Access Statistics for Brian E. Roe

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AN EXPERIMENTAL INVESTIGATION OF ALTERNATIVE INCENTIVE SCHEMES WITH HETEROGENEOUS AGENTS 0 0 0 8 0 0 3 72
Addressing Additionality in REDD Contracts when Formal Enforcement is Absent 0 0 0 8 1 1 3 50
Addressing additionality in REDD contracts when formal enforcement is absent 0 0 0 15 1 1 4 35
An Empirical Analysis of United States Consumers' Concerns about Eight Food Production and Processing Technologies 0 0 0 25 1 1 2 164
Behavioral and Welfare Effects of Tournaments and Fixed Performance Standard Contracts with Heterogeneous Agents: Some Experimental Evidence 0 0 0 11 1 1 2 60
CONSUMPTION EXTERNALITIES, INFORMATION POLICIES, AND MULTIPLE EQUILIBRIA: EVIDENCE FOR GENETICALLY ENGINEERED FOOD MARKETS 0 0 0 17 0 0 1 161
Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety? 0 0 0 5 1 2 3 49
Comparing the Risk Attitudes of U.S. and German Farmers 0 0 0 12 1 2 4 57
DERIVING FEEDER CATTLE PRICING CONTRACTS FROM FED CATTLE PRICE GRIDS: SIMULATION RESULTS OF RISK-SHARING CONTRACTS 0 0 0 5 0 1 3 96
Discretionary Latitude and Relational Contracting 0 0 0 60 1 2 5 361
Do Farmers Have Heterogeneous Preferences for the Environment and Does It Matter? A Latent-Class Approach to Explaining Field-Level Tillage Choices 0 0 0 9 0 2 2 27
Do the Selfish Mimic Cooperators? Experimental Evidence from Finitely-Repeated Labor Markets 0 0 0 51 3 4 8 180
Does Nudging More Vegetable Consumption Result in More Waste? Evidence from a Randomized Dining Experiment 0 1 1 38 1 2 4 56
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 1 88 0 0 5 618
ELECTRICITY DEREGULATION: WHAT'S IN STORE FOR THE ENVIRONMENT? 0 0 0 11 1 2 2 64
ENVIRONMENTAL LABELING OF ELECTRICITY: EFFECTS ON CONSUMER UNCERTAINTY ABOUT PRODUCT ATTRIBUTES AND LIKELIHOOD TO BUY DECISIONS 0 0 0 8 1 1 2 47
EXPLAINING ECONOMIC LINKAGES BETWEEN FARMS AND LOCAL COMMUNITIES: LOOKING BEYOND FARM SIZE 0 1 1 10 0 3 5 43
Economic Drivers of Food Loss at the Farm and Pre-Retail Sectors: A Look at the Produce Supply Chain in the United States 0 0 0 22 0 0 1 56
Empirical Performance of Alternative Option Pricing Models for Commodity Futures Options 0 0 0 171 0 2 6 465
Estimating Plate-Lunch Demand: A Bottom-Line Assessment of the Competitive School Food Environment 0 0 0 4 0 0 0 71
Estimating the Effect of Land Fragmentation on Machinery Use and Crop Production 0 0 2 27 0 0 7 111
Expert Panel on Technical Questions and Data Gaps for the ERS Loss-Adjusted Food Availability (LAFA) Data Series 0 0 0 1 2 3 3 33
Foodservice Composting Crowds out Consumer Food Waste Reduction Behavior in a Dining Experiment 0 0 3 57 0 1 12 138
Forecasting Livestock Feed Cost Risks Using Futures and Options 0 0 0 9 1 2 4 99
Group versus Individual Preferences for Risk: An Experimental Analysis of the Effect of Group Composition 0 0 0 26 0 0 2 124
Heterogeneity in Farm-to-School Spending: Drivers and Implications 0 0 0 9 0 0 1 25
Heterogeniety of Farmer Choices: Do Perceptions of Risk, Control, Likelihood of Damage and Sociability Affect Outcomes? 0 0 0 5 0 1 3 38
How Risk Tolerance Changes with Age & Life Events: Empirical Evidence using U.S. Panel Data (PowerPoint Presentation) 0 0 0 41 0 0 0 165
Incentive contracts for environmental services and their potential in REDD 0 0 0 28 1 2 3 94
Managing Livestock Feed Cost Risks Using Futures and Options 0 0 0 8 0 2 4 93
Mixed Tournaments, Common Shocks, and Disincentives: An Experimental Study 0 0 0 20 0 0 1 94
Mixed Tournaments, Common Shocks, and Disincentives: An Experimental Study 0 0 0 48 2 3 5 220
Multi-dimensional Quality Sorting Between Online and Offline Auctions: The Role of Attribute Transparency 0 0 0 10 1 1 2 84
PERFORMANCE AND WELFARE EFFECTS OF TOURNAMENT CONTRACTS: SOME EXPERIMENTAL EVIDENCE 0 0 0 25 0 0 2 109
PR - Potential Profitability Of Strip Intercropping With Corn And Soybeans 0 0 0 0 0 2 3 4
PREVENTABLE FOOD BORNE ILLNESS WITH DOSE-RESPONSE DAMAGES: OPTIMAL SHARING OF PREVENTION BETWEEN CONSUMERS AND PROCESSORS AND THE EFFECT OF PRODUCT LIABILITY 0 0 0 17 2 4 5 153
Peer Effects and Farmer Heterogeneity in Tillage Choices 0 0 0 15 1 1 3 58
Performance Payments for Environmental Services: Lessons from Economic Theory on the Strength of Incentives in the Presence of Performance Risk and Performance Measurement Distortion 0 0 0 82 2 4 5 252
Pigs in Cyberspace: A Natural Experiment Testing Differences between Online and Offline Club-Pig Auctions 0 0 0 21 1 2 5 95
Profit Maximizing Behavior On the Fed Cattle Grid: The Value of Pre-harvest and Genetic Sorting with Implications for Aggregate Supply 0 0 0 3 0 1 2 56
Regulation of Food Quality: Deep Capture and Economies of Scope between Innovation and Influence 0 0 0 30 0 1 3 33
Regulation of Food Quality: Deep Capture and Economies of Scope between Innovation and Influence 0 0 0 22 0 0 0 23
Social Preferences and Relational Contracting Performance: An Experimental Investigation 0 0 0 189 2 2 3 704
Social Preferences and Relational Contracting: An Experimental Investigation 0 0 0 19 2 2 4 117
Strategic Incomplete Contracts: Theory and Experiments 0 0 0 31 1 1 5 77
Stripping Because You Want to Versus Stripping Because the Money is Good: A Latent Class Analysis of Farmer Preferences Regarding Filter Strip Programs 0 1 2 17 1 5 8 109
THE DESIGN AND PRICING OF FIXED AND MOVING WINDOW CONTRACTS: AN APPLICATION OF ASIAN-BASKET OPTION PRICING METHODS TO THE HOG FINISHING SECTOR 0 0 0 24 0 0 3 193
THE EFFECTS OF FARMLAND, FARMLAND PRESERVATION AND OTHER NEIGHBORHOOD AMENITIES ON PROXIMATE HOUSING VALUES: RESULTS OF A CONJOINT ANALYSIS OF HOUSING CHOICE 0 0 0 30 1 2 5 156
THE VALUE OF AGRICULTURAL ECONOMICS EXTENSION PROGRAMMING: AN APPLICATION OF CONTINGENT VALUATION 1 1 2 41 1 3 5 214
THE VALUE OF CLEAN DAIRY AIR: ACCOUNTING FOR ENDOGENEITY AND SPATIALLY CORRELATED ERRORS IN A HEDONIC ANALYSES OF THE IMPACT OF ANIMAL OPERATIONS ON LOCAL PROPERTY VALUES 0 0 0 27 2 3 7 98
THE WELFARE EFFECTS OF BANNING TOURNAMENTS WHEN COMMITMENT IS IMPOSSIBLE: SOME RESULTS FROM THE BROILER SECTOR 0 0 0 6 0 1 1 50
TOURNAMENTS, RISK PERCEPTIONS, AND FAIRNESS 0 0 0 12 0 0 1 62
The Effect of an Information Intervention on the Healthfulness of College Meal Plan Purchases in a Use-it or Lose-it Meal Plan Currency System 1 2 4 50 2 5 8 114
The Impacts of Labeling on the Production and Trade of Vertically Differentiated Goods with Process Attributes 0 0 0 14 0 0 2 70
The Risk Attitudes of U.S. Farmers: Comparisons to the General Population and Business Owners 0 0 0 30 7 7 7 87
The Role of Calorie Content, Menu Items, and Health Beliefs on the School Lunch Perceived Health Rating 0 0 0 25 1 1 4 17
The Role of Incidental Learning on Reducing Household Food Waste in Free-Living Condition 0 0 0 22 1 2 5 78
The Role of Trust and Risk Aversion in Farmers' Used Machinery Transactions 0 0 0 19 1 2 4 72
Tractors on eBay: Differences between Internet and In-Person Auctions 0 0 0 29 0 0 4 261
UNDERPINNINGS FOR PROSPECTIVE, NET REVENUE FORECASTING IN HOG FINISHING: CHARACTERIZING THE JOINT DISTRIBUTION OF CORN, SOYBEAN MEAL AND LEAN HOGS TIME SERIES 0 0 0 6 1 2 2 57
Underpinnings for Prospective, Net Revenue Forecasting in Hog Finishing: Characterizing the Joint Distribution of Corn, Soybean Meal and Lean Hogs Time Series 0 0 0 13 1 1 3 90
Understanding Participation in the USDA’s Farm to School Program: Results Integrating Information from the Farm to School Census and the Census of Agriculture 0 0 1 79 0 2 5 226
Urban Chinese Households Reduced Food Waste as the Variety of Produce Proliferated: Market Liberalization and the Disappearance of Closets Full of Cabbage 0 2 2 5 0 2 2 11
Using Biomedical Technologies to Inform Economic Modeling: Challenges and Opportunities for Improving Analysis of Environmental Policies 0 0 0 29 1 2 3 73
Utilizing Subjective Beliefs in Stated Preference Models: Issues and Solutions 0 0 1 19 0 0 5 39
Vertical Differentiation and Credence Goods: Harmonized Labeling and Gains from International Integration 0 0 0 50 5 5 6 145
Will Reducing the Calorie Content of School Lunches Affect Participation? Evidence from a Choice Experiment with Suburban Parents 0 0 0 19 0 0 3 94
Willingness to Pay and Willingness to Accept Shale Drilling: A Survey of Ohio Residents 0 1 2 35 0 1 5 60
Willingness to pay for locally produced foods: A customer intercept study of direct market and grocery store shoppers 0 0 3 138 5 7 16 545
Winning Ugly: The potential for converting ugly food to a horizontally differentiated product 0 0 1 11 1 2 4 40
Would Subsidizing a Food Pathogen Vaccine Upset the Food Policy Applecart 0 0 0 4 0 0 2 71
Total Working Papers 2 9 26 2,075 62 117 272 8,763
2 registered items for which data could not be found


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Comparison of Conjoint Analysis Response Formats 0 0 0 72 2 2 3 232
A Comparison of Conjoint Analysis Response Formats: Reply 0 0 0 9 0 0 2 69
AJAE Appendix: Contract Enforcement, Social Efficiency, and Distribution: Some Experimental Evidence 0 0 0 13 0 1 1 103
AJAE Appendix: Tournaments, Fairness, and Risk 0 0 0 11 1 2 2 70
AJAE Appendix: Tractors on eBay: Differences between Internet and In-Person Auctions 0 0 0 5 0 0 1 107
Additionality When REDD Contracts Must be Self-Enforcing 0 1 1 3 0 1 5 45
Addressing Attribute Value Substitution in Discrete Choice Experiments to Avoid Unintended Consequences 0 0 0 1 1 3 8 25
An intersection of privatization and public utility regulation: The Ohio State University's energy concession agreement 0 0 0 5 0 3 3 24
Analyses of consumers' dietary behavior: An application of the AIDS model to supermarket scanner data 0 1 1 15 1 2 3 65
Assessing the National Bioengineered Food Disclosure Standard of 2016: Can Americans Access Electronic Disclosure Information? 0 0 0 2 0 1 1 32
Behavioral and Welfare Effects of Tournaments and Fixed Performance Contracts: Some Experimental Evidence 0 0 0 34 0 1 6 183
Brian E. Roe 1 1 1 2 1 1 1 5
Can Eco-Labels Tune a Market? Evidence from Dolphin-Safe Labeling 2 3 6 437 4 14 28 1,148
Competition Between Local Dealerships and Internet Markets: The Role of Local Relationships, Risk Tolerance, and Trust in Used Farm Machinery Markets 0 0 1 9 0 0 4 55
Consumer Preference for Neotraditional Neighborhood Characteristics 0 0 0 1 1 1 2 8
Consumer behavior during the COVID-19 pandemic: An analysis of food purchasing and management behaviors in U.S. households through the lens of food system resilience 0 0 0 0 0 1 2 6
Consumer willingness-to-pay to reduce the probability of retail foodborne pathogen contamination 0 0 2 42 1 1 4 203
Contract Enforcement, Social Efficiency, and Distribution: Some Experimental Evidence 0 0 0 28 0 3 5 122
Correction to: Putting relational contract theory to the test: experimental evidence 0 0 0 3 0 0 0 21
Country of origin labeling for complex supply chains: the case for labeling the location of different supply chain links 0 0 0 9 0 0 3 56
Credence Good Labeling: The Efficiency and Distributional Implications of Several Policy Approaches 0 0 2 156 0 2 6 372
Decomposing Local: A Conjoint Analysis of Locally Produced Foods 0 0 2 157 0 2 10 405
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 0 26 0 1 2 139
Ecocertification: Why It May Not Be a “Field of Dreams” 0 0 0 20 1 6 7 67
Exploring Food Loss from Farm-to-Retail in the Produce Industry 0 0 1 8 0 0 3 27
Financial and Psychological Risk Attitudes Associated with Two Single Nucleotide Polymorphisms in the Nicotine Receptor ( CHRNA4 ) Gene 0 0 0 0 0 1 2 7
Food Demand in a Post-Ozempic World 0 0 1 1 0 0 7 7
Food choice behavior of adolescents under parent-child interaction in the context of US school lunch programs 0 1 2 6 1 4 11 18
Food waste declined more in rural Chinese households with livestock 0 0 0 5 1 1 3 36
Foodservice Composting Crowds Out Consumer Food Waste Reduction Behavior in a Dining Experiment 0 1 1 24 1 3 7 116
Genetically modified food labeling: The impacts of message and messenger on consumer perceptions of labels and products 0 0 2 122 3 3 7 373
Hog Producer Preferences for Marketing Contract Attributes 0 0 1 66 1 3 4 267
Hog Producer Preferences for Marketing Contract Attributes 0 0 0 0 1 2 3 3
Household Food Waste: Multivariate Regression and Principal Components Analyses of Awareness and Attitudes among U.S. Consumers 1 1 1 6 1 3 4 32
How Well Do Farmers Tolerate Risk? Comparisons with Nonfarm Business Owners and the General Population 0 0 1 9 3 3 4 36
Hypothetical Bias Mitigation Techniques in Choice Experiments: Do Cheap Talk and Honesty Priming Effects Fade with Repeated Choices? 0 0 1 19 0 0 3 86
Incentive Contracts for Environmental Services and their Potential in REDD 0 0 2 8 1 1 4 64
Industry versus Government Regulation of Food Date Labels: Observed Adherence to Industry-Endorsed Phrases 0 0 0 5 1 3 3 20
Internal and External Validity in Economics Research: Tradeoffs between Experiments, Field Experiments, Natural Experiments, and Field Data 0 1 6 289 2 4 22 862
Is there competition between breast-feeding and maternal employment? 0 1 2 12 1 4 6 79
Learning about Our Vices from Devices: A Model of Individual Learning with an Application to Consumer Food Waste 0 0 0 0 0 1 5 10
Measuring Food Loss and Waste Costs in the Italian Potato Chip Industry Using Material Flow Cost Accounting 0 0 0 4 1 1 10 42
Multidimensional quality sorting between online and offline auctions: The role of attribute transparency 0 0 0 2 0 1 4 61
Nudging greater vegetable intake and less food waste: A field experiment 0 0 0 13 2 5 7 34
One Step Forward: Consumer Reactions to Food-Safety Technologies 0 0 0 4 1 2 2 23
Optimal Sharing of Foodborne Illness Prevention between Consumers and Industry: The Effect of Regulation and Liability 0 0 1 42 1 2 5 167
Optimal design of pro-conservation incentives 1 2 3 78 2 4 6 219
Pigs in Cyberspace: A Natural Experiment Testing Differences between Online and Offline Club-Pig Auctions 0 0 0 9 0 0 1 74
Pigs in Space: Modeling the Spatial Structure of Hog Production in Traditional and Nontraditional Production Regions 0 0 0 45 0 0 3 265
Potential Profitability of Strip Intercropping with Corn and Soybeans 0 0 0 3 1 2 6 15
Potential Profitability of Strip Intercropping with Corn and Soybeans 0 0 0 5 0 0 1 45
Progress and Challenges in Empirical Food Waste Research: A Commentary on “Estimating Food Waste as Household Production Inefficiency,” and “Household Food Waste and Inefficiencies in Food Production” 0 0 1 10 1 2 4 57
Public vs. Private Eco-Labeling of Environmental Credence Goods: Maximizing the Gains from International Integration 0 0 0 34 0 1 2 137
Putting relational contract theory to the test: experimental evidence 0 0 0 3 1 2 5 33
Risk Tolerance among National Longitudinal Survey of Youth Participants: The Effects of Age and Cognitive Skills 0 0 0 7 0 1 3 49
Risk-attitude selection bias in subject pools for experiments involving neuroimaging and blood samples 0 0 0 11 0 0 0 104
Selection, intake, and plate waste patterns of leftover food items among U.S. consumers: A pilot study 0 0 0 1 1 2 3 10
THE ECONOMICS OF LABELING: AN OVERVIEW OF ISSUES FOR HEALTH AND ENVIRONMENTAL DISCLOSURE 0 0 3 135 3 6 13 487
The Changing Scale of Livestock Production in and around Corn Belt Metropolitan Areas, 1978–97 0 0 0 6 0 0 0 76
The Economics of Labeling: An Overview of Issues for Health and Environmental Disclosure 0 0 0 14 2 3 7 54
The Economics of Voluntary Versus Mandatory Labels 0 0 3 125 3 3 17 258
The Effects of Farmland, Farmland Preservation, and Other Neighborhood Amenities on Housing Values and Residential Growth 0 0 0 21 1 1 1 112
The Impact of COVID‐19 on Consumer Food Waste 0 1 3 10 2 3 7 64
The Risk Attitudes of U.S. Farmers 1 1 1 20 2 3 6 72
The Role of Cooperation and Reciprocity in Structuring Carbon Sequestration Contracts in Developing Countries 0 0 0 15 0 0 1 132
The Value of Agricultural Economics Extension Programming: An Application of Contingent Valuation 0 0 0 56 0 0 2 192
The Value of Agricultural Economics Extension Programming: An Application of Contingent Valuation 0 0 0 1 1 3 6 26
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 10 0 0 0 51
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 1 0 0 1 37
The design and pricing of fixed‐ and moving‐window contracts: An application of Asian‐Basket option pricing methods to the hog‐finishing sector 0 0 0 0 2 2 2 21
The differential effects of full-time and part-time work status on breastfeeding 0 0 0 14 0 1 1 65
The effect of work status on initiation and duration of breast-feeding 0 0 0 0 2 2 3 18
The welfare impact of food pathogen vaccines 0 0 0 15 0 0 0 116
Tournaments, Fairness, and Risk 0 0 0 46 0 0 2 143
Tractors on eBay: Differences between Internet and In-Person Auctions 0 0 0 37 2 2 6 218
Tradeoffs in Farm to School Implementation: Larger Foodsheds Drive Greater Local Food Expenditures 0 0 0 13 1 3 6 70
US consumers' willingness to pay for green electricity 0 0 1 218 1 1 3 511
Understanding participation in farm to school programs: Results integrating school and supply-side factors 0 1 1 37 2 6 9 120
Using Conjoint Analysis to Derive Estimates of Compensating Variation 0 0 0 204 0 1 2 443
Winning ugly: Profit maximizing marketing strategies for ugly foods 0 0 5 36 0 1 11 92
Work and breastfeeding decisions are jointly determined for higher socioeconomic status US mothers 0 0 1 30 2 5 7 107
Total Journal Articles 6 16 60 2,975 67 155 382 10,425
1 registered items for which data could not be found


Statistics updated 2025-12-06