Access Statistics for Brian E. Roe

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Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AN EXPERIMENTAL INVESTIGATION OF ALTERNATIVE INCENTIVE SCHEMES WITH HETEROGENEOUS AGENTS 0 0 0 8 0 1 4 76
Addressing Additionality in REDD Contracts when Formal Enforcement is Absent 0 0 0 8 2 4 11 60
Addressing additionality in REDD contracts when formal enforcement is absent 0 0 0 15 1 2 6 39
An Empirical Analysis of United States Consumers' Concerns about Eight Food Production and Processing Technologies 0 0 0 25 2 4 8 171
Behavioral and Welfare Effects of Tournaments and Fixed Performance Standard Contracts with Heterogeneous Agents: Some Experimental Evidence 0 0 0 11 1 1 4 63
CONSUMPTION EXTERNALITIES, INFORMATION POLICIES, AND MULTIPLE EQUILIBRIA: EVIDENCE FOR GENETICALLY ENGINEERED FOOD MARKETS 0 0 0 17 2 3 9 170
Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety? 0 0 0 5 1 3 7 54
Comparing the Risk Attitudes of U.S. and German Farmers 0 0 0 12 3 6 22 76
DERIVING FEEDER CATTLE PRICING CONTRACTS FROM FED CATTLE PRICE GRIDS: SIMULATION RESULTS OF RISK-SHARING CONTRACTS 0 0 0 5 2 2 6 101
Discretionary Latitude and Relational Contracting 0 0 0 60 4 6 14 372
Do Farmers Have Heterogeneous Preferences for the Environment and Does It Matter? A Latent-Class Approach to Explaining Field-Level Tillage Choices 0 0 0 9 4 6 15 40
Do the Selfish Mimic Cooperators? Experimental Evidence from Finitely-Repeated Labor Markets 0 0 0 51 0 1 13 187
Does Nudging More Vegetable Consumption Result in More Waste? Evidence from a Randomized Dining Experiment 0 0 1 38 4 4 10 64
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 0 88 1 1 8 625
ELECTRICITY DEREGULATION: WHAT'S IN STORE FOR THE ENVIRONMENT? 0 0 0 11 1 3 9 71
ENVIRONMENTAL LABELING OF ELECTRICITY: EFFECTS ON CONSUMER UNCERTAINTY ABOUT PRODUCT ATTRIBUTES AND LIKELIHOOD TO BUY DECISIONS 0 0 0 8 1 1 4 50
EXPLAINING ECONOMIC LINKAGES BETWEEN FARMS AND LOCAL COMMUNITIES: LOOKING BEYOND FARM SIZE 0 0 1 10 1 2 6 46
Economic Drivers of Food Loss at the Farm and Pre-Retail Sectors: A Look at the Produce Supply Chain in the United States 0 0 0 22 5 5 9 64
Empirical Performance of Alternative Option Pricing Models for Commodity Futures Options 0 0 0 171 2 3 11 473
Estimating Plate-Lunch Demand: A Bottom-Line Assessment of the Competitive School Food Environment 0 0 0 4 3 4 8 79
Estimating the Effect of Land Fragmentation on Machinery Use and Crop Production 0 0 1 27 4 5 12 120
Expert Panel on Technical Questions and Data Gaps for the ERS Loss-Adjusted Food Availability (LAFA) Data Series 0 0 0 1 3 7 14 44
Foodservice Composting Crowds out Consumer Food Waste Reduction Behavior in a Dining Experiment 0 0 1 57 0 2 15 147
Forecasting Livestock Feed Cost Risks Using Futures and Options 0 0 0 9 2 2 7 103
Group versus Individual Preferences for Risk: An Experimental Analysis of the Effect of Group Composition 0 0 0 26 4 5 10 133
Heterogeneity in Farm-to-School Spending: Drivers and Implications 0 1 1 10 3 5 10 35
Heterogeniety of Farmer Choices: Do Perceptions of Risk, Control, Likelihood of Damage and Sociability Affect Outcomes? 0 0 0 5 1 1 7 44
How Risk Tolerance Changes with Age & Life Events: Empirical Evidence using U.S. Panel Data (PowerPoint Presentation) 0 0 0 41 1 2 3 168
Incentive contracts for environmental services and their potential in REDD 0 0 0 28 1 3 10 101
Managing Livestock Feed Cost Risks Using Futures and Options 0 0 0 8 0 3 9 100
Mixed Tournaments, Common Shocks, and Disincentives: An Experimental Study 0 0 0 48 4 6 12 228
Mixed Tournaments, Common Shocks, and Disincentives: An Experimental Study 0 0 0 20 3 5 9 103
Multi-dimensional Quality Sorting Between Online and Offline Auctions: The Role of Attribute Transparency 0 0 0 10 2 3 12 94
PERFORMANCE AND WELFARE EFFECTS OF TOURNAMENT CONTRACTS: SOME EXPERIMENTAL EVIDENCE 0 0 0 25 4 4 7 116
PR - Potential Profitability Of Strip Intercropping With Corn And Soybeans 0 0 0 0 6 20 31 33
PREVENTABLE FOOD BORNE ILLNESS WITH DOSE-RESPONSE DAMAGES: OPTIMAL SHARING OF PREVENTION BETWEEN CONSUMERS AND PROCESSORS AND THE EFFECT OF PRODUCT LIABILITY 0 0 0 17 1 1 9 157
Peer Effects and Farmer Heterogeneity in Tillage Choices 0 0 0 15 0 0 4 60
Performance Payments for Environmental Services: Lessons from Economic Theory on the Strength of Incentives in the Presence of Performance Risk and Performance Measurement Distortion 0 0 0 82 2 4 11 259
Pigs in Cyberspace: A Natural Experiment Testing Differences between Online and Offline Club-Pig Auctions 0 0 0 21 2 2 14 106
Profit Maximizing Behavior On the Fed Cattle Grid: The Value of Pre-harvest and Genetic Sorting with Implications for Aggregate Supply 0 0 0 3 1 1 2 57
Regulation of Food Quality: Deep Capture and Economies of Scope between Innovation and Influence 0 0 0 30 1 1 6 38
Regulation of Food Quality: Deep Capture and Economies of Scope between Innovation and Influence 0 0 0 22 3 4 9 32
Social Preferences and Relational Contracting Performance: An Experimental Investigation 0 0 0 189 3 4 10 711
Social Preferences and Relational Contracting: An Experimental Investigation 0 0 0 19 2 3 12 126
Strategic Incomplete Contracts: Theory and Experiments 0 0 0 31 2 4 11 86
Stripping Because You Want to Versus Stripping Because the Money is Good: A Latent Class Analysis of Farmer Preferences Regarding Filter Strip Programs 0 0 2 17 6 12 22 123
THE DESIGN AND PRICING OF FIXED AND MOVING WINDOW CONTRACTS: AN APPLICATION OF ASIAN-BASKET OPTION PRICING METHODS TO THE HOG FINISHING SECTOR 0 0 0 24 4 5 13 205
THE EFFECTS OF FARMLAND, FARMLAND PRESERVATION AND OTHER NEIGHBORHOOD AMENITIES ON PROXIMATE HOUSING VALUES: RESULTS OF A CONJOINT ANALYSIS OF HOUSING CHOICE 1 1 1 31 7 10 17 171
THE VALUE OF AGRICULTURAL ECONOMICS EXTENSION PROGRAMMING: AN APPLICATION OF CONTINGENT VALUATION 0 0 1 41 1 3 11 222
THE VALUE OF CLEAN DAIRY AIR: ACCOUNTING FOR ENDOGENEITY AND SPATIALLY CORRELATED ERRORS IN A HEDONIC ANALYSES OF THE IMPACT OF ANIMAL OPERATIONS ON LOCAL PROPERTY VALUES 0 0 0 27 3 4 8 103
THE WELFARE EFFECTS OF BANNING TOURNAMENTS WHEN COMMITMENT IS IMPOSSIBLE: SOME RESULTS FROM THE BROILER SECTOR 0 0 0 6 3 3 7 56
TOURNAMENTS, RISK PERCEPTIONS, AND FAIRNESS 0 0 0 12 0 0 2 64
The Effect of an Information Intervention on the Healthfulness of College Meal Plan Purchases in a Use-it or Lose-it Meal Plan Currency System 0 0 2 50 3 3 14 123
The Impacts of Labeling on the Production and Trade of Vertically Differentiated Goods with Process Attributes 0 0 0 14 5 7 11 81
The Risk Attitudes of U.S. Farmers: Comparisons to the General Population and Business Owners 0 0 0 30 1 1 13 93
The Role of Calorie Content, Menu Items, and Health Beliefs on the School Lunch Perceived Health Rating 0 0 0 25 3 3 8 23
The Role of Incidental Learning on Reducing Household Food Waste in Free-Living Condition 0 0 0 22 1 2 14 88
The Role of Trust and Risk Aversion in Farmers' Used Machinery Transactions 0 0 0 19 1 1 6 76
Tractors on eBay: Differences between Internet and In-Person Auctions 0 0 0 29 1 2 13 274
UNDERPINNINGS FOR PROSPECTIVE, NET REVENUE FORECASTING IN HOG FINISHING: CHARACTERIZING THE JOINT DISTRIBUTION OF CORN, SOYBEAN MEAL AND LEAN HOGS TIME SERIES 0 0 0 6 2 4 8 63
Underpinnings for Prospective, Net Revenue Forecasting in Hog Finishing: Characterizing the Joint Distribution of Corn, Soybean Meal and Lean Hogs Time Series 0 0 0 13 0 1 4 93
Understanding Participation in the USDA’s Farm to School Program: Results Integrating Information from the Farm to School Census and the Census of Agriculture 0 0 0 79 0 2 9 232
Urban Chinese Households Reduced Food Waste as the Variety of Produce Proliferated: Market Liberalization and the Disappearance of Closets Full of Cabbage 0 0 2 5 1 1 5 14
Using Biomedical Technologies to Inform Economic Modeling: Challenges and Opportunities for Improving Analysis of Environmental Policies 0 0 0 29 0 0 13 84
Utilizing Subjective Beliefs in Stated Preference Models: Issues and Solutions 0 0 1 19 3 5 16 53
Vertical Differentiation and Credence Goods: Harmonized Labeling and Gains from International Integration 0 0 0 50 1 7 18 158
Will Reducing the Calorie Content of School Lunches Affect Participation? Evidence from a Choice Experiment with Suburban Parents 0 0 0 19 1 4 5 99
Willingness to Pay and Willingness to Accept Shale Drilling: A Survey of Ohio Residents 0 0 1 35 5 6 12 71
Willingness to pay for locally produced foods: A customer intercept study of direct market and grocery store shoppers 1 1 1 139 7 10 28 563
Winning Ugly: The potential for converting ugly food to a horizontally differentiated product 0 0 0 11 1 1 7 45
Would Subsidizing a Food Pathogen Vaccine Upset the Food Policy Applecart 0 0 0 4 1 2 4 75
Total Working Papers 2 3 16 2,078 156 258 728 9,334
2 registered items for which data could not be found


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Comparison of Conjoint Analysis Response Formats 0 0 0 72 1 2 7 236
A Comparison of Conjoint Analysis Response Formats: Reply 0 0 0 9 0 0 4 72
AJAE Appendix: Contract Enforcement, Social Efficiency, and Distribution: Some Experimental Evidence 0 0 0 13 0 0 3 105
AJAE Appendix: Tournaments, Fairness, and Risk 0 0 0 11 2 3 7 75
AJAE Appendix: Tractors on eBay: Differences between Internet and In-Person Auctions 0 0 0 5 1 2 4 111
Additionality When REDD Contracts Must be Self-Enforcing 0 0 1 3 0 3 14 55
Addressing Attribute Value Substitution in Discrete Choice Experiments to Avoid Unintended Consequences 0 0 0 1 2 5 17 37
An intersection of privatization and public utility regulation: The Ohio State University's energy concession agreement 0 0 0 5 3 4 8 29
Analyses of consumers' dietary behavior: An application of the AIDS model to supermarket scanner data 0 1 2 16 1 3 10 72
Assessing the National Bioengineered Food Disclosure Standard of 2016: Can Americans Access Electronic Disclosure Information? 0 0 0 2 1 3 5 36
Behavioral and Welfare Effects of Tournaments and Fixed Performance Contracts: Some Experimental Evidence 0 0 0 34 4 5 17 194
Brian E. Roe 0 0 1 2 0 1 3 7
Can Eco-Labels Tune a Market? Evidence from Dolphin-Safe Labeling 0 1 6 439 3 6 31 1,160
Competition Between Local Dealerships and Internet Markets: The Role of Local Relationships, Risk Tolerance, and Trust in Used Farm Machinery Markets 0 0 1 9 0 0 3 57
Consumer Preference for Neotraditional Neighborhood Characteristics 0 0 0 1 3 4 7 14
Consumer behavior during the COVID-19 pandemic: An analysis of food purchasing and management behaviors in U.S. households through the lens of food system resilience 0 0 0 0 1 2 10 14
Consumer willingness-to-pay to reduce the probability of retail foodborne pathogen contamination 0 0 1 42 7 7 11 211
Contract Enforcement, Social Efficiency, and Distribution: Some Experimental Evidence 0 0 0 28 1 1 11 128
Correction to: Putting relational contract theory to the test: experimental evidence 0 0 0 3 3 5 11 32
Country of origin labeling for complex supply chains: the case for labeling the location of different supply chain links 0 1 1 10 3 4 8 63
Credence Good Labeling: The Efficiency and Distributional Implications of Several Policy Approaches 0 0 1 156 0 3 11 379
Decomposing Local: A Conjoint Analysis of Locally Produced Foods 0 0 1 157 0 1 16 414
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 0 26 4 9 21 159
Ecocertification: Why It May Not Be a “Field of Dreams” 0 0 0 20 2 3 13 73
Exploring Food Loss from Farm-to-Retail in the Produce Industry 0 0 0 8 3 3 8 35
Financial and Psychological Risk Attitudes Associated with Two Single Nucleotide Polymorphisms in the Nicotine Receptor ( CHRNA4 ) Gene 0 0 0 0 0 1 2 8
Food Demand in a Post-Ozempic World 0 1 1 2 2 4 14 18
Food choice behavior of adolescents under parent-child interaction in the context of US school lunch programs 0 0 2 6 1 4 16 25
Food waste declined more in rural Chinese households with livestock 0 0 0 5 1 2 7 41
Foodservice Composting Crowds Out Consumer Food Waste Reduction Behavior in a Dining Experiment 0 0 1 24 1 4 11 122
Genetically modified food labeling: The impacts of message and messenger on consumer perceptions of labels and products 0 0 1 122 2 2 14 382
Hog Producer Preferences for Marketing Contract Attributes 0 0 0 66 6 8 12 276
Hog Producer Preferences for Marketing Contract Attributes 0 0 0 0 1 2 13 13
Household Food Waste: Multivariate Regression and Principal Components Analyses of Awareness and Attitudes among U.S. Consumers 0 0 1 6 0 2 11 39
How Well Do Farmers Tolerate Risk? Comparisons with Nonfarm Business Owners and the General Population 0 0 0 9 0 0 6 39
Hypothetical Bias Mitigation Techniques in Choice Experiments: Do Cheap Talk and Honesty Priming Effects Fade with Repeated Choices? 0 0 0 19 1 2 10 95
Incentive Contracts for Environmental Services and their Potential in REDD 0 0 1 8 2 5 12 74
Industry versus Government Regulation of Food Date Labels: Observed Adherence to Industry-Endorsed Phrases 1 1 1 6 3 3 9 26
Internal and External Validity in Economics Research: Tradeoffs between Experiments, Field Experiments, Natural Experiments, and Field Data 0 0 2 289 2 6 16 869
Is there competition between breast-feeding and maternal employment? 0 0 2 12 0 1 16 89
Learning about Our Vices from Devices: A Model of Individual Learning with an Application to Consumer Food Waste 0 0 0 0 1 4 16 22
Measuring Food Loss and Waste Costs in the Italian Potato Chip Industry Using Material Flow Cost Accounting 0 0 0 4 0 0 8 45
Multidimensional quality sorting between online and offline auctions: The role of attribute transparency 0 0 0 2 0 1 6 64
Nudging greater vegetable intake and less food waste: A field experiment 0 1 1 14 2 6 22 49
One Step Forward: Consumer Reactions to Food-Safety Technologies 0 0 0 4 1 1 7 28
Optimal Sharing of Foodborne Illness Prevention between Consumers and Industry: The Effect of Regulation and Liability 0 0 1 42 1 1 6 169
Optimal design of pro-conservation incentives 0 0 3 78 0 2 13 227
Pigs in Cyberspace: A Natural Experiment Testing Differences between Online and Offline Club-Pig Auctions 0 0 0 9 2 3 5 79
Pigs in Space: Modeling the Spatial Structure of Hog Production in Traditional and Nontraditional Production Regions 0 0 0 45 3 6 7 272
Potential Profitability of Strip Intercropping with Corn and Soybeans 0 0 0 3 1 5 15 26
Potential Profitability of Strip Intercropping with Corn and Soybeans 0 0 0 5 2 5 11 56
Progress and Challenges in Empirical Food Waste Research: A Commentary on “Estimating Food Waste as Household Production Inefficiency,” and “Household Food Waste and Inefficiencies in Food Production” 0 0 0 10 0 0 4 59
Public vs. Private Eco-Labeling of Environmental Credence Goods: Maximizing the Gains from International Integration 0 0 0 34 0 2 10 145
Putting relational contract theory to the test: experimental evidence 0 0 0 3 1 1 8 36
Risk Tolerance among National Longitudinal Survey of Youth Participants: The Effects of Age and Cognitive Skills 0 0 0 7 0 1 7 53
Risk-attitude selection bias in subject pools for experiments involving neuroimaging and blood samples 0 0 0 11 2 2 5 109
Selection, intake, and plate waste patterns of leftover food items among U.S. consumers: A pilot study 0 0 0 1 2 2 7 14
THE ECONOMICS OF LABELING: AN OVERVIEW OF ISSUES FOR HEALTH AND ENVIRONMENTAL DISCLOSURE 0 0 1 135 1 2 14 493
The Changing Scale of Livestock Production in and around Corn Belt Metropolitan Areas, 1978–97 0 0 0 6 3 3 6 82
The Economics of Labeling: An Overview of Issues for Health and Environmental Disclosure 1 1 1 15 2 5 13 60
The Economics of Voluntary Versus Mandatory Labels 1 1 5 127 4 9 24 272
The Effects of Farmland, Farmland Preservation, and Other Neighborhood Amenities on Housing Values and Residential Growth 0 0 0 21 5 5 13 124
The Impact of COVID‐19 on Consumer Food Waste 0 0 1 10 2 4 9 69
The Risk Attitudes of U.S. Farmers 1 1 2 21 2 3 12 81
The Role of Cooperation and Reciprocity in Structuring Carbon Sequestration Contracts in Developing Countries 0 0 0 15 1 2 7 138
The Value of Agricultural Economics Extension Programming: An Application of Contingent Valuation 0 0 0 1 0 1 7 29
The Value of Agricultural Economics Extension Programming: An Application of Contingent Valuation 0 0 0 56 2 3 7 199
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 1 1 2 6 43
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 10 0 0 2 53
The design and pricing of fixed‐ and moving‐window contracts: An application of Asian‐Basket option pricing methods to the hog‐finishing sector 0 0 0 0 2 2 8 27
The differential effects of full-time and part-time work status on breastfeeding 0 0 0 14 0 2 8 72
The effect of work status on initiation and duration of breast-feeding 0 0 0 0 3 6 12 27
The welfare impact of food pathogen vaccines 0 0 0 15 1 1 4 120
Tournaments, Fairness, and Risk 0 0 0 46 0 2 4 147
Tractors on eBay: Differences between Internet and In-Person Auctions 0 1 1 38 2 3 6 222
Tradeoffs in Farm to School Implementation: Larger Foodsheds Drive Greater Local Food Expenditures 0 0 0 13 5 6 13 80
US consumers' willingness to pay for green electricity 0 0 1 218 2 6 13 522
Understanding participation in farm to school programs: Results integrating school and supply-side factors 0 0 2 38 3 4 16 129
Using Conjoint Analysis to Derive Estimates of Compensating Variation 0 0 1 205 0 3 9 451
Vertical product differentiation and credence goods: Mandatory labeling and gains from international integration 0 0 0 8 3 3 6 79
Winning ugly: Profit maximizing marketing strategies for ugly foods 0 1 2 37 2 5 16 103
Work and breastfeeding decisions are jointly determined for higher socioeconomic status US mothers 1 1 1 31 2 2 12 113
Total Journal Articles 5 12 50 2,999 133 251 833 11,072


Statistics updated 2026-05-06