Access Statistics for Maria L. Loureiro

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A CHOICE EXPERIMENT MODEL FOR BEEF ATTRIBUTES: WHAT CONSUMER PREFERENCES TELL US 0 0 1 150 0 0 2 448
A RISK PERCEPTION ANALYSIS OF GENETICALLY MODIFIED FOODS BASED ON STATED PREFERENCES 0 0 0 84 0 0 1 269
ANALYZING CROSS-COUNTRY DIFFERENCES IN OBESITY RATES: SOME POLICY IMPLICATIONS 0 0 0 22 0 0 0 97
ANALYZING FARM PARTICIPATION DECISIONS IN AGROTOURISM ACTIVITIES IN NORWAY: SOME WELFARE IMPLICATIONS 0 0 0 75 0 0 1 334
Assessing the Impact of Biodiversity on Tourism Flows: A Model for Tourist Behaviour and Its Policy Implications 0 0 0 131 1 2 2 467
Assessing the Impact of Biodiversity on Tourism Flows: A model for Tourist Behaviour and its Policy Implications 0 0 0 107 0 0 1 453
Assessing the Impact of Biodiversity on Tourism Flows: A model for Tourist Behaviour and its Policy Implications 0 0 0 2 0 1 2 25
CONSUMER ATTITUDES TOWARDS GENETICALLY MODIFIED FOODS IN NORWAY 0 1 3 100 0 2 18 580
CONSUMER RESPONSE TO COUNTRY-OF-ORIGIN LABELING PROGRAM IN THE CONTEXT OF HETEROGENOUS PREFERENCES 0 0 0 40 0 0 1 184
Calorie labeling and fast food choices in surveys and actual markets: some new behavioral results 0 0 0 78 0 0 4 234
Climate Change, Energy and Social Preferences on Policies: Exploratory Evidence for Spain 0 0 0 22 0 0 1 113
DISCOVERING NICHE MARKETS: A COMPARISON OF CONSUMER WILLINGNESS TO PAY FOR A LOCAL (COLORADO GROWN), ORGANIC, AND GMO-FREE PRODUCT 0 0 0 86 1 2 11 345
Dealing with Preference Uncertainty: A Mixture Model Approach 0 0 0 35 0 0 1 128
ESTIMATING CONSUMER WILLINGNESS-TO-PAY FOR COUNTRY OF-ORIGIN-LABELS FOR BEEF PRODUCTS 0 0 0 61 0 0 2 283
Effectiveness of PGI and PDO labels as a rural development policy 0 0 1 4 0 0 1 39
Farmers’ preferences and social capital towards agri-environmental schemes for protecting birds 0 0 0 46 0 0 4 105
How Emotions Affect Choices: The Case of Wine 0 0 1 10 0 0 4 43
INTERVIEWER EFFECTS ON THE VALUATION OF GOODS WITH ETHICAL AND ENVIRONMENTAL ATTRIBUTES 0 0 0 35 0 0 1 140
Mapping of Forest Biodiversity Values: A Plural Perspective 0 0 0 1 1 1 1 22
Mapping of Forest Biodiversity Values: A Plural Perspective 0 0 0 81 0 0 2 238
Obesity Rates in OECD Countries: An International Perspective 0 1 1 156 0 1 9 874
Obesity Rates in OECD Countries: An International Perspective 0 0 0 40 0 0 3 166
Public Preferences for Climate Change Policies: Evidence from Spain 0 1 1 66 1 2 3 168
Public preferences for climate change policies: Exploratory evidence from Spain 0 0 0 28 0 0 1 63
REPUTATION AND STATE COMMODITY PROMOTION: THE CASE OF WASHINGTON APPLES 0 0 0 27 0 0 1 177
Relationship between wine-evoked emotions and consumers’ preferences and willingness to Pay 0 0 1 32 27 91 519 1,476
Smoking Habits: Like Father, Like Son, Like Mother, Like Daughter 0 0 1 77 0 2 8 808
Smoking Habits: Like Father, Like Son, Like Mother, Like Daughter 0 0 0 164 1 2 3 1,286
Smoking Habits: Like Father, Like Son, Like Mother, Like Daughter 0 0 0 16 2 2 5 263
TRADABILITY AND MARKET EQUILIBRIUM FOR U.S.-MEXICO FRESH TOMATOES 0 0 0 17 0 0 2 157
The Impact of Protest Responses in Choice Experiments 0 0 0 0 1 1 3 26
The Impact of Protest Responses in Choice Experiments 0 0 0 73 0 0 1 164
Transport and Low-carbon. Fuel: A study of Public Preferences in Spain 0 0 0 53 0 1 1 28
UNDERSTANDING CONSUMERS' PERCEPTIONS TOWARD BIOTECHNOLOGY AND LABELING 0 0 0 34 1 1 6 197
Unrevealing Public Preferences for Climate Change Policies in Spain: A Hybrid Mixture Model 0 0 0 37 0 0 1 67
Valuing Animal Welfare Labels with Experimental Auctions: What do we learn from Consumers? 0 0 0 15 0 1 1 79
Total Working Papers 0 3 10 2,005 36 112 627 10,546


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Latent Structure Approach to Measuring Reputation 0 0 0 1 0 0 0 2
A choice experiment model for beef: What US consumer responses tell us about relative preferences for food safety, country-of-origin labeling and traceability 0 0 2 254 0 0 10 749
A comparison of a parametric and a non-parametric method to value a non-rejectable public good 0 0 0 14 0 0 1 60
A meta-analysis of contingent valuation forest studies 0 0 5 218 0 2 10 588
ASSESSING CONSUMER PREFERENCES FOR ORGANIC, ECO-LABELED, AND REGULAR APPLES 0 0 1 126 0 0 6 509
Addressing Heterogeneous Preferences Using Parametric Extended Spike Models 0 1 1 30 0 2 2 107
Adoption of clean energy cooking technologies in rural households: the role of women 0 1 1 1 1 2 2 2
Altruistic, egoistic and biospheric values in willingness to pay (WTP) for wildlife 0 1 7 123 1 3 14 486
An Empirical Analysis of Market Integration and Efficiency for U.S. Fresh Tomato Markets 0 0 0 56 0 0 0 184
Analyses of agri-environmental schemes aimed at the protection of farmland birds in extensive drylands 0 0 0 4 0 1 1 13
Applying Best–Worst Scaling in a stated preference analysis of forest management programs 0 1 5 55 0 3 10 180
Aproximacion a las perdidas economicas ocasionadas a corto plazo por los incendios forestales en Galicia en 2006 0 0 1 58 0 1 4 213
Are Stated Preferences Good Predictors of Market Behavior? 0 0 2 40 0 0 2 123
Are Valuations from Nonhypothetical Choice Experiments Different from Those of Experimental Auctions? 0 3 5 67 1 4 7 199
Assessing Consumer Preferences for Country-of-Origin Labeling 0 0 0 162 0 0 2 471
Assessing Consumer Preferences for Country-of-Origin Labeling 0 0 0 3 0 0 2 25
Assessing consumer response to protected geographical identification labeling 0 0 0 0 1 2 5 242
Assessing drivers’ preferences for hybrid electric vehicles (HEV) in Spain 0 0 1 9 0 0 3 55
Assessing preferences for wildfire prevention policies in Spain 0 1 1 21 1 3 7 62
Asymmetric information, signaling and environmental taxes in oligopoly 0 1 2 88 0 1 5 327
CLIMATE CHANGE POLICIES AND SOCIAL PREFERENCES IN GALICIA AND SPAIN 0 0 7 34 0 0 15 176
CONSUMER PREFERENCES AND WILLINGNESS TO PAY FOR FOOD LABELING: A DISCUSSION OF EMPIRICAL STUDIES 1 2 4 459 3 5 26 1,557
Choice experiments with facial expression analysis: How do emotions affect wine choices? 0 0 0 0 1 4 13 13
Consumer Attitudes to Genetically Modified Food in Norway 0 0 0 14 0 1 3 89
DISCOVERING NICHE MARKETS: A COMPARISON OF CONSUMER WILLINGNESS TO PAY FOR LOCAL (COLORADO GROWN), ORGANIC, AND GMO-FREE PRODUCTS 0 1 1 189 1 2 4 695
Deception in Experiments: Towards Guidelines on use in Applied Economics Research 0 0 0 15 0 1 2 59
Discovering Niche Markets: A Comparison of Consumer Willingness to Pay for Local (Colorado Grown), Organic, and GMO-Free Products 0 0 1 33 0 1 11 137
Do consumers perceive benefits from the implementation of a EU mandatory nutritional labelling program? 1 1 3 99 1 4 9 237
Do consumers value nutritional labels? 0 0 0 0 0 0 2 224
Do entreaties reduce the WTA-WTP disparity when valuing public goods? 0 0 0 18 0 2 4 93
Do experimental auction estimates pass the scope test? 0 0 0 4 0 0 1 54
Do fair trade and eco-labels in coffee wake up the consumer conscience? 2 3 19 944 3 10 58 2,314
Economic Valuation of Environmental Damages due to the Prestige Oil Spill in Spain 0 0 1 141 0 0 1 498
Economic valuation of climate-change-induced vinery landscape impacts on tourism flows in Tuscany 0 0 0 8 0 0 0 45
Economics, Policy, and Obesity 0 0 0 15 0 0 0 50
Ecosystem Services and REDD: Estimating the Benefits of Non-Carbon Services in Worldwide Forests 0 0 1 45 0 1 5 179
Ecosystem services values in Spain: A meta-analysis 0 0 0 19 0 0 2 52
Environmental accidents and stigmatized fish prices: evidence from the Prestige oil spill in Galicia 0 0 0 11 0 0 1 63
Estimated costs and admissible claims linked to the Prestige oil spill 1 1 1 139 1 1 2 361
Estimating Consumer Willingness to Pay for Country-of-Origin Labeling 0 0 1 127 1 1 4 402
Estimating a meta-damage regression model for large accidental oil spills 0 0 2 18 0 1 5 128
Estudio de la causalidad de los incendios forestales en Galicia 0 0 0 30 0 0 2 134
Evaluating the fulfillment of the principles of collective action in practice: A case study from Galicia (NW Spain) 0 0 0 5 1 2 3 34
Exploring Energy Use in Retail Stores: A Field Experiment 1 1 1 10 1 1 3 46
Farmers' Participation Decisions regarding Agro-Tourism Activities in Norway 0 0 0 3 0 0 1 11
Farmers' Preferences and Social Capital Regarding Agri‐environmental Schemes to Protect Birds 0 0 0 10 0 0 3 60
Farmers' health and agricultural productivity 0 0 2 160 0 2 7 578
Feeling the heat? Analyzing climate change sentiment in Spain using Twitter data 0 0 4 4 2 3 9 9
Guidance to Enhance the Validity and Credibility of Environmental Benefit Transfers 0 4 13 57 1 9 36 168
Hot in Twitter: Assessing the emotional impacts of wildfires with sentiment analysis 0 0 1 2 0 0 5 13
How Sensitive Are Environmental Valuations To Economic Downturns? 0 0 1 18 0 0 4 73
Identifying the scope effect on a meta-analysis of biodiversity valuation studies 0 1 3 61 0 1 4 252
International Dimensions of Obesity and Overweight Related Problems: An Economics Perspective 0 0 1 88 0 0 1 280
International Public Preferences and Provision of Public Goods: Assessment of Passive Use Values in Large Oil Spills 0 0 0 12 1 1 1 59
Interviewer Effects on the Valuation of Goods with Ethical and Environmental Attributes 0 0 0 33 0 0 1 138
LOCAL COOPERATIVES' EVALUATION OF BUSINESS INVESTMENT OPPORTUNITIES 0 0 0 74 0 1 1 408
LOS INCENDIOS FORESTALES Y SU IMPACTO ECONÓMICO: PROPUESTA PARA UNA AGENDA INVESTIGADORA 0 1 5 55 1 2 8 302
Liability and food safety provision: Empirical evidence from the US 0 0 0 58 1 2 4 146
Los factores determinantes del paso de las explotaciones de la leche a la carne en la Cornisa Cantabrica: analisis empirico para una comarca del interior de Galicia 0 0 0 15 0 0 13 278
MARKETING COLORADO POTATOES AS A VALUE-ADDED PRODUCT: A CASE STUDY 0 0 0 49 0 0 1 260
Mapping Biodiversity Indicators and Assessing Biodiversity Values in Global Forests 0 0 1 53 0 0 2 161
Measuring productivity in the extractive industries. Evidence from Spanish fluorite mining 0 0 0 3 1 1 6 20
Obesity, weight loss, and physician's advice 0 0 0 11 0 0 1 101
Obesity: Economic Dimensions of a "Supersize" Problem 0 0 0 14 0 0 0 70
On insurance as a tool for securing forest restoration after wildfires 0 0 0 32 0 0 2 106
Physician's Advice Affects Adoption of Desirable Dietary Behaviors 0 0 0 2 0 0 0 9
Physician's Advice Affects Adoption of Desirable Dietary Behaviors 0 0 0 12 0 0 0 91
Preferences and willingness to pay for GM labeling policies 0 0 0 143 0 0 1 379
Quality Promotion through Eco-Labeling: Introduction to the Special Issue 0 0 1 58 0 0 4 186
Reputation and Production Standards 0 0 1 37 0 2 7 156
Rethinking new wines: implications of local and environmentally friendly labels 0 1 2 113 0 1 3 276
STUDY CAUSATION OF FIRES IN GALICIA: A SOCIOECONOMIC PERSPECTIVE 0 0 0 16 0 0 1 90
Sensing climate change and energy issues: Sentiment and emotion analysis with social media in the U.K. and Spain 0 2 4 55 1 9 18 190
Smoking Habits: Like Father, Like Son, Like Mother, Like Daughter? 0 0 0 11 1 1 3 129
Soft Fiscal Policies for a Polluting Monopolist 0 0 0 16 1 1 1 57
Stigma, Ex-convicts and Labour Markets 0 0 0 37 0 0 3 127
Stigma, Ex-convicts and Labour Markets 0 0 0 4 0 1 6 25
Testing the initial endowment effect in experimental auctions 0 0 0 62 1 1 1 257
The Cost of Mediterranean Sea Warming and Acidification: A Choice Experiment Among Scuba Divers at Medes Islands, Spain 0 0 0 6 0 0 2 53
The effects of nutritional labels on obesity 0 0 2 71 0 0 4 232
The impact of illegal harvesting on time preferences and willingness to participate in shellfish resource management 0 0 0 8 0 1 7 56
The incidence of calorie labeling on fast food choices: A comparison between stated preferences and actual choices 0 0 0 2 0 0 3 32
The responsibility of the EU in climate change mitigation: assessing the fairness of its recent targets 0 0 2 2 0 2 5 5
The role of social norms on preferences towards climate change policies: A meta-analysis 1 2 16 115 2 5 49 346
Trading off risks and benefits when valuing new GM technologies: a consumer perspective 0 0 0 28 0 1 1 171
Transport and low-carbon fuel: A study of public preferences in Spain 0 0 0 17 0 0 1 77
Using Random Parameters to Account for Heterogeneous Preferences in Contingent Valuation of Public Open Space 1 1 1 56 1 2 2 205
VALUATION OF WILDLIFE: REVISING SOME ADDITIONAL CONSIDERATIONS FOR SCOPE TESTS 0 0 1 30 0 1 3 106
Valuing an EU Animal Welfare Label using Experimental Auctions 0 0 1 27 0 0 2 89
Valuing local endangered species: The role of intra-species substitutes 0 0 0 24 0 1 3 119
Valuing the recovery of overexploited fish stocks in the context of existence and option values 0 0 0 13 1 1 2 67
Vertical Integration in Produce Markets: A Colorado Cooperative’s Strategic Response to Change 0 0 0 26 0 0 1 69
Views on Sustainability and the Willingness to Adopt an Environmental management System in the Mexican Vegetable Sector 0 0 1 8 0 1 3 34
Which Deceptive Practices, If Any, Should Be Allowed in Experimental Economics Research? Results from Surveys of Applied Experimental Economists and Students 0 0 0 18 0 0 0 79
Total Journal Articles 8 30 139 5,536 33 114 515 19,442
1 registered items for which data could not be found


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Jellyfish outbreaks and recreation in the Mediterranean Sea: welfare impacts and impacted recreationist types in Tel Aviv and Barcelona coastlines 1 1 1 36 2 3 5 110
Total Chapters 1 1 1 36 2 3 5 110


Statistics updated 2025-06-06