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12 months |
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A Comparison of Vertical Coordination in the U.S. Poultry, Egg, and Pork Industries |
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27 |
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0 |
1 |
112 |
CONSUMER INTERESTS IN VERTICAL COORDINATION IN THE PORK AND BROILER INDUSTRIES |
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0 |
0 |
5 |
1 |
1 |
1 |
65 |
Domestic Food Assistance Programs: Measuring Benefits to Producers |
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0 |
0 |
1 |
0 |
0 |
1 |
23 |
Effects on Farm Income and Prices of the U.S. Food Assistance Program |
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0 |
0 |
1 |
0 |
0 |
1 |
2 |
Estimating the Value of Retail Beef Product Brands and Other Attributes |
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0 |
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36 |
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0 |
1 |
177 |
Factors Affecting Demand for Branded Beef |
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0 |
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50 |
0 |
0 |
1 |
232 |
From Farmers to Consumers: Vertical Coordination in the Food Industry |
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0 |
2 |
13 |
2 |
2 |
12 |
75 |
Global Grain Stocks and World Market Stability Revisited |
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0 |
0 |
14 |
0 |
0 |
1 |
123 |
Introduction of New Food Products With Voluntary Health- and Nutrition-Related Claims, 1989-2010 |
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0 |
0 |
23 |
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0 |
2 |
97 |
Local Food Systems: Concepts, Impacts, and Issues |
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3 |
13 |
250 |
4 |
18 |
73 |
1,029 |
Local food systems: concepts, impacts, and issues |
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2 |
4 |
280 |
3 |
14 |
49 |
1,688 |
Marketing Practices and Financial Performance of Local Food Producers: A Comparison of Beginning and Experienced Farmers |
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0 |
8 |
0 |
0 |
3 |
16 |
New Food Choices Free of Trans Fats Better Align U.S. Diets With Health Recommendations |
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4 |
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1 |
2 |
8 |
PORK QUALITY AND THE ROLE OF MARKET ORGANIZATON |
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0 |
0 |
26 |
0 |
1 |
2 |
143 |
Price and Quality of Pork and Broiler Products: What's the Role of Vertical Coordination? |
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0 |
0 |
16 |
0 |
0 |
0 |
94 |
Strategic Alliances in U.S. Branded Beef Programs |
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25 |
0 |
0 |
2 |
113 |
THE OPTIMAL DYNAMIC HEDGING POSITIONS FOR GRAIN PRODUCERS BEFORE HARVEST: A CASE STUDY |
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0 |
0 |
0 |
0 |
0 |
374 |
THE U.S. FOOD MARKETING SYSTEM, 2002: COMPETITION, COORDINATION, AND TECHNOLOGICAL INNOVATIONS INTO THE 21ST CENTURY |
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1 |
230 |
0 |
1 |
5 |
865 |
The U.S. Food Marketing System: Recent Developments, 1997-2006 |
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1 |
95 |
0 |
1 |
3 |
345 |
U.S. Food Stamp Programs: Effects on Farm Prices and Income |
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0 |
0 |
3 |
0 |
0 |
2 |
13 |
VERTICAL COORDINATION OF MARKETING SYSTEMS: LESSONS FROM THE POULTRY, EGG, AND PORK INDUSTRIES |
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2 |
89 |
1 |
5 |
8 |
561 |
Vertical Coordination and Consumer Welfare: The Case of the Pork Industry |
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2 |
0 |
0 |
1 |
24 |
Vertical Coordination in the Pork and Broiler Industries: Implications for Pork and Chicken Products |
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0 |
0 |
233 |
1 |
1 |
1 |
899 |
Total Working Papers |
1 |
5 |
23 |
1,431 |
12 |
45 |
172 |
7,078 |