Access Statistics for Kyrre Rickertsen

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Acculturation in Food Choices among U.S. Immigrants 0 0 1 17 1 1 12 24
Animal Breeding and Productivity Growth of Dairy Farms 0 1 1 26 0 1 5 98
Are Consumers’ Preferences for Food Values in the U.S. and Norway Similar? A Best-Worst Scaling Approach 0 0 2 24 0 0 14 67
Censored Quantile Regression and Purchases of Ice Cream 0 0 1 86 2 5 17 288
Consumer Cohorts and Demand Systems 0 0 2 7 0 0 5 43
Consumer Cohorts and Milk Purchases 0 0 1 14 0 0 5 87
Consumer Preferences, Ecolabels, and the Effects of Negative Environmental Information 0 1 3 47 1 3 12 82
Consumer cohorts and the demand for meat and dairy products 0 0 1 6 0 0 4 9
EFFICIENT ESTIMATION OF HEDONIC INVERSE INPUT DEMAND SYSTEMS 0 0 0 23 1 3 12 90
Experimental Evidence of Risk Aversion in Consumer Markets: The Case of Beef Tenderness 0 0 1 7 0 0 6 92
Experimental Evidence of Risk Aversion in Consumer Markets: The Case of Beef Tenderness 0 0 0 12 0 0 5 58
FOR WHOM REDUCED PRICES COUNT: A CENSORED QUANTILE REGRESSION ANALYSIS OF VEGETABLE DEMAND 0 0 1 17 0 0 7 83
Health inequalities over the adult life course: the role of lifestyle choices 0 0 0 27 0 0 5 111
High-Grading in a Quota-Regulated Fishery, with Empirical Evidence from the Icelandic Cod Fishery 0 0 0 46 0 2 5 236
Highgrading in Quota Regulated Fisheries: Evidence from the Icelandic Cod Fishery 0 0 0 27 0 1 3 98
Inequality in Health Versus Inequality in Lifestyles 0 0 0 43 2 4 16 134
Labeling Farmed Seafood 0 0 2 10 2 3 15 71
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 0 2 3 12 101
Over-Nutrition and Changing Health Status in High Income Countries 0 0 2 270 1 2 14 1,555
Public Policies and the Demand for Vegetables 0 0 0 33 1 2 4 159
SC-X: CALIBRATING STATED CHOICE SURVEYS WITH EXPERIMENTAL AUCTION MARKETS 0 0 0 11 1 2 7 84
SC-X: CALIBRATING STATED CHOICE SURVEYS WITH EXPERIMENTAL AUCTION MARKETS 0 0 0 4 1 7 10 51
The Demand for Meat: Conditional and Unconditional Elasticities 0 1 3 24 0 3 13 116
The Economics of Obesity-Related Mortality Among High Income Countries 0 0 0 3 0 0 6 15
The Economics of Obesity-Related Mortality among High Income Countries 0 1 3 101 1 2 24 530
Unstable Individual Bids and Stable Market Demand 0 0 0 8 1 4 11 57
Unstable Individual Preferences and Stable Aggregate Demand: French Consumers’ Willingness to Pay for Farmed and Wild Cod 0 0 1 23 0 2 28 380
Total Working Papers 0 4 25 916 17 50 277 4,719


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Censored Quantile Regression Analysis of Vegetable Demand: The Effects of Changes in Prices and Total Expenditure 0 0 0 93 0 0 1 271
A comparative study of food values between the United States and Norway 0 0 2 3 0 1 9 14
AJAE appendix for ‛Highgrading in Quota-Regulated Fisheries: Evidence from the Icelandic Cod Fishery’ 0 0 0 2 1 1 2 29
Adjusting VAT rates to promote healthier diets in Norway: A censored quantile regression approach 0 1 1 18 0 3 13 108
Animal Breeding and Productivity Growth of Dairy Farms 0 0 0 15 0 1 6 119
Broad breeding goals and production costs in dairy farming 0 0 1 5 0 1 9 46
Can prolonged breastfeeding duration impair child growth? Evidence from rural Ethiopia 0 0 0 10 0 2 16 70
Consumer attitudes toward low stake risk in food markets 0 0 0 8 1 1 6 50
Consumer cohorts and purchases of nonalcoholic beverages 0 1 2 7 1 3 6 43
Editor's choice Component supply responses in dairy production 0 0 0 0 0 1 4 15
Effects of consumer cohorts and age on meat expenditures in the United States 0 0 0 0 1 2 2 2
Effects of health information on Nordic meat and fish demand 0 0 1 94 0 0 9 454
Efficient Estimation of Hedonic Inverse Input Demand Systems 0 0 0 30 0 1 5 133
European Consumers' Willingness to Pay for U.S. Beef in Experimental Auction Markets 1 1 3 48 1 1 5 195
European Consumers' Willingness to Pay for U.S. Beef in Experimental Auction Markets: Reply 0 0 0 29 0 0 1 122
Extrapolating experimental-auction results using a stated choice survey 0 0 0 12 1 1 2 41
French Consumers' Attitudes and Preferences toward Wild and Farmed Fish 0 1 1 3 1 3 7 19
Health information and diet choices: Results from a cheese experiment 0 1 2 13 1 3 17 95
Hedonic Price Models for Dynamic Markets* 0 0 0 41 0 2 5 114
Highgrading in Quota-Regulated Fisheries: Evidence from the Icelandic Cod Fishery 0 0 0 6 0 0 0 25
Over-Nutrition and Changing Health Status in High Income Countries 0 0 2 49 2 4 17 381
Personality Traits and Consumption of Wine and Beer 0 0 0 0 0 1 2 2
Structural Change and the Demand for Meat and Fish in Norway 0 0 0 0 0 2 6 342
Test†Retesting in Experimental Valuation of Perishable Food Products: Unstable Individual Bids and Reliable Market Demand 0 0 0 0 0 1 2 10
The Effects of Advertising in an Inverse Demand System: Norwegian Vegetables Revisited 0 0 0 0 0 0 0 733
The Effects of Advertising on the Demand for Vegetables 0 0 0 0 0 1 5 666
The demand for food and beverages in Norway 0 0 1 85 1 5 13 312
The demand for food and beverages in Norway 0 0 0 0 0 4 5 5
The effects of taxes on purchases of sugar-sweetened carbonated soft drinks: a quantile regression approach 0 0 3 29 0 2 14 114
Wine Consumption in Norway: An Age-Period-Cohort Analysis 0 0 0 2 1 2 6 13
Total Journal Articles 1 5 19 602 12 49 195 4,543


Statistics updated 2020-09-04