Access Statistics for Matin Qaim

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Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
ARE Update Volume 6, Number 6 0 0 0 0 0 1 2 5
Access to Electricity and Gendered Labor Allocation: Insights from Ethiopia 0 1 2 2 1 5 7 7
Adoption and Impact of Hybrid Wheat in India 0 0 0 146 0 0 1 728
Agricultural Commercialization and Nutrition in Smallholder Farm Households 0 0 0 40 0 1 2 92
Agricultural Commercialization and Nutrition in Smallholder Farm Households 0 0 2 18 3 3 16 53
Agricultural productivity and public expenditures in sub-saharan africa 0 0 0 51 2 3 4 129
Agrivoltaics increases public acceptance of solar energy production on agricultural land 0 0 5 5 1 2 7 7
Analyzing nutritional impacts of policies: An empirical study for Malawi 0 0 0 31 3 3 7 106
Are the economic benefits of Bt cotton sustainable? Evidence from Indian panel data 0 0 1 103 1 2 5 384
Assessment of socio-economic functions of tropical lowland transformation systems in Indonesia - sampling framework and methodological approach 0 0 0 18 4 4 4 90
BT COTTON IN ARGENTINA: ANALYZING ADOPTION AND FARMERS' WILLINGNESS TO PAY 0 0 1 54 0 0 6 288
Big Constraints or Small Returns? Explaining Nonadoption of Hybrid Maize in Tanzania 0 0 0 57 3 3 3 148
Bt Cotton and Ecosystem Impacts of Pesticide Reductions 0 1 1 41 2 5 5 113
Bt cotton and employment effects for female agricultural laborers in Pakistan: An application of double-hurdle model 0 0 0 25 0 0 3 64
Can Mobile Phones Contribute To Gender Equity And Improved Nutrition In Smallholder Farm Households? Panel Data Evidence from Uganda 0 0 1 32 1 1 3 26
Can Mobile Phones Improve Gender Equality and Nutrition? Panel Data Evidence from Farm Households in Uganda 0 0 0 29 2 2 5 50
Can Private Food Standards Promote Gender Equality in the Small Farm Sector? 0 0 1 13 1 2 5 33
Can genetic engineering for the poor pay off? An ex-ante evaluation of Golden Rice in India 0 0 1 51 1 1 3 402
Can private food standards promote gender equality in the small farm sector? 0 0 0 3 2 3 6 20
Can private food standards promote gender equality in the small farm sector? 0 0 1 6 2 2 5 29
Changing Consumer Buying Habits in Developing Countries: A Disaggregate Demand Analysis for Fruits and Vegetables in Vietnam 0 0 0 104 1 1 2 534
Commercialization of the small farm sector and multidimensional poverty 0 0 2 11 1 2 6 38
Competition, Kinship or Reciprocity? Village Experiments in Alternative Modes of Exchange 0 0 0 14 0 1 2 124
Contract farming and smallholder incentives to produce high quality: experimental evidence from the Vietnamese dairy sector 0 0 1 52 0 0 2 248
Contract farming and smallholder incentives to produce high quality: experimental evidence from the Vietnamese dairy sector 0 0 2 106 1 2 7 352
Crop Biotechnology in Developing Countries: A Conceptual Framework for Ex Ante Economic Analyses 0 0 1 2 0 1 2 9
Direct and Indirect Determinants of Obesity: The Case of Indonesia 0 0 1 167 1 2 9 910
Direct and Indirect Determinants of Obesity: The Case of Indonesia 0 0 0 63 1 2 3 212
Do emerging land markets promote forestland appropriation? Evidence from Indonesia 0 0 0 22 2 3 5 131
Do sustainability standards benefit smallholder farmers also when accounting for cooperative effects? Evidence from Cote d’Ivoire 0 0 2 19 4 4 12 70
Does the adoption of maize-legume cropping diversification and modern seeds affect nutritional security in Ethiopia? Evidence from panel data analysis 0 0 1 35 0 2 7 96
Drought Shocks and Labor Reallocation in Rural Africa: Evidence from Ethiopia 0 0 0 17 3 3 7 23
Drought Shocks and Labor Reallocation in Rural Ethiopia 0 0 0 0 2 3 3 3
Dual Burden Households and Nutritional Inequality in Indonesia 0 0 2 46 1 2 6 282
E-commerce improves dietary quality of rural households in China 0 0 0 11 6 6 10 24
Economics of Biofortification 0 0 0 74 1 1 7 318
Effects of Bt Cotton in India During the First Five Years of Adoption 0 0 0 19 0 0 2 98
Effects of Fairtrade on Farm Household Food Security and Living Standards 0 0 0 6 0 1 1 21
Effects of agricultural commercialization on multidimensional poverty: Evidence from smallholder farmers in Kenya 0 1 4 92 1 3 8 194
Effects of marketing contracts and resource-providing contracts in the African small farm sector: Insights from oil palm production in Ghana 0 0 0 7 1 1 4 15
Effects of marketing contracts and resource-providing contracts in the African small farm sector: Insights from oil palm production in Ghana 0 0 0 12 0 1 4 35
Effects of using the internet on smallholder farmers’ income and dietary quality in Bangladesh 0 0 5 5 1 1 3 3
Environmental impacts of genetically modified crops 0 1 8 8 5 13 31 31
Estimating the Adoption of Bt Eggplant in India: Who Benefits from Public-Private Partnership? 0 0 0 81 2 2 8 389
Evaluating nutrition and health impacts of agricultural innovations 0 0 0 65 2 3 8 121
Fairtrade, Agrochemical Input Use, and Effects on Human Health and the Environment 0 0 0 39 3 3 6 57
Farm Diversity and Heterogeneous Impacts of System Technologies on Yield, Income and Poverty: The System of Rice Intensification in Timor Leste 0 0 0 10 2 3 5 65
Farm Production Diversity and Dietary Diversity in Developing Countries 0 0 1 47 1 1 3 110
Farm input subsidies and the adoption of natural resource management technologies 0 0 0 29 2 5 7 62
Farm production diversity and dietary quality: Linkages and measurement issues 0 0 0 55 0 0 0 117
Farmer Participation in Supermarket Channels, Production Technology and Technical Efficiency: The Case of Vegetables in Kenya 0 0 0 18 2 2 3 70
Farmer Participation in Supermarket Channels, Production Technology, and Efficiency: The Case of Vegetables in Kenya 0 0 0 113 2 3 4 286
Farmer heterogeneity and differential livelihood impacts of oil palm expansion among smallholders in Sumatra, Indonesia 0 0 0 52 1 2 2 159
Farmer heterogeneity and differential livelihood impacts of oil palm expansion in Sumatra, Indonesia 0 0 0 30 2 7 10 78
Farmer participation in supermarket channels and technical efficiency: The case of vegetable production in Kenya 0 0 0 93 0 0 0 243
Farmer-friendly delivery of veterinary services: Experimental insights from the Kenyan dairy sector 0 0 0 4 1 1 2 4
Farmers’ Preferences for Supermarket Contracts in Kenya 0 0 0 31 1 2 5 100
Farmers’ Preferences for Supermarket Contracts in Kenya 0 0 1 14 3 4 10 91
Following up on smallholder farmers and supermarkets 0 0 0 17 1 1 3 87
Food Standards, Certification, and Poverty among Coffee Farmers in Uganda 0 0 0 17 1 1 4 104
Food standards, certification, and poverty among coffee farmers in Uganda 0 0 0 51 4 5 5 94
GM Technology Adoption, Production Risk and On-farm Varietal Diversity 0 0 0 119 2 2 5 308
Gender, Agricultural Commercialization, and Collective Action in Kenya 0 0 2 64 0 2 6 209
Gender, Agricultural Commercialization, and Collective Action in Kenya 0 0 1 40 2 4 7 182
Health benefits of biofortification - an ex-ante analysis of iron-rich rice and wheat in India 0 1 1 62 0 1 2 375
Heterogeneous effects of marketing contracts and resource-providing contracts on household income 0 0 0 14 1 2 3 13
How important are supermarkets for the diets of the urban poor in Africa? 0 0 0 47 1 3 4 125
How kinship and marriage customs influence nutritional outcomes among males and females 0 0 0 12 2 5 6 16
How mobile phones can improve nutrition among pastoral communities: Panel data evidence from Northern Kenya 0 0 0 26 1 1 4 73
How to Make Farming and Agricultural Extension More Nutrition- Sensitive: Evidence from a Randomized Controlled Trial in Kenya 0 0 1 25 2 6 12 73
How to Make Farming and Agricultural Extension More Nutrition-Sensitive: Evidence from a Randomized Controlled Trial in Kenya 1 1 2 25 2 2 6 71
IMPACTS OF SUPERMARKETS ON FARM HOUSEHOLD NUTRITION IN KENYA 0 0 0 28 1 1 1 85
Impact of Off-farm Income on Food Security and Nutrition in Nigeria 0 0 2 149 5 9 18 731
Impact of Third-Party Enforcement of Contracts in Agricultural Markets - A Field Experiment in Vietnam 0 1 1 67 1 2 6 116
Impact of Third-Party Enforcement of Contracts in Agricultural Markets–A Field Experiment in Vietnam 0 0 0 89 0 0 0 198
Impact of Tissue Culture Banana Technology on Farm Household Income and Food Security in Kenya 0 0 3 148 6 8 15 772
Impact of off-farm income on food security and nutrition in Nigeria 0 0 0 43 4 4 5 204
Impact of tissue culture banana technology in Kenya: A difference-in-difference estimation approach 0 0 0 137 3 3 4 555
Impacts of supermarkets on child nutrition in China 0 0 0 12 0 0 4 14
Impacts of supermarkets on farm household nutrition in Kenya 0 0 0 29 2 3 5 72
Improved seeds, fertilizer or natural resource management? Evidence from Kenya’s smallholder maize farmers 0 0 0 40 0 0 1 46
Income and Price Elasticities of Food Demand and Nutrient Consumption in Malawi 0 0 1 254 2 5 8 687
Information Asymmetries and Technology Adoption: The Case of Tissue Culture Bananas in Kenya 0 0 0 80 2 3 5 234
Labor Displacement in Agriculture: The Case of Oil Palm in Indonesia 1 2 2 15 1 2 2 26
Labor savings in agriculture and inequality at different spatial scales: The expansion of oil palm in Indonesia 1 1 3 54 1 1 8 103
Land property rights, agricultural intensification, and deforestation in Indonesia 0 0 0 45 0 0 4 100
Land-Use Changes, Nutrition, and Gender Roles in Indonesian Farm Households 0 0 0 20 2 2 3 57
Land-use change and livelihoods of non-farm households: The role of income from employment in oil palm and rubber in rural Indonesia 0 0 0 38 3 4 8 91
Land-use change, nutrition, and gender roles in Indonesian farm households 1 1 1 31 2 2 3 65
Linking Smallholders to Markets: Determinants and Impacts of Farmer Collective Action in Kenya 0 1 2 116 1 2 6 225
Links between maternal employment and child nutrition in rural Tanzania 0 0 0 19 0 1 7 66
Links between rural electrification and gendered off-farm employment in sub-Saharan Africa 0 0 5 5 1 2 8 8
Market Food Environments and Child Nutrition 0 0 0 15 2 3 10 29
Maternal employment and child nutrition in rural Tanzania 0 0 0 1 0 0 1 9
Maternal employment in high-value agriculture and child nutrition: Evidence from the Ethiopian cut-flower industry 0 0 0 6 1 1 2 8
Mobile Money, Agricultural Marketing, and Off-Farm Income in Uganda 1 1 2 81 3 3 11 153
Mobile Phone Technologies, Agricultural Production Patterns, and Market access in Uganda 0 0 0 44 0 0 6 78
Mobile money, market transactions, and household income in rural Kenya 0 1 3 63 1 7 17 302
Modern Supply Chains and Product Innovation: How Can Smallholder Farmers Benefit? 0 0 0 16 3 4 6 82
Modern food retailers and traditional markets in developing countries: Comparing quality, prices, and competition strategies in Thailand 0 1 2 243 2 3 16 932
Modernization of African food retailing and (un)healthy food consumption: Insights from Zambia 0 0 0 10 3 4 5 23
Modernization of African food retailing and (un)healthy food consumption: Insights from Zambia 0 0 0 26 1 1 6 74
New evidence regarding the effects of contract farming on agricultural labor use 0 0 2 31 1 1 7 57
Nutrition Effects of the Supermarket Revolution on Urban Consumers and Smallholder Farmers in Kenya 0 0 1 36 2 4 6 115
Nutrition Effects of the Supermarket Revolution on Urban Consumers and Smallholder Farmers in Kenya 0 0 0 20 1 1 4 82
Obesity Trends, Determinants and Policy Implications in Indonesia 0 1 1 110 0 1 2 364
Oil Palm Boom and Land-Use Dynamics in Indonesia: The Role of Policies and Socioeconomic Factors 0 0 0 24 0 2 4 55
Oil Palm Boom and Land-Use Dynamics in Indonesia: The Role of Policies and Socioeconomic Factors 0 0 1 23 4 5 6 65
Oil Palm Boom, Contract Farming, and Village Development: Evidence from Indonesia 0 0 0 43 0 0 1 140
Oil Palm Cultivation Improves the Long-Term Wellbeing of Smallholder Farm Households 0 0 0 0 0 1 1 3
Oil palm adoption, household welfare and nutrition among smallholder farmers in Indonesia 1 1 1 51 2 3 8 164
Oil palm and structural transformation of agriculture in Indonesia 1 1 1 26 2 3 4 53
Oil palm expansion among smallholder farmers in Sumatra, Indonesia 0 0 0 22 0 4 8 73
Oil palm expansion among smallholder farmers in Sumatra, Indonesia 0 0 0 57 0 1 8 82
PROJECTING THE BENEFITS OF GOLDEN RICE IN THE PHILIPPINES 1 1 2 278 4 11 24 1,911
Perception of Global Food Security Issues in the German Public 0 0 1 35 3 5 8 94
Pesticide Reduction Sustainability of Bt Technology in India 0 0 0 43 6 6 10 158
Potential Impacts of Bt Eggplant on Economic Surplus and Farmers' Health in India 0 0 0 49 1 1 6 359
Potential Impacts of Golden Rice on Public Health in India 0 0 0 72 1 6 13 467
Potential Impacts of Iron Biofortification in India 0 0 0 133 0 0 0 662
Pricing, Distribution and Adoption of Genetically Modified Seeds under Alternative Information Regimes 0 0 0 47 0 0 1 199
Private service provision contributes to widespread innovation adoption among smallholder farmers: Laser land levelling technology in northwestern India 0 0 0 1 0 3 6 13
Rice-aquaculture systems and dietary quality in Bangladesh 0 0 7 7 1 1 11 11
Rubber vs. oil palm: an analysis of factors influencing smallholders' crop choice in Jambi, Indonesia 0 0 0 100 1 4 5 492
Rural Poverty and Employment Effects of Bt Cotton in India 0 0 0 35 0 1 1 131
Seed market liberalization, hybrid maize adoption, and impacts on smallholder farmers in Tanzania 0 0 0 110 1 7 10 359
Seed market liberalization, hybrid maize adoption, and impacts on smallholder farmers in Tanzania 0 0 0 29 1 1 5 101
Small Farmers' Preferences for Weather Index Insurance: Insights from Kenya 0 0 0 36 1 2 7 75
Small Farmers’ Preferences for Weather Index Insurance: Insights from Kenya 0 0 0 28 5 6 11 110
Small farmers’ preferences for the design of certification schemes: Does gender matter? 0 0 0 22 2 3 4 50
Small farmers’ preferences for the design of certification schemes: Does gender matter? 0 0 0 12 1 1 4 51
Smallholder Farmers and Collective Action: What Determines the Intensity of Participation? 0 0 0 96 0 0 0 215
Smallholder Farmers and Collective Action: What Determines the Intensity of Participation? 0 1 6 230 7 11 25 753
Smallholder Farmers and Collective Action: What Determines the Intensity of Participation? 0 0 0 32 0 0 1 93
Smallholder farmers’ dissatisfaction with contract schemes in spite of economic benefits: Issues of mistrust and lack of transparency 0 1 1 16 2 3 4 24
Social networks and farmer exposure to improved cereal varieties in central Tanzania 0 0 1 23 1 2 6 51
Social networks and farmer exposure to improved crop varieties in Tanzania 0 0 1 40 1 2 9 71
Spatial Heterogeneity of Oil Palm Production in Indonesia: Implications for Intervention Strategies 0 0 0 6 1 2 3 12
Spoken Words Fly Away, Written Words Remain: Employment Contracts between Farmers and Farm Workers 0 0 0 7 1 1 3 21
Subsistence Production, Markets, and Dietary Diversity in the Kenyan Small Farm Sector 0 0 0 16 3 3 4 43
Subsistence production, markets, and dietary diversity in the Kenyan small farm sector 0 0 0 9 1 1 1 15
Supermarket Shopping and Nutritional Outcomes: A Panel Data Analysis for Urban Kenya 0 0 1 28 1 3 5 70
Supermarket contracts and smallholder farmers: Implications for income and multidimensional poverty 0 0 0 5 1 1 1 13
Supermarket contracts and smallholder farmers: Implications for income and multidimensional poverty 0 0 0 10 0 1 1 27
Supermarket food purchases and child nutritional outcomes in Kenya 0 2 2 15 1 4 6 71
Supermarket purchase and child nutritional outcomes in urban Kenya 0 0 0 5 2 3 3 23
Supermarkets and the Nutrition Transition in Kenya 0 0 0 81 1 3 3 268
Supermarkets, farm household income and poverty: Insights from Kenya 0 0 1 28 2 2 6 134
Supermarkets, farm household income, and poverty: Insights from Kenya 0 0 0 100 2 2 2 260
Supply chain differentiation, contract agriculture, and farmers’ marketing preferences: the case of sweet pepper in Thailand 0 0 0 109 6 7 9 399
Sustainability standards, gender, and nutrition among smallholder farmers in Uganda 0 0 0 58 2 4 5 120
Synergies between different types of agricultural technologies: insights from the Kenyan small farm sector 0 0 0 13 3 4 4 49
Temporary migration decisions and effects on household income and diets in rural Bangladesh 0 0 0 11 0 0 2 9
The Effects of Contract Farming on Diets and Nutrition in Ghana 0 0 0 0 2 2 3 15
The Nutrition Transition and Indicators of Child Malnutrition 0 0 0 24 1 1 4 73
The effects of contract farming on diets and nutrition in Ghana 0 0 0 17 1 1 2 67
The evolving role of farm and off-farm jobs in rural Africa 0 0 1 24 1 1 4 62
The nutrition transition and indicators of child malnutrition 0 0 0 24 0 1 4 55
The role of consumers’ perceptions in the valuation of food safety and convenience attributes of vegetables in Vietnam 0 0 0 18 2 3 5 102
The supermarket revolution and impacts on agricultural labor markets: Empirical evidence from Kenya 0 0 0 86 4 4 6 342
Tradeoffs and Complementarities in the Adoption of Improved Seeds, Fertilizer, and Natural Resource Management Technologies in Kenya 0 0 0 42 1 3 10 70
Trading off nutrition and education? A panel data analysis of the dissimilar welfare effects of Organic and Fairtrade standards 0 0 0 40 2 3 8 78
Trading off nutrition and education? A panel data analysis of the dissimilar welfare effects of Organic and Fairtrade standards 0 0 0 15 1 1 1 24
Transgenic Crops, Production Risk, and Agrobiodiversity 0 0 1 55 0 1 5 130
Transgenic technology adoption and on-farm varietal diversity 0 0 0 17 0 0 0 88
Understanding the adoption of systemic innovations in smallholder agriculture: the System of Rice Intensification (SRI) in Timor Leste 0 0 0 12 1 1 2 66
Use of Mobile Financial Services Among Farmers in Africa: Insights from Kenya 0 0 3 18 5 6 15 59
Valuing financial, health and environmental benefits of Bt cotton in Pakistan 0 0 0 21 0 1 1 131
Valuing financial, health, and environmental benefits of Bt cotton in Pakistan 0 0 0 68 2 4 4 393
Vitamin A and iron consumption and the role of indigenous vegetables: A household level analysis in the Philippines 0 0 0 62 0 1 4 496
Weather Index Insurance, Agricultural Input Use, and Crop Productivity in Kenya 0 1 3 45 0 2 10 171
What do we really know? Metrics for food insecurity and undernutrition 0 0 0 182 3 4 5 416
Why do rural people temporarily migrate to other rural areas? Insights from northern Bangladesh 0 0 1 9 3 3 5 16
Women’s off-farm employment and dietary quality in rural Africa 0 0 14 14 4 5 11 11
Women’s roles in decision-making and nutrition-sensitive agriculture 0 1 8 9 1 3 11 12
Yield Effects of Tissue Culture Bananas in Kenya: Accounting for Selection Bias and the Role of Complementary Inputs 0 0 0 37 1 2 2 244
Yield Effects of Tissue Culture Bananas in Kenya: Accounting for Selection Bias and the Role of Complementary Inputs 0 0 1 97 1 1 6 594
Yield effects of rust-resistant wheat varieties in Ethiopia 0 0 0 12 1 2 4 37
Total Working Papers 8 25 143 8,107 272 450 1,003 29,361


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Meta-Analysis of the Impacts of Genetically Modified Crops 1 2 4 12 23 41 67 199
A prospective evaluation of biotechnology in semi-subsistence agriculture 0 0 0 45 0 1 2 201
Access to electricity and gendered labor allocation: Insights from Ethiopia 0 1 1 1 2 5 5 5
Adoption and Impact of Hybrid Wheat in India 0 0 0 93 1 2 3 326
Adoption of Bt Cotton and Impact Variability: Insights from India 0 0 1 297 0 0 3 1,389
Adoption of Bt Cotton and Impact Variability: Insights from India 0 0 0 0 0 0 3 19
Agrarökonomische Forschung im Kontext der globalen Nachhaltigkeitsziele 0 0 0 1 0 1 1 7
Agricultural Biotechnology Adoption in Developing Countries 0 0 0 88 0 1 2 170
Agricultural Biotechnology: Productivity, Biodiversity, and Intellectual Property Rights 0 0 1 114 0 2 4 445
Agricultural Commercialisation and Nutrition in Smallholder Farm Households 0 0 0 9 3 3 6 55
Agricultural Economics and the Transformation Toward Sustainable Agri‐Food Systems 0 0 2 2 0 1 8 8
Agrivoltaics increases public acceptance of solar energy production on agricultural land 0 0 0 0 1 3 3 3
Analyzing Nutritional Impacts of Policies: An Empirical Study for Malawi 0 1 2 262 1 2 13 687
Auswirkungen der Grünen Gentechnik in Entwicklungsländern: Ein Überblick 0 0 0 4 0 0 1 21
Big Constraints or Small Returns? Explaining Nonadoption of Hybrid Maize in Tanzania 0 0 0 8 0 0 0 35
Bt Baumwolle in Argentinien: Verbreitung, Nutzen und Zahlungsbereitschaft der Bauern 0 0 0 1 3 4 4 32
Bt Cotton in India: Field Trial Results and Economic Projections 0 1 1 182 1 4 10 438
Bt Cotton, Pesticide Use and Environmental Efficiency in Pakistan 0 0 1 21 0 1 4 79
Bt cotton and pesticide use in Argentina: economic and environmental effects 0 1 2 68 0 1 5 349
Bt cotton and sustainability of pesticide reductions in India 0 0 2 143 5 7 11 447
Bt cotton, damage control and optimal levels of pesticide use in Pakistan 0 0 1 21 0 1 3 56
Can mobile phones improve gender equality and nutrition? Panel data evidence from farm households in Uganda 1 1 1 31 2 3 7 202
Can mobile phones improve nutrition among pastoral communities? Panel data evidence from Northern Kenya 0 0 3 8 3 3 8 50
Cheap chicken in Africa: Would import restrictions be pro-poor? 0 0 0 3 1 2 5 26
Commercialization of the small farm sector and multidimensional poverty 1 2 4 93 3 7 22 296
Consumer Acceptance of Second‐Generation GM Foods: The Case of Biofortified Cassava in the North‐east of Brazil 0 0 1 57 2 2 9 202
Consumer Attitudes toward GM Food and Pesticide Residues in India 0 0 0 104 1 1 2 316
Consumer Attitudes toward GM Food and Pesticide Residues in India 0 0 0 1 3 3 12 33
Consumer Valuation of Food Quality and Food Safety Attributes in Vietnam 0 0 0 16 0 1 3 41
Consumer Valuation of Food Quality and Food Safety Attributes in Vietnam 0 0 0 77 2 4 8 293
Contract farming and smallholder incentives to produce high quality: experimental evidence from the Vietnamese dairy sector 0 0 0 29 0 0 0 100
Contract farming, contract design and smallholder livelihoods 0 2 5 16 3 7 11 48
Contract farming, contract design and smallholder livelihoods 0 0 0 0 4 5 5 5
Differential livelihood impacts of oil palm expansion in Indonesia 0 0 3 34 3 3 9 105
Do Sustainability Standards Benefit Smallholder Farmers Also When Accounting For Cooperative Effects? Evidence from Côte d'Ivoire 0 1 5 7 2 4 13 49
Drought shocks and labour reallocation in rural Africa: evidence from Ethiopia 0 0 1 1 2 4 7 7
Dual burden households and intra-household nutritional inequality in Indonesia 0 0 1 16 1 1 3 68
Economics of biofortification 0 0 2 103 3 5 13 362
Ecosystem impacts of pesticide reductions through Bt cotton adoption 1 1 2 2 2 4 7 21
Ecosystem impacts of pesticide reductions through Bt cotton adoption 0 0 0 7 1 2 10 39
Effects of Fairtrade on the livelihoods of poor rural workers 1 3 17 54 1 9 35 138
Effects of contract farming on diets and nutrition in Ghana 0 0 1 3 2 2 5 13
Effects of marketing contracts and resource-providing contracts in the African small farm sector: Insights from oil palm production in Ghana 0 0 1 6 1 2 6 41
Effects of recurrent rainfall shocks on poverty and income distribution in rural Ecuador 1 1 1 1 3 4 4 4
Environmental, Economic, and Social Consequences of the Oil Palm Boom 0 4 17 50 4 14 46 152
Estimating the adoption of Bt eggplant in India: Who Benefits from public-private partnership? 0 0 0 50 2 3 5 277
Evolving Farm and Off‐Farm Income Sources and Jobs in Rural Africa 0 0 0 0 4 6 7 7
E‐commerce improves dietary quality of rural households in China 0 0 0 0 3 5 7 11
Fairtrade, Agrochemical Input Use, and Effects on Human Health and the Environment 0 0 0 3 2 3 6 45
Farm production diversity and dietary quality: linkages and measurement issues 1 2 9 53 5 13 28 174
Farmer Participation in Supermarket Channels, Production Technology, and Efficiency: The Case of Vegetables in Kenya 0 1 2 86 1 2 4 261
Farmers’ preferences for supermarket contracts in Kenya 0 0 1 70 3 3 12 344
Farmer‐friendly delivery of veterinary services: Experimental insights from the Kenyan dairy sector 1 1 3 9 4 6 12 21
Following Up on Smallholder Farmers and Supermarkets in Kenya 0 2 2 22 1 6 7 76
Food Security and Dietary Quality in African Slums 0 0 0 1 0 3 4 26
Food Standards, Certification, and Poverty among Coffee Farmers in Uganda 1 2 7 125 9 16 36 453
Genetic Engineering for the Poor: Golden Rice and Public Health in India 0 0 2 113 0 0 3 417
Genetically Modified Crops, Corporate Pricing Strategies, and Farmers' Adoption: The Case of Bt Cotton in Argentina 0 0 0 105 1 1 6 440
Heterogeneous information exposure and technology adoption: the case of tissue culture bananas in Kenya 0 0 0 28 0 1 2 107
How important are supermarkets for the diets of the urban poor in Africa? 0 0 1 9 1 2 8 61
How to make farming and agricultural extension more nutrition-sensitive: evidence from a randomised controlled trial in Kenya 0 0 0 7 4 4 4 22
Impact of Bt cotton on pesticide poisoning in smallholder agriculture: A panel data analysis 0 1 5 122 4 11 38 542
Impact of Third-party Contract Enforcement in Agricultural Markets-A Field Experiment in Vietnam 0 0 0 15 1 1 2 62
Impact of infrastructure on rural household income and inequality in Nepal 1 1 6 35 7 9 18 103
Impact of off-farm income on food security and nutrition in Nigeria 0 0 1 115 7 16 27 452
Impact of tissue culture banana technology on farm household income and food security in Kenya 0 0 3 101 5 5 15 474
Impacts of Supermarkets on Farm Household Nutrition in Kenya 0 1 8 68 0 5 13 229
Impacts of natural resource management technologies on agricultural yield and household income: The system of rice intensification in Timor Leste 0 0 2 51 3 6 12 190
Impacts of supermarkets on child nutrition in China 1 1 3 7 1 4 7 13
Interlocked Village Markets and Trader Idiosyncrasy in Rural India 0 0 0 0 1 1 2 80
Labor Displacement in Agriculture: Evidence from Oil Palm Expansion in Indonesia 0 1 1 1 1 4 5 8
Land Property Rights, Agricultural Intensification, and Deforestation in Indonesia 0 1 1 18 1 4 6 98
Land markets, Property rights, and Deforestation: Insights from Indonesia 0 0 0 25 1 4 9 103
Land-use change and income inequality in rural Indonesia 1 2 5 48 4 6 12 146
Land-use change and livelihoods of non-farm households: The role of income from employment in oil palm and rubber in rural Indonesia 0 0 0 8 1 2 6 35
Land-use change, nutrition, and gender roles in Indonesian farm households 0 0 3 5 0 0 7 27
Linking Smallholders to Markets: Determinants and Impacts of Farmer Collective Action in Kenya 8 11 34 356 16 28 87 1,028
Links between Maternal Employment and Child Nutrition in Rural Tanzania 0 0 1 10 0 1 12 59
Market food environments and child nutrition 0 0 2 2 0 0 5 5
Marriage customs and nutritional status of men and women 0 2 3 3 2 7 14 14
Maternal employment in high-value agriculture and child nutrition: Evidence from the Ethiopian cut-flower industry 0 0 4 4 6 7 16 16
Meat Consumption and Sustainability 1 5 18 52 7 24 66 161
Mikronährstoffmangel? Ein gesundheitsökonomischer Bewertungsansatz 0 0 0 3 1 1 2 72
Mobile Money, Smallholder Farmers, and Household Welfare in Kenya 0 1 3 9 4 8 25 60
Mobile money, agricultural marketing, and off-farm income in Uganda 0 0 0 9 3 5 7 41
Mobile phones, off‐farm employment and household income in rural India 0 1 5 16 2 5 21 54
Mobile phones, women's physical mobility, and contraceptive use in India 0 0 0 0 1 1 3 11
Modern Food Retailers and Traditional Markets in Developing Countries: Comparing Quality, Prices, and Competition Strategies in Thailand 0 0 0 15 1 2 6 82
Modern Food Retailers and Traditional Markets in Developing Countries: Comparing Quality, Prices, and Competition Strategies in Thailand 0 1 2 7 1 3 6 27
Modernization of African Food Retailing and (Un)healthy Food Consumption 0 0 0 5 4 5 11 56
Multiplying the efficiency and impact of biofortification through metabolic engineering 0 0 0 0 0 0 2 6
New evidence regarding the effects of contract farming on agricultural labor use 0 0 1 4 0 3 8 39
Oil Palm Adoption, Household Welfare, and Nutrition Among Smallholder Farmers in Indonesia 0 1 6 57 1 5 18 229
Oil Palm Boom, Contract Farming, and Rural Economic Development: Village-Level Evidence from Indonesia 0 0 6 81 1 4 15 242
Oil Palm Expansion among Smallholder Farmers in Sumatra, Indonesia 0 0 1 18 3 6 14 74
Oil palm and structural transformation of agriculture in Indonesia 0 0 0 1 2 5 8 23
Oil palm cultivation improves living standards and human capital formation in smallholder farm households 1 2 2 4 2 8 14 25
Oil palm cultivation, household welfare, and exposure to economic risk in the Indonesian small farm sector 0 2 3 12 3 8 12 45
On the Adoption of Genetically Modified Seeds in Developing Countries and the Optimal Types of Government Intervention 0 0 1 76 0 0 5 235
Organic Agriculture, Food Security, and the Environment 1 3 15 104 7 20 69 427
Patterns and determinants of dietary micronutrient deficiencies in rural areas of East Africa 0 0 2 29 1 3 43 172
Patterns of temporary rural migration: A study in northern Bangladesh 0 0 4 5 3 5 16 17
Potential Benefits of Agricultural Biotechnology: An Example from the Mexican Potato Sector 0 0 0 2 2 2 2 7
Potential health benefits of Golden Rice: a Philippine case study 0 0 1 249 2 6 15 856
Potential impacts of iron biofortification in India 0 0 0 33 1 3 3 165
Private service provision contributes to widespread innovation adoption among smallholder farmers: Laser land levelling technology in northwestern India 0 0 0 0 1 2 3 3
Promoting written employment contracts: evidence from a randomised awareness campaign 0 0 0 2 0 1 1 5
Regional Protection Rates for Food Commodities in Russia: Producer and Consumer Perspectives 0 0 0 0 2 2 3 278
Review: Meta-analysis of the association between production diversity, diets, and nutrition in smallholder farm households 1 2 5 112 5 9 19 351
Role of New Plant Breeding Technologies for Food Security and Sustainable Agricultural Development 0 3 7 19 6 31 56 169
Rolle der agrarökonomischen Forschung für Armutsbekämpfung in Entwicklungsländern 0 0 0 1 1 1 1 28
Roundup Ready soybeans in Argentina: farm level and aggregate welfare effects 2 4 7 155 4 10 17 547
Seed Market Privatisation and Farmers’ Access to Crop Technologies: The Case of Hybrid Pearl Millet Adoption in India 0 0 1 64 0 0 2 218
Smallholder Farmers and Collective Action: What Determines the Intensity of Participation? 1 2 3 22 1 4 7 95
Smallholder Farmers’ Dissatisfaction with Contract Schemes in Spite of Economic Benefits: Issues of Mistrust and Lack of Transparency 0 2 4 9 3 6 12 34
Spatial heterogeneity in smallholder oil palm production 0 0 0 4 1 2 5 18
Spillovers from modern supply chains to traditional markets: product innovation and adoption by smallholders 0 0 0 89 1 3 5 244
Subsistence production, markets, and dietary diversity in the Kenyan small farm sector 0 0 1 10 0 0 5 52
Supermarket Shopping and Nutritional Outcomes: A Panel Data Analysis for Urban Kenya 0 0 1 24 1 2 4 132
Supermarket contracts and smallholder farmers: Implications for income and multidimensional poverty 0 1 1 5 2 5 11 70
Supermarket procurement and farmgate prices in India 1 2 3 11 3 7 14 105
Supermarkets and agricultural labor demand in Kenya: A gendered perspective 0 0 2 54 2 2 4 231
Supermarkets and food consumption patterns: The case of small towns in Kenya 1 2 4 76 3 7 12 288
Supermarkets, Farm Household Income, and Poverty: Insights from Kenya 0 0 0 171 0 1 7 463
Supply chain differentiation, contract agriculture, and farmers' marketing preferences: The case of sweet pepper in Thailand 0 0 0 36 1 3 5 179
Supply chain differentiation, contract agriculture, and farmers’ marketing preferences: The case of sweet pepper in Thailand 0 1 2 47 5 8 15 181
Sustainability Standards, Gender, and Nutrition among Smallholder Farmers in Uganda 0 0 0 6 0 1 2 29
Synergies between Different Types of Agricultural Technologies in the Kenyan Small Farm Sector 0 0 2 4 2 2 5 14
Temporary Migration Decisions and Effects on Household Income and Diets in Rural Bangladesh 0 0 0 0 0 2 2 2
The Economics of Genetically Modified Crops 0 0 3 55 2 4 32 340
The Impact of Bt Cotton on Poor Households in Rural India 0 0 1 72 6 7 16 244
The Role of Biotechnology for Global Food Security 0 1 2 4 1 2 5 20
The food system transformation in developing countries: A disaggregate demand analysis for fruits and vegetables in Vietnam 0 0 4 124 0 2 9 424
The impact of agricultural biotechnology on yields, risks, and biodiversity in low-income countries 0 0 0 109 1 2 4 368
The impact of social networks on hybrid seed adoption in India 1 1 3 123 6 6 19 404
The influence of farm input subsidies on the adoption of natural resource management technologies 0 0 0 17 0 0 1 52
The influence of farm input subsidies on the adoption of natural resource management technologies 0 0 0 3 1 3 4 10
Toward Improving the Design of Sustainability Standards—A Gendered Analysis of Farmers’ Preferences 0 1 3 51 0 2 12 154
Trade-offs between multifunctionality and profit in tropical smallholder landscapes 0 0 0 0 2 2 2 16
Tradeoffs and complementarities in the adoption of improved seeds, fertilizer, and natural resource management technologies in Kenya 0 0 1 9 2 3 12 87
Trading off nutrition and education? A panel data analysis of the dissimilar welfare effects of Organic and Fairtrade standards 0 0 1 3 1 1 3 38
Transgenic cotton and farmers’ health in Pakistan 0 0 0 0 0 0 2 7
Transgenic crops, production risk and agrobiodiversity 0 0 0 20 2 4 4 77
Understanding the adoption of system technologies in smallholder agriculture: The system of rice intensification (SRI) in Timor Leste 0 0 2 61 1 2 7 252
Using Google data to measure the role of Big Food and fast food in South Africa’s obesity epidemic 0 0 0 9 4 5 6 66
Valuing financial, health, and environmental benefits of Bt cotton in Pakistan 0 0 0 7 2 2 4 41
Village-wide Effects of Agricultural Biotechnology: The Case of Bt Cotton in India 0 0 1 90 1 2 5 353
Weather index insurance, agricultural input use, and crop productivity in Kenya 1 1 2 16 5 9 12 88
What about her? Oil palm cultivation and intra-household gender roles 1 1 1 3 3 3 7 20
What do we really know? Metrics for food insecurity and undernutrition 0 0 0 128 1 1 6 503
Wildlife trade and consumer preference for species rarity: an examination of caged-bird markets in Sumatra 0 0 1 4 0 0 3 28
Yield Effects of Tissue Culture Bananas in Kenya: Accounting for Selection Bias and the Role of Complementary Inputs 0 0 0 18 0 1 3 115
Yield effects of rust-resistant wheat varieties in Ethiopia 0 0 0 14 0 0 3 135
Total Journal Articles 32 90 330 6,418 327 673 1,661 24,712


Book File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Genetically Modified Crops and Agricultural Development 0 0 1 1 1 1 16 62
Total Books 0 0 1 1 1 1 16 62


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Adoption and Impacts of GM Crops 0 0 0 0 0 1 4 8
Adoption of Biotechnology in Developing Countries 0 0 0 0 0 0 4 10
Chapter 2 Genetically Modified Crops and Global Food Security 0 0 0 2 2 2 3 16
Conclusions 0 0 0 1 3 3 3 5
GM Crop Regulation 0 0 0 0 1 1 1 4
Impact of Biotechnology on Crop Genetic Diversity 0 0 0 0 1 1 2 3
Impact of third-party enforcement of contracts in agricultural markets—A field experiment in Vietnam 0 0 0 6 3 3 4 70
Introduction 0 0 0 1 1 2 2 10
New and Future GM Crop Applications 0 0 0 0 0 1 2 4
Plant Breeding and Agricultural Development 0 0 0 0 0 3 3 5
Potentials and Risks of GM Crops 0 0 0 0 2 4 5 11
Supermarket Growth and Rural Welfare: Evidence from Kenya 0 0 0 0 1 1 2 7
The Complex Public Debate 0 0 0 0 4 8 10 17
Total Chapters 0 0 0 10 18 30 45 170


Statistics updated 2025-12-06