Access Statistics for Jonas Nordström

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Bivariate Integer Valued Allocation Model for Guest Nights in Hotels and Cottages 0 1 1 148 1 2 3 718
A New Approach to Modelling and Forecasting Monthly Guest Nights in Hotels 0 0 0 155 0 2 3 1,611
A Note on the Impact on Sales from Introducing Healthy Labeled Meals on the Lunch Menu 0 0 0 1 1 1 2 37
A Note on the Impact on Sales from Introducing Healthy Labeled Meals on the Lunch Menu 0 0 0 10 0 0 0 46
Can Taste and Nudging Impact Healthy Meal Consumption? - Evidence from a Lunch Restaurant Field Experiment 0 0 1 31 1 1 2 117
Can Taste and Nudging Impact Healthy Meal Consumption? Evidence from a Lunch Restaurant Field Experiment 0 0 0 44 0 1 2 133
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 0 41 0 0 1 117
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 0 0 0 0 1 135
Carbon Tax Simulations Using a Household Demand Model 0 0 0 209 1 2 3 1,340
Certainty and Overconfidence in Future Preferences for Food 0 0 0 125 0 1 3 196
Demand and Welfare Effects in Recreational Travel Models: A Bivariate Count Data Approach 0 0 0 108 0 0 0 414
Do parents leave a smaller carbon footprint? 1 1 1 31 4 5 7 102
Does Easily Accessible Nutritional Labelling Increase Consumption of Healthy Meals away from Home? - A Field Experiment Measuring the Impact of a Point-of-Purchase Healthy Symbol on Lunch Sales 0 0 0 12 0 2 2 119
Does Easily Accessible Nutritional Labelling Increase Consumption of Healthy Meals away from Home? A Field Experiment Measuring the Impact of a Point-of-Purchase Healthy Symbol on Lunch Sales 0 0 0 29 0 1 3 93
Dynamic and Stochastic Structures in Tourism Demand Modelling 0 0 0 208 1 1 2 948
Economic Policies for Healthier Food Intake: The Impact on Different Household Categories 0 0 0 17 0 0 0 83
Economic costs and benefits of promoting healthy takeaway meals at workplace canteens 0 0 1 65 2 3 4 335
Effects of Economic Policies Aimed at Encouraging a Healthier Grain Consumption 0 0 0 13 1 2 8 85
Foreign ownership and effects on employment and wages: The case of Sweden 0 0 0 81 1 3 4 372
Increased Energy Efficiency and the Rebound Effect: Effects on consumption and emissions 0 0 0 437 1 2 8 1,642
Interested, indifferent or active information avoider of climate labels: Cognitive dissonance and ascription of responsibility as motivating factors 0 0 0 67 0 2 6 101
Modelling Consumer Demand and Household Labour Supply: Welfare Effects of Increasing Carbon Taxes 0 0 0 276 1 2 3 1,235
On Strategic Ignorance of Environmental Harm and Social Norms 0 1 1 102 2 3 4 376
Strategic Ignorance of Health Risk: Its Causes and Policy Consequences 0 0 0 97 0 1 12 211
Strategic Self-Ignorance 0 0 0 92 0 1 7 266
Strategic Self-Ignorance 0 0 2 122 8 12 21 562
The Cost of Children: Differences between the Genders 0 0 0 17 0 0 4 88
The Impact of Price Reductions on Individuals' Choice of Healthy Meals Away from Home 0 0 1 26 0 2 5 88
The Impact of Seasonal Unit Roots and Vector ARMA Modeling on Forecasting Monthly Tourism Flows 0 0 0 610 0 2 3 1,966
The Impact of Tax Reforms Designed to Encourage a Healthier Grain Consumption 0 0 1 44 0 0 1 201
The Impact of Tax Reforms Designed to Encourage a Healthier Grain Consumption 0 0 0 9 0 0 1 125
The Impact on Different Household Types of Economic Policies Designed to Increase the Fiber Intake from Grain Consumption 0 0 0 0 0 0 2 90
The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels - An experiment on potato chips and bread 0 0 0 32 0 0 0 157
The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels – An Experiment on Potato Chips and Bread 0 0 1 38 4 8 14 191
The Number of Occupied Hotel Rooms: A Time Series Model that Accounts for Constrained Capacity and Prices 0 0 0 260 0 0 0 1,023
Tourist Accommodation Effects of Festivals 0 0 0 324 1 4 5 1,190
Valuation of Health Inputs and Convenience in New Products 0 0 0 17 0 1 1 43
Willingness to pay for wholesome canteen takeaway 0 0 0 21 2 2 3 87
You win some, you lose some - compensating the loss of green space in cities taking heterogeneous population characteristics into consideration 0 0 1 9 0 1 11 31
Total Working Papers 1 3 11 3,928 32 70 161 16,674


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A count data model with endogenous household specific censoring: the number of nights to stay 0 0 1 6 0 2 4 23
A new approach to modelling and forecasting monthly guest nights in hotels 0 0 0 84 0 0 0 222
An Integer-Valued Time Series Model for Hotels that Accounts for Constrained Capacity 0 0 0 77 0 0 1 256
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 1 72 3 4 12 257
Carbon tax simulations using a household demand model 0 0 6 240 6 7 17 554
Caring for Blue-Green Solutions (BGS) in Everyday Life: An Investigation of Recreational Use, Neighborhood Preferences and Willingness to Pay in Augustenborg, Malmö 0 0 0 0 0 0 1 3
Certainty and overconfidence in future preferences for food 0 0 1 8 2 2 5 72
Correction: Mottaghi et al. Caring for Blue-Green Solutions (BGS) in Everyday Life: An Investigation of Recreational Use, Neighborhood Preferences and Willingness to Pay in Augustenborg, Malmö. Land 2023, 12, 336 0 0 0 0 1 1 1 3
Demand and welfare effects in recreational travel models: Accounting for substitution between number of trips and days to stay 0 0 0 2 1 3 4 131
Determinants of food demand and the experienced taste effect of healthy labels – An experiment on potato chips and bread 0 0 2 19 1 3 8 112
Dynamic and stochastic structures in tourism demand modeling 0 0 1 43 1 1 4 133
Economic Costs and Benefits of Promoting Healthy Takeaway Meals at Workplace Canteens 0 0 0 26 0 0 3 175
Economic Costs and Benefits of Promoting Healthy Takeaway Meals at Workplace Canteens 0 0 0 4 0 1 1 32
Economic policies for healthier food intake: the impact on different household categories 0 0 0 10 0 2 2 66
Foreign ownership and its effects on employment and wages: the case of Sweden 0 0 0 7 0 1 2 34
Healthy meals on the menu: A Swedish field experiment on labelling and restaurant sales 0 0 0 20 0 3 4 96
In search of an appropriate mix of taxes and subsidies on nutrients and food: A modelling study of the effectiveness on health-related consumption and mortality 0 0 0 1 4 4 4 8
Increased energy efficiency and the rebound effect: Effects on consumption and emissions 0 0 4 194 0 0 9 477
Interested, indifferent or active information avoiders of carbon labels: Cognitive dissonance and ascription of responsibility as motivating factors 0 0 0 17 4 5 8 76
On strategic ignorance of environmental harm and social norms 0 0 0 13 0 0 3 83
Prevention of Cardiovascular Disease and Cancer Mortality by Achieving Healthy Dietary Goals for the Swedish Population: A Macro-Simulation Modelling Study 0 0 0 2 1 1 5 7
Strategic ignorance of health risk: its causes and policy consequences 0 0 0 0 0 0 1 1
Strategic self-ignorance 0 0 1 14 0 1 6 101
The Impact of Information on Consumer Preferences for Different Animal Food Production Methods 0 0 0 39 1 2 2 167
The Impact of Seasonal Unit Roots and Vector ARMA Modelling on Forecasting Monthly Tourism Flows 0 0 0 0 1 2 4 5
The future of carbon labeling – Factors to consider 0 0 1 1 0 1 3 9
The impact of tax reforms designed to encourage healthier grain consumption 0 0 1 49 1 1 6 169
Tourism Satellite Account for Sweden 1992–93 0 0 0 2 0 1 1 5
Tourist Accommodation Effects of Festivals 0 0 1 4 0 3 7 18
You Win Some, You Lose Some: Compensating the Loss of Green Space in Cities Considering Heterogeneous Population Characteristics 0 0 0 2 1 1 1 11
Total Journal Articles 0 0 20 956 28 52 129 3,306


Statistics updated 2025-12-06