Access Statistics for Jonas Nordström

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Bivariate Integer Valued Allocation Model for Guest Nights in Hotels and Cottages 0 0 0 147 0 1 2 716
A New Approach to Modelling and Forecasting Monthly Guest Nights in Hotels 0 0 0 155 0 1 1 1,609
A Note on the Impact on Sales from Introducing Healthy Labeled Meals on the Lunch Menu 0 0 0 10 0 0 0 46
A Note on the Impact on Sales from Introducing Healthy Labeled Meals on the Lunch Menu 0 0 0 1 0 1 1 36
Can Taste and Nudging Impact Healthy Meal Consumption? - Evidence from a Lunch Restaurant Field Experiment 0 1 1 31 0 1 1 116
Can Taste and Nudging Impact Healthy Meal Consumption? Evidence from a Lunch Restaurant Field Experiment 0 0 0 44 0 0 0 131
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 1 41 0 0 2 117
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 0 0 0 0 2 134
Carbon Tax Simulations Using a Household Demand Model 0 0 0 209 0 0 1 1,337
Certainty and Overconfidence in Future Preferences for Food 0 0 0 125 0 0 1 194
Demand and Welfare Effects in Recreational Travel Models: A Bivariate Count Data Approach 0 0 0 108 0 0 1 414
Do parents leave a smaller carbon footprint? 0 0 0 30 0 1 1 96
Does Easily Accessible Nutritional Labelling Increase Consumption of Healthy Meals away from Home? - A Field Experiment Measuring the Impact of a Point-of-Purchase Healthy Symbol on Lunch Sales 0 0 0 12 0 0 1 117
Does Easily Accessible Nutritional Labelling Increase Consumption of Healthy Meals away from Home? A Field Experiment Measuring the Impact of a Point-of-Purchase Healthy Symbol on Lunch Sales 0 0 0 29 0 2 8 92
Dynamic and Stochastic Structures in Tourism Demand Modelling 0 0 0 208 0 0 1 947
Economic Policies for Healthier Food Intake: The Impact on Different Household Categories 0 0 0 17 0 0 0 83
Economic costs and benefits of promoting healthy takeaway meals at workplace canteens 0 1 1 65 0 1 1 332
Effects of Economic Policies Aimed at Encouraging a Healthier Grain Consumption 0 0 0 13 1 2 3 80
Foreign ownership and effects on employment and wages: The case of Sweden 0 0 0 81 0 0 0 368
Increased Energy Efficiency and the Rebound Effect: Effects on consumption and emissions 0 0 0 437 0 3 5 1,638
Interested, indifferent or active information avoider of climate labels: Cognitive dissonance and ascription of responsibility as motivating factors 0 0 2 67 0 3 7 98
Modelling Consumer Demand and Household Labour Supply: Welfare Effects of Increasing Carbon Taxes 0 0 0 276 0 0 3 1,233
On Strategic Ignorance of Environmental Harm and Social Norms 0 0 1 101 0 0 4 372
Strategic Ignorance of Health Risk: Its Causes and Policy Consequences 0 0 0 97 1 4 7 206
Strategic Self-Ignorance 0 0 0 92 1 3 15 265
Strategic Self-Ignorance 0 0 0 120 0 0 15 542
The Cost of Children: Differences between the Genders 0 0 0 17 1 2 3 87
The Impact of Price Reductions on Individuals' Choice of Healthy Meals Away from Home 0 0 0 25 0 1 2 85
The Impact of Seasonal Unit Roots and Vector ARMA Modeling on Forecasting Monthly Tourism Flows 0 0 0 610 0 1 1 1,964
The Impact of Tax Reforms Designed to Encourage a Healthier Grain Consumption 0 0 0 9 0 1 2 125
The Impact of Tax Reforms Designed to Encourage a Healthier Grain Consumption 0 1 1 44 0 1 4 201
The Impact on Different Household Types of Economic Policies Designed to Increase the Fiber Intake from Grain Consumption 0 0 0 0 0 0 1 89
The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels - An experiment on potato chips and bread 0 0 0 32 0 0 0 157
The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels – An Experiment on Potato Chips and Bread 0 0 0 37 1 3 6 181
The Number of Occupied Hotel Rooms: A Time Series Model that Accounts for Constrained Capacity and Prices 0 0 0 260 0 0 0 1,023
Tourist Accommodation Effects of Festivals 0 0 0 324 0 1 1 1,186
Valuation of Health Inputs and Convenience in New Products 0 0 0 17 0 0 0 42
Willingness to pay for wholesome canteen takeaway 0 0 0 21 0 0 0 84
You win some, you lose some - compensating the loss of green space in cities taking heterogeneous population characteristics into consideration 0 1 1 9 0 4 5 24
Total Working Papers 0 4 8 3,921 5 37 108 16,567


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A count data model with endogenous household specific censoring: the number of nights to stay 0 0 1 6 0 0 2 20
A new approach to modelling and forecasting monthly guest nights in hotels 0 0 0 84 0 0 0 222
An Integer-Valued Time Series Model for Hotels that Accounts for Constrained Capacity 0 0 0 77 0 0 0 255
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 3 71 2 4 9 250
Carbon tax simulations using a household demand model 3 3 7 240 4 4 18 547
Caring for Blue-Green Solutions (BGS) in Everyday Life: An Investigation of Recreational Use, Neighborhood Preferences and Willingness to Pay in Augustenborg, Malmö 0 0 0 0 0 0 0 2
Certainty and overconfidence in future preferences for food 0 0 0 7 0 1 2 69
Correction: Mottaghi et al. Caring for Blue-Green Solutions (BGS) in Everyday Life: An Investigation of Recreational Use, Neighborhood Preferences and Willingness to Pay in Augustenborg, Malmö. Land 2023, 12, 336 0 0 0 0 0 0 0 2
Demand and welfare effects in recreational travel models: Accounting for substitution between number of trips and days to stay 0 0 0 2 0 1 2 128
Determinants of food demand and the experienced taste effect of healthy labels – An experiment on potato chips and bread 0 1 1 18 0 1 3 105
Dynamic and stochastic structures in tourism demand modeling 0 1 1 43 0 2 3 132
Economic Costs and Benefits of Promoting Healthy Takeaway Meals at Workplace Canteens 0 0 0 26 1 1 1 173
Economic Costs and Benefits of Promoting Healthy Takeaway Meals at Workplace Canteens 0 0 0 4 0 0 1 31
Economic policies for healthier food intake: the impact on different household categories 0 0 0 10 0 0 0 64
Foreign ownership and its effects on employment and wages: the case of Sweden 0 0 0 7 1 1 3 33
Healthy meals on the menu: A Swedish field experiment on labelling and restaurant sales 0 0 0 20 0 1 1 93
In search of an appropriate mix of taxes and subsidies on nutrients and food: A modelling study of the effectiveness on health-related consumption and mortality 0 0 0 1 0 0 2 4
Increased energy efficiency and the rebound effect: Effects on consumption and emissions 0 0 3 191 0 1 10 471
Interested, indifferent or active information avoiders of carbon labels: Cognitive dissonance and ascription of responsibility as motivating factors 0 0 1 17 0 1 7 69
On strategic ignorance of environmental harm and social norms 0 0 0 13 0 1 3 81
Prevention of Cardiovascular Disease and Cancer Mortality by Achieving Healthy Dietary Goals for the Swedish Population: A Macro-Simulation Modelling Study 0 0 1 2 0 1 3 4
Strategic ignorance of health risk: its causes and policy consequences 0 0 0 0 0 1 1 1
Strategic self-ignorance 0 0 2 14 0 0 6 97
The Impact of Information on Consumer Preferences for Different Animal Food Production Methods 0 0 1 39 0 0 1 165
The Impact of Seasonal Unit Roots and Vector ARMA Modelling on Forecasting Monthly Tourism Flows 0 0 0 0 0 1 1 2
The future of carbon labeling – Factors to consider 0 0 1 1 0 0 4 7
The impact of tax reforms designed to encourage healthier grain consumption 0 1 2 49 0 1 3 164
Tourism Satellite Account for Sweden 1992–93 0 0 0 2 0 0 0 4
Tourist Accommodation Effects of Festivals 1 1 1 4 1 1 2 12
You Win Some, You Lose Some: Compensating the Loss of Green Space in Cities Considering Heterogeneous Population Characteristics 0 0 0 2 0 0 0 10
Total Journal Articles 4 7 25 950 9 24 88 3,217


Statistics updated 2025-05-12