Access Statistics for Jonas Nordström

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Bivariate Integer Valued Allocation Model for Guest Nights in Hotels and Cottages 0 0 0 147 0 0 1 716
A New Approach to Modelling and Forecasting Monthly Guest Nights in Hotels 0 0 0 155 0 0 1 1,609
A Note on the Impact on Sales from Introducing Healthy Labeled Meals on the Lunch Menu 0 0 0 10 0 0 0 46
A Note on the Impact on Sales from Introducing Healthy Labeled Meals on the Lunch Menu 0 0 0 1 0 0 1 36
Can Taste and Nudging Impact Healthy Meal Consumption? - Evidence from a Lunch Restaurant Field Experiment 0 0 1 31 0 0 1 116
Can Taste and Nudging Impact Healthy Meal Consumption? Evidence from a Lunch Restaurant Field Experiment 0 0 0 44 0 0 1 132
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 0 41 0 0 1 117
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 0 0 0 1 1 2 135
Carbon Tax Simulations Using a Household Demand Model 0 0 0 209 0 0 2 1,338
Certainty and Overconfidence in Future Preferences for Food 0 0 0 125 0 0 2 195
Demand and Welfare Effects in Recreational Travel Models: A Bivariate Count Data Approach 0 0 0 108 0 0 1 414
Do parents leave a smaller carbon footprint? 0 0 0 30 1 1 2 97
Does Easily Accessible Nutritional Labelling Increase Consumption of Healthy Meals away from Home? - A Field Experiment Measuring the Impact of a Point-of-Purchase Healthy Symbol on Lunch Sales 0 0 0 12 0 0 0 117
Does Easily Accessible Nutritional Labelling Increase Consumption of Healthy Meals away from Home? A Field Experiment Measuring the Impact of a Point-of-Purchase Healthy Symbol on Lunch Sales 0 0 0 29 0 0 4 92
Dynamic and Stochastic Structures in Tourism Demand Modelling 0 0 0 208 0 0 1 947
Economic Policies for Healthier Food Intake: The Impact on Different Household Categories 0 0 0 17 0 0 0 83
Economic costs and benefits of promoting healthy takeaway meals at workplace canteens 0 0 1 65 0 0 1 332
Effects of Economic Policies Aimed at Encouraging a Healthier Grain Consumption 0 0 0 13 1 2 6 83
Foreign ownership and effects on employment and wages: The case of Sweden 0 0 0 81 0 1 1 369
Increased Energy Efficiency and the Rebound Effect: Effects on consumption and emissions 0 0 0 437 0 2 6 1,640
Interested, indifferent or active information avoider of climate labels: Cognitive dissonance and ascription of responsibility as motivating factors 0 0 2 67 0 1 7 99
Modelling Consumer Demand and Household Labour Supply: Welfare Effects of Increasing Carbon Taxes 0 0 0 276 0 0 2 1,233
On Strategic Ignorance of Environmental Harm and Social Norms 0 0 1 101 0 1 3 373
Strategic Ignorance of Health Risk: Its Causes and Policy Consequences 0 0 0 97 1 3 11 210
Strategic Self-Ignorance 0 0 2 122 1 4 14 550
Strategic Self-Ignorance 0 0 0 92 0 0 12 265
The Cost of Children: Differences between the Genders 0 0 0 17 0 0 4 88
The Impact of Price Reductions on Individuals' Choice of Healthy Meals Away from Home 1 1 1 26 1 1 3 86
The Impact of Seasonal Unit Roots and Vector ARMA Modeling on Forecasting Monthly Tourism Flows 0 0 0 610 0 0 1 1,964
The Impact of Tax Reforms Designed to Encourage a Healthier Grain Consumption 0 0 0 9 0 0 1 125
The Impact of Tax Reforms Designed to Encourage a Healthier Grain Consumption 0 0 1 44 0 0 3 201
The Impact on Different Household Types of Economic Policies Designed to Increase the Fiber Intake from Grain Consumption 0 0 0 0 0 1 2 90
The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels - An experiment on potato chips and bread 0 0 0 32 0 0 0 157
The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels – An Experiment on Potato Chips and Bread 0 1 1 38 0 2 8 183
The Number of Occupied Hotel Rooms: A Time Series Model that Accounts for Constrained Capacity and Prices 0 0 0 260 0 0 0 1,023
Tourist Accommodation Effects of Festivals 0 0 0 324 0 0 1 1,186
Valuation of Health Inputs and Convenience in New Products 0 0 0 17 0 0 0 42
Willingness to pay for wholesome canteen takeaway 0 0 0 21 0 1 1 85
You win some, you lose some - compensating the loss of green space in cities taking heterogeneous population characteristics into consideration 0 0 1 9 5 6 10 30
Total Working Papers 1 2 11 3,925 11 27 117 16,604


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A count data model with endogenous household specific censoring: the number of nights to stay 0 0 1 6 1 1 3 21
A new approach to modelling and forecasting monthly guest nights in hotels 0 0 0 84 0 0 0 222
An Integer-Valued Time Series Model for Hotels that Accounts for Constrained Capacity 0 0 0 77 1 1 1 256
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups 0 1 2 72 0 3 10 253
Carbon tax simulations using a household demand model 0 0 6 240 0 0 13 547
Caring for Blue-Green Solutions (BGS) in Everyday Life: An Investigation of Recreational Use, Neighborhood Preferences and Willingness to Pay in Augustenborg, Malmö 0 0 0 0 1 1 1 3
Certainty and overconfidence in future preferences for food 0 0 1 8 0 0 3 70
Correction: Mottaghi et al. Caring for Blue-Green Solutions (BGS) in Everyday Life: An Investigation of Recreational Use, Neighborhood Preferences and Willingness to Pay in Augustenborg, Malmö. Land 2023, 12, 336 0 0 0 0 0 0 0 2
Demand and welfare effects in recreational travel models: Accounting for substitution between number of trips and days to stay 0 0 0 2 0 0 2 128
Determinants of food demand and the experienced taste effect of healthy labels – An experiment on potato chips and bread 1 1 2 19 3 4 5 109
Dynamic and stochastic structures in tourism demand modeling 0 0 1 43 0 0 3 132
Economic Costs and Benefits of Promoting Healthy Takeaway Meals at Workplace Canteens 0 0 0 4 0 0 0 31
Economic Costs and Benefits of Promoting Healthy Takeaway Meals at Workplace Canteens 0 0 0 26 1 1 3 175
Economic policies for healthier food intake: the impact on different household categories 0 0 0 10 0 0 0 64
Foreign ownership and its effects on employment and wages: the case of Sweden 0 0 0 7 0 0 3 33
Healthy meals on the menu: A Swedish field experiment on labelling and restaurant sales 0 0 0 20 0 0 1 93
In search of an appropriate mix of taxes and subsidies on nutrients and food: A modelling study of the effectiveness on health-related consumption and mortality 0 0 0 1 0 0 1 4
Increased energy efficiency and the rebound effect: Effects on consumption and emissions 1 3 4 194 3 6 13 477
Interested, indifferent or active information avoiders of carbon labels: Cognitive dissonance and ascription of responsibility as motivating factors 0 0 1 17 0 2 7 71
On strategic ignorance of environmental harm and social norms 0 0 0 13 0 1 5 83
Prevention of Cardiovascular Disease and Cancer Mortality by Achieving Healthy Dietary Goals for the Swedish Population: A Macro-Simulation Modelling Study 0 0 0 2 1 2 4 6
Strategic ignorance of health risk: its causes and policy consequences 0 0 0 0 0 0 1 1
Strategic self-ignorance 0 0 1 14 1 2 5 100
The Impact of Information on Consumer Preferences for Different Animal Food Production Methods 0 0 1 39 0 0 1 165
The Impact of Seasonal Unit Roots and Vector ARMA Modelling on Forecasting Monthly Tourism Flows 0 0 0 0 0 1 2 3
The future of carbon labeling – Factors to consider 0 0 1 1 1 1 3 8
The impact of tax reforms designed to encourage healthier grain consumption 0 0 1 49 2 4 6 168
Tourism Satellite Account for Sweden 1992–93 0 0 0 2 0 0 0 4
Tourist Accommodation Effects of Festivals 0 0 1 4 1 3 5 15
You Win Some, You Lose Some: Compensating the Loss of Green Space in Cities Considering Heterogeneous Population Characteristics 0 0 0 2 0 0 0 10
Total Journal Articles 2 5 23 956 16 33 101 3,254


Statistics updated 2025-09-05