and medium‐sized agri‐food enterprises amidst the COVID‐19 pandemic: Evidence from Egypt |
0 |
0 |
0 |
13 |
3 |
4 |
8 |
61 |
| Seen but not considered? Awareness and consideration in choice analysis |
0 |
0 |
1 |
4 |
4 |
8 |
10 |
20 |
| Social incentives as nudges for agricultural knowledge diffusion and willingness to pay for certified seeds: Experimental evidence from Uganda |
0 |
0 |
1 |
1 |
5 |
8 |
15 |
19 |
| Taxes, Inflation and Financing--The Rate of Return to Capital for the Agricultural Firm |
0 |
0 |
0 |
0 |
1 |
3 |
5 |
193 |
| The User Cost of Capital in Danish and Swedish Agriculture |
0 |
0 |
0 |
0 |
7 |
8 |
10 |
451 |
| The distortion in the EU feed market due to import constraints on genetically modified soy |
0 |
0 |
0 |
0 |
0 |
0 |
2 |
8 |
| Urbanization, livestock systems and food security in developing countries: A systematic review of the literature |
0 |
0 |
2 |
11 |
4 |
15 |
22 |
100 |
| Using cheap talk as a test of validity in choice experiments |
1 |
1 |
5 |
86 |
7 |
10 |
21 |
267 |
| Valuing public goods of the agricultural landscape: a choice experiment using reference points to capture observable heterogeneity |
0 |
0 |
0 |
64 |
3 |
4 |
9 |
146 |
| Total Journal Articles |
2 |
11 |
50 |
1,001 |
151 |
290 |
511 |
4,938 |
LogEc is hosted by the
Örebro University School of Business.