Access Statistics for Brian E. Roe

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Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AN EXPERIMENTAL INVESTIGATION OF ALTERNATIVE INCENTIVE SCHEMES WITH HETEROGENEOUS AGENTS 0 0 0 8 0 1 1 69
Addressing Additionality in REDD Contracts when Formal Enforcement is Absent 0 0 0 8 0 0 4 44
Addressing additionality in REDD contracts when formal enforcement is absent 0 0 0 15 0 0 0 31
An Empirical Analysis of United States Consumers' Concerns about Eight Food Production and Processing Technologies 0 0 0 24 0 1 1 158
Behavioral and Welfare Effects of Tournaments and Fixed Performance Standard Contracts with Heterogeneous Agents: Some Experimental Evidence 0 0 0 11 0 0 0 58
CONSUMPTION EXTERNALITIES, INFORMATION POLICIES, AND MULTIPLE EQUILIBRIA: EVIDENCE FOR GENETICALLY ENGINEERED FOOD MARKETS 0 0 0 17 0 0 1 160
Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety? 0 0 0 5 0 0 0 46
Comparing the Risk Attitudes of U.S. and German Farmers 0 0 0 11 0 0 0 51
DERIVING FEEDER CATTLE PRICING CONTRACTS FROM FED CATTLE PRICE GRIDS: SIMULATION RESULTS OF RISK-SHARING CONTRACTS 0 0 0 5 0 0 1 93
Discretionary Latitude and Relational Contracting 0 0 1 60 0 1 3 356
Do Farmers Have Heterogeneous Preferences for the Environment and Does It Matter? A Latent-Class Approach to Explaining Field-Level Tillage Choices 0 0 0 8 0 0 0 24
Do the Selfish Mimic Cooperators? Experimental Evidence from Finitely-Repeated Labor Markets 0 0 0 51 0 0 0 172
Does Nudging More Vegetable Consumption Result in More Waste? Evidence from a Randomized Dining Experiment 0 0 0 37 0 0 2 50
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 0 87 0 1 1 610
ELECTRICITY DEREGULATION: WHAT'S IN STORE FOR THE ENVIRONMENT? 0 0 0 11 0 0 1 62
ENVIRONMENTAL LABELING OF ELECTRICITY: EFFECTS ON CONSUMER UNCERTAINTY ABOUT PRODUCT ATTRIBUTES AND LIKELIHOOD TO BUY DECISIONS 0 0 0 8 0 0 0 45
EXPLAINING ECONOMIC LINKAGES BETWEEN FARMS AND LOCAL COMMUNITIES: LOOKING BEYOND FARM SIZE 0 0 0 9 0 0 2 38
Economic Drivers of Food Loss at the Farm and Pre-Retail Sectors: A Look at the Produce Supply Chain in the United States 1 1 3 20 2 2 10 48
Empirical Performance of Alternative Option Pricing Models for Commodity Futures Options 0 0 0 170 0 1 2 457
Estimating Plate-Lunch Demand: A Bottom-Line Assessment of the Competitive School Food Environment 0 0 0 4 0 0 0 71
Estimating the Effect of Land Fragmentation on Machinery Use and Crop Production 0 0 3 21 0 0 11 93
Expert Panel on Technical Questions and Data Gaps for the ERS Loss-Adjusted Food Availability (LAFA) Data Series 0 0 1 1 0 0 1 26
Foodservice Composting Crowds out Consumer Food Waste Reduction Behavior in a Dining Experiment 1 1 2 52 3 3 5 118
Forecasting Livestock Feed Cost Risks Using Futures and Options 0 0 0 9 0 0 1 95
Group versus Individual Preferences for Risk: An Experimental Analysis of the Effect of Group Composition 0 0 0 26 0 0 0 122
Heterogeneity in Farm-to-School Spending: Drivers and Implications 0 0 0 8 0 0 1 23
Heterogeniety of Farmer Choices: Do Perceptions of Risk, Control, Likelihood of Damage and Sociability Affect Outcomes? 0 0 0 5 0 0 0 34
Household Food Waste Trending Upwards in the United States: Insights from a National Tracking Survey 0 0 1 1 1 3 3 3
How Risk Tolerance Changes with Age & Life Events: Empirical Evidence using U.S. Panel Data (PowerPoint Presentation) 0 0 0 41 0 0 0 165
Incentive contracts for environmental services and their potential in REDD 0 0 0 28 1 2 2 91
Managing Livestock Feed Cost Risks Using Futures and Options 0 0 0 8 0 0 1 89
Mixed Tournaments, Common Shocks, and Disincentives: An Experimental Study 0 0 0 20 0 0 1 93
Mixed Tournaments, Common Shocks, and Disincentives: An Experimental Study 0 0 0 48 0 0 1 215
Multi-dimensional Quality Sorting Between Online and Offline Auctions: The Role of Attribute Transparency 0 0 0 9 0 0 2 80
PERFORMANCE AND WELFARE EFFECTS OF TOURNAMENT CONTRACTS: SOME EXPERIMENTAL EVIDENCE 0 0 0 25 0 0 0 107
PREVENTABLE FOOD BORNE ILLNESS WITH DOSE-RESPONSE DAMAGES: OPTIMAL SHARING OF PREVENTION BETWEEN CONSUMERS AND PROCESSORS AND THE EFFECT OF PRODUCT LIABILITY 0 0 0 17 0 0 0 148
Peer Effects and Farmer Heterogeneity in Tillage Choices 0 0 0 13 0 0 1 53
Performance Payments for Environmental Services: Lessons from Economic Theory on the Strength of Incentives in the Presence of Performance Risk and Performance Measurement Distortion 0 0 1 82 0 0 1 247
Pigs in Cyberspace: A Natural Experiment Testing Differences between Online and Offline Club-Pig Auctions 0 0 0 21 1 1 2 90
Profit Maximizing Behavior On the Fed Cattle Grid: The Value of Pre-harvest and Genetic Sorting with Implications for Aggregate Supply 0 0 0 3 0 0 1 54
Regulation of Food Quality: Deep Capture and Economies of Scope between Innovation and Influence 0 0 0 22 0 0 1 23
Regulation of Food Quality: Deep Capture and Economies of Scope between Innovation and Influence 0 0 0 30 0 0 0 28
Social Preferences and Relational Contracting Performance: An Experimental Investigation 0 0 0 189 0 0 3 699
Social Preferences and Relational Contracting: An Experimental Investigation 0 0 0 19 0 0 3 113
Strategic Incomplete Contracts: Theory and Experiments 0 0 0 31 0 0 1 71
Stripping Because You Want to Versus Stripping Because the Money is Good: A Latent Class Analysis of Farmer Preferences Regarding Filter Strip Programs 0 0 0 14 0 0 2 97
THE DESIGN AND PRICING OF FIXED AND MOVING WINDOW CONTRACTS: AN APPLICATION OF ASIAN-BASKET OPTION PRICING METHODS TO THE HOG FINISHING SECTOR 0 0 0 24 0 0 0 188
THE EFFECTS OF FARMLAND, FARMLAND PRESERVATION AND OTHER NEIGHBORHOOD AMENITIES ON PROXIMATE HOUSING VALUES: RESULTS OF A CONJOINT ANALYSIS OF HOUSING CHOICE 0 0 0 30 0 0 0 150
THE VALUE OF AGRICULTURAL ECONOMICS EXTENSION PROGRAMMING: AN APPLICATION OF CONTINGENT VALUATION 0 0 0 39 1 3 3 208
THE VALUE OF CLEAN DAIRY AIR: ACCOUNTING FOR ENDOGENEITY AND SPATIALLY CORRELATED ERRORS IN A HEDONIC ANALYSES OF THE IMPACT OF ANIMAL OPERATIONS ON LOCAL PROPERTY VALUES 0 0 0 27 0 0 3 89
THE WELFARE EFFECTS OF BANNING TOURNAMENTS WHEN COMMITMENT IS IMPOSSIBLE: SOME RESULTS FROM THE BROILER SECTOR 0 0 0 6 0 0 0 49
TOURNAMENTS, RISK PERCEPTIONS, AND FAIRNESS 0 0 0 12 0 0 1 61
The Effect of an Information Intervention on the Healthfulness of College Meal Plan Purchases in a Use-it or Lose-it Meal Plan Currency System 0 0 1 46 2 2 7 106
The Impacts of Labeling on the Production and Trade of Vertically Differentiated Goods with Process Attributes 0 0 0 14 0 0 0 68
The Risk Attitudes of U.S. Farmers: Comparisons to the General Population and Business Owners 0 0 0 30 0 0 0 80
The Role of Calorie Content, Menu Items, and Health Beliefs on the School Lunch Perceived Health Rating 0 0 0 25 0 0 0 13
The Role of Incidental Learning on Reducing Household Food Waste in Free-Living Condition 0 0 0 22 0 0 0 72
The Role of Trust and Risk Aversion in Farmers' Used Machinery Transactions 0 0 0 19 0 1 2 67
Tractors on eBay: Differences between Internet and In-Person Auctions 0 0 0 29 0 1 7 256
UNDERPINNINGS FOR PROSPECTIVE, NET REVENUE FORECASTING IN HOG FINISHING: CHARACTERIZING THE JOINT DISTRIBUTION OF CORN, SOYBEAN MEAL AND LEAN HOGS TIME SERIES 0 0 0 6 0 0 1 55
Underpinnings for Prospective, Net Revenue Forecasting in Hog Finishing: Characterizing the Joint Distribution of Corn, Soybean Meal and Lean Hogs Time Series 0 0 0 13 0 0 0 87
Understanding Participation in the USDA’s Farm to School Program: Results Integrating Information from the Farm to School Census and the Census of Agriculture 0 0 0 78 0 2 5 217
Urban Chinese Households Reduced Food Waste as the Variety of Produce Proliferated: Market Liberalization and the Disappearance of Closets Full of Cabbage 0 0 0 3 0 1 1 9
Using Biomedical Technologies to Inform Economic Modeling: Challenges and Opportunities for Improving Analysis of Environmental Policies 0 0 0 29 0 0 0 70
Utilizing Subjective Beliefs in Stated Preference Models: Issues and Solutions 0 0 0 18 0 0 1 34
Vertical Differentiation and Credence Goods: Harmonized Labeling and Gains from International Integration 0 0 0 49 0 0 0 138
Will Reducing the Calorie Content of School Lunches Affect Participation? Evidence from a Choice Experiment with Suburban Parents 1 1 2 19 1 1 2 91
Willingness to Pay and Willingness to Accept Shale Drilling: A Survey of Ohio Residents 0 0 0 33 0 0 0 55
Willingness to pay for locally produced foods: A customer intercept study of direct market and grocery store shoppers 1 1 1 134 1 2 8 526
Winning Ugly: The potential for converting ugly food to a horizontally differentiated product 0 0 0 10 0 0 0 36
Would Subsidizing a Food Pathogen Vaccine Upset the Food Policy Applecart 0 0 0 4 0 0 0 69
Total Working Papers 4 4 16 2,031 13 29 114 8,414


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Comparison of Conjoint Analysis Response Formats 0 0 0 72 0 0 0 228
A Comparison of Conjoint Analysis Response Formats: Reply 0 0 0 9 0 0 1 67
AJAE Appendix: Contract Enforcement, Social Efficiency, and Distribution: Some Experimental Evidence 0 0 0 13 0 0 1 102
AJAE Appendix: Tournaments, Fairness, and Risk 0 0 0 11 0 0 0 68
AJAE Appendix: Tractors on eBay: Differences between Internet and In-Person Auctions 0 0 0 4 0 0 3 105
Additionality When REDD Contracts Must be Self-Enforcing 0 0 0 2 0 0 2 39
Addressing Attribute Value Substitution in Discrete Choice Experiments to Avoid Unintended Consequences 0 0 0 1 0 1 1 15
An intersection of privatization and public utility regulation: The Ohio State University's energy concession agreement 0 0 0 5 0 0 2 21
Analyses of consumers' dietary behavior: An application of the AIDS model to supermarket scanner data 0 0 0 14 0 0 0 61
Assessing the National Bioengineered Food Disclosure Standard of 2016: Can Americans Access Electronic Disclosure Information? 0 0 0 2 1 1 1 31
Behavioral and Welfare Effects of Tournaments and Fixed Performance Contracts: Some Experimental Evidence 0 0 0 34 0 0 0 177
Brian E. Roe 0 1 1 1 0 2 2 3
Can Eco-Labels Tune a Market? Evidence from Dolphin-Safe Labeling 0 2 11 425 3 8 38 1,101
Competition Between Local Dealerships and Internet Markets: The Role of Local Relationships, Risk Tolerance, and Trust in Used Farm Machinery Markets 0 0 0 8 0 0 1 50
Consumer Preference for Neotraditional Neighborhood Characteristics 0 0 1 1 0 0 2 6
Consumer behavior during the COVID-19 pandemic: An analysis of food purchasing and management behaviors in U.S. households through the lens of food system resilience 0 0 0 0 0 0 1 1
Consumer willingness-to-pay to reduce the probability of retail foodborne pathogen contamination 0 0 0 40 0 0 0 198
Contract Enforcement, Social Efficiency, and Distribution: Some Experimental Evidence 0 0 0 28 0 0 0 117
Correction to: Putting relational contract theory to the test: experimental evidence 0 0 0 3 0 1 3 21
Country of origin labeling for complex supply chains: the case for labeling the location of different supply chain links 0 0 2 8 0 0 2 51
Credence Good Labeling: The Efficiency and Distributional Implications of Several Policy Approaches 0 0 0 150 0 0 4 360
Decomposing Local: A Conjoint Analysis of Locally Produced Foods 1 2 5 150 1 4 11 382
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 0 26 0 0 1 136
Ecocertification: Why It May Not Be a “Field of Dreams” 0 0 0 20 1 1 2 60
Exploring Food Loss from Farm-to-Retail in the Produce Industry 0 0 1 7 1 1 2 24
Financial and Psychological Risk Attitudes Associated with Two Single Nucleotide Polymorphisms in the Nicotine Receptor (CHRNA4) Gene 0 0 0 0 0 0 0 5
Food choice behavior of adolescents under parent-child interaction in the context of US school lunch programs 0 1 1 2 0 1 2 3
Food waste declined more in rural Chinese households with livestock 0 0 1 4 0 0 1 29
Foodservice Composting Crowds Out Consumer Food Waste Reduction Behavior in a Dining Experiment 0 0 0 22 0 1 5 106
Genetically modified food labeling: The impacts of message and messenger on consumer perceptions of labels and products 0 0 0 118 0 0 1 362
Hog Producer Preferences for Marketing Contract Attributes 0 0 1 63 0 0 2 260
Household Food Waste: Multivariate Regression and Principal Components Analyses of Awareness and Attitudes among U.S. Consumers 0 1 1 5 2 3 7 25
How Well Do Farmers Tolerate Risk? Comparisons with Nonfarm Business Owners and the General Population 0 0 0 8 0 0 0 32
Hypothetical Bias Mitigation Techniques in Choice Experiments: Do Cheap Talk and Honesty Priming Effects Fade with Repeated Choices? 0 0 0 18 1 2 4 81
Incentive Contracts for Environmental Services and their Potential in REDD 0 0 0 6 0 0 2 60
Industry versus Government Regulation of Food Date Labels: Observed Adherence to Industry-Endorsed Phrases 0 0 1 5 0 0 2 16
Internal and External Validity in Economics Research: Tradeoffs between Experiments, Field Experiments, Natural Experiments, and Field Data 2 4 14 277 6 11 33 829
Is there competition between breast-feeding and maternal employment? 0 1 2 10 1 2 4 73
Learning about Our Vices from Devices: A Model of Individual Learning with an Application to Consumer Food Waste 0 0 0 0 0 0 1 2
Measuring Food Loss and Waste Costs in the Italian Potato Chip Industry Using Material Flow Cost Accounting 1 1 1 4 2 3 8 18
Multidimensional quality sorting between online and offline auctions: The role of attribute transparency 0 0 0 2 0 0 2 57
Nudging greater vegetable intake and less food waste: A field experiment 0 2 6 12 1 4 17 26
One Step Forward: Consumer Reactions to Food-Safety Technologies 0 0 0 4 0 0 2 21
Optimal Sharing of Foodborne Illness Prevention between Consumers and Industry: The Effect of Regulation and Liability 0 0 0 41 0 0 0 162
Optimal design of pro-conservation incentives 0 0 3 74 0 0 3 211
Pigs in Cyberspace: A Natural Experiment Testing Differences between Online and Offline Club-Pig Auctions 0 0 0 9 0 0 0 72
Pigs in Space: Modeling the Spatial Structure of Hog Production in Traditional and Nontraditional Production Regions 0 0 0 44 0 0 2 261
Potential Profitability of Strip Intercropping with Corn and Soybeans 1 1 2 2 2 2 6 6
Potential Profitability of Strip Intercropping with Corn and Soybeans 0 0 1 5 0 0 2 44
Progress and Challenges in Empirical Food Waste Research: A Commentary on “Estimating Food Waste as Household Production Inefficiency,” and “Household Food Waste and Inefficiencies in Food Production” 0 0 4 8 0 0 5 42
Public vs. Private Eco-Labeling of Environmental Credence Goods: Maximizing the Gains from International Integration 0 0 0 34 0 0 0 134
Putting relational contract theory to the test: experimental evidence 0 0 0 3 0 2 7 27
Risk Tolerance among National Longitudinal Survey of Youth Participants: The Effects of Age and Cognitive Skills 0 1 2 7 1 3 4 46
Risk-attitude selection bias in subject pools for experiments involving neuroimaging and blood samples 0 0 0 11 0 0 0 104
Selection, intake, and plate waste patterns of leftover food items among U.S. consumers: A pilot study 0 0 0 1 0 0 0 7
THE ECONOMICS OF LABELING: AN OVERVIEW OF ISSUES FOR HEALTH AND ENVIRONMENTAL DISCLOSURE 0 0 1 129 1 2 3 468
The Changing Scale of Livestock Production in and around Corn Belt Metropolitan Areas, 1978–97 0 0 0 6 0 0 0 76
The Economics of Labeling: An Overview of Issues for Health and Environmental Disclosure 0 0 1 13 0 0 2 45
The Economics of Voluntary Versus Mandatory Labels 0 0 3 116 1 2 6 232
The Effects of Farmland, Farmland Preservation, and Other Neighborhood Amenities on Housing Values and Residential Growth 0 0 1 21 0 0 2 111
The Impact of COVID‐19 on Consumer Food Waste 0 0 0 7 0 2 4 54
The Risk Attitudes of U.S. Farmers 0 0 1 19 1 1 3 65
The Role of Cooperation and Reciprocity in Structuring Carbon Sequestration Contracts in Developing Countries 0 0 0 15 0 0 0 131
The Value of Agricultural Economics Extension Programming: An Application of Contingent Valuation 0 0 0 56 0 0 1 190
The Value of Agricultural Economics Extension Programming: An Application of Contingent Valuation 0 0 0 1 0 0 1 20
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 10 0 0 0 51
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 1 0 0 0 36
The design and pricing of fixed‐ and moving‐window contracts: An application of Asian‐Basket option pricing methods to the hog‐finishing sector 0 0 0 0 0 1 1 19
The differential effects of full-time and part-time work status on breastfeeding 2 2 3 14 2 2 3 64
The effect of work status on initiation and duration of breast-feeding 0 0 0 0 0 0 0 12
The welfare impact of food pathogen vaccines 1 1 1 15 1 2 2 115
Tournaments, Fairness, and Risk 0 0 0 46 0 0 0 141
Tractors on eBay: Differences between Internet and In-Person Auctions 0 1 1 35 0 1 3 210
Tradeoffs in Farm to School Implementation: Larger Foodsheds Drive Greater Local Food Expenditures 0 0 1 13 1 1 4 64
US consumers' willingness to pay for green electricity 0 0 3 216 1 2 10 507
Understanding participation in farm to school programs: Results integrating school and supply-side factors 0 0 1 36 0 2 5 106
Using Conjoint Analysis to Derive Estimates of Compensating Variation 0 1 2 203 0 1 3 440
Vertical product differentiation and credence goods: Mandatory labeling and gains from international integration 0 0 0 7 1 2 4 70
Winning ugly: Profit maximizing marketing strategies for ugly foods 0 2 5 29 1 6 23 69
Work and breastfeeding decisions are jointly determined for higher socioeconomic status US mothers 0 1 1 29 0 1 2 99
Total Journal Articles 8 25 86 2,870 33 81 284 9,940


Statistics updated 2024-05-04