Access Statistics for Dominic Lemken

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Acceptability of jackfruit-nut-bars as a healthy snack in Uganda 0 0 0 11 1 7 18 54
Einkaufs- und Ernährungsverhalten sowie Resilienz des Ernährungssystems aus Sicht der Bevölkerung: Ergebnisse einer Studie während der Corona-Pandemie im April 2020 0 0 0 27 2 8 13 104
Evidence on the effectiveness-acceptance trade-off between forced active choice and default nudging - A field study to reduce meat consumption in cafeterias 0 5 5 5 0 4 4 4
Utilizing the warm glow of giving to nudge the consumption of food items with ethical claims – an experimental online auction 0 0 0 24 1 7 7 48
WELCHE FAKTOREN BEEINFLUSSEN DEN ROGGENEINSATZ IN DER SCHWEINEFÜTTERUNG? EINE EMPIRISCHE ANALYSE VON DEUTSCHEN SCHWEINEHALTERN 0 0 0 9 1 1 3 37
Welche Faktoren beeinflussen den Roggeneinsatz in der Schweinefütterung? Eine empirische Analyse von deutschen Schweinehaltern 0 0 0 0 0 2 3 11
When do defaults stick and when are they ethical? - taxonomy, systematic review and design recommendations 1 1 2 15 2 12 19 71
When do defaults stick and when are they ethical? Taxonomy, sytematic review and design recommendations 0 0 0 2 1 4 5 23
Will consumers substitute meat with legumes? - A clustered binational perspective 0 0 0 16 2 3 6 81
Total Working Papers 1 6 7 109 10 48 78 433


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A choice architect’s guide to the (autonomous) galaxy: a systematic scoping review of nudge intrusiveness in food choices 0 1 2 2 1 8 11 15
Attention to carbon footprints in food choices and the crowding out effect of attention‐leading nudges 0 0 2 2 0 4 9 10
Crop protection market segmentation: relationship between buyer segments and the use of digital sales channels 0 0 0 5 1 4 13 26
Identifizierung von Verkäufertypen in der landwirtschaftlichen Vorleistungsindustrie aus Sicht der landwirtschaftlichen Kunden 0 0 0 1 1 7 9 15
Improving Consumers’ Understanding and Use of Carbon Footprint Labels on Food: Proposal for a Climate Score Label 0 0 2 3 1 5 14 26
Options to design more ethical and still successful default nudges: a review and recommendations 0 0 1 2 0 3 8 15
The Case of Legume-Cereal Crop Mixtures in Modern Agriculture and the Transtheoretical Model of Gradual Adoption 0 1 4 35 0 12 18 95
The Future of Meat, episode 367, February 13, 2019, Freakonomics Podcast 0 0 0 2 0 4 4 25
The Value of Environmental and Health Claims on New Legume Products: A Non-Hypothetical Online Auction 0 0 0 6 2 4 5 53
Total Journal Articles 0 2 11 58 6 51 91 280


Statistics updated 2026-03-04