Access Statistics for Dominic Lemken

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Acceptability of jackfruit-nut-bars as a healthy snack in Uganda 0 0 0 11 0 0 11 55
Einkaufs- und Ernährungsverhalten sowie Resilienz des Ernährungssystems aus Sicht der Bevölkerung: Ergebnisse einer Studie während der Corona-Pandemie im April 2020 0 0 0 27 0 0 14 106
Evidence on the effectiveness-acceptance trade-off between forced active choice and default nudging - A field study to reduce meat consumption in cafeterias 0 0 5 5 0 1 10 10
Utilizing the warm glow of giving to nudge the consumption of food items with ethical claims – an experimental online auction 0 0 0 24 1 1 9 50
WELCHE FAKTOREN BEEINFLUSSEN DEN ROGGENEINSATZ IN DER SCHWEINEFÜTTERUNG? EINE EMPIRISCHE ANALYSE VON DEUTSCHEN SCHWEINEHALTERN 0 0 0 9 0 1 7 42
Welche Faktoren beeinflussen den Roggeneinsatz in der Schweinefütterung? Eine empirische Analyse von deutschen Schweinehaltern 0 1 1 1 0 1 4 12
When do defaults stick and when are they ethical? - taxonomy, systematic review and design recommendations 0 0 2 15 0 1 22 77
When do defaults stick and when are they ethical? Taxonomy, sytematic review and design recommendations 0 0 0 2 1 1 9 28
Will consumers substitute meat with legumes? - A clustered binational perspective 0 0 1 17 0 0 9 84
Total Working Papers 0 1 9 111 2 6 95 464

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A choice architect’s guide to the (autonomous) galaxy: a systematic scoping review of nudge intrusiveness in food choices 0 1 3 3 0 4 17 21
Attention to carbon footprints in food choices and the crowding out effect of attention‐leading nudges 0 0 0 2 0 1 21 25
Crop protection market segmentation: relationship between buyer segments and the use of digital sales channels 0 0 0 5 0 1 13 32
Identifizierung von Verkäufertypen in der landwirtschaftlichen Vorleistungsindustrie aus Sicht der landwirtschaftlichen Kunden 0 1 1 2 1 2 13 19
Improving Consumers’ Understanding and Use of Carbon Footprint Labels on Food: Proposal for a Climate Score Label 0 0 1 3 0 1 16 30
Options to design more ethical and still successful default nudges: a review and recommendations 0 0 1 3 2 2 11 22
The Case of Legume-Cereal Crop Mixtures in Modern Agriculture and the Transtheoretical Model of Gradual Adoption 0 0 3 35 1 1 24 103
The Future of Meat, episode 367, February 13, 2019, Freakonomics Podcast 0 0 0 2 0 0 6 27
The Value of Environmental and Health Claims on New Legume Products: A Non-Hypothetical Online Auction 0 0 0 6 1 2 10 58
Total Journal Articles 0 2 9 61 5 14 131 337

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Statistics updated 2026-08-07