Access Statistics for Giuseppina Migliore

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Political Consumerism and Food Community Networks 0 0 0 20 2 6 9 118
The Beauty of the Commons? Consumers’ participation in Food Community Networks 0 0 0 22 2 4 6 135
Total Working Papers 0 0 0 42 4 10 15 253

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Are alternative food networks winning strategies to increase organic SMEs profitability? Evidence from a case study 0 0 1 21 2 5 7 56
Bioenergy chain building: a collective action perspective 0 0 0 1 0 5 6 42
Can Dried Fruits Replace Unhealthy Snacking among Millennials? An Empirical Study on Dried Fruit Consumption in Italy 0 0 2 3 2 10 15 25
Consumer interest towards tropical fruit: factors affecting avocado fruit consumption in Italy 0 0 1 5 1 3 6 59
Consumers’ willingness to pay for natural food: evidence from an artefactual field experiment 0 0 1 5 0 1 3 44
Culinary Tourism Experiences in Agri-Tourism Destinations and Sustainable Consumption—Understanding Italian Tourists’ Motivations 0 0 1 6 0 7 15 84
Ethnocentrism Effects on Consumers’ Behavior during COVID-19 Pandemic 0 0 1 3 1 4 9 56
How alternative food networks work in a metropolitan area? An analysis of Solidarity Purchase Groups in Northern Italy 0 0 0 1 3 6 8 37
Innovation strategies geared toward the circular economy: A case study of the organic olive-oil industry 0 0 2 103 2 8 16 211
Quality Determinants and Effect of Therapeutic Properties in Honey Consumption. An Exploratory Study on Italian Consumers 0 0 0 5 0 0 0 33
Sustainable Food Consumption Practices: Insights into Consumers’ Experiences 0 0 0 2 1 2 5 11
Sustainable Value Creation in the Food Chain: A Consumer Perspective 0 0 0 2 4 4 6 29
The Establishment of an Organic Farmers’ Market as a Training Case Study and Research for Graduate Students of Organic Agriculture at the University of Palermo 0 0 0 8 0 5 9 90
Tropical Fruits as an Opportunity for Sustainable Development in Rural Areas: The Case of Mango in Small-Sized Sicilian Farms 0 0 0 6 0 2 3 41
Understanding Consumers’ Convenience Orientation. An Exploratory Study of Fresh-Cut Fruit in Italy 0 2 4 9 2 7 14 40
“Rationally Local”: Consumer Participation in Alternative Food Chains 0 0 0 6 0 2 7 56
Total Journal Articles 0 2 13 186 18 71 129 914

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Statistics updated 2026-03-04