| Journal Article |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| A Cautionary Note on the Use of Benefit Metrics for Cost-Effective Conservation |
0 |
0 |
0 |
4 |
0 |
0 |
9 |
51 |
| A case for measuring negative willingness to pay for consumer goods |
1 |
1 |
2 |
12 |
2 |
5 |
24 |
92 |
| A field experiment to estimate the effects of anchoring and framing on residents’ willingness to purchase water runoff management technologies |
0 |
0 |
0 |
6 |
1 |
2 |
12 |
38 |
| ADDRESSING SOCIAL DILEMMAS WITH MASCOTS, INFORMATION, AND GRAPHICS |
0 |
0 |
0 |
13 |
0 |
1 |
7 |
55 |
| AJAE Appendix: The Problem of Free Riding in Voluntary Generic Advertising: Parallelism and Possible Solutions from the Lab |
0 |
0 |
0 |
12 |
1 |
2 |
20 |
100 |
| AJAE Appendix: “Does Production Labeling Stigmatize Conventional Milk?” |
0 |
0 |
0 |
9 |
0 |
1 |
7 |
62 |
| Adverse Selection in Reverse Auctions for Ecosystem Services |
0 |
0 |
0 |
38 |
1 |
1 |
13 |
159 |
| An Experimental Analysis of Modifications to the Centralized Milk Quota Exchange System in Quebec |
0 |
0 |
0 |
27 |
0 |
0 |
6 |
127 |
| An experimental test of automatic mitigation of wholesale electricity prices |
0 |
0 |
0 |
16 |
0 |
0 |
5 |
86 |
| Applying Behavioral Insights to Improve Water Security |
0 |
0 |
1 |
29 |
0 |
1 |
10 |
89 |
| Applying Optimization and the Analytic Hierarchy Process to Enhance Agricultural Preservation Strategies in the State of Delaware |
0 |
0 |
0 |
30 |
0 |
0 |
7 |
154 |
| Applying Optimization and the Analytic Hierarchy Process to Enhance Agricultural Preservation Strategies in the State of Delaware |
0 |
0 |
0 |
0 |
0 |
0 |
4 |
10 |
| Barriers to Using Economic Experiments in Evidence‐Based Agricultural Policymaking |
0 |
0 |
1 |
10 |
0 |
1 |
10 |
33 |
| Behavior in a Spatially Explicit Groundwater Resource: Evidence from the Lab |
0 |
1 |
3 |
20 |
0 |
2 |
12 |
126 |
| Behavioral and Experimental Agri-Environmental Research: Methodological Challenges, Literature Gaps, and Recommendations |
0 |
0 |
3 |
43 |
1 |
3 |
28 |
172 |
| Behavioural responses to science-based eco-labelling: gold, silver, or bronze |
0 |
0 |
0 |
6 |
0 |
0 |
6 |
40 |
| Bidding behavior in auctions versus posted prices: comparisons of mean and marginal effects |
0 |
0 |
0 |
1 |
1 |
3 |
5 |
7 |
| COVID‐19 Induced Stigma in U.S. Consumers: Evidence and Implications |
0 |
0 |
0 |
5 |
0 |
2 |
3 |
38 |
| Can Stigma Explain Large Property Value Losses? The Psychology and Economics of Superfund |
0 |
1 |
2 |
72 |
1 |
3 |
15 |
328 |
| Can generic advertising alleviate consumer concerns over food scares? |
0 |
0 |
0 |
9 |
0 |
0 |
6 |
63 |
| Challenges in Recruiting U.S. Farmers for Policy‐Relevant Economic Field Experiments |
0 |
0 |
0 |
5 |
1 |
1 |
13 |
29 |
| Choice for goods under threat of destruction |
0 |
0 |
0 |
14 |
0 |
0 |
6 |
57 |
| Common Pool Resource Management at the Extensive and Intensive Margins: Experimental Evidence |
0 |
0 |
1 |
15 |
0 |
2 |
19 |
127 |
| Conserving Spatially Explicit Benefits in Ecosystem Service Markets: Experimental Tests of Network Bonuses and Spatial Targeting |
0 |
0 |
0 |
15 |
0 |
1 |
9 |
81 |
| Consumer Preferences for Oyster Attributes: Field Experiments on Brand, Locality, and Growing Method |
0 |
0 |
0 |
7 |
4 |
4 |
8 |
45 |
| Consumer demand for local honey |
0 |
0 |
6 |
36 |
4 |
6 |
38 |
153 |
| Consumer perceptions after long‐term use of alternative irrigation water: A field experiment in Israel |
0 |
0 |
0 |
2 |
0 |
0 |
6 |
15 |
| Consumer preferences before and after a food safety scare: An experimental analysis of the 2010 egg recall |
0 |
0 |
1 |
7 |
2 |
2 |
16 |
102 |
| Context Effects in a Negatively Framed Social Dilemma Experiment |
0 |
0 |
0 |
9 |
2 |
3 |
11 |
82 |
| Continuous attribute values in a simulation environment: Offshore energy production and Mid-Atlantic beach visitation |
0 |
0 |
0 |
1 |
0 |
2 |
8 |
33 |
| Demand for an Environmental Public Good in the Time of COVID-19: A Statewide Water Quality Referendum |
0 |
0 |
0 |
3 |
0 |
2 |
5 |
11 |
| Do Consumer Responses to Media Food Safety Information Last? |
0 |
0 |
0 |
2 |
1 |
1 |
7 |
24 |
| Do Consumer Responses to Media Food Safety Information Last? |
0 |
0 |
0 |
13 |
0 |
0 |
6 |
132 |
| Does Production Labeling Stigmatize Conventional Milk? |
0 |
0 |
0 |
22 |
0 |
1 |
16 |
164 |
| Does food processing mitigate consumers’ concerns about crops grown with recycled water? |
0 |
0 |
0 |
5 |
0 |
1 |
10 |
38 |
| Dynamic Entry, Reverse Auctions, and the Purchase of Environmental Services |
0 |
0 |
0 |
21 |
1 |
2 |
8 |
89 |
| Environmental and Regulatory Concerns During the COVID-19 Pandemic: Results from the Pandemic Food and Stigma Survey |
0 |
0 |
0 |
2 |
0 |
1 |
13 |
56 |
| Experimental Evidence on Policy Approaches That Link Agricultural Subsidies to Water Quality Outcomes |
0 |
0 |
1 |
16 |
1 |
1 |
13 |
63 |
| FOREWORD: Special Issue on Experimental Methods in Environmental, Natural Resource, and Agricultural Economics |
0 |
0 |
0 |
33 |
0 |
1 |
7 |
165 |
| Fear of fraud and willingness to pay for hybrid maize seed in Kenya |
0 |
1 |
1 |
3 |
1 |
3 |
19 |
55 |
| Fresh foods irrigated with recycled water: A framed field experiment on consumer responses |
0 |
0 |
1 |
9 |
1 |
2 |
25 |
90 |
| Heterogeneous Preferences for Oysters: Evidence from Field Experiments |
0 |
0 |
1 |
3 |
0 |
0 |
11 |
39 |
| Identifying significant characteristics of organic milk consumers: a CART analysis of an artefactual field experiment |
0 |
0 |
0 |
27 |
0 |
0 |
7 |
192 |
| Ignorance Is Bliss? Experimental Evidence on Wine Produced from Grapes Irrigated with Recycled Water |
0 |
0 |
1 |
19 |
1 |
1 |
21 |
107 |
| Impact of peer comparisons and firm heterogeneity on nonpoint source water pollution: An experimental study |
0 |
0 |
0 |
3 |
0 |
1 |
7 |
22 |
| Incentive Effects of Parents’ Transfers to Children: An Artefactual Field Experiment |
0 |
0 |
2 |
16 |
0 |
2 |
14 |
119 |
| Is There a Potential US Market for Seaweed-Based Products? A Framed Field Experiment on Consumer Acceptance |
1 |
1 |
1 |
8 |
2 |
3 |
15 |
47 |
| Is This Food “Local”? Evidence from a Framed Field Experiment |
0 |
0 |
0 |
4 |
1 |
1 |
9 |
47 |
| Labeling Food Processes: The Good, the Bad and the Ugly |
0 |
0 |
8 |
38 |
1 |
1 |
29 |
156 |
| Lottery Incentives and Resource Management: Evidence from the Agricultural Data Reporting Incentive Program (AgDRIP) |
0 |
0 |
0 |
5 |
2 |
4 |
14 |
47 |
| Matching Grants and Charitable Giving: Why People Sometimes Provide a Helping Hand to Fund Environmental Goods |
0 |
0 |
0 |
1 |
0 |
1 |
9 |
24 |
| Matching Grants and Charitable Giving: Why People Sometimes Provide a Helping Hand to Fund Environmental Goods |
0 |
0 |
0 |
54 |
0 |
1 |
19 |
262 |
| Maximizing benefits in project selection: a hybrid approach |
0 |
0 |
0 |
1 |
0 |
0 |
7 |
17 |
| Maximizing conservation and in-kind cost share: Applying Goal Programming to forest protection |
0 |
0 |
0 |
3 |
0 |
1 |
11 |
36 |
| Measuring Stigma: The Behavioral Implications of Disgust |
0 |
0 |
2 |
13 |
1 |
5 |
20 |
130 |
| Measuring and Mitigating HIV Stigma: A Framed Field Experiment |
0 |
0 |
0 |
34 |
1 |
1 |
15 |
149 |
| Military Readiness and Environmental Protection through Cost-effective Land Conservation |
0 |
0 |
0 |
7 |
0 |
0 |
6 |
46 |
| Mitigating stigma associated with recycled water |
0 |
0 |
0 |
12 |
1 |
1 |
23 |
64 |
| Multiple-Knapsack Optimization in Land Conservation: Results from the First Cost-effective Conservation Program in the United States |
0 |
0 |
0 |
2 |
0 |
0 |
9 |
41 |
| New hope for the voluntary contributions mechanism: The effects of context |
1 |
1 |
1 |
80 |
2 |
3 |
14 |
202 |
| Nudge or Sludge? An In-Class Experimental Auction Illustrating How Misunderstood Scientific Information Can Change Consumer Behavior |
0 |
0 |
1 |
9 |
0 |
0 |
12 |
54 |
| Nudging charitable giving: Three field experiments |
2 |
3 |
6 |
79 |
4 |
7 |
29 |
266 |
| Optimal Institutional Mechanisms for Funding Generic Advertising: An Experimental Analysis |
0 |
0 |
0 |
13 |
1 |
1 |
12 |
99 |
| Preferences for local food: Tourists versus local residents |
0 |
0 |
0 |
7 |
1 |
4 |
13 |
40 |
| Prioritizing payment for environmental services: Using nonmarket benefits and costs for optimal selection |
0 |
0 |
1 |
12 |
0 |
1 |
14 |
95 |
| Protecting endangered species: When are shoot-on-sight policies the only viable option to stop poaching? |
0 |
0 |
0 |
151 |
0 |
2 |
15 |
510 |
| Social preferences and voting: An exploration using a novel preference revealing mechanism |
0 |
1 |
1 |
89 |
1 |
2 |
10 |
276 |
| Stigma mitigation and the importance of redundant treatments |
0 |
0 |
1 |
5 |
1 |
2 |
9 |
206 |
| Strategic entry and externalities in groundwater resources: Evidence from the lab |
0 |
0 |
0 |
7 |
0 |
1 |
11 |
80 |
| Sustaining our Natural Resources in the Face of Increasing Societal Demands on Agriculture: Directions for Future Research |
0 |
0 |
1 |
9 |
1 |
1 |
14 |
49 |
| The Effect of Information on Discriminatory-Price and Uniform-Price Reverse Auction Efficiency: An Experimental Economics Study of the Purchase of Ecosystem Services |
0 |
0 |
2 |
41 |
0 |
1 |
6 |
95 |
| The Effects of Climate Change Information on Charitable Giving for Water Quality Protection: A Field Experiment |
0 |
0 |
0 |
5 |
2 |
2 |
10 |
27 |
| The Problem of Feral Hogs and the Challenges of Providing a Weak‐Link Public Good |
0 |
1 |
2 |
13 |
0 |
2 |
15 |
56 |
| The Problem of Free Riding in Voluntary Generic Advertising: Parallelism and Possible Solutions from the Lab |
0 |
0 |
0 |
22 |
1 |
1 |
10 |
121 |
| The impact of expiration dates labels on hedonic markets for perishable products |
1 |
1 |
7 |
51 |
1 |
4 |
35 |
290 |
| The importance of selecting the right messenger: A framed field experiment on recycled water products |
0 |
0 |
0 |
4 |
0 |
0 |
10 |
65 |
| The value of private versus public risk and pure altruism: an experimental economics test |
0 |
0 |
0 |
20 |
1 |
2 |
8 |
125 |
| To Scan or Not to Scan: The Question of Consumer Behavior and QR Codes on Food Packages |
0 |
1 |
1 |
19 |
1 |
4 |
21 |
98 |
| Tourist Viewshed Externalities and Wind Energy Production |
0 |
0 |
0 |
5 |
0 |
0 |
4 |
44 |
| Understanding and Overcoming the Barriers for Cost-effective Conservation |
0 |
0 |
0 |
1 |
0 |
0 |
7 |
31 |
| Voluntary Funding for Generic Advertising Using a Provision Point Mechanism: An Experimental Analysis of Option Assurance |
0 |
0 |
0 |
10 |
0 |
0 |
4 |
60 |
| Voluntary Funding for Generic Advertising Using a Provision Point Mechanism: An Experimental Analysis of Option Assurance |
0 |
0 |
0 |
1 |
0 |
0 |
8 |
17 |
| When Cleaning Too Much Pollution Can Be a Bad Thing: A Field Experiment of Consumer Demand for Oysters |
0 |
0 |
0 |
0 |
0 |
0 |
5 |
34 |
| When Does Public Information Undermine the Efficiency of Reverse Auctions for the Purchase of Ecosystem Services? |
0 |
0 |
1 |
11 |
0 |
0 |
9 |
59 |
| Which Consumers Are Most Responsive to Media-Induced Food Scares? |
0 |
0 |
0 |
19 |
0 |
0 |
6 |
167 |
| Which Consumers Are Most Responsive to Media-Induced Food Scares? |
0 |
0 |
0 |
0 |
0 |
1 |
7 |
10 |
| Total Journal Articles |
6 |
13 |
63 |
1,535 |
53 |
127 |
1,036 |
8,162 |
LogEc is hosted by the
Örebro University School of Business.