Access Statistics for Erik Mathijs

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A protocol to develop Shared Socio-economic Pathways for European agriculture 0 0 0 0 3 5 7 22
A resource-based phosphorus footprint for urban diets 0 0 0 2 1 2 2 16
Agricultural Decollectivization in Central and Eastern Europe 0 0 0 4 5 7 9 68
Are EU spatial ex ante coexistence regulations proportional? 0 0 0 23 3 5 6 161
CONSUMER WILLINGNESS TO PAY FOR DOMESTIC MILK 0 0 0 72 3 5 7 269
Calculating the 'real' cost of apple production: integrating environmental impacts using life cycle analysis into economic data 0 0 0 36 6 7 8 68
Can Alternative Food Networks contribute to a transition towards sustainability in Flanders: Assessing the marketing functions of Voedselteams 0 0 1 48 6 10 11 115
Changing patterns of global agri-food trade and virtual water flows 0 0 0 15 2 4 5 46
Commercialization and Subsistence in Transaction Agriculture: Empirical Evidence from Albania, Bulgaria, Hungary and Romania 0 0 0 29 4 8 10 181
Comparing the sustainability of local versus global food supply chains 0 0 0 24 6 9 12 53
Contingent valuation analysis of rural households’ willingness to pay for frankincense forest conservation 0 0 0 97 5 9 13 331
Determinants of Romanian Farmers' Participation in Agri-Environmental Programmes 0 0 0 20 1 5 5 92
Do Management Profiles Matter? An Analysis of Belgian Dairy Farmers 0 0 0 19 2 2 8 101
EXPLORING FARMERS’ CONDITIONS, STRATEGIES AND SUSTAINABILITY PERFORMANCES WITH THE CSP MODEL 0 0 0 3 4 4 4 30
Economics of spatial coexistence of genetically modified and conventional crops: Oilseed rape in Central France 0 0 0 20 3 4 5 96
Explaining Differences in Farm Sustainability: Evidence from Flemish Dairy Farms 0 0 0 25 2 6 9 116
FARM RESTRUCTURING AND EFFICIENCY IN TRANSITION: EVIDENCE FROM BULGARIA AND HUNGARY 0 0 0 42 3 5 7 210
Farmers’ Willingness to Adopt Irrigation for Quinoa (Chenopodium quinoa Willd) in Communities of the Central Altiplano of Bolivia 0 0 0 3 1 1 2 56
Food4Sustainability: Collective action for sustainable food systems in a changing climate: assessing social experimentations and policy innovations 0 0 0 7 2 7 14 50
Framework for assessing sustainability levels in Belgium agricultural systems - SAFE 0 0 2 7 4 7 15 44
Gender, social capital and empowerment in northern Ethiopia 0 1 2 71 2 5 10 206
Life Cycle Inventory analysis of prospective insect based feed production in West Africa 0 0 0 6 1 1 3 32
Life cycle cost assessment of insect based feed production in West Africa 0 0 0 0 0 1 2 40
Linkages between Agriculture, Trade and the Environment in the Context of the European Union Accession 0 0 0 4 3 4 5 37
Local Support for Agri-Environmental Measures and the Role of Knowledge and Environmental Attitudes 0 0 0 3 1 7 11 25
PERFORMANTIE EN BEDRIJFSPROFIEL IN DE MELKVEEHOUDERIJ 0 0 0 5 2 4 4 43
POST-COMMUNIST AGRICULTURAL TRANSFORMATION AND THE ROLE OF HUMAN CAPITAL: EVIDENCE FROM ROMANIA 0 0 0 29 3 6 7 156
PRODUCTION ORGANIZATION AND EFFICIENCY DURING TRANSITION: AN EMPIRICAL ANALYSIS OF EAST GERMAN AGRICULTURE 0 0 0 10 1 5 6 40
Rural Households’ Demand for Frankincense Forest Conservation in Tigray: A Continent Valuation Analysis 0 0 0 20 3 4 6 120
Rural livestock asset portfolio in northern Ethiopia: A microeconomic analysis of choice and accumulation 0 0 0 13 4 4 7 83
STRUCTUUR VAN DE BELGISCHE MELKVEEHOUDERIJ 0 0 0 18 1 1 2 96
Social Capital and Farmers' Willingness to Adopt Countryside Stewardship Schemes 0 0 0 28 3 5 6 150
Survival and Growth of Individual Farm Enterprises in Transition Economies: Empirical Evidence from Hungary 0 0 0 131 0 0 0 655
Sustainability of global and local food value chains. An empirical comparison of Peruvian and Belgian asparagus 0 0 1 33 4 9 11 107
Sustainable Development of the Flemish Greenhouse Industry 0 0 0 9 0 2 2 75
Sustainable food versus health concerns 0 0 2 83 1 3 7 282
System Dynamics Model-Based Policy Evaluation Tool: the Case of Organic Farming Policy in the EU 0 0 0 7 5 6 7 36
THE ALLOCATIVE EFFICIENCY OF LAND RENTAL MARKETS IN TRANSITION AGRICULTURE 0 0 1 32 3 5 6 112
THE ECONOMICS OF AGRICULTURAL DECOLLECTIVIZATION IN CENTRAL AND EASTERN EUROPE 0 0 0 2 5 10 11 28
THE ECONOMICS OF AGRICULTURAL DECOLLECTIVIZATION IN EAST CENTRAL EUROPE AND THE FORMER SOVIET UNION 0 0 0 4 4 9 14 45
The Economic Impact of a New Rural Extension Approach in Northern Ethiopia 0 0 0 60 4 12 19 230
The economics and greenhouse gas balance of land conversion to Jatropha: the case of Tanzania 0 0 0 16 0 3 3 34
Tradable Substitution Rights: Simulation of the Cost-Efficiency of a Nitrogen Reduction in the Pig Finishing Sector 0 0 0 8 3 6 8 89
Trader-supplier Coordination in the Agrifood Supply Chains in Northern Ethiopia 0 0 0 25 2 5 7 134
Wanted: Food for the Future 0 0 0 2 2 2 3 20
Who benefits from energy policy incentives? The case of Jatropha adoption by smallholders in Mexico 0 0 0 15 1 3 6 52
Total Working Papers 0 1 9 1,130 124 234 332 5,052


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A framework to assess the resilience of farming systems 0 0 0 2 4 8 18 69
A framework to assess the resilience of farming systems 0 1 2 6 10 18 21 83
A resilience-enabling environment for farming systems: Patterns and principles 0 0 0 4 1 2 2 10
Agricultural Restructuring in Central and Eastern Europe: Implications for Competitiveness and Rural Development 0 0 0 0 0 3 5 480
Agricultural and food economics - a new journal for a changing world 0 0 0 2 2 2 2 29
Agricultural and food economics - a new journal for a changing world 0 0 0 1 1 1 1 12
An aggregate resource efficiency perspective on sustainability: A Sustainable Value application to the EU-15 countries 0 0 0 19 1 4 7 87
Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment 0 0 0 5 2 7 10 116
Book review. Dekollektivierung und Umstrukturierung des Agrarsektors der Neuen Bundesländer: eine Gesamtwirtschaftliche und Sektorale Analyse von Politikmaßnahmen. H Thiele 0 0 0 0 2 3 3 23
COVID-19 impacts on Flemish food supply chains and lessons for agri-food system resilience 1 1 2 24 5 6 10 61
Can Organic Farming Reduce Vulnerabilities and Enhance the Resilience of the European Food System? A Critical Assessment Using System Dynamics Structural Thinking Tools 0 0 0 6 4 9 10 99
Changing Patterns of Global Agri-Food Trade and the Economic Efficiency of Virtual Water Flows 0 0 0 10 2 5 5 112
Characteristics of the agricultural sector of the 21st Century 1 1 2 364 5 9 27 5,322
Comparative life cycle assessment of Flemish and Western Cape pork production 0 0 1 5 2 3 5 32
Cost-benefit analysis of soil and water conservation measure: The case of exclosures in northern Ethiopia 0 0 2 77 1 8 11 406
Creating a market for price swaps: Case study of an innovative risk management instrument in the Belgian-Dutch pear market 0 0 0 1 1 1 1 8
Development of Organic Farming in Europe at the Crossroads: Looking for the Way Forward through System Archetypes Lenses 0 0 0 7 3 6 8 73
Ex Ante Impact Assessment under Imperfect Information: Biotechnology in New Member States of the EU 0 0 0 30 3 5 9 227
Ex-ante life cycle impact assessment of insect based feed production in West Africa 0 0 0 5 0 3 3 28
Farm Survival and Growth in Transition Economies: Theory and Empirical Evidence from Hungary 0 0 0 17 2 3 3 88
Farmers’ willingness to adopt irrigation for quinoa in communities of the Central Altiplano of Bolivia 0 0 0 44 5 6 7 321
GM Crops in Europe: How Much Value and for Whom? Les cultures génétiquement modifiées en Europe: quels avantages et pour qui? Genetisch veränderte Feldfrüchte in Europa: Welcher Wert und für wen? 0 0 1 95 2 6 12 408
Grasping practices of self-reliance within alternative foodscapes in Flanders 0 0 0 5 2 6 9 35
Household livelihood strategies and forest dependence in the highlands of Tigray, Northern Ethiopia 0 0 2 105 4 10 19 423
Human Capital, Gender and Organisation in Transition Agriculture: Measuring and Explaining the Technical Efficiency of Bulgarian and Hungarian Farms 1 1 1 66 3 3 4 278
Impact of Covid-19 on farming systems in Europe through the lens of resilience thinking 0 0 1 2 4 6 10 25
Impact of Covid-19 on farming systems in Europe through the lens of resilience thinking 0 0 0 1 4 7 10 34
Impact of membership in frankincense cooperative firms on rural income and poverty in Tigray, Northern Ethiopia 0 0 0 31 3 6 8 87
Improving the Resilience‐enabling Capacity of the Common Agricultural Policy: Policy Recommendations for More Resilient EU Farming Systems 0 0 1 2 1 2 3 7
Introduction and Overview of the Special Issue: Challenges to Assessing the Sustainability Performance of Food Quality Schemes 0 0 2 7 1 4 9 37
Liber Amicorum dedicated to Prof. Eric Tollens. Introduction 0 0 0 0 1 1 2 32
Liber Amicorum dedicated to Prof. Eric Tollens. Introduction 0 0 0 30 2 7 10 163
Life Cycle Inventory Analysis of Prospective Insect Based Feed Production in West Africa 0 0 0 0 1 1 2 69
Life cycle assessment (LCA) for apple orchard production systems including low and high productive years in conventional, integrated and organic farms 1 2 3 23 4 7 9 140
Life cycle assessment of Jatropha biodiesel as transportation fuel in rural India 0 0 0 13 2 7 8 101
Making Farming Systems Truly Resilient 0 0 0 5 2 3 6 19
Measuring farm sustainability and explaining differences in sustainable efficiency 0 0 4 129 3 5 12 303
Micro-economic analysis of farm restructuring in Central and Eastern Europe: an overview of major results 0 0 0 0 2 2 4 5
Modelling Sustainable Development: Transitions to a Sustainable Future 0 0 0 21 0 1 1 65
On the proportionality of EU spatial ex ante coexistence regulations 0 0 0 8 5 8 10 93
On the proportionality of EU spatial ex ante coexistence regulations: Reply 0 0 0 14 1 3 3 105
Opportunities and Constraints of Promoting New Tree Crops—Lessons Learned from Jatropha 0 0 0 1 2 2 3 91
Production Organization And Efficiency During Transition: An Empirical Analysis Of East German Agriculture 0 0 1 94 3 5 8 462
Re-building food systems: embedding assemblages, infrastructures and reflexive governance for food systems transformations in Europe 0 0 0 3 1 5 6 42
Regulating coexistence in Europe: Beware of the domino-effect! 0 0 0 45 3 6 6 146
Review of K. D. Olson. Farm Management: Principles and Strategies 0 0 0 0 2 3 3 362
Rural Poverty Dynamics and Impact of Intervention Programs upon Chronic and Transitory Poverty in Northern Ethiopia 0 0 0 0 0 3 3 57
SURE-Farm approach to assess the resilience of European farming systems 0 0 0 5 2 2 4 13
Soil and water conservation technologies and technical efficiency in banana production in upper Rwizi micro-catchment, Uganda 0 0 1 62 2 7 10 251
Stated environmental preferences in a Romanian rural community 0 0 0 14 3 5 6 70
Subsistence Farming in Central and Eastern Europe: Empirical Evidence from Albania, Bulgaria, Hungary, and Romania 0 0 0 101 2 3 3 361
Sustainability of Global and Local Food Value Chains: An Empirical Comparison of Peruvian and Belgian Asparagus 0 0 0 7 4 5 8 109
The Economics of Agricultural Decollectivization in East Central Europe and the Former Soviet Union 0 0 1 11 2 5 7 350
The Governance Features of Social Enterprise and Social Network Activities of Collective Food Buying Groups 0 0 1 7 3 4 6 46
The Struggle of Farming Systems in Europe: Looking for Explanations through the Lens of Resilience 0 0 0 1 1 2 4 22
The adoption of farm level soil conservation practices in developed countries: a meta-analytic review 0 1 5 28 5 8 17 104
The economic contribution of forest resource use to rural livelihoods in Tigray, Northern Ethiopia 0 0 1 209 3 6 14 962
The market impacts of shortening feed supply chains in Europe 0 0 0 4 1 3 7 40
The struggle of farming systems in Europe: Looking for explanations through the lens of resilience 0 1 1 2 0 4 6 16
Transition and Enterprise Restructuring: The Development of Individual Farming in Romania 0 0 0 59 0 2 4 184
Understanding and addressing the resilience crisis of Europe’s farming systems: A synthesis of the findings from the SURE-Farm project 0 0 0 3 7 8 9 12
Who benefits from energy policy incentives? The case of jatropha adoption by smallholders in Mexico 0 0 0 2 2 4 4 62
summary 0 0 0 0 1 1 2 42
Total Journal Articles 4 8 35 1,844 152 300 459 13,919
2 registered items for which data could not be found


Statistics updated 2026-02-12